A dimly lit dining space with intimate seating and quick servers is the experience of the night. This was my first cold noodles experience and now I have the memory of a new restaurant in New York and the refreshing tang of cold noodles. My party of 3 was seated after a short wait, and our server was speedy with service. The complementary appetizers are so good, and they happily refill for you. The plating is beautiful, the night is a vibe. I don't really have any notes! read more

Olle - Korean Near Me - New York, New York

Vibe: nice clean and modern Service: standard Reservation: recommended Items ordered: - Best naengmyun I've every had 10/10 - galbijim 10/10 - side dishes are 10/10 - gamjatang 9/10 - bibim naengmyeon 7/10 read more

Unyang bulgogi: SO DRY. Cardboard-y and meal-y. Crumbles under your chopsticks, and has had any moisture seared out of it. Do NOT order this. Skate fish: tender, but not very flavorful. Cold noodles: very sour. Service: unhelpful and impatient in ordering. Not attentive for fetching water either. read more

Olle - skate fish - Korean Near Me - New York, New York

We went to olle based on my friend's recommendation and enjoyed it! We got the galbijim, bibim naengmyeon, and matcha lattes. The galbijim was the star of the show: super tender and flavorful, though with a bit of spice! I think the spice helps cut through the sweetness of the marinade. The naengmyeon was also refreshing and the matcha latte was surprisingly good. This was on the pricier side, though we all left very full and with leftovers. read more

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We came to Olle for lunch, as we wanted to take advantage of their lunch menu. We went for their 'Mini Galbi + Naengmyeon' combo, in which you can choose between mul nengmyun or the bibim nengmyun. You get a mini burner with the claypot that had the braised beef short ribs, and an individual-sized nengmyun - the noodles were cooked well, and the bibim version had a super spicy kick. I wasn't really a fan of the broth of the mul, but the hubs enjoyed both. The galbi had mostly fatty pieces, and the flavor was more on the sweeter end; wished there was a bowl of rice or something, though, to sop all that sauce up! The banchans were a bit disappointing; the jeon was not that great, as it was mushy, and didn't seem to be cooked all the way through; could have been crispier. We were seated promptly, and the staff were friendly; they could be a bit more attentive, though, in terms of checking in with refills and getting the check. Avoid the restrooms - they don't keep them well, and it's pretty gross. +lunch combos +reservations accepted +friendly staff read more

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After a few days in New York, my mom wanted Korean food... I expected it! :) We did not make reservations as we were coming for lunch. When we walked in, we were seated almost immediately. The ambiance is modern, dark, with a slight twist of the Korean feel by utilizing the color brown. The service was slow as our server in particular seemed a little overwhelmed. After studying the menu and glancing at other tables to see what they got, the table next to us gave us recommendations. So there is what we ordered... Galbi Jjim (slow braised beef short rib) added the Bokkeumbab (fried rice) - Flavor was on point and the meat was tender. We were advised to leave some meat for the fried rice which is prepared table side. They chop up the remaining meat and added rice and other stuff to the plate and mixed it for you. You then wait for it to heat up to slightly scorch the rice before you enjoy it. 5/5 Byeong-uh Jeorim (spicy braised pomfret with radish) - We had to let it simmer for a while before eating as it didn't look like a jeorim. Once it simmered down, the flavor was good. I placed a piece of fish, radish, and sauce over my rice for a good bite. 4/5 Mini Sooyook (slow cooked pork belly) - We waited for it and it never came. When we inquired, our server said he forgot to put in the order. I regretted getting it since It was a little porky for me. 2/5 The banchans and dishes/plates used gave a very authentic Korean feel. I somehow expected the food to taste fusion but I was surprised how authentic it was. read more

Olle - Korean Near Me - New York, New York

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One of the best galbi-jjim's I've ever had! Tasted like how my mom makes it! Decent space for seating, but I bet it could get very crowded during peak mealtimes, so reservations are probably recommended. We got the galbi-jjim for 2, with the addition of the fried rice and 2 naeng-myuns (cold noodles). This was for 3 people and we were stuffed! The meat in the galbi-jjim was so tender and flavorful, literally melts in your mouth. The naeng-myun noodles were chewy, with refreshing cold broth that just cools you down especially in the summer. Every side dish was perfectly seasoned, and the servers would come by to replenish any that were empty as well as to cook the fried rice in the leftover sauce of the galbi-jjim, which just elevated the experience. We also got a side of sundae (Korean blood sausage) to try, and it was delicious as well. Overall, I would definitely come back again. I would consider this place pretty expensive (came out to about $55 per person). But we were completely satisfied, and it's a great spot for good Korean food. read more

