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Tamboli's Pasta & Pizza

4.1 (196 reviews)
Closed • 4:00 pm - 10:00 PM

Order Tamboli's Pasta & Pizza Takeout or Delivery

Tamboli's Pasta & Pizza Photos

Business Info

TAMBOLI'S PASTA & PIZZA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Recommended Reviews - Tamboli's Pasta & Pizza

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Meatballs
Jane D.

We went there for Happy Hour and ordered salad, pizza and 2 draft beers and house wine. Pizza was great as always. Ceasar salad - while dressing was great lettuce could use some work. The lettuce mostly white core with little green. Here's where we ran into the issue. Check comes - was charged full priced for wine and draft beers. Told the waitress supposed to be 1/2 off. She says ok - comes back and only takes off 1/2 for wine. Told her beer was not taken off - she said but you had 2 of them ...ok..so price on tab was $14 ...so we asked so with 1/2 off the regular price of draft beer is $14 each?! She says - YES. We asked to see manager to confirm. Manager comes over and says no, beer should be $3.50 each for happy hour. C''mon Tamboli - let's do better ...we love to support local but this is not the 1st time we've experienced this with your wait staff.

Pepperoni Pizza
Rod E.

Little Bettie you gotta move out of the way unfortunately. Legit the best pizza and meatballs I've ever had in my life. Sat at the bar the bartenders were super cool and welcoming too. Even when balancing a lot of things. Gonna be back through for sure

Had another good experience here, the pizza was really good. I will say the Margherita pizza wasn't the best this time. The food is a little inconsistent here, because we ordered multiple pizzas and some of them seemed better quality like whoever made a couple of them was more experienced. On some of them the crust was better and they were cooked better than the others, with the right amount of toppings. Also the pasta is usually always good but we came back a third time for the lemon pasta and it just didn't taste like it normally does and we were disappointed, we didn't finish it because it was just off. So I'm not sure if get it again. They just need to work on being consistent with the recipes and making the food taste the same every time, because the first few times we came here it was perfect. But other than that, it's definitely the best pizza you can get in Memphis and the handmade pasta is amazing when they get it right!

Doppio Pepperoni Pizza
Adam H.

I had this pizza delivered by my wonderful wife while stuck in The Med. Had I had it fresh, I am positive it would have been even better. The pizza was crafted ever so lovingly by a Tamboli's expert. They must have been touched by a pizza god! We had the double pepperoni junt, it was covered in copious amounts of pepperonis and cheese. The crust was soft, but also firm enough not to droop and fold. Even after the ride to the place and then up to my room. Impressive. I loved the parm coating it had, yum! It may have been the massive amounts of opioids I was consuming at that time, but I made food noises that I'm not sure I've ever made. It was so substantial I only had one piece. I was mad she took it home and I couldn't hoard it for later. Joy and misery is the way it rolls in the hospital I suppose. '24 - 10/100

Spicy Italian Sausage Pizza
Whitley B.

Tamboli's is my favorite pizza place in Memphis! They have tons of options, and their pasta is wonderful as well. The service was fast and friendly. I also was there in time for happy hour and got two glasses of wine for the price of one.

tiramisu
Chelsey C.

I've only been here twice so far, but I've really enjoyed my meal both times. They also have weekly specials (get on their email list!) and those are 20% off during their happy hour from 4:00-6:00. They also have a Thursday pizza deal which is their Formaggio pizza for only $10.93 all night! Great, deal! For the table, we ordered the weekly special of truffle frites, and that was 10/10. I don't love thick potatoes but the sauce made them to die for. I would get it again if they brought that back! I ordered the drink special..but, I cant remember what it was. It was very tasty...a little sweet, but not too much! Then I ordered the Formaggio pizza as my main meal and it was full of flavor and cheese! It's also a good size for sharing or if you want leftovers. To end we ordered the Tiramisu, which was recommended by the waitress and said it was a popular dessert. It was good and soft, but I don't think I'd go out of my way to get it again. They have too many fun rotating items that I'd probably try next.

Fried Mushrooms
Ellie F.

