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    Wildfire

    3.5 (1k reviews)
    Closed • 11:30 am - 9:30 pm
    Updated over 3 months ago

    About Wildfire

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    Wildfire Photos

    WILDFIRE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Wildfire

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    Raj B.

    We came back for another group dinner, and this time the service was good although one of the waitresses did not speak any English, and thus I had a hard time explaining to her that I wanted the dressing on the side of my salad. Instead of ordering the New York strip which they had messed up last time, this time I ordered the filet mignon and it came out rather well. Also, the bison meatballs were pretty tasty.

    Kimberly J.

    Some friends and I ended up at Wildfire as a last min dinner move after the restaurant that was originally chosen lost power. Service was great. Although our party was big (it was about 10 of us), we were seated pretty quickly. The restaurant was not very crowded. The food was just ok. We were served cornbread as the table bread. It was not bad but I was a little weirded out because there was corn in the cornbread. I personally ordered a bacon cheeseburger and lemon vinaigrette broccoli. The burger and broccoli were good. I hated the coleslaw. I tasted a little bit of everything everyone else ordered and the prime rib was probably the best thing. I didn't get to try the ribs but my friend said she enjoyed it. Some of the others at the table complained about their steaks being overcooked. Some of the sides were bland. Overall, while I liked my food, I was underwhelmed. It was nice to try something new but this may be my only visit.

    Mediterranean Chicken Skewers
    Gloria M.

    Wildfire is consistently good. I've visited several times and the dishes are always outstanding and service as well. This time I tried the scallops, chicken skewers, and beef Wellington. Their beef Wellington is one of the best I've had, the filet was perfectly cooked and sauce is so savory, be sure to try it!

    Chocolate cake
    Susy P.

    This is one of our favorite restaurants to go to for birthday celebrations. It's not too stuffy and the staff are very nice! I love sitting on the side by the ramp towards the hostess stand. It's a lot more quieter and calmer. The main dining room is very loud if you want a lively party I was more into a romantic evening with my fiancé. We ended up getting the three course special, which really is a great deal. The Prime Rib is out of this world I like it lean and medium rare. The baked potato was stuffed and huge. My fiancé got the roasted vegetables. They were very pretty and colorful but not the kind I like if you like brussels sprouts and peppers and butternut squash they are for you. The desserts were phenomenal. Can't go wrong with Keylime pie chocolate cake, and our waiter was wonderful. Marcos was attentive very nice to bring a candle for my fiancé's birthday and helped us pack up all the food to bring home. I highly recommend this place for just a lunch, a dinner, or a special occasion.

    Pale ale
    Başak O.

    Actually the ambience of the restaurant is good. It's in the Tysons Corner Mall, Service was ok, Beef burger was ok, but the fries is most important detail when you eat burger especially if you are eating very rare like me. But the corn bread was really delicious which they bring in the beginning. Turkey burger wasn't that good it was ok,

    Ebony W.

    Wildfire delivered a really solid experience. The ambiance was warm, the service was on point, and everything felt well put together from start to finish. The roasted herb chicken was cooked well with a great texture--no complaints there. I will say, it could've used a little more seasoning to make the flavor really pop, but otherwise it held its own.

    Steak
    Christine K.

    Went for lunch a couple weekends ago and it was our first visit. It was pretty busy, but we were seated immediately without reservations. Our waiter was adequate. Didn't offer refills, we had to ask. The sides came out room temp, which was disappointing. The waiter didn't come by for about 10 minutes into our meal service so it wasn't worth sending anything back for reheating. He also missed our order of French fries. He came across as a bit put out crossed with pissy mean girl vibe. Just plain off putting. I'd rate the experience and food a 2.5 out of 5.

    Large Wildfire Chopped Salad
    Kamryn A.

    Homesick for some Chicago food and this was the perfect much needed lunch! Always go for the chopped salad-- pro tip if you order the large with dressing on the side you have enough for lunch the next day! Tried the coconut shrimp and au gratin potatoes for the first time and it's safe to say they will now be added into my wildfire rotation. Shrimp were perfectly light and crispy and potatoes were buttery, rich, and the perfect side to any dish. Wildfire makes a great date night spot but is even great for a quick lunch bite too.

