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Gan-Hoo BBQ

4.4 (55 reviews)
Closed • 12:00 pm - 12:00 am (Next day)

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Kalamari
Tanvir H.

My friends and I were looking for an all you can eat KBBQ place, and came across this restaurant. We reserved online for dinner time and selected it was for AYCE. Once we entered the restaurant and sat down for the reservation, we find out that AYCE is for lunch only. It also says lunch time in the menu section of their website. That may have been our mistake but I feel like the reservation system should not have that option since we chose this restaurant for the all you can eat option. Once we were already there, our group of 4 would have been charged $15 per person to cancel the reservation, so we stayed We ordered several items and planned for it to come close to the AYCE price we were expecting which is fine. We ordered Kimchi fried rice, the name itself made it seem like it was just kimchi flavored or mixed rice. It was a surprise when it came and had beef or bulgogi on top of it. Someone in our group we were sharing with can't eat beef. Since it was already made, we couldn't adjust it and just ordered an additional kimchi fried rice and they accommodated it by putting more cheese The rest of the items were for the BBQ. It was a mix of chicken items. They tasted fine but nothing that really stood out to me. Nothing tasted good enough where I needed to request another serving for. We were also coming from an event earlier that day and had bags from that. There was not really any space to put the bags. I think people should come here expecting that it should be the main event of the night and not bring much else with them. The booths are just for people, it is a little tight in the restaurant and you have stove underneath the table. This also means not a lot of leg room if you are a taller person. Overall, I just did not enjoy my time here. There was a lot of miscommunication. I would say the best dish was the Kimchi fried rice, even though the one I had too much cheese and I had to eat around it. They did try to work through issues but I don't think I want to come back here

Brittany P.

3.5 stars There's a lot of kbbq places in the ktown area and I thought I'd stop by and try this out! This place is cheaper than many of the others so I was excited for a new potential go-to spot. We got the meat staircase for 2-3 people (we had two of us) and we were absolutely stuffed. We had to take leftovers home since we couldn't finish it. I loved that there were so many different types of meat for us to try, but they didn't label anything so we had to blindly guess and try each of them. The meat quality was also just okay, I wasn't really wowed by anything. I could tell that the quality of the meat reflected the price so I was a bit disappointed given the presentation, ratings, and ambiance of the restaurant. Service was great, they constantly walked by to check on us to see if we needed anything.

Cheesy Potato Bites
Johnny Y.

Stopped by with some friends and opted for the Kingdom Steak Combo, Seafood Pancake, and Cheesy Potato Bites. We noticed they offer an All-You-Can-Eat (AYCE) option after ordering--we missed it this time around, so I'm curious if our combo featured more premium cuts compared to the AYCE menu, but it's definitely something to compare next visit. Note for first-timers: This is a self-cook spot, and it wasn't clear whether staff assistance is available if you need a hand with the grill. The Food: Cheesy Potato Bites: Surprisingly, this was the absolute highlight of the night. As simple as it sounds, it was executed flawlessly with a incredible, satisfying cheese stretch and perfect texture. Kingdom Steak Combo: Generous portioning that easily feeds 3 to 4 people. Flavor-wise, it's standard mid-to-high-end cuts--solid quality, though nothing mind-blowing. That said, the marinated short rib stood out with a rich, flavorful marinade. Seafood Pancake: A nice, classic side to round out the meal. The Drinks: Ganhoo Citrus Party Tower: Clearly designed for a younger, party-minded crowd. Complete with flash lights and a mountain of fresh fruit in an Asian-influenced sangria, it's fun visually--just be prepared for a heavy hit of sweetness! Cocktails: If you prefer something more balanced, skip the tower and go for the Yuzu Sunset or Ruby Lychee Negroni. Both pack a nice kick upfront and finish with a smooth, bright fruitiness.

Sarah L.

Gan-hoo BBQ did NOT disappoint. The Meat Lover's Stair Combo was stacked with beef, pork, seafood -- and yes, Wagyu Add in great cocktails and apps and we were officially rolling out the door. Worth it every time. I need to come back for lunch - they have an AYCE lunch for just $39.99 - literally can't beat this!!

Kindom Steak Combo
Edna L.

