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    Qipu Peruvian Chicken

    3.7 (3 reviews)
    Open 12:00 pm - 1:00 am (Next day)

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    3 years ago

    Helpful 2
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    3 years ago

    Helpful 3
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    2 years ago

    Great place. The food was absolutely delicious and d packed with flavor. Can't wait to visit again.

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    Cornbread Brooklyn - Two Piece Chicken Special with an extra side

    Cornbread Brooklyn

    4.1(526 reviews)
    2.2 miCrown Heights
    $$

    Visited on a busy Saturday evening and really enjoyed my meal. I ordered an iced tea/lemonade, and…read moremy meal was a piece of catfish, side of mac, and it came with cornbread. The food was delicious, I will definitely return. There was no line to order when I arrived, but we were directed to order at a kiosk since they were short staffed up front. The young man at the counter was very busy but kind and I could see the workers in the kitchen working hard as well. The ambiance was typical for a fast casual restaurant. Some people grabbing takeout orders, delivery app workers doing pickups, and dine in patrons at tables. There were seating options for couples as well as groups. I definitely do recommend and will return next time I'm in the area.

    This place is lovely and a great addition to the neighborhood! The staff were so welcoming and…read morehelpful. I've been there before in the summer, but it wasn't quite my cup of tea. ( I also ordered tea) I tried again with some friends. Today was the first time I've been inside and actually sat down. Once you order, they ask for your name and then serve your table by calling your name. It's cute. As for the food... I ordered the fried chicken with potato salad, dressing and cornbread and peach cobbler. My chicken looked good, but tasted a little dry. Maybe it was just being under a light for a bit. I visited in the evening. Who knows? My potato salad was a bit bland, and I was hoping for some pickle relish mixed in. (If you know, you know.) I'm not a fan of cobbler, but I thought I'd give it a shot. They also had apple cobbler, which I should have stuck with. I can't tell you how the cornbread dressing was. When I got home they forgot to pack it. I don't think I'll be back, but it's a nice place to sit and chat with others while they enjoy their meals.

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    Cornbread Brooklyn
    Cornbread Brooklyn - Peach Cobbler (~$6)

    Peach Cobbler (~$6)

    Cornbread Brooklyn - Side Mac and Cheese, Side Collard Greens, peach cobbler

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    Side Mac and Cheese, Side Collard Greens, peach cobbler

    Sunday In Brooklyn - Incredible pancake and the cutest latte in all existence

    Sunday In Brooklyn

    4.0(1.7k reviews)
    5.1 miWilliamsburg - South Side
    $$

    WOW WOW WOW!!! I…read moreloved almost everything! My cosmo was on the tart side of flavor, but a bit of simple syrup helped balance that. As far as food, NOTHING disappointed. The Confit mushroom toast was delicious. Salty, but flavorful. I didn't like poached eggs until I had this starter, because they did it right. The Sunday Pancakes were beautiful! A bit crispy but almost sponge/fluffy soft inside. The hazelnut maple praline was not too sweet. I'd recommend eating it as soon as it arrives at the table. The Sunday burger was great as well. We added avocado & chose sausage. I'm not a sausage gal, but I actually liked this sausage very much. My friend order a bloody, & there has not been a restaurant that I've ever said they make good bloodies, but this bloody was IT! I was impressed! Loved it. Service was great. Our server cared about me liking my drink, and was very kind and attentive. Understandably so a Michelin restaurant for one of the best places for brunch! I without a doubt plan on coming here again!

    Came here for the pancakes so mission complete! LOVE that they offer 3 sizes - single, double,…read moretriple so you can gauge based on your hunger level. I usually get savory then have pancakes so a single is perfect for me! The hazelnut syrup is amazing and the texture of the pancake is perfect. No notes! Have never tried any that have a similar taste palette. The closest I would compare to would be Golden Diner but they're still oh so different. I got hash browns as well..crisped up rectangular hash brown made from frozen. So disappointing..I was hoping for real freshly made ones. They tasted like the oil they were cooked in so I had to doze with them with sauces. Their ice tea is on point! Fragrant earl grey.. so good. And overall I appreciate the range of n/a drinks. They have both indoor and outdoor seating and the service is great. A little slow but they still take care of you with a smile and I appreciate that!

