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    Julia's

    4.5 (322 reviews)
    Closed 11:00 am - 6:00 pm

    Julia's Photos

    JULIA'S ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Julia's

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    Reviews With Photos

    Goat cheese toast
    Francine P.

    The place itself is nice and cozy. It's not your average brunch place. The menu has cool and delicious items like the goat cheese toast and arepas con huevos (that's what we had). The buttermilk biscuit was just perfection. For tea, we had the London Fog (basically an Earl Grey latte). Nice to have something different than just chai latte. Good service. Food came relatively fast. I will definitely come back again to try other things. We came at 10a on a Sunday when it opened. It definitely got busy at 11a so come early to guarantee seating.

    Arepas con Huevos, chilaquiles, waffle
    Sammi O.

    Really yummy brunch! They were quite busy on a rainy Sunday lunch. The chilaquiles and arepas were both really good dishes. The corn in the arepas was really sweet and contrasted well with the other flavors. We also added the spicy pork, which was pretty mild but definitely added to the dish. Would recommend both! The waffle got a bit soggy as it was served with syrup already served on it. Service was a little slow because it was busy but the food came out decently fast

    Potatas bravas
    Andrew K.

    Admittedly, not a brunch fan. This place almost convinced me to think otherwise but didn't accomplish it. Service was super friendly and attentive. It's a fairly small place so recommend getting a reservation. We got two sandwiches: the Cubabinsh and the golden lox. The Cubanish was meh, I have to say I missed having the ham that a Cuban these usually come with but the pork was delightful. The bread was nicely toasted. I get why this is such a must here. I was actually quite surprised by the lox sandwich. This roll was perfectly tailored to this sandwich. I wish the spread was a bit more evenly distributed. We got the greens and the potato salad for sides, neither of which added much. However, we also grabbed the potatas brava, which was absolutely a scene stealer. The price is on the higher end for brunch (maybe not for the area but $20 for a lox sandwich is... a bit much). The menu beyond these two things wasn't the most interesting so we probably don't need to come back but it was worth it for this combination of things.

    Fig and brie sandwich and patatas bravas
    Mari T.

    Came here for brunch on a Sunday at 1 PM and got seated at the bar immediately. Split a big brie and bacon sandwich and a Cuban sandwich along with the patatas bravas. Everything was super delicious. The food came out very quickly. The side salad came with was nothing amazing as well as the chips that came with the other sandwich. The space is very cute and they have cocktails, coffee drinks and tea.

    Jamie L.

    Julia's is a cozy neighborhood spot where no reservations are needed--just walk in. Be prepared for longer wait times during weekend brunch. A personal favorite is the Toasted Goat, a deliciously simple sandwich featuring toasted sourdough topped with goat cheese, fig jam, bacon, and honey--a perfect combination of flavors.

    Patatas Bravas, Oysters, Lox Sandwich & Aperol Spritz
    Daniel D.

    The food & service were amazing! We able to bring my dog & sit outside for brunch which was a major plus.

    Storefront
    Caroline N.

    Was in the area for another event and was told to eat something before showing up. I didn't have cash on me, so I decided to check this place out. Hope they accept credit cards, they do! Everyone was friendly and welcoming. Very cute place and very comfortable. Checked out the menu and ordered a cubanish sandwich to eat in. I asked if I could grab a jacket and come back, no problem. Came back and I took a seat at an empty table (since there are several tables). Got a bottle of water and my cubanish sandwich was delivered. The sandwich was delicious and hit the spot. If you are in the neighborhood, definitely check this place out.

    Stephanie R.

    Julia's Wine and Bar in Ridgewood is a cozy eatery that highlights community. it's the perfect brunch menu with items like spicy pork arepas as well as vegan options and mock tails. With an inviting atmosphere and just a feminine french flair, I really enjoy this place. it's one of my favorite newer restaurants in area ( i grew up here, so newer to me)

    Orange olive oil cake and blueberry coconut cake
    Brenda F.

    Love loved this small hidden gem. Would highly recommend to try. It is a tiny place so I'm sure it can get busy. Cutest bar at the entrance. It has a cozy vibe. Food was so flavorful and delicious. Must try the loaded bravas and toasted goat - top top fav !! But everything we ordered was delicious as well . Nachos and arepas also so so good ! Cocktails were so delicious and refreshing. We ordered the lavender gimlet, the last monk, guava pisco sour, bourbons bees knees . Great neighborhood restaurant.