Olle - Korean Near Me - New York, New York

Restaurant with a nice ambience and a short wait. Service is good but prices are a bit high for the portion size. $80 for the galbijjim "for two" which is really only kind of enough for 1. Top up $12 for "fried rice" which is just the server bringing out a bowl of plain rice to mix in whatever's left of your galbijjim. Flavors are great, just wasn't prepared for the small portions. read more

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olle is so so good! some of the best korean food that i've had in new york. the ambiance is really beautiful and dim lit, upscale without seeming too stuffy and still very homey. service was fast and attentive. def make a reservation beforehand as it gets pretty busy. we ordered the combo of the mini galbi and naengmyeon, and it was so so good! the cold noodles have a delicious chewy bite to them, paired with the sweet brothy umami of the icey soup. the broth itself was quite acidic which i loved. the galbi itself was soft and tender, with a sweet sticky sauce that paired perfectly with the freshness of the noodles. the banchan was all very good as well. the lotus root was particularly stand out, with a great marinated crispiness. overall, loved the experience and all the food - flavor packed and full of heart! read more

Olle - short ribs and cold noodles - Korean Near Me - New York, New York

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Great for a group Korea town dinner! E. chose the spot and opened ordering with, "Who is in for hot soup" And most of us obediently raised our hands despite the 95 degree high of the day. The kimchi as a part of the banchan is solid. Galbi jjim is impressive wow, so tender and the Bokkeumbab add-on to the galbi jjim pot is a must. The servers are efficient and gracious, offering to cut up the noodles if desired. They are attentive and I appreciated how quickly they brought us extra napkins or anything else we requested. The Jang uh (eel) is amazing if you like unagi. And the kimchi jeongol is excellent too. Good-sized portions to share. Cold barley tea served with the meal. Make sure you make a reservation well in advance. Well-worth the experience. read more

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I was able to get a last-minute reservation when they just opened at 5 pm. The place gets busy by 5:30 even on weekdays. The banchan are good, with unlimited refills, except for pajeon. Jokal muchim (cold pork feet salad) - it is spicy and lacks sliced pork feet, but has lots of cabbage. Golbaengi somyeon (spicy snail salad with wheat noodle) - it is spicy but refreshing on a hot day but I do wish they have more noodles to help with the spice. Galbi tang (beef short rib with glass noodles) - comfort broth with tender short rib and daikon read more

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A little bit pricey but very good tasting food! We enjoyed everything - mool naengmyeon, bibim naengmyeon, bossam, galbi Jim, bibimbap. The only thing that's not worth it is the bulgogi bibimbap, as it had the smallest serving of meat to rice ratio lol. Drinks were good too, especially the tangerine soju cocktail read more

Olle - Korean Near Me - New York, New York

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I was able to get a seat at the bar during the week even though they did have a line. The food was really delicious and came with a nice amount of side dishes. I got the combo with the galbi and noodles. I also got a cocktail which was really good. I look forward to going back and trying other things. read more

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My friend and I went around 2 so we were a bit rushed since they close at 3, but they still gladly sat us down and didn't rush us! The space is beautiful and cozy and really brings me back to the time I went to Korea. THE FOOD WAS AMAZING! I was crashing cold noodles and this definitely satisfied it. I didn't expect the spicy to be very spicy but it was amazing as it was still refreshing. The Mandu we ordered was also very soft and juicy. 10/10 would go again. read more

Olle - Spicy cold noodles, Mandu and Bonchon - Korean Near Me - New York, New York

Came back after a few years. Still the same general opinion. Some dishes were a bit too sweet for my liking. The menu had a couple new items, and i went for the soybean perilla dish. It was in my opinion, underseasoned but still good. Banchan seems to have downgraded which was disappointing and i feel like i remembered they used to refill the pancake one time i visited, they no longer do that which was sad. Service was still just okay. They were rushing us out at the end when we had only been there a bit over an hr which i felt was rude especially since tables that had been there before us, were still there. But overall an okay experience. read more

Everything here was really good! No misses. My friends and I shared a few items, highly recommend: - Galbijim - Gamjatang - Eel - Cold noodles - Bossam One of the best korean food I've had in NYC read more

