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    East Bay Buffet

    4.0 (503 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:30 PM

    East Bay Buffet Photos

    Business Info

    EAST BAY BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

    Recommended Reviews - East Bay Buffet

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    Dim sum and kids favorites (fries, chicken nuggets)
    Debbie W.

    Came here for lunch on a Saturday for the first time. People were already lining outside the door before they opened at 11am. Additional parking in back behind the restaurant. You pay first, then go eat. Various seating areas 1) Lots of variety - sushi and sashimi section, hot chinese food, dim sum and children's favorites, separate seafood variety, custom hot soup where you grab your toppings and select your soup base, dessert section 2) Sometimes the line at the station doesn't move and you're waiting for it to move. This happens during prime time such as at 12 3) A dish does not always get refilled right away during prime time so you need to go back and try again, it's timing and luck 4) Lots of drink variety - bottled drinks, lemonades, bobas 5) Dessert section - small cakes, cookies, fruit - most popular is the chocolate fountain with strawberries or marshallmallow. Strawberries go fast. 6) Soups - 3 types to pick from including jook 7) Ice cream cups: 3 flavors to pick from - vanilla, strawberry and chocolate There's so much variety that there's bound to be something you like. Pace yourself so you can try as much as you can. There is a time limit and if it's busy you might get a warning like we did since we were part of a large party and people were waiting outside. Bon Appetit!

    Sushi
    May W.

    On Sundays, all-day price is pretty steep at $40 (10% discount for seniors). Food is good, with lots of variety, but I'd recommend going for weekday lunch when it's less expensive. For Sunday, they did have raw oysters, a fresh-made steak station, steamed fish, salmon, sushi, and lots of hot food. They also have a variety of drinks (bottled drinks, soda, tea, etc) available with the price. I thought dessert was a bit lacking, with lack of fresh fruits and more pre-made desserts, but they do have a chocolate fondue fountain. Note the price also comes with an automatic 8% service charge.

    4/22/26 - My "Dessert" Plate - Fried Pork Chop, Fried Chicken Wing, Curry Fishball, Shui Mai, Lotus Wrapped Sticky Rice
    Dexter D.

    Seven months since our first visit, we decided to give East Bay Buffet another try. We had read in many reviews that some adjustments had been made to improve the traffic flow and guest experience. We were greeted at the register. I told the cashier that we were both seniors. They have a generous 25% discount for seniors over age 65 on Tuesday evening. Her co-worker asked to see IDs which we gladly provided. Once we paid, we were taken to a table. We put down our jackets and headed for the food. At buffets, I always like to walk the entire food line before I even take a plate. Where I really noticed a difference was two electric steam tables placed against a wall where there were eight dishes to choose from. In general, the food lines were clean. Employees kept going by and stirring up the food, so everything looked fresh. The hot dishes were hot, and the cold seafood was chilled on ice. We didn't try the Malatangs. Some of the dishes that I tried were very good. Some were not as good. We found that some of the shrimp dishes were overcooked. It seemed that the dishes that were supposed to have some heat to them were flavored with jalapeno peppers, in other words, very one note. We did not try any of the sushi. We are sushi snobs and prefer sashimi over all the fancy rolls that people like to order. What I look for in an Asian Buffet is good, hot food. If I can get won ton, hot & sour soup, deep fried chicken wings and deep fried fish, I'm usually a happy camper. East Bay Buffet offered numerous shrimp dishes which made so much happier. Staff was efficient in checking on our satisfaction and removing empty dishes. We ate our fill and left before our 90 minutes of dining time ran out. On the way home, I started to get the gurgles. While I did not feel sick, I was on the porcelain throne more than I was off for the next four hours. The four dishes that I tried that she didn't have were the raw oysters, peel 'n eat shrimp, cold crab and wakame salad. Doing a little research, I believe that the culprit was the raw oysters that I consumed. Symptoms usually show up within four hours of consumption. I also found a FDA warning, dated April 22nd against consuming raw oysters harvested between March 22 and April 9 from Gomez Shellfish in Washington State. I don't know where East Bay Buffet gets their oysters from and I won't blame them for my symptoms, however, if I ever return, you can bet I will not be eating any raw oysters here. Had it not been for the negative experience, I would have given another rating of three stars.

