First of all, presentation here is classy! From the wine and champagne, to the food, and the service, it's all well put together. It wasn't terribly busy when we arrived, and were quickly greeted and seated. There's a balanced selection of brunch options, and the portions are decent. Besides the food being delicious, it's a bit on the expensive side, but all in all it's worth the experience. read more

Le Coin - Seafood Near Me - Seattle, Washington

We celebrated our wedding anniversary here and I am so glad we did. The food was amazing and the service was on point. Everything tasted so good, and I will remember that steak and marrow for a long time. The French onion soup was also super delicious, not overly salty but still flavorful, and the croutons were shockingly very crispy. My only down side was the Halibut. We both thought it seemed a little overcooked, but altogether it was still delicious. The Happy Hour price for the oysters were amazing and it was the most amazing oysters I've ever had (the oysters were Treasure Cove). Another side note, is chartreuse (my husband's favorite drink). The VEP is incredibly hard to obtain, so the fact they not only have it here, but they also have extremely vintage chartreuse as well. Which we are looking forward to trying the next time we stop by. We will definitely be back, and love the ambiance and atmosphere. Very lovely, while still being casual and comfortable. Definitely recommend. read more

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After having this on my to-do for some time we were able to snag a same day reservation for date night. Our dining time was 5:15 so we were able to take advantage of both HH and dinner. We ordered bread service, the HH asparagus, and the NY steak and halibut from the dinner menu. The bread service was good, exactly what you'd expect. The butter was an orange fennel, which was interesting but quick to get used to. The asparagus came next and was delightful. The dinners, now, this is where we missed the mark. The bordelaise on the NY was sweet...too sweet. The NY itself, over salted and over cooked. Which is surprising since it was ordered mid-rare and cut prior to plating you would think they would refire another if it were overdone. The fries were delightful. The halibut, again, over cooked. I don't mind so much well fish, however many people do so I do have to mention it. The lentils and nettle cream were just fine, nothing to wow me there. For dessert I got the chocolate cremeaux and my wife just got a scoop of ice cream. The chocolate cremeaux was served with a dollop of ice cream, berry preserve, and pailleté feuilletine praline. This was quite delicious and the highlight of the meal. I'd like to give them another shot - perhaps a brunch someday. read more

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We came here on Sunday night for their Valentine's Tasting Menu. I had never heard of this restaurant and had absolutely no expectations, so I'm very excited to report that the food and service was fantastic!!! Valentine's Tasting Menu consisted of four courses: Northwest Bisque: dungeness crab and caviar and roe cream. SO GOOD. The little roes popping were a nice texture against the creamy consistency of the soup. Plentiful chunks of crab throughout. Seared Scallop: cooked sooo well..nice and soft and a hefty sized scallop. I usually prefer the tartness of a lemon to accompany scallop, but this was a nice change, and they did incorporate slices of a sweeter citrus alongside the sabayon (creamy sauce) that enveloped the scallop. Pacific Rogue Wagyu Beef: cooked medium rare and just so buttery, melt-in-your-mouth deliciousness. It was very good! Paired with potatoes and turnips prepared in a fancy French way that I'm not used to..the way you'll only see at nicer restaurants haha. I believe they're called dauphinoise potatoes--similar to au gratin. The chefs definitely have skillssss. Beignets in a hazelnut sauce and chocolate and hazelnut custard (known as gianduja): definitely the best beignets I've ever had. This was my first time ever trying gianduja too, and it's so unique and delicious..imagine a nutella custard, but with a much lighter, more elegant flavor. Lastly the server dropped off a beautiful rose stem for us to close out the lovely Valentine's tasting menu experience. I loved everything about it and would definitely recommend checking this place out. read more

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Every course was better than the last. Everything we ordered was fantastic! The crab Benedict was the highlight for me... SO good. The only thing I wish they had was a latte, but everything else was perfect. I grabbed a latte after down the street so I got everything I wanted and more! read more

