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The curry udon noodles were had a great broth and fish cakes which were nice. The noodles were not as chewy as I was used to but the flavor is definitely there. Fried tofu was nice and light and came with a few pieces of tempura. Quick service and a nice, casual atmosphere. Will return for the midnight curry deal!
Their wagyu udon was so good, and a reasonable price for brunch. Loved the sweet broth that they used. Pork cutlet curry was also so cleanly cooked Would definitely come back here again to try more items!
Everyone loved their food here, not a bad word to be said among the 4 of us! We all said we'd love to return. Items we got not pictured were a ramen and udon dish. The sushi was excellent, so so FreshAlso, a great date night spot -- whether with a friend or lover
A-Un Brooklyn is one of few Japanese restaurants in the outer boroughs of New York City run by Japanese people, so the food is somewhat distinctive compared to the many Japanese restaurants run by non-Japanese. We visited a few times earlier in the year and ordered: - Nabeyaki Udon: $23 ($25.04) with tax. One of the better versions that we've had. - Grilled Salmon Saikyo Bento Box: A-Un's bento box sets are distinctive. The miso salmon, a nice change of pace to the salmon teriyaki common to nearly every other Japanese restaurant, was delicious. The grilled vegetables were also delicious, compared with the pitiful salads in most other bento boxes. - Wagyu Beef Bun $9 ($9.80 with tax): not worth it, chewier than expected. - Matcha Pudding: $8 ($8.71 with tax). Good, though not worth the price. There's somewhat of a shift in floor grade in the well-maintained bathroom. Suggested tips are based on pre-tax subtotals, and start at 15%.
The chirashi was ok. The ginger was too sour. It's the first time I disliked the ginger. I enjoyed the hojicha and the matcha pudding. My wife got the tonkotsu ramen. She said it's not worth the $100. I agree it's overpriced.
Food and service was great! We came in around 5 and it wasn't busy. The vibe was nice and the decorations were very homey. We ordered a seaweed udon, 2 salmon rolls and one crunchy spicy roll. They were delicious and very fresh. Will definitely recommend and would come back again!
Japanese food. Too often when people hear Japanese, they think only sushi. A-un definitely is more than just sushi. Don't get me wrong, the sushi was great, but the rest was even better! We started with edamame, steaming hot and lightly salted. Nothing less than perfect to start the meal. I had corn agedashi, a unique lightly fried ball of corn mash with shrimp embedded within, served with two side balls of corn and (maybe jalapeño) but, well, don't miss it if you like corn. My daughter ordered a garlic chicken bowl, again with fried nuggets of chicken in a light sauce on a large bed of steamed rice. It was too much to finish, so half went home with her. My partner had the waygu beef bowl and, while planning to eat half, left none. I guess that means it was amazing! I had the curry ramen with pork. The depth of flavor in the soup, thick and sumptuous, punctuated by the pork slices and perfectly cooked noodles, made this a dish I, like my partner, couldn't leave behind. Intimate, lacking true ambiance, unassuming, too cold in the wrong seat (but they adjusted the air flow without being asked), a literal diamond in the rough. If you want the best for less, find your way here.
I had a long day in Brooklyn, I was hungry and tired. I was looking for something good to eat and for me to relax. I love Asian food. I particular love Japanese. I wanted and needed a lunch special. I was not disappointed at A-Un. Nice and quiet space. It was my first time. Staff were friendly and attentive . The food was awesome and the drinks good too. The Takoyaki was fresh and hot. I can't remember the main dish, noodle or rice bowl? I can't remember but if you look at the photo you can tell it looks good. I thoroughly enjoyed myself and definitely will return.
Great little Japanese food joint in Bushwick, with an extensive sake menu. Their sushi sets are pretty good value for money. The garlic edamame appetizer is delicious but be warned the garlic taste is very strong! If you're keen on trying different types of sake, the 3 glass tasting flight for $17 is excellent. Service is quick and the staff are very proactive in filling up water glasses.
