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Normandy Kitchen Cafe & Bar

3.5 (151 reviews)
Open • 7:00 am - 10:00 pm

Normandy Kitchen Cafe & Bar Photos

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NORMANDY KITCHEN CAFE & BAR ATMOSPHERE

What's the vibe?
Quiet
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Normandy Kitchen Cafe & Bar

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Mushroom small plate
Patricia C.

Ready for this? Hotel restaurant.... But hear me out... Done REALLY well. The food is MUCH better than you'd expect. This is not your standard pub food, elevated for sure with a few of the dishes, dare I say...refined. Drink selection is as expected but well executed... they juice their own citrus and don't used the concentrated or purchased stuff... that's a plus, and a sign the bar is headed in the right direction. Ambiance is as you'd expect from a long standing corner establishment. Order yourself the mushrooms. Order yourself the butterscotch pudding... thank me immediately!

Street view from our table
Kathleen S.

We were looking for a quiet place to relax and have a glass of wine, and this was perfect. This truly feels like a little French bistro. We sat at an outside table on the sidewalk and watched the city pass by. The food was great, obviously inspired by French cuisine. Very simple and fresh. The server was attentive and friend .

Came here for brunch before the Vikings game. The service was wonderful. They were very busy but the bartenders still made time to be personable. We had Brian serve us at the bar for majority of the time and he was great! Highly recommend this place!

Eggs en cocette
Keith J.

The Eggs en Cocette was an incredible dish One of the best breakfast dishes I've had. The breakfast skillet was good but not memorable. Damien, our server, did an amazing job despite being severely understaffed.

Old school interior

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1 month ago

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2 months ago

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9 months ago

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7 years ago

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2 years ago

Good food, old style atmosphere. They seemed short staffed but gave good service for the few staff on duty.

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2 years ago

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3 years ago

Food was below average for the price. Fish was mushy. Crab cakes tasted fishy. Atmosphere was nice.

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3 years ago

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3 years ago

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3 years ago

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2 years ago

Great food, and very friendly staff. Our waitress was so helpful, gave us some good ideas of sites to see while we were in town.

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2 years ago

Not good. Soggy burgers, soggy fried, wilted salad. $70 to split a burger? Not again.

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7 years ago

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4 years ago

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2 years ago

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8 years ago

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Porzana

Porzana

4.6
(392 reviews)
0.9 mi

This a must visit if you are in Minneapolis because the food, drinks and ambiance are truly…read moreexceptional. I ordered the steak, which was outstanding. The chef really knows how to work with meat. For appetizers, I had the mussels, which came with such a generous, incredible sauce that I ended up taking the leftover home to toss with pasta the next day. Beyond the food, the space itself is beautiful. I loved being seated near the open kitchen and watching the chefs in action added a lot of energy to the meal. Highly recommend for anyone looking for a memorable night out.

*** GOAT *** This…read moreArgentinian steakhouse is absolutely incredible from the drinks to the incredible taste in their steaks and side dishes. I had literally the best Wagyu steak in my entire life. I ordered mine medium well. Their glazed carrots are absolutely super soft, but not too mushy and their glaze was absolutely delicious. I love how they char their broccoli a little bit. Their sauces for the steaks are absolutely incredible. I got the chili chimichurri and it was absolutely to die for I drizzled it on the vegetables and on my steak and I absolutely loved it. I came here with my next-door neighbor, and we both got steaks and she absolutely loved love the glazed carrots. She also got the Wagyu however it was a different cut. It was the sirloin and hers was tall and thick. She thought it was absolutely incredible. She got it medium rare. I can't wait to come back because I wanna try all their different steaks. They have so many to choose from. The service here is absolutely spectacular. They are so relaxed and they know the menu so well and they really love being there. This place is just an absolute relaxing atmosphere and they really care about your experience that you have dining here.

Photos
Upstairs dining room.
Upstairs dining room.
Lobster
Lobster
Berlinesa, ice cream

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Berlinesa, ice cream
P.S. Steak

P.S. Steak

4.3
(184 reviews)
1.1 mi

3rd review of course. Everything was delicious…read more The French fries were hot, soft, and crispy. The ketchup has a hint of curry flavor that elevates it from the norm. Meatballs were warm!! Definitely a good ratio of meatball to sauce. The steak was hitting the spot, I believe it only comes medium rare. Always a good portion of potatoes. The chocolate brownie was crispy and crunchy. Not my preferred but might be nice for someone else. A generous triangle was given.

