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West End Tavern

4.0 (825 reviews)
Closed • 11:00 am - 9:00 pm
Updated 1 month ago

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WEST END TAVERN ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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Ye J.

We stopped by for a drink and to kill some time before dinner. The upstairs patio was packed and no longer accepting guests, but we were lucky enough to snag one of the street side table. We ordered couple different drinks and shared a jalapeño cornbread skillet as a snack. My Spa Day (a elderflower flavored gin based cocktail) was delicious, refreshing and not too sweet. The tiny flower garnish added a nice touch. The cornbread was decent (3/5). It was moist, but fell apart easily and difficult to take out of the skillet. It also tasted like it's from a pre-made mix. Overall a nice spot to hang out in the Pearl St. area. Maybe I'll try some other food here too.

Maria B.

Service- good, friendly Seatong - no issues at 4 pm in Saturday. Even got an upstairs patio table. Food - the fish and chips received a good review from the table. The seasoning was done well and the finish crispy. The steak and frites - not the best. Meat was dry and overcooked and lacked flavor. All the seasoning was on the fries. For $30, i expected better.

Jalapeño Cornbread Skillet
Michelle E.

This review is specifically based on my bar experience (no food). November 2025: My husband and I sat at the bar and had a couple of drinks. The bartender was friendly and the barstools were comfortable! I ordered the Old Buffalo from the cocktail menu and got it smoked. It was awesome! I loved the Bourbon and the smoke enhancement. We also met a few people while we were there and we enjoyed the warm, social environment.

Old fashioned
Eddie C.

West End Tavern really pulled up with the comfort food swagger today. Started with the burnt ends -- because obviously. Smoky, tender, perfectly charred... the kind of bite that makes you consider changing careers and becoming a pitmaster. (I won't. But I considered it.) Then came the Shepherd's Pie, which had this sneaky little spice kick. Not enough to start a fire, but enough to remind you you're alive and possibly still have dreams. I respect that. Coworkers came in strong with the Soup of the Day and the Smoked Turkey Cobb Salad. One of them even used the phrase "This is actually really good" with that tone people use when they're pleasantly shocked food has seasoning. Progress. Now the bourbon? Listen. The bourbon shelf here is serious. It's giving "we don't just pour whiskey, we curate feelings." I sat there longer than I meant to. I have no regrets. Verdict: Cozy. Tasty. Slightly dangerous (in a bourbon way). Travelin_Broke Approved -- obviously.

Fish & Chips
Jeremy B.

An amazing spot to grab a beer, meal, and catch the Broncos game. The food here is great and they have an array of whiskeys to select from. I made the right decision by trying their fish and chips. Extra crispy white cod with crispy fries and slaw. I highly recommend it. My wife really enjoyed her brisket plate and we tried the chicken skewer appetizer. What a great bar atmosphere and the service is great. Food came out quickly. We'll be back for sure.

Beer
Stephanie K.

Stopped in for food after a hike. The bacon wrapped dates were absolutely delicious and I highly recommend them. The local beer was good. Service was polite and quick. We sat on the rooftop with some nice views. I highly recommend stopping in for a snack and drinks.

Burnt Ends and Sweet Potato Fries
Kelsie P.

Delicious food in a great location! My mom, sister, and I booked a reservation while we were in town and we were lucky enough to get a table on the rooftop. The menu offered a lot of options, including options for those with dietary restrictions. We ordered the tavern queso, burnt ends, smoked brisket sandwich, tavern burger, and sweet potato fries. For drinks, we had the strawberry stampede and the sour beer on draft and they were really good!

Hannah M.

After reading the good reviews for this restaurant, I had hopes for a promising meal--unfortunately, that was not the case. For starters, maybe this is just me and my dining companions, but we had a bit of a difficult time finding the restaurant due to the poor signage. I noticed the banners on the corner of the street, but that was the only clear advertisement. Upon entering, we were greeted by a friendly employee and were seated right away. We ended up ordering a burger, bbq pork sandwich, and brisket sandwich, all of which were hardly lukewarm. The only sides that were served hot were the sweet potato fries and onion rings, my fries were cold. The consensus: food isn't great, on average about a 5/10, but we could see how it might be good after you've had a few drinks. 3 stars since our waiter was very friendly and gave us some menu suggestions, but if it weren't for him, I'd probably knock it down to a 1 star review. I definitely won't be returning.

Prairie Star sliders and sweet potato fries
Sara M.