My partner and I had the Late December Chef's Tasting Menu at Le Coin. It was super fun to sit at the counter and get to watch the chefs work their magic as they brought dishes come together! I think the food is good overall but it was inconsistent with a few hits and a few misses. My two favourite courses, that legitimately had me licking my plate, were the intermezzo which was a coconut sorbet from Olympic Mountain Creamery with a roasted pineapple honey and the confit fennel! What was EXCEPTIONAL about Le Coin was the service. Bethany was our server and she was so wonderful, kind, and knowledgeable. Every time she served us a dish, it was clear how much she loved Le Coin and I particularly loved the little anecdotes she told us about each dish as well. Examples of her exceptional service were: - I ordered an adult slushy but was given the wrong one and she generously comped it though I said it was okay! - I didn't finish the duck course (the seared duck was great but the duck cabbage roll was bland and dry) and she asked the chefs to make us the confit fennel dish (the one where I licked the plate) because she wanted to ensure we got to experience Le Coin as she loves Le Coin - She told us that the restaurant sources it's ice cream/sorbet from Olympic Mountain Creamery because it's so damn good and after I had the intermezzo, I gushed about it with her and she asked the chefs to give us ANOTHER serving after dessert. All in all, I left Le Coin VERY FULL and with a smile on my face. read more

Le Coin - the confit fennel - Seafood Near Me - Seattle, Washington

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Delicious lunch menu that is served every Thursday and Friday from 11am -2pm. I also loved that they offer a great non-alcoholic drinks menu. Favorites from the lunch menu were the croque madame, chicken and waffles, and the Le Coin burger! They also have a heated outdoor patio that is dog-friendly! read more

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We had an overall okay experience dining at Le Coin. Our server was nice enough to let me taste a couple wines before we ordered a bottle for our table. The bread service was great, and we enjoyed the heirloom tomatoes quite a bit. The halibut dish and burger were also quite good, although it took an awfully long time for our mains to arrive. The reason I'm giving a 3-star review is because the chicken dish I ordered arrived cold (the sauce had congealed) and tough and dry. When I mentioned this to our server, instead of apologizing, she accused me of having let the dish go cold due to tending to my baby (not true: my husband was feeding the baby a bottle when the food landed so I could eat). This was not a great response. The restaurant comped the chicken, but the service left me with a pretty mediocre impression of this restaurant. read more

Very dissapointed in the quality and service. Less than average food taste. Can not recommend. The service was lacking and the ambience was sad. Wish I would have tried a different restaurant for my birthday. read more

My absolute favorite place! I love the whole vibe of Le Coin, and the food is on point. The oysters with champagne mignonette are a great way to start your meal. The menu is seasonal, and there is always something exciting to try, but the steak frites are my absolute favorite offering. The cocktails are inventive and exciting, and the dessert menu never disappoints. read more

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Just so so. We ordered the lamb shoulder, frites, and crispy pig ears of the HH menu, as well as the venison off the dinner menu. The lamb shoulder was served so rare that we couldn't even chew it through. The pig ears were more fatty than the cartilage feel one might expect. Tbh the fries were the best thing we had. The venison was just "fine", and the HH cocktail was also "fine" The service and atmosphere was really nice so I can see why this place is popular for happy hour. read more

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Wow! Where do I even begin. From the minute we walked in, I knew this place was going to be amazing. Love the decor, and of course the hostess with the most us. We had a reservation for 8 o'clock , but we came in early and we didn't want wait so we sat at the bar. The bartender Matthew was awesome and very tentative. Katie was our server as well, very knowledgeable of the wine selection. All the staff makes you feel like VIP. All the entrées were cooked to perfection and the small portions were just right. We came in October 30 on a Wednesday, and they were still packed from the minute we left. The only bad thing about the business which is not their fault is the parking. Very limited. Took us over 20 minutes and we almost gave up. But in the end, It was all worth it! read more

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We ordered their meal kit for Thanksgiving, and it exceeded all expectations. We ordered a kit for 6 people and did a couple of add-ons because we had a group of 7, just to be sure. We had plenty of food and had leftovers. The turkey and ham were cooked perfectly and were delicious. We all loved the stuffing, gravy, and cranberry sauce. We loved the caramel dessert with ice cream. Everything else was great too. The only item that didn't get great reviews were the rolls. Anyway, with food so good and prep and clean up super simple, it really made for a memorable Thanksgiving! Thanks Le Coin! (Sorry didn't get photos) read more

A wonderfully cozy location with delicious food for a fun date night! We dropped in on a Friday night, making a reservation just a few hours before. We were just in time for the last half hour of happy hour so we grabbed some crispy brussles sprouts and a lamb shoulder appetizer. They both were delicious, we were impressed with the tender juiciness of the lamb and the crispy garlic on top. Their drink menu was quite extensive and I really appreciated that they had several non-alcoholic cocktails to enjoy. I tried the Amalfi spritz with rhubarb and orange bitters, with was delicious! Sort of recreated that bitter aperol spritz flavor but without the alcohol. We split the burger for a main course. It is a big meaty burger with delicious toppings and a LARGE pile of fries. I'm not usually a fan of skin-on fries but these included little bits like crispy fried sage and garlic, hard not to love that! read more

