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Anyone looking for something gluten-free in that random terminal in SeaTac that's away from everything else. This was the best option that I found, and it actually was really good. The sandwich had a lot on it and it was really filling. They also give you gluten-free chips.
I would give it a 3.5! Environment: a good amount of seats in the area (airport). We did the touch screen option to order our food but you can also order at the front, too. Dad and I ordered 2 kinds of paninis to share so we could try two more flavors! I got a chicken pesto and it was very juicy. The ham and dijon mustard was nice, too. I liked how the bread was nice and crunchy on the outside and the meat inside were warm. Each panini also came with a bag of chips which was nice! I believe each panini was about $15.50. It was reasonable priced I believe and it was good, even at the airport haha.
Gluten free pizza! Yes please. Cauliflower rice crust is delicious. Pizza is piping hot! My meal was out in less than 10 minutes. If you're in the N gate and looking for GF pizza - this place is great.
Great options and decent taste. I tried my dinner here and it's good n fresh n tasty. Coffee is really great. Service is very fast n staff very friendly. Pizza is good but little over priced. Ambiance is ok very crowded area! Just try once that's all
We were in need of our afternoon caffeine fix and wanted an alternative to the mermaid brand. We ordered two hot drinks, an Americano, and a mocha. The two drinks had a strong coffee flavor and were not watered down. Quick service and tables available to sit and people watch.
I arrived at gate N earlier then predicted and I wanted a drink. I ordered their strawberry and mango smoothie 12oz through the line that went pretty fast in my experience. After siting for about 3min, they called my name and my order in the other side far left of the store. The strawberry flavor dominated with some mango on the side. I think it was extremely sweet and I had hard time finishing it.
8:45 PM, and another 90 minutes before boarding for a 4 hour flight. Time to order a closing time pizza! This location is newish in Terminal N, the staff are customer focused, there is decent amount of seating around the coffee shop and it is very welcoming. The styling is somewhat modern which matches the terminal décor. It is easy to find and there is plenty of nearby waiting area seating with phone chargers (something you won't find in the other terminals A-D. We ordered a personal Hawaiian pizza and some drinks (coffee and an iced tea). The drinks were to us quickly and in about 5 minutes, so was the pizza. A special call out to the staff. They continued to take orders as they closed at 9. I never saw them turn anyone away but always told everyone they were closing and suggested they move on once they received their orders in a friendly way! Without doubt, the friendliest restaurant we'd seen in our 11 hours in this terminal! The de-caffeinated coffee was very aromatic and full bodied. The brewed iced tea was also exceptionally good. The pizza was hot and tasty, the perfect snack before a 4 hour flight.
This was a location at Gate N and I needed something to grab before a flight, so I said why not. They had a variety of options ranging from sandwiches to soups to salads to pastas to pizza. The food was ready in a timely manner after the order was placed. I went with the Italian Grinder ($14.95). It came with salami, black forest ham, provolone, tomato, red onion, lettuce, and pepperoncini on a toasted ciabatta bread with garlic aioli. There was also a side of bagged chips. This was not too bad. I would have preferred more deli meat present as it was too much bread. I was a little hesitant of having this toasted, but it ended up working together of what was actually there. Like mentioned, it would have been better with more filing. Will I go back? Perhaps.