We came back again for Happy Hour on the rooftop patio. Not ideal weather, cloudier than earlier in the day for the perfect view but still worth the hike up the stairs. Good music too. Last time we were at West End, my husband . An amber/red ale drinker had an out of state option since the house draft, El Corn was out of stock. Yet again, though on the happy hour menu it was again out. Luckily the. Server was willing to sub the other for Happy Hour price which we appreciated. Maybe next time the house beer. Will be in stock. Only one other table was occupied midweek. Though I guarantee it would be hard to get seating on a weekend later at night. If you want the view and fun, plan ahead. We each ordered the higher end slider burger and shared the sweet potato fries. The Prairie Star smash slider is a great upgrade on meat and sustainable ranching. It was also the larger version of a slider and perfectly cooked. I would definitely get it again as well as in the full size burger. My iced tea was just right. Fries order, ample enough to bring some home for lunch today. At dusk , there can be gnats on the roof near the planters. Probably a bigger crowd would scare them away. Will be back another time and enjoy the updated interior inside. Loved the new floors and seating styles!

Smoked Brisket Sandwich
Matt C.

West End Tavern is a staple in Boulder and a place I look forward to dining at. It's a damn reliable local spot on Pearl Street. With a sea of restaurant options nearby, West End always delivers. After a long event day, I was craving a laid back dining experience. I also wanted some killer food to impress my out-of-town colleague. Although there are still so many places in Boulder for me to check off my list, I simply wanted a dependable spot with pub food and a good beer list. West End Tavern fit my food/drink/ambiance needs to a T. *Pro tip: grab a spot on the front patio along Pearl Street* *Double pro tip: if you have an adventurous diner in your party, go halfsies on the sandwiches so you get to try multiple items!* PATTY MELT ($17) // two house ground brisket patties, swiss, caramelized onion, kick it up sauce, buttered texas toast. Woah, this thing was meaty and unctuous. Though neither sandwich was nothing to look at, the flavors were great. My only ask was that the bread had a better toast and crisp to it. Still a very above average patty melt with great melty cheese. SMOKED BRISKET SANDWICH ($19) // smoked garlic mayo, red onion, house- made pickles, kc bbq sauce, buttered sourdough toast. You'd never know, but they're serious about their BBQ here. Again, the sandwich didn't look aesthetically pleasing, but the brisket was divine. I just wish the bread had more of a toast to it like the other sandwich. The fries and onion rings were standard, nothing to rave about. I do like their Colorado-focused beer list. I snagged one of my favorite IPA's from New Image. And I must give props to our server, who was polite, informative and extremely friendly.

Smoked Brisket Sandwich
Michael T.

Brisket sandwich? 4.5 outta 5 from me and a reason to visit this spot for sure. Heck, as our wonderful server said, and now I agree, if it involves the smoked brisket say yes and don't look back. We stopped in for a late dinner and the spot was still very much alive. The vibes were high, smiles and drinks flowing, and the first hint of fall was in the evening's air as we enjoyed a couple of seats on the patio. So why 4.5? I've gotta say it's the bread and the fries honestly. The bread was generic Texas toast. It had been well toasted but the texture was very dense and doughy, and the flavor generally bland. In addition to texture, I like the bread to add some character in a sandwich and this one just didn't do that for me. And the fries were just frozen fries. Nothing remarkable and kinda disappointing considering I'm assuming they spend some time on the brisket and other food. But the brisket? 5/5 perfectly rendered, juicy, rich, smoky and meaty. There's no shortage of it on the sandwich either. It's monstrous and so good. The roasted garlic aioli is a solid compliment too. Solid meal for sure.

Non-alcoholic spritzer
Sara C.

Solid spot, nothing to write home about. The Brussels sprouts and burnt ends are major highlights and the upstairs patios are awesome.

Smoked Brisket Sandwich
Mike D.

Really cool spot on Pearl St. in Boulder. It was recommended by a local shop owner so we decided to stop in for a drink. Ended up eating dinner there and the food was great. The wings, queso, brisket sandwich and Tavern burger were all awesome. For any millennials - the Tavern burger kind of tasted like a nostalgic 90s burger from your childhood. All really good choices. Cool beer selection and excellent staff. The bartender on the second floor was great. Highly recommend.

Butcher Block & Smoked Brisket Sandwich

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Reviews are mixed. Many praise the flavorful barbecue, varied drink selection, and lively rooftop seating. Service is generally friendly and attentive.

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9 years ago

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4 years ago

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4 years ago

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7 years ago

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6 years ago

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7 years ago

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9 years ago

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4 years ago

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5 years ago

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Zach H.

Thank you so much for the feedback Nina!

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4 years ago

So good! Highly recommend the rooftop for seating. Veggie burger was good, but the bbq is the winner.

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6 years ago

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7 years ago

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5 years ago

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5 years ago

Very good food, fast service and friendly clientele. You're looking for a good ale the Avery White Rascal is a winner!

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Zach H.

Thank you for the review Tom!

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5 years ago

So delicious!! Highly recommend the ribs and tavern burger! If you like barbecue this is the place for you!

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7 years ago

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5 years ago

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5 years ago

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8 years ago

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4 years ago

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4 years ago

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19 years ago

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19 years ago

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14 years ago

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3 years ago

Ambiance over load. Amazing bourbon options. Over the top smoked meats. Boulder has won us over.