Le Coin - Seafood Near Me - Seattle, Washington

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Le Coin did not disappoint! Sweetbreads, fois gras, bone marrow, bread service, duck, pasta and wine! read more

Le Coin - Seafood Near Me - Seattle, Washington

Great customer service and fabulous dessert. The music was great. Definitely going to try to make it to the brunch menu. read more

Le Coin - Such a great environment. Missed the breakfast/brunch menu but had some fabulous dessert. - Seafood Near Me - Seattle, Washington

This place far surpassed my expectations! For one, I was not anticipating happy hour. Two: Le Coin serves the best oysters in the entire state. I say that because I have been everywhere from Olympia to Everett in search of great oysters anywhere other than Dukes. This place has the absolute best, I promise! Every single item we ordered was incredible. I highly recommend the Brussels sprouts, the Le Coin Frites, and the Lamb Shoulder. The ambiance and service was really good as well. You cannot go wrong with an intimate evening in this lovely restaurant. Oh, I suggest you make a reservation as they are popular :) read more

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Food - everything was great! We got some mimosas and brunch cocktails and then had some of the veggie options. Lots of selection! Service - our server was super attentive and very helpful in explaining the menu and highlighting any special items or favorites. Ambiance - cute and modern with fresh flowers and fun shaped glassware. Natural wood and abstract art. Very cool little coffeehouse vibes. Would definitely come back! read more

The restaurant itself is small but cute. It gives off rustic vibes! It was pretty busy when I came for Sunday brunch, so I would recommend getting a reservation. They have limited patio seating, which are just tables right outside the restaurant, but it's heated and dog-friendly! The servers are friendly and frequently checked up on our table to make sure we were enjoying everything! Our food also came out quickly. I ordered a mimosa and the bread pudding french toast, and it was good. It's a sweet dish, but it wasn't overwhelmingly sweet. It's very rich, and I thought it was a little heavy since it's topped with candied pecans. I was pretty much full after one and a half slices, but I still thought it was tasty! This is the first restaurant I've been to since moving to Seattle, and it didn't disappoint! read more

Le Coin - Bread Pudding French Toast - Seafood Near Me - Seattle, Washington

When the wife and I travel, it's all about the food and adult beverages. So that is why it was only natural that we couldn't care less about museums or the Space Needle when visiting Seattle. Sorry Seattle, but instead of the 747 Boeing, for us it was about going... going 24/7 to seek out the juiciest oyster that is. Although we did an excursion to Hood Canal and had an oyster picnic at Hama Hama, despite going to Taylor's and having fresh oysters and geoduck aka the good time clam, the best meal we had was at Le Coin where the money we spent was worth every last penny... ahem le coin. Le Coin has Happy Hour every day from 4 PM (when they open their doors) to 6 PM. A restaurant that offers HH every day is really trying to save you your le coin. The HH even includes 50% off select local oysters. Other seafood places in the city only offer discounted oysters on weekdays or have some gimmicky progressive HH. No games here. In addition to the oysters, the food here is modern and delicious. The crispy fried pig ears, the asparagus served with a poached pasture raised egg, the pillowy bread served with seasonal butter and the option to add foie gras torchon, the wonderfully made cocktails. LE EVERYTHING was delicious and you won't ever leave here a les miserables. Of course going back to the oysters and because the wife and I love them, we ended up ordering three dozen oysters. When we visited Le Coin, they were serving Le Treasure Cove Oysters. Putain! These little morsels were plump, juicy, and creamy all at the same time. When we were leaving I had to stop by the oyster shucking counter and apologize to Andrew for ordering so many. Speaking of Andrew, this guy is a shucking master. Maitre de Le Shuck. Not a single shell piece from all 36 slurps. I also want to give a shout out to our lovely server Katie. She was amicable, professional and very attentive. It's all about the details and we really appreciated how she rotated our oyster trays each time so that we could get to the next batch. Also, great call on the foie gras torchon. Post-pandemic it is really hard to find restaurants that have excellent service. But Le Coin has le amazing staff and in fact, the wife and I commented at how many staff members were working. This means they love their job which translates into a lovely le experience! I honestly have no idea how Le Coin does not have any coveted stars by now. Then again, who cares about some tire company guide. Merde! Seriously though, we will be back to Le Coin every time we visit Le Seattle. Le Coin, je suis amoureux! read more

