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    Izakaya Ajimi

    4.2 (168 reviews)
    ModerateIzakaya, Ramen
    Open 11:30 am - 10:30 pm

    Order Izakaya Ajimi Takeout or Delivery

    Izakaya Ajimi Photos

    Business Info

    IZAKAYA AJIMI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Izakaya Ajimi

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    $7 Yuzu Cheesecake. Literally a bite and a half
    Sarah C.

    Ramen was pretty decent, cheesecake was comically small but I understand it's risky ordering dessert from a regular restaurant these days

    Kuro ramen
    Fuang C.

    Another hot day in search of a restaurant with AC. Although the AC wasn't as strong as we would've like, it was okay. They immediately served us nice cold cups of water. The ramen was pretty good. I ordered the Kuro and the flavor was pretty good. Not too overwhelming and noodles had a good chewiness. The cha siu is a little fatty and there aren't many toppings. We also ordered a chicken maki from their experimental menu. It was just okay. The chicken was very tough, felt overcooked and pounded very thin. The chicken wasn't very crispy either. Service was attentive and refilled our waters. Overall: ramen is pretty decent, portion size is typical, the appetizer might be a hit or miss.

    Ajimi Classic
    Kenny X.

    Ambiance, food and prices are great. Food came out really quickly as well. W Ramen spot on 86th.

    Pork Gyoza (Pan-Fried Dumplings): $7 ($7.62 with tax)
    Harris L.

    BLUF: OK; we've had better. We stopped by Izakaya Ajimi for a light and quick dinner. We ordered: - Ajimi Curry Ramen: $13.50 ($14.70 with tax). There was little curry flavor to the dish. - Pan-Fried Dumplings: $7 ($7.62 with tax). Unevenly prepared. One of the dumplings was completely charred on the bottom. The restaurant is a brightly lit space. There are two adequately maintained restrooms.

    Anna D.

    Really sweet and efficient staff that spoke English and Mandarin. This is a cash only restaurant , and the interior is pretty spacious and open with lots of seating. It supposedly says sushi and ramen on the menu and there's a big space up from near the front that says experimental sushi bar but there's no sushi on the menu. I got the one tsukemen dish on the menu, which you can get less spicy ($14) I think. Overall the dish was a really decently portion with a hefty amount of noodles - I think the amount of butter and then the addition of truffle oil threw me off. There were a lot of textures and I think they could've done a little less. My cousin and his wife really enjoyed their ramen with broth and skewers, so I'd def come back and try those!

    mazamen, curry ramen
    Miranda L.

    price - $50 including tax and tip food - 2/5 service - 3/5 ambiance - 3/5 overall, the food was not up to my standards. i ordered the mazamen and the curry ramen. first off, the mazamen is a dry noodle where you have to mix it together. i was really looking forward to this dish because it was one of the ramens that didnt have a soup base. this ramen had a weird taste and i didnt like it at all. on the other hand, the curry ramen didnt taste like curry at all. im not sure if curry was even added tbh. the flavor was not there. the ramen tasted like plain packaged ramen noodles so theres nothing too special about that. i also ordered some fries and sausage skewers (not shown in picture) but they were also okay tbh. there wasnt anything special so you can really just find it at any other shop that sells it. the service was good tho! they were consistent with taking our orders and checking up on us but either than that, nothing really stood out. the ambiance was alright too. it was like your typical japanese restaurant so not too much there either. i came with high expectations since i saw that this restaurant was part of the "izakaya" restaurants but i left extremely disappointed in the food

    Mazemen
    Vincent X.

    Consistently tasty and friendly restaurant with precovid-like prices (as of 2024). I have been here multiple times for multiple occasions, always leaving with a reason to come back. There are not that many places that make mazemen, and their spicy kick makes me hungry for more. The classic ramen broth had a distinct, refreshing chicken flavor that's worth a try. My only criticism is the portions, but it can be balanced out by getting one of their many appetizers. On that note, they are currently deploying an experimental appetizer menu, so I know what to look forward to on my next visit.

    Ramen Kuro
    Jennifer P.

