Nathan made us the best cocktails and gave us great recommendations for food. I forgot to take…read morepictures because we devoured everything so fast. The Thai wings were TO LIVE FOR and the pollo tacos were something from heaven

Liquor Pig knows exactly what it is--and it's definitely a bar that happens to serve food, not the…read moreother way around. If you don't drink, this probably isn't your spot. The menus alone tell the whole story: the drink menu is a fully bound booklet, while the food menu looks like it came straight off the office copier. Priorities, right? The vibe leans heavily Gen Z... and Gen Z-adjacent. If you enjoy loud energy and a crowd that treats every outing like content creation, you'll feel right at home. The space is small and gets crowded fast, so don't expect a quiet night out. That said, the taco board is surprisingly solid--and honestly, not a bad way to spend $90 if you're already there for the drinks and the atmosphere. It fits the place: fun, shareable, and made for a group that's there to hang out more than dine. Overall, Liquor Pig is great if you're going for drinks, vibes, and a youthful crowd. If you're going for a meal-first experience, you might want to look elsewhere.

Friends and I were killing time before our flights - I'm actually sad we didn't discover this place…read moreearlier for a full meal! As it was, we grabbed a few drinks and a snack. Really good drinks and there are some really unique ones - the Kyoto in Winter came in a very cute teacup, for example! There's a decent mocktail selection, which I appreciated as the DD. We really loved the Knotty Boyz (Garlic Parmesan) - if we hadn't eaten recently we might've ordered more to share!

I have been thinking about this place since I dined here for the first time…read more Fast-paced service and great pizza slices are $3 on happy hour. I tried the Korean BBQ pizza which was really good. They had a special pizza...The Baked Potato. So happy they offer slices to try. This was pretty tastey with the seasoned potatoes on it. I particularly appreciated that they did not over potato the slice lol. The best part about the pizza in general is that the crust is light and soft. I usually prefer heavy cheese on my pizza but their was just right. I tried the Son of a B*t@# I'm In cocktail that is on happy hour for $10. The simple yet clean ingredients caught my eye...gin, aperol, elderflower, lime l, and honey made for a very refreshing drink. Also, I've been on a kick to enjoy cocktails with no ice, so this was perfect.

I've been to Idle Hands twice, about a year apart, and there's a lot to like. The most recent was…read moreon a Thursday night around 10:30 p.m. This speakeasy is located on Mill Ave., the center of Tempe's party scene. Because of its location, parking isn't easy. If you're looking for free parking, you're going to have a long walk. Outside of that, you'll have to pay for parking in a garage or metered street parking. Ambiance (4/5): Hint hint. Idle Hands is located inside Devil's Hideaway. A true speakeasy shouldn't have signage outside indicating its location. Unfortunately, there's a sign for Idle Hands outside of Devil's Hideaway which takes away the sense of mystery and intrigue that a true speakeasy provides. Outside of this hiccup, it's a cool speakeasy. It's intimate, with 10 or so seats at the bar and about 10 seats in booths facing the bar. There's a projector screen behind the bar that had mystical motion graphics the first time I stopped by (thinking wizards) and Halloween motion graphics the second time (with it being a day before the holiday). There were some other Halloween decorations up. The only area of improvement? The music often doesn't match the vibe. A lot of the music they were playing on my last visit was Irish music that would be fitting for a pub. Service (4/5): I had the same bartender each time. He knows how to make a good drink and is pretty efficient. When you close out, he only gives you the merchant copy. Which is a pet peeve of mine. Let me get that customer copy too. But overall, a good experience. Especially at a college bar. Food (N/A): I've only had drinks both times. Idle Hands actually doesn't have food, but Devil's Hideaway does. And you're allowed to bring food from there into the speakeasy. Drinks (4.5/5): It's pretty surprising to see a speakeasy on a college campus. I was impressed with the creativity of the menu, both in terms of the ingredients used and the fusion of flavors. I've had a different cocktail each time, and they've all been great. My favorite was one served in a box filled with smoke. Talk about a cool presentation! The hallmarks of a solid speakeasy are elevated cocktails, nice ambiance (dimly lit), an intimate space, and mystery/intrigue. While the intrigue is lacking at Idle Hands, and the music can be improved, they hit it out of the park in the other areas. One of my favorite speakeasies I've been to in Phoenix (and surrounding areas). I am, after all, the self-appointed king of speakeasies. The king gives his stamp of approval.

Okay the vibe was so cool! You felt like you were in a different era. The drinks, however, none of…read moremy friends and I enjoyed. We had to make a reservation as well as they get booked up quick.