If you want real wood-fired pizza, you must come here! It's located in Midtown in a quiet area with some other restaurants. The inside feels like a cozy but modern cafe. Each week, they offer different special menu items which are 20% during happy hour from 4:00-6:00. They even offer dairy-free and vegan options! Our food was served so quickly, I would say within less than 10 minutes. The server was enthusiastic and one of the kindest people I've witnessed in the service industry. I can't wait to come back and enjoy the patio in warmer weather!

Some prosciutto fig concoction...
Kevin K.

We were looking for a new place to try before a show downtown and came across this on a Yelp search. We hadn't been to this location since it was Fuel, which we enjoyed, and weren't sure what to expect but the menu looked good. I'm glad we ended up going, as we really enjoyed ourselves and found the food to be really solid and of good quality, which isn't always the case for pasta places. Since that first visit, we've been back a few times, and the food has been just as good. The only inconsistency here is the service, and for us, continuing to run into payment issues. Food-wise, though, you can't go wrong. We've tried the meatballs, various pastas (my favorite was the lemon pepper one), a couple of the appetizers, and a pizza - everything was fantastic. Really, I can't imagine something being bad here. Try everything! As for the payment and service issue; it hasn't mattered whether we have tried to pay with one credit card, split credit cards, gift cards, or what not - there is always an issue that seems to prevent an easy checkout process. I'm not sure what it is, but it's irritating. As for the service, it's just a bit inconsistent, and at a place with a pretty good vibe and an excellent product, that's surprising. It shouldn't stop you from going but good to be aware of.

Red sangria
Eduardo R.

Food was excellent trying the signature lemon pepper pasta (different) but in a good way Service was excellent sat at the bar and staff super friendly The environment is par for the course a few interesting decorations, I would have liked to visit the dining area but it was a week day and they weren't offering the full menu The coffee was excellent also tried the pistachio gelato . Good spot to get your carb fix

Custom Pizza with Pepperoni, Italian Sausage, and Banana Peppers.
Jordon B.

After a basketball game, my friend and I decided to visit Tamboli's. When we arrived, we noticed there was not much good parking, so it took a little while to find a spot. When we walked into Tamboli's, our hostess greeted us and immediately seated us at our table. The dining area was so beautiful. There were a lot of different interesting paintings around the business. Our waitress quickly took our orders and was patient with us. I was impressed that she remembered our orders without a notepad and pen. It was nice looking at the paintings while waiting for our food. I ordered a custom pizza with Pepperoni and Salami. My friend also ordered a custom pizza but with Pepperoni, Italian Sausage, and Banana Peppers. We both agreed that Tamboli's has the best pizza in Memphis. The Pepperoni and Salami Pizza is simple, but so good. Their Pepperoni and Salami just work so well with each other. I can't forget about the crust. The crust helps with adding to the flavors of both the Pepperoni and Salami. In conclusion, everyone needs to try Tamboli's.

Caesar Salad
Alyssa M.

I visited Memphis from out of town and was craving some pasta and stumbled upon this place. The service was good, the waitress was very friendly. The lemon pepper fettuccine (add shrimp) was divine, it even tasted delicious the next day for leftovers. The spicy vodka garganelli (add chicken) was also good, and had a little bit of a kick to it which I love. The caesar salad was just OK, the dressing was a little too thick for my personal liking, making it hard to get it evenly across all the lettuce. We got a bottle of Pinot Grigio for $31, which honestly isn't terrible for what restaurants usually charge you for a bottle. After taxes (before tip), a salad, two pasta dishes, and a bottle of wine the total came out to $95. I had a party of two on a Saturday night around 6 pm, I did not make reservations and we had no wait time. I would suggest making reservations with a larger party just to be safe. It was a nice, quiet, date night destination!

Bavette Steak
Welexi H.

Tamboli's hands down has the best pizza and pasta in Memphis. Vick did an excellent job serving my friends and I. Her personality was lovely and positive. She recommended great food items of us to try. We ended up ordering the Bavette Steak, Cheesy Garlic Sticks , Bruschetta, Dancing Pigs BBQ Chicken Pizza, and Lemon Pepper Fettuccine with Chicken. All of it was delicious. I love the fact that Tamboli's pasta and pizza is handmade. The atmosphere was pleasant, it wasn't too loud. You couldn't hear the next tables voices which I liked. The down fall was parking on the street. I wish they had a better parking system just to be safe leaving and coming to the restaurant.