    This has become one of my go to ramen places in brooklyn! Ramen is not bad but I wouldn't say it's the best but it does satisfy those ramen cravings! The staff is very patient and friendly. I love their salmon tartare and get it everytime! We went on a saturday afternoon and it was very slow so it was peaceful and quiet to eat our meal which I like so the ambiance is very calming. I would recommend this spot to my friends for sure!

    Pork Buns
    Tiffany V.

    I've visited over 5 times in the last year and the service is consistently great but ramen can be a bit inconsistent. Apps -- truffle fries and takoyaki always a must for us Ramen -- Deluxe, Miso, and Tantan all good options but we find the broth can be more diluted during some visits. Noodle texture and chasiu consitently good.

    black pork skewers
    Kio C.

    Came in on a weekend night and was seated immediately. Think this spot is new but will definitely be crowded soon. Their black garlic ramen is pretty good. Will be back to try their deluxe ramen. I got the black pork skewer and it was delicious. Food here is great but price point is definitely on the higher end. I would still come back though as good ramen is hard to find these days. There's a full bar and pool table in the back. Vibes are nice and it's pretty inside. My only issue is that within 5 minutes of being seated -- I was approached 3x by the servers to ask if I can order yet. It wasn't packed at all and they weren't closing for another 1.5 hours so I didn't understand why they were rushing my table. Tip: They are CASH ONLY!!

    Classic ramen - Very diluted broth
    Joyce L.

    I was craving ramen and didn't want to venture into Manhattan for it and saw this place had great reviews. I had my doubts but decided to go for it and I honestly wish I had listened to my gut instinct. We got the classic ramen and I knew I was in trouble when I saw how diluted the broth was. There was absolutely no flavor and only the noodle was good as it was super al dente. The pork was tough and way too fatty and had no flavor. I did enjoy the jammy egg which was cooked nicely. We got the pork and beef skewers and the beef was tough and hard the pork was OK but I really did not enjoy the sauce, it has an odd taste to it. The crunchy cheesy shrimp balls were OK, nice and crispy and good amount of cheese but nothing special. Service was fine and friendly. Overall a disappointing experience and would not come back again. Prices are very reasonable but the food just doesn't taste good.

    Ajimi Kuro Ramen
    Evelyn L.

    This is my new go to ramen spot! The pork, egg and broth were delicious. The broth was so flavorful. We also ordered their takoyaki, really good. The only con is that they are cash only.

    Beef squid chicken skin

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    1 year ago

    The restaurant was nice inside, the ramen was delicious, the beer was cold, and the service was fast. Thanks.

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    Page 1 of 5

    Ask the Community - Izakaya Ajimi

    Is takeout available?

    Yes. Cash only.

    What Is the business hours?

    11:30am-10pm Mon-Sun

    Do they take reservations?

    Probably

    Does the restaurant serve sushi and sashimi yet?

    Not yet

    View All 8 Questions

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    People searched for Izakaya 30,281 times last month within 15 miles of this business.

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    Ramen Danbo - Vegan Negi-Goma Ramen

    Ramen Danbo

    4.2(623 reviews)
    4.9 miPark Slope
    $$

    Best vegan ramen I've ever had. Seriously. Get it with the pickled mustard greens for sure. This…read moreplace is great to sit in too--friendly staff, and a nice atmosphere. Just a heads up, I first thought the soap in the bathroom was empty, but then you actually just have to hold your hand super close to the bottom of it.

    Surprised I haven't been to this ramen spot earlier since it seems to be a pretty popular…read morerestaurant and staple in the Park Slope neighborhood. It's quite busy but the turnover rate is quick. The restaurant is small but has a good amount of tables and counter seating. But I've got to say I am disappointed by my overall experience based on how popular this spot is. You order from a menu you can write on, which allows you to customize your ramen selections (noodle thickness, broth, add-ons, etc). I ordered the tonkotsu ramen with spicy added. While the broth is pretty good, I think the overall ramen is a bit lacking compared to other ramen spots. I did not realize the ramen did not come with any ingredients besides the chashu meat and some scallions sprinkled on top. So this spot really requires you to customize and add on toppings. Usually other ramen spots already have selection of toppings in each type of bowl. So overall, my ramen was pretty standard and nothing outstanding. I do appreciate that you can add half or full serving of extra noodles for $1-2 if you want more. Also, like others mentioned, Ramen Danbo received a C health code rating. I didn't see this until halfway through my meal, but I probably would not have ate here if I saw it beforehand. Quite appalling for a restaurant that doesn't even have an extensive menu. Overall, the service is okay... I can't say I had any particular issues BUT I just felt like all the servers gave off the vibe that they just hated their jobs or something. It was just the vibe I got but it could just be me.

