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Witch Topokki Manhattan

4.4 (198 reviews)
Open • 11:00 am - 12:00 AM (Next day)

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WITCH TOPOKKI MANHATTAN ATMOSPHERE

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Kimchi
Aleena G.

Cute spot near Ktown! Me and my friends were craving something for all you can eat and decided to get some spicy cheesy broth, baked cheese and baked egg. We also got some toppings like the sweet potato rice cake, squid as well as some cilantro and the fried section you must go to. they have items like beef gyoza, fried sweet potato tempura, and so much other options. The service was amazing and definitely 10/10, great vibes, constant K-pop music and always can come back to.

Keiana P.

I love this place. It was my first time, and the staff was so friendly and helpful. The prices are great. We took advantage of their BOGO soju deal and even go some milk tea and the complimentary soft serve. We left full and happy. I will be coming back!!

Jo W.

Came here in a party of 3, since the two friends I came with highly recommended this spot for dinner. I had walked past here while exploring midtown Manhattan, and I don't think I would have come here alone, so I was delighted they invited me. We were freezing, and this sounded like the perfect dinner for a chilly night. As a witchy hotpot lover, this is my first time visiting a hotpot restaurant dedicated to topokki, AND I love this is witch-themed! They have powders for a bunch of soup flavors you can mix and match. My favorite ended up being black bean (Dark Alchemy), which I mixed with creamy tomato (Love Potion), and Level 1 Spicy Mix (Ember Charm). Protein costs extra, which is kind of unfortunate, but we had plenty of delicious options to devour. They have a wide variety of noodles and veggies, a whole ramen bar, and even offer pizza, fried chicken, onion rings, and potstickers. We left stuffed AF.

Julie W.

Love the AYCE topokki, they have lots of good sides like buns, eomuk, and fried chicken. I like how you can customize the topokki sauce, would definitely try the curry powder next time. Good deal for the price!

Lina L.

Honestly a bit overhyped, but I also came in fully prepared to spiral into carb heaven - so I can't pretend I didn't sign up for this. The AYCE spread leans heavily on rice cakes, noodles, and starchy sides, which can get repetitive fast. But the inclusion of fried chicken and other savory bites was a much-needed break from the carb overload and definitely appreciated. The space is fun and chaotic in a good way: floral ceilings, cartoon murals, and a vibe that's kind of like eating in a fever dream. Great for a one-time group hang if you're down for an aesthetic overload and a rice cake binge, but probably not a regular spot. Sadly, no food pics from me because I handed my phone to the front desk to charge... only to find out later it never actually charged. So the only thing full that afternoon was my stomach loool

Outside
Nico Samneil S.

A korean buffet with hotpot self cooking! For a very reasonable price! Staffs are pleasant and really takes time to explain if you are a first timer! Delicious foods! Ample of spacing between tables. High chair and koala kare seen. There's also a photobooth inside! Accepts credit/debit card. Highly recommended. See images and video for reference.

Kristynella C.

Such a cute Topokki place! Location is not difficult to find. As someone who is NOT from NY and the best with directions, we found this place pretty easily. Once you are seated, the friendly staff will help you go through the process. Our server walked us through how to choose our base, and gave suggestions. We chose 2 scoops of cheese and 1 scoop of carbonara. They have a good variery of rice cakes, banchan, RAMEEEN! We paid for about $60 for 2 people and that includes 2 drink, tax included

Fateha A.

Love AYCE ($29-dinner), so def wanted to try this. Service is good. There is a time limit, although not sure how long. First, you choose your seasoning from the seasoning station. Seasonings include: jajang, mala, beware, rose (creamy & sweet), carbonara (creamy), etc. I got Rose dance which was too spicy for me. I shuda gotten 1/2 serving of the spicy Smurf seasoning. Besides the ramen section, we got stuff from every other section. We got way too much food & only ate half, so glad we didn't get ramen. For a tteokbokki spot, I got no plain tteok cuz there's such a variety of food: They have a whole deep fried & fast food section: 2/5 roasted sweet potato: extremely sweet 3/5 deep fried surimi, deep fried pumpkin (sweet) 3/5 corn pizza: I don't like corn on pizza, but this wasn't bad. Glad there's no bbq sauce on it. It could definitely use more marinara tho. Tteok & sausage skewers, which we obviously didn't try cuz not halal. Looked good tho. 1/5 calamari: extremely bland. Teriyaki sauce helped. 3/5 onion rings (crispy), fries, sweet potato fries, fried seaweed roll (stuffed with rice, don't recommend getting cuz will fill you up) 2/5 fried veggie fritter: the only veggie I tasted was sweet onion 4/5 We liked the seafood, veggies, noodles, tofu that we got. Most of the stuff above is pretty standard. They do have 3 different types of stuffed tteok which look like tiny sausages that I've never seen anywhere else: 1/5 corn cheese rice cake: This would taste so much better w/o corn. 3/5 sweet potato & pumpkin stuffed rice cake 2/5 japchae- way too much bell peppers, strongly smells & tastes of bell peppers only 2/5 pasta: hard I can't help but compare this place to Spring shabu shabu. This place is def better in terms of the seasonings, since Prince only has 2 vegetarian broth options & the plain veggie broth is so bland, whereas the kimchi broth is so spicy. The fast food, fried food, pasta, japchae, veggie chicken, fried rice & fruit options aren't available at Spring. However, this place doesn't have the variety of veggies, tofu , noodles & sauces available at Spring. I like both places. I'd def come back here & skip most of the fast food so I can finish the veggies, seafood & get more tteok next time.

