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    Chelsea's Kitchen

    4.3 (2.4k reviews)
    ModerateNew American
    Closed 11:00 am - 10:00 pm

    Chelsea's Kitchen Photos

    Business Info

    CHELSEA'S KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Chelsea's Kitchen

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    Ribeye
    polar ..

    Listen this is not a drill! Chelsea and her staff are the REAL DEAL!! Worth every penny; every bite is phenomenal melts in your mouth you can truly taste the love! The ambience is perfect matches the delicious meal, my babe and i shared a shrimp ceviche; (put more juice in the glass please) and try serving with mayonnaise packets) ifykyk! But tasty nonetheless opened the door for the shortrib and rib eye plate! (As pictured) the ribeye is going to blow your mind!! You dont need any steak sauce ; the marinade they use does the job efficiently well!! Mhmm mhhm hmm still thinking about it! Will definitely be back! And those damn cookies on the way out! BRUHHH!! Love love 10/10 see yall soon!

    Menu
    Kellie F.

    Always amazing. The Del Mar salad is my favorite. It's still good even a year later. And the cookies.... The cookies.

    Huey B.

    Chelsea's Kitchen has been my go to restaurant for ages and even now whenever I visit Phoenix and the Paradise Valley corridor. The restaurant ambiance inside and out is the bomb without a doubt! Their rotisserie chicken is one of my favorite meals on the menu. Bon Appetit.

    Chelseas Cheeseburger
    Ashleigh D.

    We love Chelsea's kitchen! Food is always consistent and delicious. The restaurant is family friendly. The service is always quick, friendly and helpful. We love going here and always recommend this as a "must eat at spot" to our out of town friends!

    Prime Rib French Dip
    Carter K.

    First time going to Chelsea's after being in Phoenix and hearing about it many times, and it did not disappoint. The service was great, our server helped explain the menu and dish options! If weather is good I suggest sitting outside, we were lucky and sat next to the firepit! We started with the Tuna Tartare that also came with guacamole. I loved the tuna paired with guac, a combo that I haven't had yet. The Short Rib tacos were falling apart and had incredible flavor, these are a MUST have. The Prime Rib French Dip was also delicious, and I loved the side Caesar salad. All of our food was cooked perfectly, I can't wait to go back!

    Short Rib Tacos
    Susan Z.

    Delicious food and cool vibes! The Short Ribs tacos were chefs kiss. The sear and flavor of the short ribs were perfection; it was super tender as well. The corn tortillas were thick and came warm. Ingredients all were fresh - The guacamole, tomato's, kale salad, all fabulous. Service was friendly and fast. Free valet parking and can get quite busy. LGO cookies on your way out was a sweet treat!

    Vince R.

    Stopped into Chelsea's Kitchen and grabbed seats at the bar, which ended up being a great choice. From there, you get a really nice view of the patio, which is honestly one of the highlights of the place. The atmosphere is warm, relaxed, and very "Phoenix"--a place you can settle into and enjoy for a while. Service was prompt, polite, and attentive without being overbearing, which made the whole experience feel easy and comfortable. I ordered the house whiskey sour made with Four Roses. It came out a little different than expected--very foamy and lighter in color, with less of that classic bourbon-forward presence. That said, the flavor was still good--smooth and well balanced, just not as whiskey-driven as I was anticipating. We both ordered the crispy chicken sandwich with fries. The food came out quickly, which was appreciated. The sandwich itself was solid--maybe not as hot and juicy as expected, but still enjoyable and well put together overall. The fries were a highlight, nicely seasoned and full of flavor, though they could have been a bit more crisp on the outside to take them to the next level. Overall, Chelsea's Kitchen delivers where it matters most. The atmosphere, bar seating, and service really stand out, and the patio alone makes it worth the visit. While a couple of details didn't fully hit expectations, the overall experience was very good. It's definitely a place I'd come back to, especially to sit at the bar again and explore more of the menu.

    Ronald M.