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I love this restaurant for brunch and dinner. Spots fill up fast but I've been able to get a seat at the chef's counter. It is fun to watch the chefs cook! Every plate they push out looks so good. The food just tastes delicious and ingredients are fresh and high quality. The plating looks great, too. They use stoneware to elevate the experience which I think is a nice touch. The alcoholic mixed drinks are great, too, and I just love that there are actually mock-tails made from non-alcoholic spirits on the menu. My favorite is the Lawn Chair which is a mock tiki drink mimicking a funky rum drink although I do wish it had less ice in it. My favorite brunch item is the lamb hash although everything is delicious so get whatever you want, it'll be good. They cook eggs and potatoes perfectly here. The prices are right and I've always had good service here. The whole restaurant just has a cute farm to table, rustic, homey vibe to it. read more

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Ate there at April 4, 2024 Service-- My boyfriend and I were helped right away with a gracious smile, and they were attentive to anything we may need and when we were ready to order Ambiance-- I love the style of the place! It gave this old-style European vibe to it and it felt so cozy! Food-- I ordered the Eggs Benedict and the presentation was exquisite! The taste of it was delicious too! The combination of the eggs Benedict and sour dough plus the potatoes were well-put together. read more

Le Coin - Eggs Benedict - Seafood Near Me - Seattle, Washington

I wanted to like Le Coin more than I did. In fact, the rating's more like 3 1/2 stars, but Yelp doesn't do halves. But I can't go to four stars either because it just isn't that. Service was good. Friendly and informative. Food was good, but not great. It was mildly tasty, but sauces were thin veneers at best. For example, when I can barely taste any hollandiase sauce on my eggs benedict, that's a problem. The sauce I tasted alone was great, it's just my dish barely had a veneer of sauce of it--super, super thin layer. You don't want dishes swimming in sauce (that's gross), but you want more than a veneer--almost a ghost--of sauce. Other dishes were good, but none really wowed us. And that's what I was looking for and expecting from Le Coin. I certainly wouldn't make a trip out of my way to eat here again, especially with the horrific state of parking here. read more

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Uninterested waitstaff. Mediocre food. Exorbitant prices. I decided to have my birthday dinner here. The small plates were decent but my duck was overcooked, too sweet and just unappetizing. The trout was good. Overall a very underwhelming experience. I will not be going back to this restaurant. read more

I'm quite impressed by their happy hour! Don't sleep on it. Their oysters were half price and all the little bites were delicious! I almost want to say that their happy hour bites were tastier than their mains, but we only tried one of their mains. Our server was very helpful in helping us decide how much food to order, and say quite pleasant to be around. read more

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2nd time in the last 6 weeks. Early dinner in advance of The Moth across the street (also highly recommend). Le Coin is one of my new favorite places. Just a wonderful, warm and welcoming neighborhood restaurant. Had a couple of their cocktails - amazing. Then shared their legume appetizer and summer salad, even though it's October. A very light date night dinner, worth every penny. read more

My husband and I have had this restaurant on our list for some time and we finally dined here to celebrate our wedding anniversary. We were seated outside and looked through their menu. Our server was friendly and gave us time to look over their extensive wine list. We eventually decided on a glass of Sauvignon for me and a glass of Cabernet Sauvignon for my husband. We settled on the heirloom tomato salad and bone marrow with bread for our appetizers. For our main dish, I ordered the seared scallops and he ordered the seared roast duck. The heirloom tomatoes were sweet and a perfect summer salad! The bone marrow was equally tasty with just the right amount of seasoning. Taking the meat off the bone was challenging, but we got enough of it off the bone and spread it on our toasted bread. I would have been happy if I had one more bone marrow! My seared scallops came with slices of citrus, chicory and fennel. I dipped my scallops in the sauce and it was mouthwatering good. The scallops had a nice sear on the top and they were cooked just right. I'm not a fan of fennel, but I tried it - it's just not for me. My husband's seared duck was cooked perfectly; tender, seasoned well and it tasted so good with the roasted stone fruit! We were so full from dinner, but we forced ourselves to make room for dessert! We looked on yelp to see pictures of each dessert that others had posted. We selected the chocolate cremeux, and I ordered a decaf French Press coffee. The chocolate cake came with foraged berry preserves, blueberry ice cream and pralines. The chocolate cake was decadent. We ate the cake along with the blueberry ice cream to lighten our bite of the cake. The biggest surprise of the evening was the coffee. They serve Lighthouse coffee and it was the first time we had it. It was light, tasty and with some cream, the coffee was the perfect compliment to the cake. The server who brought our coffee told us they were local and just down the street from the restaurant. We definitely plan to pick up a bag of their roasted coffee! The evening was perfect. Our servers kept our water glasses full and were attentive to our needs. And we got a great tip on a local coffee roaster. It was a very memorable evening! read more