outside
Chris L.

it's be a long time since our family have been in Manhattan. we had a mini adventure and dined here for lunch. I've seen this concept on YouTube in Korea..love the idea of AYCE. So, we can try everything that has to offer. The staff is very welcoming and showed us how to flavor our broth. there's a couple of cook options like Korean glass noodles, fried rice, and of course rice cake. my wish was more veggies and different type of fish balls. there's also a lot of instant noodles options to try if you don't like rice cakes.

More fried snacks
Mahika A.

If this place has no fans then I'm dead. I always make sure to stop by here at least once when I come to NY. The all you can eat buffet is around 38 per person (for dinner, a little less for lunch) and they have everything you could want. As a vegetarian, I was worried about the soup, but they have a separate option for us. The first time I came, I made the powder ratio wrong, so defiantly ask for help. All the fried snacks were delicious, and I love how you can add ramen to it as well. Make sure you come here really hungry so you can try everything. I would also recommend having some fruit at the end of your meal for a nice light dessert.

witch decor
Michelle L.

Such a fun place for topokki! Delicious food! All of the topokki was superb! I like how you can cook it for as long or little as you like- I prefer mine on the al dente side. I particularly enjoyed the cheesy one and liked how the pumpkin one was slightly sweet. Also in love with the sweet potato glass noodles. The broth seasonings were tasty as well. Very flavorful and I enjoyed the wide selection of side dishes. Corn-cheese pizza was good, but my favorites were the fried sweet potato and candied sweet potato. The pineapple was a nice palate cleanser at the end of the meal. I really don't have anything negative to say about the food. Obviously, the fried food is going to be a tad greasy, but it pairs surprisingly well with the topokki. Overall, yummy food, very filling, and a great price for all-you-can-eat! I would highly recommend you give Witch Topokki a try! Service was also good- everyone was super friendly!

First round with stuff recommended shucking combo
Tamiko B.

The video says it all. Kudos to our server for his calm, clear and concise demonstration. Go with the staff recommended sauce first and then venture to try alternative mixes. K pop videos on the wall, cool seating fave a feeling if eating outside in Korea.

Paul J.

I have to admit, I was thrown off by the whole Witch theme until I figured out the witch is boiling her concoction in her cauldron, just like the customers and their custom-made hotpot's. OK, I guess. Regardless, the food is great here. Lots of variety and plenty of fresh ingredients to throw into your own cauldron. I made two trips to the ingredient buffet and each time came back with an extra plate of fried goodies to fill my belly. And I topped it off with the make-your-own ramen, too. Buffets can be hit or miss - many places the quality is low or the variety is too minimal to make it worthwhile. But Witch Toppoki is a pretty good value for all the different things you can get at one meal. Give it a try!

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1 month ago

They don't have a fish free option :(. I would have liked to try the dish this place is named after but they only have one singular option

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Ask the Community - Witch Topokki Manhattan

Review Highlights - Witch Topokki Manhattan

“Witch Topokki is a Korean AYCE toppoki spot that has a wide selection of toppings like vegetables, noodles, toppoki, and seafood to choose from.”

Mentioned in 5 reviews

Read more highlights

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4.3(2.3k reviews)
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We decided to have dinner at a Korean restaurant while visiting New York City and spent hours…read moretrying to pick which one to go to. We decided that smaller is better, and we wanted the best food possible, and after reading hundreds of reviews, we decided on Her Name is Hun. We had a few dietary restrictions in our group, such as no red meat, and the menu had enough options that we did not feel limited. Others in our group got the tofu bibimbap and the gochujang chicken. Even though everyone ordered their own entree, we shared all entrees and appetizers. It was impressive that every single thing we had on that table was delicious. The experience overall was excellent. We called a month in advance to make a reservation. When we arrived, we were greeted, we informed the host that we were here for our reservation, and we taken to our table. The place was quite small and narrow, yet it did not feel clustered. We lost track of how many staff members there were, and our water bottles on the table were refilled throughout the night. The mixed cocktails were delicious and the few beers they had on tap were excellent choices. Overall, I don't think it can get any better than this restaurant already is, and we saved it for our future trips to the city.

