I ordered food to go from this restaurant around 8:30 pm because room service would not pick up the phone at Le Meridien. Im glad I did because it was good! The burger was so good! It was super big. I also had the mushrooms and they are sooo good. The hostess recommended the bread pudding and Im glad she did. They put a scoop of vanilla ice cream on top. Delicious. These 5 stars are for the food alone. Since I didnt eat at the restaurant I cant comment on their service. read more

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This is a great choice for a pre show dinner! The atmosphere is modern comfort. The staff are exceptional. Our server, Matthew, was professional and very helpful without being intrusive. The manager was hands on making sure things ran smoothly. Kudos The menu is not inspirational, but my dinner date liked that the menu was straightforward and not complicated. The Parker roll and butter was good. The crab croquettes were the star as they were crab forward and very light. The salmon was cooked perfectly and the diver scallops were delicious. The same sauce was on the salmon and scallops and this is an example of limited creativity. The food was executed properly and we ate every bite. We finished by splitting the bread pudding and I know it is a fan favorite, but I found it cloyingly sweet with an incredibly large scoop of ice cream in comparison to the thin layer of bread pudding. It kind of reminded me of something you would get at a chain restaurant. My biggest complaint is the lackluster coffee served lukewarm. Throw away the coffee pumps and buy a professional espresso machine along with high end beans or at the very least, a French press. There is a side room for large events - I would suggest glass doors since these groups can get rambunctious which can impede the dining experience. read more

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We were staying at the Le Meridien hotel and ate here a few times. The food is great (especially the French onion soup). And the service and overall environment are fantastic. We will come here again, even if we are not staying at the hotel! read more

In Denver on vacation--staying downtown--it's difficult to figure out where to eat. After hitting our researched spots we ran short. After some sleuthing we came across Corrine. We almost didn't go. That would have been an error. Corrine is inside a hotel and it's decked out in the de riviera contemporary style. That is to say it's nice, it feels refined yet relaxed at the same time. We walked in at 4:00 and were told by a very nice (waiter?) that dinner starts at 5:00. Not being happy hour people we ran around for 60m and came back. He greeted us when we returned. Our waitress was pleasant and asked if we were from Denver, etc. Food was all delicious it's good portions, properly seasoned and fresh. We could see garnish applied with tweezers through a view into the kitchen. Parker Rolls: soft. Pillowy. Sweet. Get them. Burrata: what an amazingly balanced sensory delight: creamy cheese meets light acid and sweet from the apricot mostarda meets crunchy and salty nuts meets yeasty slightly charred baguettes. Also get this. Truffle Buccatini: garlicky and buttery and lightly truffle forward with a good portion. A real hit. Mushroom Rigatoni: who needs meat? The sauce was complex with pepper and the depth of flavor one associates with long-stewed meat. A must-try for vegetarians. If local or on a trip, give Corrine a try. read more

The ambience is moody and dark to table feeling. It's an elevated restaurant with a small menu. The oysters and calamari were delicious. The fried cauliflower was the best I've ever had! Our server was friendly and tentative. read more

Corinne Denver - Calamari & oysters - Breakfast & Brunch Near Me - Denver, Colorado

I really wanted to like Corinne, but I strongly do not recommend due to lackluster food (for the most part) and questionable health practices. I came for dinner after a Sunday afternoon show at the Buell Theater, and the place wasn't super busy which was nice. I ordered an app, main, and dessert. Wagyu beef tartare: I actually loved this dish which is a shame because the rest of my experience was terrible. The tartare was well seasoned, and the included bread was a great complement. Wagyu steak frites: straight up bad. I had never tried wagyu that tough before. Wagyu should be melting in your mouth and very easy to cut through, but instead, I had to fight just to cut through the meat. The portion of fries were massive, but they were also a bit cold/soggy, almost like they weren't fresh and had been just sitting there. Chocolate peanut butter pie: pretty disappointing for $12. The portion size was very small, and nothing about the taste stood out. Definitely not worth it. One other thing that really turned me off is that there was a fly in a customer's drink, and rather than making a new one, the bartender just poured the old drink into a new glass and mixed it up. I know that the customer had been causing other issues up to that point, but seeing that really grossed me out and made me never want to go back. read more

