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    Hamada-ya

    4.2 (190 reviews)
    Open 9:00 am - 8:30 pm
    Updated over 3 months ago

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    Egg sando and tuna sando
    Anna T.

    Just came back from Japan and was already missing it. Walk around Mitsuwa and heard about this bakery inside for their coffee but decided to get an egg sando instead. It isn't the same as Japan since the crust is still on the sandwich and it isn't as creamy but it will do. Tuan sandwich is decent. I do want to come back to try their coffee tho! So many more stuff try back at this bakery.

    Custard donuts
    Sylvie C.

    Love this Hamada-ya location for their Boston Cream and custard filled donuts. I can't not buy one or two of them whenever I am in the vicinity. It's probably an addiction of sorts. The not too sweet or dense but creamy custard is encased in a fresh fluffy dough. Never fails to put a smile on my face whenever I get to bite into one. It's best to keep them refrigerated and not keep them in room temperature setting. Even better if you can eat them the same day. Parking can be a challenge during busy hours at Mitsuwa as it's located within the same complex. It's not inside the food court side but instead, right by the prepared food section. This location also doesn't take Amex. Something to keep in mind. Looking forward to getting my fix in the future again.

    Jagruti L.

    Review 14 of 2025 This bakery is inside the Mitaswuva supermarket near the hot food section. They have variety of pastries, bread and drinks. I have purchased couple pastries items before and are not pictured. I was always curious about the Sake Bread from time to time as it is sell out item. The bread was perfect for any type of sandwich for lunch or dinner. It was soft and thick too. I just loved it. I made Japanese Sando out of it. Service was quick. Friendly staff. Ambiance is small and clean.

    Absolutely filled
    Angela B.

    Amex is not accepted! Boloniya bread 5/5 Like a croissant in bread form. Very buttery and rich when toasted! $9 for half a loaf tho Flan 4/5 I recall this one being flavorful and not too light. Seemed richer than Vietnamese flan, but not as heavy as supermarket Mexican flan. Coffee jelly milk 5/5 Reminds me of childhood! Clam chowder 4/5 New item! For $8, it comes with sourdough and the soup is seafoody enough. Not as good as bearflag, but it will scratch the itch and doesn't taste like water. Red bean danish 4/5 The outside isn't too flakey from being in the fridge, but the filling is FILLED with chantilly?? Cream and lots of red bean! Cream is not your basic whipped cream as it tastes like a richer, but light vanilla custard. Red bean not too sweet. Chocolate coronet 4/5 Anything flakey here I just eat the filling lol chocolate is rich flavor without being cloying. Apple cake 2.5/5 Tried this one awhile back and it was ok. Wouldn't get again, the chiffon needed more flavor for me. Chocolate cake 3/5 Adequate chocolate flavor in the cake, but not mindblowing. Checkout at their bread counter, not at the mitsuwa checkouts.

    Amy L.

    Quality has gone downhill. I found a hair in one of the curry pan. Both the strawberry milk and coffee jelly drink lacked flavor, basically I could only taste milk.

    Leeza D.

    This bakery is hidden inside the Mitsuwa supermarket and has a very good selection of Japanese bake goods. My go to is usually the milk pudding, but the chocolate donut is also very good the chocolate tastes like real chocolate and not the chocolate that glazes regular American style donuts. The curry bun is delicious if you are looking for a savory treat. To think about it, I don't think I've ordered anything that I didn't like. The coffee jelly milk is also very satisfying and refreshing, but is on the sweet side. Parking is hard during peak hours. Seating is available in the main Mitsuwa food court area. Service is always good. Please visit and create your own experience.

    so many variations of breads and desserts
    Mimi M.

    The staffs are very super friendly- I live their egg bread that is out almost every time. They are very good and i have never find bread with whole egg inside. This place inside the Mitsuwa market. It's better to come before 3-ish because if you cone in later times most of the bread and dessert are gone.

    Coffee jelly Carmel
    Briseno S.

    Got the coffee jelly caramel and it's 10/10 Creamy & refreshing love it. Also got a strawberry croissant delicious Lady at the front register was super friendly and helpful.

    Sake Bread
    Marian X.

