I've never had a bad dish from this spot. The noodles are always cooked perfectly and the flavors…read morenever disappoint. The inside dining area is a little tight, so I usually opt to sit on the outside patio. Service is relatively fast (a good mix between fast food and sit-down dining). I'd consider this a causal dining restaurant. Overall, would definitely recommend for some quality pasta in Brooklyn!!

Forma never misses. The fresh pasta here consistently punches way above its price point, and this…read morevisit was no exception. The pappardelle with bolognese was rich, savory, and cooked to an ideal al dente chew, holding onto the ragù perfectly. On the creamy side, the sausage and mushroom pasta was pure comfort--silky, well-seasoned, and deeply flavorful. Beyond the pasta, the meatballs in pomodoro were tender and moist, paired with airy, fresh rosemary focaccia that's mandatory for soaking up extra sauce. The kale Caesar salad balanced the whole spread with a crisp bite and sharp parmesan shavings.  Quick counter service, casual backyard vibes with classic checkered tablecloths, and reliably outstanding food every single time. One of the easiest 5-star recommendations in the neighborhood.

I've spent hours sourcing the best cappuccino in the Carroll Gardens / Boerum Hill / Cobble Hill /…read morePark Slope neighborhoods. And this is it. I haven't tried them all, obviously -- too many coffee shops -- but what I have tried, and come back to, over and over, is the products of the amazing team at Posto. It's not just about the skillfully made drinks or the balance of flavors, the fresh, Italian-style coffee or the filled-to-order Italian donuts and Maritozzos (iykyk) -- it's the overall ambience. You come here to put down the screen and enjoy the moment. So often do we rush through our coffees, or even bring them to meetings, at the beck and call of the city's hustle. But at Posto the kind, talented, customer-first team asks you to slow down and escape all of that, to savor every sip of coffee in the classic Italian style. Walking in feels more like a poem than a cafe. Gone are the transactional, disingenuous "how are you's" and instead you get to discover all sorts of fun barista (and bar) creations, Tuscan products, and fresh pasta. The servers and owner are always read to provide a recommendation, and like in Italian cafes, they bring whatever treats and drinks you land on to you. (My favorite aperol spritz is also from Posto.) Outside, the peaceful garden hosts two large umbrellas. It's vibrant, as if you're in a neighbor's backyard and they are willing to share a colorful moment with you, birds chirping overhead. As I finished the last drop of my cappuccino this morning, I realized that forty-five minutes had passed, and every sip of coffee was just as good as the last. Thank you!

Beautiful space and really charming! The atmosphere here is really relaxed and pretty much always…read morecrowded but rightfully so. They have great backyard space and a decent amount of seating inside as well. The staff is really friendly and make delicious coffee. I got a bombolone and a latte. I know they make fresh pasta but haven't had a chance and would love to come back to try.

Short version--loved it. Would absolutely return. Small, quaint Italian (pasta-driven) with live…read moremusic. Liked it better than I Cavallini (also in Brooklyn, but in Williamsburg), which I ate at the night before. Ate here in August. Food--Enjoyed the smoked spaghetti and seafood gnocchi. The former was a little heavier and perhaps better for cold weather, whereas the latter was lighter and good for a hot night. The bread (first round free) was also wonderful and house-made. It's on the menu for re-order; they know it's good enough that a large group may want more. Interior/Exterior--Quaint neighborhood spot in Fort Greene. Has outdoor seating on the street, but the interior and back courtyard are wonderful--a mix of intimacy and energy. One of my more enjoyable meals in NYC during my five days here (and I had a few of them). Service--I had a reservation at the bar. No issues.

Food/drinks: delicious! October was so fresh and tender and the pasta dishes were unique and yummy!…read moreMy favorite was the smoked spaghetti AND the desserts!! The desserts are a must! Atmosphere: stunning!! The little details in the decor and building + there's an outdoor patio! I would do a celebration here Service: very friendly! Was able to get a seat easily on a Saturday night Price: as expected in NY

Split the the zucchini blossoms with my partner, mozz, capers and cetara anchoivies were delicately…read morefried and delicious. An umami bomb in a very pleasant way. Oxtail pappardelle with a healthy dose of grana hit the spot. Just the right portion size. Black sea bass with corn puree, asparagus, roasted mushrooms, radishes, salsa verde was incredible. It's obvious there's talented people in the kitchen. Just go if you are in the fort greene area.

I recently had dinner with friends at Evelina and had a nice experience. We started with the…read morezucchini blossoms, which were okay, and the fritto misto, which was delicious. The calamari and shrimp were perfectly crispy, although I wish the portion included more than two shrimp. For drinks, I ordered the Lavinia, and it was excellent--a refreshing blend of tequila, lime, orange, and a nice touch of honey. For my entrée, I had the grilled pork chops, which were cooked perfectly. The pistachio gremolata added a unique burst of flavor that really elevated the dish. My friends ordered a variety of pasta dishes, which I tried and tasted good, and everyone enjoyed their meals. We ended with dessert and tried both the traditional tiramisu, which was very good, and the budino--a butterscotch pudding with pistachio gelato--which completely stole the show. It was absolutely amazing. Overall, a great dining experience, and I'd definitely return.

