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    Pho Viet's

    4.2 (593 reviews)
    ModerateVietnamese
    Closed 11:00 am - 8:30 pm
    Updated over 3 months ago

    Order Pho Viet's Takeout or Delivery

    Pho Viet's Photos

    PHO VIET'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Pho Viet's

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    Pho
    Brian W.

    Really terrific food here - we ordered takeout beef pho and banh mi and both were really exceptional. The only thing I'd say is that this is a bit pricier than some of the other Vietnamese places I've been to, but it's definitely a place I'll be back to often. Beef Pho ($15.95) - The broth here is great - so nice and savory. You can tell that it simmers for a really long time to get all of that flavor from the bones. It has a bit of a sweet note to it as well which is a bit more than I'm used to, but I really liked it still. There was a good amount of meat, and the whole soup experience was great, especially for takeout. They did skimp on the bean sprouts and herbs with takeout though - it was a pretty small amount of veggies, but still a really solid pho. Banh Mi ($9.75) - Yes, the price is a bit high for this one as well but the size was HUGE. The pickled veggies were perfectly sweet and tart, and the cilantro added a nice freshness with the cucumbers. The bread was crispy on the outside and soft on the inside, and the balance of flavors here was really spot on. And, like I said, it was HUGE. Definitely not the cheapest Vietnamese food I've had, but also absolutely delicious - I will be back!

    18. Fish Ball Noodle Soup
    Joelle L.

    Solid pho place on Commonwealth by the BU campus. The two items I've gotten here, Fish ball pho and lemongrass pork vermicelli, are flavorful and definitely satisfy my Vietnamese food cravings. I want to come back to try their banh mi and their drink options. Convenient for take out and you could dine in as they have a couple tables but plan for extra time to wait if you come during the weekend or before an event at Agganis Arena. Their space is smaller and it can get quite busy but it's well managed.

    Pork Banh Mi, 27. Lemongrass Pork Chop with Rice Plate, 32. Lemongrass Sliced Beef with Rice Plate
    Mason M.

    Amazing food! Every dish we have tried is great but the pork chop rice plate and Special Pho are a favorite. Bahn Mis also need a little shout out. I have been going to the same Vietnamese restaurant in the Bay Area since I was a kid and have tried many many different places throughout the country and especially the east coast since going to college and moving out here and this is the only place I have tried that comes close to my place back home. Even took my parents here during a visit right after they returned stateside from a vacation in Vietnam and they loved it. Don't hesitate to try this place out I can't recommend it enough!

    4. Three Pieces Vietnamese Spring Roll  25. Spicy Beef Noodle Soup 33. Lemongrass Chicken Breast with Rice Plate

    This place is always reliable and very comforting. The food is good and taste fresh. You order at the counter, it can get packed not much seating. But there are tables if you want to dine in. Highlight is the food.

    Avocado Smoothie was weak.
    Jose B.

    Everything was pretty good you just have to tweek your order. Also got side of chicken broth not sure if it was from scratch didn't ask as we got it to go got a cold cut banh mi which was solid. I shall return. Use to buy banh mis when they were at the food court in super 88 up the block.

    Mindy P.

    Not sure I would describe this place a hole-in-the-wall, like some reviews say. Maybe it's because I've been to more run-down places than this in the past LOL, but Pho Viet's is a small restaurant with lots to offer. They have a few tables and chairs for dining in, and whenever I drop in, there are always lots of people eating inside. I like to order carry out from here because of how close it is to home. Service is fairly quick and they have a very large menu. What I appreciate the most is their generous portions. I can get almost two meals out of one order, so it's worth the almost $20 for an entree!

    Pho with Rare Steak
    Angelina R.

    The pho was delish! Despite being busy, the restaurant didn't feel overcrowded and the food came out extremely fast. On top of that, the portions were huge for a very reasonable price. This is a great spot for warm, comforting vibes and to grab a tasty bowl of ramen with friends or family!

    Bun Bo hue
    Eri L.

    Stopped by on a rainy day and found the bun bo hue to be a great pick-me-up. It was very comforting and portions were generous. Very mildly spicy. The beef tendon was very tender and I appreciated the variety of meats in this dish. Food came out quick and service was friendly. There are plenty of tables in the back of the restaurant.

    Special beef noodle soup
    Oliver H.

