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Ltauha Restaurant

4.4 (445 reviews)
Open • 11:00 am - 10:00 pm
Updated 1 month ago

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LTAUHA RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Intimate
Happy hour specials

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Recommended Reviews - Ltauha Restaurant

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Buffalo Chicken Wings (Sooo good!!)
Jewel M.

Ltauha is a true hidden gem, nestled on Myrtle Ave in Ridgewood. Though it doesn't boast flashy signage or a bustling facade, this place is a neighborhood secret, a go-to spot for locals and those in the KNOW! I've dined here a total of 3 times throughout the years. It's always a lovely experience. The food is always delicious and well presented and the service is always warm and friendly. My daughter started off with their buffalo wings the last time we dined here. I ended up trying one and OMG it was sooo good! Making buffalo wings is definitely a craft!! Some Restaurants just don't have it down-pact..but Ltauha is SPOT ON!! Their wings are Dee-licious, crispy on the outside, tender / meaty on the inside and covered in a balanced, flavorful spicy sauce! Perfection!! For Brunch, my Dad got the shrimp quesadilla and me and my daughter got the Flat Iron steak. You cannot go wrong with the Flat iron Steak with eggs and home style potatoes! There is always a party in my mouth when I dine here lol. I will be returning!

Appetizers
Gordon Y.

Cuisine: 8 Service: 9 Decor: 7 Value: 10 Overall: 9 What a fantastic restaurant that deserves a lot of love. I rarely update my reviews unless warranted. Well, 8 years after my brief take on this restaurant, I have way more to say after my recent visit. First of all, how many restaurants serving high quality cuisine still has a menu full of entrees mostly in the low $20s. The steak was the only item that was barely over $30. Unbelievably value for how good everything was tasted. Here is what we had. Island Creek ME oysters (9/10) - Perfectly shucked and refreshing. Meaty, not too briny, with a hint of sweetness. So good. We had to order a second dozen after really enjoying the first batch. Fried Crispy Artichoke Salad (8/10) - This was such a wonderful plate of greens with a light vinaigrette, plenty of Parmesan cheese, and accented with pieces of crispy artichoke. St. Louis BBQ Ribs (7/10) - Fall off the bone and quite tasty. Sauce was tangy and sweet. I wouldn't mind a whole rack of ribs if I was in the mood. Duck Ragu (9/10) - OMG! Clearly the dish of the night for many of us. What a delightful dish that blows away most pasta courses in even fine Italian restaurants. Extremely flavorful with perfectly cooked cavatelli. PEI Mussels w/ Sambal Cream Sauce (7/10) - Decent sized and mostly plump mussels. Sauce had depth of flavor that had a small kick, though a bit salty. Went extremely well with the well toasted bread though. Pork Chop w/ Pork Au Jus (8/10) - I requested for medium, but the chef didn't want to serve undercooked pork and delivered it medium well. Regardless, it was great with such a refined sauce. Shrimp Pappardelle Pasta (8/10) - Mom's favorite item of the evening. Perfectly al dente wide ribbons of noodles in a light shrimp flavored sauce. Yum! Chicken Piccata (8/10) - Simple, yet well done. The breast meat was moist and the sauce added such a delectable touch to the dish. Mascarpone Cheesecake (7/10) - Creamy cheesecake with a tart raspberry sauce that was complimentary from the restaurant when our server overheard there was a birthday at the table. Chocolate Soufflé (8/10) - I wouldn't necessarily call it a soufflé, more like a chocolate lava cake. Regardless, it was delicious paired with some pistachio ice cream. Lastly, I have to talk about the exceptional service provided by our main server Ramon and the sweet lady server who also helped out. They were extremely attentive without being overbearing. Swapped out our plates/utensils and brought new napkins constantly. Ramon brought us free dessert as I mentioned earlier and even held the door for us as we left the restaurant. Wonderful people who I will support going forward. I plan to revisit in the next couple of weeks and bring more friends. Update: Went a week later for brunch. If they have the Fried Cod Sandwich as a special, then you should definitely order that. It was a super thick cut of fish that was crispy and tender. Almost everything else on the regular menu was solid. House Burger was had an awesome smoky char on the crust, but I wish the meat was crumblier. Everyone enjoyed the Brioche French Toast, but the doughy Belgian Waffle was the worst dish of the day. Flat Iron Steak was not bad, but it was small and I can do without it.

