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    Jongro BBQ

    4.2 (2.8k reviews)
    PriceyKorean, Barbeque, Bars
    Open 11:30 am - 12:00 AM (Next day)
    Updated over 3 months ago

    Jongro BBQ Photos

    Business Info

    JONGRO BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for kids

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    Recommended Reviews - Jongro BBQ

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    Ken W.

    Service was swift and attentive; cooking was efficient and a noodle dish was divided quickly. Beef small intestine was lacking a little in flavor, while the brisket and other veg elements were well grilled.

    Nico Samneil S.

    Wonderful experience for us. Great food, service and price. They have two sets of menu the unlimited korean bbq $38 something and meal seat $9.99. We took the unlimited. Ample space between tables. Highchair and koala kare seen. Accepts credit/debit. Clean restroom. You can split the bill into max 3. See images for reference.

    Beef Belly
    Stephanie N.

    Jongro on the second floor opens and fills up quickly, it is very popular. We got a large beef platter, a bibimbap, of course banchan and all the sides, spicy squid, korean cold noodles, and a seafood pancake. It actually ended up being a bit too much food for 4 people. The tables have limited spaces- they bring a complimentary cheese and corn and a hot egg bowl. That was a nice touch. The BBQ area is quite big in the center and takes up majority of the table- can also make your clothes and hair smell when you leave. The squid was excellent- came with veggies and shrimp and pork. Seafood pancake in my personal opinion was just OK, but everyone else thoroughly enjoyed it. The staff here handle all the cooking and distribution of food and plates. The banchan is limited- pickled radish, scallion salad, kimchi and pickled onion. The meat and it's quality was decent, the large platter had so much food! The bibimbap I also thought was just OK. The cold noodles were excellent. Overall we had a great experience here.

    Flat iron marinated and sister
    Tully B.

    Jongro BBQ is fun. The staff are kind and efficient. The meats are delicious. Around $50 a head on peak hours for 90 minutes (but they were not on us about time, a server simply asked what we wanted to our last round after four offerings). We sat upstairs with a Saturday night reservation (there was a wait otherwise). Super fun! And there's a good Korean Beauty Supply and book store next door.

    Ramon A.

    Man this place was so good! Went with a large group for dinner and ordered everything from the beef menu and also had tofu soup, corn cheese, and steamed eggs. The staff was incredibly polite and offered the table a pair of sake bottles to boot. The apple-flavored sake was the best and I also had two spicy yuzu margaritas. Would definitely come back again!

    Miyuki Y.

    Great meat quality and side dishes! Service was ok, definitely a busy spot! Definitely recommend for Ktown Korean bbq, casual yet good

    Large beef platter with hanger steak and spicy tofu soup
    Emma N.

    We ordered the large beef platter with hanger steak and spicy tofu stew. My favorite meats were the prime ribeye and the hanger steak, which were super tender and juicy and tasted delicious with salt and the sauces. I also liked how the corn cheese tasted and the egg on the side. The service was excellent--the workers were very attentive at cooking the meats and checking on everything. Overall, it was a great experience in a lovely atmosphere, although the price was quite steep, especially since it wasn't AYCE.

    Vicky Z.

    This is an incredible lunch deal. We went at 1pm and there was plenty of seats. You get a main and a couple dies for $9.99. I went with 2 other friends and we got to try the tteokbokki (rose), kimchi & scallions pancakes, and the soft tofu stew. We really liked the tteobokki, although the dish got cold pretty quick and the rice cakes got too chewy. The stew was nice and warm on a cold day. It was too much food so we took half the pancake and reheat it later for dinner. Definitely an amazing place to go for their lunch deal.

    Half of the combo platter cooked and distributed along the edges. The server cut the ribeye after.
    William C.

