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    They Say That

    4.8 (21 reviews)
    Open • 11:00 am - 10:30 pm

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    Panko Crab Rangoon with sweet chili sauce
    Miranda M.

    I'd heard only good things about the new Thai spot in Bushwick, so naturally my friends and I had to check it out. We had made a reservation and were seated at the half booth, half table right by the window, which was great for natural sunlight. As our server gave us water and menus, one of the first things I noticed about the space were the framed images of red plastic chairs, decorating one of the wall which reminded me a lot of the Philippines. The inside is cozy, but not cramped and as the evening goes on, they dim the lights, light table, candles, and ever so slightly turn up the music (which was fire btw). After 8pm it honestly becomes quite a romantic, date night spot! Onto the drinks: my friends ordered 2 different flavors of high balls, and I ordered the Jasmine Cloud Foam. I really liked my drink, although it was a little rose tasting, which is not my favorite, the cloud foam was no joke! Everything else on the menu looked fun as well and I'd love to come back and just have drinks and apps here. For our starter, we had the Panko Crab Rangoon, Cube Chive Cake and the Papaya Salad with Avocado. The crab Rangoon was perfect, especially because it came with 3 pieces and there were 3 of us! It was reminiscent of Rangoon we all know and love but more decadent with wonderful filling and not greasy at all! I also really loved the chive cakes which were adorable little spongey squares. This is perfect to share and despite being deep fried, also didn't feel greasy at all. It honestly felt healthy . And the papaya salad is just a classic staple for a well rounded Thai meal in my opinion. The peanuts added a nice crunch and I even enjoyed my leftovers of the salad the next day. For our entrees we all shared the Crab Fried Rice with Lava Omelet and the They Say That Pad Thai with chicken. Holy moly these were good. While I'm a crab lover, I wasn't really in the mood for it on my fried rice that night, however I LOVED the omelet. I wouldn't let this sit though, as I believe our omelet became less "lava like" and more cooked as we waited to eat it. The rice itself had a wonderful flavor. The pad Thai was fantastic also and we all loved the chicken that was cooked on top. It almost had a smoked flavor to it and was so tender. Both entrees came with sauces that I really appreciated because they were SPICY. Finally, we wanted to try every dessert but settled on a scoop of their Coconut Ice Cream and one of their Black Sesame Ice Cream. Both were phenomenal but I have to say the coconut was my favorite. It tasted almost fresh?? And had some shreds of coconut in it. Was so good with the whipped cream on top. We ended up chatting a bit with the staff who graciously took our photo at the end of the night and offered us night cap shots on the house! This was an awesome way to end our nights and I really hope I get to come back here. If you're even thinking of getting thai food for dinner, come here immediately.

    Jared S.

    I was in the area and just had to come back here for dinner. There crab rangoon is just incredible. I would come back here for that alone. But of course that is impossible to do as their thai ice tea, pad thai, pad see ew and braised beef strew are all delicious. They really hit this restaurant concept out of the park. If I lived near here I'd one hundred percent be coming every week.

    Roti
    Matt L.

    Came back here for lunch and they have a great lunch special: $16.95 for a main dish that is upwards $25 during dinner & comes with a Thai tea/Thai coffee (normally ~$7) or veggie rolls. Very worthwhile, would be back again for this. Tried the pad Thai, pad kra pow, and salt and chili spicy Thai fried chicken. Favorite dish was pad kra pow. Pad Thai was quite saucy and on the darker side, which I enjoyed if you want a really forward flavor but erred on the saltier side. The dishes all pack a punch of spice, with several chilis that build over time.

    Crab rangoon
    Phoebe C.

    The best fusion thai you'll have! The panang curry mac n cheese was very good and delicious with the smoked salmon and pasta. The arancini was crispy and perfect with the curry. Had to test out if it was good with their pad see ew and wow it was delicious. The space was intimate and clean. The staff is super kind and friendly. Highly recommended if you're in Brooklyn!

    Pakmor (V, GF)
    Vicki C.

