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    Lucky Louie Fish Shack

    3.5 (329 reviews)
    Closed 5:00 am - 10:00 pm

    Lucky Louie Fish Shack Photos

    Business Info

    LUCKY LOUIE FISH SHACK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for groups

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    Gluten free salmon fish and chips
    Jessica H.

    I was so excited when I saw this place on the find me gluten free app (yes gf friends, you should be using that app and cross referencing with yelp). The menu doesn't say anything about GF so I approached the cashier who told me yes they do have gf fish and chips, but only the salmon. She also says they have a dedicated fryer? I told her to sign me up. The fish was fried beautifully. Loved the crispy breading and the tender fish inside. And the tartar sauce was really good! I docked a star because the fries were underwhelming. Like bargain fries from the freezer section. But worth it to get the fish!

    Christine W.

    Flew in late and was happy Lucky Louie's was still open. I got the variety fish and chips and added fried clams. I liked how they wrapped the food and dipping sauces were paired well.

    Yummy fish and chips! Hot and fresh and big enough to share.
    Louisa M.

    This is one of the better food places at SEATAC, if you're in the mood for fish and chips. I was craving some yummy fish and wanted to eat something a little different before catching my flight back home, so we decided to share a fish basket from Lucky Louie. The line was long (which is a good sign), but the employees moved through it pretty fast (though not as quickly as you'd want at an airport, so be mindful if you are rushing to catch your flight - you may want to rethink ordering food here). My basket had two nice sized pieces of fish that had been breaded and fried in a nice panko coating. It was hot, crunchy, and not oily at all. My fish was flaky and tasted very fresh. The crinkle cut fries were nothing special (and right out of a freezer bag I'm sure), but they had just the right amount of crunch on the outside and soft, fluffy potato goodness on the inside. It's very difficult to find seating here, so we had to take our food and sit on a bench a little ways down in the airport. I really hate when airport restaurants don't have enough seating for patrons, so be aware. It's annoying to have to balance your food while juggling carry-on bags.

    Lucky Double Breakfast Sandwich
    Steve M.

    Considering its airport food which is hit or miss, for breakfast I had the Lucky Double sandwich Apple wood smoked bacon, breakfast sausage, and egg smothered with cheese sauce served on a Macrina Bakery Bun. It was not cheap at $14.49, but what is in the airport?! I will say, it did taste good and the cheese sauce was like a béchamel. It was a good sized sandwich that will def fill me up till dinner as I am on a long flight. Eggs were cooked perfectly and the bacon and sausage patty were a step above fast food. The Macrina bun stole the show, it was really really good, i could just eat that plain. Be warned, it is a bit messy too, if you get the sauce on the side, might be easier to manage cleanliness haha. Would I come back? Considering MCDs is charging 7-9 for a sandwich half the size, inside the airport price hike, I'd say it was worth it to get quality without a sit down.

    4 pcs fish and chips, fish was tasteless
    Joyce T.

    Fish and chips- the fish were tasteless with thick batter, the fries were good though. We paid for extra siracha sauce $1, but they didn't pack it together with the fish. We had the Alaska pollack. Soft serve swirl vanilla - nice dessert Overall

    Bacon, egg, and cheese gluten free breakfast sandwich, hash brown, garlic aioli and ketchup
    Hong P.

    This is my go-to-spot for a gluten-free breakfast sandwich if I landed or take off from SeaTac airport. Usually the lines aren't long and the service is really quick. I generally get a gf breakfast sandwich and make it combo. It comes with a hash brown and coffee/water. I get water cause I don't drink coffee. It also comes with a couple condiments - ketchup and garlic aioli. Once I get my sandwich I generally find a spot to eat and enjoy it. The sandwich I got is applewood bacon, egg, and cheese. Everything was great and if you add in the aioli it makes it stand out even more. The hash brown is pretty good. Honestly I should order 1 or 2 more just because they are nice and crispy on the outside but tender on the inside.

    Shirley S.

    As expected, airport food is always on the pricier side, and here it's about $10-14 for a breakfast bun, plus $4 for a coffee, totaling around $18 with tax. BUT--it's totally worth it. Most airport sandwiches cost about the same, but rarely deliver on quality. This place is different--it's freshly made in-house, and you can taste the difference. I ordered the crispy fish fillet sandwich, and while it took around 10 minutes to prepare (since it wasn't too busy), it was absolutely worth the wait. The bacon came out crispy but not dry, and the sandwich included a thick, fluffy egg layer--almost as thick as the fillet itself. The fish fillet was perfectly crispy on the outside, juicy on the inside, and all of it was served on a buttery brioche bun that really made it feel premium. It's also paired with Dillano's coffee, which was solid for a drip--good enough if you're not super picky. The Dillano's coffee shop across the way actually charges about a dollar more and has a longer wait, so grabbing it here makes total sense. The packaging is clean and travel-friendly, and they even include a knife, which is thoughtful since the sandwich is a decent size. I couldn't even finish mine--it was a bit too heavy for an early morning, but definitely satisfying. If you've got time--like me with nearly three hours before my flight--this is a great choice. Even if you're just an hour out from boarding, it's worth the quick wait. Honestly one of the better airport breakfast experiences I've had in a while.

    Aron N.

    A reasonable priced, fast place to pickup clam chowder. It's basically a pickup counter and there are lots of seats and tables to eat right around the area. However after eating the chowder, I took a short walk around the area and found another place selling Pike's chowder (the best!) for a little more money. In any case, the chowder was good and it's a nice place to pickup lunch.

    Avery O.

    I am very picky with fish, but this was easily the best fish sandwich I've ever had. Hot and fresh as well! Fries were great too. Highly recommend!

    Kristy H.

