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Marciano

4.3 (146 reviews)
Closed • 4:30 pm - 10:00 PM
Updated 2 months ago

Marciano Photos

Business Info

MARCIANO ATMOSPHERE

What's the vibe?
Quiet
Good for groups

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Recommended Reviews - Marciano

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This is the Veal Parmigiano it was very good.
DeAndre F.

The food was great. The sever was on point. The restaurant has a great vibe. All the food came out at the same time. It was top notch. The chef came out and greeted us. I would definitely go back

Beef tenderloin with broccoli
Melissa R.

We went here for a family dinner and it was fabulous! Crystal was our server and she was friendly and observant. All the food was tender and flavorful! The beef tenderloin melted in your mouth! The bread was warm, soft, and addicting! The inside is very elegant with a relaxed atmosphere!

Restaurant Entrance
Dennis T.

Diane and I very much enjoyed our one dinner here the night we arrived at The Guest House at Graceland. The interior had the ambiance of rustic elegance, and great authentic Italian alta cucina is served here. Although several types of salad were available, including traditional Caesar Salad, I opted for with a refreshing Greek Salad with Feta Cheese and Vinaigrette Dressing, plus two large and clean Crab Cakes. Excellent complimentary Foccacia was also served. Then while Diane happily addressed her entree of Veal Parmigiano Alfredo, I had a memorable main of Veal Saltimbocca with thinly pounded and fork tender scallops of veal, accompanied by a side of Roasted Potatoes that we shared. My dish also came with Grilled Vegetables, Angel Hair Pasta, and a delicious Sweet Marsala Sauce. Service was excellent, with Parmesan splinters sprinkled on my veal upon request.

Tiffany J.

I'm so glad I found this place. I went for a friend's birthday dinner and of course I had to take a second trip back! Honestly, the first time I went I only had the crab cakes and a cocktail...strawberry lemonade drop to be exact. Everything was so good and from looking at others food I know I had to try it. My second go round, I was able to try more. I started out with the bread and dipping sauce. Then I tried the Margherita Pizza. It was super yummy and had a great mixture of ingredients. We also had the antipasto platter. It was good as well. On to the entrée and drinks! I had the Seafood Manicotti. It has pasta stuffed with crab meat baked in marinara sauce and topped with cheese, served with vegetables. It was really good as well. For my drinks I had one strawberry lemon drop and then a Sangria. I don't know what kind it was but it was green. The parking is not so good...that's the only thing I can think of, but not enough to keep me from going back, lol!

Lamb chops in red sauce.
Grety B.

As always, my review is entirely based on my experience!! It was out first time coming here. I'll start with the service. Our waiter was nice and attentive. The place needs to seriously consider lightening it up. Is dark and gloomy inside. Is too depressing for my liking. Now the food, I ordered shrimp fettuccine. I had the impression that this place was authentic Italian, but it really is not. My jumbo shrimp were cooked to perfection. My pasta was more a gravy sauce consistency. And made with some mix of shredded Asiago cheese (I asked) and heavy cream!! It tasted like Olive Garden pasta. Nothing fancy or yummy!! My husband ordered the rack of lamb. It came with a red sauce. My husband said the red sauce was too acidic. Which I also thought their red pasta sauce was way acidic too. It might be a recurring theme here! And my last observation: I don't know why Italian restaurants in Memphis (not all) don't provide/have original parmesano reggiano cheese?? Next time I'm in the mood for good pasta I'll visit Andrew Michael' or Mary Catherine's. I'm still in the search for a good pasta place in the city!

Eowyn C.

I was just passing thru Memphis and ordered carryout food from Marciano's. The food was absolutely delicious! When I placed the order by phone they were very helpful & professional. They had the food ready in the time they quoted (for my order it was only a 15-20min wait from the time I placed the order). It was hot & waiting for me when I arrived. We will definitely be going here again next time we drive thru Memphis! Next time I hope to dine in. Their ambiance is quite charming!

Pesto & fresh baked bread

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The service was fantastic! The food was delicious. The ambiance was perfect. We will go back

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6 years ago

Wonderful dining experience last night! The Shrimp & Lobster over angel hair was incredible. Server could not have been more attentive.

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Catherine and Mary's - Cannoli

Catherine and Mary's

4.3(383 reviews)
9.6 mi•Downtown
•$$$

As soon as you walk in you feel transported to your happy place. Sure, the ambience and decor are…read moreinviting, easy on the eyes, and the aroma of delicious food draws you further in, but it's the people who work there that shine. Went with my mother and sister while we were staying nearby attending a wedding party in Bartlett. Read about Catherine and Mary's online and decided to give it a shot based on pics and reviews. As soon as we stepped inside we were warmly greeted and made to feel at home. I must say here that my sister has a small disorder such that it's hard for her to talk in complete sentences, and she has a notable stutter. This means she also experiences a great deal of social anxiety. She felt so welcomed that she hardly stuttered while we were there, and when we left she said, "This was such a good place for people like me." I loved that they made me and my mom welcome, but am doubly grateful that you went out of your way to make my sister so happy. She really felt like you treated her like an old friend. My sister has a speech problem, but she's not mentally disabled (in fact she's an electrical engineer). So the kindness was not lost on her, and I know this will be a place we'll look forward to when we visit family in the Memphis area. Thank you so much for the excellent food and the awesome vibes! Nicky Gina Connie

What a neat gem in the heart of Memphis. We were expecting standard Italian finds, but it was a…read moregreat change to be Italianisc without being Italian. They have pasta dishes, as expected, but with a twist, much like their noodles. (Pun intended.) We started with a charcuterie board. There are three selections: meat and cheese, just cheese, or just meat. We opted for meat and cheese. Presentation was elegant. Taste was good. Preference for us was more on the mild side. Some of the cheeses a bit earthy.