    Just a short walk away from Agganis Arena and accessible via the green line! Got the special beef noodle soup and it was delicious and a large serving size for it's cost. The amount of meat was good and the broth was very clean and had a depth of flavor. Didn't take a picture of the skewer appetizers but they were 3 large sized skewers which was decent for it's price. Not the best location for big parties since there's an assortment of tables inside that can maybe fit 25 people? Once it hit 6pm it got slammed so definitely try to get there sooner rather than later if you want to sit down. If you sit towards the front of the restaurant, you will get a draft whenever someone opens the door which will be pretty often (this place seemed very popular w door dash etc). Will definitely come back here again, possibly Everytime I go to an event at Agganis?

    Vicki M.

    So glad this place got their own space out here - they used to be in the food court across the street . What an upgrade! And what a cute cool and cozy space inside! Very cute interior art on the counter wall depicting scenes from South Asia, and the brick wall with the benches and greenery with potted plants. They did a great job with the decor incorporating the Vietnamese culture and roots in here. Very nice! It's a long space that leads to a few tables at the far end. Seating for about 20-25 people. Banh Mi sandwiches were great we got chicken and pork plus a few extra for next days lunch. Yummy! Tasty, filling and fresh as always! Go here if you haven't already!

    Ham with rice rolls
    Victoria C.

    Pho Viets is one of my go to places for quality Vietnamese food. I've gotten everything from pho, banh mi, vermicelli bowls, and rice plates. Everything I've ordered has always been top notch and the portions are enough to share or keep for 2 meals. It's great that they've moved into their own place since they have a handful of small tables for indoor seating. The service is quick because everytime I've ordered online it's been ready to pickup by the time I get there. My most recent visit I decided to try out the Vietnamese ham and rice rolls. It comes with side of pickled carrots, cucumbers, and bean sprouts with fish sauce and spicy sauce. It's definitely best eaten when it's fresh when the rice noodles are soft, but still heats up well the next day. If you looking for a quick, affordable meal I'd definitely recommend checking this place out.

    Phở Gà (Chicken Rice Noodle Soup)
    Jay S.

    I have had the pleasure of going here and I think Pho Viet's has some great Vietnamese food around the Boston area! Granted my experience is slightly limited because I have only been there once and did not order a lot of stuff, so if I have the chance to return, I would like to try this spot again. Phở Gà was probably the best I have had almost anywhere in the United States, and the fact that the chicken is hand-pulled makes the texture extra nice! The broth is very well-made which of course enhances the experience of eating any type of phở! I also had the vegetable & tofu egg fried rice. The rice was quite mediocre with no distinct flavor or seasoning, probably because the vegetables on top of the rice should be the main part of this dish, and it shows. The dish felt like vegetables placed on top of plain rice and that was it. The vegetables also lacked seasoning, which was unexpected. The stark contrast of these two dishes that I have had is leading me to give this place a 4 star. I think part of it might be because others don't really come here to order what I have ordered, the Rau Cải Xào Cơm (Vegetable & Tofu Egg Fried Rice), so maybe I will order something more in line with where their popularity lies next time.

    Chicken Banh Mi
    Fay F.

    Fish ball noodle soup comes with crispy garlic on top; I opted for pho rice noodles. I think you can customize your noodle type. Pho Ga is good, too. And they make the best banh mi in Boston--such good quality. I've only tried the beef and chicken banh mi, as I don't eat pork and prefer my tofu outside of bread, lol. Truly, they are the best bang for your buck. The chicken inside the banh mi is well-portioned and cooked/seasoned extremely well, as is the beef. I love a good beef banh mi, but I ALWAYS crave their chicken banh mi--trust me and just try it.

    Pork Banh Mi

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    7 months ago

    The banh mi here was great. For the price, they packed a lot. The location and ambiance was good and easily accessible.

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    1 year ago

    Awesome pho. Not a fancy restaurant but one that makes really good pho, very close to genuine

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    Tremendous Vietnamese spot in this neighborhood. Banh mi sandwiches are excellent. Fresh rolls also great.

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    1 year ago

    Food was ok but somewhat disappointing experience. Used to be better. Nicer place now than when it was at the super 88.

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    5 years ago

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    Page 1 of 15

    Ask the Community - Pho Viet's

    Do they make their own broth like the ramen places?

    Does anyone know if this place is open during covid? I miss them so much!

    They are currently not open ):

    Can you BYOB into the food court?

    Why would you? But yes.

