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Red Rabbit Minneapolis

4.4 (1.1k reviews)
ModerateItalian, Pizza, Bars
Open • 11:00 am - 10:00 pm
Updated 2 weeks ago

Order Red Rabbit Minneapolis Takeout or Delivery

Red Rabbit Minneapolis Photos

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RED RABBIT MINNEAPOLIS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for kids

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Recommended Reviews - Red Rabbit Minneapolis

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Reviews With Photos

Grinder
Jamie D.

Went here for a late lunch and sat at the bar. My husband got a pizza and I got the Grinder sandwich. He said the pizza was but it looked very greasy as was my sandwich. The sandwich was good, the pickled onions made it. My bread was soggy from the grease which was a bummer.

Carbonara
Daelynn C.

Amazing pasta! Everything on the menu is delicious and you must try the toffee cake for dessert. The ambience is great, nice but not too fancy. A good place to eat anytime you're in the mood for pasta. Service is wonderful and the staff is super friendly and helpful.

Breakfast pizza
Jami W.

One of my favorite spots for brunch in the city for any occasion! We had friends in from out of town and brought them here for brunch before a Twins game and they loved it! The service is always great and they have been so creative with fun drinks and menu items like mimosa and espresso martini towers and girl dinners. They have ample indoor, bar and patio seating for whatever your heart is feeling. We always always always get a breakfast pizza for the table. This is a MUST. I do miss that they don't give out an appetizer mini donut to start but glad to see they remained on the menu. I ordered a mimosa tower to share and some friends had coffees and a the screw up which were l tasty. The towers are so cute and fun. Some items we ordered and loved were the Florentine omelette (the fontina hash browns were the star), the wood fired pancake (wow one of best I've had), and the piadina which was the perfect amount of spice. Always a staple spot and never misses!

Burrata
Elodie T.

I've come to Minneapolis a few times for work now and Red Rabbit has been a place that I have to stop by at least once. There's a cozy, friendly environment and they have excellent food and drinks. During my latest visit to Minneapolis (June 2026), I arrived late on a Sunday night and stopped by, and was pleasantly surprised by their Girl Menu - $20 for a small caesar salad, rosemary fries, vodka pasta and a hugo spritz. Honestly, a fantastic deal to me! I did supplement with some fried cheese curds, although those ended up tasting too heavy/oily for my personal taste. I've enjoyed their other appetizers and pizzas with coworkers, but what I've come to love (and hate because I may have had one too many) are their House Martini - I love the presentation and the way you can spritz a bit more of whatever is in that spray bottle (I was told, but I can't remember exactly what it was- possibly just the vermouth for whatever amount you want?). There's even an extra bit they keep in a small carafe to top yourself off when you're done with the drink in your coupe! Absolutely favorite martini in recent memory. I think I will be scheduled to visit again next year and will definitely stop by again!

Phil G.

I'm picky, and so I can't give Red Rabbit five stars, but I liked it. My wife and I were scouting our new neighborhood before we move, and chose Red Rabbit for lunch. Interestingly, it's one block east of what has been our North Loop border, which has been 3rd Avenue. Why we placed an iron curtain on 3rd Avenue is beyond me. The bar was pleasant and fun on a weekday afternoon. My Espresso Martini was good, and the beer selection will make most people happy. I thought my Caesar salad was great; the taste came through without any need to deconstruct that many restaurants feel inclined to do. Our grinders were good, but there was too much stuff on them to call the sandwich a New England grinder; the name is more marketing than reality. Our server/bartender, Aiden, was engaging and fun. He's the kind of server every restaurant should have. We will return to Red Rabbit when we move to the North Loop in August. I can't wait.

Chocolate Cherry Martini
Ashley B.

Every now and then I take myself out for a little shopping, thrifting, eating, and drinking on a random weekday in the middle of the month. After a full day of thrifting, I decided it was time for dinner, and after passing this place for years, I finally decided to stop in. I was seated at a charming table for two. The interior had the vibe of a historic building, with brick, vaulted ceilings, and large windows. I ordered the Amatriciana from that day's specials menu along with the chocolate cherry martini. Typically I don't like sweet drinks, but this was fantastically balanced. As sweet as it was, it packed an equal punch. It felt decadent and sinfully delicious. The pasta itself was perfectly cooked, and the sauce was well made, with bits of fatty, crispy pork adding a rich, well-developed flavor. I parked on one of the downtown streets and walked about a block to the restaurant.

florentine omelette
Emilee K.