Eastern District is a really fun little store for shopping and browsing and the people who work…read morethere are really cool and helpful. This place is definitely one of my go-tos for cheese if I'm in the area - and they will let you taste/sample cheeses that you're curious about. They also often have samples of one or cheeses, as well as samples of other foods, on a display table near where you enter the store. There's also a good selection of crackers, Jams and preserves, beer,non-alcholic beverages. They sell breads from She Wolf Bakery and they often have cookies from The Good Batch. This is a great place to stop in if you're already in the area but if you're not it's worth making a special trip over just to check it out! Chances are you'll find something that you like (and a lot that you're tempted by)

Every time I visit friends in Park Slope, I make a mandatory stop here to gather everything one…read morecould possibly need for a delicious charcuterie board. This place is my personal treasure chest of cheeses, meats, and little delights I didn't know I needed until I saw them. The staff is truly wonderful: warm, patient, and impressively knowledgeable. I always arrive puzzled by the sheer number of incredible options, and they always guide me to the perfect picks. Honestly, they know more about cheese than anyone I've ever met, and thanks to them, I walk out with bags of greatness and the promise of an amazing night ahead. And whatever you do, don't sleep on their sandwiches. They're crafted with the same magic touch. A gem in Park Slope, through and through.

Great service, great portions, great sandwich…read more I've gotten both the FDNY and the godfather, both very good

I love Russo's. Their sandwiches always hit. I typically get the Italian combo cause why not? You…read morereally can't go wrong with any of their options. I always opt in for hot peppers and man do they taste great. The service is always fast and kind. Inside, it's your typical deli counter, keep it moving.

I order their freeze dried natto all the time and I pretty much eat it every day. I love it.read more

Sankyodai natto has a firm bean texture, a delicate flavor, and is made with organic soybeans. For…read morea high-quality, locally produced, organic product prices are reasonable. Natto has been a staple of my breakfast for years, and I am so grateful I can get it freshly made whenever I want, instead of having to stock up on frozen imported ones. On Chieko-san's suggestion, I also order a box of oyaki (Japanese donuts filled with sweet red bean paste), and I'm very glad I did: the contrast between the crunchy outside and soft filling is so satisfying. They're not overly sweet and make a great snack or small treat with a cup of tea or coffee. I recommend warming them in the oven rather than the microwave for the best experience. All in all, a wonderful experience, with warm and professional customer service. I will certainly be purchasing Sankyodai products again.

Caputo's is a Carroll Gardens neighborhood institution…read more The moment you walk in, you're greeted like family. It almost feels like someone is about to make you a sandwich in their own kitchen. Hero roll? Seeded bread? Whatever you're in the mood for. And considering how many other great neighborhood sandwich shops use Caputo's bread, you really can't go wrong. I ordered the mixed vegetable sandwich with wood-fired eggplant, artichokes, fresh mozzarella, and balsamic vinegar. Absolutely delicious. The portions are generous, too. One sandwich easily fed two of us, and even with drinks and chips, everything was very affordable. If you want to know what Carroll Gardens truly tastes and feels like, come to Caputo's. It's more than a sandwich shop. It's the kind of place that leaves you with a memory of the neighborhood long after you've left.

Six years is too long for an update. Caputo's Fine Foods is an institution and should be on…read moreanyone's radar if you can get here. I dropped by today to get some Easter goodies, the savory kind. As always, excellent. It's an annual tradition for me to visit around Easter specifically for their Basket Cheese among other incredibly delicious items. This cheese is only out around Easter and sold in a basket. A must try. Here's my list from today (to name a few): Arancini with cheese only? Check. Arancini means riceballs. Roasted Red Peppers? Check. Charred and to die for. Homemade Turkey? Check. I got a divorce from Boar's Head a long time ago. Breadcrumb stuffed peppers? Check Focaccia? Deliciously Checked from my list. Fluffy and light as air with a light tomato sauce coating. Yummy. And so on. I love everything about Caputo's. From their fresh pastas and ravioli to the variety of cheese to their holiday specials. It truly is amazing. If in the area this week, grab the Basket Cheese. You will leave with a full bag and undoubtedly drop more than a few bucks here. Quality over quantity, and they have it all. .

Dellapietras is the absolute best quality butcher in NYC. They have extremely high quality meat…read moreand excellent prepared food. The staff is super helpful, knowledgeable and not to mention happy to serve the community. We are always greeted with a smile and the upmost professionalism. There aren't enough words to praise these guys. Top shelf butcher. New York's finest.

Dellapietras is hands down the best butcher around. The quality is consistently excellent, but what…read morereally makes this place special is the people. Everyone is so friendly, knowledgeable, and always willing to help with recommendations or questions. You really couldn't ask for better service. We're so lucky to have them in the neighborhood!

I absolutely love this Italian grocery store that has fantastic imported Italian delicacies…read more I purchased Italian cookies, pastas, canned tomatoes, potatoes gnocchi and fish stock, and cheeses. Please note there is GF options and also same day delivery. This Store is the OG of Italian specialties.

cornucopia of italian goodies: dried and fresh pastas, frozen lasagnas/sauces/ravioli, desserts,…read morejams, oils, breads, and of course tons of cheeses and meats/seafood of all styles. Walk up counter available for ordering a variety of sandwiches. I had a Caprese sandwich. Was neither here nor there.. Nothing stood out. Would benefit from a really nice balsamic glaze/better tomatoes/lottts of fresh basil. But the service was friendly and I have a feeling their meat-based sandwiches go harder. The selection of items is and charm inside the store is unbeatable, though!