    Carol C.

    Date: 3/14/2026 Time: 5:00 PM 69° Sunny Usually I am not an AYCE buffet fan. However, East Bay Buffet was a surprise. One of my sisters chose this restaurant for family dinner in celebration of Chinese New Year, which has passed about a week ago. The selection of the appetizers, sushi and entrees were fresh and quite delicious. The salmon was on the dry side. I should have grabbed some lemon wedges for a little zing and moisture to enhance the flavor of the salmon. My male companion enjoyed the hot 'n sour soup and clam chowder. I decided to have the seafood soup, which was a mistake. It was loaded with MSG. I should have chosen the hot 'n sour soup or the clam chowder soup. My second plate was siu mai, potstickers, shrimp with cocktail sauce, mango pudding and orange jello. Beverages were raspberry tea and mango lemonade. I was too full to get some tiramisu and ice cream. Service was fine. The employees worked quickly to gather the plates once we were through eating. Return visit? I enjoyed the food, but the drawback is traveling from Alameda to Dublin for an AYCE buffet. Might then might not.

    Billy L.

    I've been to East Bay Buffet twice now, both times for Saturday lunch, which is $29.99 per person. Definitely feels like a better deal compared to their weekend dinner price at $43.99. The only real reason I'd go for dinner is if you want steak or lobster, but those cost extra on top of the dinner price anyway. What I like about this place is that it's clean and they're really good about keeping the food stocked. Nothing felt like it was sitting out too long. I've tried the malatang, sushi, and dim sum, and everything was solid. The dim sum especially surprised me since most buffets don't do it well, but this one actually does a decent job. The only thing I wasn't really into was the seafood boil. It just didn't stand out to me. I also wish they had salt and pepper crab like Fusion Buffet in Concord. Overall, I like coming here because I can try a little bit of everything, and for the price, it's pretty worth it. I'll definitely be back.

    Sinny S.

    Fairly enjoyed this restaurant. We had a chance to finally check out East Bay Buffet in Dublin this past weekend. It's a solid spot if you're looking for a bit of everything. The selection is huge everything (sashimi, seafood, sushi to hot pot and Mongolian Wok, and classic Chinese dishes and dim sum). The place is clean and feels pretty modern, and the staff did a great job. Almost forgot, I loved the all you can drink drinks (bottles, red bean, taro, boba, etc)

    Mala soup... don't be fooled NOT that spicy. Very yummy
    Cynthia S.

    Finally had a chance to try this place. The place is pretty big for a buffet. So I'm not surprised by the price. There are some sushi area, regular chinese food area, dimsum area, fried food area , hot pot area, seafood area, dessert area and drinks and ice cream area. I was a little overwhelmed by the options , there are really no good way to figure out the flow of the stations. So sometimes I feel like I'm going against the flow. So I'm not sure if I did it right. Anyways, Surprisingly enjoyed the dimsum options. I tried the buns (bbq and custard), sticky rice, spare rib, shumai. I would eat them again except for the spareribs. They are chewy and had lots of bone fragments. Not my favorite. The mushroom dish in the Chinese station was lovely and the bbq pork is decent. Not a big fan of the sushi station, they're ok but I honestly wouldn't go back for them. The porridge with pork and egg was lovely. I can eat a whole giant bowl of it. Especially if they put more toppings options. The only option I saw was green onion. If they have Chinese donuts, peanuts, etc that would be awesome. Now I was debating on whether I wanted to try their hot pot. Because at this point I was getting full. But I wanted to see how spicy their Mala soup is. I grab some small amount of filling and asked them to just give me a small amount of soup. I don't want to waste it in case it's too spicy. But it really wasn't. Even though it was marked 3 , I would say it was more like 1. Tastes lovely but if you're worried about it being too spicy, I would not. I would get it again for sure. My kids tried them too and they said it was also not that spicy. They can eat this level as well. Anyways, the most impressive station was the drink station. The option was more than I've ever seen in any buffet. If I wasn't too full I would have tried more of them. I didn't get any dessert as I was too full, but I tried a spoon for the cheesecake from my kid's plate, it was ok. Reminds me of ranch 99 cake for some reason. My kid likes the fruit options. Service was great. Absolutely no complain. You pay for the 8% service fee up front. Overall, I thought for the lunch price it was reasonable. For 3 people we paid almost $100. Food 3.5/5 Service 4/5 (very nice workers)