    Solid Nachos
    Najwa G.

    I went here with a friend after having no luck at Rolo's since we didn't make reservations but were pleasantly surprised here. First and foremost, our server Selena was absolutely wonderful and a gem of a person so hats off to her for being so patient and lovely. Second, this has to be one of the most reasonably priced drinks menus I've seen and the drinks are solid as well. Third, the food is great too. We ordered the nachos and arepas to share and both were fresh and tasty. All in all, no complaints here and a great place to visit if you're in the area.

    Cubanish and potato salad
    Christina W.

    I love Julia's. Their Cubanish is delicious. I also like their fancy cocktails. It's comfortable for families, too.

    Arepas con Huevos

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    3 months ago

    Local gem. Don't miss out on the frozen drinks, they're freaking delicious. Summer sippers for sure.

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    10 months ago

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    11 months ago

    I love coming to this spot while in Ridgewood. Just an easy, casual solid place without too much fuss.

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    Page 1 of 9

    Julia's Reviews in Other Languages

    Ask the Community - Julia's

    Hmm the page says "vegan options" but the only item listed as "vegan" on the menu is potatoes for $14. Would anyone happen to know if there's a viable vegan entrée? It all seems quite cheesy & meaty. Don't get me wrong I love me some spuds, but ...

    A lot of specials are vegan but not listed that way and options like the piper, gaúcha dip and beet salad can be made vegan very easily. The hash is also loaded with veggies in a delicious sauce and isn't plain potatoes at all.

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    The Bad Old Days

    The Bad Old Days

    4.3
    (64 reviews)
    0.3 mi
    $$

    According to the Internet, this is the #1 bar in Ridgewood, so I decided to check it out with BF…read moreafter dinner at Rolo's. The bar is a bit on the smaller side in terms of seating, but it has a TON of personality. I loved the eclectic decorations and knickknacks around the seating areas and the bar. The bartender had the TV tuned in to Jeopardy, so my inner (or extremely obvious?) nerd was beaming. In terms of the drinks themselves, I tried the cocoa orange whiskey (?) infusion on the rocks, and my BF had the chipotle paloma. We would both say they were solid, definitely not at "craft cocktail" level, but decent. This bar has a fun + dive-y feel - the kind of place where you get a beer, a plate of chicken nuggets, and watch trash tv with your neighborhood crew (I think they actually do have people who have a weekly Bachelorette viewing during the week). Definitely worth checking out if you're already in the area and looking for ~vibes.~

    I've spent a decent amount of time in Ridgewood and unsurprisingly, much of that time has been here…read moreat The Bad Old Days. I've had a number of drinks here and it's been a great meeting spot for late night occasions, especially ones that revolve around a good drink. No doubt it's one of the more underrated nightlife venues in the borough. The setup feels like something out of a Brooklyn type bar - pseudo hipster vibe, casual environment with the whole board games and stacks of books all within a space that is well divided to give a different feel in each corner of the small'ish interior. Like a living room extension but with adult company. Of course, the bar is the most prominent thing in the room and it's a great place to chill as a solo patron. Groups can congregate in the lounge-y areas but the feel is remarkably different depending on where one choses to hang. On a beverage front, there is no shortage of quality drinks to be had. The cocktails are well made and not expensive; the bartenders do a good job of making sure each drink carries a certain kind of potency before leaving the bar. The happy hours are lovely as well, combined with a good deals ($5 shot + beer special, $5 cocktails, etc.) and even better hours (2-8pm!). Lastly, I appreciate a good name. Bad Old Days can be interpreted in many facets, but I think this establishment prides itself on good company and somehow rewards us with simple, good drinks. Bring a friend or three, enjoy the random movies that get projected onto the wall, and enjoy a late night capper in a quiet part of an emerging part of Queens.