Vibe: clean modern Korean Service: standard…read moreReservation: recommended Dishes: Black sesame tofu: one of my favs dishes here! So refreshing and well balanced flavors Bossam: good texture Kimchi pancake: standard

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Her Name Is Han - Back dining area

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Nubiani

Nubiani

4.5(542 reviews)
0.4 mi•Koreatown, Midtown East, Midtown West

Really enjoyed this place and would definitely come back! It's a little more upscale than your…read moretypical Korean BBQ spot, but still has a relaxed atmosphere and doesn't feel overly fancy or strict. The view from the third floor is also a nice bonus! One thing I really appreciated was how good their ventilation system is. Unlike most Korean BBQ restaurants, you don't leave smelling like grilled meat, which is a huge plus! The best part? They cook the meat for you! Our server was amazing and made the entire experience feel so effortless. We could just sit back, relax, and enjoy our meal without worrying about cooking anything ourselves. A few things worth mentioning: The restaurant is on the third floor of the 315 office building, which was a little tricky to find at first. The elevator is also extremely cramped. It might fit a wheelchair, but I honestly wouldn't count on it without checking first. On the bright side, we had no issues walking in without a reservation! Overall, such a great experience! Great service, nice atmosphere, and no smelling like BBQ afterward. Would absolutely recommend and visit again!

This place just doesn't hold a candle compared to Howoo (or even Cote) in terms of "upscale kbbq"…read more Service was reallyyyy lacking- felt rushed, and at times even rude. Meat quality was good for the beef, but fair to bad for the pork (particularly belly was tough). I think it could be a decent place to get a casual meal with friends, but the prices are ridiculous for the quality and experience. One of my favorite things here was the marinated onions so that should tell you something about the meat. You'll leave smelling like smoke too which is always a letdown...

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4.3(913 reviews)
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Osamil - Inside was such a vibe! Very chill

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Hojokban - RAMYUN FRIED RICE

Hojokban

4.5(478 reviews)
0.5 mi•Midtown East
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All of the food was amazing!! first time going here with friends and honestly this place blends…read moreAsian (Korean) and western cuisine's so much perfectly. The servers are all nice and its easy to have conversation in both the native tongue of korean and in english. The wait time isn't that long and the ambience is great with korean music. Recommendation: get the noodle fried rice, octopus tteouboki, galbi, or the tiger budae jigae. you won't regret it

We stopped in for an early Thursday dinner, and while it was fairly quiet when we arrived, the…read morerestaurant filled up surprisingly quickly. The tables were on the smaller side, so things felt a bit cramped, especially when our entrées arrived before we were even halfway through our appetizers. I really dislike when that happens. It makes the meal feel rushed, and there simply wasn't enough room on the table for everything. We started with the beef tartare, which unfortunately was a disappointment. It was rather bland and lacked that richness and depth of flavor I was hoping for. Yes, there was a sauce underneath, but there wasn't nearly enough to make a difference. What it really needed was a beautiful raw egg yolk to bring everything together. That would have taken it to another level. I will say, though, that the crispy taro chips were very well executed, and that's coming from someone who isn't particularly fond of taro. Interestingly, the photo on their website showed lotus root chips instead. The perilla oil noodles were another letdown. They were beautifully prepared and cooked perfectly al dente, but once again, the flavor just wasn't there. Technically well executed, but not particularly exciting to eat. Now, on to the good stuff! The Truffle Potato Pancake was absolutely dee-licious! It far exceeded my expectations, and funny enough, it's something I never would have ordered myself. Definitely one of the highlights of the meal. The Hojok Galbi was also excellent, beautifully flavored and really enjoyable. My only gripe was the portion size, which was considerably smaller than what was pictured, especially since half the plate was taken up by salad. And don't get me wrong, I love me a good salad, but the dressing could definitely use some work. We finished with the frozen Makgeolli, which was such an interesting and delicious way to end the meal. That first bite had a pretty strong alcohol taste, but by the second and third bites, the flavors really came together, and it became absolutely delicious. A great refreshing finish. As for the service, our server had actually been very attentive throughout the entire meal, which made what happened at the end even more disappointing. Without asking whether we wanted anything else, she simply handed us the check. I understand the restaurant had gotten busy and they probably needed to turn the table, but how about a simple, "Can I get you anything else?" before presenting the bill? Anything would have been better than making us feel like it was time to leave. Overall, there were definitely some standout dishes, particularly the Truffle Potato Pancake and Hojok Galbi, but there were also some misses. Between the underwhelming flavors of certain dishes, the cramped table, the rushed pacing, and the abrupt ending to an otherwise attentive service experience, the evening felt a little uneven. There's some really good cooking happening here, but a few adjustments would have made the experience so much better.

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Hojokban - Interior bar space

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Five Senses - Dinner

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3.9(1.9k reviews)
0.4 mi•Koreatown, Midtown West
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Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

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Five Senses
Five Senses - Nice decor

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Witch Topokki Manhattan - korean - Updated October 2026

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