So, I ended up waiting in line for 5 mins, nobody in front of me or behind just me but still had to wait, they didn't seem to care that order desk is empty. On top of this I asked for cold iced latte with vanilla and soy milk and it was $1.12 extra for each so total $2.24 extra which is insane for such a small ask. I understand it's airport and all but I have had soy or almond milk coffee at other locations, this was a little extra. Staff wasn't neither friendly or helping
The pizza looked good on paper. The pizza looked good in the box. Unfortunately, the pizza didn't taste as good as it looked. I had my eyes on this Italian eatery earlier this year while I was trying to decide where to have an early dinner before my flight back home. That was back in January, well before I knew I'd be up here again just a month and a half later. Caffe D'arte is located at SeaTac Airport's North Satellite Terminal by Gate N13. They are directly across from Skillet and Bambuza Vietnam Kitchen. There is ample seating in front of the counter, and there are signs that say these seats are for customers only. The dining tables there also have outlets that you can use to charge your electronic device(s) while you are enjoying your meal there. They have a pretty extensive menu that includes pizzas, pasta, salads, sandwiches, and even coffee! Honestly, I was walking back and forth across various eateries trying to decide which restaurant to do business with, and then deciding which menu item(s) to select. I had such a difficult time deciding, and for whatever reason, the D'arte Speciale was calling my name. After reading the description, it sounded like a supreme pizza that would contain everything but the kitchen sink. Well, maybe not everything, but it seemed the most appetizing to me. The line to order wraps around a cart full of various snacks, and I grabbed a couple bags of chips before arriving at the order counter to tell Jackie that I also wanted a Caffe D'arte pizza. There is a $2 upcharge for a cauliflower crust, and I went with that thinking it'd be as good as the frozen cauliflower crust pizzas I've had before. The menu states that their pizzas are 10" in diameter. I asked Jackie how long the wait would be, and she said it'd be 5 minutes before my pizza would be ready. Only 5 minutes? Not bad! I would have guessed double that because at BYO pizza places, I'd have to wait about 10 minutes, but then again, Caffe D'arte is not a BYO place, so it would be rather foolish of me to be comparing this airport pizza shop with MOD, Pieology, and Blaze. The wait was indeed 5 minutes before my name was called out. I was sitting at a table directly in front of the order counter because there was sanitizer next to the tablets, and I wanted to squirt some on my hands before feasting on what I was hoping would be a decent pizza. Unfortunately, it was only half-decent at best, and that's me being generous. As soon as I picked up the first slice of pizza, the slice was so flimsy that most of the cheese and toppings fell off and onto the rest of the pizza. Better than dropping on the floor at least, but that was quite the disappointment. This is one of those rare times when I'd say it could have been better to eat the pizza cold instead, but I continued to press on, hoping that maybe the remaining slices would still taste good. With so many toppings listed on the menu, I thought the pizza would taste fabulous, but it did not. The pizza as a whole was quite bland, and none of the toppings, even the cheese, added much flavor, if at all. Maybe it would have tasted better had I not gone for the cauliflower crust upcharge, but if I were to make a return visit, I'd probably try one of their pastas or sandwiches instead. I'm glad I tried this place, but I just don't recommend it at all whatsoever. It's one of a few eateries at the N Concourse, which you'd need the SEA Underground to get to, and that's unfortunate because the main terminal has a much wider variety of restaurants to cater to all different types of cuisines. I'd be open to trying Caffe D'arte's pastas or sandwiches if my next flight out of SeaTac is also at an N gate, but I'm definitely not setting high expectations after such a disappointing pizza! No joke, but I actually decided to go to Bambuza afterwards to try something that could make me forget about that lackluster pie. After eating my first slice, I realized I forgot to get napkins, and I went up to Jackie to ask for some. She told me they were at the opposite end of the counter, which was quite a long walk! Seriously?! I had to leave my phone *and* my pizza unattended just so I could fetch napkins? Super lame! Even more of a reason to not get a pizza here. Why not just make napkins readily available at the counter or even at the dining tables instead of making customers walk all the way to the other side?? Overall, not a fan. I like pizza better than salad, but this pizza was worse than the salmon salad from Skillet. I really hope my next flight out of SeaTac won't be at the N Concourse; otherwise, I'm going to have to pick something up before boarding the SEA Underground.
Really expensive. $15 sandwiches $7 for 4 French toast sticks The coffee was just ok to me.
