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    PC's Paddock Restaurant

    3.1 (147 reviews)
    ModerateAmerican
    Open 12:00 pm - 9:00 PM
    Updated a few days ago

    PC's Paddock Restaurant Photos

    Business Info

    PC'S PADDOCK RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - PC's Paddock Restaurant

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    Dessert Menu
    Jah H.

    My favorite restaurant in town. I have been 4 times in the last 5 months. I love the seasonal cocktails. They had different ones in summer, fall, and winter ( i haven't been in spring yet). Paddock Punch, Butter Beer, and Winter Cosmopolitan are chef's kiss. Salad, wings, cheesecake, & eggplant pasta dishes are delicious. The staff is super nice. The vibe is elevated dinner party- very cozy.

    12/21/23 - PC Paddock Burger with Swiss cheese, comes with the sides, and also french fries, crunchy and crispy.
    Ernie F.

    In all of the years, I finally gave P.C.'s a try with a large group for a Christmas dinner. The space was a bit cramped, especially when it was busy and vice versa. The food and drinks we ordered were on the slow side, which is no surprise. I was satisfied with what I ordered, the PC Paddock Burger, juicy and tasty all around. I liked the fries as well, crispy and crunchy, can't go wrong with that. For dessert, I got the Cheesecake loaded with flavor. Our waitress and the owner (I believe), took great care of us and did everything they could. Something that lowered my rating is that the men's bathroom did not have a lock. That needs to be addressed. Other than that, can't wait to make this stop again.

    Maple bacon Bourbon wings
    Carolyn F.

    Had a CRAVING for the COWBOY WINGS. ( a MUST try). Time to kill until my appointment so I caved in to the craving- The owner was a wealth of trivia-fun. I wrangled those wings and took some for my snowblower team who is plowing me out. My order: Cowboy Wings, Maple Bacon Bourbon ( new from the owner), and strawberry habanero for the crew. We'll see. The only downside is FOX "news" on one of the TVs. Ugh. Cowboy Wings: love them Maple Bacon bourbon Chicken Wings: PIG OUT TIME. Sweet and savory Strawberry Habanero: for my spice-loving snow crew UPDATE: the crew ran very late due to a high demand so they didn't get their strawberry habanero wings while they were hot. Snow removal was very delayed as many in the region would attest, but the team came back when they could.

    BBQ St. Louis Pork Ribs $28
    Claudine R.

    Had a nice dinner here for the 3rd time. Smoked wings were delicious, had the Cuban garlic explosion and maple bacon bourbon... BF had the burger and I had the bourbon street seafood linguini... very rich and creamy. Service was great as always. Reasonably priced. I can't wait to go back!

     a plate of chicken wings with celery, carrots, celery,
    Marc H.

    Well, I decided to give a meal another try. I came twice prior just for wings and they were great. Upon entering we had a choice of where to sit - as long as it was a 2 top. I requested a certain table and they said no because it's a 4 top and it gets busy. The tables were empty the entire time I was there. Not cool...I should be able to sit where I choose - especially since the place was EMPTY. This time I got the Jockey. A flat iron steak on a hoagie with cheese and horseradish. I feel confident saying either this was not a flat iron or it was the worst flat iron steak in the world. It was tough and chewy. Nothing tender about it and every bite dragged a lot of meat out with it. More like a poor quality London broil. No seasoning on it - bland. The horseradish was scarce. Wife's burger was also bland. Her cheese was not all the way melted and was clearly out of a bag. The service was great! Waitress was top notch. The food? Meh... I'll stick to wings at the bar...

    Smoked Asian Cowboy Wings   *Award Winning* Chicken Wings

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    8 years ago

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    6 years ago

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    8 years ago

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    Service poor Wings good wait times very long. No reservation so they sat us near smokers. Not very friendly hostess

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    9 years ago

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    13 years ago

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    12 years ago

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    12 years ago

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    15 years ago

    Love, Love, Love this place.....Food is terrific and reasonably priced. Great wine and other drinks! Service is great! It's our go to place!

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    7 years ago

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    11 years ago

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    10 years ago

    Eaten here many times over the last ten years or so, Food and service always good.

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    7 years ago

    I feel it's the best place around to eat . Very good food with awesome service. Very fair price

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    12 years ago

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    11 years ago

    Business owner information

    Photo of Dawn H.

    Dawn H.

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    8 years ago

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    Page 3 of 4

    Ask the Community - PC's Paddock Restaurant

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    What a gem I found close to home. Best of both worlds ! Jamaican & Dominican dishes combined . Was…read moregreeted by the owner Ingred who was so inviting! Sat at the bar and had great small talk convo. I ordered the jerk chicken with white rice and beans all the flavors were there an it was amazing . She made me a passion fruit marg which was so tasty. I can't wait to go back and try more of their dishes. Need to review the oxtail next time for sure. Small and cozy place. It felt inviting and the type of establishment I would definitely stop by for a drink or two. If you're ever in the area stop.

    We finally made it here tonight for dinner and we are so happy that we did. We love Caribbean food…read moreso we had to come visit. The space is on the smaller side, not a lot of tables. Loved the decor. They have decent size bar which was nice. We were greeted and seated right away. Started with rum punches , freshly prepared and my god were they good. For apps we had with the jerk dry rub wings. So tasty!! I am a bit of a wing snob and these were good. Would def recommend blue cheese vs ranch as dipping sauce but that's just me For dinner we had the jerk chicken and pernil. Love that they have different rice options, white, rice with peas and Moro. Jerk chicken was flavorful. Spicy! Pernil was good. Tender. I enjoyed it. To finish it off we had the in-house Dominican tres leches cake. Amazing so so good. We did also order a beef pattyto try but had to bring that home, was so full! Can't wait to try it tho. Would highly recommend going. They also offered happy hour specials which was great. Vibes were definitely Caribbean and we were loving it.

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    4.0(1.2k reviews)
    5.0 mi
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    wow what a find was in the area and found this place what a great restaurant and bar. rooftop and…read moresitting outside available. warm greeting as soon as you walk in. sat at the huge bar. many tv at bar. so many great selections started with fog and pig pizza. my Goodness this is a great pie. smoked mozzarella with duck bacon,figs with arugula , so balanced with high end ingredients. i ordered truffled short rib gnocchi. omg what a dish. creamy smooth tasty short rib with pillows of fun. wow i loved wife ordered blooming onion burger great mix of bacon patty half beef. this was a great burger so much flavor wife loved it we had Vinny as a waiter he went through the menu. what a great waiter and person. very professional and nice huge lot. prices not bad considering the ingredients they use. definitely make a trip here it's worth it not even telling you about the great beers they have.

    Mill House. Mill House. Mill House…read more. Oh how I want to love you. Somehow though for a local brewery you fall short of my expectations every time. Somehow your draft prices feel high, and the beer is okay.. Somehow your food is good but the atmosphere feels a bit off (soiled and torn upholstery in booth seating, fruit flies everywhere, only one single bathroom on the first floor.) Somehow pricing seems odd when Belgium fries cost a dollar more than your shoe string fries, but I was charged $2 to swap shoe string fries for Belgium with my burger. And somehow the service is friendly but inattentive at the same time.. Idk Mill House, my most recent visit may have been my last but I wish you much prosperity. Signed, The Mocktail Madam

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    PC's Paddock Restaurant - tradamerican - Updated September 2026

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