    A small Japanese bakery located inside Mitsuwa Marketplace, so it is a great place to stop by when picking up some grocery. I really want to try their sake bread since it's not common to find it within the state. BUT I fallen in love with their sourdough bread! The sourdough is wheat flour and it is nice and chewy. I love how it is thickly sliced, so the bread is not too hard when toasted. I would definitely go back for more of their sourdough. The sake bread was soft, you can taste a bit of fermented rice when you chew for a while. Also, the staffs are nice and friendly.

    Trinh V.

    This is my favorite bakery! I love coming here for pastries (especially the savory ones like the curry donuts) and their breads (the sourdough is so good)! I also like some of their sweet pastries -- namely the cream cornets (they are amazing) -- although I haven't tried many of the other ones just yet. My experiences there have always been good. Amy and Amanda helped us on our visit on 8/1/24 and they were friendly and helpful despite it being so busy (there were two lines). They and their other coworker did an amazing job helping everyone out a little after noon. Admittedly, I was a little sad that I wasn't able to get my points for my purchase that day. I had asked about it and they said the points had already been added, but I'd checked and they hadn't. I understand that they were busy and needed to move customers along, but it is their loyalty rewards program. I think they have really great quality pastries, but I have noticed the price go up significantly (not just due to inflation). Their curry donuts are great, but I feel like they haven't changed other than the price. Years ago, they used to be $3.95 for a curry donut but the next time I came in, they were priced at $6.95 but they had only just added "wagyu" in front of the name. Nothing had changed from what I could tell and I think that's my only big complaint -- it just felt like a way to double the price. All in all, I think I just had some bad luck that day but honestly this bakery is a really great place to go for some tasty treats. I want to go back and try their mentai bread! That sounds so unique and uncommon.

    Cookie croissant and grass jelly milk.
    Diana F.

    Small bakery inside of Mitsuwa market. Has croissants, cookies, cakes, breads and other pastries. I really enjoyed the butter croissant and grass jelly milk drink. The cookie croissant is good too but it's only available during some weekends. Workers are nice and quick.

    Spicy Wagyu Curry Donut, Tsulu An Pan, Cream Pan, Melon Pan, and Bavarian Chocolate
    Lauren D.

    Fresh and tasty bakery treats! :) Everything here is so delicious and they have a large range of items! It was our first time and we were glad to see that they had the treats we liked. Items are pretty reasonable priced and they also have drinks available. I highly recommend anything with real fruit or chocolate like their Fruit Tarts or Bavarian Chocolate! * Bavarian Chocolate: 10/10 - loved the chocolate chips * Fruit Tart: 9/10 - delicious pastry and real fruits * Chocolate Croissant: 9/10 - fluffy and nice chocolate flavor The people there were super nice and friendly. It's located in the Mitsuwa Supermarket, but the bakery itself is kind of small. It also gets kind of confusing because there aren't any signs that tell you where the lines starts so you're kind of just crowding around. Finding a parking spot is pretty easy, however, because they have an underground structure. One of our new favorite bakeries! :)

    Melon pan and crispy cream
    Anna C.

    This is a very small bakery located inside of Mitsuwa market, which was insanely hard to find parking for. The bakery has both savory and sweet options. I got the melon pan and crispy cream. The melon pan was good: no filling and the dough was soft, however I don't think it was anything special. The crispy cream had just the right amount of custard filling. I really liked the outside of the crispy cream too. This pastry reminded me of imagawayaki with custard filling. Overall, I enjoyed it, but do think there are better bakeries.

    Coffee mocha jelly and tiramisu iced coffee

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    Page 2 of 5

    Ask the Community - Hamada-ya

    Is the 4pm-8pm mystery bag worth the price? Do you get a lot of pastries?

    Usually, you get 3-4 bags of bread loaf depending on the day.

    View All 2 Questions

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    Blackmarket Bakery

    Blackmarket Bakery

    4.2(1.4k reviews)
    0.2 mi
    $$

    Where did you go Blackmarket?! I came this morning for those wonderful croissants and it's closed…read more Why?