Been to the old spot that was here before only once, and I've always wanted to return. Saw online that it closed down and A-un opened. So my family and I had to check it out! The server (bartender? manager?) was very accommodating. He made sure I had a table while I was waiting for the rest of my party. We ordered a bunch of things off the menu. We tried some of the specials: the sashimi box, an eggplant dish, and the garlic chicken. We also had a large tonkotsu ramen, some takoyaki, and the salmon ikura bowl. It was everything we expected and more. Such comforting dishes and full of flavor. I especially enjoyed the ramen and the japanese fried chicken. My dad, who's probably ordered sashimi from all the places in the neighborhood, said that A-un's was the freshest he's had. Also! They have a really good sake selection. Fairly priced at around $16-$18 a carafe. Will definitely go back! It may be our new go-to Japanese in the area.
I will definitely be coming back to try true rest of the menu! I had the chashu udon which was great with the colder weather. The noodles were soft, broth was great, and I was surprised by how much pork they gave in the bowl. My boyfriend got the tuna rice bowl which he said he liked! The prices are fair and the vibes here are super chill. I was there around 7pm on a Saturday and almost every table was full but it wasn't crazy loud which was nice.
I recently visited A-un with my husband for dinner before a show and had intended to order sushi, but we reconsidered once we entered the place and found that there was no visible sushi bar or sushi chef in sight. So although they do serve sushi, they prepare it in the back kitchen out of sight. I don't think I've ever witnessed that before at a sushi restaurant, and it made me a bit uneasy. We opted to just snack on an order of garlic karaage and pan-fried gyoza. The karaage was well executed and tasty. It was perfectly crispy and juicy and the garlic glaze was not overly sweet or overpowering, which I appreciated. The gyoza seemed like your standard packaged gyoza that you can find at any market, despite the claim that it's homemade. It was somewhat limp and sad and could've been seared more, but it wasn't too bad. The sake was overpriced and not worth it (more than $20 for a small 8 oz carafe). The staff members were friendly, but after our food came out, they seemed preoccupied with a bunch of folders. We had to request the check three times before it was delivered. Ultimately, it wasn't a horrible experience, but it was odd and not one that we would necessarily want to revisit.
2 months ago
7 months ago
Spotted this restaurant while wandering through Bushwick, and honestly, what a find. The vibe is cozy and relaxed. Perfect place for a quiet, intimate conversation. The menu offers classic Japanese cuisine with some unique offerings. Love that their menu is packed with photos. The service is friendly and warm. I was welcomed the moment I walked in, and the service stayed attentive and efficient throughout my stay. I decided on the pork katsu rice bowl. The pork cutlet was crispy yet tender. Everything tasted noticeably fresh. It was served over rice with caramelized onions and an egg. The flavors were sweet, tangy, and umami. Portions are decent too - I left with leftovers. Overall, good food and service. Oh! They serve their plum wine in the cutest carafe. read more
4 months ago
Such a GREAT spot! Great go to, simple and tasty. The sushi is amazing and the ramen is great. The staff is very friendly and it's a great cozy vibe in there. Love that they have sushi and ramen as well as cocktails and apps! Great solid spot! read more
The curry udon noodles were had a great broth and fish cakes which were nice. The noodles were not as chewy as I was used to but the flavor is definitely there. Fried tofu was nice and light and came with a few pieces of tempura. Quick service and a nice, casual atmosphere. Will return for the midnight curry deal! read more
1 year ago
6 months ago
Everyone loved their food here, not a bad word to be said among the 4 of us! We all said we'd love to return. Items we got not pictured were a ramen and udon dish. The sushi was excellent, so so FreshAlso, a great date night spot -- whether with a friend or lover read more