    What a fabulous find. My uncle was visiting from NY and was wanting some place that offered good food, outdoor seating and a chic atmosphere. I had found this place and was like ok let's give this a try. We came for my birthday lunch. My partner had been there many years ago but this was everyone else's first time. We started with the prickly pear margaritas. Our server was on point. He offered great recommendations, good humor and excellent service. I ordered the fish sandwich, my uncle ordered the swordfish and my partner ordered the plant based burger. The portions were perfectly sized, everything was hot and tasted fresh. My uncle enjoyed the swordfish very much. The big highlight was the delicious slice of red velvet cake with the French vanilla gelato. That was the best red velvet cake I have ever had. Normally we take a few bites of the dessert and we are good but not with this cake. My uncle had never had red velvet cake before and he was over the moon. He ate more of my birthday cake than I did. lol He has since gone back east but still raves about the food and the Red Velvet Cake.

    Chelsea's hamburger
    Ellie R.

    I had chicken sandwich which was good. But I did not like my strawberry lemonade. Our server was nice. I liked the ambiance very much.

    Chicken sandwich and Aperol spritz
    Brooke F.

    I've been here a few times and usually really enjoy it and this was likely a one-off situation, it doesn't reflect that I do like this place generally but probably won't be returning for a while. We went here for my grandmas birthday on Labor Day. We were seated at a beautiful corner table that was huge and just a perfect spot for the five of us. Our server was so sweet and kind and brought us everything we needed. They took my allergies into account and were great about it. I ordered the chicken sandwich and really enjoyed it! Absolutely cleared the plate. Here's where things got a little shaky. The food came out at different times, all of us had our plates but one person for a few minutes. Our first round of cocktails did the a bit too. BUT we got dessert for my grandma and we ordered red velvet cake. We received the key lime pie cake and looked around for our server and she was busy at some other tables. We all took a bite (including me) and someone mentions they taste my allergy. I had swallowed a bite already and then immediately spit out the rest. Our party enjoyed it anyway so they ate about half before our server came by. She confirmed it had nuts in it and looked at me and remembered. She then asked me if I was okay and apologized as the kitchen had messed up and she reread her ticket and the kitchen had just not paid attention. As she was done explaining, she finished and dropped the bill and pretty much dismissed us. It was so bizarre. The receipt even had the right red velvet cake we ordered. I didn't end up having a huge anaphylactic reaction thankfully I got it out of my system, but that whole situation definitely could have been avoided and maybe handled better by our waitress. We thought since it was incorrect she would comp it or something but just kinda dropped the bill and kept it moving. It felt a bit dismissive just blaming the kitchen and saying well thanks for coming anyway, and walking away. Will be taking some time away from Chelsea's Kitchen...

    Grilled Swordfish
    Tia T.

    This place has been on my list for a long time. We sat in the patio and came around 3pm. They do complimentary valet in the afternoons and were busy when we left. The fish here is so fresh and juicy. I got the swordfish tacos. The corn tortillas come on the side, almost like a fajita. My mom devoured the fish sandwich, I can't remember the name. We chatted with multiple people here and had the best experience. I also love that this isn't on the Main Street on cambelback and you can see people walking by on the canal, perfect location.

    This was the best thing I have ate in a while. I'm so grateful to have had this experience. From the service, specifically Isaac and Zack, to the DELICIOUS food served! They were so attentive and actually wanted to give me the best experience possible. As a POC this restaurant really BLEW MY EXPECTATIONS!!! I will definitely be back and will definitely keep raving about this place. 10000/10 Chocolate chip cookies are complimentary and delicious! Jenny is an amazing manager she walks around to make sure everyone is happy and accounted for. I'm so happy. PLEASE come support them this is the best meal I've had in a long time !!!!

    Chilaquiles
    Cristel M.

    My cousin took me to Chelsea's Kitchen after seeing the restaurant featured on "Check, Please." It did not let us down! We both ordered chilaquiles, which came layered, like a Mexican take on lasagna. We got to choose how our egg was prepared. I opted for scrambled, and it was the perfect choice for me. The portion was generous, but we couldn't pass up dessert. We split the key lime pie, which was served with strawberry gelato. Thank goodness we shared a dessert, because it was enormous! A half portion was more than enough! We ate indoors because it was a hot June afternoon. The atmosphere was nice, and our server, Kimberly was helpful and friendly. On our way out, we checked out the patio sand it was super cute! I'd love to dine out there if I'm back in town. One thing to note: the restaurant has a large parking lot, but limited stalls are available for self parking. They offer free valet parking for the rest of the spots in the lot. Free is nice, but we were kind of annoyed by the situation because we easily could have parked in one of those valet spots on our own. So be prepared to hand over your keys if you visit, and of course have a few bucks on hand for a tip.

