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Great new Asian spot! The thousand year tofu is a unique tofu and very good and the beef noodle soup as a good level of spice and flavor. The soup dumplings were solid but maybe not my favorite in Austin Staff was nice and friendly and food came out so quickly, I was definitely happy with my experience
We tried their $20 lunch combo and ordered pan fried bun à la carte. Their lunch menu is really good value, Dan Dan noodles, fried chicken cutlet and plum juice for $20. I enjoyed the flavor of Dan Dan noodle, meaty and saucy. I personally didn't like the noodle texture and it's a little too thick and soggy for me but still a good Dan Dan noodle. Plum juicy really surprised me, I like the smoky and tangy flavor that remind me of home. Pan fried bun has a crispy bottom and juicy filling. Overall, it's a great spot, I'd recommend to my friend and come back to try other dishes.
The interior is so so beautiful! I could not get over the lanterns and green tables. We came during lunch time to try out their lunch specials on a weekday! The servers were kind and informative. Our order was the sweet potato cheese rolls, marinated cucumber, chicken stir fry noodles, and pork stir fry noodles. The sweet potato was good, it tasted more like a dessert rather than appetizer. The marinated cucumber was our favorite! Unfortunately, we found the noodles to be too oily and more on the bland side. I do want to go back for more marinated cucumber and try the dumplings!
I thought this place was overrated and was an expensive restaurant for the quality. I got the sliced pork and cabbage noodle soup with the xiao long bao and drink (plum juice) 20$ lunch combo. It's a ton of food that easily can be split with two people. I also tried the chili oil wonton which was really great. Packed full of filling and the chili oil had great garlic flavor. The pork and cabbage noodle soup was really great. The cabbage is like a pickled cabbage very similar to the vietnamese fermented cabbage. The broth is perfectly light and balanced perfectly for a cold day. 10/10 would get that again. The soup dumplings weren't my favorite but it did have a lot filling. It was a little sweet. The chili oil was really good though and decently spicy. The interior is gorg and the service was great.
We stopped here for lunch when my family was in town. There was plenty of seating during lunch, and I'm glad this place opened earlier because it was perfect for a quick meal before they headed to the airport. Ordering was easy--just scan a QR code and place your order on your phone. We appreciated the friendly service as they checked on us to make sure we had everything we needed. The food was excellent and arrived quickly after we ordered. We tried several dishes with the family. The kids loved the steamed eggs, and my personal favorite was the fried dumplings. Overall, we thoroughly enjoyed our visit. Parking could be difficult depending on the time of your visit.
This place was okay, the interior was nice and cozy but the food was alright. We got the Xiao Long Bao, Pan Fried Pork Dumplings, and Chili Oil Wonton. The food wasn't hot and the pan fried dumpling wasn't crispy at all. The dumpling wrappers were really thick and they didn't give you much fillings inside. The xiao long bao's soup inside had a hủ tiếu (a Vietnamese noodle soup) taste to it, which was interesting. The chili oil wonton was also okay, the chili oil wasn't spicy at all it was just oily. We wanted to try the spicy beef noodle soup but it was like $17 so we didn't get it. All of this costed $30+ which were pretty expensive given that we didn't enjoy it that much. There are a lot of better places around so I wouldn't come back here.
They definitely paid attention to details while decorating. The restaurant is pretty casual but feels well put together. Also, playlist is very kpop-heavy! Although the menu is quite small, the food options were pretty solid. Definitely a reliable Chinese spot in the mid town away from more busy Asian plazas. The price points is pretty average. The food quality was goods everything was delicious and came out quick. I had to take one star out because ordering/paying system is a bit annoying. You have to order off the phone by scanning a QR code, and everyone's order must be on the same tab. Which becomes a problem when you want to pay. Our party of 4 was told that there was no way to split the bill at all. Which is pretty inconvenient.