    I've been coming to Jongro since 2015 and it has consistently been a top tier KBBQ spot. Even after all these years that I haven't been back to NY, it has not fallen off one bit. I came here recently with family for an early bday celebration for my mom and the food was excellent. Quality beef with decent portions and the staff help you cook in sequence with non-marinated meats followed by marinated meats with a different grill that they change for you accordingly depending on what you order. I prefer ordering the marinated beef options, but the ribeye, kalbi, and the salchi cut are the best and you can't really go wrong with any of their meats. As like every other KBBQ restaurants, you get loads of banchan and can get refills on them. When we ordered our beef platter, it also came with a small soup to share as well as egg soufflé and cheese corn! This place is always busy during Fri/Saturday dinner and the only annoying thing is that you can only access the restaurant via the elevator which can be super busy at times. The restaurant itself is very lively and while we were there, there must have been 4 birthday celebrations in our section. They flicker the lights and turn up the music so it's definitely a fun vibe for a night out! The staff were very attentive and came to check on us frequently in between cooking for us, but not to the point where it felt overbearing and rushed. Overall, I'd recommend checking this place out even if it is a bit pricey compared to AYCE options since the quality is much better so you get what you pay for. They even have a separate AYCE location nearby as well and a separate floor within the same building as the OG Jongro for gopchang. Come hungry with some friends/family and you'll have a great time!

    Michael C.

    Meal was relatively blend and just meh overall. Price was great for a lunch special though, but still wouldn't come back. Good if you're very close in the area, otherwise there are much better spots nearby.

    Directions
    Audrey B.

    This place looks cool as heck but it's not ayce-not sure of the other reviews that said it was. Unfortunately since I was looking for that specifically I had to head to their 39 w 32 st location to get it. But they were super cool and you can almost miss it as you have to head into a building and take the elevator up.

    Jessie H.

    They don't take reservations for like under 8? We had 6 people and luckily were able to get seated around dinner time for a walk-in. The place is located on the 2nd floor and the elevator is really slow/small....I couldn't find the stairs. I would have much rather taken the stairs.. They also have coat check (tip is optional). The kbbq is decent and prices are reasonable. The beef was very flavorful but a little rough to chew. I would not recommend the pork belly- really dry. There are just so much kbbq places in the area...considering it's ktown. For the quality and price - this place is good. Ambiance is nice.

    Inside
    Tiffany H.

    On a cold winter night, there's nothing better than Korean BBQ grilled right at the table. The service is amazing, attentive and efficient. and the food is excellent. The vibe is young and energetic, with a setup that feels like an outdoor Korean market, almost like a little village. It's such a fun atmosphere. We had both marinated and unmarinated beef, and the quality was outstanding. And that tableside egg dish... oh my god, nothing like it. Pure comfort and flavor. How can something that starts liquidy become something so velvety definitely need to come back

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    Page 1 of 71

    Jongro BBQ Reviews in Other Languages

    Ask the Community - Jongro BBQ

    Is anyone having an issue reaching them to make a reservation?

    They don't take reservations.

    Do they accept walk ins on Wednesdays? Because I'm going with two other friends so I can't make a reservation.

    They always accept walk-ins. The weekends get busy so that's when a reservation is good; with reservations the whole party has to be in attendance to be seated.

    Do you have to line up to get in the waiting list for a table when it's very busy?

    You can give them your name and phone number, then they will contact you when a table is ready!

    Anyone tried the marinated Tenderloin? How is it? Was there plenty of meat pieces?

    If the name of the meat is kalbi; it was delicious. I enjoyed it more than the pork belly. It was a group of five of us and we were full but we ordered the kalbi twice and pork belly once, with a kimchi pancake and rounds of suju each of us paid $45… Read more

    Can we do Korean bbq during lunch time?

    Yeah, the grilling service actually better cause there are more attentive waiters. You miss out on the free steam egg and night vibes though.

    What is the average price per person for dinner and one drink?

    It depends on the platter that you choose or if you order a la carte. I would definitely estimate $50 - $80 depending on the dishes and drinks ordered. I've been with a group of 4 with a total bill of approximately $250

    Do you serve halal meat?