    Photos
    Sunday In Brooklyn - Upstairs seating

    Upstairs seating

    Sunday In Brooklyn - S'mores Latte

    S'mores Latte

    Sunday In Brooklyn - Hot Chicken Sandwich

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    Hot Chicken Sandwich

    The Common - A little bacon, I never heard nobody

    The Common

    4.5(299 reviews)
    5.7 miFort Hamilton, Bay Ridge
    $$

    "The Common was created by a team of professionals and foodies. Here we cook and serve food that we…read morewould like to eat ourselves. Open kitchen and limited amount of seats let us keep the place cozy and intimate, just like home. We make sure to buy from local purveyors, coffee roasters, and bakers." Home is where the heart is and there is nothing quite like a home cooked meal. I have to say most Bay Ridgians enjoy dining local and in our neighborhood. I love to support neighborhood gems because majority of restaurant owners here, love their clients, establish loyalty through cooking delicious food and provide consistent great customer service. I was in the mood for a " comfort food"breakfast, you know, eggs, avocado, mozzarella, tomato, deliciousness and I found it on the menu simply named "Breakfast Sandwich". Which consists of voila: Mozzarella, avocado, tomato jam, arugula, crispy bacon, dijonaise, sunny side up egg between multigrain toasts. I ordered this sans the bacon ( requested turkey bacon which they do not have). What arrived in my plate was this decadent open faced egg sandwich that looked delectable.. and was!! Let's first talk about the wheat toast: I tasted it naked and it simply melted in my mouth. The ingredients worked well together, perfect synchronicity. I used one half of the toast to sop up any fallen ingredients. Highly recommend! For a drink, I wanted something a bit different, thus, ordered the Mango Mint Peach tea, fruity with a hint of mint. Loved it and went well with the Sammy! There are lovely options besides breakfast sandwiches like quinoa, oatmeal, granola, pancakes, French toast.. breakfast is served all day and lunch is served @noon. I arrived before 12 and was told I can order breakfast or lunch. It has a cozy, intimate vibe which I love.. one where you can dine solo, or do work or read or just enjoy the fabulous food. I will make "The Common" my home away from home. Additionally, there are cooking classes in their Park Slope location; the courses look great: Italian feast, Moroccan cooking, Wine Pairing and many more. Check out their website for more info. More to come from me.. The Common is located on 9406 3rd Avenue

    Came here for brunch and arrived around 1120ish AM. All the tables were filled so I put my name…read moredown and waited outside. It took about 10-15 minutes for us to get seated and the service was so friendly. There was so many delicious dishes and I decided to go with the lebanese skillet breakfast and a cappuccino. My friend got the pulled pork bowl and we decided to get the pancake to share. The dishes came out pretty quickly and at the same time. It was so hearty and filling and wasn't heavy at all. The pancake also had a great taste and crunch from the skillet. It wasn't sweet at all so it was easier to eat. The portions are perfect! The staff and ambiance are so lovely and I'm looking forward to trying the other dishes.

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    The Common
    The Common - Fish and Chips

    Fish and Chips

    The Common

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    Monkey Bar - Smoked Whitefish Caesar (~$28)

    Monkey Bar

    4.3(475 reviews)
    8.3 miMidtown East

    Getting a reservation here is very hard. One just popped up in my Resy app for lunch though, so I…read morewent for it. It was my first time here although, it has been around for ages. The front part where you first walk in is the bar area with some tables. This restaurant is on the darker side and brings you back in time. Once you walk in further that is where the main dinning room is. This is also on the darker side as you can maybe tell by my photos. The wall paper and art around the restaurant is cool and there are some monkey statues around the restaurant. I was seated in a corner table in a booth area that seemed to be for at least 2-3 people. I thought for sure they would seat me at the bar area. I had a wonderful waitress whose name I think was Taylor but I could be wrong. I ordered the Monkey bread to start off with. It's a very buttery bread with truffle and parm cheese on top. I have alot of allergies and I was searching online if I could even have truffles as I have a nut allergy. So, I asked the waitress and she said she had never heard this. But, she came back to me and told me that White truffle grows near or like over where Almonds grow from but that, they don't use white truffle so I was all good. Well, this was super nice of her to check for me. I had no idea she was going to do this. She said the restaurant has strict protocols when it comes to food allergies. I then got for my main dish the double cheese burger with onions and pickles. To drink I had the cucumber martini. WOW everything was pretty darn good!! I passed on dessert. If you get a chance or a reservation pops up in your resy to go, even if it is for lunch..I highly say go for it.

    From the moment we sat down, the service set the tone for the entire experience. Our server was…read moreincredibly warm, upbeat, and full of energy--one of those people who genuinely elevates a meal. I only wish I could remember her name because she deserves the recognition. We started with drinks, and mine ended up being a surprise standout. I ordered the coconut margarita, slightly hesitant since I'm not usually a margarita fan--but it completely won me over. It struck a perfect balance and leaned just enough into the coconut to make it feel unique without being overpowering. My sister-in-law, who's pregnant, had a non-alcoholic Ritual margarita and loved it, noting how convincingly it mimicked the real thing. Since we were sharing, we got to try a good mix of the menu. The monkey bread came first--definitely a splurge at $34, but it's one of those fun, indulgent starters that's worth ordering at least once. While I wouldn't call it the best bread I've ever had, I also wouldn't change anything about it. The crab rangoon was another highlight. Having it made with real crab made a noticeable difference, and the dipping sauces complemented it really well. It felt like a more elevated take on something familiar. For mains, the French dip was a hit. The meat was incredibly tender, the bread had that ideal crusty exterior, and the au jus was packed with flavor--I was very glad I ordered extra. It pulled the whole dish together. We also tried the smoked whitefish Caesar, which was the only dish that didn't quite land for me. It was a well-made, fresh salad, but the smoked fish flavor was a bit overpowering and took over the balance of the dish. Even though we were too full for dessert, the restaurant surprised us with a scoop of strawberry ice cream with chocolate sauce to celebrate my sister-in-law's babymoon. It ended up being one of the most memorable bites of the meal--we're still talking about how good that ice cream was. We arrived right at 11:45, and by the time we left, the place was absolutely buzzing. It's clearly a popular spot, and for good reason. Between the lively atmosphere, strong service, and well-executed food, I'd highly recommend making a reservation if you can.

    Photos
    Monkey Bar - Spicy Shrimp scampi

    Spicy Shrimp scampi

    Monkey Bar - Truffle Monkey Bread

    Truffle Monkey Bread

    Monkey Bar - Truffle Monkey Bread (~$35)

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    Truffle Monkey Bread (~$35)

    Qipu Peruvian Chicken - fooddeliveryservices - Updated May 2026

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