    We got the B.E.C.A. sandwich, brioche cinnamon roll, and a choc hazelnut twist. Overall the food…read morewas pretty good. Our favorite was the BECA, which had a really fluffy and tasty bread. When we ordered the cinnamon roll, there was no option to heat it up, so we thought they would have done it already. When it was served, it was rock solid. So, we asked them to heat it up. However, after a few minutes, it still wasn't that gooey and the inner core was still pretty tough. Perhaps they could have warmed it up so that it was evenly softened. Overall, the cinnamon roll was alright. It was a brioche roll so you would think it might be lighter and fluffy, but ours was pretty dry. However, the cream on top was insanely good. It carried the roll. The hazelnut twist was kind of what you would expect. A twisted pastry but with a hefty amount of hazelnut-chocolate spread thru the layers. We sat in a little nook, where there was a magnetic black board, where there were word tiles you could rearrange in any way. It was a nice place to just look around at all the sentences the community wrote. Chess tables were also available as extra seating. Overall, the service was good, but could be better when warming up pastries, so that the customer can enjoy them properly!

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    Blackmarket Bakery - Inside the shop, during the Kickstarter pre - opening event weekend

    Inside the shop, during the Kickstarter pre - opening event weekend

    Blackmarket Bakery - Blackmarket Bakery official grand opening at the Camp in Costa Mesa on January 2, 2013!

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    Cream Pan - Azuki creams  IG: @chow.witme

    Cream Pan

    4.5(7k reviews)
    5.3 mi
    $

    Gotta get here early to get the full menu options. The strawberry croissant pastry is a given but…read morethe azuki cream is another home run! Their egg sandwiches are great as well with friendly and fast service! They also have regular bread options as well!

    We have made pit stops at this OG branch of Cream Pan in Tustin over the years. The location of…read morethis well-known Japanese/French bakery was unusual in that it's isolated in a corner of the El Camino Plaza. I had expected the business to be in a more high volume area, however a benefit of their corner spot was that the parking lot had plenty of spaces. There's no indoor seating, but outdoor tables were set up along the north and east perimeters of the building. I was by myself at this latest visit, and it was close to the end of the day so the inventory was quite depleted. There was no line at all which was not a surprise. The famous Strawberry Croissants and prepackaged items were on refrigerated display to the left when you walked in. As the service counter rounded a corner, there were more fresh baked goods on display before you reached a register. Across from the registers were shelves containing bags of fresh bread products. I bought a Strawberry Croissant, a Sticky Bun, a Ham and Cheese Croissant, and an Apple Croissant. The quality of the pastry dough was very good, and I could see why the Strawberry Croissant was a favorite with the customers. The croissants were light and flakey, and the powdered sugar added a delicate topping to the strawberry version. If I were to rate on just the Strawberry Croissant, then it would be five stars. My overall rating was downgraded because of the customer traffic flow. The lines can be optimized so that if you wanted to buy a six-pack of the Strawberry Croissants and/or anything prepackaged, then a separate queue should be arranged for those customers. The cafeteria trays were of limited use if you were not getting a large number of items. As you advanced in the queue, other products had to be requested from a worker behind the counter and then those were not placed on the tray. Ultimately, I think they can configure the operation to more efficiently handle the higher volume periods of the day.

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    Cream Pan - Raisin bread ($4.80). 8/11/2024

    Raisin bread ($4.80). 8/11/2024

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    Eller Bakery - Interior. 3/14/2026

    Eller Bakery

    3.8(541 reviews)
    4.3 mi
    $$

    This spot is very aesthetic. The service is incredible. The…read moredisplay case is always filled with goodies bread and sweet treats. They are all incredible. My favorite is the wheat sourdough croissant. The coffee is also really good. I usually just stick with the ice vanilla latte. It's always crowded in a good way and all of the egg breakfast dishes look really good. Looking forward to going back.