    Marissa C.

    I haven't been to a buffet buffet in years, even before Covid. It was nice seeing hot food out in the open again like the good old days. This buffet had a huge variety of different cuisines from sushi, chinese food, crab legs, build your own mala bowl, dim sum, and even cooked to order steaks! Not going to lie, but I was a little hesitant at the thought of eating at a buffet again, but everything was very fresh and the food area was clean. The staff rotated the dishes out frequently and each item was kept nice and hot. Lunch (11am-3pm) Monday-Friday $26.99 Saturdays $29.99 Dinner (4pm-9:30pm) $39.99 * Drinks are included for all meals * There is an 8% service charge for all guests and 10% for parties of 20+ * Senior Citizens get 10% off w/ ID * Free meal on your birthday w/ ID for a group of 4+ * Dining time is 90 minutes

    $4 lobsters each
    Susan L.

    My sister and I dined for dinner. We opted for the lobster at $4 each. The cashier will give you a ticket to redeem the lobster. You pick up the lobster next to the Mongolian station. The lobster was a decent size for the price. It was just OK for us. It was served lukewarm. I wish they had butter to dip it in versus their own sauce. The buffet stations were smaller than I expected. There were plenty of seafood available. The dim sum were good. The Asian food were a hit or miss. They were either too salty or no flavor. The Mongolian station had a nice variety of meats and vegetables. I was very disappointed in their desserts. They were boxed cookies, Jell-O, and fruits. However, they do have a chocolate dipping fountain for strawberries and marshmallows. The ice cream is located near the drink section. On a positive note, drinks are included. They have a Pepsi fountain, bottled water, bottled teas and sparkling water. There's plenty of parking. Service is good.

    Si Si L.

    I came here on a Friday with my mom and a few of her friends. You pay better you get seated. Everything is included, even packaged drinks in the fridge. There is a lot of variety - sushi, a lot of Chinese food, dim sum, made to order noodle soup and I think stir fry, desserts. The taste in general was ok. I feel like it could be better even for a buffet. The servers were attentive in clearing out empty plates off our table, so that was nice. There were quite a few people there for lunch on a Friday. Overall, it's a decent buffet. With a try if you are looking for variety.

    Steam and lobster

    This place does not disappoint! Something for everyone, and we're still loving all the options. Friends are loving this new spot too!! The short ribs were hands down the best

    Malatang Soup; I put a few of their seafood options and upon noodles that are available in the food bar.
    Donna Mae T.

    I love their Malatang soup!! Food choices are decent and you for sure can get your money's worth. Depending on the day it can get pretty busy.

    Rules at the chocolate fountain
    Tim L.

    This was my first time here. The price is value for the food being offered. The staff was very courteous too and the food areas were under constant observation for cleaning and refilling. It was a comfortable place to dine and the atmosphere was relaxing on a weekday. The entire group had low expectations given the buffets in the Bay area, but this was pleasantly surprising. I expect to return again in the future.

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    Small and limited. Everything was kind of bland and oily. Had better sushi from the gas station.

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    Page 3 of 13

    East Bay Buffet Reviews in Other Languages

    Ask the Community - East Bay Buffet

    How many free birthday meal can we have if we have group of 6 since I have two ppl has the same birthday?