2 months ago
A quick delicious bite to eat at the airport. Airport food isn't typically the greatest and cost a lot. We came across this gem when someone near us was eating a pasta dish and it smelled so good. Ordering was quick and easy. Our order came out quickly. The meatballs weren't quite as good as I had hoped but again, for airport food it was decent. I would definitely eat here again if I find myslef back at this airport. There is plenty to split between two people. We shared it and still had some left over. Don't forget to ask for parmesean cheese and chili flakes it really enhances the flavor! read more
Located way out in "N" Gate, decent option if you want chain Italian food or espresso. No Starbucks in "N" Gate so this is a decent way to get your fix. I ordered an iced Americano and it was pretty good! I used the self service terminal to place my order and it was ready in a couple minutes. They have some tables to sit and eat at if you want to but it's pretty noisy here. read more
10 days ago
Anyone looking for something gluten-free in that random terminal in SeaTac that's away from everything else. This was the best option that I found, and it actually was really good. The sandwich had a lot on it and it was really filling. They also give you gluten-free chips. read more
I would give it a 3.5! Environment: a good amount of seats in the area (airport). We did the touch screen option to order our food but you can also order at the front, too. Dad and I ordered 2 kinds of paninis to share so we could try two more flavors! I got a chicken pesto and it was very juicy. The ham and dijon mustard was nice, too. I liked how the bread was nice and crunchy on the outside and the meat inside were warm. Each panini also came with a bag of chips which was nice! I believe each panini was about $15.50. It was reasonable priced I believe and it was good, even at the airport haha. read more
5 months ago
2 months ago
3 months ago
9 months ago
Gluten free pizza! Yes please. Cauliflower rice crust is delicious. Pizza is piping hot! My meal was out in less than 10 minutes. If you're in the N gate and looking for GF pizza - this place is great. read more
1 year ago
Great options and decent taste. I tried my dinner here and it's good n fresh n tasty. Coffee is really great. Service is very fast n staff very friendly. Pizza is good but little over priced. Ambiance is ok very crowded area! Just try once that's all read more
2 years ago
We were in need of our afternoon caffeine fix and wanted an alternative to the mermaid brand. We ordered two hot drinks, an Americano, and a mocha. The two drinks had a strong coffee flavor and were not watered down. Quick service and tables available to sit and people watch. read more
I arrived at gate N earlier then predicted and I wanted a drink. I ordered their strawberry and mango smoothie 12oz through the line that went pretty fast in my experience. After siting for about 3min, they called my name and my order in the other side far left of the store. The strawberry flavor dominated with some mango on the side. I think it was extremely sweet and I had hard time finishing it. read more
8:45 PM, and another 90 minutes before boarding for a 4 hour flight. Time to order a closing time pizza! This location is newish in Terminal N, the staff are customer focused, there is decent amount of seating around the coffee shop and it is very welcoming. The styling is somewhat modern which matches the terminal décor. It is easy to find and there is plenty of nearby waiting area seating with phone chargers (something you won't find in the other terminals A-D. We ordered a personal Hawaiian pizza and some drinks (coffee and an iced tea). The drinks were to us quickly and in about 5 minutes, so was the pizza. A special call out to the staff. They continued to take orders as they closed at 9. I never saw them turn anyone away but always told everyone they were closing and suggested they move on once they received their orders in a friendly way! Without doubt, the friendliest restaurant we'd seen in our 11 hours in this terminal! The de-caffeinated coffee was very aromatic and full bodied. The brewed iced tea was also exceptionally good. The pizza was hot and tasty, the perfect snack before a 4 hour flight. read more
This was a location at Gate N and I needed something to grab before a flight, so I said why not. They had a variety of options ranging from sandwiches to soups to salads to pastas to pizza. The food was ready in a timely manner after the order was placed. I went with the Italian Grinder ($14.95). It came with salami, black forest ham, provolone, tomato, red onion, lettuce, and pepperoncini on a toasted ciabatta bread with garlic aioli. There was also a side of bagged chips. This was not too bad. I would have preferred more deli meat present as it was too much bread. I was a little hesitant of having this toasted, but it ended up working together of what was actually there. Like mentioned, it would have been better with more filing. Will I go back? Perhaps. read more