I've been wanting to try this place for a while now and I am so glad I did! We had a reservation here for a random Thursday night at around 6pm and were seated immediately upon arriving. To be fair though, I'm not sure if the reservation was needed since at around 6pm there were plenty of tables open. It did get crowded around the 7pm mark though! We asked for bags so that we could place our jackets and belongings into - from our vast experience, at hotpot or kbbq joints, it is known that your clothes and belongings will have the lingering scent of food well after you leave. We were quite disappointed that they didn't acknowledge our request- it is unclear if they have or not but it'd be a good idea to bring your own protective bag next time. Don't get me wrong, the food smelled absolutely amazing- we just didn't want to smell like kbbq while we were strolling around afterwards! Besides that, the service was great! The waiter was friendly and smiled and constantly came to refill our water when needed. Food came out promptly and they checked in to make sure we had everything we needed including refills of lettuce (for wrapping the kbbq meat), kimchi and radish wraps. FYI though, unlike other kbbq joints, they don't grill anything for you or tell you times in which to grill the meats. It's more of a you grill what you eat to your liking kind of setting. We also loved that they changed our grill once the first one got all burnt from the marinated meats. The food itself was also great! The quality of the meats are absolutely amazing here for the price you pay. We ordered the Kindom Steak Combo, The Vegetable Platter, the Korean Seafood pancake, the spicy Cucumber Smash, and the creamy Baked Cheese Corn. They kbbq also came with 2 condiment sauces for the meats- a yuzu based one and a "spicy" red one which wasn't actually spicy but tasted good. The Kindom Steak combo does come with plenty of vegetables to grill, hidden under the cuts of meat and decorative greens. Almost as much as the order of Vegetable platter itself. All were appropriately sliced and were quick to grill and enjoy. The Korean Seafood was generous on portion. It came with a delicious soy sauce based dip, making it much better- more flavorful! It also was topped with lots of bonito flakes. The spicy cucumber smash was refreshing but be warned it does come with a slight kick... this coming from one who loves spice. For my friends that couldn't handle spice and tried it, they needed plenty of water and other food to neutralize their taste buds. I did love that it was very cooling and came with plenty of sauce and peanuts for extra crunch. And lastly, the creamy cheese corn left a lot to be desired. This, honestly, was the only disappointing item we ordered. We heated up the tinfoil bowl of creamy cheese corn on the grill until we could get that cheese pull satisfaction from eating it. After serving, it didn't take long for it to cool down and was back to being a glob of cheese corn, mostly cheese. It was also pretty greasy! This was the only item we sadly did not finish. Would not recommend this one item. But everything else we ordered was great! To end our meal, the waiters also brought us each a bowl of oolong tea pudding. They were very silky smooth and had a lot of oolong tea flavor. Also very cooling/refreshing and tasted delicious. After trying GanHoo BBQ for dinner, I am curious to see what the AYCE lunch offers and how it compares to our dinner that we had. To my understanding, the AYCE lunch is offered for $40 per person, from 12-4:30pm on weekdays AND weekends. Looking forward to my next meal here!

chicken wings,  cucumber salad
William W.

I usually go to the one in Flushing, so this was the first time here. Had the AYCE, and was stuffed. Amazing value for 40$. The selection here is slightly different from Flushing but still great. All the meats were excellent. The service was great, they brought over what you ordered very quick. Definately will be back. Probably my new fav in the area.

Cheese corn
Holly C.