    Unless they changed their rules, it'll be only 1 free birthday meal with your current setup. As a previous poster mentioned the birthday meal is when you have 4 paying adults in the group. So unless you can get 4 more adults in another group to… Read more

    Do they have free meal for your birthday?

    Yes, but as a previous poster mentioned you'll also need 4 adult paying customers in the group unless they changed their rules.

    Is the free birthday meal only valid for the day of? Or is it valid for a couple days before/after?

    We've gone a couple days before/after and they've honored the free birthday meal. You have to have a group of at least 4 adults though.

    What kind of cooking oil is used for fried items? If "vegetable" oil does it have soy in the oil?

    Do we need a reservation for dinner on a Wednesday night?

    If you were going as a large party like 4+ then I would consider calling to getting a reservation as a precaution imo, but maybe more towards the weekend I would definitely call to make sure.

    Menu show two diff prices for sat lunch. What is the correct price?

    We have different price for Saturday, $29.99 for lunch, $43.99 for dinner.

    Does it serve any Wild CAUGHT FISH?

    Thank you for your question. At this time, we do not serve wild caught fish. Our seafood selection features high-quality, responsibly sourced options chosen for freshness and consistency.

    What is the cost for lunch?

    26.99 plus tax and they charge an 8% service charge

    Is this one pet Friendly (outdoor dining)?

    No, outdoor eating at this one. The only buffet that has some outdoor eating would be fusion buffet in concord, but I would suggest calling to see if they'll let pets sit in that area.

    Do they offer sashimi for lunch? Update: I JUST CHECKED and they don't serve sashimi for WEEKDAY…

    Yes.

    Is there vegetarian or vegan options besides the dessert?

    Yes there are veg only dishes. The malatang section also has veg based broth.

    Are there differences in the food available during lunch buffet versus dinner buffet?

    Yes. According to the host, the lunch buffet does not include wagyu steaks and they don't have the crab legs, oysters and shellfish which they have at dinner.

    Do they offer a senior discount?

    Yes. 10% off.

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    Zhangliang Malatang - Classic bone broth soup medium spicy

    Zhangliang Malatang

    4.8(601 reviews)
    4.7 mi
    $$

    Zhangliang Malatang offers such a fun and unique dining experience! You get to choose all your own…read moretoppings, protein, and noodles, and they charge by weight--which makes it really enjoyable and easy to customize exactly what you're craving. Being able to build your own hot pot is part of the fun. I especially love their bone broth, and the dry mix noodles are so good--full of flavor and incredibly satisfying. The food is consistently delicious. The staff is always so kind and welcoming, which makes the experience even better every time we visit. This is one of our favorite spots to go when the weather is rainy and cold--it's the perfect comfort food. Highly recommend checking this place out!

    Seriously 5 stars? It's good for a quick meal and I like it, but a bit crazy for 5, sorry a 3 for…read moreme, not anything bad but as expected. Malatang is a Chinese staple food, it is like pizza, chicken wings or bbq, you have to try to make it bad. The main differentiating between them is ingredients and broth. The main broth (Tomyum) is pretty tasty, I thought it would be thick and heavy but it is more like a soup (I did drink a bit and it was delicious). Ingredients vice it is just what you eat at buffets that has hot pot or malatang section. I found the lamb to be a bit better quality than buffets, fried egg old and stale (the only disappointment), green veggies quite a surprising delight (I usually don't eat that). Pig intestines, beef tendon are well cooked and seasoned, which were also delightful.

    Photos
    Zhangliang Malatang - Dining area

    Dining area

    Zhangliang Malatang - Malatang

    Malatang

    Zhangliang Malatang

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    Inchin's Bamboo Garden

    Inchin's Bamboo Garden

    3.4(77 reviews)
    4.0 mi

    Had a wonderful experience at Inchin's Bamboo Restaurant! The ambiance was absolutely…read moredelightful--warm, inviting, and perfect for a relaxed dining experience. What truly stood out, though, was the exceptional service. The staff was incredibly friendly, attentive, and made us feel genuinely welcomed from the moment we walked in. A special shoutout to our server, Andrew, who was simply fantastic. He went above and beyond to ensure our dietary restrictions were carefully understood and accommodated, which we really appreciated. His attentiveness and positive attitude made the entire experience even more enjoyable. Great food but hot & sour soup needs to worked upon, great atmosphere, and outstanding service--highly recommend!

