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    The Collins Small Batch Kitchen

    4.4 (648 reviews)
    ModerateBars, New American
    Closed 11:00 am - 9:00 pm

    The Collins Small Batch Kitchen Photos

    Business Info

    THE COLLINS SMALL BATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Moderate noise

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    Butcher's cut
    Christine N.

    A friend of mine and I went to check out the spot for dinner. The food came out quickly, and the server was friendly and attentive. One of the highlights of the meal was the brussels sprouts. The pieces of garlic, the charred sprouts and presentation made it a great appetizer. My steak was cooked to the right temp and was quite tender though the portion felt small. The fries were seasoned well and crispy. I love shoestring fries and these hit the spot. It's cozy inside and has a great bar inside too. What I really appreciated was the breakdown card you can ask for that shows all the items that have dairy, gluten, etc. It really helped me decide on what I could have.

    Charred shrimp risotto on HH
    Allison B.

    I've been coming here for years and am finally ready to stop gatekeeping it lol This is hands down my favorite restaurant in all of Arizona, period. There isn't really anything I've ordered that wasn't an absolute hit. This spot fires on all cylinders: the food tastes amazing, cocktails are strong yet balanced, and [[HIGHLIGHT]]I love the ambiance in the bar area.[[ENDHIGHLIGHT]] My favorites include: fleur de lis, charred shrimp risotto, short rib mac & cheese, grilled artichokes (an absolute sleeper hit), twisted noodle salad w/ shrimp, shoestring fries, brussel sprouts, braised short ribs, etc.

    Farmers breakfast
    Sara M.

    [[HIGHLIGHT]]Service and ambiance on the patio were fantastic![[ENDHIGHLIGHT]] Orlando took such great care of us and made the whole experience feel effortless. I even had to send compliments to the chef because the sprouts appetizer and CC sourdough pancake I had at brunch were a total "I'll have what she's having" moment (IYKYK ). Everything was packed with flavor, the quality was top-notch, and the portions were generous. Already looking forward to coming back!

    Tuna
    Kristina M.

    I took my aunt here for her birthday. Food was amazing! I got the tuna and my aunt and uncle got the prime rib. [[HIGHLIGHT]]Ambiance is nice. Not too loud. Nice bar area and patio.[[ENDHIGHLIGHT]] Our server was ok. Other servers that stepped in were great. If you're a coconut cream pie lover, its a must try. ‍ Chefs kiss delicious

    Cute pic in loo.
    sandy b.

    Almost perfect service, waiter was very nice though didn't give me his name. [[HIGHLIGHT]]It was a comfortable place to dine.[[ENDHIGHLIGHT]] I really enjoyed the stick fries dipped in truffle aoli & the French dip beef.

    Patio
    Jaquay R.

    I am adding this restaurant to my favorites list. [[HIGHLIGHT]]The ambiance and service was superb.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Dining out on the patio was nice because it's covered and there is a street and mountain view for scenery.[[ENDHIGHLIGHT]] My first time here I ordered the short-rib mac n cheese, brussel sprouts, and the Crispy Grouper fish sandwich. Everything was excellent. Freshly prepared and flavorful. I split this meal with my sister, but wanted to eat it all, hahaha. I look forward to my next visit to try more from their mouthwatering menu.

    When you first enter - first outdoor area
    Jessica B.

    [[HIGHLIGHT]]This place was cute.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We tried their brunch menu and sat at the bar.[[ENDHIGHLIGHT]] I really like their menu, it still had a lot of options. I had the grilled salmon and Cesar salad and bf got the brunch burger with an egg on top. I'd like to try their drinks but No complaints !

    Tres leches Cake
    Lori C.

    The ambiance was great. Dim lighting and comfortable seating. Sophia, our waitress was patient, accommodating, and knowledgeable about the menu. We tried quite a few things as pictured. The highlights were the braised short rib and risotto, the brussel sprouts, and the coconut cream pie. I wouldn't change a thing about any of those menu items, although the plating for the short rib was a bit cheesy with the Brussel sprout leafs circling the edge. The cocktails left a lot to be desired. I didn't care for the ginger mule. I tried it because it was the bartenders special but I could have passed on it. I also had a grapefruit and tequila cocktail that wasn't that great either. In summary I would say if you want a good meal you can find that here. If you are looking for the best culinary experience you ever had, keep looking.

    Sue S.