    O I
    David M.

    My second visit to this restaurant. The service was excellent, just like before. The portions are very generous. We started with the chopped salad for the table. There were three of us and we all had all we wanted and there was still plenty to take home. I also had a cup of the onion soup. It was delicious. I got a half rack of the rids which came with French fries and a side of coleslaw. The ribs were fall off the bone cooked and seasoned perfectly. The restaurant is large and also has a full bar. You can also eat at the bar if you prefer.

    Mango Margarita
    Kenneth A.

    I, along with friends, recently celebrated a friend's birthday at Wildfire on a Saturday at 5 pm. It was my first visit to this restaurant. The location had a great vibe. However, our friend had Rewards card which to her chagrin she could not utilize. The waiter initially said she could use it through the app. However, a manager came over after 20 minutes indicating that it could not be used on Saturday after 3 pm. This apparently was in small print on some document. It would have been better if the waiter told her that point. Unfortunately, the situation dampened the spirit of the birthday.

    Mai Tai
    Tshika

    Here's a mor Stopped into Wildfire Steakhouse on New Year's Day while out shopping, and honestly the timing was perfect. It wasn't packed, which was a huge plus because we were hungry and I wasn't feeling my best. I went straight to the Mai Tais... plural. Delicious, strong, and clearly doing their job because I completely forgot to take pictures of the food. Laughing at myself now. We started with the cornbread and let me just say, it's addictive. Warm, flavorful, and absolutely worth it. I ordered the ribeye and it did not disappoint. Cooked perfectly, juicy, and full of flavor. Our waitress was on point from start to finish, and the restaurant itself was clean, polished, and surprisingly upscale for being right at a mall entrance. Overall, great food, strong drinks, solid service, and a really nice atmosphere. I'd definitely recommend and would happily return.

    Bar
    Stacy H.

    My first visit to Wildfire. I was there for a private event. We had a nice fixed menu for lunch. We had a lite breakfast with oatmeal, fresh fruit and cornbread. The service was excellent. They have nightly specials. It reminds me of the old school steak houses of my childhood. A beautiful bar area and a classy atmosphere. It's up on the 3rd floor of Tysons II. I'm going to have to get back here to try more menu items. They have separate rooms available for groups.

    2 appetizers and 2 sides.  Mediterranean chicken skewers, oven roasted lump crab cakes, fresh broccoli and redskin mashed potatoes.
    Tiffany W.

    Went on a Saturday night as part of a large party (14 people). We were seated in the Buckingham room. Our server had his work cut out for him. There were a few issues, like a request for cornbread that we had to ask for again, and a request for a water glass with no ice that wasn't met. For the prices of the food, I expect a little more attention to detail. On to the food. I ordered 2 appetizers and 2 sides: chicken skewers, crab cakes, broccoli and mashed potatoes. In addition to the cornbread, the best item was the crab cakes. I honestly could have done without the rest. The broccoli was cold and flavorless and the chicken wasn't juicy at all. One good thing: I appreciated the QR code to scan and get the bill. The website allowed you to split the bill very easily. Every restaurant should use this!

    Rougue French 75

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    13 years ago

    Great for lunch -- lots of variety and unique menu at not too expensive prices. Love the ambience and the service was great

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    12 years ago

    We had our second Thanksgiving dinner here tonight. It was lovely and the profits go to Food For All.

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    10 years ago

    Is this the best steakhouse around, no, but I have enjoyed my meal here each and every time. Wildfire makes a great crusted steak.

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    10 years ago

    Love the steaks, cornbread, mac and cheese and berry crisp! I eat here every time I am in town. I highly recommend it!

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    Food was okay but the service was outstanding. The server Luis provided great service. Management and staff's attitude is commendable.