A-Un Brooklyn is one of few Japanese restaurants in the outer boroughs of New York City run by Japanese people, so the food is somewhat distinctive compared to the many Japanese restaurants run by non-Japanese. We visited a few times earlier in the year and ordered: - Nabeyaki Udon: $23 ($25.04) with tax. One of the better versions that we've had. - Grilled Salmon Saikyo Bento Box: A-Un's bento box sets are distinctive. The miso salmon, a nice change of pace to the salmon teriyaki common to nearly every other Japanese restaurant, was delicious. The grilled vegetables were also delicious, compared with the pitiful salads in most other bento boxes. - Wagyu Beef Bun $9 ($9.80 with tax): not worth it, chewier than expected. - Matcha Pudding: $8 ($8.71 with tax). Good, though not worth the price. There's somewhat of a shift in floor grade in the well-maintained bathroom. Suggested tips are based on pre-tax subtotals, and start at 15%. read more
The chirashi was ok. The ginger was too sour. It's the first time I disliked the ginger. I enjoyed the hojicha and the matcha pudding. My wife got the tonkotsu ramen. She said it's not worth the $100. I agree it's overpriced. read more
1 year ago
Food and service was great! We came in around 5 and it wasn't busy. The vibe was nice and the decorations were very homey. We ordered a seaweed udon, 2 salmon rolls and one crunchy spicy roll. They were delicious and very fresh. Will definitely recommend and would come back again! read more
Japanese food. Too often when people hear Japanese, they think only sushi. A-un definitely is more than just sushi. Don't get me wrong, the sushi was great, but the rest was even better! We started with edamame, steaming hot and lightly salted. Nothing less than perfect to start the meal. I had corn agedashi, a unique lightly fried ball of corn mash with shrimp embedded within, served with two side balls of corn and (maybe jalapeño) but, well, don't miss it if you like corn. My daughter ordered a garlic chicken bowl, again with fried nuggets of chicken in a light sauce on a large bed of steamed rice. It was too much to finish, so half went home with her. My partner had the waygu beef bowl and, while planning to eat half, left none. I guess that means it was amazing! I had the curry ramen with pork. The depth of flavor in the soup, thick and sumptuous, punctuated by the pork slices and perfectly cooked noodles, made this a dish I, like my partner, couldn't leave behind. Intimate, lacking true ambiance, unassuming, too cold in the wrong seat (but they adjusted the air flow without being asked), a literal diamond in the rough. If you want the best for less, find your way here. read more
10 months ago
I had a long day in Brooklyn, I was hungry and tired. I was looking for something good to eat and for me to relax. I love Asian food. I particular love Japanese. I wanted and needed a lunch special. I was not disappointed at A-Un. Nice and quiet space. It was my first time. Staff were friendly and attentive . The food was awesome and the drinks good too. The Takoyaki was fresh and hot. I can't remember the main dish, noodle or rice bowl? I can't remember but if you look at the photo you can tell it looks good. I thoroughly enjoyed myself and definitely will return. read more
4 years ago
Great little Japanese food joint in Bushwick, with an extensive sake menu. Their sushi sets are pretty good value for money. The garlic edamame appetizer is delicious but be warned the garlic taste is very strong! If you're keen on trying different types of sake, the 3 glass tasting flight for $17 is excellent. Service is quick and the staff are very proactive in filling up water glasses. read more
6 months ago
1 year ago
Been to the old spot that was here before only once, and I've always wanted to return. Saw online that it closed down and A-un opened. So my family and I had to check it out! The server (bartender? manager?) was very accommodating. He made sure I had a table while I was waiting for the rest of my party. We ordered a bunch of things off the menu. We tried some of the specials: the sashimi box, an eggplant dish, and the garlic chicken. We also had a large tonkotsu ramen, some takoyaki, and the salmon ikura bowl. It was everything we expected and more. Such comforting dishes and full of flavor. I especially enjoyed the ramen and the japanese fried chicken. My dad, who's probably ordered sashimi from all the places in the neighborhood, said that A-un's was the freshest he's had. Also! They have a really good sake selection. Fairly priced at around $16-$18 a carafe. Will definitely go back! It may be our new go-to Japanese in the area. read more
3 years ago
I will definitely be coming back to try true rest of the menu! I had the chashu udon which was great with the colder weather. The noodles were soft, broth was great, and I was surprised by how much pork they gave in the bowl. My boyfriend got the tuna rice bowl which he said he liked! The prices are fair and the vibes here are super chill. I was there around 7pm on a Saturday and almost every table was full but it wasn't crazy loud which was nice. read more