    Even though this Thai restaurant is a bit farther out in Brooklyn, the food is so delicious it's worth the commute! I was so addicted to the squid ink fried rice and the 3 mushroom larb that I couldn't stop myself from eating one bite after the other.

    Khao Soi Grilled Chicken
    Sierra R.

    Beautiful space, with a great drink menu. Staff are kind and efficient. Amazing khao soi!!

    Amazing vegan options. My highlight was the coconut dumplings. Only thing that would make this place better is oat milk so there are vegan Thai teas

    Sudarat N.

    New spot to hang out in Bushwick! Food is good my fav bowl is Panang Curry Mc n Cheese. Flavor is unique and yum! Crab Rangoon is a must! Cocktails are good also lots of wine lists.

    Insane Thai fried rice some of the best I've ever had. The pepper on top is just an extra touch.

    The nastiest Sauv Blanc we've ever tasted.
    Nutda L.

    They say that this is the best Thai restaurant in bushwick.... I say otherwise. Cute place, but the food was not what I expected based on the reviews. Real Thai flavors? Definitely not for my husband and I. I'm Thai & he's Colombian. Dishes were missing flavors. Food was not spicy at all and the server didn't ask about spice level for the papaya salad, which was interesting to us since every Thai restaurant we go to would usually ask. These Thai flavors were Americanized. My husband ordered a Rosé and it tasted like it was opened for a long time so we ended up switching that to a Sauv Blanc. On the menu we saw there was a Sauv Blanc from Argentina & one from France. He wanted the one from France but they never asked which he wanted and just brought him the Sauv Blanc from Argentina which was completely different in color than we are used to since we've never tried one from Argentina before (it was disgusting). They already made us feel like we were a bother asking to change the Rose. I asked to see the bottle of Sauv Blanc (just so we know to never order that anywhere) and the also seemed bothered. I could have sworn I heard them say "what do they want now" and other things as well but they were at a distance. I wanted to know what Riesling I had since I enjoyed it and I take notes of what bottles I try, but they made me feel uncomfortable to even ask again. If it was properly printed on the menu, that would have saved us the trouble but the "Chardonnay" was crossed out and they wrote in "Riesling," but no info on the vintage or region. We live right around the corner, but definitely won't be coming back. If you want real Thai food, Som Tum Der is the place to go.

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    The Evergreen - Inside

    The Evergreen

    4.4(58 reviews)
    0.3 mi•Bushwick
    •$

    I met up with a group of friends at The Evergreen on a Friday after work, and it was a great…read morechoice. The drinks are reasonably priced, and I highly recommend the Negroni--it was excellent. Our bartender was friendly, attentive, and made everyone feel welcome. One of the bar's most charming features is that it's service-animal friendly. During our visit, a friendly husky wandered around greeting patrons, adding to the relaxed, neighborhood feel. They also have a resident kitten named Whisky, who was equally sociable after waking from his nap. The food menu is small, but the pigs in a blanket were surprisingly delicious. Another nice touch is that they encourage guests to bring in food from nearby restaurants, making it easy to enjoy a meal alongside your drinks. The Evergreen is a cozy neighborhood dive bar tucked into a residential corner of Bushwick, at the intersection of Moffat Street and Evergreen Avenue--a fitting inspiration for its name. The interior has a dark, rustic character that feels authentic and inviting. Open until 4:00 AM every night, it's an ideal spot for both an after-work drink and a late-night gathering. The bar is welcoming to everyone and has a great atmosphere. There are plenty of ways to stay entertained with shuffleboard, pinball machines, and arcade games, with a small outdoor space perfect for summer nights. Overall, The Evergreen is a friendly, unpretentious neighborhood gem with great drinks, warm hospitality, and plenty of personality. I'll definitely be returning.

