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    Little Nishi

    4.7 (47 reviews)
    Open 12:00 pm - 8:00 PM
    Updated 3 months ago

    Little Nishi Photos

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    LITTLE NISHI ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Little Nishi

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    Sake Toro
    Vian N.

    Came to the food truck area for something else, but couldn't resist the temptation to order. super fast service i got the sake toro temaki just to try one item, and I would recommend it heavily. the fish is meaty and flavorful. great fish to rice ratio

    Cassidy H.

    My friends and I have been dying to try this place! Now that it's in back of King Bee we stopped in. The temakis are SO good, literally all of them. I loved the california hand roll and the avocado. The service was also above and beyond- especially for a food truck. I can't wait to come back soon. The chicken karage was also phenomenal.

    Ebi tempura, Hama Toro, Sake Toro, Maguro
    Andrew C.

    Little trailer making handrolls and sashimi. They can get quite busy at times with to go and orders for folks eating at the picnic benches. It'll get hot in the Summer and there is a little bit of shade here and there. They have little battery operated fans to keep the flies away as well - because for whatever reason they're drawn to your food. The folks that work there are nice and friendly but definitely quite busy. Miso soup was ok - pretty standard fare. The handrolls and sashimi were both great. We had for tuna and sake sashimi which were good. For handrolls we had Maguro, Sake Toro, Hama Toro and Ebi Tempura. Our favorite was the Ebi Tempura in terms of flavor - the other ones were all good too.

    Menu
    Amanda N.

    It's located in a small food truck area but there's plenty of seating. Service was great and they're super friendly, it was a particularly hot day so they were even giving out free water bottles to customers. The quality of the food to me was about restaurant status, which is really impressive! I don't think the pricing is too bad either for what you get. The edamame was not my favorite, I think it might've been overcooked or maybe it's the way they cook it because the pods were very firm tasting not soft or juicy. I got the sake & hama toros, both delicious and refreshing, no complaints. I actually would come back here or recommend it to my friends because of the location being near other food options (trucks), while also satisfying my own handroll craving.

    Sake Toro @littlebitesatx on IG
    Abida H.

    Visited Little Nishi this past weekend and got to chat with the owner, Joel, for a little bit. He was former head chef at Kome sushi and temaki chef at Uroko. You can see he's put a lot of effort, practice, and love into something he's envisioned a long time coming! The quality of the fish and the sashimi & temaki (hand rolls) themselves are great. My only suggestion would be to offer them in the same traditional experience with pickled ginger and soy sauce on the side. Don't get me wrong, the rolls are fantastic by themselves but I personally love them a little saucy, so I did miss having a dipping sauce. Other than that, the curated combinations come together nicely and temaki are generously filled. The chicken karaage was perfect, the right level of crispy! It came with a wasabi honey dipping sauce so wasabi fans, you're going to love this! Seaweed salad was great, refreshing We tried the blue fin tuna and sake (salmon) sashimi, both of these were chunky and tasty and served over umami ice. My partner loved the blue fin tuna with wasabi on top for a little spicy kick Overall a solid spot with a lot of potential and a deeply invested team behind it! I'd love to see it as a handroll bar some day, I've always said we need more of those in Austin. Excited to see where this goes!

    Thanh L.

    We came here for lunch. They gave us a water with our order is Salmon Toro and Hama Curry. Both were tasty but a bit small in size. The quality was fine. Overall, fine experience

    Denia V.

    Great tasting food, we did have some hiccups during our meal. Lots of flies, even the fans they provided couldn't help. Would plan to take meal to go next time if possible, or eat in car. My boyfriend is vegan so we did have an incident with one of his options having fish :/. I personally loved the lobster and spicy tuna roll the best. Very delicious. Service was nice and quick.

    Hand rolls
    Rebecca G.

    Great service, friendly. Food was better than I expected from a food truck. Lots of flies so they were kind enough to give us one of those fly fans

    Irene C.

    Words cannot describe how delicious this meal truly was. Huge shoutout to Joel for the suggestions and for putting together this amazing platter of food! If you're skeptical about eating sushi from a food truck, don't be! Everything was so fresh and flavorful, I'm definitely looking forward to going back for more.