So, I ended up waiting in line for 5 mins, nobody in front of me or behind just me but still had to wait, they didn't seem to care that order desk is empty. On top of this I asked for cold iced latte with vanilla and soy milk and it was $1.12 extra for each so total $2.24 extra which is insane for such a small ask. I understand it's airport and all but I have had soy or almond milk coffee at other locations, this was a little extra. Staff wasn't neither friendly or helping read more
5 months ago
The pizza looked good on paper. The pizza looked good in the box. Unfortunately, the pizza didn't taste as good as it looked. I had my eyes on this Italian eatery earlier this year while I was trying to decide where to have an early dinner before my flight back home. That was back in January, well before I knew I'd be up here again just a month and a half later. Caffe D'arte is located at SeaTac Airport's North Satellite Terminal by Gate N13. They are directly across from Skillet and Bambuza Vietnam Kitchen. There is ample seating in front of the counter, and there are signs that say these seats are for customers only. The dining tables there also have outlets that you can use to charge your electronic device(s) while you are enjoying your meal there. They have a pretty extensive menu that includes pizzas, pasta, salads, sandwiches, and even coffee! Honestly, I was walking back and forth across various eateries trying to decide which restaurant to do business with, and then deciding which menu item(s) to select. I had such a difficult time deciding, and for whatever reason, the D'arte Speciale was calling my name. After reading the description, it sounded like a supreme pizza that would contain everything but the kitchen sink. Well, maybe not everything, but it seemed the most appetizing to me. The line to order wraps around a cart full of various snacks, and I grabbed a couple bags of chips before arriving at the order counter to tell Jackie that I also wanted a Caffe D'arte pizza. There is a $2 upcharge for a cauliflower crust, and I went with that thinking it'd be as good as the frozen cauliflower crust pizzas I've had before. The menu states that their pizzas are 10" in diameter. I asked Jackie how long the wait would be, and she said it'd be 5 minutes before my pizza would be ready. Only 5 minutes? Not bad! I would have guessed double that because at BYO pizza places, I'd have to wait about 10 minutes, but then again, Caffe D'arte is not a BYO place, so it would be rather foolish of me to be comparing this airport pizza shop with MOD, Pieology, and Blaze. The wait was indeed 5 minutes before my name was called out. I was sitting at a table directly in front of the order counter because there was sanitizer next to the tablets, and I wanted to squirt some on my hands before feasting on what I was hoping would be a decent pizza. Unfortunately, it was only half-decent at best, and that's me being generous. As soon as I picked up the first slice of pizza, the slice was so flimsy that most of the cheese and toppings fell off and onto the rest of the pizza. Better than dropping on the floor at least, but that was quite the disappointment. This is one of those rare times when I'd say it could have been better to eat the pizza cold instead, but I continued to press on, hoping that maybe the remaining slices would still taste good. With so many toppings listed on the menu, I thought the pizza would taste fabulous, but it did not. The pizza as a whole was quite bland, and none of the toppings, even the cheese, added much flavor, if at all. Maybe it would have tasted better had I not gone for the cauliflower crust upcharge, but if I were to make a return visit, I'd probably try one of their pastas or sandwiches instead. I'm glad I tried this place, but I just don't recommend it at all whatsoever. It's one of a few eateries at the N Concourse, which you'd need the SEA Underground to get to, and that's unfortunate because the main terminal has a much wider variety of restaurants to cater to all different types of cuisines. I'd be open to trying Caffe D'arte's pastas or sandwiches if my next flight out of SeaTac is also at an N gate, but I'm definitely not setting high expectations after such a disappointing pizza! No joke, but I actually decided to go to Bambuza afterwards to try something that could make me forget about that lackluster pie. After eating my first slice, I realized I forgot to get napkins, and I went up to Jackie to ask for some. She told me they were at the opposite end of the counter, which was quite a long walk! Seriously?! I had to leave my phone *and* my pizza unattended just so I could fetch napkins? Super lame! Even more of a reason to not get a pizza here. Why not just make napkins readily available at the counter or even at the dining tables instead of making customers walk all the way to the other side?? Overall, not a fan. I like pizza better than salad, but this pizza was worse than the salmon salad from Skillet. I really hope my next flight out of SeaTac won't be at the N Concourse; otherwise, I'm going to have to pick something up before boarding the SEA Underground. read more