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It's been a while since I found an amazing Korean spot in KTown and this was it. I recommend almost everything on the menu read more

Olle - Korean Near Me - New York, New York

We came here with a reservation and got seated pretty quickly. The staff were super friendly and helpful. We ordered the galbijim with the cold noodles and fried rice add ons. We also got the pan fried eel. The galbijjim was super flavorful and delicious. It paired well with the refreshing cold noodles. The fried rice add on at the end was such a treat. They used the leftover sauce and a few pieces of meat to create a delicious fried rice, which tasted amazing. The eel was marinated well and paired delicately with seaweed. Overall, amazing korean food and would come back for the galbijjim and cold noodles. read more

Olle - Galbijim - Korean Near Me - New York, New York

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Despite the fierce competition for Korean food in the area, Olle is one of the better/best restaurants for a nice, authentic Korean meal. Staff is incredibly pleasant and helpful, so I'd give them 5 stars just for the service. Everything is high quality here, as evidenced by their boricha (barley tea) and banchan (complimentary side dishes). They're known for their Naengmyeon (cold noodles), which are quite refreshing on a hot day and pair well with most of their other spices entrees. However, I'd highly recommend the Galbi kimchi and Galbi jjim (beef stew), the latter of which serves two. The meat is so tasty and flavorful, with a blend of sweet, savory, and spicy. Only two things I'd critique is the price (you're paying for the quality so I'd say it's still worth it), and that our Galbi jjim unexpectedly exploded, causing hot oil to pop off and burn my friend's face. Staff was apologetic and helpful, but it was quite a painful scare. Otherwise, I'd highly recommend Olle if you're looking for a high-quality meal. read more

Olle - Galbi jjim - Korean Near Me - New York, New York

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There is a set menu for the short rib and spicy cold noodle soup - you absolutely can't go wrong with this combo if you're here as a party of two. I came with two other friends so we ordered the larger portions along with the tofu bibimbap, and a steamed fish. They don't have a pancake option but they do give you a small one as part of the banchan. We were lucky to get a walk in table in a Saturday night (though we did arrive before 6 and were leaving around 7). There are two floors of the restaurant so it luckily did not feel too cramped. Overall, I would go again and still get the short rib and spicy cold noodles - it was that good. read more

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Overall: 5 stars Love the flavor profile of the Korean food here that has a nice balance between different tastes. I appreciated their accommodating nature as well when I was late by an hour due to some gnarly mechanical issues from public transit. (Kimchi Galbi: A) - Delicious broth that looks incredibly spicy but is actually incredibly flavorful with a tomato forward premise. The meat is tender and I loved how they served it with a quarter head of cabbage. (Galbi Tang: B) - Comforting, warm clear broth with extremely tender short rib and daikon. The contents were a bit minimal though and I wished I found more aside from scallions inside. (Banchan: A+) - Love the side dishes from the seafood pancake to the japchae to the seasoned greens that covers all the food groups. This makes up for the minimal nature of the Galbi Tang. Food: +2 Presentation: E Price: E Atmosphere: E Service: +1 Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race read more

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Came here with a friend after work. This is one of his go to Korean spots. The place has a rustic modern vibe and has tables upstairs. They serve really tasty banchan (complimentary side dishes). The table also gets a complimentary barley tea/drink in a glass bottle. Started off with honguh jjim which is a fish appetizer dish, and it was good and didn't have a fishy smell. For my main, I got the sullingtang (bone marrow soup) which comes with noodles on the side. This was solid dish and really enjoyed the soup base. If you're in the mood for sullongtang and in the Ktown area in NYC, I would recommend Olle. read more

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I've had really great experiences with the food here, but I had two completely different service experiences. The first experience I ever had here was good - enough so that I decided to come back for a solo lunch one day. The second was absolutely terrible as a solo diner. I arrived around 1:25pm on a Friday afternoon and was quoted a 5-minute wait. This turned in a 25-minute wait while I watched 5 other parties be seated. I'm perfectly fine with the restaurant wanting to optimize tables to seat larger parties first, but it would've been easier if they had set realistic expectations. Once I was seated, I ordered immediately at 1:54pm, but it took over 40 minutes for my cold noodles and galbi jjim to come out. They didn't serve any banchan or provide updates about my food until I finally flagged down a waiter to ask about my order, 30 minutes after ordering. All the while, I observed tables who arrived and were seated after me receive their orders of the same thing I ordered!! Incredibly frustrating experience. I will say that the hostess apologized a few times & tried to make it up after I finally received my food, but by that point, I really just wanted to eat and leave. Again, food here is really good, but the solo lunch experience was so poor that it has really left such a bad impression. read more

