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    Amorina Cucina Rustica

    3.8 (265 reviews)
    ModerateItalian, Pizza
    Closed 4:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Amorina Cucina Rustica Takeout or Delivery

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    AMORINA CUCINA RUSTICA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Amorina Cucina Rustica

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    Jeff T.

    Walked over here after spending the afternoon at the Brooklyn Museum, and was glad I did. Had the Faro salad and split a pie with my friend. Was so very pleased. Service was friendly and efficient! I will definitely be back to try one of there other pies.

    Spaghetti with Basil Pesto
    Samantha D.

    Reguarly visit and love the menu! I think the meatball appetizer, pesto pasta, spaghetti and margarita pizza are TO DIE for! Drink/cocktail wise, the Aperol Spritz's are particularly tasty but the "Arnie P" is good too- both are perfect amount of alcohol! I wish the cocktail menu was a bit broader-but overall am in love with the drinks currently on the menu as well as the food.

    Gluten free Fettuccine Bolognese

    Ordered on grub hub this place is NOT good Period. Visiting NYC from Oregon and expected good things from Italian places. Absolutely awful, would've been better off making something in my hotel microwave

    Rustic atmosphere
    Johanna B.

    Let's talk pizza. Or, let's talk about Amorina Cucina Rustica. This restaurant was highly recommended by a waitress from a bar my friend & I visited while figuring out dinner plans. And I must add, she was so right. Located on Vanderbilt Avenue in Prospect Heights, this restaurant was a quaint mostly pasta and pizza joint. There were also appetizers such as soup and salads but we decided to pass on any starters. The atmosphere was certainly rustic and cozy made lovelier by our waitress --simply known as Z. She was not only helpful with answers to our questions but made recommendations with an air of confidence. We admitted we weren't keen on the wine selections by the glass. Not to fear--Z recommended the chardonnay! Say what!?!? I really dislike chardonnay---it is usually oaky and acidic. However, Z allowed us to taste it first and we were blown away. It was so delicious---from a region in Italy. In addition, a complimentary rosemary focaccia basket was brought to the table (with delicious olive oil) while we were still deciding what to choose among the varieties of pizza listed on the menu. I was torn between the Norma and Sicilian while the Zucchini was a non negotiable pick for my friend. We were also informed that the pizza, although thin crust, was 6 slices and satisfying. Keeping this in mind, my friend and I selected two varieties to share. We decided upon the Norma which was red sauce, eggplant, cheese and mint. Yes, mint and it was a lovely touch. The zucchini was white based with zucchini strings, basil pesto and mozzarella cheese --no red sauce. Opinion? I thought I died and went to heaven and that's when Z mentioned, welcome to heaven. Their pizza was phenomenal, satisfying and delicious. Such great service , adorable atmosphere and to die for pizza (and wine)!! If you want a heavenly meal, head on over to Amorina Cucina Rustica. You will be so glad you did. Wow factor.

    Spaghetti with Meatballs
    Lolin L.

    I tried a few different slices of their pizzas at a party a few months ago and told myself I must try the restaurant themselves, and that I did. Came around 9 on a Saturday night and the place wasn't busy at all surprisingly. Got an order of spaghetti and meatballs and two pies to share. The spaghetti was cooked perfectly and tossed with a fair amount of tomato sauce, meatballs were okay. Shared a diavola and margherita pie. Both were thin and pretty crispy. The diavola I found both times trying to be pretty spicy for my taste, my boyfriend who enjoys spicy food didn't agree it was THAAT spicy. This pie uses sun dried tomato sauce instead of the regular stewed tomato sauce, so when you first try it, it'll seem fryer than your regular pie, but not any less tasty. Margherita was solid, and I enjoyed the rich taste of tomato in their tomato sauce. A good meal. Pizzas are decently priced, I do think their pastas seem a bit pricey for the portions though. I've tried their other pies in the past, and totally love the potato one! Service was nice as well, they came to check on us pretty frequently. Oh the olive oil and balsamic they give you for bread is quite tasty too.

    Lasagna, made with ricotta and mozzarella cheeses, Tuscan kale, kabocha squash, and beschamel.
    George M.