    They serve seafood and pork at this establishment. While the other meat is not bloody, I doubt it is halal and no distinction is made on the menu. All of that points to confidently answering this with a No.

    Do they accept solo diners?

    I'm not sure but I don't see why not. They have smaller tables.

    [Edit: Went today and they said it's only available after 5pm. I couldn't even order it by paying so yeah, go after 5 if you want it] Is the egg souffle free for all tables? If not can I order separately?

    We ordered separately. I do not believe it was free, but it was so yummy

    Do they take reservations?

    Yes!

    Are they open on thanksgiving?

    Yes

    Is the meat halal?

    I don't think so.

    Do they have outdoor dining?

    Hi. My friend & I used to love this restaurant but it seems they do have poor customer service due to short of staff, that being said, the meat get burned because servers are so busy flipping from one table to the other. I do personally suggest to… Read more

    Do they have parking lot for customers?

    No, parking for customers but there should be a public parking around the area

    Is the meat halal?

    I'm not sure! But I'm sure if you call the restaurant they will let you know!

    Does this restaurant take reservations?

    Only from Sunday to Thursday for parties 6-8

    Is there AC inside?

    Yes

    Are tables distanced?

    If I recall, there are clear partitions between tables.

    Do we cook it ourself or get too?

    Pre covid indoors - they would always cook for you (in front of you). outdoors - it is served already cooked for you… Read more

    Is it halal?

    No it's Korean

    View All 65 Questions

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    From the moment you walk through the doors, the ambiance immediately draws you in. The warmth of…read morethe wooden tables and chairs, paired with the natural tones woven throughout the space, creates a setting that feels both calming and inviting. The effortless tranquility encourages you to slow down, enjoy the food, and get away from the everyday, hubbub. Their menu leans into fusion dishes with a nod to some of the classic home-style classics. Everything is presented with a refined, elevated touch. Here's what we ordered: ~ Tako Wasabi - 5/5 stars A fiery delight. This appetizer feartures chopped raw octopus marinated in wasabi. It has a lively zest from the wasabi and is topped with tobiko, which adds a pleasant contrast in texture. ~ Honey Makgeolli - 4/5 stars A traditional fermented Korean beverage that is light and pairs brilliantly with your meal. It is a cloudy alcholoic drink served in a metal teapot, and surprisingly, there is much more in that teapot than you would expect. It easily provides six to eight generous pours. The flavor is subtly sweet with a pleasant tang. ~ Temaki Set - 4/5 stars You can order a set of three by choosing from selections 1-17, or you can order a la carte at the listed prices. Some of the temaki stood out more than others. Our two sets included marinated salmon, bluefin tuna, spicy yellowtail, spicy bluefin, and two dynamite temaki. ~ Spicky Pork Ssam Set - 5/5 stars Truly another standout entree that even surpassed my beloved grilled BBQ bossam. You received a generous basket of assorte greens, including romaine, kale, perilla leaves, dandelion leaves, nappa cabbage, and more. It is well worth the price and makes for a fun, interactive dining experience with your family and friends. There is also various banchan offered and this time, they were beyond kind enough to offer refills. The last time we were here, we ordered just as much food and they stated they normally did not offer refills, which I thought was very odd. With its casual bougie aesthetics, this spot has quickly become one of my favorite eateries in Fort Lee-lee, It beautifully blends Korean, Japanese, and American flavors in a way that feels both comforting and elevated. Needless to say, we will be back!