Came here on a saturday evening at 5:30 PM with a reservation, and were seated immediately. The interior was very modern, and the waiters were quick to take our orders and refill our banchans and barley teas. The banchans were some of the better ones I've had in comparison to other korean restaurants in the city, with items such as tteokbokki and seafood pancake. I tried the spicy cold noodles and the galbi jjim, which were both delicious. I loved how the galbi jjim was served over a flame, and how tender and juicy the meat was. I also loved how chewy the cold noodles were. read more

Olle - Galbi jjim, spicy cold noodles, banchans - Korean Near Me - New York, New York

Stopped by Olle for a spontaneous lunch after getting off a 5-hour bus ride and was seated right away. The space leans dark and modern, much more upscale than a typical "mom-and-pop" shop. They brought out banchan (kimchi, spinach, pajeon, and soy-marinated egg) soon after I ordered, and all four were excellent. The kimchi was fresh and crisp with a light sweetness and spice. The pajeon is clearly a fan favorite and easy to see why. GAMJA TANG - 20.95 +9.99 for soondae (6 pieces) The gamja tang portion was massive, which was honestly overwhelming after I wolfed down the banchan. It came loaded with pork bone meat (more bone and fat than meat) and potatoes in a thick, spicy broth. The broth itself was quite thick since there's also some potatoes. The broth was flavorful but quite salty, and hard to access under the pile of bones. I also didn't feel like enjoying it with rice since I was too full. The soondae was underwhelming; it was dry and falling apart, not worth the add-on. I definitely over ordered and couldn't finish. The gamja tang wasn't my favorite, so I'll try something lighter next time (maybe the galbi tang). That said, the banchan alone makes Olle worth visiting -- definitely dine in for the full experience. If you are looking for a hole-in-the-wall vibe, though, this isn't it. read more

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Olle is a beautiful restaurant with a great atmosphere, and we really wanted to enjoy our experience. Unfortunately, the meal didn't live up to the restaurant's pricing or reputation. The service staff were friendly and attentive, and we appreciated that they proactively refilled the side dishes throughout the meal. However, we waited an unusually long time for our food. Given the price point, we expected a smoother dining experience. While we waited, it would have been a nice touch to receive a small complimentary appetizer, or at the very least have the side dishes served before the main courses. We ordered the Galbi Jjim and the Cold Noodles. The Galbi Jjim was by far the biggest disappointment. It's an extremely expensive dish, but the meat contained far too much fat and gristle, making it feel like poor value for the price. The Cold Noodles were decent and refreshing, but nothing special, and certainly not memorable enough to justify the cost. In the end, Olle gets high marks for its ambiance and courteous staff, but the long wait, disappointing food quality, and poor value for money left us extremely disappointed. We don't mind paying premium prices when the experience matches them, but that wasn't the case here. read more

Olle - Poor quality meat for a super high price... - Korean Near Me - New York, New York

Olle had been on my/my husband's radar for a while and we were able to snag a last minute Saturday night resy, which was so exciting!! We ended up sharing a small order of the Galbi with the fried rice add-on, along with the cold spicy noodles. Then, of course, got to enjoy some of the banchan! Banchan - all were deliciously prepared, it was a bit busy when we went so we weren't able to request more but all the pairings were soooo yummy. Cold spicy noodles - delightful amount of spice, they also offered to cut it for us which made sharing easier Galbi - meat was cooked perfectly. Flavors all melded really well. Then they turned it into fried rice?!?! Incredible. It was so hard to be patient and let the flavors meld into the rice before digging in, but it was so worth it. We also shared some makgeoli, which was delicious and paired well with everything we ate. Would recommend! read more

