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Star Kitchen

3.9 (1.3k reviews)
Closed • Closed
Updated 2 months ago

Star Kitchen Photos

STAR KITCHEN ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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Recommended Reviews - Star Kitchen

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Reviews With Photos

Hot braised string bean w chicken (instead of pork), salt & pepper smelt appetizer
Pamela M.

This is a fun restaurant to try some Asian food! They have a lot to look through on the menu and also some living seafood in tanks. I really liked the shrimp packed cilantro shrimp dim sum dumplings, definitely would get those again. Also really liked the hot braised string bean that has just some bits of meat in it. Seems like it should be less expensive being mostly vegetables, but anyway I would get that again, as well. The fried smelt appetizer was huge and with the head + tail, you must love super seafoody seafood, lol. Better shared, it's a lot of fish for one person. This place is more authentic than the Americanized places, so you have to be an adventurous eater! If status quo is your thing, there's plenty of those same-same what your used to places around for ya!

Danielle F.

A friend and I went on a Saturday for lunch, and it was packed. Tip: apparently you can add yourself to the queue online while you're on your way, so you don't have to wait as long! We didn't have a super long wait though, maybe 15min They rolled around carts filled with food, and you pointed out what you wanted. It was really good! One note if this is not something you're used to... they will at times just hand you dishes you didn't ask for, so be prepared to push back sometimes if you aren't interested in a dish My notes on the dishes I tried (honestly these notes are mostly for me for the next time I go back!): -Calamari - these were super dry, crunchy, and salty - in a delicious way. I loved them. They were almost like salad topping-level crunchy. Delicious. -Turnip cakes - there are two versions, the solid squares, and cut up bites. the cut up bites are quite spicy. So if you are like me and not into heat, make sure you get the squares! -Greens (broccolini?) with a brown sauce - yummy -Cucumber salad - delicious, a little bit of heat but not bad -Shrimp balls - better than I expected - I expected the texture inside to be soft, but it really has some bite to it, like shrimp should! Yum -Chicken bao dumplings - very good (though I've heard the pork is better) -Leek dumplings - not bad, but not as good as many other things -Congee - not bad, but not super exciting -sticky rice with chicken in a banana leaf - good! want to try again -Pork with red sauce - I was too full to try this but brought home leftovers, will update -Duck with brown sauce - I was too full to try this but brought home leftovers, will update -Shumai (pork and shrimp) - I was too full to try this but brought home leftovers, will update -Cilantro dumplings - I was too full to try this but brought home leftovers, will update -Rice paper wrapped around a pastry with scallions - they called it "chinese donut" - was not a fan Desserts: -Pineapple bun - amazing -Taro bun - best thing I've ever eaten in my life -Coconut bun - not for me, but not bad -Egg tart - a solid egg tart, but I'd rather have the pineapple and taro buns Drink -Flower tea - honestly i was not impressed at first, when it was hot - I almost asked for some sort of sweetener. But by the end of the meal, when I was full and the tea was cooled off a bit, I loved it! It had a nice subtle flavor that was great even with how full I was

Chicken Bun
Gino T.

Before heading to the airport to go home we couldn't leave Denver without my sister-in-laws favorite place for lunch Star Kitchen. Apparently we weren't the only ones interested in authentic dim sum and other amazing dishes, the Broncos were at home so alot of Broncos and Ravens fans dining before kick off. There was a wait but have to say it was well worth it. The staff is a well oiled machine, it was like going to a smorgasbord without getting up, every cart had different hot items and plenty of it. What a menu, fish dishes, dumpling dishes, vegetable dishes, steamed buns, won ton, dumplings, duck, tripe and a fabulous dessert items including ginger sponge cake. The food just keeps coming so go there hungry, because nothing disappointing came to our table it was all so delicious. The room had TV's so we were able to follow the morning NFL while enjoying a fantastic lunch, plenty of seating in a nicely decorated room. I could not keep up with the photos because my sister-in-law kept ordering off each cart that rolled by our table, every bite was a culinary delight. This is a must try place whether you live in Denver or visit as we do a lot with so much family living in the surrounding area. We will be back Star Kitchen because I believe we just tried the tip of the iceberg. Delizioso e tutti! Mangiamo e Bon appetitto!