    Photos
    Ramen Danbo
    Ramen Danbo - Chashu Pork Donburi

    Chashu Pork Donburi

    Ramen Danbo - Tonkotsu Mild Spicy

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    Tonkotsu Mild Spicy

    Konoha Yakitori Ramen and Sushi House - Asahi and miso soup

    Konoha Yakitori Ramen and Sushi House

    4.7(68 reviews)
    4.8 miPark Slope

    An absolute gem in South Park Slope!…read more We happened to be staying at a friend's place a few blocks away and was looking for something open on the later side with great food. We searched Yelp and came across Konoba Yakitori, and it absolutely hit the spot. My daughter and I loved our entire experience--everything from the food to the local neighborhood vibe to the incredibly friendly, attentive staff. Everything we ordered was fresh, cooked to perfection, and reasonably priced. We had the gyoza, edamame, Hamachi Lover, Ebi Shu Mai, and the $15 Beef Set (three beef skewers), accompanied by hot tea and Ramune. The beef skewers were a highlight--tender meat with seasoning that was spot-on. Warm, welcoming, prompt, and super efficient. The entire staff was friendly and accommodating, and our waiter was extremely helpful in guiding us through the menu. Top-tier service all around. The space is small and cozy with a simple, comfortable design. Seating is a bit tight and close to neighboring tables, but there's nothing wrong with being snug, rght? It gets busy, but customers tend to eat quickly, so even without reservations, the wait moves well. Most importantly, despite it being a intimate spot, we never felt rushed at all. It's simple, which is what makes it amazing. An incredible restaurant all around--I love this place and can't wait to return. Highly recommend!

    It's simple. Great service, food and ambiance…read more I love this place and can't wait to return. HIGHLY RECOMMENDED!

    Photos
    Konoha Yakitori Ramen and Sushi House - Interior

    Interior

    Konoha Yakitori Ramen and Sushi House - Smoked lamb chop yakatori--perfectly cooked with some char on the outside and perfectly juicy/tender inside.

    Smoked lamb chop yakatori--perfectly cooked with some char on the outside and perfectly juicy/tender inside.

    Konoha Yakitori Ramen and Sushi House

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    Tonchin - Spicy Tan Tan Ramen

    Tonchin

    4.3(211 reviews)
    7.8 miWilliamsburg - North Side
    $$$
    Full bar
    Vegan friendly

    This was my second visit to Tonchin, and it definitely won't be my last…read more The first time I came, I sat at one of the high-top tables in the front. This visit, we were seated in the back at a regular table, and I really enjoyed the extra space and more relaxed atmosphere. The ramen was excellent; rich, flavorful, and exactly what I was craving. Everything came out fresh and beautifully presented. Our waiter, Kenny, was attentive, friendly, and checked in on us throughout the meal without being overbearing. One thing you absolutely have to order is the kimchi mushrooms. They were so good that I'm still thinking about them the next day. Seriously, if Tonchin sold jars of them, I'd keep one stocked in my fridge at all times. Great food, great service, and a beautiful space. I highly recommend checking it out if you're a ramen lover.

    Went to Tonchin Brooklyn for dinner on a Friday night and it was good but nothing that i'm writing…read morehome about. It took about 45 minutes to get seated. It is pretty dimly lit inside and a little noisy. I got the Tokyo Classic Tonkotsu Ramen and the highlight was the noodles for me. They were perfectly chewy. The broth was a little oily but had good flavor. For the price, I probably won't be back - it was on the pricier side. However, i enjoyed my experience.