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Have been meaning to come to Olle for a while and had a lovely dinner! My cousin and I made a reservation for Friday night, and luckily we were seated right away. They have two floors from what I remember, and it was nearly a full house! I loved the dimly-lit, low-contrast ambiance and the wooden designs, making for an intimate and cozy space with good service. The banchan (side dishes) were also amazing, all very flavorful and complemented our entrees well. We ordered the golbaengi somyeon and mini galbi + mool naengmyun duo, although maybe next time I'd order one more thing for 2 people: Golbaengi somyeon (4/5): I was craving golbaengi (sea snail? whelk?) because I feel like it's not a very common ingredient and so was super excited to get it! It had a lovely chewiness to it like a meaty shellfish that worked well with the spicy marinade and balanced with the clean, refreshing somyeon, which are just thin flour-based noodles (almost flavorless imo, but in a good way). I think it could have been more proportionate with the amount of golbaengi and noodles because there was more of the spicy marinated vegetables - personally would've liked more noodles to help with the spice. Mini galbi + mool naengmyun (4.5/5): Loved this classic combo; the galbi was caramelized aromatically and the mool naengmyun (cold noodles) was especially so yummy, so palatable and cut through the richness of the beef with the icy and slightly acidic broth. read more

Olle - Mini galbi + Mool Naengmyun - Korean Near Me - New York, New York

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I have never been so disappointed in a NYC restaurant before. We ordered the galbi jjim and the bokkeumbab. I wanted to go to a different restaurant but we were pressed for time since we had to leave for the airport. Maybe I don't know a lot of the prices for Korean restaurants in Manhattan, but the pricing for this restaurant was pretty ridiculous. When the galbi jjim came out, my meat was COLD. There were some pieces that were lukewarm and others that were not warm. On top of that, the server was a little rude and I understand he was trying to help us with the fried rice. The server kind of gave us attitude and treated like I didn't know what dol sot was (even though I'm Korean). Also, all of this was almost $100 and the portions were not big considering other restaurants I've been to that had galbi jjim. read more

Olle - Menu - Korean Near Me - New York, New York

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Dinner for 4 at Olle was FANTASTIC!! The Galbi Jjim is NOT TO BE MISSED! So delicious. We ordered the fried rice add on but forgot to leave some Galbi to be mixed in lol. We also ordered the braised Bork bone stew, cold noodles and the pork belly. Everything was so good. We also ordered the chestnut makgeolli and the guys were a bit suspicious but everyone ended up having multiple rounds. The staff was also very generous with the bonchon which is always a positive with me! Everything is also decently priced too! Highly recommend, can't wait to come back! read more

Olle - Korean Near Me - New York, New York

I was craving some galbitang on my last day in NYC so I decided to stop by Olle. The restaurant ambiance is fantastic - and I loved how it was very clean and modern. It is also is in a prime location just outside of the main Koreatown area. There were also a lot of Korean people eating here, which is always a good indicator that the food is authentic. Unfortunately, the galbitang here missed the mark. It came out lukewarm, the broth lacked depth and flavor, and the meat was chewy. I've had many better galbitangs in the Bay Area. I'd say it's pricey for what you get. I probably would skip this place if you specifically want to eat galbitang. read more

Came here on a cold January afternoon for some even colder Korean noodles. The line was pretty short and it only took 15 minutes from our walk-in to get a table. Great service and atmosphere, with lots of seating and friendly staff. I ordered the mini galbi + mool naengmyeon. My friend ordered the bibim naengmyeon, which actually had a pretty different broth and only the faintest hints of spiciness. I was very happy with my dish- the noodles and soup were ice cold, while the galbi was nice and warm, creating a great balance as I alternated between the two dishes. The broth was light and refreshing, with that perfect blend of sweet and sour, and I ended up drinking all of it. The galbi was tender and flavorful, and the flame beneath it kept burning for most of our meal, keeping it hot. Given the weather outside, I left glad that I ordered something warm. read more

Olle - Mini Galbi - Korean Near Me - New York, New York

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Olle and Moono are competing to be my favorite to go casual dinner spot. Both places are very similar, but I'd give Moono the edge because of the desserts. The Shiregi Galbi was decent. I think the overall flavours could've been a bit more potent. I didn't really feel the galibi's presence and I think the brother could've used a hint of salt, but I still liked it overall because it reminds me of the Chinese Sauerkraut soup; they have pungent flavours, can bathe a main of your choice, and serve very well with rice. The main difference is that Chinese Sauerkraut is more on the sour side, while the Shiregi is more on the fermented side. The Sooyok was quite bland actually. The condiments were not nearly as strong as it should be, making the plate taste weak. Also definitely not worth for its price point. The Hooshik Naengmyon was a palette cleanser and could be a substitute for rice. I didn't get a chance to try the spicy one because some folks at the table wanted mild. Definitely a skippable plate. The last two mains left a really strong impression for the restauraunt: the Galbi jjim + Bokkeumbab and Hongguh jjim. The Galbi jjim was surprisingly very sweet, even though it looked plain. The Bokkeumbab is a nice addition to utilize the rest of the sauce, but I don't think the sweetness completely translated to the rice. The skate (Hongguh jjim) is a must eat! Like the Galbi jjim, the skate is sweet and tender, which again surprised me because the plated looked like a soy sauce steamed fish with paprika. It seems to be a restaurant favorite and I completly agree with that statement. Despite expressing great interest in only two plates, I came here for a family dinner and the vibes were great. We had a large party with multiple kids and everyone enjoyed their meal. Hopefully we won't be tired of Korean food in the future because we are definitely coming back. Still would really like a dessert menu though. read more