We stumbled upon 36 Below while doing some work upstairs and decided to check it out. Beth welcomed…read moreus in, made us feel right at home, and crafted an incredible Palais Garnier and Épernay, easily two of the best cocktails I've ever had. The French-inspired theme and atmosphere made the experience even more memorable. Great drinks, great conversation, and a fantastic vibe. We'll definitely be back!

Amazing service. Adam and Beth were incredible. They treat you so kind and are insanely attentive…read moreand creative with drinks!!!

Wow! What a hidden gem?!?!…read more Dive bar vibes meets craft cocktails like from Platform 18...make it make sense! I googled "bars in or around Arcadia" and this gem popped up and I am so glad we checked this place out! We will most definitely be back. We had to check twice that we ended up in the right spot as it looks so inconspicuous from the outside but don't let it fool you. This place slaps if you're a cocktail connoisseur. Don't forget to pull up their secret menu. Their bartender was legit--the type of guy that could make any cocktail based on what spirit you like--which is phenomenal. The vibes and ambience were immaculate. We added it to our list of places to keep on REPEAT when in PHX. Check this place out!

What I got : Daiquiri…read moreIPA spellbinder I've been coming here for like a solid six months solid spot for me now the group I'm part of in regards to the tiki Goth community we host events here so it really got me into this spot . The bathroom is pretty clean. Parking is easy very small space and they have a smoking area outside that you can bring your drink out to , I love it here.

Lovely ambiance and not too busy even on the weekend. Great happy hour deal but other than that the…read moreprice is a bit high for what you get. We stayed at the resort and decided to do the free mixology class which was very unorganized as the bartender kept getting distracted making drinks for other customers instead of instructing the class, but we made a tasty cocktail--the influencer. I would not recommend paying for this class ($50 pp if you aren't a hotel guest) but if you are a guest, it's an interesting activity.

Food was great, and if you come during happy hour the drinks and small plates are very inexpensive…read more The cocktails are definitely scottsdale priced (18-30 a piece) but the apps were like 6-9$ at happy hour. We ordered a 6-piece honey buffalo spiced wings and the truffle fries. was enough food to share between the two of us and be happy. Pro tip: dip the fries in the honey sauce. I will say that I wish the wings had a tiny bite to them. I was thinking they would be hot honey but it was definitely sweet forward vs buffalo forward. otherwise, they were very good. The furniture and tables in the bar could use a reno or touchup. many of them were chipping and/or peeling. Service was okay. overall a good experience!

Say hello to your new favorite downtown restaurant! Wow, where to begin?…read more Service was amazing - they even printed out a small card with our reservation name on it which was presented on our table. Such a cute touch and very thoughtful. Our waitress was super knowledgeable and gave great recommendations. The spot is small and chic. It's very intimate dining so you'll be sitting close to the table next to you. Luckily, it's a quiet and calm space, so no need to worry about noise. The food was incredible. The salmon crudo was possibly the best crudo I have ever had in my entire life. So fresh and the flavors were balanced to perfection. The risotto changed my life... it was so delicious I couldn't even believe it. The only thing I would recommend skipping was the octopus tostada - not my favorite and a little fishy for my liking. Personal preference of course! The duck tasted great and was beautifully presented, but it wasn't my favorite. Again, I'm not a huge meat eater so take my advice on this one with a grain of salt. Overall an extremely romantic and special meal.

It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

This is such a swanky gem in the middle of a college row filled with sports bars and fast casual…read morerestaurants. My colleagues selected this spot for dinner while in town for a conference. We were setup in a separate dining area from the main dining room, which allowed for better conversation without added noise. Our waitress was very friendly and attentive the entire time we were there, which was a couple hours. The milk bread is an absolute must! It's so pillowy soft and the flaky sea salt perfectly compliments it. I ordered the Wise Decision cocktail, which was refreshing. For my entree, I had the shishito Caesar salad and was advised I could add a protein from their skewer selection of chicken, pork belly or oyster mushrooms. I asked the waitress about the chicken and she advised that they are smoked and will appear pink from that, so not to be alarmed, but are moist and really flavorful. While the filet was tempting (and what everyone else at my table ordered), I wanted something lighter. Thankfully I was not disappointed in my selection. The chicken was as delicious as described and could be cut with a fork. The Caesar salad was well dressed, but not soggy. Do I think it was worth the money to add the chicken? Not if I were paying, but since my company paid for it, I think it was worth it. This is a great spot for a date night or special occasion.

Our server was very sweet and attentive, she was able to get us a few appetizers on the house to…read moreaccommodate for our special occasion. The milk bread and cast iron Brie were insane, I would totally recommend to get one each for the table to share. We got the bone in short rib and were pleasantly surprised with how much meat was on the bone and how easily it fell apart. The dish is a little heavy so I would suggest something else that is light/citrus to complement the dish. Overall the service and food at filthy left a great impression!