3 years ago
Really expensive. $15 sandwiches $7 for 4 French toast sticks The coffee was just ok to me. read more
2 years ago
this place is only good if you want a quick good hot sandwich. I got the Turkey Club Sandwich which includes: Sourdough bread, Turkey, Bacon Strips, Sliced Tomatoos, Provolone, Garlic Aioli, Lettuce. Which was 15$ and a mango smoothie for 5$ it was decent not the best but not bad either. Overall my meal was 22$. read more
So I bought a bacon egg & cheese croissant, but the boy destroyed it before a photo op, because layover. This was the place I needed. But we had an hour to kill and this whole time zone thing was mucking with his 'must eat hourly' habits, so I stopped in at Caffé D'arte for a cup of coffee and a brief respite. Achievement: unlocked. Great cup of dark roast on drip, and I think I paid about the same for that cup that I would outside of an airport, whereas the croissant was wicked expensive and overpriced even by airport standards. But whatever, it did it's job. Seating is in the middle of the concourse, shared with other options, or you can charge a device at the chest-high bar. Options are a beautiful thing, as is a great cup of coffees which Caffe D'arte has on lock. read more
Was starving between my layover and decided to stop by. I got an Italian Grinder sandwich and an Ice Tea Latte. The Italian Grinder came out piping hot, it had a nice meat to veggie ratio and there was a nice crunch to every bite from all the lettuce. There were some jalapeños in the sandwich and it added a refreshing spice kick. The Ice Tea Latte was very strong, it did a fantastic job at waking me up. It tasted super nutty and rich. read more
I'm actually pretty surprised by the quality of the concessions in N considering all the marketing hype before it was built out. Bad Egg was actually really well named and tonight was my second attempt since I didn't get a C gate for my connection back to PDX. I didn't want to carry a large box onboard so I got the three-cheese toasted sandwich to avoid sauces but it's literally just two slices of toast with cheddar, jack and I presume something else I can't taste on it for $15. It includes a 1 oz bag of Tim's potato chips that didn't make me feel vindicated at all for spending that much. It was served hot, and it was good toast with cheese, but nothing anyone couldn't easily make at home. While I realize I wasn't at home, I can say it very much validated the reputation of the airport monopoly on your choice to price ratio. At the very least, it's nice to know I can find something simple to eat that won't cause me distress mid-flight. Knowing I'm trapped at the N concourse, nonetheless, still fills me with anxiety and this place does nothing to ease that. They need to bring Hachiko here! It's SEA's only hope. read more
1 year ago
So I appreciate this place for two reasons. They make the food quite fast, and they offer gluten free pizza. It is VERY hard to find gluten free food while traveling, especially in airports (and on the plane). I make sure to stop here before my flight anytime I'm flying out of N gates to get a pizza for my trip. read more
1 year ago
Located over at N Gate of SeaTac Airport Caffe D'arte has a lot of sandwich and pizza options (pretty large menu). I had the chicken caprese sandwich and it was a nice surprise (better than your average airport sandwich). The portion was healthy as well. If I'm hungry in the future and waiting at N Gate I would definitely come back. read more
9 months ago
We stopped here to grab something to eat while on a layover. We looked at the online menu using their QR code which we appreciated. My wife was able to see they offered a cauliflower crust pizza, in fact you can have any of their pizzas using a cauliflower or rice crust. I ordered their meatball sandwich and we were tempted to try one of their blueberry scones which looked delicious. Once our order was taken we waited for approximately 7-10 minutes until our order was ready. We were able to find a table to sit at and enjoy our meal. We both thought the food was above average for airport cuisine and reasonably priced. We would recommend to others visiting the N terminal at SEA. read more
3 years ago