We visited P.S. Steak during Restaurant Week and were excited to try their three-course menu. When…read morewe arrived, we quickly realized valet parking was the only practical option since there was virtually no street parking nearby. Just a heads-up: valet is $17. The restaurant is located on the first floor of a historic building that was once a luxury hotel and is now a co-op. One thing we didn't know beforehand is that P.S. Steak has two distinct dining spaces. We were seated in the lounge, which is bright, stylish, and elegant, while the steakhouse dining room has a darker, more intimate, classic steakhouse atmosphere. The service was outstanding from start to finish. The staff was professional and knowledgeable, making the experience feel polished and welcoming. For drinks, we ordered the Southern Hemisphere (a refreshing non-alcoholic cocktail with the perfect balance of tart and sweet) and the 1929 Sour. From the Restaurant Week menu, we started with the dry-aged meatballs, which were surprisingly light and flavorful. For the entrée, we had the smoked salmon risotto. Unfortunately, it wasn't our favorite--it felt a bit bland and lacked the depth of flavor we were expecting. We also ordered a few items from the regular menu, and these ended up being the highlights of the meal. The lobster roll was incredibly fresh, perfectly seasoned, and absolutely delicious. The asparagus was another standout, cooked to the perfect balance of tender and crisp with a beautiful char that added great flavor. To finish, we shared the hot fudge sundae, which was rich, indulgent, and the perfect ending to dinner. Overall, we really enjoyed the experience, especially the impeccable service, elegant ambiance, and standout dishes from the regular menu. We'd definitely come back for the luxe atmosphere--and next time, we'll be ordering one of their steaks!

Photos
PS Steakhouse Minneapolis, MN
PS Steakhouse Minneapolis, MN
Dry Aged Beef Meatballs
Dry Aged Beef Meatballs
Asparagus

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Asparagus
St Pierre Steak And Seafood

St Pierre Steak And Seafood

4.2
(32 reviews)
1.2 mi

WOW what a pleasant experience! I came from the happy hour tues-Friday 5-6pm…read more Our server, Adam, was so knowledgeable and talked me through a lot of the menu. I had lots of questions and he was able to answer every one. Not only Adam, but the rest of the staff working Friday night had all helped out. I love seeing a team effort!! They were so attentive and amazing to talk to. Our water never went dry and they even took the time to box our leftovers. The food was just as amazing! My highlights were the Pici: loved the doughy noodles and mixture of pistachio with lemon and ricotta. Snack bar donut... so filled!! Crab sea bean salad: very crunchy!

I would skip St. Pierre. I went in hoping for a slightly elevated happy hour that could turn into…read moredinner if the food delivered, but the experience did not justify the price point or reputation. We arrived around 5:30 p.m., about 30 minutes after opening. The room was dark, cramped, and louder than the small space can really support. The playlist was distracting, and the kitchen staff audibly singing along did not help the atmosphere. Service was well-intentioned but missed the mark. Our server could not tell us whether the main component of a dish was cucumber, fennel, both, or something else, which is a basic menu question at this price point. Timing was off throughout the meal, so if you are expecting polished, well-paced service, I would look elsewhere. The food was the biggest disappointment. I could see an attempt at creativity, but the dishes felt more confused than composed. Several flavors landed at extremes: too sweet, too spicy, or too heavy on fishy funk, without enough balance to pull them together. It felt like "fusion" without a clear point of view. Parking is also difficult in this part of the North Loop, so plan for a ramp, valet, or extra time and money. I would not return for happy hour, dinner, a hosted meal, or a special occasion.

Photos
St Pierre Dining Room
St Pierre Dining Room
Game Hen w/ Salsa Verde
Game Hen w/ Salsa Verde
Burch Old Fashioned

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Burch Old Fashioned
Murray's

Murray's

4.1
(577 reviews)
0.4 mi
•$$$$

We stopped here on a whim between Prince Celebration events, and I'm so glad we did. I had the…read moreabsolute best ribeye I've ever eaten--juicy, tender, and full of flavor. Even though it was cooked medium-plus, it wasn't dry at all, which is a rare find. My companions ordered the pork chop, and they thoroughly enjoyed it as well. We shared sides of asparagus, loaded mashed potatoes, and Brussels sprouts, all of which were cooked to perfection. To top it all off, our waiter, Joey, was outstanding. He was personable, attentive, and incredibly efficient. He knew we were in a hurry and made sure we never had to wait for anything. His excellent service made a great meal even better. We thoroughly enjoyed our experience and will definitely be back the next time we're in Minneapolis!

A vendor was in town and invited us to check out Murray's! A steakhouse with all the vibes you'd…read moreexpect from a classic establishment! Street or valet parking available in this downtown spot! The interior is elevated, yet classic and approachable. It feels a bit dated, but I think that is the aesthetic they are going for. It feels like the kind of place your grandpa would like to treat you to :) The servers were on top of things and kept up with our needs quite well! The food was pretty good! Their house made Caesar salad dressing was a big win, keeping things fresh and yummy. The au gratin potatoes are diced, not sliced, which threw me for a bit of a loop, but they were still tasty! The beef tenderloin was incredibly cooked, and juicy! Overall, if you're looking for a throwback/classic Steakhouse vibe, then Murray's is for you!