    Maguro Toro hand rolls!
    Kat C.

    Got to finally try Little Nishi and had the best time! After just getting back from a trip to Japan, having authentic Japanese sushi and rolls just down the street from me was just what I hoped to find. The food is delicious and quickly prepared, and the service was top notch kindness! Such a cute food truck!Highly recommend.

    Marina O.

    Tasty sushi at a great price, and it was ready in just 5 minutes. The only suggestion for improvement would be to be a bit more friendly and welcoming to your customers!

    The truck!
    Stephanie W.

    I came to this food truck at the recommendation of a friend; I actually came here after having had dinner at a restaurant nearby and I was already decently full, but I wasn't completely stuffed. I had heard that the quality of the fish here was actually quite high despite the fact that it's a food truck and the prices look very reasonable online so I was curious. I popped by after dinner and I ordered the eel and the salmon Toro hand rolls. I brought them home and ate them, and I can confirm that they were a decent size but certainly not enough to make me feel like I was stuffed, even though I was already full when I had them. That leads me to believe that yes, the quality of the fish is very, very good, and for $22 which is what I spent, it's a very reasonable buy. However, in order to get really full, you probably need to buy at least a few different things on the menu which could add up. That said you're definitely still gonna be paying less than you would if you went to like a fancy omakase place or something. The service was actually very quick and the workers were very friendly, I don't think I waited more than three or four minutes. They also gave me a complementary bottle of water while I was sitting there and a cute little sticker, and the little food truck park has lots of benches with umbrellas where you can eat if you choose to. There are a lot of food/dessert options there too. There was also what seemed like plenty of parking spots available in the lot next to the food trucks, but I was already parked somewhere else so I didn't need to find a spot. It is gravel parking, though, just be aware. Overall, I would definitely recommend a little nishi to anyone and I would definitely come back if I was craving sushi! I think you'd need 3-4 items to get full but that's still about a $50-60 experience, really quite good for the quality and variety of what you're getting!

    Hamachi toro and sake toro

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    5 months ago

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    10 months ago

    Business owner information

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    Joel T.

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    8 months ago

    California roll was amazing, the veggie roll was maybe just slightly overpriced for what you get, but very fresh!

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    1 year ago

    I got two hand rolls. It was great! It's easy parking, and I didn't bother ordering ahead

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    2 years ago

    Food is fantastic, hand rolls are large and in charge, jasmine is the best counter person I've ever met!

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    2 years ago

    Hand rolls are so delicious here! Fresh and made quickly. There is ample seating and fans for a nice outdoor experience.

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    Ask the Community - Little Nishi

    You might also consider

    Komé

    Komé

    4.2
    (1.7k reviews)
    5.5 mi
    $$

    We went on a busy Friday, not realizing it was graduation week. We were told that it would be a…read more30-40 minute wait but honestly did not feel that way. I ordered a yuzu flavored alcoholic drink and it was delicious! That might have something to do with why the wait didn't feel so long lol! Anyways we ordered the Kome set each (amazing), o-toro (it's been so long and it was worth it), nigiri sampler and the midnight sun roll. None of them disappointed and we left with a full tummy. Service was fast and our server was great! Loved the feel of the restaurant and felt very homey. Would definitely return to try other items.

    Komé is good but could be great. The huge menu is a catch all of everything you could expect from…read moreJapanese cuisine. It's almost so much that there are too many options. Thankfully, most a very good choices! The fries are great. It's weird to start with that but they really are. Same goes for pretty much any sushi. You'll be able to taste the freshness of the fish. However, avoid the curry and katsu. My katsu can only be described as overdone. The breading tasted nearly burnt dry and banding in the meat (see my photo) shows how it was separating from being cooked too long. The curry is as disappointing as their sister restaurant. It's weak enough that I'd venture I could produce a better curry in bulk. Their menu also changes between lunch and dinner so it's possible other non sushi options are better. So do come here and enjoy the sushi, but don't venture into the other menu items. They'd really shine by focusing on a core menu with less accompanying dishes.