    "Inchin's Bamboo Garden in Dublin is a must-visit for anyone who craves authentic Indo-Chinese…read morefusion. I come here often and I am never disappointed. The flavors are unique, and the spice levels are always spot on. On our most recent visit, we tried: Baby Corn Manchuria: Perfectly crispy and flavorful. Chili Garlic Noodles: A classic done right. Sri Lankan Jackfruit Pakora: A new menu item that was absolutely stellar! All three dishes were so good they were practically competing for the top spot. What really sets this location apart is the service. A special shout-out to Abida, Vamsi, and Arhaan--they were incredibly caring and checked in frequently to ensure we enjoyed every bite. If you're new, don't hesitate to ask them for recommendations! They are great at tailoring dishes to your spice preferences or allergy needs. Highly recommended!

    Photos
    Inchin's Bamboo Garden - Interior

    Interior

    Inchin's Bamboo Garden - Hot and Chicken Hot & Sour

    Hot and Chicken Hot & Sour

    Inchin's Bamboo Garden - Tropical sunrise is refreshing suggested by Sebastian. Food was perfect momo platter was a hit. Fried rice pepper chicken

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    Tropical sunrise is refreshing suggested by Sebastian. Food was perfect momo platter was a hit. Fried rice pepper chicken

    Oyo - Oyo Paella

    Oyo

    4.4(1.5k reviews)
    4.6 mi
    $$
    Family-owned & operated
    Eco-friendly

    The food was amazing i tired the paella it was cooked just how i liked it. The service was amazing…read moreive never had as good service as this. The ambiance it was good i liked the vibe.

    Came for an early Mother's Day celebration on a busy Saturday and had an incredible experience! The…read moreSouth American and Caribbean flavors were so rich, bold, and vibrant in every dish. I loved the jerk pork tacos! The pork was juicy, tender, and aromatic, and the mango-papaya salsa added a refreshing sweetness. I also tried the paella Oyo that my sister ordered which was sooo yummy and full of protein. The small size was more than enough! My mom ordered the oxtail stew which wasn't on their brunch/lunch menu (dinner only), but I really appreciate that they were accommodating to make that dish for her. I've never had oxtail and it was delicious--tender, perfectly sweet and savory, and paired well with the plantains. The other dishes that my family ordered were hits too (jerk pork shoulder and seafood paella). We also tried the ripe plantains pancake Oscar for a sweet treat. I love anything marshmallow, so the brûléed marshmallow cream that blanketed the pancakes was heavenly. It also came with a plantain on top and a few other fruits to balance out the sweetness. Overall, we left full and all around very satisfied. The staff showed us such warm hospitality and came around often to check on us, despite being an almost packed house. The decor was beautiful and the atmosphere had a fun lively energy. With indoor and outdoor seating options, anywhere you get seated is a nice spot. Can't wait to visit again to try their dinner menu items and drinks, and hopefully catch some live music!

    Photos
    Oyo - Jerk Chicken

    Jerk Chicken

    Oyo - Mimosa's at Oyo!

    Mimosa's at Oyo!

    Oyo - Paella Oyo

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    Paella Oyo

    Amakara - Italian Dragon Roll...