Brunch 11am
Jawmar F.

First time coming here it was open at 11am Sunday for brunch. Our waiter told us about the specials and happy hour has started and margaritas was $8. How can I pass up on margaritas. I had a frozen margarita and my friend had the on rocks passion fruit. We both agreed the strings were strong. I had the pancakes which were fluffy crispy edges and tasty. The other plate home fries well seasoned with a lil heat. The bacon was thickkkkk but also delicious. Scrambled eggs were good too. I would come here again maybe for dinner/lunch next time just to try more things in the menu. It's spacious in here the tables are comfortable not overcrowded spot. Come here it was delicious I am full from my dish it hit every spot.

Roasted Brussel Sprouts. Yum!
Tracey W.

I was searching for a really awesome pre-dinner Happy Hour cocktail and oysters and landed at Ltauha. Upon entering the dimly-lit establishment, I was warmly greeted by the bartender. The ambiance is quite romantic. This place is perfect for date night. My server was kind and efficient. I prefer my oysters to be grilled, so I opted for the Brussel Sprouts instead and the Spicy Pineapple Margherita. Both were absolutely delicious. The brussel sprouts were roasted to perfection, the bacon added a wonderful smokiness, and the parmesan added a creaminess that was unexpected but welcomed. My cocktail was absolutely dynamite; well-balanced with the right amount of spice. Although my time was short, L'tauha fantastically executed the two items that I ordered.

Grilled Baby Octopus
Masayo K.

The octopus was amazing, and everything else was great too. I was pleasantly surprised to find this place. The cocktails are also fantastic.

Steak & Eggs + Chips & Guacamole
Ina N.

Steak 4/5- worth the price! Well seasoned & cooked Pasta 2/5- dried, lacks flavor. A lot of gigantic shrimp though. Chips & Guac 5/5- good portion! Chips were thick yet crisp Tried two different times. One time they had chips & guac and one time they did not. Not sure why! Sangria & freshly made orange juice were also on point!

private room
Angelina M.

Came here for baby shower and the place was great. Food and drinks were excellent. The service was great the hostess and the waitress very attentive. The whole afternoon was great! would highly recommend.

Banana Tarte Tatin
Geraldine E.

Everything was delicious from the drinks to the apps. The Brussels sprouts were amazing slightly crispy with a softer interior topped with cheese and bacon. The grilled octopus was grilled to perfection perfectly charred with a chewable inside and slightly crispy exterior. It was well seasoned . We enjoyed our cocktails as well Ltauha and Mezcal Mule. For dessert we had Banana Tarte Tatin and it was delicious, especially if you're a banana lover.

Pork Belly Egg Benedict
Mari T.

I had the pork belly Benedict, which was delicious, very heavy and filling. the potatoes are seasoned so well, highly recommend them. the pork belly was more like Colombian frittada. I also had the mango Bellini I didn't really taste too much mango flavor. The service was good. No complaints there. The ambience is nothing crazy, it's a clean place. Seems like a Diner that got some wooden tables so it's a bit eclectic in a strange way. I can't really pinpoint the cuisine it seems American but the ambience seems a bit more Latino diner-esque.

Food is amazingly delicious and refreshing and just packed with so much flavor with the perfect ambiance

Avocado Toast
Ariel O.

Can't decide what I liked more - hospitality or food! It's the kind of spot that prides itself on simple dishes made so skillfully. Ingredients are fresh, flavors are rich and portions are generous. We went for the goat cheese portobello omelette and avocado toast and will explore more next time!

Chicken and waffles benedict

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1 year ago

Great food both for dinners and brunch on Sundays. Had the duck ragu for appetizer and steak and shrimp pasta

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1 year ago

Good too salty and undercooked was suppose to be high end mush but is very underwhelming.

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Ask the Community - Ltauha Restaurant

Is it busy on Saturday nights, like an hour wait busy?

I've honestly never had to wait at Ltauha. There's usually always room!

Is there parking?

No parking lot. Have to look for parking on a nearby street

Don’t See Your Question? Ask Away!