Red Rabbit brunch is 10/10 every single time! The mimosa flight is cute and fun to split with a group, or all for yourself, whatever you choose ;) You have to order the breakfast pizza otherwise you're doing it wrong. I am not typically an omelette girly but I ordered the florentine omelette and omg it was soooo good, especially with the hashbrowns. My friends had the piadina which also looked incredible.

Girl dinner
Ashley K.

Red Rabbit just doesn't miss! Me and my girl friends went for their $20 "girl dinner" and were so glad we checked it out! The girl dinner - on Sundays-Thursdays only after 8pm - consisted of a mini Caesar salad, vodka pasta, rosemary fries, and a Hugo spritz. Delish! The portions were about what you'd expect for a deal like this so you know we had to top it off with some dessert. The sticky toffee cake and tiramisu were group favorites! As always, the food is fantastic and the service was good. Parking is about what you'd expect in downtown Minneapolis (paid street or paid lots) but they do have a small parking lot in the back and if you're lucky you may get a spot.

Panna cotta
Tuyen D.

Love the vibes here. Super romantic and sultry with how dark it is. Perfect for date night. It is loud and you are sat real close to other tables but it was still a great time. My friends and I did the girl dinner here and it was so good! We all thought it was the perfect amount of food, we loved that it's a set menu so we didn't have to make any decisions! Pasta, salad, fries and a drink for $20?! In Minneapolis! Great deal! Love that they have sparkling water as an option for no extra charge. We celebrated a birthday here too that night and appreciated the candle from the server. I really hate going to Minneapolis and paying for parking but it was worth it for this night! We just found some street metered parking. Such a fun time! Check it out if you are in the area.

Girl Dinner
Michaela S.

GIRL DINNER IS A 10/10!!!!! $20 for a drink, fries, a salad, and some pasta?? YES PLEASE! Honestly I'd come here every day if I could. I hope they never stop girl dinner. We ended up ordering a couple more drinks and a dessert becuase the vibes were perfect and the deal was so good. Only available after 8 pm!! Service is always great here and the vibes are always perfect. I'm a big Red Rabbit fan!!!

Calamari
Mary V.

Quick date night at Red Rabbit in downtown Minneapolis! We were lucky enough to snag a canceled reservation and were seated immediately upon arrival, despite the restaurant being bustling and busy. I wish we could have enjoyed the outdoor patio as the dining room was a bit loud and dim, but that seems to be part of the restaurant's modern rustic Italian aesthetic. As for the food and service, everything was top-notch. Our order was taken promptly and both our drinks and dishes arrived quickly without feeling rushed. I ordered the spirit-free Lavender Revolution, which leaned a little sweet for my taste, but I still enjoyed it. The burrata was outstanding--light, refreshing, and incredible on the toasted bread. The calamari was equally impressive -- perfectly seasoned, crispy, and tender with every bite. For our entrée, we shared the Vodka Rigatoni with added shrimp and it was absolutely delicious--rich, fresh, and comforting without feeling too heavy. Overall Red Rabbit delivered a fantastic dining experience from start to finish. We can't wait to come back and work our way through more of the menu!

Vodka Rigatoni with chicken
Rob K.

My wife and I went to the Red Rabbit our first night in Minneapolis for dinner. We arrived around 8PM on a Saturday night. We were promptly seated. Our waiter was extremely friendly and attentive. My wife had a salad with chicken and I had the vodka rigatoni with chicken. We both enjoyed our meals. The lack of stars on my end is portion size. The vibe and service were both very good. No bread with my meal and looking at my picture, do you feel that's worth $23.00? I enjoyed my meal but I'd take a gander elsewhere. Definitely a trendy restaurant.

Vicky L.

Came here for a work lunch and got to try the shrimp pasta, burrata and beets & burrata. Honestly everything is great quality and the pasta was perfect texture and flavor. Typically I'm not the biggest fan of beets but even the beets & burrata were fresh! Service was a bit slow overall but very nice servers and the back patio vibe is always great especially on a nice summer day in Minnesota!

Sunrise Spritz

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Jeremy K.

Thank you for the shout out Phil!

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3 months ago

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Jeremy K.

Thank you Ashley!!

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4 months ago

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Jeremy K.