    Photos
    Nice ambiance
    Nice ambiance
    Vegetable Tempura (~$8)
    Vegetable Tempura (~$8)
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    Kemuri Tatsu-ya

    Kemuri Tatsu-ya

    4.0
    (1.1k reviews)
    2.5 mi
    $$$

    Kemuri Tatsu-Ya is my new favorite restaurant. Seriously, there is some incredible food coming out…read moreof this kitchen. Someone recently asked me where my favorite steak was, and I struggled to come up with an answer. Not anymore. It's here. We tried several dishes, and almost everything was a total hit. The only thing I might skip next time is the taiyaki cornbread, maybe. Let's start with the absolute standout: the wagyu short rib skewer. It's sous vide for 48 hours, and I am not exaggerating when I say it was the best meat I have ever had. Ever. If you only order one thing, make it that. Now, let's keep going because it's all great stuff and you need to know what to order. Second place is the chili cheese takoyaki. Don't overthink it, just order it and thank me later. The Hot Pocketz come in third. Not quite as mind blowing as the wagyu, but still a must order. Last on my list was the chashu pork belly, which is still really good, just competing with absolute heavy hitters. I was stuffed and had to order it to go, but If you have room for dessert, the banana pudding is worth it. For drinks, my husband had 2 different sakes and some Japanese whiskey and really liked them. And the decor deserves its own mention, it's like Cracker Barrel meets sexy Japan in the best possible way. It's fun, a little chaotic, and totally unforgettable. And shoutout to Yoshi, our server, who made the whole experience even better. He helped steer us toward the best dishes. Our bill at the end of the night was $88, not bad for all that we ordered. A few tips: make a reservation, ask for Yoshi if you can, and go early because parking is a real pain. Most importantly, get the wagyu short rib skewer.

    Wow, I absolutely loved this place. This was my second visit, and somehow it was even better than…read morethe first. The menu is full of fun, creative dishes, and everything we tried was excellent. The staff was friendly, attentive, and helped make the experience even better. My only advice is to come hungry and be ready to explore the menu. Just be sure to bring your wallet, as this is definitely not an inexpensive dinner. That said, the quality of the food, service, and overall experience made it well worth it. I'll definitely be back for a third visit.

    Photos
    Inside
    Inside
    Classic Karaage Chicken
    Classic Karaage Chicken
    Jellyfish

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    TenTen

    TenTen

    4.3
    (574 reviews)
    1.9 mi
    $$$

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    Came here to celebrate two birthdays (July 11), and upon being seated, we immediately noticed the…read morerestaurant was exceptionally warm. We asked our server if something was wrong since the AC didn't seem to be working, and behold, she answered yes--they were having AC issues! Thank goodness it wasn't a typical Texas triple-digit day outside. I started with a neat pour of Suntory (whisky), followed by a refreshing lychee martini, the cucumber sunomono, and the pan-seared duck breast for my main dish. We finished off the night sharing the matcha crème brûlée. The food and drinks themselves were great. However, service was a bit slow overall; I had to ask for the status of my main dish and had to flag our server down when we wanted another round of drinks. Decent ambiance considering the circumstances, but I guess this was just their "off night."