    Prime rib tacos

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    Page 1 of 61

    Ask the Community - Chelsea's Kitchen

    Are there TV for Sunday football?

    Yep

    Does Chelsea's kitchen have happy hour? I don't see anything on the website?

    Happy Hour is 3:00-6:00 PM Monday through Friday.

    Do they take reservations?

    Absolutely

    What does happy hour include and when is it?

    Just go to their website, should answer all the questions you have.

    We have guests with a dog (just a pet, not a service dog) that never leaves their side. I assume that would put us on the patio, and if so, do you have a mist system? Thanks!

    Yes and yes according to what they have always done when I bring my God daughter French Bulldog, Baby Sue. -Benny the Jew

    Do you have any dishes that can be made whole food plant based? (oil-free vegan with no highly processed ingredients). Thanks!

    Eva, none of our dishes are made with highly processed ingredients, we are a from scratch kitchen. If you are looking for a vegan dish, I would look towards our black bean burger, it is fantastic, also Ethan's vegie tacos are killer just omit the… Read more

    Do you take reservations?

    Sheila, we take reservations for parties of ten or more, other than that we seat upon arrival. We look forward to serving you!… Read more

    Are there any private rooms or areas?

    We currently do not offer any private areas, they are all shared spaces.

    Do you take reservations?

    Hi Karen C., Thank you for reaching out! Currently we are taking reservations for large parties… Read more

    Any paleo dishes and or veggie dishes?

    I believe they have some veggie dishes. Also, their staff is great if you need them to make a change to a particular dish. Enjoy!

    Why did you get rid of the cornbread?

    The pandemic has put tremendous pressure on us to operate with more efficiency with a more limited staff .… Read more

    Are there TV's?

    We have two 4K HDTV'S in the bar area.

    Is there bottomless mimosas?

    Not now. There was at one time...now you pay for each round.

    Are you open Christmas Eve?

    We are indeed, last seating will be 8:00 pm. Mike Murphy | General Manager… Read more

    Do you have call ahead?

    We do for large groups, parties of ten or more, other than that we seat upon arrival.

    Do they have a happy hour menu? Kids menu?

    I'm not sure about the happy hour but they have kids menu.

    Is there a happy hour? If so when?

    Yes, Monday through Friday 3pm till 6pm. In the entire restaurant.

    Is the patio dog friendly?

    Hi Tracy! Yes we are absolutely dog friendly!

    How long is the wait normally for weekday dinner for 2?

    Hello! Thanks for thinking of Chelsea's - with the weather still being in the 100's our tables… Read more

    View All 21 Questions

    The Gladly - From the Bar

    The Gladly

    (1.2k reviews)

    $$

    The drive from Chandler to the Gladly is one that I will gladly do any day because the food here is…read morescrumptious. The original chopped salad here is my favorite in the whole Phoenix area it's is the perfect pairing of flavors - I could eat this as a meal on its own. The salmon sweet corn and dressing together produce a combination that has you wanting more with each and every bite. The pan roasted halibut entree is also very well crafted with the toppings olive tapenade and brown butter polenta. The service here is impeccable - staff were very attentive and even helped us to validate our parking. Orders were taken promptly and the food came out quickly as well. This is a top tier restaurant in the valley!

    I really like the atmosphere here and the service was outstanding! However, my salmon was…read moreovercooked and flavorless! The skin was crispy, which was nice, but the fish had zero flavor! I mean really, did the chef put any salt and pepper on the flesh side of the salmon or did he/she only season the skin side? For the love of God...put some salt on both sides and please only cook it to medium! Just my two cents! I hope management reads this because I'll be returning to The Gladly with a large group of friends in February and we've selected salmon as one of the choices for our group meal. I hope and pray the fish will be cooked properly with seasoning please! Okay, I'm done talking about the salmon! The Chopped Salad was good and the spinach dip was very good! My spicy margarita was also top notch! However, the salmon left a bad taste in my mouth!