    Frozen cherry lemonade, fried salmon, and chowder covered loaded fries! Loved all these unique options, very quick and fun to try in the airport.

    4 small pieces of fish for a BIG price
    LeRoy T.

    I should have checked the reviews On a positive note The Alaskan Pollock was moist, hot with a nice crispy coating and they let me sub coleslaw for the chips and the slaw was very good. On the negative the portions were VERY SMALL. I purposely ordered the four piece fish N chips and the biggest coleslaw on the menu. The meal only came with two small particularly filled portion cups of tarter sauce. When I asked for an extra tartar sauce I was told the small cups would cost me an extra $1 each. They offered me ketchup to put on my fish (???) at no extra charge, I told them I don't eat fish with ketchup on it. All this cost me $23.35. I know a fish meal is not cheap to produce But I had to get more food at another restaurant because of the small portions

    Anna W.

    Wild Alaskan Salmon Teriyaki is great at any time of the day...even for breakfast! Flaky perfectly delicious salmon and the rice is next level for sure. You will only regret if you don't stop by this location in the Main Food Hall of SEA-TAC Airport.

    Clam Chowder Bread Bowl
    Jonathan L.

    Fish and chips and Clam Chowder bowl was really good. Food came out quick. It was a little too pricy for what it is but it's airport food so it is what it is.

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    5 months ago

    breakfast was amazing. I got the fish shack sandwich, so good! bacon, egg, cheese, and bacon on a fresh bun.

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    Page 1 of 9

    Ask the Community - Lucky Louie Fish Shack

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    Wow! First impression: the space was super clean, smelled really good, it was a comfortable…read moretemperature even when cold outside and the fountain was surprising. Our hostess was welcoming, personable, and doing it all. She was quick, fun and informative. The food- outstanding! The portions were well sized, the flavors were bright, and you can tell they take pride in their food. I got the crispy garlic chicken and wow am I glad I did! Such good flavor! We recommend the crispy garlic chicken, the pad Thai and the curry. Had to check and they are on DoorDash so we might be doing this a lot more often

    happened to be in burien and checked yelp for a good thai place in the vicinity; this popped up and…read morei was game to try their take out. of the two dishes i ordered, the curry fried rice was bland. it had veggies in it but i had ordered medium spice and it could have used more heat. for some reason the phad kee mao which i also ordered medium came out spicier but now that i know their spice levels, id up my next order to hot. the online ordering was easy and it was definitely packed up and ready to go out the door exactly when it stated it would be which was nice. the restaurant was mostly empty when i walked in but it was just after 5pm and i bet it sees more customers a little later once people have gotten off work. all in all this was a good experience and sated my craving for thai as well as providing me some leftovers to take to work early next week. they definitely give large portions with good amounts of protein and veggies. if i lived closer, id probably be a regular and try more of the menu items.

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    Ivar's Seafood Bar

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    The BURIEN Location is great! Had a great B day salmon…read moredinner tonight. KAT runs the register very efficiently. Sean you're you are upbeat and a great person. Mario cooked my salmon perfectly! Thanks again!

    I decided to take my Cousin to lunch and she chose Ivars…read more The parking was Good, we were able to park right up front. They do have handicap parking as well. The customer service was great, the young man was very helpful. The store was clean and quiet. We found a table right away, no wait. I ordered the Chicken and fries with white clam chowder. My cousin ordered the Salmon and fries with red clam chowder. The drinks are whatever you choose, you just pay for cup size. My chicken was good but I enjoyed the chowder more. My cousin said her food was good but her red chowder tasted too much like tomato. I decided to ask for a Senior Citizen application and I noticed another young lady came on shift, she looked right at me and ignored me and then proceeded to go in the back. I decided to wait at the front counter for the application just to see how long I would wait. One of the Cooks acknowledged my presence and gave me a application. I went to the car to fill it out and when I came back to turn it in I was happy to see the young gentleman that helped us earlier, he greeted me with a smile and politely took the application. I will patronize Ivars again, just not that location

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    Sam Choy's Poke To The Max - SeaTac Airport - Lumpia

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    What can I say? This place is so GOOD! I was starving and my gate is D10 so I was scouting for some…read moreplace to sit chill and eat. I found two places this one and a Ballards brew house a little closer to D7. I decided to try the Poke tacos since I saw a bunch of reviews on how good they are. I also ordered the lumpia. The Poke Tacos were so BOMB the amount of chunks you get of delicious tuna is so good! The flavor of the cilantro and spicy aioli sauce drizzled on top is phenomenal. I'm not lying when I say ORDER THE TACOS! The lumpia was crispy and cooked to perfection every bite had a blast of flavor and talking about blast of flavor the Poke tacos are on a bed of soft tortilla then a hard tortilla holding everything together. The cabbage and flavor with that aioli is like a perfect combination! I added a drizzle of soy sauce and a drop of Tabasco to give it a better kick ! Will be back soon!

    I am a local from Hawaii, and love Sam Choy…read more Overall, I was impressed by the menu and opportunity to eat good food at the airport but at the same time disappointed at the quality of food and the cost. Kalua pork plate $17.99- great Smokey taste on the kalua pig and the side salad had nice greens. However, the rice was re-purposed hard and sour sushi rice which I assume is also used for the other menu items. I would prefer just plain hapa or white rice. Loco style $6.49 it was an extra cost to make the kalua pig plate, loco moco style which means brown gravy with sunny side egg. Enjoyed the gravy, but the price was too high. Because the kiosk was self serve, I was unable to know what loco style meant and wished I had ordered at the counter. Hawaiian sun POG $3.99 very reasonable price. Ice cold. Perfect.

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    Lucky Louie Fish Shack - fishnchips - Updated May 2026

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