    Photos
    I'm loving the 'BAR' sign outside.
    I'm loving the 'BAR' sign outside.
    The Bad Old Days
    The Bad Old Days

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    Hellbender

    Hellbender

    4.3
    (119 reviews)
    0.1 mi

    Had dinner with my niece at this little gem located in Ridgewood and it did not disappoint! The…read moreambiance was simple and welcoming with cafeteria style seating. We were immediately greeted by our lovely hostess who immediately seated us and advised us that we could get in a happy hour drink since it was going to be over in 10minutes. The pineapple margarita had me nice! For starters, we decided to have all three...the chamoy watermelons n cubes were my fave a hint of sweet n tangy burst my tastebuds. The chips were fresh and crispy, guac was perfect and so was the fried oaxacan cheese. Dinner we split the gulf prawns that were drenched in a rich and delicious pineapple habanero butter sauce. I kind of regretted we shared the plate. It was so darn good!! My niece ordered the chicken milanesa which was a dep fried cutlet. The sauce that it was served with made it taste better as I found the cutlet could have been seasoned way more. To end the night, we ordered churros for dessert! Those warm bad boys melted in your mouth! The diced peaches that accompanied it were like icing on the cake. All of the servers were pleasant throughout our meal. They ensured we were okay, they cleaned our table after each meal and always had a smile on their faces! I definitely will be back!

    For dinner, I was pretty underwhelmed overall. The food was good, not great. And we were seated at…read morethe strangest table in the whole restaurant, it felt like they pulled out a random hightop to accommodate my party (we had a rez) -classic cocktails were very good -was kindof annoyed that a draft beer comes ina smaller glass, not a pint glass. Like come on -soft shell crab taco/quesadilla was sitting in a pool of liquid, it was soggy af -rest of the food was honestly just OK/good. Not mind blowing -churro dessert was not cooked well. I think it was fried in oil that was too hot. The outside was very fried and crisp, borderline tough. Inside literally raw. -quality to price just did not seem worth it. It was $120 per person I do not recommend for dinner

    Photos
    Hellbender
    Heirloom Masa Pancakes
    Heirloom Masa Pancakes
    Cactus Prime Cheers

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    Cactus Prime Cheers
    Tourmaline

    Tourmaline

    4.6
    (41 reviews)
    3.0 mi

    Wow! Wow! Wow! Fine dining in my own hood and a James Beard finalist. The nomination is so well…read moredeserved. My fellow yelpie Jeannie has been raving about their duck à la pressie for ages and we finally organized an outing so she can share her love of Tourmaline and the duck with us. Thank you Jeannie. The duck in itself deserves an award. You can tell that Yvan the head chef and owner has put so much detail into creating this magnificent dish for his customers. From picking the perfect farm to order the duck from in PA, to purchasing the machinery for churning out the sauce from the bones and internals of the duck, to incorporating different aspects of duck preparations from different cultures (French Normandy, Chinese roast duck) and teaching to Daniel in the city for some tips. You know Yvan has put his heart and soul into this one dish. I love how this dish is prepared table side by the chef himself with so many different stories and presentations. He starts off the duck with a serving of the perfect tot crispy skin served with his seasonal sauce. We had rhubarb. We were the stars of the room with everyone envying us. I can't recommend this experience enough. Worth every penny! In addition to the duck, we ordered some apps, salad and a fish dish. The seasonal cocktail Noveau Peach so refreshing and delish and dessert wine was a perfect accompaniment to the desserts. The atmosphere or the restaurant was cozy and high end. Lots of couples on cute romantic dates. The owners Yvan and Rebecca are the sweetest. I met Rebecca at our building bbq that they catered and she was just so lovely. Mentioned to her that we were going to see her the following week and she remembered me. Definitely check out Tourmaline. A true gem in FH and so happy to have them here.

    We had dinner last night for the first time at Tourmaline !…read more The ambiance and service from Seth were excellent! But sadly, the pork tenderloin special that I had was tough and dry . Both my husband's and friend's hanger steak was very chewy!!! A restaurant of this quality should definitely serve a better cut of beef!!! We really looked forward to this dinner having read about the chef but were very disappointed with the entrees! The kale salad and celery root latkes were good as were the desserts. Too bad as Forest Hills is really lacking in fine dining restaurants !!!

    Photos
    Table setting
    Table setting
    Steak special, November 2025 - buttery mashed potatoes and onion tart
    Steak special, November 2025 - buttery mashed potatoes and onion tart
    Wild Mushroom and Truffle Pasta, heavenly

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    Wild Mushroom and Truffle Pasta, heavenly

    Julia's - newamerican - Updated August 2026

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