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    Page 24 of 26

    Ask the Community - Wildfire

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    ENTYSE, Wine Bar & Lounge - Maryland Style Crab Cake

    ENTYSE, Wine Bar & Lounge

    3.9(117 reviews)
    0.1 mi
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    I cannot praise enough the high tea at the Ritz Carlton. We gave my daughter a bridal tea shower,…read moreand it was so amazing all because of the staff ! I will say the restaurant is elegant and beautiful, and the food was savory and sweet just amazing, but it is the staff who went above and beyond to make the high tea memorable. This is my third bridal shower. I have given at the Ritz Carlton in Tyson's corner, and I would go no other place. Let me start out by mentioning a few exceptional people. I started planning this in the beginning of the year and Sriram Hariharan is one of the most giving, caring and supportive person I know. He put me in touch with all the right resources. He would follow up to see how things are going. I would say his detail to customer service and experience is exceptional. Next is Rohit Ray who assisted every step of the way helping me with my attendee numbers , the set up design and more. He was there throughout the whole party. Rohit's kindness and grace that is unwavering. Finally, our server Astrid. She oversaw my last shower in January and I know we were in good hands when I saw her last Saturday. she is truly A+. She made sure the event went smoothly. Was proactive in helping us get things organized, and when one of the guests reported she was a vegetarian she made changes so her tea party food was vegetarian. The entire celebration was impeccable. I had 26 people attend and one person shared they've experienced three high teas in London and the experience at this party was the best one yet. After the party ended, I received so many calls telling me how elegant the party was, how exceptional the service was. And how wonderful all the food was. I will give honorable mention to Smail and the director of valet who helped us bring up the party favors and flowers and more. my heart is full. It was a magical experience we will continue to talk about.

    I was upgraded to a refurbished room with a refreshed bathroom. It was nice with beautiful tiles…read more The room was spacious and clean. I went to entyce for dinner and breakfast. During dinner, there was live music which created a nice ambiance. I ordered the half roast chicken and chicken Bryani. The half roast chicken was disappointing. The breast was dry and flavorless. The bed of corn and beans reminds me of something you pull from the freezer. The chicken bryani could use more seasoning and spices. Dinner menu seems to be the same as the dinner menu from last year. Breakfast we ordered the chicken and waffles and also the lobster eggs Benedict. The chicken and waffle was cooked fresh. Chicken crispy and juicy. Waffle fluffy. The lobster Benedict was a let down. Eggs were cooked nicely but the lobster bits were mushy. Overall the room was nice and the food was hit or miss.

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    Front entrance

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    Wine Junction - More then 500 different brands of wine

    Wine Junction

    4.2(19 reviews)
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    I never usually leave reviews but I feel this is necessary. My fiancé was craving pizza so we…read morestopped and discovered this pace next door. The waitress was wonderful and allowed us to eat outside as long as we also purchased food from their menu. Sure no problem I'll take the $10 olives....even though we planned on ordering a bottle of wine. The service was lovely, wine was delish, olives were olives. EXCEPT when the check comes and there is a $20 dollar open bottle fee that was never told To you. When we asked they simply said well it's on our menu. So our $30 bottle of wine now cost us $50. What a freaking rip off. This should be reiterated by the waitress when ordering to ensure customers are aware. I had just said to my fiancé that I will definitely come back... however after that shit no way. I'll go buy a bottle from the store next time and eat my damn pizza at home. Bad business motto for sure.. no wonder we were the only ones in there.

    This place is a hidden gem in McLean. Gorgeous ambiance, excellent service and delicious food and…read morewine. Their wine selection is exquisite. The owner Zhanna has so much knowledgeable to share about all the wines her shop/wine bar carries. The food is amazing and the menu choices are perfect. Their cheese board with all the locally sourced cheeses comes with flash cards that describe every cheese on the plate and its whereabouts. I have never seen anyone else do this at any restaurant before, I have learnt so much about American cheese. Avocado toast and lamb shack are some of my other favorites! Overall awesome spot! I love coming back again and again)

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    3.9(1.3k reviews)
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    AMBIANCE I love seasons 52-- I tend to not make it here bc…read moreit's a little far out based on where I live, but this solo date i took myself on reminded me on how quality this place is! Even though it's in a high trafffic area, the restaurant has a way of making you feel private and calm. It made the trip to the Tysons area (which is always stressful) definately worth it. FOOD: i had this cole poke salad which was SOO goodl; i hadn't been eating well so i wanted something refreshing; so i believe it was the mango tune poke bowl. a perfect and filling meal. SERVICE: They were top tier! LIke i mentioned, i took myself on a date so i sat at the, and they were very aware to make sure i had everything i needed; and not in a hovering type of way, but it was good. Gonna back again soon!