Ellen K.

Authentic dimsum place. They push several carts around and ask if you want anything. I really enjoyed the open face shrimp/lobster dimsum. Everything else tasted similar. Soup dumplings were not good. Each one was popped, no soup. Pricier side of dimsum.

Xin F.

A rare find in the city. I was surprised by the size of their siumai and har gow (crystal shrimp dumplings). They're about a mouthful. This place gets packed. Definitely get there early otherwise you'll have to wait in line until your number is called. It's a cozy little restaurant with pushcart dimsum. Staff were very efficient. If you can speak Chinese or Cantonese, that would help. Otherwise, they do speak English as well. Overall food was delicious!

Thien L.

Star kitchen is one of my favorite places to go when I'm hungover. They are always super busy on the weekends, especially on Sunday but we always use the online waitlist to make sure our table is ready once we arrive. We ended up ordering the usuals, like xiu mai, chicken feet, shrimp rice rolls, and more and star kitchen is always consistently good. One new thing we ordered this time was the Peking duck and it was pretty good, we loved the soft bao buns that come with it. This is for sure my favorite dim sum restaurant in Colorado and I always have a great time here and the servers are always so funny.

Singapore Singapore Style Rice Noodles made me

I have been to this place once before and ordered the Singapore noodles with shrimp only....i went for the second time this Sunday because the first so good....unfortunately I didn't enjoy this visit..... got severely sick and won't be going back

Doen L.

This was the first and only dim sum restaurant I tried in Denver before I was hooked. I've been coming here for years! Honestly, I think it's underrated and could complete with some well respected spots! It did take a couple of visits to figure out what I like here, and the best method for getting a large group in on the weekend. I usually make it my goal to get in here in the first wave - show up before 10 am! I'd much rather wait in line before they open than wait for people to finish eating...This time my friends and I came at 1:30 pm on a Saturday and we got a table easily, which was a little surprising! The service is fine, but I don't come here for the hospitality. It's a fast-paced environment and I come here knowing that I'm here for the food. I can see how it could be overwhelming for the first time, and I think the food is enough of an incentive to get to the other side of that! Egg tarts, cilantro shrimp dumplings, the taro bun, the pan fried rice crepe, and the fried noodles are some of my favorites.

whole steamed prawns
Kimmy T.

Still a huge fan after all these years! And they've implemented an online waitlist so gone are the days waiting in the parking lot for an hour for dim sum. There's also a self service kiosk to place yourself on the waitlist as well, making getting a table much more efficient. This is still the best place to get dim sum in Denver. Prices have gone up in the last few years, but still won't break the bank. Still a go to place for dinner for my family and friends. The portions are family style and meant to be shared so they're a good size. If you're looking for recommendations, here is my usual order: Crab meat and fish maw soup Salt and Pepper Squid Salty fish and chicken fried rice (or one of the noodle options) Lobster with Ginger and Scallion Sauce (buy 1 get one free!) Peking Duck Honey Walnut Shrimp French Style Filet Cubes Pea Spout Leaves in Garlic Sauce Salt and Pepper Tofu And ... my family likes to get a whole fish. I skip this with my friends. I know Asian food in an establishment like this can be a little scary so my recommendations if you (or your dining partner) is hesitant: French Style Filet Cubes: basically a cut up steak Barbecue Pork Salt and Pepper Chicken Wings, Tofu or Pork Chop Steamed Chicken w/ Ginger & Scallion Sesame Chicken Steamed crab or lobster (no butter though!) Most of the noodle or fried rice dishes The service really depends on how you interact with your server. When I'm with my family they know we're there to eat and interaction is a minimal. If I'm with my friends, they're fun and cracking jokes and a good time. The space has gone through some renovations but it still is pretty normal Chinese restaurant, nothing fancy or nice.