Photos
Catherine and Mary's - Beautiful atmosphere

Beautiful atmosphere

Catherine and Mary's - SPINACH AGNOLOTTI beef genovese, pomodoro sugo, ricotta salata

SPINACH AGNOLOTTI beef genovese, pomodoro sugo, ricotta salata

Catherine and Mary's - Espresso

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Espresso

Andrew Michael Italian Kitchen - Rigatoni & strip steak

Andrew Michael Italian Kitchen

4.2(248 reviews)
0.2 mi•Brennan
•$$$

I had been to AM for cocktails at the bar before, but never done the whole dining experience until…read moreour anniversary dinner. We sat in the bar area and the ambiance was just right. Moody lighting, low rumble of noise and music you enjoy but don't notice. My kinda place. Rye was our server and she was excellent. Not only top-notch recommendations but also let us know about the tasting menu- I can't wait to come back to try the off-menu one they do the last Wednesday of every month. We got raw oysters to start and chose the seasonal preparation. It was almost like frozen lemonade crème fresh, but with the brine of the oysters it just worked. Would def order again! We started with a whiskey sour and AM old fashioned. Both great but mine was so good my husband ordered another round of them for us before we got a bottle of red. I don't recall what bottle it was but it worked perfectly as it wasn't too heavy and swung easily from apps/pasta/entrees. Then we opted into the blind tasting menu. 5 courses, chosen from the menu that you don't know what you're getting until it touches the table. My husband and I are pretty adventurous as far as food goes so it was perfect for us. No shit- Everything was amazing. I loved the tasting menu as it was not any dishes we were considering and I am so glad we got to try things we wouldn't have otherwise. For example, the little asparagus appetizer was the best thing we ate, on God. Like, what in the actual F ! The kind of magic they created with those little green veggies was out of this world --I didn't even want to swallow it was that delicious. There was some kind of fish crudo with beet and kumquat relish. Weird and so good! We also had some pasta with a lemon-y butter sauce and spinach and then a chicken entree. I was getting so full by the time entrees came I ate less than half of it but the skin was crispy, chicken was cooked to perfection and husband finished them both. Now yall, the dessert was a heavenly little pot of rich chocolate with a caramel base and crunchy honeycomb crisp on top. I was so full I couldn't finish it but my husband finished his and then mine. We also ordered a little affogato and it was perfect to finish the meal. I will absolutely be back and look forward to trying their other restaurants in the near future!!!

I saw Andrew Michaels it was recommended by the Michelin guide so we had to come try it! The food…read morewas pretty great. It's a family style Italian-mix dishes. My favorites were the Foccia bread (very buttery), the lemon chicken and the gnocchi. The ambience is a nice candlelight dinner for a cute date night or special event. We made a reservation in advanced and they had a complementary valet outfront, which made for a no stress experience. Our waitress was kind, attentive and knowledgeable about the menu. The menu is rotating with the seasons, a bit on the pricier end, which is expected, but really wasn't too bad for such high quality.

Photos
Andrew Michael Italian Kitchen - Funnel cake with sweet cream gelato and peach puree

Funnel cake with sweet cream gelato and peach puree

Andrew Michael Italian Kitchen - Maw Maw 's Ravioli

Maw Maw 's Ravioli

Andrew Michael Italian Kitchen - Dessert

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Dessert

Venice Kitchen - Crawfish Rolls

Venice Kitchen

3.8(372 reviews)
1.3 mi•Brennan
•$$

As a truck driver, I've eaten pizza all over the country--from Los Angeles, the Bay Area, Las…read moreVegas, Boston, New York, New Jersey, Rhode Island, and New Hampshire. The Crabby Crawdaddy Pizza at Venice Kitchen is the second-best pizza I've ever had. The only pizza I've had that ranks higher is Jockamo Upper Crust Pizza in Indianapolis. The crab and shrimp are the stars of the show. The pizza came out hot, fresh, and loaded with flavor. If I had one suggestion, I'd add just a touch more seasoning to make it absolutely perfect--but even as it is, it's outstanding. I also tried the soup. It was decent, but it didn't stand out to me, so I probably wouldn't order it again. I ordered takeout, and when I arrived, they were just boxing everything up. I only waited about 3-4 minutes. The staff was friendly, and everything was hot and ready. If you're in Memphis, don't leave without trying the Crabby Crawdaddy Pizza. It's one of the best pizzas I've had anywhere in the country.

Took my daughter to celebrate her 21st birthday at Venice Kitchen. The food was definitely a bit…read moreoverhyped based on all the TikTok reviews I had seen. My daughter ordered the Pasta Maria and rated it a 6.5/10. I had the Creole Delight and would give it a 6/10. We also tried the Crawfish Rolls, which were hot and fresh, but a little too salty for my taste. I'd rate those a 7.5/10. Overall, it wasn't a bad experience, but it didn't quite live up to the hype for us. If I return, it will definitely be to try the pizza and the Strawberry Lemon Drop that I've heard so much about. Food: 6.5/10 Service: 7/10

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Venice Kitchen - Bar

Bar

Venice Kitchen - Thai Chicken Salad

Thai Chicken Salad

Venice Kitchen - Buffalo chicken pizza

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Buffalo chicken pizza

Marciano - mediterranean - Updated October 2026

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