    A nice twist on some of your favorite traditional Italian dishes. The lasagna, made with ricotta and mozzarella cheeses, Tuscan kale, kabocha squash, and beschamel was really the stand out dish for me, followed by the beet, endive, and goat cheese salad, and then the eggplant parmigiana. A really solid choice if you are in the neighborhood.

    Rigatoni with Mushrooms House Cured Olives
    Brianna E.

    Nice spot for solo dining & people watching or a cozy dinner for a smaller group. Service is quick and inviting, tables are clean and menus are still being used. Though much of the experience was high caliber, there were some minor food issues that could be improved to make it even better! The olives were extremely soggy to the point they seems a bit old which was disappointing. I would have loved to been offered crushed pepper or cheese over my pasta dish, but it was still very tasty. The olive oil and bread, though satisfying, would be even better with a bit more seasoning on the bread and an offering of balsamic with the oil. Overall a lovely meal alone, but a few small tweaks and it could really go up a notch!

    Now, THAT, was some good pasta...was...
    Marta D.

    I love you, Amorina. No, for real. I love you. I am glad I looked past the exasperated look of the waitress that met us at the door. I was prepared to do an about face when she seemed peeved at the thought of trying to bring a wheelchair in. You can't really help paralysis, can you? I had the pleasure of eating the mushroom pasta in tomato cream sauce. My husband knew it was great because I crushed it and was struggling to say,"You want to taste?" Because I wasn't really willing to share. He ordered and devoured the pizza diavola. My kids split the pizza margharita and enjoyed it as well. The space was little tricky to navigate a wheelchair through, but overall the servers became more accommodating as the evening went on. Prices were reasonable. Overall the experience reminded me a lot of Sicily, minus the rude look at the beginning. I'll be sure to return and give their tiramisu a go.

    Margherita

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    2 years ago

    Such an underrated place. The pizza is amazing, Carbonara and Fichi are my favorites. Nice decor too I recommend it to everyone.

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    L'industrie Pizzeria

    L'industrie Pizzeria

    4.6
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    2.4 mi
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    ' The food, service, ambience, everything was great I would definitely recommend it to my…read morefriends/family.

    This place, if you wrote down the definition of New York pizza this would be one of the places…read more The pizza was extremely good. For the New York style pizza, obviously different. I also consider myself a pizza connoisseur, next to ribeyes,barbecue and key lime pie, I'm probably saying my fourth is pizza. It's totally different than Chicago pizza, and I think it's because of the water I really do!!! What separates pizza places are either the ingredients, or in this place, what separates them is their crust. They make everything fresh right in front of you, pictures are below. Jennie took our order and she walked us through the menu. We ended up getting a big margherita pizza. My son got the 2 tomato slices, he isn't a big cheese fan. My wife got pepperoni, they have beef pepperoni or pork pepperoni. Mikey Love was really cool he came out and greeted me. My kids got a drink, and then guess what, their gelato was actually top tier. I went for pizza and found out the Geloto was was awesome. You go to a pizza place and then get gelato. They had vanilla and watermelon, it was so good. I got some for my daughter, I tasted it, and one of my self them one of my sons wanted some as well. Bernadette was making them and having a great time. Great Vibe here If you come to Brooklyn and you want great pizza, you need to try this place. This place is absolutely awesome.

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    Ace's Pizza

    Ace's Pizza

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    I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

    Aces Pizza hits that rare sweet spot,great vibes, banger food, and genuinely attentive staff. Big…read moreshout out to Gilian for getting my party sat quickly despite how busy it was. It has become my go-to whether I'm fueling up before a night out or attempting to resurrect myself the day after. The food comes out quick and consistently punches above its weight,easily some of the best in its class. The staff are super friendly and nail that perfect balance between attentive and laid-back, which fits right in with the spot's chill 90s vibe. And do yourself a favor, order the root beer. It comes in a frozen mug and is probably the most uplifting thing you'll ever put in your mouth. Fair warning:,the place gets packed, If you can make a reservation.