Entrance door
Ricky Yosef P S.

Finally chinese dim sum restaurant we can enjoy in colorado beside panda express, this place have amazing taste of chinese food and the dim sum really good. The service is nice and helpful too and some of the dim sum lady speak english well too. Inside restaurant is nice and authentic of chinese restaurant in america.

Sweet and Sour Pork

The food, ambiance and service were great. As soon as we sat down a lady with a cart full of a variety of foods came by. We tried the short ribs from the cart and they were yummy! Our entrees were beef with ginger and scallions, sweet and sour pork ribs with a side of soup dumplings and water spinach with sliced garlic. The portions were a good size and we had enough to take home for leftovers!

Shrimp dumpling and crystal leek dumpling

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3 years ago

One of the best Dim sum restaurants in Denver. Make sure to come early - the line can get long, but it's worth the wait. Highly recommended.

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3 years ago

Great food. Great menu selection. Inconsistent service. Can be slow or quick. Food arrives at table at different times.

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2 years ago

the food is jit's excellent! the service is very polite we are always driving from Aurora to come eat here every week! It's our treat!

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Page 6 of 34

Star Kitchen Reviews in Other Languages

Ask the Community - Star Kitchen

Are they still shouting out numbers on the loud speaker throughout out the restaurant?

Yes.

We have family coming into town; I want to take them here, but I also have a 2-month old so timing is important around naps. Are the lines for lunch long during the weekday lunches? Do they serve dim sum on carts during lunch on the weekdays? Thx

They are closed on Wednesdays. Lines for lunch on weekends can be like weekends if it is a holiday, but in general the lines are much better on weekdays. Longest I have waited was 20-30 minutes on a weekday but up to 60-70 minutes on a weekend.… Read more

Do they serve dim sum during the week or is it only on the weekends?

During lunch all week and weekends

Are dim sum carts out all day? I'd like to go after 5pm sometime and share the experience with someone who's never tried. I've only ever gone for brunch/lunch

No. Dim sum is only served during lunch unfortunately.

Does anyone know if they are open on Christmas? No one is answering the phone. Thanks!

No, they are home enjoying their families. Also, no one ever answers the phones.

Will they be open Christmas Eve/Day?

No, they are home enjoying their families like they should be

Are they still operating dim sum carts?

Yes! I was there about a month ago and they had the carts out.

Are they offering dimsum as available for takeout?

Yes they are! Order directly and pay directly on their website!

Do they serve dim sum for take out now?

Yes they do, you have to call to place order, and go pick it up

Is the dim sum pricy?

It's not cheap but not super pricey either ... however the Dim Sum itself is really really good and gets super busy

Hey guys, is star kitchen closed for renovations still?…

they closed? I was there yesterday 7/30/2018

How long is the wait usually on a Saturday morning for a group of 10?

Well that depends...the line begins forming 30-45 minutes before opening. If you aren't there early, the wait, especially for a large party could take awhile as there aren't many tables that seat 10. In fact, at opening they will use those large… Read more

Can you just do take out?

Yes! Have done take out when the weekend seating was too overwhelming.

Is this byob? If not, any byob recommendations?

There are no bring your own booze restaurants in Colorado. It is illegal and restaurants could lose their license.

How late is dim sum served?

It is served until 2p daily. But you want to be seated by 1p.

I am going with one other person. Can I enjoy the Dim Sum if she prefers to order her own dish or do we need to both have dim sum? Also, how long of a wait do you think it would be for 2 people on Christmas Monday at 11am?

We have gone on a Sunday for Dim Sum and were able to still order certain things off the menu.

Can Star Kitchen or the dim sum here be gluten-free? I have friends with severe celiac disease, and would like to take them here.

Nope!

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Nana's Dim Sum & Dumplings - Xiao Long Bao Soup Dumplings had a thin, lightly chewy wrapper that kept the soup inside.