Really solid lunch special! There's a $16 and a $20 combo- we got the $20 one which came with chicken cutlets, pork and veg noodles, and a drink. We decided to order a side of pork buns, but the combo alone would've satisfied two people. Service was pretty fast and it wasn't too busy during lunch, but dinner service might be busier. I love the location in the triangle. It's definitely on the more casual side but good enough for a low key lunch meeting, and relatively quiet too.
This place is pretty good in terms of the food. I didn't look at the menu before coming here, I only saw the pictures online. But when I saw the menu it seemed kind of lacking for a szechuan spot. Most of the stuff will be fried rice, noodles, and dumplings. The service and ordering from the QR code was kind of weird where the whole table shared the same cart. Which also made service more limited and lacking. Overall the food was good for some simple dishes. It had nice seasoning and spice to it. Nothing much for family style though.
Previously tried Ugly Dumplings and thought it was pretty good, but turned out I never tried Mian&Bao before. We tried the xiaolongbao, pan fried bun and spicy beef noodles and all Tasted better than Ugly Dumplings, making M&B the best option in Austin IMHO.
Ordering takeout from Mian and Bao for Thanksgiving was honestly the best decision of my life. While everyone else was wrestling with dry turkey and lumpy gravy, I was blissfully surrounded by noodles, buns, and dumplings, and zero dishes in the sink. The noodles were perfectly chewy and saucy, total comfort in a bowl. The buns were soft, warm, and stuffed with flavor, and the dumplings were so juicy and delicious that we kept saying "okay, last one" and then grabbing another. By the end of the night, we all agreed: who needs turkey when you can have a dumpling feast? If you're even thinking about doing an unconventional holiday meal (or just an epic night in), let Mian and Bao take over. I might never go back to traditional Thanksgiving again.
Craving noodles and something warm on a breezy Austin night, I finally stopped into Mian & Bao up at the Triangle. Atmosphere: Casual and bright with a steady hum once dinner hits. Tables are set up well for sharing (you'll want to), and it's easy to settle in without the room feeling cramped. Parking's fine but limited out front--there's a nearby garage if the surface spots are gone. Food: Leaning Shanghainese meets Sichuan in the best way. The xiao long bao (soup dumplings) are the headline--thin wrappers, good snap, plenty of broth; give them a tiny pierce to vent and you're golden. The spicy beef noodle soup brings tender chunks and a rich, beefy broth that builds warmth without blowing out your palate. For starters, the chili-oil wontons and cold cucumber are easy yeses, and if you want something simple-comforting, the scallion oil noodles scratch that itch. Wash it down with the house fruit tea if you're skipping booze (they don't serve alcohol). Service: Counter-order, then they run plates out. Friendly, patient with first-timer questions, and good pacing even when the line forms. Expect a short wait at peak; off-hours it's a breeze. Wrap-up: Comfort food with some punch: legit soup dumplings, a deeply satisfying beef noodle, and starters that make the table happy. Easy add to the north-of-campus rotation when you want Chinese that's cozy without being bland.