Thank you for the amazing review Ashley!

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Jeremy K.

Thank you Mary! We can't wait for you to come back too!

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Thank you Dave!

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Thank you Yenny!!

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Thank you Haley!

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Thank you Rachel!! We appreciate the shout out!

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Food is not the everyday stuff. Staff was really great. Attentive but not lingering. I'd go back in a heartbeat

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Thank you Robert!

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Red Rabbit Minneapolis Reviews in Other Languages

Ask the Community - Red Rabbit Minneapolis

Is the a Byob option? How much is the corkage fee?

Hello. You can bring your own wine and we don’t have a corkage fee.

Do they take reservations?

No they do not, You;ll be told: no worries as they've seen as many as 25 people around the big size table.

How is the parking?

I don't believe there is a specific lot for Red Rabbit which can make it difficult to find parking depending on the day. There is a ton of street parking and lots that you will need to pay for that are close to the restaurant!

What is the dress code? Is dressing formal going to be out of place?

You can wear basically anything here and fit in. It's a very laid back environment.

Is the patio dog friendly?

Absolutely!

Is there outdoor seating?

There is a small patio - I would estimate about 10 actual tables + 2 large sectional couches that are usually open seating. Most tables also have umbrellas so you can typically find shade if you want.

Is red rabbit a chain?

Thanks for the question! We are not a chain. We have the same owner as Red Cow (3 locations) but we have just the one Red Rabbit location!

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4.2(284 reviews)
0.7 mi•Downtown Minneapolis

*AMAZING pizza, great vibes*…read more I have not stopped raving about this pizza since the first time I tried it in 2023! It has such a unique and amazing flavor, with a crispy crust. The empanadas are also delicious. Service is always quick and friendly. The atmosphere in the downtown Minneapolis location is also great.

I was immediately uncomfortable when I arrived because the first thing I encountered was a woman…read morethey hired, greeting us outside in an extremely revealing outfit, with sequin pasties and a thong-style costume. She then made her rounds around the restaurant, the two hours I was there. I found the presentation completely inappropriate for a restaurant. It felt more like something you would see at a strip club or Vegas nightlife venue than at a restaurant, and it was especially jarring at a 5 PM event. Honestly, I would have found it inappropriate regardless of the time. I'm Latina and all for a good, sexy time. But there is a time and place for everything. Beyond that, the restaurant was extremely crowded and hot, and they were already running out of food. Given the number of people there, the food situation was poorly handled. I also had an issue with my drink charge. It was listed as $9, but I was charged over $11, while my friend was charged only $10 for hers. That inconsistency was frustrating. Unfortunately, between the uncomfortable atmosphere, extreme crowding, heat, lack of food, and billing discrepancy, this was a very disappointing experience. I've since seen other reviews mentioning long waits, and after experiencing the chaos myself, I can understand why.

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Boludo - Interior

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Boludo - $6 Carne Empanada (Beef)

$6 Carne Empanada (Beef)

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Pizza Lucé - Green Belt Premium lager,  small pizza Lucé with no cheese. Add green peppers.

Pizza Lucé

3.9(830 reviews)
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Happy hour specials
Gluten-free friendly

If the TV show Cheers had a pizza joint in Hopkins, it would be Pizza Lucé…read more This is one of those rare places where everyone seems to know your name and even better, remembers your order. The atmosphere is warm, welcoming, and authentically neighborhood-focused. Whether you're stopping in after a bike ride, meeting friends for brunch, or grabbing a late-night bite, it feels like home. The service team is outstanding. Hannah went above and beyond, crafting two custom coffee martinis that were every bit as good as anything you'd find at a dedicated cocktail bar. Friendly, attentive, and genuinely happy to see you that's the standard here. The brunch is excellent, especially on the patio when Minnesota weather cooperates. Located right along the bike path, it's the perfect destination for food, drinks, and people-watching. The menu has something for everyone, from creative specialty pizzas and breakfast pizzas to vegan options, plus favorites like bruschetta and lasagna. Reasonable prices, generous hours, consistently great food, and a staff that treats you like family. In a world of chains and cookie-cutter restaurants, Pizza Lucé Hopkins remains a true neighborhood gem. Sometimes you want more than a meal, you want a place where everybody knows your name. This is that place. #cheers!

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Pizza Lucé
Pizza Lucé
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Young Joni - Finally! Tasting my favorite Old Fashioned from my favorite bar tender Adam Gorski!