    Photos
    Tonchin - Madai Tartare (red sea bream)

    Madai Tartare (red sea bream)

    Tonchin - Classic Tokyo Tonkotsu Ramen

    Classic Tokyo Tonkotsu Ramen

    Tonchin - Ichigo Kakigori - Strawberry shaved ice

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    Ichigo Kakigori - Strawberry shaved ice

    Ozakaya - Chirashi

    Ozakaya

    4.5(383 reviews)
    5.2 miProspect Heights
    $$$

    Very busy Japanese restaurant and highly recommend making reservations way in advance. Fish here is…read moreserved very fresh. My friends and I ordered the ozakaya donburi set, chicken karaage curry, kaki fried and a5 fried rice. The fish was buttery delicious. Loved how they serve a hot broth at the very end of your donburi set. Save some rice at the end for a nice experience to end your meal. The a5 was fatty and the karaage was fried perfectly. The restaurant was very busy when we went on a Saturday afternoon. The back dining area was crowded and very full. Our food came out quickly and i will definitely be back try some of their uni dishes. Highly recommend their donburi sets.

    Ozakaya is a cute Japanese spot serving a variety of dishes, but their sushi is the star. Even on a…read moreweeknight, they were quite busy. The tables are a bit small and tight though, so they brought out our food in courses. We started off with the Kaishin Don ($45), which was perfectly plated over a bed of rice. This one came with a good amount of uni, which was much appreciated. Then we had the Ozakaya Donburi Set ($49), which is such a fun one. You have a raw egg to mix into your seafood bowl accompanied with some pickled veggies and sliced sashimi. Once you've ate more than half your bowl, you can get a broth that finished cooking your fish and turning the rice into porridge. The broth is savory and tangy, which gives it such a nice and refreshing flavor. We enjoyed both of these dishes a lot and it was fun to make your own handrolls. Then came the Mentai Pasta ($19), which is sadly one of the worst things I've ever ate. Not only was there barely any Mentai flavor, but the mayonnaise completely overpowered everything. I couldn't get over how I might as well have ate a spoonful of mayo on its own; that's how rich and heavy this dish was. The bacon was overcooked as well but somewhat cut all the mayo. I even tried to add some soy sauce but there was no saving this pasta. We ended up tossing the rest of the dish and I am not one to waste food. I even tried to complain to the waitress but she just ignored it. It was unfortunate because the other dishes we had were amazing. Luckily we were still able to end on a good note as we ordered the Oshiruko ($12) for dessert. This came with two scoops of matcha ice cream, grilled mochi, and red bean. Everything went well together and the matcha was strong. It's wild how good and bad some of the dishes were here. Definitely stick to the sushi and rice bowl dishes and whatever you do, DO NOT order the mentai pasta unless you love mayo.

    Photos
    Ozakaya - Bar

    Bar

    Ozakaya - Ozakaya Donburi Set

    Ozakaya Donburi Set

    Ozakaya - Mentai Korokke

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    Mentai Korokke

    Kyuramen - Park Slope

    Kyuramen - Park Slope

    4.4(449 reviews)
    5.0 miPark Slope
    $$

    Kyuramen is a nice spot, and I love that it has private booth seating with curtains because…read moresometimes I go out to eat alone and like private booth. You press the red button when you need to order or service. They also have tables for groups, so it's great whether you're coming alone or with family and friends. I ordered the Honeycomb Platter, which came with a variety of appetizers like shrimp tempura, popcorn chicken, and tofu. I got the Yin Yang Ramen which was very good. I am picky with ramen because sometimes I feel like the broth doesn't have flavor but their ramen was tasty and flavorful. For dessert I tried the matcha pudding with red beans and fresh milk. It had a unique taste but I recommend this for matcha lover. It was a nice spot, good food, and great service.

    I'm giving this place 3 stars to split my reviews from 2 different times I went. The first time I'd…read moregive it 4 stars, but the second time I'd give it 2 stars. First: got combo B which was the perfect amount for 2 people since it included an appetizer, 2 ramens, 2 desserts and 2 drinks. Left very filled and happy. Would highly recommend their lemonade and Thai tea! The popcorn chicken is more batter than chicken, so it's good if you like more of a crunch. The tonkotsu and miso ramens were good, but not particularly notable. Kyuramen is a chain after all, so the food quality gives that same vibe as comforting when you're just craving some. Second: Got the yakitori platter, beef ramen (seasonal) and curry ramen and I'd personally pass on all of them. Their meats are over cooked which makes them tough. Both times the service was fine, I appreciate the call button so both don't have to wait for awkward timing issues. I do like the aesthetic of the place, especially with the privacy of the room shades/dividers. p.s. don't forget their slurp and win program! When you drink all the broth, there's a word on the bottom (or not) where you can get a free popcorn chicken/drink/etc for your next visit. I thought the chances would be pretty slim, but I got a drink voucher my second time!