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I've been to Le coin about 6 times for both brunch and happy hour and I have never been disappointed! Staff is friendly, welcoming and attentive and service has always been very good. I usually make a reservation before going since seating is limited but I've seen many groups walk in and get seated right away. My boyfriend and I ordered cocktails and bites to share- beef tartare, fries, oysters and mussels. Happy hour food is half off and has good portion size considering the price. They have an extensive drink menu and offer non alcoholic cocktails as well. I would definitely recommend getting their oysters during happy hour- they come with mignonette and a house made relish that pair very well with the oysters. read more

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Le Coin is a French, seafood, and New American restaurant that is approachable with friendly service, and some very tasty food. We went late in the evening on a winter weekend. The place was surprisingly filled, but we were lucky to score a nice table. Singles lingered, couples enjoying their food, and a family was having a birthday celebration at the next table. It's a good sign when a restaurant is multi-purposed, where everyone feels comfortable there. I definitely recommend this place. The Food and Prices are from January. Prices have since gone up due to the high inflation. Braised Heritage Pork Shank, $29 - 5 Stars The pork shank is tender, perfectly seasoned, over an amazing puddle of potatoes that is swimming in a delicious meaty broth. Hubby licked it all up. TMI. Sablefish, $29 - 5 Stars This dish is SO GOOD. I love a perfectly seared thick-cut fish. The sauce is divine. Creatively delicious sauces are a great joy; it's something I can't do well myself. When I eat out, I love finding them. This nails it. Grilled Octopus, $17 - 4 Stars I love a great grilled octopus. This is a *perfectly* grilled octopus tentacle. Sadly, I'm not a bean person. Seared Foie Gras, $29 - 4 Stars Seared foie gras is a vice that I allow myself once in years. Acceptable only at French restaurants, I pine at the menu longingly. It's terrible for the poor goose, it's expensive, it's small. But I succumb to that tender pillowy bite. Re-set the clock for another five or so years. Bread Service with Kumquat Butter and Pickled Onions, $7 - 4 Stars We don't normally order the bread service, but we were really hungry. I am really glad we did. But the bread and the house-made butter is exceptional. read more

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Well they did it, they have officially become my favorite restaurant in Seattle. It's been about 2 weeks and I am still frothing at the mouth thinking of all their delectables. We tried the heirloom tomato salad with stone fruit, cucumbers, walnuts and a crème Brie dressing. My fiancé said it was an explosion in the mouth you never knew you needed We shared the Washington Wagyu which I went Mmmm on every bite. I'm not a huge potato fan but the whipped potatoes were done perfect. The mushrooms were so good too. I had a taster of the adult slushee which the flavor of the day was a grapefruit mix, it was a bit strong on the grapefruit, so I went with the raspberry beret and snoops tasty peach drink. The peach drink, I shamelessly tipped it allllllll the way to collect every last drop into my mouth. They definitely know how to put liquor in their drinks! In addition, they have a selection of non alcoholic drinks that is basically like their fancy alcohol drinks but without the alcohol! And you may even get a little umbrella in it Win win! We tried 2 desserts - the lemon tart and the Gianduja Chocolate Custard, a warmed up puff to dip in a hazelnut orange dip. Our waitress KT did a fantastic job; she was personable, and sweet with a bit of sass, and checked in on us frequently! Now I got to plan my next trip to Seattle! read more

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The food, drink and the service are fantastic for a date night. They also specifically accommodated the pregnant lady in the group. We had a great time. read more

What happened to this restaurant? It's not like what I remembered and that's very sad. The huckleberry clafoutis was overcooked. There was nothing French about my omelette. The side salad that came with my entree was the only thing that was notable. It felt like I was eating at an elevated American diner, not a French eatery. The chicken and waffles entree had lukewarm fried chicken and dense waffles. So disappointing as this was once one of the best brunch places in town. We'll try their dinner before completely writing this place off. Hopefully, that's just as good as we remember. read more