    Every visit here smells awful -- probably from the cats and dogs roaming around. The bartender is…read morerude and even put a cat on the cutting board used for limes. The place is dirty, the dog barks nonstop, and she said she was sick but still made drinks without washing her hands. The only good thing? Cheap drinks

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    The Evergreen - Inside

    Inside

    The Evergreen - Outside with Godzilla

    Outside with Godzilla

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    La Sala by Tu Casa

    La Sala by Tu Casa

    4.4(130 reviews)
    3.9 mi•Richmond Hill
    •$$

    I haven't been to La Sala since they renovated, the space is so much bigger and a better layout…read more Dined on a Wednesday, they have happy hour till 7. Options were very limited so that was disappointing, we opted for the 1/2 price bottles of wine (also limited, 2 options). It was a quiet night so the bartender was also our waiter, he was great, very attentive and offered recommendations. Party of 6 we ordered a bunch of things and shared. The guacamole & mussels were very good, garlic shrimp were underwhelming. Tuna salad was huge, needed sauce or a better dressing. Dessert was disappointing (molten cake was cold, churros needed to be cooked more). Nice spot for a drink & app or a date but for dinner I'll stick to Tu Casa

    Shout out to Oscar for letting us close out the place with him. There was 45 minutes until they…read moreclosed and as we sat at the bar, Oscar told us he warned the kitchen to stay open for us, when he saw us walk in. Did I mention this is my first time here and meeting Oscar behind the bar. How gracious was he to stick around. We chatted about the neighborhood, the best Mexican in Queens, and how he's a fellow foodie at heart. The place is beautiful! It also has an enclosed outdoor seating area in the front. The food menu looks amazing but we were just there for a night cap. I got the Cola de Leon with bourbon, lime and bitters. Damn was it perfect. The place is small, but has so much character. I'm obsessed and can't wait to come back for food.

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    La Sala by Tu Casa
    La Sala by Tu Casa
    La Sala by Tu Casa

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    Bar Vivant - Octopus

    Bar Vivant

    4.5(28 reviews)
    6.7 mi•Upper East Side

    Bar Vivant was a much needed pause with its intimate, dimly lit room with a relaxed, unhurried…read moreenergy that makes you want to linger for a little while longer. We shared Betsy's Mom's Clam Dip, Mushroom Toast, Bitter Greens Salad, Minted Lamb Meatballs, and duck pâté. The meal opened with the clam dip; cool, lush, and briny, with a creamy oceanic richness that coated the palate; followed by a tangy, salty depth that clung to each crunchy bite of bread. The Mushroom Toast followed with deeper savoriness: earthy, almost forest-floor mushrooms, warm and tender, turning silky as they soaked into the bread, while the edges stayed crisp and toasted, adding contrast to the woodsy umami and subtle garlic warmth. The Bitter Greens Salad provided a bright, palate-cleansing break that included crisp and peppery greens with a sharp lemony dressing that snapped on the tongue, layered with faint fennel sweetness and the nutty, salty bite of shaved parmesan. The Minted Lamb Meatballs arrived richer and more comforting, tender and juicy with a gentle gamey depth, lifted by fresh mint that cut through the richness, and a cool, tangy tomato-yogurt sauce that added creaminess and brightness in equal measure. We finished with pâté--silky, dense, and deeply savory, with a faint iron-rich intensity and buttery smoothness, especially when spread on bread with sharp, briny pickles that added crunch and acidity. Each dish felt intentional and well-balanced for sharing, with varied textures and temperatures that built naturally across the table. I'd happily return to explore more of the menu.

    This recent addition to the UES is proving to be the most charming little wine bar. I chanced upon…read morethis spot after an afternoon spent at nearby museums. I had an hour to kill before my dinner date and so I decided to sit down and have a glass of wine. The next day I came back with a friend and had dinner. Excellent wine selection! Fantastic small plates. The food was delicious though on the pricey side. The staff is friendly enough that if you come here frequently, they'll certainly get to know you. This is the kind of place I miss New York for.

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    Bar Vivant
    Bar Vivant - Beef Tartare and Hamachi Crudo

    Beef Tartare and Hamachi Crudo

    Bar Vivant

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    They Say That - thai - Updated September 2026

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