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Poughkeepsie Steakhouse

3.5 (84 reviews)
Open • 12:00 pm - 11:00 PM

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Recommended Reviews - Poughkeepsie Steakhouse

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Jamison burger
Michelle N.

Overall, we had a really nice meal here for our first visit on Saturday night. I made a reservation online a few days ahead for 6:30 pm. We arrived a few minutes late, waited a few minutes for the hostess and wee told it would be about 15-20 minutes for a table. The restaurant was packed, but I was a bit surprised at having to wait considering we had a reservation, and in my experience, even in a crowded restaurant, a reservation means your table is held for you. I don't blame them for not holding a table open when the entire restaurant was full, I'll just keep that in mind on our next visit and go on a less busy night or make an earlier reservation. Since the restaurant was packed, the noise level was pretty high and service was a little slow all night, but Diane did a great job and it gave us a chance to enjoy our appetizers and drinks before the food came. We got our appetizers around 7:30 followed by our food around 8 pm, so it was not a quick meal since we were there about 2 hours total, but the food was worth it. We started out with the pretzel bites and candied bacon appetizers, both good choices. I wish the pretzels had been a little hotter since they came out lukewarm, but they were tasty and the bacon app more than made up for it. For entrees, my husband ordered the NY strip, I ordered the boneless rib eye (the online menu has a bone-in version, but I didn't see it on the actual menu or specials), and my son picked the Jamison burger. The steaks and sides were good, though I'll never be excited about steamed vegetables, but my mash was well seasoned and creamy, and my son's burger was really flavorful and he loved it. My husband's steak was perfectly cooked but unfortunately my rib eye was closer to medium than mid-rare. They replaced it without issue and provided fresh sides along with my new steak. The replacement was cooked much better, but unfortunately, I was stuffed at that point and had to take most of it home. It tasted just as good the next day. Cocktails are pretty standard, and fairly priced, though we did have to snag a cocktail menu from another table. So overall, the food was pretty good and I'd come back again at a less crowded time. The manager and Diane were really apologetic about my overcooked steak, and they comped us dessert to go, and gave us 2 slices of chocolate cake, which was really appreciated. The cake was fudgy and rich and next time I'll have to save room for the churros. Considering it was our first time here, I'd say they really made sure we were happy with our meal and experience.

Lou C.

It was ok. I really did want to like it more, because a good steakhouse can become a great regular haunt. Service was terrific, and the food wasn't terrible, it was just....ok. The clam chowder was a little gummy, the candied bacon was good for the first 2 or three minutes, but then it got VERY difficult to cut and chew. Fun presentation though. The filet mignon was nice, but the 22 oz. boneless ribeye was (1) definitely not 22 oz. precooked and (2) was VERY thin so you lose the beauty of a thick cut well marbled steak. The potatoes au gratin were very good, and the veggies were well cooked. Maybe we'll try the burgers next time.

Boneless wings ( FRESH VEGGIES)

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5 months ago

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8 months ago

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7 months ago

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10 months ago

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6 months ago

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7 months ago

We went in for a dinner and the service was so friendly and attentive! The food was great especially the burgers!

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1 month ago

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2 years ago

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8 months ago

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10 months ago

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1 year ago

Food and service are good. It's important to know who you're giving your business to. There are choices!

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9 months ago

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2 years ago

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1 year ago

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1 year ago

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1 year ago

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1 year ago

Great food and i like the service and atmosphere. Sat at the bar on night and also went back to sit at a table. Both times it was great.

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1 year ago

Good food and ambiance will definitely go back here again. Server was attentive .......

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9 months ago

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4 years ago

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1 year ago

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1 year ago

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1 year ago

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3 years ago

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3 years ago

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2 years ago

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4 years ago

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2 years ago

I don't feel the price is worth it. They justify the size of the steak for the price.