    View All 5 Questions

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    Huong Que - Secret menu item: Hieu Tieu Nam Van kho (dry Hieu tieu)

    Huong Que

    4.5(71 reviews)
    4.8 miDorchester
    $$

    Its a mom's and pop's shop. I think both servers are their children and are very nice people…read more(including the owner)! I don't think the prices on their menu are justified for the big portions they serve! Yes, they give plentiful ingredients for lower than standard menu price compared to my local area. I don't go to Dorchester often, so I am not sure if the other Vietnamese restaurants within its vicinity have similar price range. But this restaurant is definitely worth checking it out as it has a decent selection to order. I had Bun Bo Hue and my friend had #75 Crab Noodle Soup with Water Spinach. Bun Bo Hue was not spicy, was on the sweeter side, but it was flavorful! They provided me a saucer of chilly oil to adjust spicy level to my liking. #75 was good as well and like I stated it had plenty ingredients (at an affordable price)! If you are looking for modern or intimate atmosphere, this is not it! If you are okay with old school look and closer to homemade food, go for this one!

    This place clearly has a lot of Vietnamese clientele, which means you know it's going to be good…read more The service and ambiance were great. We were surrounded by a lot of Vietnamese people who were all having a good time. We had the bun bo hue and the bun mam dac biet. The portion size for the price was astounding. I couldn't finish my soup and had to take it home. The broths for both dishes were amazing! If you love spicy beefy soups, go for the bun bo hue. If you like fermented seafood broths with a lot of seafood, go for the bun mam dac biet. The quantity of seafood in the latter was astounding. If you love blood cakes, you will get a ton of those in the bun bo hue. All in all, I loved going to this place and would visit again. You should give this place a visit.

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    Huong Que - 111. CÁ KHO TỘ

    111. CÁ KHO TỘ

    Huong Que - Bun Mam Dac Biet - Special Fermented Seafood Noodle Soup

    Bun Mam Dac Biet - Special Fermented Seafood Noodle Soup

    Huong Que

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    Banh Mi Huong Que

    4.1(151 reviews)
    3.0 miChinatown
    $$

    $14 combo for a delicious, generously portioned sandwich, fried spring roll, and drink (my choice…read morewas the Vietnamese coffee) -- AMAZING!! I ordered around 3pm in the afternoon, and it was called in record time. The lemongrass pork was juicy and flavorful in the banh mi sandwich and all the ingredients were fresh: very delicious and satisfying without being heavy! The spring roll was a lovely bonus, and the Vietnamese coffee refreshing and a perfect balance of creamy and sweet (but not too much so). Will definitely be back! I'm sure it's mobbed during the lunch hour, so before 12pm or after 2pm is recommended.

    Update: Really disappointed with my experience here today. I came back with my mom because I've had…read moregood experiences with the food in the past, but the way we were treated this time was completely different. We placed our order and then watched three people who came in after us receive their orders before we did. When we politely asked what was going on, the cashier immediately caught an attitude with us and was very rude and disrespectful. The way we were treated felt extremely unfair and, honestly, racist. I understand that mistakes happen and orders can get mixed up, but there was no reason for the attitude or the way we were treated when we simply asked about our order. After this experience, I won't be coming back. It's unfortunate because I genuinely liked the food, but good food doesn't make up for feeling disrespected and unfairly treated as a customer.

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    Banh Mi Huong Que
    Banh Mi Huong Que - Green Papaya Salad

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    Banh Mi Huong Que - Street View Store Front 696 Washington St. Boston MA Downtown Chinatown

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    Street View Store Front 696 Washington St. Boston MA Downtown Chinatown

    Phinista - Tofu Bánh Mì

    Phinista

    4.4(322 reviews)
    1.3 miFenway
    $$

    I tried their iced vanilla latte and really liked it! The vanilla syrup was sooo good! I also got…read morethe banana pecan muffin and that was really good too! I waited a little while for my drink but it wasn't too bad. There were a lot of students working on their laptops so it was kind of hard to get a table inside, but they have outdoor seating and it was much easier to find a spot out there. I'll definitely be back!!

    One of the spots that people kept recommending for good coffee & Bahn mi. overall takeaways: good…read morematcha color & flavor, drinks were not too sweet (which is an Asian compliment!), quaint spot. Would rate 5/5 on drinks, 4/5 on food. We got the customer favorite: iced pandan matcha (with oat milk for preference) -- overall: good matcha color & flavor, pandan was not too sweet, ice ratio was good. My bf really enjoyed this one! I also got the Iced Saigonese -- strong viet coffee, still yummy with the sweetness & the foam on top enhanced the creaminess of the drink. We ordered the BBQ Pork Bahn Mi + egg, I would recommend adding the egg for sure! The egg was creamy & runny, giving it extra flavor. However, Bahn mi itself was not particularly special. We actually ordered the egg after tasting the Bahn mi & it was a little dry. Nice location, seating inside & outside but construction was happening outside, so it wasn't as enjoyable. We had went around 1PM on a Wednesday & the seats were filled. Saw some people with computers, with no problem.