Saturday, afternoon, non holiday weekend Slow day, no one in line. Sat at the chairs and tables provided by the Cafe, we ordered through the kiosk, our drinks were completed within 4 minutes. Order with the mods: Latte - not too hot Mocha - not too hot Came out perfectly made, nice foam on top, coffee itself has a tobacco flavor to it. Not sure where they source their beans but it's unique from what I've had in other coffee spots. Mocha was perfect, not too sweet, tastes like a mocha should, chocolate latte. (Whenever I order with Starbucks it's so sweet) Really enjoyed the coffee, nice pleasant seating arrangement, lots of space. Next to my gate! read more
4 years ago
Located in the N terminal of SEA, this is not a bad place to grab a quick bite to eat. I got the hawaiian pizza ($15) and caramel frappe (~$5). Not the best pizza ever, but not the worst. I wish there was more pizza sauce, since it was quite dry and plain with mostly cheese and crust. The crust was good - very thin and crispy! The ham and pineapples were alright; very standard. I think they might have been canned pineapples. The caramel frappe was really good; rich, sweet and creamy. If I ever come back to SEA, not sure if I would come back for a meal - maybe just for the drinks! read more
A quick breakfast at Tacoma airport， ordered Chai tea and an almond croissant. The Chai tea was sooo hot and burned my tougue but the taste is great. The croissant is not fresh at all. When I check the website I found I should order their coffee! Before Mauro began Caffé D'arte, an award-winning Seattle based coffee roaster with an international reputation for quality, he started his apprenticeship in Naples, Italy under the demanding eye of a fourth generation master roaster. His insight into the science and art of coffee roasting and espresso blending have been the cornerstone of our company, founded on the traditional Italian values of craftsmanship and quality. Will try next time read more
We stopped here during a layover to grab coffee and some food as our breakfast / lunch before hopping on our second flight. Overall, we had a pretty good experience! My fiance and I both ordered a hot americano - they were okay. They were super hot, almost too hot to carry, and tasted a little burnt. The food however, was really good! I ordered the Ham and Prosciutto sandwich and it was filling and the bread was so soft and delicious! My fiance ordered the Roast Beef Italiano and really liked his choice as well. They had options to order from your phone or to wait in line, which was nice! The line was pretty long when we arrived but it went fairly quickly. I would recommend grabbing something quick to eat here if you're in this terminal! read more
5 stars for airport food? In this case, yes. Several observations come into play here. First, this place is in the newly remodeled N Concourse at SeaTac airport, so it's very clean. They were also very organized and the line, while was scary long at first, moved quickly. Since it was 8 am, most people were ordering coffee, I wanted breakfast, but I also love pizza and was happy to see they serve all menu items any time they are open. A huge plus. As I said, the line moved quickly, but I did try to mobile order. Unfortunately, this particular location wasn't accepting mobile orders at the time. Kind of a bummer to find that out after scanning the big QR code at the end of the line. Still, I'm not sure it would have been that much quicker by the time I entered my credit card info. The pizza was pretty good, although a bit greasy. Don't forget to pick up napkins when you pick up your food as I did. The pepperoni was delish and the pizza filled me up enough that I couldn't finish it. Considering the rest of the terminal had little seating for the number of passengers, there was plenty inside the Caffe. I like their long tables with power outlets for single people. I can honestly say it was a good experience. If I'm ever here again, I would probably return to try some more food. read more
5 years ago
I left home at 5am to catch an early flight at SeaTac, assuming I'd have plenty of time to grab a coffee once I arrived. Oops, folks, I'm here to tell ya the airport is back to being busy. And I mean BUSY. With long lines everywhere - especially at the coffee stands. So I proceeded to the N Satellite and found a slightly shorter (and moving much faster) line at Caffe D'Arte. Phew! In fact, it was darned impressive how fast they were moving people through to get their bevs and morning snacks. Only a few minutes after joining the long line I was ordering, and a few minutes after that I had my vanilla oat milk latte in hand. Bonus: is delicious! Next time I have a flight heading out from the N Satellite I'll gladly head straight here for coffee rather than try to find it in one of the busy main terminals. read more
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17801 International Blvd
Seattle, WA 98158
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(206) 824-6300
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https://www.caffedarte.com
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