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3 years ago

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3 years ago

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2 years ago

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2 years ago

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3 years ago

Had a really good meal, along with really Excellent service. I hope to get a chance to go back

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5 years ago

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5 years ago

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4 years ago

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6 years ago

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5 years ago

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7 years ago

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Mill House Brewing Company - Brews and pizza

Mill House Brewing Company

4.0(1.2k reviews)
4.4 mi
•$$$

wow what a find was in the area and found this place what a great restaurant and bar. rooftop and…read moresitting outside available. warm greeting as soon as you walk in. sat at the huge bar. many tv at bar. so many great selections started with fog and pig pizza. my Goodness this is a great pie. smoked mozzarella with duck bacon,figs with arugula , so balanced with high end ingredients. i ordered truffled short rib gnocchi. omg what a dish. creamy smooth tasty short rib with pillows of fun. wow i loved wife ordered blooming onion burger great mix of bacon patty half beef. this was a great burger so much flavor wife loved it we had Vinny as a waiter he went through the menu. what a great waiter and person. very professional and nice huge lot. prices not bad considering the ingredients they use. definitely make a trip here it's worth it not even telling you about the great beers they have.

The food beer and service is outstanding. The one star review- that's specifically due to…read moremanagement- Matt. He handled a situation poorly. Instead of coming with some suggestions or ideas- he basically told us to get the hell out of the restaurant after spending over $600 on a Saturday afternoon. Had Matt come to us and said how can we free up the table vs telling us we had 15 minutes to leave, we would have worked with him. Instead he approached the situation aggressively and acted with petty power. Disappointing for sure. Should you got to millhouse? Yes I think so. But also if the owners read this please take some Time to help Matt learn that customers aren't an inconvenience. Aka maybe he shouldn't be a manager....

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Essie's Restaurant - Not to be missed.

Essie's Restaurant

4.4(309 reviews)
4.9 mi
•$$

For all you CIA or Marist folks coming into town to drop your kids off---or if you're passing…read morethough Poughkeepsie, this is the place to dine at. Head Chef and Owner, Brandon Walker, ( a former Student at the CIA---has put together a menu that will blow your mind. From the cornbread to the grits--etc. Awesome! 5 easy stars!

I'm not gonna lie--this whole dinner was part of a very specific mission. I was craving ribs, and…read morewhen I saw this place not only had them but also served hibiscus lemonade, I made the executive decision to have my family drive to Poughkeepsie from our bed & breakfast just to check it out. Worth it? Mostly, yes! Food: 4/5 We tried a little bit of everything, the Seared chicken breast - Hands down my favorite dish of the night. Perfectly cooked, well-seasoned, and flavorful. Followed by the Bacon, egg, and homemade biscuit - A close second! The biscuit was dense and satisfying, and it had a really unique pesto-like sauce on top that made it memorable. Some other shout outs: 1) Orecchiette veggie pasta - Orecchiette is hard to find on menus, so I was delighted to see it here. It was a nice light option among our heavier dishes. 2) Jerk ribs - OK, so this is where my expectations and reality didn't fully align. They were well-cooked, but I'm a saucy girl, and these weren't as slathered or juicy as I'd hoped. That said, the rest of my table really enjoyed them. Also, that hibiscus lemonade? Chef's kiss. Refreshing and flavorful, and exactly the kind of detail that makes a place stand out to me. Service: 4/5 Now, here's where I was really surprised: one person was running the whole show. The head chef was managing the kitchen and the front of house--no servers, no extra help. Just him. For the amount of work that entails, he crushed it. Was it a bit slower than a staffed restaurant? Of course. But honestly, it gave the whole experience a humble, homegrown vibe that I appreciated. Also, it meant a lot to support a Black-owned restaurant and actually connect with the person behind the food. Final Thoughts: While we came for dinner, I could tell from the menu (and the vibe) that this place is really known for brunch. I'm genuinely curious to come back during brunch hours to see how the energy--and menu--might shift. Either way, it's definitely worth a visit if you're in the area and looking for a spot with heart, flavor, and soul.

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Essie's Restaurant - Peach Cobbler. Yumm.

Peach Cobbler. Yumm.