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    Her Name Is Han

    Her Name Is Han

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    Her Name is Han is a Korean restaurant in Koreatown that focuses on traditional Korean comfort food…read morewith a more modern and refined presentation. We walked into a warm and inviting space that feels comfortable for both casual meals and group dining, with a dining room that balances a contemporary aesthetic with the familiar energy of a neighborhood spot. The interior is thoughtfully designed, with a layout that accommodates both small tables and larger groups without feeling cramped, and the lighting and décor create a relaxed, approachable atmosphere. The food was one of the strongest parts of the experience, with the dishes feeling thoughtfully prepared and well balanced. We ordered the bossam and found the meat tender with good accompaniments that added layers of flavor and texture to each bite. The kimchi pancake had a nice texture and flavor, with a crisp exterior and a savory, slightly tangy interior that held up well against the dipping sauce. The hot pot options were also enjoyable, especially on a colder day when we wanted something more comforting, and the broth had a depth that made the dish feel complete. The banchan selection added variety to the meal and helped round out the table with different flavors and textures, from the familiar kimchi to the more subtle pickled vegetables. The restaurant also does a good job with dishes that are meant to be shared. Items like the croquettes, grilled dishes, and larger plates make it a good place to come with a group and try different things rather than ordering individually. The dessert options are also worth considering, with items like the tiramisu and black sesame ice cream adding a nice finish to the meal, the black sesame flavor offering a nutty, earthy note that paired well with the sweeter elements. Service was another highlight, with the staff being attentive and keeping the meal moving smoothly even when the restaurant was busy. They checked in at the right moments and offered guidance on the menu without being pushy. Since it is a popular spot in Koreatown, reservations are recommended, especially during peak dining hours. The atmosphere can get lively, but it still maintains a comfortable dining experience, with the noise level staying manageable even as the room fills up. Her Name is Han is a solid choice for Korean food in NYC, especially if you are looking for a place that combines traditional flavors with a more polished dining experience. The combination of quality dishes, welcoming atmosphere, and good service makes it a restaurant worth considering for both casual meals and special occasions, offering a meal that feels both thoughtful and satisfying.

    This place truly has a special place in my heart. Every time I come to visit family, I always ask…read morethem to take me here :) it's one of my absolute favorite restaurants to eat in NYC. The inside has a very homey type of feel to it and the staff are always very nice and attentive. My absolute favorite dish has to be the spicy pork bbq! Sooo delicious and I love that their side dishes are always changing depending on the day. Their overall lunch menu is also really good for the price ($19) and you get so much food. I'm always left wanting more. I guess I will just have to wait till my next trip to NYC to eat at my favorite restaurant again. So sad...

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    Have you ever had a meal and you never wanted it to end? That was me for this meal. I would come…read moreback here in a heart beat and when I do, I can't wait to try the other items on the menu!!! Galbi-jjim and mushroom sotbap is literally a match made in heaven. The galbi-jjim was perfectly tender like I could literally pull it apart with my chopstick. The addition of the rice cake, pumpkin, and pyogo mushroom were a nice touch. The soy sauce base was a little sweet and if you take a bit and pour it over the mushroom sotbap, it is soooooooo good!!!!!!! The mushroom sotbap is so umami. There is foie gras in it which maybe be in a little overpowering for some people but I really enjoyed it I could easily eat a whole bowl of their freshly made kimchi. It was perfect. Not too salty or spicy or fermented. Literally perfect!!! I actually asked for seconds. The cold cucumber broth was really refreshing Highly, highly recommend making a resy!! Deff a classy establishment

    I came here for my birthday celebration recently and had a good time! The interior of Moono is…read morestunning and spacious as it was once an old cathedral. There's a main dining room and a mezzanine. I sat at the mezz and got an amazing view of the main dining room. Service here is amazing. The only thing that I thought was a bit of a shame is that there's a $10 cake cutting service PER PERSON, if you wanted to celebrate a birthday. We got their fried chicken, beef tartare, 2 galbi jjim, and their bossam. Everything was phenomenal. While I think we could've skipped the chicken, the galbi jjim is a must-try. Cocktails are also great here. Amazing dining experience, food, ambiance, service, and I highly recommend.

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    Jongro BBQ - korean - Updated June 2026

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