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    Luigi's Pizza

    Luigi's Pizza

    4.3
    (677 reviews)
    1.7 mi
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    Old school pizza join with old school vibes! Love it!!!…read more Stopped in after my doctors visit. Had a regular and pepperoni slice and a root beer. Nuff said. lol it was as good as it gets! The folk were very friendly and Gio was at table or behind the counter doing his thing. Don't get fooled the place is bigger than it looks. Whole other room Nextdoor for dining in! All in all I was darn happy I got a chance to check out this iconic pizza joint and see the legend in action! Two big thumbs up and oh yes, I will be back!!!

    Luigi's Pizza, located at 686 5th Avenue in Park Slope, Brooklyn, is owned by second-generation…read morepizzaiolo Giovanni "Gio" Lanzo. He took the reins of this neighborhood staple in 2000, following in the footsteps of his father, Luigi Lanzo, who opened the shop in 1973. I've had my eye on New York's top pizza spots for a while, and I finally made it to Luigi's Pizza. When my son and I arrived, there was already a line outside. I spotted Gio and his team busy pulling fresh pies out of the oven. I ordered a Grandma slice, a white slice, and my son went for a pepperoni slice. It's a cash-only place, and my order was ready in about ten minutes. The Grandma slice was quite dense, with a cracker-like crust. It tasted okay, but I wasn't sold on it and ended up leaving it in the box. The white slice was a bit better--with a crispy crust and a strong garlic flavor I really enjoyed. My son said his pepperoni slice was alright, nothing extraordinary. The service was friendly, and I'm glad I finally got to try one of New York's iconic pizza spots.

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    Inside
    Inside
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    Food
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    Front of the place on 5th Ave
    Roberta's

    Roberta's

    4.0
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    Roberta's is an iconic Bushwick institution, but what makes it special is the entire cultural…read moreecosystem that grew around it. I've eaten here, come to the Bushwick Block Party to see Action Bronson perform, and spent enough time around Tiki Disco to associate the place with a particularly inventive, free-spirited period in the neighborhood. The dining area still has that wonderfully idiosyncratic character: exposed beams, communal tables, mismatched details, and an open kitchen turning out genuinely excellent pizza. What impresses me most is how naturally Roberta's became more than a restaurant. Food, music, parties, outdoor spaces, and an extraordinary mix of people all seemed to converge here, giving the place a cultural gravity that could never have been designed by committee. It remains one of those places that instantly takes me back to my bachelor years and an especially fun chapter of my time in the city, when Bushwick felt endlessly creative, and Roberta's seemed to sit comfortably at its center. Sending my highest recommendation!

    Great Neapolitan, soft and chewy pizza with unique toppings - there's something for everyone! For 4…read morepeople, we shared the Little Gem Salad (perfect starter: refreshing and crunchy) and each got our own pie - and left with 2 slices to go. My favorite was between the Fyre and Ice and Ursula's Parade - but all were delicious. There's plenty of seating - inside, atrium, and bar. The atrium was nice and cool - dog-friendly as well!

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    Inside
    Inside
    4 Emperors (BRING IT BACK)
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    Patsy's Pizzeria

    Patsy's Pizzeria

    4.3
    (703 reviews)
    0.5 mi
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    Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

    Nice patio seating, pizza was fine, service was good. I…read morewould have given more stars except the billing feels borderline dishonest. They auto added gratuity-- 20% for our party of 3. Not sure what the menu currently says, but the menu from just 3 months ago said it's 18% for a party under 6. Maybe they've changed it. Not sure. This is the first restaurant we've been to with 20% auto gratuity for a party under 6. But the borderline dishonest part is that the check that you sign tells you in tiny letters that tip was already added, but has huge font for additional tip and written out tip calculations, so it is very easy to tip 40% without noticing. Sometimes I do tip extra generously, but I don't want to feel like I was tricked into doing it! Looking thru reviews here, I see other people also experienced this, including people in small parties who were locked into the 20% when it should have definitely been 18%. :/ So close to a good experience, but ruined by tricksy billing.

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    Original Pizza
    Original Pizza
    Patsy's Pizzeria

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    Amorina Cucina Rustica - italian - Updated August 2026

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