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11 years ago

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15 years ago

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15 years ago

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5 years ago

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8 years ago

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4 years ago

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5 years ago

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General M.

Thank you so much for the feedback Maggie!

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11 years ago

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3 years ago

Good brisket. Probably the worst ribs and coleslaw I've had in my life. Great service with a good selection of sauces.

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9 years ago

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5 years ago

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3 years ago

Mia is the best! Great with drink recommendations and always checking in on us! If you're going to west end ask for Mia

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14 years ago

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5 years ago

Sat on the rooftop. Got the falafel salad, Buffalo wings, and mac & cheese. Food was great. Recommended to get the Avalanche Ale too.

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19 years ago

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Page 6 of 21

Ask the Community - West End Tavern

Does anyone know is The west end let's you bring your own wine? Is there a corking fee?

I am not sure where you are from but---NO- its a bar. People don't bring their own wine there. Maybe if you have guests and it is a special occasion- then you would still… 

Don’t See Your Question? Ask Away!

C Burger

C Burger

4.2(36 reviews)
0.0 mi•Mapleton Hill

Stopped into C Burger on Pearl Street for a quick lunch between meetings. I've been building for…read moreclose to 30 years, and I judge a burger the way I judge a job site: good materials, clean execution, no shortcuts. This place passed inspection. I got the Single Classic Burger. It's a smash patty with a good crust and crispy edges, American cheese melted all the way to the corners, and pickles for a little bite. The bun was soft and held up to the last bite. The beef comes from their own regenerative ranch, Corrida Cattle Co., and you can taste the difference. For eight bucks, it's honest value. The Tallow Onion Rings are the real star. They're fried in beef tallow the old-school way, crunchy outside, sweet onion inside, and a big portion. They're not greasy, and they don't have that frozen-bag taste. I'd come back just for these. I washed it down with a Coke in one of those can-shaped glasses. Andrew took care of me and was quick and friendly. It's a clean space with good lighting, and my order was out fast. Heads up: there's a 2.5% market fee on every check. It's small, and they print it right on the menu, so no surprises. Bottom line: quality ingredients, fair price, and no nonsense. I'll be back, and I'll probably bring the crew.

Fantastic! Burger was incredible, service was friendly, kind…read more& helpful. Ambiance was cool vibe and CLEAN!

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C Burger - Inside - booth - bar - high/low tops

Inside - booth - bar - high/low tops

C Burger - 2, single patty " B" burgers, w/ cheese, lettuce, tomato, fries,extra sauce for fries ( ketchup bottle on Table)

2, single patty " B" burgers, w/ cheese, lettuce, tomato, fries,extra sauce for fries ( ketchup bottle on Table)

C Burger - Front entrance wall which slides all the way open for summer

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Front entrance wall which slides all the way open for summer

The Mighty Burger

The Mighty Burger

4.5(13 reviews)
3.4 mi

Stopped by for burgers after a hike and holy cow... this place did NOT disappoint. It's tucked away…read moreinside Upslope Brewing so don't let that confuse you. My husband got the mighty mushroom burger with shoestring fries and loved it. I got the mighty three chile burger and let me tell you....... top 5 burger I've ever had in my life. It was so flavorful and the right amount of salt and butter and the bun was toasted to perfection. I'll be dreaming of that burger forever. I paired it with the sweet potato fries and spicy ranch and I'm going to get that combo everytime I come here now. Don't walk, RUNNNNNNN to get this burger.

Necessities for post-hike recovery: beer and burgers. So naturally after a hike in the Boulder area…read moremy hiking companion and I made our way to Upslope Brewing, home of The Mighty Burger, to do just that! ++ After browsing the limited, but drool-worthy menu, I knew that The Bacon Mighty was just what I was craving. I mean a post-hike burger loaded with bacon, lettuce, tomato, onion, avocado, and cheddar cheese - what could possibly be better. Nothing, absolutely nothing. ++ There's a variety of ways to further customize your meal, whether it be adding toppings, sauces, or swapping out the grass-fed beef patty for a chicken or veggie patty. ++ Did I mention they offer up some additional specials to add a little something different from time to time? Love that! ++ They needed to whip up more of their chipotle mayo, so I was already planning on foregoing sampling it with my meal when the server brought out a cup for us. YUM! It was just what my sweet potato fries needed. -- The only drawback we experienced was brief uncertainty over whether they were actually going to be open during our visit. Sounds like the hours may fluctuate a bit from day to day. Not what our grumbling bellies were wanting to hear. So glad that ended up not being the case. The Mighty Burger definitely checked my burger-craving boxes. I'll gladly make my way back when in Boulder.

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The Mighty Burger
The Mighty Burger
The Mighty Burger

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West End Tavern - newamerican - Updated October 2026

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