    Photos
    Kyuramen - Park Slope - Our cute booth

    Our cute booth

    Kyuramen - Park Slope - Pork bao bun

    Pork bao bun

    Kyuramen - Park Slope - Tokyo Tonkotsu Shoyu Ramen x 2

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    Tokyo Tonkotsu Shoyu Ramen x 2

    Karazishi Botan

    Karazishi Botan

    4.5(141 reviews)
    5.2 miCobble Hill, Gowanus
    $$

    Ambiance (5/5): We were sat immediately when they opened at 6p on a random Tuesday. There is…read moreanother seating area in the back (did not look) but the front can seat 5 parties. The inside is sleek, cozy, and medium lighting. Service (5/5): No issues with service since the restaurant was still fairly empty. Waitress was patient when we asked a slew of questions and her suggestions. Happy hour drinks were priced at $6 from 5:30p-7p with some tapas also at $5-7. Chicken dumpling (3/5) Red version: It was unique to find kernels of corn in the dumpling! I enjoyed the vinegar/soy sauce and chili oil. Next time, I would have liked to try the brown. Overall, there wasn't anything special about the steamed dumplings. Iron Men (3/5): I was disappointed since reviewers said that the broth would be very rich but it did not have much flavor to me even after using their house chili sauce (+$2). I definitely tasted the Iberian pork undertones but overall, I thought it was watery and didn't have much flavor without the chili. The poached egg was perfect. The rosemary oil was very subtle (cool presentation as it was provided in a dropper!) The noodles were perfect--chewy and bouncy. I thought the 2 slices of pork were thin but tender, also more lean and not fatty (not as ideal so did not melt in your mouth). Expensive for a bowl with little meat ($23). I did not use the miso paste as I did not love the aftertaste, which admittedly could be why the broth lacked flavor to me! Nagoya Miso Katsu-Don (N/A): I tried a little of the dish. I thought the pork was very crunchy and had a great taste. Boyfriend said the dish was nothing special.

    I came here with a friend for dinner on a Sunday night. We made reservations in advance, so we had…read moreno problems getting a table. I had the Paint It Black ramen. The flavor was rich and very savory. It was one of the best bowls of ramen I've had in a long time!

    Photos
    Karazishi Botan
    Karazishi Botan - Chicken Karage

    Chicken Karage

    Karazishi Botan - Front of the restaurant

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    Front of the restaurant

    Okonomi - IG: @nom.noms.only | Oko Miso Soup

    Okonomi

    4.3(587 reviews)
    7.8 miWilliamsburg - North Side
    $$$

    This was our second visit, and both times delivered a great meal. It is an intimate spot, and…read morewalking in on a weekday morning meant we had the place entirely to ourselves. Soft Japanese music played in the background, creating a calm, relaxing setting. They started us off with hot tea while we looked over the morning menu. Breakfast keeps things simple with a single set meal where you choose your fish, select how many vegetable sides you want, and add optional extras. Our cook was friendly and skilled at the counter. Our set included roasted cod, white rice, miso soup, tamagoyaki, tsukemono, and seasoned vegetables. Every single item tasted fresh and well-balanced. Between the quiet setting and the quality of the cooking, it was a standout morning.

    Came here a long time ago bc I heard how good their sushi sets are. If you are a sushi lover and…read morewant something homey you will definitely like Okonomi. It's nonfussy, and although not the cheapest sushi, it's definitely not super expensive/omakase level. It's a small space with a giant bar for seating and maybe a few tables - the owners are definitely passionate about Japanese cuisine and you can definitely feel that as you chat with them a bit. The menu is small, but dedicated to quality, and you will make your choice quite quickly. All the fish was fresh, large pieces, and really really clean tasting. The soup was delightful and paired wonderfully and everything was presented quite nicely. The grilled fish was also tasty and really tender.

    Photos
    Okonomi - Inside

    Inside

    Okonomi
    Okonomi - Onsen Egg

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    Onsen Egg

    Izakaya Ajimi - izakaya - Updated September 2026

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