Geoff M.

I heard Tamboli's was solid and my friends did mot lie to me. The nightly appetizer offering was solid in terms of flavor, serving size, and plating. Their meatballs were a great choice. Again, the serving size was large enough for me to take some home, and they were clearly prepared well. The meat was tender and not over-worked. The blend of meats produced a great flavor. The sauce was flavorful, hefty, but fresh.

Pizza Menu

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Business owner information

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Miles T.

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4 months ago

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4 days ago

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9 months ago

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Miles T.

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5 months ago

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6 months ago

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3 years ago

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1 year ago

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1 year ago

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11 months ago

Stupendous food. A happy casual gathering place. Good service, caring environment, and very special from pizza to pasta

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2 years ago

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2 years ago

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6 months ago

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7 months ago

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4 years ago

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Miles T.

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3 years ago

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4 years ago

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Miles T.

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3 years ago

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2 years ago

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Miles T.

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3 years ago

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1 year ago

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2 years ago

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Miles T.

Thank you, Sarah; you're amazing! Come on back and see us soon.

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6 years ago

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2 years ago

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2 years ago

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Miles T.

Thanks so much Gabbie! Hope to see you again soon.

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2 years ago

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7 years ago

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3 years ago

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2 years ago

I had some pasta there that was some of the best pasta I've ever had. Pizza was really good and the seated part was really cool

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3 years ago

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3 years ago

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2 years ago

Smashing food and service. Fresh local ingredients. I had the double pepperoni pizza - great!!

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Ask the Community - Tamboli's Pasta & Pizza

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Energy Famous Pasta

Energy Famous Pasta

3.6(42 reviews)
2.9 mi•Downtown
•$$

The food was delish! Probably one of the best chicken Phillies I've ever had. The chef not only…read morecooked our meals but was the one who took our order. Portions were excellent for the price. My biggest issue with this place was the club-like atmosphere at 8pm on a Thursday night. It's a small space. The lights were dimmed so low. The DJ was playing music loud enough for a 5,000 sqft space. This place is not the vibe for a meal if you want to talk to your friends, but definitely the place for good food at a great price.

I had been wanting to try this place for a while so I was happy when my coworker suggested we go…read morefor lunch. Bad idea. The place was relatively empty. Seemed to be more to-go orders than anything. We came and were seated. The server told us it was her first day so she didn't have answers to any of the questions that were asked. I ordered the blackened catfish pasta and my friend ordered the blackened catfish meal. After waiting for quite some time, the server comes over and tells us that it takes about 45 minute to cook our food since everything is made to order. So if we were on lunch break, it would be better to call in the order. 1- it doesn't take 45 mins to scoop pre-made pasta or grill catfish. 2- You probably should have told us that information when we arrived, not an hour after we been sitting. Yes it took a full hour to get our food. With no one else in the restaurant. Should have been a clue. My food wasn't even piping hot when we got it. It was lukewarm as best. So the taste was just ok. Fish very salty. Pasta flavor was ok. My friend enjoyed her meal but was also disappointed in the wait and the warmness of the food. Presentation was good however. I asked for a to-go container and the check. The server said ok and then went to talk to another employee for an additional 20 min as we were waiting to finish up and leave. I had to go ask her again. And she said it's on the way. So in all, we spent about an hour and 40 minutes in this establishment during our lunch time. Not sure I have any interest to return.