    Photos
    Phinista - Interior

    Interior

    Phinista - Ube bun with custard

    Ube bun with custard

    Phinista - Iced Saigonese Sea Salt Phin

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    An Nam - BEEF - VERMICELLI PLATE

    An Nam

    4.0(132 reviews)
    3.6 mi

    A Nam is one of the cleanest, most modern looking Vietnamese restaurant I have ever visited, to…read moredate. Most of the Vietnamese restaurants in the Boston/Greater Boston area are typically older. But now the question is, is the food actually worth the higher price tag? I would say yes! Service is on the slow side but food was surprisingly quite all right. These are the dishes we ordered today: - cha gio/fried egg rolls - Banh khot/ crispy shrimp cakes - limeade (x2) - pho tai bo vien / pho with eye round steak + meatballs - grilled beef rice plate - an order of nem nuong on the side Thoughts: Food took a minute to arrive to our table. I'd say it was roughly 20ish minutes. It seemed like their cha gio/fried eggrolls were freshly made to order? They were not greasy and stale like they normally are when ordered at a restaurant (premade). I really liked the egg rolls from here, though it had more wood sear mushroom + vermicelli noodles in it rather than meat for filling. It came with lots of veggies, which I appreciate! Banh khot/crispy shrimp cakes were fire! This dish isn't readily available at most other restaurants so we definitely had to get them to try. They used whole shrimp and I thought that the portion size was great. Normally they are much smaller & use smaller shrimp (at least the ones I've tried at other spots). Great flavor & tasted delish. ***We ended up asking for some fish sauce with peppers, we felt like the nuoc mam they gave us was missing something. Fish sauce w/ peppers was much better! Highly recommend asking for this. *** Limeade: For me, it tasted like lemonade. Sweeter than usual. Not the best. The pho tai bo vien was not bad. The broth is on the lighter side. I was expecting the eye round steak to be the thin, round cut of beef but they actually gave thicker cuts of beef. I enjoyed it & dipped with a mixture of hoisin + sriracha. The grilled beef rice plate was great. Our server suggested to get the beef over the pork rice plate, which we were skeptical at first. From our experience, we avoid ordering grilled beef because it is always made too dry so pork is often the better option. The grilled beef was not dry here & we gave it a thumbs up. Overall, we enjoyed our meal at An Nam. The restaurant is super clean, aesthetically pleasing interior, and fresh + delicious food. Can't ask for more honestly. Would like to see the service improve & it'd be nice if the food could be made a bit quicker but we were pleased with the quality overall... so can't complain haha.

    An Nam surprised me today. Staff are very accommodating and nice. Now it is slightly higher than…read moreyour typical viet spots but not overly so. Clean space, well lit, and a nice aesthetic. Good for business lunch, family dinners etc. Their presentations are clean, good color with the veggies. pricing was a bit higher than expected but that's subjective. We ordered the following: + com thit nuong bo Rice plate with grilled beef. It was actually very filling, good thicker cuts of beef. Yes grilled medium to well done but not super dry like a lot of other places. At the other spots i typically get marinated pork instead of the beef. Good portion of protein, tender for the style of beef and the cook. Comes with rice and veg. I asked for nuoc mam (fish sauce with chili) The Nuoc Mam that comes standard caters for the demographic probably. I like mine with chili's and garlic etc. + Pho Tao Bo Vien. pho noodle soup with round eye beef and beef meatballs. Broth was a bit light in depth probably just needed more time to steep the flavor. Actual cuts of beef that wasn't just a super thin cuts from most others. Good portion which compensated for the price. + crispy shrimp cake Banh Khot i enjoyed this because they use a larger mold for it, giving bigger cakes with FULL size shrimp on each one and not baby shrimp like the ones you find typically. Nice light crisp, flavor was good, dunk em in the fish sauce and YUM. + cha gio eggrolls - enjoyable i personally prefer a more pork ratio to the woods ear vermicelli/veg mix. However still a good egg roll, crispy outside, tasted freshly made, not sitting in a pan all day and heated up making them soggy or extra oily. Not my favorite though. + Thit nem nuong Viet pork sausage, not over grilled, moist and just a nice addition on the side. + 2x limeades. This is typically my goto drink at any Viet establishment since I was a kid. This one I had was a bit more on the sweeter side with a more tart after-note from the lime. Not bad though. Pleasant surprise before our paint & sip event!

    Photos
    An Nam - Interior

    Interior

    An Nam - Bean sprouts

    Bean sprouts

    An Nam - Cha gio

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    Cha gio

    Pho Viet's - vietnamese - Updated September 2026

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