Came here on a Saturday night with my party of 7 people. As soon as we walked in, we were greeted by a staff member and were seated right away upon telling him my name under the reservation. It was busy so I would recommend making a reservation on the weekends. We were seated in a booth, which technically will only fit 6 people comfortably but since we have 2 kids in our party, we made it work. They don't have any big tables (at least on the section where we sat and I'm not sure if they have another side of with more tables) so I don't recommend going with more than 6 people. We ordered their seafood pancake, creamy baked cheese corn, rice cakes, and cheese kimchi ramen to start. Their seafood pancake looked funny as they put bonito flakes on top which is the first time I've seen it ever. The pancake itself had a lot of seafood, but there's very minimal scallions in it and it was like paper thin. The sauce that came with it seemed off as well and looked like there's a lot of cilantro in it so I didn't even try it at all. Definitely not authentic and would not recommend it. The creamy cheese corn looked sad. $6.95 for a very small portion of corn and mostly cheese. The cheese cooled down quickly and it was very hard to scoop it out. The rice cakes were ok as it was crispy on the outside and soft and chewy on the inside. It wasn't bad but nothing memorable either and definitely not worth $11.95 for only 6 of them. The description said it's supposed to be drizzled with brown sugar syrup and sprinkled with roasted soybean powder. But I tasted nothing like that as they only managed to drizzle the syrup on the top 3 rice cakes and there were nothing at the bottom. The cheese kimchi ramen is something you can make yourself at home so save yourself $16.95. I wasn't a fan of their kimchi as the flavor was just spicy but lacks depth. Another thing to note is their banchan was also very underwhelming. We were presented with a very small portion of kimchi, lettuce and carrot salad, some kind of sliced beef (which I didn't try because it didn't look appetizing, and same Saam mu (which sliced picked radish). Their kimchi was so chopped up that it looked like it's the leftover scapes. I normally like to grill kimchi to wrap with my meat but it was so chopped up that it's hard to grill it without it falling through the grill rack. For bbq, we ordered their kingdom steak combo, an additional rib eye, thick cut pork belly, pork jowl, and some veggies including king mushrooms, corn and asparagus. The combo was listed as a 2-3 people portion but I was surprised with the generous portion size. The meat quality was good given the price point. We all also enjoyed the pork belly as it had a good fat/meat ratio. The only thing is they didn't have any aged kimchi to go with the pork which is how I normally like to eat my pork. I also wished they told us all the meat dishes come with king mushrooms so we didn't have to order a separate plate of king mushrooms. All the veggies were fresh and portion size was very generous. Another thing is unlike most Korean bbq restaurants, they do not grill for you but this didn't bother us as we like to grill ourselves anyway. They also do not include rice so you would need to order them separately. Their service was generally good and they were very attentive at refilling out water. But they completely forgot when I asked to have more kimchi. I also read other reviews after one meal that they were given oolong pudding as desserts but we were not offered any at all which was a little disappointing. However, I noticed they do have great ventilation system as I did not walk out smelling like a piece of grilled meat so that's a plus. Overall, this is not your typical, authentic Korean restaurant. Their menu is limited and I was disappointed that they do not have naengmyeon as most people eat it after the bbq to cleanse your palate. The best part is their bbq and if I were to return again, I would just stick with their meat and skip everything else.

chicken nuggets
Jasmine M.

We came here as a group of 4 for the $40 AYCE lunch special on a Sunday, and I think it was good value and quality for the price. The flatiron was surprisingly good and probably my favorite. I also enjoyed the various briskets they had. I'm normally not a pork belly person, but their pork belly was not super fatty, which was nice. They provide lard for you to oil the grill, and everything is to be cooked yourself, which makes sense for AYCE. They also have a different grill plate for some of the fattier meats like the beef toro, so if you find that your grill is smoking up too much, you can ask them to change the grill plate. Some of the sides were also very good - the radish was delicious and the chicken nuggets were a surprising standout. I didn't like how they slowly they brought out our orders, and there is no iPad to order, so you have to tell the waiters what you want. Definitely better to come when it's less busy - we came right at 12pm and there were only like 3 tables, so the service was quite good. By the time we finished eating, the place was definitely busier. I also wish they had galbi!

Lindsay L.

All the food was we came as a group and loved it. It's a really good price and we were so full. Really appreciated them having a good amount of vegetables to choose from like oyster mushrooms, other types of mushrooms, cucumber salad, kimchi, lettuce wraps, white rice, mixed flavored rice, and soup. The cucumber salad was a bit too spicy for us though. It would be nice if they had a very mild version. All of the meat selections were great. It's very filling, straightforward and easy. The service was excellent. They're so kind and attentive. Really appreciate the water refills and having lemon in the water. Definitely coming back!

Clarissa L.

We came by on a Friday night with a reservation and were seated in a few minutes. The restaurant is on the second floor and is fairly large. We had the staircase meat platter and the seafood pancake. The meat platter had a variety of beefs, pork belly and pork jowl and shrimp. My favorite was marinated kalbi. The pancake was nice and actually tasted even better crisped up on the grill. The staircase itself is probably good for 2-3 ppl. Overall food was good and service was fine. My only complaint is that the place gets really smoky and needs a little bit better ventilation.