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Energy Famous Pasta
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Amelia Gene's - Six-layer carrot cake

Amelia Gene's

4.5(95 reviews)
3.1 mi•Downtown

Impeccable service and food. Finally fine dining that gets it right in Memphis. Cocktails were…read moreperfect. My date loves a white Negroni and this is the first place in the city that gets it right with no coaching and no need to clarify! I stick with my bourbon side car and it was just right. To start I had the Lobster tail. It's served atop a light modern succotash. He had the blackberry oysters. Very fresh and delectable. For the main entree, I went with the filet which was impeccably crusted and perfectly paired with potato. He had the monkfish. I'm sure for someone who likes monkfish or mahi ,mit would've been delightful because the flavor was absolutely there. It's just the texture and flavor profile of the fish that just doesn't do it for me. the service and attention were top tier. Highly recommend Amelia Gene's for those with discriminating taste and an elevated palate.

Beautiful ambience and some well crafted dishes. Service was OK, I had a poor recommendation from…read morethe server. Wine selection was very good. Dessert, excellent. We shared some appetizers, shrimp dish and lobster dish. Both were very good I was being adventurous, and asked the server about the wild board dish which she described as "very tender, just like veal". Nothing could've been further from the truth. It was chewy, and sinewy. I should've sent it back. Dessert was really excellent, we shared the carrot cake. Ambience is lovely and upscale, really well done. Same with dessert. They paid a lot of attention and delivered an excellent product.

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Amelia Gene's - Dining area

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Andrew Michael Italian Kitchen - Rigatoni & strip steak

Andrew Michael Italian Kitchen

4.2(248 reviews)
6.6 mi•Brennan
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I had been to AM for cocktails at the bar before, but never done the whole dining experience until…read moreour anniversary dinner. We sat in the bar area and the ambiance was just right. Moody lighting, low rumble of noise and music you enjoy but don't notice. My kinda place. Rye was our server and she was excellent. Not only top-notch recommendations but also let us know about the tasting menu- I can't wait to come back to try the off-menu one they do the last Wednesday of every month. We got raw oysters to start and chose the seasonal preparation. It was almost like frozen lemonade crème fresh, but with the brine of the oysters it just worked. Would def order again! We started with a whiskey sour and AM old fashioned. Both great but mine was so good my husband ordered another round of them for us before we got a bottle of red. I don't recall what bottle it was but it worked perfectly as it wasn't too heavy and swung easily from apps/pasta/entrees. Then we opted into the blind tasting menu. 5 courses, chosen from the menu that you don't know what you're getting until it touches the table. My husband and I are pretty adventurous as far as food goes so it was perfect for us. No shit- Everything was amazing. I loved the tasting menu as it was not any dishes we were considering and I am so glad we got to try things we wouldn't have otherwise. For example, the little asparagus appetizer was the best thing we ate, on God. Like, what in the actual F ! The kind of magic they created with those little green veggies was out of this world --I didn't even want to swallow it was that delicious. There was some kind of fish crudo with beet and kumquat relish. Weird and so good! We also had some pasta with a lemon-y butter sauce and spinach and then a chicken entree. I was getting so full by the time entrees came I ate less than half of it but the skin was crispy, chicken was cooked to perfection and husband finished them both. Now yall, the dessert was a heavenly little pot of rich chocolate with a caramel base and crunchy honeycomb crisp on top. I was so full I couldn't finish it but my husband finished his and then mine. We also ordered a little affogato and it was perfect to finish the meal. I will absolutely be back and look forward to trying their other restaurants in the near future!!!

I saw Andrew Michaels it was recommended by the Michelin guide so we had to come try it! The food…read morewas pretty great. It's a family style Italian-mix dishes. My favorites were the Foccia bread (very buttery), the lemon chicken and the gnocchi. The ambience is a nice candlelight dinner for a cute date night or special event. We made a reservation in advanced and they had a complementary valet outfront, which made for a no stress experience. Our waitress was kind, attentive and knowledgeable about the menu. The menu is rotating with the seasons, a bit on the pricier end, which is expected, but really wasn't too bad for such high quality.