    Amakara

    3.9(3.7k reviews)
    0.5 mi
    $$$

    We came here to celebrate Mother's Day. They extended the…read morewaitlist, you can join ahead from home since it could be 60-90 minutes wait. It used to be you can only join where you come near the restaurant. It must be only for busy days like Mother's Day? There was a sheet offering specials for Mother's Day, cocktails, mocktails, a kurobuta pork belly and 2 desserts. We ordered our usual fare. Great service by Ariel, she handled everything as a pro, even with the crazy business. Food came out with no delay. The only change that we noticed id the teriyaki beef. The rib eye was usually so tender and juicy, everybody that we invited here were amazed how tender and great they were. Yes, we came here quite often, and brought every and all out of town guests here. But today they were tough, on the dry side, even though cooked Rare and MediumRare. All 3 steaks. So disappointed. We finished with the Biscoff cookie sundae, which they had for Valentine, a tempura fried ice cream dessert with crumbles of Biscoff cookies and caramel drizzles. So good. The room was busy with laughter and guests enjoying the food and company on this holiday.

    Food: Everything we ordered was generous in portion and…read moreworth the price. The sushi rolls were large and filling. The fried oysters were also a great size and came with two dipping sauces, which was a nice touch. The maze ramen was a big portion and even my toddler enjoyed it. The standout for me was the tempura ice cream--perfectly crisp with a thin, light shell. Service: Our server was friendly, efficient, and very accommodating. However, the host experience was frustrating. The Yelp waitlist wasn't working on a busy Friday night, which seemed to cause some disorganization. We were quoted a 25-minute wait for a party of three, but ended up waiting 45 minutes. During that time, multiple parties of three who arrived after us were seated first. When I checked in at 35 minutes, I was told we were "next," but that didn't seem to reflect what was happening. At 45 minutes, after checking again and explaining how long we'd been waiting, we were seated immediately. It was confusing and especially difficult with a hungry toddler. Parking: Parking can be tricky. The restaurant is located under an apartment complex with limited guest spots on the first floor of the garage. If it's full, you'll have to exit and find street parking (which is minimal) or park across Dublin Blvd and walk. Overall: This was close to a perfect experience. The food and server were great, but the disorganized wait and host interaction took away from it. Hopefully they improve their system for busy nights, especially if the Yelp waitlist goes down again.

    Photos
    Amakara - Sesame chicken

    Sesame chicken

    Amakara - Hotaru ika nigiri- aka firefly or baby squid

    Hotaru ika nigiri- aka firefly or baby squid

    Amakara

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    Bar Tatami - Korean fried chicken burger with bacon .. yum yum!

    Bar Tatami

    3.8(123 reviews)
    6.3 mi
    $$

    Late nite convenience inside a local card casino that's open 24/7. We used to come for $5 happy…read morehour food pre-COVID, but that's long gone. Recent fish + chips and beef chow fun were both just okay. I would choose differently if I could do it again. The server is always friendly and hospitable. He served our hot waters with lemon and honey already in them. That's a first. It was nice to have these prepared instead of having to make them ourselves! It's a common drink that its clientele asks for. The place was initially empty. Then a few tables became occupied. I would like to see the return of a happy hour menu. Otherwise, any future returns would be few and far in between even with the great service provided.

    Service was atrocious The bartender barely acknowledged my…read morepresence and seemed disappointed to have to make a beverage for me. Perfunctory question of, "Do you want any food?" Ordered the chow gun and was served what looked like a bowl of dog food I had to get up and leave the bar to sit in a corner table because the couple next to me were so drunk they were having a very loud and expletive laden conversation which I did not care to listen to. Absolutely ZERO check in on quality of beverage, food, or experience by the bartender. The WORST experience I urge you to avoid this place if at all possible

    Photos
    Bar Tatami - Bar Area

    Bar Area

    Bar Tatami - 10.31.25 Beef Chow Fun, 15. (spicy & hella off! smh) | Fish+Chips, 17. (cod w/ seasoned fries) | Honey Lemon Hot Water & Halloween candy, 0.

    10.31.25 Beef Chow Fun, 15. (spicy & hella off! smh) | Fish+Chips, 17. (cod w/ seasoned fries) | Honey Lemon Hot Water & Halloween candy, 0.