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Good beer selection - check Delicious juicy burgers - check…read more Horror aficionados paradise - check This place is a definite place to visit if you are into the macabre . The inside has a nice size bar with a few booths on the side. There is also outdoor seating which is situated nicely and comfy. The beer list was great - the good ole Belhaven Scottish Ale is available on draft - the perfect beer to accompany their juicy burger. As you bite in, a cascade of savory, beefy juices mingles with delectable cheddar cheese and toasted bread. I had Loved the food and the beer served to the perfect proper temperature - (always a plus).

This is a pretty unique spot in Ridgewood, not far off the Seneca Ave. M train stop…read more I came in on a recommendation from a friend who told me they had an outstanding burger. Being someone who fancies a good burger on occasion, I decided to check it out, and was not disappointed. On Tuesdays they offer a $20 burger and beer special. The burger was flavorful, and cooked to a perfect medium rare as I asked. If I had a small gripe, I would have preferred fries to chips on the side, but the chips were pretty good. The overall atmosphere here was cool. I'm not a horror enthusiast by any stretch, but the decor was unique and made for an experience that you don't get at many other places. The bartender (Ellie?) was very nice, and made me feel welcome, which some bars don't often do for first time customers. I'll be back in the not too distant future.

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This was my second time dining here, and I thoroughly enjoyed it once again…read more After enjoying a delicious meal paired with a fantastic all-jazz performance, I'm already looking forward to coming back. I ordered the short ribs and the five-onion soup again, and both were excellent. The service was spot-on and impressively quick--my food arrived in under 15 minutes. The owner is also really cool; he personally greets guests and makes a point of chatting with the performers to ensure they're comfortable. This is a wonderfully romantic spot. The beautiful flowers add such a nice touch (as I mentioned in my previous review). While it's not fully upscale, it has an elevated, sophisticated vibe that makes you want to dress up for the occasion. Highly recommended!

I had been meaning to try Bloom Botanical Bistro for a while, since it seems to be a neighborhood…read morestaple, and finally stopped in for brunch with a guest from out of town. The floral displays are fun and are probably the highlight of the visit. The space is clearly designed for photos, and I can see why it would be popular for birthdays, showers, or other special occasions. They seem to go the extra mile when it comes to creating a celebratory atmosphere. Service was excellent from start to finish. The staff at reception and at the table were attentive, friendly, and welcoming. Food-wise, we tried the Kung Pao calamari and wagyu meatballs after seeing other reviewers rave about them, but both felt a little gimmicky to me. Our group mostly stuck with more traditional brunch items, including breakfast burritos and omelettes, and those were fine. Overall, I would not necessarily come here just for the food, but I would recommend it for the atmosphere, service, and special-occasion vibe. It is a great spot if you want a pretty setting, good hospitality, and plenty of photo-friendly areas.

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THEIR BRANZINO IS THE BEST IN THE CITY!!!!! YES, I SAID…read moreIT!!! ASK FOR EXTRA SAUCE ON THE SIDE!!!! This is probably my 4th or 5th visit and each visit has us ordering the Branzino, that should tell you something. Also note, I'm not a 'fish person', and I can't get enough of this Branzino. In addition to the AMAZING BRANZINO, we enjoyed steak frites, oxtail croquettes, fried calamari and a Boston wedge salad. Everything was amazing and delicious. The calamari has a sweet honey sauce drizzled on it. The salad was fresh and crisp, delicious dressing and crispy bacon included. We were very full but there's always room for dessert. Tried the key lime pie, stellar. If you're in Forest Hills be sure to check out White Radish. Staff is very friendly and amazing from beginning to end. Restaurant noise level is low to average. I'll be dreaming of that Branzino sauce tonight, ah, until next time :)

Came to Forest Hills to visit a friend and decided to eat at White Radish for lunch. We didn't…read morewant to do fast food or any food chain. And the place seems nice enough where it's not too loud. I was surprised to see only 1 other table. It's lunch time, I thought there would be more business. The service was good except the waiter kept on asking us if we wanted a starter. We politely declined a few times. The food was good. I ordered a cheeseburger and my friend ordered the 1/2 chicken. She said it was a little salty. But OK. My burger/fries was $19 and the chicken $22. Overall, it was OK. It is a nice restaurant. They should really offer lunch specials like the rest of Forest Hills restaurants. They can draw more people in for lunch. Bareburger has a lunch special $15 for any burger/fries with a soda. Mad for Chicken has lunch specials too.

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Ltauha Restaurant - newamerican - Updated July 2026

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