1 month ago
Now that I have tried many spicy beef noodle soups in the area, I can confidently say that Mian & Biao has one of the best ones! The beef pieces are super tender and the texture of the hand-pulled noodles gets me every time! We wanted to try a couple of new items so we ordered their version of the beef scallion pancake role and it was surprisingly refreshing with the generous amount of cucumber slices while still maintaining a crispy, airy crunch and just the right amount of savory hoisin flavor -- paired nicely with the noodles! The Pan Fried Pork & Shrimp Buns surprisingly contained a surplus of soup even though the bottoms were perfectly pan fried. Please watch out when you take the first bite because soup went bursting out the other end with one of the buns LOL. You don't need a side of sauce for the buns because the meat and soup are flavorful enough. Overall, I couldn't be more satisfied with the meal and already looking forward to the next visit! :) read more
BETS SOUP DUMPLINGS IN AUSTIN!! Came to this restaurant after a day on the lake. Was surprisingly rich and warm and go to spot for Taiwanese food. The soup dumplings were insanely good along with the garlic bok choy. The table was pretty small and hard to fit all the food, but it definitely gave the vibe of being at an authentic restaurant. A limited menu so you kind of get pushed outside of your comfort zone, but happily and welcome to that. Will definitely be coming back!! read more
2 months ago
Great new Asian spot! The thousand year tofu is a unique tofu and very good and the beef noodle soup as a good level of spice and flavor. The soup dumplings were solid but maybe not my favorite in Austin Staff was nice and friendly and food came out so quickly, I was definitely happy with my experience read more
We tried their $20 lunch combo and ordered pan fried bun à la carte. Their lunch menu is really good value, Dan Dan noodles, fried chicken cutlet and plum juice for $20. I enjoyed the flavor of Dan Dan noodle, meaty and saucy. I personally didn't like the noodle texture and it's a little too thick and soggy for me but still a good Dan Dan noodle. Plum juicy really surprised me, I like the smoky and tangy flavor that remind me of home. Pan fried bun has a crispy bottom and juicy filling. Overall, it's a great spot, I'd recommend to my friend and come back to try other dishes. read more
The interior is so so beautiful! I could not get over the lanterns and green tables. We came during lunch time to try out their lunch specials on a weekday! The servers were kind and informative. Our order was the sweet potato cheese rolls, marinated cucumber, chicken stir fry noodles, and pork stir fry noodles. The sweet potato was good, it tasted more like a dessert rather than appetizer. The marinated cucumber was our favorite! Unfortunately, we found the noodles to be too oily and more on the bland side. I do want to go back for more marinated cucumber and try the dumplings! read more
4 days ago
Cucumbers are the best!! So juicy!!!!! Amazing snack I'm obsessed with these they are so delicious read more
I thought this place was overrated and was an expensive restaurant for the quality. I got the sliced pork and cabbage noodle soup with the xiao long bao and drink (plum juice) 20$ lunch combo. It's a ton of food that easily can be split with two people. I also tried the chili oil wonton which was really great. Packed full of filling and the chili oil had great garlic flavor. The pork and cabbage noodle soup was really great. The cabbage is like a pickled cabbage very similar to the vietnamese fermented cabbage. The broth is perfectly light and balanced perfectly for a cold day. 10/10 would get that again. The soup dumplings weren't my favorite but it did have a lot filling. It was a little sweet. The chili oil was really good though and decently spicy. The interior is gorg and the service was great. read more
We stopped here for lunch when my family was in town. There was plenty of seating during lunch, and I'm glad this place opened earlier because it was perfect for a quick meal before they headed to the airport. Ordering was easy--just scan a QR code and place your order on your phone. We appreciated the friendly service as they checked on us to make sure we had everything we needed. The food was excellent and arrived quickly after we ordered. We tried several dishes with the family. The kids loved the steamed eggs, and my personal favorite was the fried dumplings. Overall, we thoroughly enjoyed our visit. Parking could be difficult depending on the time of your visit. read more