    We've been coming here for a couple years now and it pains me to write this…read more As foodies who value high quality ingredients over everything else, we were thrilled to find somewhere that uses organic ingredients and even mills their own flour! A month ago we started milling our own flour at home and realized how hard it is, and how short the shelf life is, which made us appreciate Eller even more! Recently we came in for breakfast (which runs us $100+ for a family of 4) and asked Mickey (the guy in charge up front) if ALL of their pastries use fresh milled flour to which he responded "Yes everything uses fresh milled flour. This is the healthiest place you'll eat." Something was weird the way he said it though...he sounded almost defensive. Then we were eating outside and we saw a bunch of 25lb bags of flour stacked inside through the window. Obviously those were not fresh milled (and they didnt even say organic). Something smelled off. The next week we came in again, this time we were determined to get answers. We asked the cashier when they run the giant flour mill that's displayed next to the register. He said usually at night, but it wasn't working right now. Then we asked if they use 100% fresh milled flour in their pastries, to which he replied "Yes, everything up here uses freshly milled flour." Hmmmm. Then we asked if the mill isn't working, how are they getting all the fresh milled flour? He started stuttering, thinking what to say, then said they get the flour from someone else who's milling it for them. Oh ok... Then we asked about the giant stack of 25lb bags of flour sitting behind him, and he starting stuttering even more, then finally said "Well...not everything uses fresh milled flour. There are some changes going on right now. Only the items that say 'Heritage' use fresh flour" (which was 3 of the 12 or so items on display). We asked if these were short term changes and if they would go back to fresh milled flour to which he replied "No, these changes are permanent. That's all I can say right now. Sorry." So....TWO different employees lied to us about the ingredients they're using. Obviously the 2nd person had been coached on what to say. Now we are wondering how long this has been going on, and if they were ever using 100% fresh milled flour?!? I don't know what's going on at this place but, when it comes to food, honesty and transparency are MANDATORY. Had they been upfront about this I wouldn't have come to write this review. But if you're going to lie to customers faces, especially ones who have promoted you over the years, well, here's your review. Fingers crossed they wake up and start being honest with the people supporting them.

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    Chaupain Bakery

    Chaupain Bakery

    4.7(1.9k reviews)
    9.7 mi
    $$

    Picked up a pistachio croissant and took it to go and it was absolutely delicious. The outer layer…read morehad a very nice crisp to it, the pistachios complement very well, and overall this was absolutely satisfying to eat. It had the perfect level of crunch and flakiness to it while maintaining a consistent pistachio filling. Best part is that the pistachio wasn't overwhelming and did not overtake the whole croissant. The workers were nice and friendly and the experience overall was great! Will be coming back when I'm in the area.

    WHY DOES THIS BAKERY HAVE A 4.5+ RATING?…read more This is our first visit. Clearly the pastries are a very high level of quality and french cuisine. We had breakfast - an omelette, some bacon and lamb sausage, potatoes, and a cappuccino. we also had some pastries. All excellently prepared. We're going to try something else besides the omelette next time...it was OK but not "out of the park" so we'll try something else next week. Service - after we ordered at the counter our food was delivered to the table which are all located outside on a well-shaded patio. We always split our dishes - my wife and I can't eat an entire plate of food. It's not "table service" - they don't come back and check you or help with water or drinks, etc. Whatever you want you must return to the counter. But service at the counter is very friendly and helpful. The ambiance is an outdoor cafe....noisy neighbors, wind when it blows, dogs, all the regular stuff - good seating and umbrellas with some areas naturally shaded...lots of tables relative to the size of the shop. Very friendly staff. Why do my reviews get over 1,000 views every time we visit a new place? We don't know but it seems consistent. We feature very critical reviews - we rate high but include serious critiques. Maybe that's it.

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    Mercado Gonzalez - Carne Asada Burrito and Tortilla Chips

    Mercado Gonzalez

    4.3(1k reviews)
    2.6 mi
    $$

    Want to be transported to somewhere new, fresh, exciting and to embrace Hispanic culture? Mercado…read moreGonzalez is that. It's not just a grocery store, it's not a place to go in and out (you could if you wanted to), it's a place to enjoy not just the produce, but everything it has to offer! Yes, it is a grocery store, but it's also a place with many food stalls with delicious foods that are made fresh throughout the day! The service is fantastic, everyone is so happy and are eager to help! The ambiance is bustling either music constantly playing and some live music on certain days! I've had their horchata, burritos from one of the stalls, a torta, and a muleta. I've also purchased some fresh guacamole and their freshly made agua frescas!, all of which were great! Some say it's ok or sub par from other places, it could be true, but it's definitely the experience that is hard to match. This isn't just a one and done place, I feel like I haven't fully experienced everything yet and plan to come back multiple times to try out all that this place has to offer!