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Andrew Michael Italian Kitchen - Funnel cake with sweet cream gelato and peach puree

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Rotolo's Craft & Crust

Rotolo's Craft & Crust

3.3(56 reviews)
13.4 mi
•$$

Dear Rotolo's Team,…read more I wanted to take a moment to share an experience I had recently at your restaurant because I believe people who go above and beyond deserve to be recognized. During my visit, I had the pleasure of being served by Elyssia F., a young woman who is working as a waitress while attending college with the dream of becoming a psychiatrist. What really touched me is that she said, "her goal in life is to help others in everything that she does". Elyssia is working hard toward her future, and like many college students, she has concerns about money and the financial weight of pursuing her education. But despite that, she showed me what it looks like when someone refuses to let their circumstances determine the kind of person they are going to be. My meal actually arrived without any noodles in my pasta. But somehow, that mistake became one of the best parts of the experience. The manager personally came over and made sure my meal was corrected. The team didn't simply replace the dish--they went above and beyond and even created a flatbread for my pasta toppings so that nothing went to waste and I could still enjoy everything that came with my meal. And while all of that was happening, Elyssia used her compassion, humor, and personality to turn what could have easily been an irritating situation into something I genuinely enjoyed. Then she did something I wasn't expecting. She got the entire team to sing me Happy Birthday. At that point, it wasn't just about the food anymore. It was about the people. Every person I interacted with was warm, welcoming, and genuinely kind. There was a sense of hospitality that felt different from simply being "good at customer service." It felt personal. It felt like the people there actually cared about making sure I had a great experience. I walked in expecting to have dinner. I walked out with a story I'm going to remember. And that's why I'm writing this. Elyssia deserves to be recognized. Here is a young woman working hard to put herself through college because she wants to spend her life helping other people. She is serving tables today while preparing herself for a career where she hopes to help people tomorrow. I would love to see Rotolo's consider whether there is a way to sponsor, contribute toward, or otherwise help with Elyssia's college tuition. I realize that may not be something a company can simply do for every employee. But sometimes you come across someone who makes you stop and think, "This is someone worth investing in." Elyssia made me feel welcomed, valued, and cared for on a day when she could have simply done her job and sent me on my way. Instead, she helped create an experience I'll remember. And I believe investing in her education could eventually allow her to do for countless other people what she did for me: make someone feel like they matter. Thank you to Elyssia, the manager, and the entire Rotolo's team for an incredible experience. The food was great. The service was exceptional. But most importantly, the people were unforgettable. Please recognize this team--and especially Elyssia--for what they are doing. Sometimes the greatest impact a company can make isn't measured by another sale. Sometimes it's measured by investing in a person who wants to spend her life investing in others. Thank you, Rotolo's, for an experience I'll genuinely remember.

Me and my husband came during the afternoon, it wasn't busy at all so the atmosphere was very nice…read moreespecially with the old country tunes they were playing. We were excited to try this place out, but the food didn't quite meet our expectations, especially for the price. I got the bacon mac and cheese pie, it sounded nice til it got served to me in the same skillet they cooked it in. Not sure, if we should've asked for the plate, separately. My bacon was uncooked and there was so much grease in the bottom of the skillet. My husband had the chicken Alfredo and I tried a bite because he said it didn't taste right and it tasted like their Alfredo sauce might've been out of date or something, didn't taste like Alfredo at all. Tasted like we will have food poison, in a day or so Very let down and won't be back!

Photos
Rotolo's Craft & Crust - Inside 1

Inside 1

Rotolo's Craft & Crust
Rotolo's Craft & Crust

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Slice Midtown

Slice Midtown

4.1(32 reviews)
15.9 mi

Stopped in here at the new Chaffee Rd location to try it out. Ordered a sampler type pizza that had…read more8 different flavor slices so we could really get a feel of the place. Also ordered a side salad, personally I'd skip ordering that again it wasn't very special (no cheese, no croutons, rough chopped onions). I think thinly slicing the red onions ring style would have made the salad a lot more enjoyable. The pizza was fun to try all of the different flavors. I ordered online and was able to select the pickup time. I ended up needing to change the time so I called and it was easy to have them change that. The lady was super nice and helpful who I talked to. Inside was a bit chaotic, I'd say it's more of a grab n go type of establishment but there was some tables for sitting if you'd want to in a room off to the side. No music was playing or anything but there was some decor. There are 2 entrances/exits. I enjoyed the window painting. We thought the pizza was very good. Worth stopping by if you're in the area or pass it on the way home!