    Jennifer's Catering - Mimosa and Fig Mule

    Jennifer's Catering

    (326 reviews)

    We have been to the market at Jennifer's before, and I have really enjoyed it. We keep a restaurant…read moreweek and for a weeknight it was full when we arrived around 6:30. I really love the aesthetic of this place. First of all it's tucked on the back corner of a strip mall. You wouldn't know it was care without looking, even though there is a small patio that wraps around. The dining room is kind of a great mixture that stuff it's very industrial working with lots of concrete with open duct work, but it also has a lovely tufted Bank at and crystal chandeliers. The perfect balance and I love it. You can see into the kitchen which I also like. Our server was delightful, and I loved the attentiveness, like making sure to move the curtains when the light was hitting in an odd way. I started with a delicious drink that I think was called Mezcal Orange Fizz. It was yummy! For the first course I chose the Salmon Crudo. It had a citrus dressing and crispy rice chip. It was absolutely delicious, but very tiny. I could have licked the plate because the dressing was so yummy. My friend had the gazpacho, which she said was very good With main course I chose the Garlic-Lemon Scallops and Corn. It was four delicious scallops on polenta garnished with popcorn. What a cool surprise! It was really good! My friend had the short ribs which she seemed to like as well. For dessert, we both chose the key lime tart. It was a little bit of heaven on a plate! I really enjoyed it. The portion sizes were appropriate - - what we probably should be eating rather than the huge portions we normally get. I was able to finish everything, and I left full but not stuffed. I did remove a star because I did not like that they charged a gratuity on a check for just one person. I normally tip a minimum of 25%, but they added 18%. I just left it. I understand the need to include the gratuity with a larger party (somehow the server always seems to get the short end on those larger parties). I don't know if that's a normal thing, or a restaurant week thing because, to be honest, hubby always pays the bill. I do recommend this hidden gem of a place. It has a lot going for it and I've always enjoyed my visits here.

    Food: I ordered the harissa with poached eggs and it was good but felt like it needed something…read more The strawberry shortcake was delicious. Service: our server was a blonde woman, she was very sweet Ambiance: small quaint spot Misc: a little on the pricey side. Parking is easy

    The Neighborly - Chips and guacamole

    The Neighborly

    (361 reviews)

    $$

    Easter brunch here was fabulous!! The patio is adorable and shaded with misters, which made it…read moresuper comfortable. It was the perfect setting for a relaxed brunch. Our server, Gabrielle, was incredibly friendly and attentive, which really elevated our experience. Thank you, Gabi! The food was just as impressive. We started with the bread basket and blue crab- both 10/10. For main dishes we tried the scrambled eggs with jalapeño grits, the "egg sammy", French dip, and the hash - everything came out delicious. Definitely a spot I'd come back to for brunch, or from the sound of the other reviews lunch/dinner as well! If you haven't already - go check them out!

    Usually totally LOVE everything here, but the halibut definitely fell short tonight!!…read more We love this place and came back for the cornbread and to try other dishes!!! It's just a cozy little place. The wait staff are awesome, Sam was our server tonight and he was great!! Drinks were yummy and delish!! The cast iron corn bread is to die for!! So creamy, buttery warm goodness OMG, this is what heaven tastes like!! I've been craving it since the first time coming here. The artichoke was good too, it came with a tasty creamy dip. The baby back ribs tasted like home cooking, so yummy!! Sweet and crunchy on the outside. The meat was tender. Totally recommend 10/10 The halibut was definitely not worth the $44 price paid... It was very dry and tough on the bottom, for the tiny piece of meat :( I had to use the knife to cut off the hard, overcooked bottom. I ended up with tooth pain and had to take a pain pill after dinner. The risotto, although was creamy and delish!! 3/5 stars for me on this dish. We ordered the Key Lime pie to go!! I'm so glad we ordered to go, so that ww didn't miss this perfect pure opportunity!! It was a nicely sized slice, the crust had the best slight crunch, the pie its self was creamy, filling, with the perfect key lime flavor. This is definitely the best key lime pie I have ever eaten!!! Don't miss out on this little gem, give it a try! Melts in your mouth!! Yum yum!!

    Chelsea's Kitchen - newamerican - Updated May 2026

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