Steph W.

Ambiance (5/5): The interior is larger than it looks but not too much space. For lunch, a small corner of about 8 parties were seated. The 2-person table felt a little cramped but otherwise the area was well-lit, clean, open, comfortable. Service (5/5): Our servers were wonderful in providing suggestions, floating the floor for additional requests, helping to change out our cooking grates, and even helping us to cook at various points. They even went out of our way to give us another soda before we asked for it and packed up our leftover soup! Service here is through the roofff Food (5/5): AYCE $40 for lunch is expensive but it does include tons of great cuts of meat. Spicy beef was our favorite (marinated with a cumin seasoning). Skip the pork belly. All other beef cuts tasted great. Included are several appetizers (wings, stews, salads, corn etc.) and sides (examples: kimchi, white rice, pickled radish, fries, etc.), unlimited soft drinks! Seafood Tofu Stew (5/5): Portion size was big enough for 2 people. It had tons of flavor and stocked with enoki mushrooms, tofu, small chucks of calamari and baby shrimp.

Oolong tea panna cotta
Esther P.

had to go to midtown location once I heard it opened, I've been to the flushing location 3 times! It's so good! Food was great, the meat was great price and quantity. Service was great we got lots of refills on side dishes , plus our server helped us pick which dessert to get . I really liked the ambiance inside it was spacious and was very nice inside. Definitely check it out for Asian bbq in the city

Yurii I.

I've been to many BBQ places, but this one is by far the best. The meat is incredibly delicious -- very flavorful, juicy, and you get generous portions. Prices are fair and absolutely match the quality. The staff is friendly and welcoming, which makes the experience even better. Highly recommend. Easily one of the best BBQ spots I've tried.

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4 months ago

The food is great here! I highly recommend coming here if you're around. The workers are also really nice

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Great cuts. Attentive service. Open late. Dessert was surprisingly good too. Its brand new right now too

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1 year ago

Great service and great food, would recommend! Very clean and aesthetic as well! Get the galbi!

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5 months ago

Food was amazing and the workers were super nice. The only downsides I had here was that the service was a little slow. Overall great spot

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1 year ago

Incredible meat. Ray is the best! Got the short rib and the beef please come here and eat meat!

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Ask the Community - Gan-Hoo BBQ

Do you have all you can eat like the restaurant in Flushing?

YES Same as Flushing location

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Osamil - Avocado and crab

Osamil

4.3(912 reviews)
0.2 mi•Koreatown, Midtown West
•$$$

Can be easy to miss if youre not looking for it (especially in my case as they have scaffolding…read moreoutside right now). It has a very chic atmosphere when you first walk in. Sat at a high top by the bar and had a fairly light dinner. The Beef Tartare comes out with a cracked quail egg for you to pour into the meat yourself and the beef sat on top of sone sliced pear. It's a small appetizer but it tasted fresh and clean, the crispness of the pear matches well with the heaviness of the beef. The cured shrimp was delicious, I'm sad there was only 3 because I wanted 5 servings of it. The uni, roe, and soy shrimp practically melted in your mouth. The Uni Bimbimbap has rave reviews and I can see why. It was filling without being overly heavy and each bite had uni in it after mixing it up. If you're unsure about uni, this is definitely a great way to introduce yourself to it's flavor palette.

Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

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Osamil - Inside was such a vibe! Very chill

Inside was such a vibe! Very chill

Osamil - Korean Market Fried Chicken (@joeynht)

Korean Market Fried Chicken (@joeynht)

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Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