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4.4(1.2k reviews)
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two of the best pizzas i've ever enjoyed, plus the room felt cozy and comfortable even it the…read moretables were crowded

I knew that I had to come because the Korean Chef was crowned a James Beard award. So, I had fairly…read morehigh expectations coming in. When my friend and I walked in, we came into a fairly spacious dimly lit space with loads of people inside. We were immediately informed that there would be over 1.5hr wait for a walk-in table. We were given the option to wait for bar seating as it would probably be quicker - and surely, it was. We did have to wait quite a bit, but it was a tolerable amount of time and definitely less than what it would have taken for an actual table. My friend and I decided to share 2 pizza pies as we wanted to get a taste of two different flavors, so we eventually settled on Korean BBQ & Perfect Pickle Pie. KOREAN BBQ As it was created by a Korean chef, it definitely had true authentic Korean flavors. As a Korean myself, I was very familiar with this soy vinaigrette and have tried this on many salad before - so, it was hitting home for me. Also, you can't go wrong with the bulgogi/beef short ribs known to all those who had Korean BBQ before. The combination of the sauces that they use for this pizza is definitely very rich, full of umami. I personally enjoyed it. PERFECT PICKLE PIE This pie was a totally different flavor to the Korean BBQ. It's less rich and maybe can be overpowered or considered more bland compared to other pizza flavors. But when tried together with the BBQ, it balances out the richness of the BBQ with the more subtle/less umami flavors. This pie gives more of a tangy/sour taste that pickles provide and more of a crunch due to the chips that are added on top. The dill is present, but not overpowering. It's a nice low-key kind of taste that people who like pickles will enjoy. Overall, the flavors were very rich in every pizza pie that we had that our mouths were bursting with flavor. It was definitely the most unique pizza toppings that I've had and can see why it's so highly regarded. I can tell that they really are meticulous with their every process and that their pizza guy by the wood fire oven is expertise in what he does. My friend and I walked out quite satisfied and I was honestly more full than I expected.

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Young Joni - With Ann Kim, Adam Gorski, and my wife Cheche

With Ann Kim, Adam Gorski, and my wife Cheche

Young Joni - Brussels sprouts (cipollini onions, pork belly, parm)

Brussels sprouts (cipollini onions, pork belly, parm)

Young Joni - The Royale in the foreground and Margherita behind

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The Royale in the foreground and Margherita behind

Sanjusan - Verdi - MISO PESTO, BURRATA, WALNUTS, PARMESAN (9.1/10)

Sanjusan

4.4(352 reviews)
0.2 mi•Warehouse District, North Loop
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We conjured up enough courage to saunter down the street for a return to Sanjusan. Several years…read moreago, we dined at Sanjusan with our kids, and they seated us on the top floor in an ecclesiastical room designed for private parties. It was a lonely experience. The food had to be delivered by a lift system (This used to be called a dumb waiter-very unfair to servers who aren't too bright), and the waitstaff was forced to travel four or five floors. I had an email confrontation with the person who sat us. Now our kids have their own kids; we live a few blocks away, not in Seattle, and our return was fantastic! Sanjusan has one bar overlooking the kitchen, one bar for imbibing, and a scattering of tables. We sat at the bar for drinkers, as is our wont. Mikayla and Drayon, our servers and mixologists, made our evening memorable and fun. They had the ability to merge a sophisticated knowledge of dining with the awareness that people also want to have a good time. The food was wonderful. Our unique gyoza was smashing, and we travel all over Japan tasting gyoza wherever we go. Sanjusan's was one of the best. Perfectly prepared al dente, the Mentaiko Lumache pasta tasted sublime and unique. It was out-of-this-world delicious. I also loved the chicken yakitori with the crispy skin. We had a great meal! Prices are high, like everywhere in Minneapolis, but Sanjusan is worth the cash outlay. Since we are close enough to walk to Sanjusan in all kinds of weather, my old and mangled face will be seen often at Sanjusan. I'll arrive early so I don't empty the bar during prime hours. I'm a "cooler," as my photos show.

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Sanjusan - Dining room

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Sanjusan - Arancini - ENOKI, ONSEN EGG, TOGARASHI FURIKAKE (9.5/10)

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Back patio

Red Rabbit Minneapolis - italian - Updated November 2026

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