    Stopped in just in time for Happy Hour. We never get a chance to enjoy it. Didn't even realize that happy hour is throughout the whole restaurant. Love that. Had the pleasure of Olivia being our server. Incredible. We know the food is always great... but Olivia elevated our visit . She is an asset to The Collins Brothers. Thank you so much. Can't wait to return.

    Poke
    Tiana E.

    [[HIGHLIGHT]]Cute spot with a wide ranging menu and happy hour every day which is nice.[[ENDHIGHLIGHT]] We had a pizza, the noodle salad, the prime rib sliders, poke and shrimp cocktail. The noodle salad was large and really delicious. Everyone else enjoyed their food as well!

    O'Zandra F.

    I stopped in after work on a Wednesday evening. There was a bar seat readily available for me. The boristas were very pleasant and help me choose some items of the menu chopped salad with lettuce, tomatoes, red onions and bacon with chili vingerette dressing, and it was amazing, Then I opted for the shrimp cocktail, which you could order 6 or 12 shrimp, I believe, and it was not your typical shrimp cocktail. The shrimp appeared to have been seasoned, cooked, and then chilled. The flavor was scrumptious! The space is very large and can accommodate large parties. Indoor and outdoor seating available. There is accessible parking and entrance.

    Butchers Cut Steak with loaded Baked Potato
    Stella R.

    This restaurant is so close to the Biltmore so if you're staying at the hotel and want a little something more, the Collins is a superb option! I made a reservation for 5 ladies which 2 of those were 6 & 8 years old. We were promptly shown to a comfy large booth. We started out with appetizers & bread service. As we moved on to our entrees, we were never rushed and our drinks were always refilled without even asking. I ordered the Butchers Cut Steak with a loaded Baked Potato and a glass of Pinot Noir. The young ladies had the kid's meals. Their plates were adorable (wish I took a picture of it) & a Tres Leches Cake for dessert. The portion was shareable but I didn't have any which means I will return someday to try it as it looked amazing!! Overall, everything was nothing short of awesome. For the quality of the food and service it was definitely worth the price. The Collins has been bookmarked on my list of restaurants as one of my favorite in Phoenix, AZ.

    Seasonal drinks
    Jordan H.

    Pretty decent dinner spot! The drinks were delicious, the food was well prepared, and the service was really great. I would skip the salt block sashimi - it was room temperature and just didn't taste right. The bread was the perfect snack, the rotisserie chicken doesn't disappoint, and the prime rib was well cooked. [[HIGHLIGHT]]Nice ambiance with views into the kitchen (dark and romantic lighting).[[ENDHIGHLIGHT]]

    Brussels sprouts - the best !

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    1 year ago

    The food is always good and consistent. The service is always spot on attentive, not overly overbearing atmosphere is just fine.

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    The Starving Artist

    The Starving Artist

    4.5
    (219 reviews)
    1.7 mi
    $$

    First time here and loved it! We were looking for a chill spot to grab a drink before our dinner…read morereservation. Upon walking in, the place was packed and we stood in line at the bar for standing room only. The bartenders were friendly and the cocktail list was pretty interesting. Both of the drinks we got off the menu were bitter and NOT sweet, which is bad news for me cause I love a sweet drink! lol The bartender was able to make me a lychee mojito after I asked specifically for any flavored syrups they had. She was very sweet to check what flavors they have and gave me several different options. My boyfriend got some whiskey and they gave a hefty pour. We ended up snagging some seats at the bar and ordered two slices of pepperoni pizza. Love that you can buy slices individually here, including cheese pep and dill pickle - how fun, will definitely try this next time! Overall, nice chill dive bar with good food and drinks. Ambiance is very moody but fun. They also have old school darts! We'll be back :)

    I love this bar !!! It's so cute and the vibe is always a good time !!…read more I've been here several times and the wait staff is amazing !! Very cozy vibe ! Only thing I'd say is the pretzel bites with cheese dip is wayyyy too spicy and should say on the menu it's more of a nacho cheese not beer cheese. Other then that love this place :)))

    Photos
    Sandwiches, NY stlye pizzas, salads, and shareables
    Sandwiches, NY stlye pizzas, salads, and shareables
    Champagne of Beers were super cold
    Champagne of Beers were super cold
    Seems like a cool vibe....let's check it out :)

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    Seems like a cool vibe....let's check it out :)

    The Collins Small Batch Kitchen - bars - Updated August 2026

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