Photos
The bar
The bar
Australian Lobster Tail
Australian Lobster Tail
Murray's

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The Butcher's Tale

The Butcher's Tale

4.6
(210 reviews)
0.6 mi

Great food, Friendly staff…read more Waygu burger Tender loose juicy patty. There was some almost pulled pork like stuff on it. I think it's from the bacon jam? but it was like pulled pork. I could do with out that part, it was tender though. Truffle Fries Crispy outside, much like McD, but no limpness after 20 mins, truffle flavor was still there after 2 hours. Didn't even need the sauce. Staff were welcoming and friendly.

There are parking ramps all around this place! We were able to park for $5 so not too bad! I…read morerecommend making a reservation, as this place does get quite busy! Before we even got there, we could smell this place, a GREAT sign! The hostess was lovely and guided us to our seats right away! The first thing I noticed was the decor is slightly dark and moody! Perfect for a romantic date! Plenty of candles flickering on each table! The kitchen is open, so it was fun to watch! Our only complaint is that the tables are fairly close together and a 2 person table is so small! It kept us from ordering more food, because there would be no place for it to go! Our server was nice. She originally forgot our drinks but admitted it and got them right away. We appreciated the honesty. Our water glasses were always full, we were given wet naps after our delicious wings and plates were taken promptly! Food: We each started with a drink. I got the banana bread old fashioned which may just be my favorite cocktail! My boyfriend got a beer and said it was "ok." We started with the truffle fries and smoked wings in the flavor rum chili. Holy moly! Both of those were spectacular!!! The ranch was just ok, I would probably get the blue cheese next time. Truly though, you don't need to dip these wings, the flavors are amazing on their own!! For our main course, we got the 14oz New York strip steak cooked to a perfect medium and the scallops! Both were out of this world! Very well done! I would absolutely recommend this place to anyone! It is truly a gem in the cities!

Photos
The Butcher's Tale
Elote Street Corn
Elote Street Corn
The Butcher's Tale

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Baldamar

Baldamar

4.5
(634 reviews)
5.6 mi
•$$$

My wife and I had never been to--or even heard of--Baldamar, so when our friends invited us to…read moreRestaurant Week there, we thought it was the perfect opportunity to give it a try. From the hostess who graciously held the doors open for us in the 95° heat to our incredible server, David, everything was outstanding. We started with cocktails. I had what may have been the best bourbon Old Fashioned I've ever tasted, and my wife enjoyed a wonderfully refreshing cocktail (whose name I, unfortunately, can't remember). We began our meal with the roasted Brussels sprouts. Normally, I'm not much of a Brussels sprouts fan, but I happily cleaned the plate. My wife and I shared the 12-ounce filet mignon, cooked medium rare, and it was absolute perfection. Chef's kiss. David recommended a bottle of wine to pair with our steak. It wasn't inexpensive, but it was worth every penny. But wait... there's more. As incredible as that wine was with the filet, it somehow paired even better (yes, I know that sounds impossible) with the slice of heaven they call chocolate cake. I'm sure it has a much fancier name on the menu, but "slice of heaven" seems more accurate. If you've read my other reviews, you know I have a tendency toward hyperbole. If there were ever a time to lean into it, this is it. THIS MEAL WAS FANTASTIC. THE AMBIANCE WAS PERFECT. THE FOOD WAS EXCEPTIONAL. AND THE COMPANY WAS DIVINE. We will absolutely be back--and when we do, we'll be asking for a table in David's section. (He works Tuesday through Friday.)

Stopped into Baldamar and had a great experience sitting at the bar. Ashley took such attentive…read morecare of me from the moment I arrived and was incredibly welcoming throughout my visit. I started with the tequila and mezcal Old Fashioned, and it was fantastic. It was well-balanced, beautifully presented, and garnished perfectly. The food was equally impressive. The wings were delicious--crispy, well-seasoned, and cooked perfectly. My only small note would be that the celery was a little limp. The Caesar salad has officially been added to my regular rotation. The jammy egg was cooked perfectly with a rich, yolky center that was still easy to slice. The Parmesan crisps were thoughtfully sized, adding great texture without being so large they scraped the roof of your mouth. The salad was evenly dressed, making every bite flavorful. Overall, excellent food, outstanding cocktails, and warm, attentive service. I'll definitely be back.

Photos
Classic
Classic
Steakhouse burger with Caesar side salad
Steakhouse burger with Caesar side salad
This Mexican corn was beyond amazing!!!

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This Mexican corn was beyond amazing!!!

Normandy Kitchen Cafe & Bar - tradamerican - Updated July 2026

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