This a review based on a lunchtime take out order. I visited for the first time a couple of days…read moreago and got the meats slice and the fried mozzarella. The pizza slice was pretty good - not horrible but not spectacular either. I would definitely come back one day for a freshly made whole pizza! I really enjoyed the fried mozzarella - the cheese tasted pretty fresh, the breading was good, and the marinara sauce tasted as if it was made in-house. It's a dish that probably would've been better eaten inside, because the heat and condensation from the container sorta softened the breading by the time I made it home. As some other reviews mentioned, the ambiance inside is a little dull. The soda machine was broken, so I'm not sure if drinks are available, but the young guys that were working were pretty friendly. The seating area seemed pretty spacious, though unoccupied.

Photos
Slice Midtown
Slice Midtown
Slice Midtown - This was not good. Bland. Not even salt and pepper.

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This was not good. Bland. Not even salt and pepper.

Exquisite Taste - The $18 combo

Exquisite Taste

2.0(2 reviews)
0.3 mi•Midtown

We visited on July 3rd at 11:00pm. There were only 4 customers inside…read more Pros: *They are open until 5am *There is a parking lot *The ambiance is nice *There were lots of food options on the menu * The inside is spacious though it appears to be small from the street view. Cons: Food: *ALL of the portion sizes were small *The Alfredo fries were good 7/10 *The egg rolls were burnt and filled with grease. I do not recommend. 0/10 *We ordered a wing "COMBO". The wings were good (7/10) but it only came with about 6 tasteless plain fries 2/10. Customer Service: 1/10 *No one welcomed us in. *We waited over an hour for wings, (2) egg rolls, & Alfredo fries. NO ONE acknowledged the long with time. *No one asked if we wanted dressing to go with the wings or if we wanted any other condiments for our 6 fries. Prices: TOO HIGH 1/10 *The $18 wing combo didn't come with a drink. Professionalism: 0/10 *The server behind the counter was smoking hookah while working. *The music was super loud and VERY vulgar the entire time. *There are PLENTY of TVs on the wall but with no captions and because the music is blasting you're just left with staring at the screens wondering what's going on. *The establishment is take out only. No one mentioned that and there aren't any signs posted. *This place has potential, but I think new management is needed. Until their customer service, professionalism, prices, and portion sizes improves, my boyfriend and I will not be returning.

Terrible customer service to start from beginning to end. At the start of my first experience I…read morenoticed the menu wasn't detailed. It holds many menu options but lacks any details on what this title comes with in the meal. That isn't completely rare, but if you don't have an elaborate menu, you must have extremely knowledgable employees to explain the options. The prices are pretty expensive for a takeout spot, so I asked the lady what comes in the veggie pasta. She said she didn't know. After staring at me for a while I asked if she could find out. She came back and stated everything that comes in the meat option but with no meat. Which tells me absolutely nothing. So since I was there with another person who ordered a $38 shrimp and chicken pasta, I followed and got shrimp only since I don't eat chicken. I waited outside and looked at my receipt that wasn't itemized in confusion over the price when I know I ordered items on the specials menu . I walked back in and spoke to host she looked confused as well and the owner confirmed that I have to say special while ordering to receive the special price. He continued by saying he wouldn't value a refund and reorder under the special and even doubled down by saying I need to pay better attention to my surroundings. Which is a hilarious response as a business owner. The price of my two meals was the cost of three specials of the exact same thing. It wasn't worth the argument. Especially since I was there for over 20 mins and was the only customer and people there other than the two armed security guards. On the bright side, the food was pretty good. Flavorful and made to order, but even with decent or even great food i can't compromise morals and give my money to a place that lacks integrity. I won't be back but anyone who runs a business in that manner needs a few lessons on character, values and service recovery. Thank you

Photos
Exquisite Taste - The menu has lots of options

The menu has lots of options

Exquisite Taste - The Alfredo fries were good but small in portion.

The Alfredo fries were good but small in portion.

Exquisite Taste - The 6 fries that comes with $18 combo

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The 6 fries that comes with $18 combo

Tamboli's Pasta & Pizza - italian - Updated October 2026

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