Hojokban

4.5(477 reviews)
0.0 mi•Midtown East
•$$$

Outstanding Food and Exceptional Service by Taylor!…read more As a Google content creator and passionate foodie, I have rated dining experiences all over, but our dinner at Hojokban truly stood out. From the moment we walked through the door, the entire staff was incredibly attentive and caring to our needs. Our waitress, Taylor, provided outstanding service that went far beyond my expectations. Her caring, professional attitude was remarkable--she constantly made sure we were enjoying every moment, kept our drinks poured, and brought a wonderful energy to our table. Another waiter, Brandon, also stopped by to check on us, showing just how cohesive and dedicated this team is. Management should be incredibly proud of Taylor and the entire floor staff. The food was absolutely delicious across the board, but the absolute star of the night was the Hojok Galbi. It is easily one of the best I have ever tasted--the meat was so tender it literally melted in my mouth. Every other dish we ordered was equally flavorful and beautifully prepared. To my delightful surprise, I also learned that the talented chefs pulling off these authentic, high-quality flavors are from Guatemala. It is beautiful to see them preserving and executing traditional Korean cuisine with such mastery and respect. I highly recommend Hojokban for both the phenomenal food and the world-class hospitality. My hat goes off to Taylor for making our night so memorable! I will definitely be back.

Update: visited again and got the ramyun and bossam; while they were both good, they werent as…read morephenomenal as the hojok galbi and perilla oil noodles; i still liked it but im now lowering my rating just a tad bit because i do see room for improvements! Still, this restaurant remains super high on my list ramyun fried rice ($18) - the only time ill actually like bacon is when they make it like this! I like my bacons a bit more soft and chewy, which was how it was made in this dish - it was a blend of rice and ramyun but i didnt really see the value in adding the ramyun since they were very tiny bits that were softer than i liked - what i wished the dish could focus more on would be to have more ramyun flavor and seasoning mixed in the rice because it tasted more like regular spicy oil fried rice - i liked the dish and it's on the right track for that ramyun flavored fried rice but it's a bit faint right now and can use more kick soy glazed bossam ($36) - i was never too big on bossam because the ones ive had before were plain and dry, but this one is different - seasoning was just right, bringing out the pork's natural richness and fatty aroma without being overly marinated, too dry, or greasy - im a fan especially the pickled radish that came with it; it's my favorite meat pairing rather than a simple cabbage or kimchi salad - it also came with kimchi salad but it was too crunchy, hard, and dry for my liking rating: 4.6/5 - overall still one of my top korean restaurants in nyc because the perilla oil noodles and hojok galbi were just phenomenal; id say skip the ramyun but definitely order the perilla oil and hojok galbi - insanely fast service and welcoming; got our food minutes after ordering! IG: @chae.nom.noms

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Hojokban - Interior bar space

Interior bar space

Hojokban - SPICY TOFU GUKBAP

SPICY TOFU GUKBAP

Hojokban - Spicy Margarita

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Five Senses - Dinner

Five Senses

3.9(1.9k reviews)
0.2 mi•Koreatown, Midtown West
•$$

Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

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Five Senses
Five Senses - Nice decor

Nice decor

Five Senses

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Jeong Yuk Jeom - Kimchi stew

Jeong Yuk Jeom

4.3(73 reviews)
0.3 mi•Koreatown, Midtown West

This may be one of the best authentic Korean restaurants I've tried in NYC that isn't…read moreMichelin-starred. I was genuinely surprised by how good everything was! The restaurant itself is huge, with two stories, yet it still has a lively and comfortable atmosphere. The menu is extensive, with plenty of traditional Korean dishes, and the lunch specials offer especially good value for the quality and portions. Everything we ordered was delicious, but the galbi-jjim (갈비찜) and tteokbokki (떡볶이) were the standouts. The galbi-jjim was rich, tender, and deeply flavorful, while the tteokbokki had that satisfying, authentic Korean flavor I look for. Service was excellent--attentive, efficient, and friendly even with such a large restaurant. Great food, great atmosphere, reasonable lunch options, and a huge selection. Definitely one of my favorite Korean restaurants in NYC and a place I would happily return to.

I highly enjoyed the food at Jeong Yuk Jeom. I ordered the chicken katsu, and I would highly…read morerecommend it as someone who frequents katsu restaurants. It's extremely crispy and very high quality. A large issue I had at this establishment was the service. The server felt unfriendly, and whenever we tried to flag him down, he wouldn't even look at us. It took around 20 minutes after our meal to get our check which was ridiculous. It was a shame because this was easily one of my favorite meals in NYC, but I don't know if I would return solely due to the service.

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Jeong Yuk Jeom
Jeong Yuk Jeom - Beef Platter (@joeynht)

Beef Platter (@joeynht)

Jeong Yuk Jeom - Egg souffle

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Gan-Hoo BBQ - korean - Updated October 2026

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