This place was okay, the interior was nice and cozy but the food was alright. We got the Xiao Long Bao, Pan Fried Pork Dumplings, and Chili Oil Wonton. The food wasn't hot and the pan fried dumpling wasn't crispy at all. The dumpling wrappers were really thick and they didn't give you much fillings inside. The xiao long bao's soup inside had a hủ tiếu (a Vietnamese noodle soup) taste to it, which was interesting. The chili oil wonton was also okay, the chili oil wasn't spicy at all it was just oily. We wanted to try the spicy beef noodle soup but it was like $17 so we didn't get it. All of this costed $30+ which were pretty expensive given that we didn't enjoy it that much. There are a lot of better places around so I wouldn't come back here. read more
8 months ago
They definitely paid attention to details while decorating. The restaurant is pretty casual but feels well put together. Also, playlist is very kpop-heavy! Although the menu is quite small, the food options were pretty solid. Definitely a reliable Chinese spot in the mid town away from more busy Asian plazas. The price points is pretty average. The food quality was goods everything was delicious and came out quick. I had to take one star out because ordering/paying system is a bit annoying. You have to order off the phone by scanning a QR code, and everyone's order must be on the same tab. Which becomes a problem when you want to pay. Our party of 4 was told that there was no way to split the bill at all. Which is pretty inconvenient. read more
Really solid lunch special! There's a $16 and a $20 combo- we got the $20 one which came with chicken cutlets, pork and veg noodles, and a drink. We decided to order a side of pork buns, but the combo alone would've satisfied two people. Service was pretty fast and it wasn't too busy during lunch, but dinner service might be busier. I love the location in the triangle. It's definitely on the more casual side but good enough for a low key lunch meeting, and relatively quiet too. read more
This place is pretty good in terms of the food. I didn't look at the menu before coming here, I only saw the pictures online. But when I saw the menu it seemed kind of lacking for a szechuan spot. Most of the stuff will be fried rice, noodles, and dumplings. The service and ordering from the QR code was kind of weird where the whole table shared the same cart. Which also made service more limited and lacking. Overall the food was good for some simple dishes. It had nice seasoning and spice to it. Nothing much for family style though. read more
3 months ago
Previously tried Ugly Dumplings and thought it was pretty good, but turned out I never tried Mian&Bao before. We tried the xiaolongbao, pan fried bun and spicy beef noodles and all Tasted better than Ugly Dumplings, making M&B the best option in Austin IMHO. read more
Ordering takeout from Mian and Bao for Thanksgiving was honestly the best decision of my life. While everyone else was wrestling with dry turkey and lumpy gravy, I was blissfully surrounded by noodles, buns, and dumplings, and zero dishes in the sink. The noodles were perfectly chewy and saucy, total comfort in a bowl. The buns were soft, warm, and stuffed with flavor, and the dumplings were so juicy and delicious that we kept saying "okay, last one" and then grabbing another. By the end of the night, we all agreed: who needs turkey when you can have a dumpling feast? If you're even thinking about doing an unconventional holiday meal (or just an epic night in), let Mian and Bao take over. I might never go back to traditional Thanksgiving again. read more
Craving noodles and something warm on a breezy Austin night, I finally stopped into Mian & Bao up at the Triangle. Atmosphere: Casual and bright with a steady hum once dinner hits. Tables are set up well for sharing (you'll want to), and it's easy to settle in without the room feeling cramped. Parking's fine but limited out front--there's a nearby garage if the surface spots are gone. Food: Leaning Shanghainese meets Sichuan in the best way. The xiao long bao (soup dumplings) are the headline--thin wrappers, good snap, plenty of broth; give them a tiny pierce to vent and you're golden. The spicy beef noodle soup brings tender chunks and a rich, beefy broth that builds warmth without blowing out your palate. For starters, the chili-oil wontons and cold cucumber are easy yeses, and if you want something simple-comforting, the scallion oil noodles scratch that itch. Wash it down with the house fruit tea if you're skipping booze (they don't serve alcohol). Service: Counter-order, then they run plates out. Friendly, patient with first-timer questions, and good pacing even when the line forms. Expect a short wait at peak; off-hours it's a breeze. Wrap-up: Comfort food with some punch: legit soup dumplings, a deeply satisfying beef noodle, and starters that make the table happy. Easy add to the north-of-campus rotation when you want Chinese that's cozy without being bland. read more
1 month ago
Such a wonderful experience to Chinese cousine. Highly recommend the place. I live in China and the flavor is authentic read more
9 months ago