    Our building had a catered event from them, and it was well received overall with a successful…read moreconclusion after some initial challenges. I will use mostly my names for what I tried: "ELEPHANT EAR" BREAD: -- light beige color -- very sweet -- honey taste very pronounced and sticky texture -- great with hot Mexican chocolate or hot coffee with no sugar to offset the sweet RATING = A- "PINKIE LA RUE" (aka Polvorone Rojas): -- semi-crumbly texture -- buttery shortbread -- large size -- dusted w/white table sugar on top which I scraped off to reduce the sweet -- medium sweet or tad more -- not dry nor moist -- very nice tasting, especially w/milk or hot coffee RATING = A "RHINO HORN" bread: -- has some color variance with light brown -- semi-firm texture -- lightly sweet -- best for dipping in hot Mexican chocolate or hot coffee; not ideal to eat plain -- not buttery -- I am not a big "dipper" of cookies or bread into coffee so this is not of much interest to me -- it's okay RATING = B- CUCUMBER/LIME AQUA FRESCA: -- I poured into my water bottle and added half water to get the sweet down. Way too sweet for my palate but nice once I got the ratio right. -- up to medium sweet initially RATING = A- PINEAPPLE/SPINACH AQUA FRESCA: -- above medium sweet but expected for pineapple -- the pineapple defeated anything rough about the spinach for me which was a good thing...not chalky tongue syndrome RATING = B+ WATERMELON AQUA FRESCA: -- medium towards high sweet -- I did 50/50 with water again to get it right -- tasted pretty close to fresh watermelon juice when I did that RATING = A

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    Mercado Gonzalez - Great packaged foods, snacks and Mexican candy.

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    Sidecar Doughnuts & Coffee - Biscoff Cookie Butter. Gingerbread cake with biscoff cookie crumble and powdered sugar on top. Delicious!

    Sidecar Doughnuts & Coffee

    4.4(5.2k reviews)
    3.7 mi
    $$

    I usually love coming to sidecar because of their delicious donuts but I was very disappointed…read morewith the service I received today. It was 10 min before closing & idk if the girls were just rushing to close down but one girl in particular had an attitude. There was a miscommunication / misunderstanding with the girl who took my coffee order (I had assumed the seasonal banana latte came with the foam as pictured & because she didn't ask if I wanted the foam, I didn't ask for it more-so bc she asked if I wanted the brittle on top). When they handed me my drink it was a plain banana latte with no foam or brittle. I was ignored when I tried calling for the barista until another girl followed up - however this girl had an attitude. She told me that I must not have ordered it since they ask at the register if I want foam with brittle. Explained they didn't ask. Instead she just said "sorry I'll let them know for next time". And walked away leaving me with my drink as is. Didn't offer any sort of resolution. I walked in and asked they could charge me extra for the foam. The same girl with the attitude remade my drink and handed it to me. No thank you, no sorry, nothing. First time experiencing this kind of service. Not sure if the girl is new but saw someone else share a similar experience couple days ago. Wish I would have asked for her name!

    Sidecar never ever misses and they have me hooked with their seasonal flavors. They have the best…read moredonuts, and I'm not even a donut person. I specifically LOVE their cake donuts. I could go on and on about them... seriously. This time we had to come try their collab with Cake Picnic, which was the golden hour grey donut. Let me tell you, it was bomb.com. The orange flavor was phenomenal and I have no notes. We also got the strawberry donut and hot chocolate with almond milk, both obviously very good as well. It was my first time getting the hot chocolate and I was honestly surprised with how yummy it was. It was not too chocolatey and not too milky. It was the perfect balance and the perfect pairing with the donuts.

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    Sidecar Doughnuts & Coffee - Cinnamon Roll. Cross section.

    Cinnamon Roll. Cross section.

    Sidecar Doughnuts & Coffee - The Apple Pan Pie. Filled with apple chunks in a spiced compote. Topped with whipped cream and drizzled with caramel.

    The Apple Pan Pie. Filled with apple chunks in a spiced compote. Topped with whipped cream and drizzled with caramel.