This place was incredible on all fronts. To start - we had no issues finding free street parking. I called last minute to see if we could change our reservation from inside to outside (we had a dog with us) and they were able to accommodate us (and were happy to do so). Every staff member we interacted with was exceptional and the food was pure bliss. Both the chicken &waffles, and the apple fritter are GLUTEN FREE. The only negative to the entire experience is that tid-bit of information isn't listed anywhere for the rest of the world to find (and thus enjoy!). read more

Stopped in on an impromptu date night and was absolutely blown away!!! This small, cozy restaurant with unassuming wooden benches and tiny tables had the most mind blowing drinks and grub! We started off by sharing the French onion soup. We may have tried to lick the bowl....or at least dreamed of it. Either way, if the app was this good, we were extremely curious about dinner! I ordered tagliatelle because...pasta? And the hubster got the pork chop. Let's just say....that massive pork chop didn't need a doggy bag. Not only did he gobble up every morsel but we fought over the roasted hazelnuts on top and whatever delectable purée was underneath. Although, the real star of the show was the tagliatelle. It didn't make sense....the ingredients were odd and they looked even more peculiar than they sounded....and it was vegetarian....so why could I not stop shoveling it into my mouth? Bite by bite it just became more delicious! So how after all this did we fit in dessert? Because....if everything else was THAT good, it's necessary. We ordered the beignets and never looked back. They matched everything we hoped for. Light and airy, yet sweet and naughty. Mmm..... I can't wait to go back and I'm even more excited that they are so kid friendly so when I pop this creature out, we can still visit our new favorite Seattle grub zone (nom, nom, nom....) read more

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Absolutely loved the atmosphere, food and especially the service! Taylor was amazing and this is becoming our definite go to spot for brunch! read more

Omg...I'm still thinking about this meal. Everything we ordered was so yummy from the oysters to the bone marrow to the tomahawk. The meat was soo juicy. The cocktails here are also exceptional, I had the Thaispresso Martini. Reservations are recommended, and service was pretty good. Parking is street only. read more

Le Coin - Oysters - Seafood Near Me - Seattle, Washington

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3.5 stars rounded up to 4. Came here for Sunday dinner and were able to get an outdoor table for my husband, dog, and me. Outdoor seating is a bit cramped and table real estate is not very big...so something to keep in mind if you're ordering multiple dishes to share. Our server also didn't take away our menus, so we were eating with 4 menus stacked on the side which made it feel even more cramped. I looked at our neighboring tables and they still had their menus too. I feel like our server didn't want to prioritize us anymore after I declined drinks and wanted only water which was a little weird. So it definitely felt like one of those places where you're treated better if you order more. Mind you, we had 2 appetizers, 1 cocktail, and 2 mains so I felt like we ordered a normal portion? In any case, we had to ask management to get our final bill and our server walked by us several times and didn't apologize for not bringing it. Food-wise we had a half dozen oysters (super fresh, tasted amazing, the vinaigrette was strong in a good way, also came with a tamarind sauce which oddly reminded me of childhood--also in a good way), bread service (the pickled onions was a nice touch, loved the sourdough but didn't care much for the other bread varieties), pork chop, and wagyu. Pork chop was good but the polenta lacked flavor. Wagyu was amazing but I expected something more buttery in terms of texture so I'm judging it purely just on taste and not necessarily the quality of the meat itself. All in all, a decent experience but nothing to write home about and service left us feeling weird. read more

I have been here several times for brunch and dinner. The food is amazing and the service is good!

Amazing service! We were celebrating my birthday and immediately they brought out a cute dessert with a candle! We thought the food was alright, nothing amazing. Mimosas were perf! Did enjoy the breakfast potatoes. Played country music though, so a plus! read more

Big shoutout to my friend for recommending Le Coin. This place is a must for oyster happy hour! When I visit Seattle, Fremont isn't a place I go to, but this time I'm glad that I did. I started off with a negroni with oysters, which was a great combination if I do say so myself. I also was feeling it and got some steak frites as well with an aioli sauce, also delicious! This place is super cute and if I lived in Fremont, I would definitely be a regular here. Employees were also very kind, which I appreciate. Should be noted that I went alone and was sat at the bar, which my introvert self loved and enjoyed. :) Get here at the beginning of their Happy Hour before it gets too busy! read more

Le Coin - oysters - Seafood Near Me - Seattle, Washington

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