Mian and Bao is one of my go-to Chinese restaurants in Austin because all the dishes are consistently good. My favorite dish is the beef noodle soup but this time we decided to try different things on the menu. There is a variety of meat for everyone-beef, chicken, pork. I was surprised their shumai contains chicken instead of the traditional pork. This dish was ok but each piece is huge! Love the soup dumplings! Can't go work with these. Be sure to use a spoon to catch all the soup that's inside. Loveeee the beef pancake rolls. Ok, you gotta get their noodle dishes. Mian literally means noodle in Chinese. Bao means bread. I wonder if they sell those mahjong t-shirts the workers have on. They are so cute!! You order from the QR code at the table. This is located in the Triangle, along with other restaurants and shops. There is a small lot and a small parking garage. Parking can sometimes be a challenge. read more
5 days ago
Our family visited on Thanksgiving night at 5:30 PM. Surprisingly, it wasn't crowded at all. However, when we left at 6:30, it had filled up. With our family of six, we ordered several dishes and got to sample a lot. Our top favs - pan fried beef buns, pan fried pork buns, xiao long bao, szechuan dandan noodles, drunken chicken, and sesame balls. We could've passed on the chicken fried rice. Service was OK, nothing exceptional. But food flavor and quality was excellent. And extra kudos for being open on Thanksgiving night. read more
A great place to fix your xiaolongbao soup dumpling cravings! I give it a 5 stars soley because of the soup dumplings. hear me out: Food: 1. Soup Dumpling - big dumpling, filled with a flavorful sweet broth and meat. perfect texture and thickness of dough. sturdy and durable. 2. Beef roll - it's good! has a hoison sauce taste, so slightly sweet and savory. refreshing cucumber elemet and great scallion pancake roll base. 3. Beef pancake - I didn't like this one. The texture is chewy, doughy, and slightly undercooked feeling (not saying it was undercooked, just the texture felt undercooked). The flavor is peppercorn forward, so it has that numbing element. Spicy, tingly, meat. Service is good, attentive staff, and easy ordering process. Scan a QR code and place the order. They take apple pay. Big space with lots of seating, very nicely decorated interior. Beautiful spot that is good for hangouts with friends or a nice family dinner. Felt comfortable and homey! Overall, these are the best soup dumplings I've tried in Austin so far! read more
Came here for dinner on a Thursday evening. Had no wait time, and found the service to be very fast and friendly. I tried the steamed egg with ground pork and the pan fried beef buns for my main course. The steamed egg was solid, an unusual mix of a kinda custardy egg with spicy pork. I think both aspects could've used a little more flavor, but still enjoyed it The pan fried beef buns were really tasty. They had a nice mild bit of the Sichuan peppercorn tinglyness, I would've been happy having a little more but I have a fairly high tolerance to that flavor. I liked that the exterior gave a scallion pancake like taste. Only downside is that the sauce inside will either ooze out when you squeeze it, or explode out if you take a bite. It doesn't seem like there's a way to eat it without having a big pool of oil on your plate I had the ice jelly for dessert and that was kind of the star of my meal. I'd never had or heard of ice jelly before, it was kind of like jello in a pool of less thick jello texture wise. This one in particular has a strong sesame flavor, with the raisins and hawthorn giving a good bit of sweetness that thankfully doesn't overpower. I really like it and will definitely have my eye out for similar desserts in the future Overall I definitely recommend giving this spot a try if you live in the north Austin area! read more
A decent spot to grab some dumplings and noodles in the Triangle! I've been here a few times and was pleased with the dishes that I've tried. By no means are their dishes the most mind blowing or the "best" but I was pleasantly surprised. You can't go wrong with their chili oil wontons, and their pan fried dumplings had lovely crispy bottoms with a juicy filling. Their soup dumplings were nothing to write home about and were a little difficult to pick up without ripping but had a decent flavor. The chengdu chilled noodles are a great dish to cool down with. Their service was on point both times I went. Staff were friendly and welcoming, and we were seated very quickly. Their ordering system is a self-explanatory QR code where you can place your order via phone. Food came out quickly, with the pan fried dumplings taking a bit longer which lines up with their note on the menu that it may take 15ish minutes longer. The spot itself is a well-adorned, slightly dimmed space with a mix of tables, bar seating, and a few half booths. It's definitely a cozy space so I could see them getting filled easily. read more