    Bar Tatami

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    KoJa Kitchen - Kamikaze Fries

    KoJa Kitchen

    3.8(390 reviews)
    2.5 mi
    $$

    We walked in for dinner, and the restaurant was clean, which was what we liked. We were greeted by…read morethe friendly and inviting staff member, Kira, as we walked through the door. We arrived at 7:40 PM, and the manager, Joseph, told us the restaurant would close in 10 minutes. I said that's OK. We'll order the food and eat as much as we can there until we have to leave, and then we will leave by the time we are asked to leave. My boyfriend, Jeff, thought the restaurant was open until 8 PM, so he checked the website. It said the location was open till 8 PM, so he walked outside to check the time on the door, and it read 8 PM. There were no other signs that said they were closing at 7:50 PM. Jeff called somebody to complain about the time discrepancy while we were waiting for our order to arrive. When our order arrived, Kira brought our food to the table in a really cute to-go bag, and I like that she listened to us that we would eat as much food as we could while we were at the restaurant and then take the rest to eat at home when it came closer to 8 PM. Our food was ready pretty quickly; we had plenty of time to finish our food before 8 PM. However, I think Jeff just wanted the manager to be upfront with him and say that the store was closing at 8 PM, so it's better to take your food to go or something like that, not make up an arbitrary time to say what time the restaurant was closed. I'm rating this Koja kitchen location four stars mainly because of the outstanding customer service provided by Kira. She was incredibly friendly and approachable, making the experience very pleasant. I wish more customer service representatives could be as kind and easy to talk to as she is.

    It's been a while since I've been to koja kitchen. Sadly, today's experience was not as good as…read moreprevious ones. The restaurant was virtually empty when we came in for a late lunch. We both ordered the original koja. Although the flavor was good, the meat was extremely tough and grizzly. The man behind the counter who took our order was pleasant. Although I didn't notice it, my friend thought the woman who brought out our order seemed to be in a bad mood.

    Photos
    KoJa Kitchen - Seating

    Seating

    KoJa Kitchen - The Original Koja and the Beef Koja

    The Original Koja and the Beef Koja

    KoJa Kitchen - Tables inside

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    Tables inside

    GueZip The Korean Place  - Japchae...

    GueZip The Korean Place

    4.5(146 reviews)
    9.3 mi

    The Galbi here ruined every other Korean BBQ for me -- in the best way possible…read more I've had Korean BBQ short rib at a lot of places, but GueZip is on another level. Thick-cut slices, perfectly cooked, rich, tender, and caramelized just right - the best. The spot itself is cozy and fits right into downtown Livermore -- a nice little Korean gem tucked into the area. Service was solid. If you're in Livermore and haven't been -- fix that immediately.​​​​​​​​​​​​​​​​

    I cannot believe that I haven't written a review of Guezip! It is our favorite Korean restaurant…read morebecause of the food, the complete dining experience & its owners - Jean & Jay! We started coming to the restaurant Jean & Jay ran in Dublin five years ago, and followed them to Livermore when they opened in July 2024. When we come we always order the Seafood Pancake. It is like no other. It is crispy & bursting with squid, crab, etc. It can serve four comfortably as a side dish or a main dish. We like to pair it with fried chicken if it's only hubby & me. This is our staple faves but have also enjoyed the Army Stew, Bulgogi, Tonkatsu, Gimbap, BIbimbap, Ttokkboeki, Short Ribs & Tofu soups. We've never been disappointed. We do refrain ordering the Army Stew or Tkbokkboeki if there isn't at least 4 pax in our party. The portions are large. And yes, they serve at least 8 types of banchan with your meal Service is always friendly & when Jean is around, expect that she is circulating & chatting with the patrons. The dining hall is spacious, well lit, comfortable & stylish. We've sat in most of the tables, it is always a great dining experience!

    Photos
    GueZip The Korean Place  - Dining area

    Dining area

    GueZip The Korean Place  - Banchan...

    Banchan...

    GueZip The Korean Place  - 3pc drum in soy garlic

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    3pc drum in soy garlic

    East Bay Buffet - buffets - Updated May 2026

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