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Amazing service, food and vibes. Place is great when you don't have a resy and want some homey korean food, though you cannot leave here without ordering the galbijim. I think its better than cho dang gol since its less hype and easier to grab a table. The cutlery and gold plating is an elegant touch and the soybean paste soup is very cozy and rich for the winter season. Mandu is delicate and tasty with a great dipping sauce, and all the sides were perfectly prepared. Kimchi is super fresh and the fried rice to finish off the galbijim is the only way to go. Love this spot and one of my go tos in the area. read more

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So I am a cold noodle fanatic. When I was in South Korea last November for then days, I had cold noodles eight times. Yes, that means almost everyday and maybe double up certain days. I just love the briny broth. I am literally salivating right now as I write this review. Until I went here, the only place that had cold noodles at par with Korea is a place in NJ. However, IG suggested this place because brother AI is watching. After boxing, I decided to go here to try it out. I realized I did not know about this place because they are not on UberEats. I will say the cold noodle slapped. This will do when I am craving cold noodles during the coming summer in NYC. However, it is the only place that didn't have a piece or two of boiled beef... I had to ding them a star for this. However, aside from that, impressed. read more

Olle has been on my list since it opened, and I finally got around to trying it. They're known for their galbijjim and cold noodles so that's exactly what we got. The server was helpful and recommended the bibim naengmyeon to go with the galbi jjim since we both like spicy food. It definitely hit the spot and the noodles were the perfect texture. The cocktails were a bit too sweet for my liking so next time would skip them, or get wine instead. They're a much larger restaurant than I thought - they even have upstairs seating available. Great for date nights and group dinners. read more

Olle - Galbi-jjim - Korean Near Me - New York, New York

I've been here about 2 years ago, and idk why I took so long to come back. The food was so good!! They had a pretty good banchan spread. We ordered gamja-tang, bossam, nangmyeon, galbi-jjim and golbaengi-muchim. None of the dishes disappointed at all. Wish they had a dessert menu read more

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Came here tonight and what a wonderful meal! At this point, there are many Korean restaurants in the city... which makes us all lucky. What sets Olle apart is the care I can tell they put in the food. It helped I had someone who knows what to order but I can also tell from the other tables, that everything here is probably good . read more

Olle - Korean Near Me - New York, New York

This is such an amazing spot for galbi jjim in ktown. They operate on a 90% walk-in only which makes it really convenient to get a seat. The mood is nice and intimate, but still good for groups. They offer a mini version of their popular dishes, like galbi jjim, and naengmyeon so it's good to sample. I've never had a bad experience here as both the food and service are excellent. Their dishes are very flavorful and always cooked well. I also can't rave enough about their selection of banchan. Everything is fresh and changed out regularly. read more

Olle - Korean Near Me - New York, New York

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We were craving Korean cold noodles on a humid, stormy night, and this spot came up as a recommendation. Although Ktown was quite crowded for a weekday dinner, we arrived with empty stomachs and open minds. Thankfully, we scored bar seats-an intimate yet underrated move for those who just want good food without a long wait. We ordered: Honguh Jjim - Steamed skate fish in soy-garlic vinaigrette Mool Naengmyeon Bibim Naengmyeon The service was attentive without being overbearing. Due to the heat, I'd keep an eye out for flies, as they tended to hover around the dishes. A server quickly replaced our flatware and banchan when we flagged an issue, which we appreciated. The food was refreshing and full of umami in every bite. The Bibim Naengmyeon, in particular, had a nice kick-great for those who enjoy sriracha or chili oil. Surprisingly, I enjoyed all of the banchan that came out, which isn't always the case for me. Would definitely come back for the cold noodles-or to try more of their other noodle dishes! read more

Olle - Korean Near Me - New York, New York

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