One of the best soup dumplings I've had in the country! It's very comparable to Nan Xiang in NYC with good soup inside and nice chewy thin yet sturdy skin. The beef noodles was solid and had to try the wandou noodles since I've never seen that! The decor is so cute and trendy. You can order by QR code and food comes quick. Found this place from online reviews and did not disappoint! read more
I think a lot of folks understand that parking around the Triangle area gets pretty difficult. Luckily we came here late afternoon and was able to grab a spot pretty fast We didn't realize there was a lunch menu, and as seen through the pictures, I thought it was good value for the amount of food we got My girlfriend and I mixed and matched different items available on the menu so we can try different things We were seated pretty fast by a nice gentleman. We were then told to use the QR code on the table to order what we wanted. It was fairly straightforward to use, no issues at all The inside is very cute and modern. The tables and walls have cool green tiles making it pop, and the tables also have the same green, making it look like a mahjong table. I would say, the tables could be on the smaller side for the 2 person seaters if you're ordering a lot. The lunch combo comes with an appetizer, main course and a drink. I don't think they give you the food in any particular order since we got the main course first. At first bite I thought it tasted kind of bland. Compared to some other Chinese/Dumpling/Noodle places in Austin. I thought the flavor was also on the sweeter side, for all the food we got. But I could immediately tell the difference in the quality of the ingredients. The meat was really tender, nothing was over salted, and I didn't feel crazy bloated after leaving. It felt good eating Chinese. The best way to explain the flavor is, if you're hungover and craving Chinese, this isn't the flavor you're looking for. But if you're looking for something new, clean, and fresh, I'd highly recommend this place Will definitely be coming back! read more
6 months ago
The food was fresh and flavorful. The portions are quite good and they came out very quickly after ordering. The ordering is unique. You scan a QR code and get what you need wordlessly. If you're with someone else, it'll combine your orders but the tickets are separate. There's no server but they do come in to check on you. I believe restaurants should still have a traditional ordering style for customers that need it, so Im sure they do!...I didn't think to ask though. There are lunch specials which are affordable for the combos you can get, which is what we did. The inside is super stylish and calm. It's a bit small inside. read more
1 year ago
Took a group to mostly have dumplings. Thought some were good and some were just ok. Soup dumplings were too dougy. Inside of those were underwhelming. On the other hand both the pan fried pork and steamed pork ones were very good. Not a bad meal at all. Reasonable prices. read more
We normally go to dumpling world but wanted to give mian & bao a try. My favorite thing was their beef wrap. Overall, I think the food was good but nothing that really hit the spot like I feel warm food should. Like the comfort and satisfied feeling. I also had to ask for a lot of things rather than the condiments already being on the table like at other dumpling places I've gone to. I would come back for the beef wraps 100% but this isn't my favorite dumpling spot in Austin. read more
4 months ago
17 days ago
11 months ago
I was confused by the description of mahjong tables, but there was nothing confusing about the vast array of delicious menu choices or the wonderful service. NOTE: one orders electronically but pays in the old-fashioned way, by getting help from the charming server. Cute place, great food, and parking in the nearby garage (or get lucky, as I usually do). Worth whatever momentary inconvenience you might experience. 6 stars ! read more
I wanted to like this place more . There is such a loss in the experience when you are seated and then told to order off the QR code on the table . There is little customer service or connection. The food was ok , not close to what you get at Din Tai Fung if you know what I mean. read more
11 months ago
What a great new spot in the triangle! We actually visited the area for another restaurant and ended up seeing this one and walking in. It's a very small restaurant so I'm sure at times there's a wait. Everything we tried was delicious. Highlights for us were the steamed egg with ground pork, the XIAO Long Bao, and the stir fried chicken noodle. So so good!! Service was incredibly quick and attentive. We'll definitely be back when in the area. read more
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Is there parking?
Yes, there is parking in front of the building, although limited and then there is a parking garage close by as well.
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