We came to this area of downtown Denver wanting to see 54thirty a rooftop bar but upon arrival we were told it's going to be an hour and a half wait. Fortunately Corinne was a beautiful restaurant downstairs with some patio seating. To take advantage of the wait we decided to sit and grab dinner here. Overall, the service was attentive and our entrees were good. The Buffalo Cauliflower being the surprise best part of it all. Only recommendation I would have would be to expand their beer selection as that was very weak. Would absolutely come back. read more

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This restaurant is located in Le Meridian hotel, though there is an entrance from the outside as well. I was staying at another hotel nearby but decided to pop in here after seeing good reviews. I liked the space, good for a business meal or casual dinner with a group. They have a three course price fixed meal offered for dinner, though you don't have to go with that and can order individual items from the main menu instead. The food was great and came out fast. They also have a good list of drinks you can order from their drinks menu. The server Payton was great at checking in and giving updates on the courses during the meal. Enjoyed everything and would come back again if I'm ever back in town. read more

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Solid 4 stars - good food, good service, clean good decor, solid place to go and everyone will be happy.

We ate here for dinner. Ordered the Parker house rolls, crab croquettes and a dozen oysters. The oysters were very good. My family really liked the crab croquettes, those aren't my thing. The rolls were pretty good too. I had the scallops and they were very good. My daughter had the salmon, she really liked it. Two people had the ribeye, son had the wagyu pieces. Son in law had the filet Oscar style. They all seemed to like their steaks. For dessert we had crème brûlée, peanut butter pie, bread pudding and Gooey butter cake. I didn't taste the crème brûlée, but my son said it was good. The hands down best dessert was the bread pudding. We did not like the gooey butter cake at all and that was the dessert our server recommended. It tasted like baking soda and there was nothing gooey about it. Peanut butter pie is a pass as well. Our server was very good. Ambiance was nice. Overall had a good experience. read more

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6-20-24 -- went to take out and ended up eating there. The wyagu burger was the best I've had and the fries were excellent, too. I'll definitely be back next time I'm in the area. read more

Beautiful restaurant, great vibe for Sunday brunch Got mimosa with guava and orange - tasted more like orange, barely guava. Chicken tinga was very flavorful. Busy area; might be hard to find parking. Reservation online available read more

Corinne Denver - Chicken tinga - Breakfast & Brunch Near Me - Denver, Colorado

Christmas Day experience was exceptional!!! Food was fabulous. No complaints!! Thank you for a memorable holiday!

I enjoyed a dinner here in September. The atmosphere is very nice below the hotel. Everybody at the table seem to enjoy their meal.

Came here for breakfast and it was fantastic! Ordered their Spanish and mushroom egg white omelette and it's one of the fluffiest eggs I've had! The eggs paired so well with the havarti cheese and made it so cheesy! Even went back for seconds and did not disappoint! Even their lattes were great! Service was amazing from beginning to end. They were inviting and friendly and overall great people. The ambiance was very inviting. It has chic interior that makes you want to linger there. Great place! Would come back! read more

This meal was delicious! The house bread starter alone will bring me back to Denver. My scallop entree was great and just the right size, so I could still sample desserts. My colleagues really enjoyed their steaks and burgers. We also enjoyed the calamari and raw oyster apps. For dessert my #1 would definitely the bread pudding a la mode but the Chocolate Peanut Butter Pie was in a very close second and the Gooey Butter Cake was also not far behind. All of our cocktails were phenomenal. Service was wonderful. I will definitely return. Don't miss this place. read more

I had a couple of plates for share, the Halibut and the Sweet Potato chili glazed chicken. Both were good but the flavor was just OK, there was no special taste to them as expected. Flavor even for the chili was neutral, didn't had a remarkable taste I could highlight. read more

Corinne Denver - Miso Glazed Halibut - Breakfast & Brunch Near Me - Denver, Colorado