I recently visited A-un with my husband for dinner before a show and had intended to order sushi, but we reconsidered once we entered the place and found that there was no visible sushi bar or sushi chef in sight. So although they do serve sushi, they prepare it in the back kitchen out of sight. I don't think I've ever witnessed that before at a sushi restaurant, and it made me a bit uneasy. We opted to just snack on an order of garlic karaage and pan-fried gyoza. The karaage was well executed and tasty. It was perfectly crispy and juicy and the garlic glaze was not overly sweet or overpowering, which I appreciated. The gyoza seemed like your standard packaged gyoza that you can find at any market, despite the claim that it's homemade. It was somewhat limp and sad and could've been seared more, but it wasn't too bad. The sake was overpriced and not worth it (more than $20 for a small 8 oz carafe). The staff members were friendly, but after our food came out, they seemed preoccupied with a bunch of folders. We had to request the check three times before it was delivered. Ultimately, it wasn't a horrible experience, but it was odd and not one that we would necessarily want to revisit. read more
4 years ago
Great find. Boyfriend and I went to look for juice but stumbled upon the spot on Google. We got there right at 5pm, it was a bit quiet, and we ordered the miso soup, corn agedashi (spectacular by the way) and the Japanese fried chicken with garlic, as well as the A-un sushi dinner. The fried chicken was great tasting because the sauce was not overpowering. The sushi was also very fresh, came with fresh wasabi. And finally, good selection of sake. read more
3 years ago
Absolutely love this spot! Came here twice, both times on Sunday afternoons. The restaurant is very cute, clean, with intimate but spacious seating. The staff is very welcoming and provide a peaceful atmosphere. The first time I came here I have the spicy avocado roll and mushroom tempura roll. Omg both so delicious! The second visit I had the spicy vegetable ramen. Very flavorful and filling. Definitely will be back again! read more
2 years ago
Stumbled upon this place and decided to give it a try . It was very empty when we came but somehow our food and the part to being served took a very long time. Anyways, the sushi here was very forgettable. We both agreed that it didn't taste fresh and nothing special. I'll stick to my usual spot from now on when in the area. read more
4 years ago
Food was amazing! Quiet ambience. I went for an early dinner. Food came out quickly and the waiter was very attentive. Definitely recommend read more
4 years ago
This is an extremely cozy sushi spot in Bushwick. With beautiful woodworking in the interior, excellent management, a fantastic sake, selection, excellent food with excellent prices... And the best service you can possibly get. Maria was our server on a Sunday evening, last table before last call, and she was an absolute delight. The entire ambience, which Maria was in full control of, was simply stellar. They use very high quality sushi rice, not the usual pellets. The quality of all of the fish was outstanding and the tofu was dream-like. $4 Sapporos ALL DAY EVERY DAY BTW!!! Best sushi in Bushwick!!!!!! We will be going back!!!! read more
3 years ago
Walked by this place a ton but never stopped in, and it didn't disappoint. The indoor vibes were a bit bland but the food was great. The fish was very fresh and the presentation was thoughtful. The server was very sweet and attentive! read more
4 years ago
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5 years ago
It's a wonderful placeI strongly recommend that you have this experience. Try Non requiter IPA read more
5 years ago
We've been so excited to stop in, and we're so glad we did! We had a few apps: shishito peppers and the eggplant (to die for, GORGEOUS). Then we had some sushi rolls and the yellowtail donburi. All the fish was excellent, so fresh, and the rice was perfect. They put so much care into the food. Vibe is cute and cozy, and the staff is so sweet. Very helpful with the sake choices, which was also delicious read more
2 years ago
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4 years ago
4 years ago
message me privately if you find a better tonkotsu ramen. truly head and shoulders above any ramen i've ever had. read more
4 years ago
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