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Cocina Oaxaquena - 8/16/24 really hot salsa!

Cocina Oaxaquena

4.7(28 reviews)
3.9 mi
•$$

We were in the area. and looking for to eat. And Since we had been here before and liked the food…read morewe came here again. Tables and chairs are typical Mexican. It's not a big place but comfortable. We had a new server, seems pleasant. She didn't rush me, as I take my time to decide what to order. I settled for the chicken soup and of course guacamole The soup is delicious. Pure chicken flavor. I also was given rice and typically J don't eat rice at restaurants. But the rice was good. I enjoyed it. everything was exceptional

I'll be honest, I was disappointed by my experience here. I absolutely love Mexican food and, being…read morenew to the area, was excited to see this business with an immaculate reputation on Yelp. I did come at an in-between time (around 3pm), so it's possible that this was a one-off, but it was so meh that I'm not sure I'll be back to give it another shot (if I do, I'll come right at lunch or dinner time). The good: the mole was fantastic! Even with a mediocre meal, this stood out as amazing. The portions were generous. I thought at one point the woman asked if I wanted chicken or beef enchiladas, and having never had beef enchiladas I said "beef please." It turns out, I received chicken enchiladas with a portion of skirt steak on top (see photo). Again, very generous. The decor was lively. The misses: The beans were quite bland, to the point where I was surprised...it's such a foundational element of Mexican cuisine, but they needed more spices / a touch more salt. Also, my wife ordered the veggie wrap and it was bland. It contained lots of different vegetables, but somehow they weren't seasoned. I know vegetarian burritos aren't all the craze, but when I took a bite of it, I agreed...it was just vegetables, no seasoning at all. Nice to have it on the menu for folks like my wife, but why not season them first? Maybe it was an oversight. The horchata was different from what I've had in the past...not bad, but not something I would recommend either. It was watery, lacked any cinnamon flavor, and had ground almond on top, which was interesting (maybe this is regional?). Without the dynamite mole and the generous portions, this would be a 2 star review, but I can't, in good conscience, give less than 3 stars with mole like that. But the beans...womp womp.

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Cocina Oaxaquena - Looking into the Restaurant, dining room

Looking into the Restaurant, dining room

Cocina Oaxaquena - Fresh real tortillas

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Lola's Cafe - Red Fox with Fries

Lola's Cafe

4.5(302 reviews)
4.8 mi
•$$

To borrow a phrase from one of the merch shirts they had, Lola's is a joint you won't want to pass…read moreon. I visited Lola's Cafe with my sister while walking on the Walkway over the Hudson Trail, in fact, if you're on the trail and go down the staircase that points to downtown Poughkeepsie Lola's is right to your left when you get off the staircase. We ate the autumn, chicken salad, wrap, and the Baja chicken wrap. My sister is gluten-free and was delighted they had menus with their gluten free, vegetarian and vegan options. The staff member who took our orders was kind and generous in his service. Interestingly they also sell coffee beans, merch, and to-go foods from their kitchen. On my next visit, I look forward to trying the cheesecake and one of their bowls, paninis, or salads!

We've been here a few times and have enjoyed the food, casual atmosphere, friendly staff and…read moreproximity to the Walkway. This is a local chain and the one in New Paltz is also great. You order at the counter and take a seat at the counter or tables. Their menu offers reasonably priced sandwiches, salads, and grab and go baked goods, including separate menus for vegans. We enjoyed the special chicken tzaziki wrap, salmon salad (tender and tasty), the vegan quinoa bowl was ok but a bit small and not too exciting. They also were preparing catering offers and there was a pretty constant stream of customers. The space is rather small but we got there at a good time to find seating. They also have a tap water station. There's only gender neutral bathroom, which makes for a little wait at times. Street parking and a small lot a short walk away.

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Lola's Cafe - Seating by the window

Seating by the window

Lola's Cafe - Ginger Carrot soup

Ginger Carrot soup

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Poughkeepsie Steakhouse - tradamerican - Updated November 2026

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