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In my opinion, a great high-end option! We tried the brunch earlier that day, and although the menu was small, it was great food. For dinner we were amazed by the food. It was delicious and went well either way the atmosphere of the place. Both times we went, the service was great! read more

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Food was so delicious. I loved the sweet corn benedict! I added smoked salmon for an extra $4. It isn't as heavy as a regular eggs benedict, which is nice, because it uses a sweet corn cake instead of the English muffin. The spinach & mushroom egg white omelet was really good too! My bf really liked the omelet, which came with toast and hashbrown The server was super nice. Talked to us about local spots, like Meow Wolf. The restaurant wasn't super busy. It was really aesthetically pleasing and clean. read more

Corinne Denver - Sweet corn cake eggs benedict with smoked salmon - Breakfast & Brunch Near Me - Denver, Colorado

Excellent food that is rivaled only by the service! Streamlined menu with enough to interest all parties served by honest, friendly staff. Great atmosphere for both small gatherings and larger parties. Highly recommend! read more

We had Payton as our server, and she was absolutely amazing. She was busy, but attentive. We got sat right after our reservation time. The cold brew martinis were so good. Payton gave suggestions and was extremely polite the entire meal. Lighting was dim, in a good way, and the place was super busy! read more

Corinne Denver - Cold brew martini and my beautiful friend - Breakfast & Brunch Near Me - Denver, Colorado

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Corinne has a great location and an inviting atmosphere, but the overall experience didn't quite match the expectations -- or the price point. Halibut was unfortunately overcooked and dry--maybe I shouldn't order fish in Denver. The team kindly comped it, but at $39 for approximately a 3 ounce portion,, I was hoping for a perfectly cooked dish rather than a redo. The braised Wagyu had potential, but the rich, salty sauce overshadowed the star of the dish--wagu. Service was friendly but inconsistent. Nothing bad, just not as polished as the setting suggests. For a guest "smart-casual" attire restaurant, the range of staff attire -- from jeans to khakis paired with the same shirt -- felt a bit off-brand. That said, there were highlights: the Wagyu burger with bacon and egg was excellent, starters were flavorful, and the desserts were generous and well enjoyed at our table. The drinks, cocktails and moxtails were also enjoyed by the table. Corinna seems to have the ingredients for something great -- a little more attention at the pass and front of house consistency could really elevate the experience. read more

This was an amazing experience, food and service. We are visiting from out of state and can't recommend this adorable gem enough!! read more

Corinne Denver - Beautiful desert, amazing drinks, and the food was cooked to perfection. The service was on point. Thank you for an amazing special night!! - Breakfast & Brunch Near Me - Denver, Colorado

The food was fantastic but the service was very slow. I don't know if this was because it was restaurant week, but it took forever to get served. read more

Such great food! Amazing service from our awesome server Alaina!! We will be back again only downfall was the decaf coffee wasn't the greatest..but it's decaf read more

The food was great, the ambiance was great, the service was great, their menu had some interesting things on it and I wasn't bored with the options. Great place to eat! read more

So this is a very very unfortunate review, I was in town for convention and went out with my group last night before I headed home. I never order pork LIKE NEVER but based on the reviews of this establishment, the understanding of this being a fine dining establishment and the overall recommendations of the waiter I said ok why not. I was enjoying the meal, my glass of wine, and speaking to members in my group. However I had noticed a few bites were a little **chewy to my surprise I had cut a piece of the meat and it looked to be undercooked not raw but definitely undercooked. I decided that was enough for me and ended my meal. I was with work colleagues so did not want to cause a hassle or scene. However a few hours later I really wish I had caused that scene.... I am having stomach pain, have had to use the restroom multiple times and just feel incredibly off. All this well I am boarding a plane this morning at 5:00am to head home. Not only am I worried about food poisoning but due to the fact it is pork I am worried about other possible hazards such as trichinosis ( YIKES ) I will never ever order pork again even if it's a 5 star Michelin star restaurant. I will be calling tomorrow once they open to question if they use a meat thermometer to ensure that the pork reaches temperatures of 145 - 165 which is recommended for pork and to ensure that it was above 137.5 to ensure that temperatures were heightened to reach terminating possible parasites. ( which without saying should always be used in any establishment preparing food ) I would have never ordered this meal if I was at an establishment I considered to be subpar or entry level dining, but with me considering this establishment to be higher end I felt confident..... Also if I get a response of any kind stating that my pork belly was cooked at a temperature they deliver anything less than " well " I would continue to state that this is something that I as a customer should have been informed of and I would of highly requested it was cooked "well " as I assumed it being pork it would be unless spoken to me by the wait staff. I honestly for this reason will never eat here again on a trip to Denver nor will I ever recommend this to anyone. The way I am currently feeling is absolutely horrible. read more