    Sidecar Doughnuts & Coffee - White Chocolate Banana Bread. Moist banana bread cake with chocolate chips inside & white chocolate glaze. Toasted walnuts on top.

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    El Moro Churrería - Pan de muerto milkshake

    El Moro Churrería

    4.4(337 reviews)
    2.5 mi
    $$

    Churros like no other! I usually ask for no sugar since…read moretheir choux pastry dough is just right- specially when you get the churros with the español coco- perfect nice thick dipping hot cocoa with the right amount of bitterness and sweet. Truly the only way to eat churros- enjoying the simplicity of the light and airy crunch pastry and the rich bitter-sweet chocolate. We stopped by the location at the Mercado Market- the place was amazing and truly worth a visit. The stall was located across the market's bakery. You have a view of the people cooking the churros and preparing your order. Given that the stall in inside the market, it was vibrant and lively. I would pick up lunch at the market, grab churros and hot cocoa or coffee for dessert at El Moro and then shop at the market and bring home more goodies!

    What happened to this place? As a Mexico City native, I was over the moon when I heard that el…read moreMoro was coming to the OC and even got emotional the first time I visited when they first opened, brought me back to my childhood. The people were friendly and the Churros were delicious! Fast forward to today 5/5/26....haven visited for a while but what happened? All the friendly experts are gone. The people working there don't know what they are doing at all, the line was relatively short, about 4 people in front of me, but somehow it took longer than it did before. I placed my order with sugar only, no cinnamon, like I have since I was a child. The person at the window calls my name and hands me a bag, I check the churros they have cinnamon, I explained that I ordered with sugar only. She rolls her eyes and hands me another bag with plain/naked churros, no sugar. I again explain to her that I ordered churros with sugar but without cinnamon. She "dumps" the churros out of the bag into the sugar, breaking one of them, I asked her to replace the broken one, I again get attitude and flips me off when she thinks I'm not looking. This is not the service I am used to from Le Moro or Northgate. I do have to say that every other employee of the store was helpful and friendly, but employees at El Moro need additional training. I wonder if all the good ones were pulled to their new location in LA. I will have to find out, even if I have to drive you won't see me standing in line at this El Moro again. It's a shame that such a wonderful jewel brought from Mexico is not being managed to their reputation. Sad

    Photos
    El Moro Churrería - When Churros are fresh they are SO GOOD!

    When Churros are fresh they are SO GOOD!

    El Moro Churrería - Moritos packaging

    Moritos packaging

    El Moro Churrería - Menu

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    Menu

    C'est Si Bon Bakery - Chai Tea Latte and Plain Croissant

    C'est Si Bon Bakery

    4.2(1.1k reviews)
    4.8 mi
    $$

    Met my boat partner at C'est si bon for lunch and a quick meeting. Honestly I have driven past for…read moredecades but never actually entered the shop. Parking lot is small with the post office and a handful of other businesses all sharing the same few spaces. So be prepared to circle the lot or park on the street and walk when you visit. I ordered a 9 inch ham with provolone, had lettuce, tomato, sprouts, mustard and mayo on the fresh baguette. Solid sandwich it had enough meat and cheese to satisfy me which was a little surprising. The baguette was light and tasty, the veggies were fresh and crisp. Overall the sandwich was a solid 9 out of 10, and I am something of a sandwich snob. Tables and chairs outside in the area between the buildings were convenient seating to eat our sandwiches. I'm very impressed and will definitely return the next time I am in the area and looking for a sandwich.

    Parking is in a shared lot and there was no issue finding a spot. Inside feels bright and airy,…read morewhile the outdoor seating is especially lovely with all the plants surrounding the space. Service was fast & friendly throughout the visit. I ordered the chicken curry salad & was a little underwhelmed. The flavor itself was good, but it could have used more dressing and definitely more chicken. The Thai tea was really tasty though. Overall, still interested in coming back to try the sandwiches and baked goods since those looked especially promising.

    Photos
    C'est Si Bon Bakery - Inside

    Inside

    C'est Si Bon Bakery - Truffle

    Truffle

    C'est Si Bon Bakery - Chamomile tea

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    Chamomile tea

    Hamada-ya - bakeries - Updated May 2026

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