Growing up in Patchogue... it wasn't the fondest of memories aside from hitting the library and grabbing an Italian ice from the local pizza shop, but the years have passed and the town has certainly seen quite the surge of business and fun.
The revitalized town has been up m coming for some time now and it truly shows no signs of stopping.
It was once sort of a ghost town after the old lace mill burned up (miss the decrepit building a little) and Sweezy's took off. All there was to do was drink at the brick house after goodfellas vanished, but in came Bobbique across the street, followed by pera bell where the tap room now sits. Pera Bell moved down the street, the theatre started its revival, Hoptron moved in and I parked my butt right there on day one.
The Main Street Italian bistro graced us with their presence and unfortunately gave way to [not so] Swell taco. The old olive tree too sadly perished to Fultons [not so irish] Gate. The bodegas remain, Burlington coat factory as well.
The gyms and the smaller retail guys have been around a while as have the Jewelers.
The streets have gotten nicer, the curb appeal too.
The crowds and traffic have grown and the addition of the overpriced New Village keeps things a little more local. The new Village apartments put on small events, my favorite coming up today is the Taste Of Patchogue- all the restaurants in town get together and offer a taste of what they've got to offer all for a ten dollar ticket price. It gets crowded but I still enjoy it.
Patchogue is home now to our infamous Alive After Five shenanigans as well as blue point brewery soon to move more into town. Flos had to give way for that which is a little saddening but no biggie.
Things always seem to be changing in this big little town.
Just the other day after a walk down the street I noticed we are gettin a Cuban restaurant I couldn't be more excited for.
As well we will have our New Orleans inspired spot I'm pretty stoked to check out.
We've got a lot to love in this town with newcomers like Catch, Rhum, and Toro, to older classics like Reese's and Tomorrow's.
I could go on and on about this fun town with live music, good food, and a steady heavy flow of booze.
With 89 north taking over as our music venue as the emporium finally leaves; and the new addition of the record stop around the corner from the juice bar, we really are a lucky bunch nowadays.
Our shorefront park hosts the great South Bay music festival and various smaller events also.
A new spot on the docks owned by the guys who brought us the Village idiom is destined to open this season, and the places just keep coming.
Here's a list of my go to must haves:
* The fried shrimp at Reese's (the burgers, chili, and French onion soup are no joke either)
* The fish tacos and oysters at Catch during happy hour are on point (their baked clams look bomb af, I'll check those out soon)
* The steak and Rasta Taco from Rhum on the rooftop deck is like being in a dream (pair it with a passionfruit marg or mojito for the win)
* Thursday night dollar wings at Bobbique are a steal and be sure to grab the collard greens with em
* Craft beer fix from Hoptron is a must (Tuesday deals on cans and various flight nights are sure to please)
* All your super late night grub will be coming from the tap room with a kitchen open til 3am
* Gino's is good for a quick plain or grandma slice
* The tuna pizza from 360 is just a mere highlight on their yummy menu
* The rock shrimp and shumai over at Hoshi is a staple on their yummy sushi n hibachi menu (get the hibachi fried rice)
* Del fuego Patchogue is good for two things, the Marg pitchers and the shrimp n chorizo flautas
* Lunch at Perabell yields an amazing blackened tilapia sandwich with shoestring fries
* Brunch at toro is dope, who can say no to those unlimited mimosas
* gallos got the green sauce that'll make you shake for more... for real though, stuff is like crack; put it on everything and order their margs on the rocks!
* I'd normally skip the chain Aroogas but maybe if you want a ghost pepper experience, sign the waiver in case you die, and order these fuckers if you dare (i did it, you can too)
**Live music is all over but nowhere does it like bobbique in my opinion.
I have many more go to dishes and things but this area is to large to name em all, check out the used records at Record Stop, get out of the main village area and we've got even more, we've got the brewery, Sicilia Doro (my go to old school Italian spot) Chachama (get the fried oysters Rubio and thank me later) and Sumou (my favorite patchogue secret sushi spot) The oar! Great spot on the water... the list goes on and now I'm starving; on with the Taste of Patchogue today!! read more