Corinne Denver - Pork Belly on the Bone - Breakfast & Brunch Near Me - Denver, Colorado

We came here for lunch. We both ordered the Waygu burgers , medium rare. I would think that's the only way you'd order it Unless you're going full rare. It took quite a while to show up. Service was very disappointing. And both of our burgers came well done and both our fries were ice cold. we both had to get back to work otherwise I would've sent it back. This lunch took an hour and a half. I was completely disappointed. I left half the burger didn't even want to bring it home. And sadly, we both own dogs, but didn't wanna bring this home to them. I've heard amazing things about this place and was looking forward to this. We most likely won't be back. Expensive and forgettable. read more

Got seated right now if you have reservations, food was okay, service is great, atmosphere is great. read more

Corinne Denver - Mushroom and spinach omelette with potatoes and Toast - Breakfast & Brunch Near Me - Denver, Colorado

An AMAZING breakfast experience! Wow, all of the food was extremely delicious. The corn cakes on the Benedict made for the perfect pairing! The chicken Tinga gave me extreme food envy and it was so flavorful with a little spice! The latte was fantastic with almond milk and vanilla flavoring. also, our server was super helpful in making suggestions on things to do to make our trip more enjoyable! I'd love to come back and explore more of the menu! read more

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We came here right from the airport for brunch. We were tired & hungry and just wanted a good reason for Denver. Well this place made us smile. We got a few items not so brunchy but soooo worth it. We got tuna tartar. It was amazing, fresh and came with a wonderful display and sides, we also got the Buffalo cauliflower, probably the best I have ever tried. And we shared a bacon cheese burger that was cooked to PERFECTION & the meat out here is just FLAWLESS. Our waiter was super helpful and nice. Loved it here and would def come back if we fly into here again! read more

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My colleagues and I had a lovely birthday dinner there while we were in town for the AMS Convention last week! Shoutout to our server, unfortunately I cannot remember her name a week later but she had a blonde bun. Anyways first and foremost thanks to her, her service and recommendations through the menu. All the staff was friendly and professional. Food was great! We shared Burrata Cheese, Roasted Carrots, Golden Beets, and several salads to start. For entrees, we all ordered steaks (all of theirs were much larger, 4 rib eye specials maybe?) but I went with the 8oz Filet Mignon which was cooked to perfect medium but a little too charred for my tastebuds but good. However the leftover filet made for a spectacular steak and eggs breakfast. read more

Solid choice for lunch downtown Denver. Get yourself reservations to avoid a long wait or risk not getting a table. Wait staff is great- friendly, knowledgeable and energetic! Crab croquets were to die for! Pro Tip: Get a table outside in summer or by the window in winter to catch the vibe on California street. read more