    I had a wonderful time at seasons 52. I ordered a woodfired filet mignon with a side of mac &…read morecheese. It was absolutely fantastic. My server Justin made the evening complete by being attentive as well as knowledgeable, suggesting which side dishes were the most popular. I'll definitely be returning. The restaurant has an intimate ambience and interesting wine selection. I definitely recommended.

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    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

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    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    Pazzo Pomodoro - Pesce Spada Alla Ghiotta Mediterranean herb crusted swordfish steak sautéed

    Pazzo Pomodoro

    4.2(666 reviews)
    2.1 mi
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    I love the restaurant as soon as I walked in. It gives a really nice old family restaurant feeling…read morethen the waiters were just so sweet and kind. The food we ordered was seafood stew looking things, smoked salmon penne. Both of them were amazing! I would love to come back with my husband.

    Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

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    Starr Hill Biergarten - Every Second Counts Japanese Beer

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    4.1(150 reviews)
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    Great rooftop brewery with 20+ beers, ciders, and seltzers on draft overlooking the beautiful lush…read moregardens and live music at The Perch. The biergarten has ample canopy seating with long benches and tabletops, perfect for groups! You can't make reservations. They have a strict policy of no outside food or drinks. The ambiance is very casual and there's no table service. Rather than ordering through a QR code, place your order at the bar and then you'll get a text alert when the food is ready for pick-up at the long table closest to the bar. The line is always pretty short and you can get a drink within 5-10 min, the food takes longer and even up to 1/2 hour for fries. I would stick to the beer on draft, the cocktails can be hit/miss depending on the bartender, the draft drinks tend to have better consistency. The Wildberry Mule cocktail and Pina Colada Sangria and Peach Seltzer on draft were my picks while the Bourbon Smash, Passionfruit Mojito, Pina Colada Mojito, and the Passionfruit Seltzer were misses. On the flip side, the bartenders poured a generous amount of Prosecco for Mimosas, much appreciated! The bottled Angry Orchard apple cider is generally my go-to. There's always a mocktail on the menu (came in handy when I was pregnant!) The new battered fries are so much better than last year! The menu is limited with simple bar food (bbq pulled pork sandwich, burger, grilled cheese, hot dog, fries, kettle chips). Wish there were more vegetarian options like charcuterie board, hummus and crackers, nachos, mac and cheese, etc. While I give credit for having a Veggie Burger on the menu, it's sad and disappointing. It has a very smoky meaty flavor (from the grill, not the patty) with lackluster toppings - the vegan cheese is disgusting. I would swap out the kettle chips and pay the upcharge for fries. The doughy pretzel sticks are quite salty and a step up from the movie theater. They are good for absorbing the alcohol! Despite these minor complaints, I love coming here with family and fries. So glad The Perch opened up, Starr Hill Biergarten is a great spot to kick back and relax with a beer or 2!

    The atmosphere here was lively and energetic, making it a great spot to hang out and catch a game…read more There were plenty of TVs throughout the space, along with a massive outdoor screen overlooking the lawn area. We visited on a weekend, so it was definitely busy and had a fun crowd. Parking was convenient as well, with access to the shared garage in the same building as Wegmans. As for the food, it was decent overall. My favorite item was the Chili Nachos, which came in a generous portion and were perfect for sharing. The chicken tenders were just okay. Unfortunately, the honey mustard was overly salty, which made it difficult to enjoy.

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    Starr Hill Biergarten - Field at night

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    Wildfire - steak - Updated October 2026

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