    Photos
    TenTen
    TenTen
    TenTen

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    Miyo Yakitori & Sushi

    Miyo Yakitori & Sushi

    4.4
    (351 reviews)
    15.6 mi
    $$

    I must have driven by this restaurant whenever I was on Parmer for like 15 years ... and never got…read morearound to going in. When I finally did, I discovered one of the best Japanese restaurants in Austin. Okay ... if you are going to pay $600 for an omikase then the omikase place is better. The tasting menu at Uchi is better. But if you just want Japanese without paying a gold brick and taking out a second mortgage on your house, Miyo Yakitori and Sushi is pretty damm fine. * * * a) Japanese curry is a utility dish in most Japanese restaurants ... and when you get down to it, in most Japanese homes. It is often what you serve on "cheap" night. Airport hotels offer it as the "free dinner" for tired travellers. The curry sauce itself here is standard issue. But they serve it with a Pork Katsu the size of Williamson county. And it is a very good Pork Katsu. That Katsu was good from Liberty Hill to Thrall and from Hester's Crossing to Jarrell. b) My carnivorous partner's Fireball Udon with Shellfish blew him away. Temperature wise and aesthetic pleasure wise. He raved about how good his udon was all the way home. c) Service was instantaneous. I think there was some sort of event horizon distortion of the space time continuum that allowed them to prepare the food and then go back in time and deliver it within a minute of it being ordered. Both of us were impressed. d) The service staff was as nice as any human beings could possibly be. * * * Great food. Great service. The folks who live in the apartment complex that Miyo is in are very lucky people indeed. Either the apartments are lovely and they get Miyo on top of that. Or the apartments are terrible, but they can still spend all their time in Miyo to compensate. Seems like a fair trade. **************** If you read the other reviews, There seems to be some controversy about this establishment. Miyo has fans and Miyo has haters. * * * Here is my read on the conflicting opinions: a) Earlier in the restaurant's history - Say about 2016, 17, or 18, The restaurant was not very good at all. I think at that time it had another name. b) There was a name change and quality went up. Sometimes when this happens there is an ownership change (or there is an owner who swaps out the management and cooking team to put in new blood.) However, things got fixed, they got fixed. c) Miyo's yakitori is apparently still not where it needs to be. I am not a huge Yakitori fan. If your broiled meat on a stick is not $80 an ounce Wagyu, Or amazing organ meats grilled in the Caucasus Barded with lamb fat and with farm fresh vegetables On another skewer for serious taste contrast ... If you are not at that high level, I don't want to pay for meat on a skewer. There are people who DO like Yakitori. They do NOT like the Miyo versions of that. * * * Yakitori is less than 20% of Miyo's menu. The rest is sushi or wonderful cooked dishes. Lay off the skewer food and you can do well here.

    Fish is always very fresh and thoughtfully prepared. Service is attentive and friendly. We have…read moregone here for several years and it never disappoints.

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    Miyo Yakitori & Sushi
    Miyo Yakitori & Sushi
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    Lucky Robot Restaurant

    Lucky Robot Restaurant

    4.1
    (1.8k reviews)
    0.6 mi
    $$

    Food: My partner and I shared some Brussels Sprouts, a Robot Ramen, and a Pork Chashu Fried Rice…read more The Brussels Sprouts were fine--the marinade was nice, but would have preferred the sprouts to be a bit crispier. The Robot Ramen was light, yet rich, the meat was succulent (and not too thin, at the risk of being dry) and the noodles were al dente--both were cooked nicely. Lastly, the Pork Chashu Fried Rice was a burst of umami flavor, from the shoyu glazed pork rib to the shiitake mushroom lying underneath. Solid dish--no notes! Service: No complaints! We had a reservation and were seated immediately upon walking in. Our waiter was attentive. Ambiance: Casual, modern. A vibrant experience, to say the least, from the flora draping from the ceiling, to the warm colors permeating throughout. Parking: Street parking available. Pay note of parking signs!

    Joshua was one of the best servers I've ever had! He made the whole dinner so fun and enjoyable…read more Came for happy hour but ordered some main menu items too. Really enjoyed the Pom mule drink on happy hour. The cucumber refresher was a little too sweet for me. The spinach dumplings and barbacoa dumplings were both great! Loved the sauces that came with both. Chicken karaage was what you'd expect, would probably try something else next time just to try something new. The hira hira roll was really good! The way they presented the sauces made it slightly hard to dip your roll in it, but would still order again. My friends loved the transformer roll. Yuka-tekkan was a let down for me, just not very flavorful. Overall, would definitely come back for some rolls and the happy hour! There is better sushi on s congress but I still think this is a solid choice. Inside has really cool decor and would be a good place to bring someone to impress a date.

    Photos
    Dining Area
    Dining Area
    Bees knees
    Bees knees
    Interior seating

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    Interior seating

    Little Nishi - sushi - Updated August 2026

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