During our staycation at Le Méridien Denver, we dined at their restaurant Corinne for dinner. Corinne is an upscale American eatery & bar with southern inspirations. We were seated in the back of the main dining room in a brown banquette. The aesthetic of Corinne was warm and inviting with large gold & wooden light fixtures and gauzy drapes throughout the space. Our server Lilly was great. She was attentive and knowledgeable on Corinne's menu and answered all of our cocktail & food questions with ease. Chef Jose came and checked in on us during our meal - he had great energy and was evidently passionate about everything him and his team put of of the Corrine kitchen. I started off dinner with a Craft Cocktail - Gin with Some Tonic. The Gin with Some Tonic is made with gin, tonic-infused orange & vanilla soda, & lemon juice. The Gin with Some Tonic tasted like an orange creamsicle for adults - this was a creamy and citrusy summer cocktail where the botanicals in the gin upped the taste complexity. For Starters we had the Crab Croquettes and the Oysters. The Crab Croquettes are made with pommes purée, lemon, chive, & citrus aioli. These were the best crab croquettes we have ever had. The croquettes were delicately crisp on the outside and sensationally creamy on the inside. The croquettes interiors were smooth and buttery which went perfectly with the sweetness of the crab meat - a must order! The Oysters were served by the 1/2 dozen and paired with mignonette, cocktail sauce, & lemon. The oysters had brilliant shine, were very mild in taste and had smooth mineral notes to them. For Plates we had the Ora King Salmon and the Wagyu Steak Frites. The Ora King Salmon is made with beluga lentils, soubise, lemon, fresh herbs, & grilled broccolini. The Ora King Salmon had a flakey, meaty texture with medium-fattiness and full salmon flavor. The beluga lentils the salmon was served over were similar to black beans but had a richer, more intensely earthy flavor. The full-bodied lentils went well with the salmon. The Wagyu Steak Frites are made with flat iron wagyu, garden herb butter, poached egg mayo, & watercress. Yes please - the wagyu steak was perfectly cooked (medium-rare) and topped with a garden herb butter that melted into the meat adding in delicious flavor. The wagyu had a deep, earthy richness to it making it a stellar pair for the salty fries. The supple, meaty bites against the crunch of the fries upped the textural contrast of the dish. For Sides we had the Roasted Mushrooms. The Roasted Mushrooms are made with miso-ginger butter. The Roasted Mushrooms wowed us; the umami flavor of miso really made this side exceptional. The miso ginger was a smooth, salty-sweet sauce that generously coated the earthy, piping hot mushrooms. For Dessert I had an Espresso Martini and Ross had an Espresso. My Espresso Martini was strong, rich & smooth - a lovely coffee, liqueur, and dessert combination all in one. What a meal! read more

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The food was great! The wait was a little longer here than typical ai would say but worth it, and we also were not in a hurry. It is beautiful inside, and so is the hotel that connects to it. I would totally come back for the burger! read more

Corinne Denver - Brunch burger - Breakfast & Brunch Near Me - Denver, Colorado

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I really enjoyed Corinne's with my friends! The food was delicious and the interior is beautiful. For a brunch, I didn't spend too much money with a drink and an entree. I got the eggs Benedict with smoked salmon and it was delicious! The smoked salmon was $4 extra and I would get it. I also treated myself to a croissant and I love how they provide jam and butter. The croissant was soft and flaky which is perfect for a lunch! My friends both got the egg white omelette and what I was jealous about was their hash browns. It was very crispy which is how I prefer my hash browns. We all felt full after eating our food and very satisfied for sure. Our waiter was very polite and got our order quickly. We enjoyed our meal at Corinne's and would say it's worth stopping by. read more

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I've eaten here twice. First time I had the Salmon it was mid but very small with 3 broccoli for $50 I wouldn't get it again. And this time I ordered the burger $21 and $4 for bacon how disappointing with some underdone fries very sad. The Keylime pie was alright. The staff is friendly and the place is nice. read more

Corinne Denver - Brush Creek Wagyu Burger with sad bacon - Breakfast & Brunch Near Me - Denver, Colorado

Terrible service, rude employees, waited hour and half for the food to never come. Manager was rude and very unprofessional

Hands down the best service I've ever had in Denver. The cocktails were amazing. The braised wagu beef which was recommended by the waiter was delicious. read more

We had a really lovely brunch here over the weekend before leaving town, the space is beautiful and the service was attentive and friendly. I went with the classic two eggs breakfast, my friend had the omelet, and we split a half order of biscuits (which was plenty, they are BIG). Enjoyed our time here and would return when we were in town next. read more