Nana's Dim Sum & Dumplings

4.5(625 reviews)
4.6 mi•Northwest, Highland

I love this restaurant. I've been coming here since 2024. I've seen how much attention to detail…read morethey have in the restaurant. The food is always amazing and it gets to your table quick. The staff is always so uplifting. Tonight Brittany and Grace served us. The energy is always so positive here.

First time to this location, but have been to their outpost in Aurora a few times. Definitely a…read moredifferent vibe, with loud techno music and high noise levels from the crowd. Service was quick to take the order, refill water and clear out empty plates/steamer baskest. The dishes coming out of the kitchen was at a more erratic pace, but it's all about the food. Mapo tofu was good, with a light slick of chili oil. The flavors were spot on with little chunks of fermented salted broad beans. The heat was also moderate, but it did have a kick as you were eating it. That signature mala numbing spiciness started building, but not hot enough for my palate. Green beans were also nice and tender. Sometimes when they come out the fryer, the skin can be a little leathery, but wasn't present here. BBQ Buns were very soft and tender, loaded with BBQ pork. The shao mai had a nice bouncy texture and cooked well. Shrimp Lo Mein had the flavors of the Chinese American classic, it looks like the noodles were hand made too. Only miss was the shrimp dumplings. They were too close to each other and they stuck together. The wrapper was also overcooked, but somehow the shrimp was not. Nearly impossible to pickup with chopsticks, because the wrapped just fell apart, even with a delicate touch. Worth a stop and probably tastiest Chinese food in the neighborhood. It was getting crowded and there was a wait by the time we left. However it was Denver restaurant week, so not sure how it usually is during the week.

Photos
Nana's Dim Sum & Dumplings - Interior

Interior

Nana's Dim Sum & Dumplings - Pan Fried Pork Buns

Pan Fried Pork Buns

Nana's Dim Sum & Dumplings - Stir fried string beans

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Stir fried string beans

Bao Brewhouse - Pork Xiao Long Bao

Bao Brewhouse

3.8(862 reviews)
3.7 mi•Lodo, Northwest
•$$

This place still is one of my favorite spots to get dumplings and solid Asian dishes. The…read moreAtmosphere is definitely my favorite aspect besides the food and they do rotate their menu according to the seasons. Took my girlfriend here for Valentines Day and we ordered Shishito pepper Brussels sprouts, pork belly bao buns, Xiao Long Bao, and the cheeseburger dumplings. Man, I'm already wanting to go back. We also had some Valentine's Day themed cocktails that were pretty good. The waiters and bartenders were so great at giving recommendations for cocktail preferences and were attentive to us. Great experience and always one of my faves.

Vibe in the upstairs tea room was okay with roaring music that made it difficult at times to…read moreunderstand the waiters and great decor. The servers were attentive and great - highlight of the experience. The food looked good on paper but unfortunately weren't impressive. The Kobe Beef Dumplings were hot/warm at all leading me to believe they'd been sitting out. The Pork Xia Long Bao was decent but we've had better. The noodles and rice were good! Healthy portions to share with your table mates. Overall not a bad experience but don't go expecting the food to knock your socks off. The service is a great pace if you're looking to hang out with friends or go out on the date!

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Bao Brewhouse - Nice little booth with privacy option

Nice little booth with privacy option

Bao Brewhouse - Whole Fried Red Snapper

Whole Fried Red Snapper

Bao Brewhouse - Old fashioned

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Old fashioned

Hong Kong Barbecue

Hong Kong Barbecue

4.2(280 reviews)
0.0 mi•Southwest
•$$

HK BBQ still has the best salt and pepper pork chops. They get so busy at times you gotta be…read morepatient with the wait staff, I always receive great service here, it helps to speak Chinese. The restroom is clean and the restaurant is too. No frills, simple decor but definitely has the best HK dishes in Denver. We sometimes order 2 orders of the pork chops to eat there and one more to go. Highly recommend the salt and pepper pork chop in addition to their staple roast duck and pork.

We were missing Asian food during this trip to Colorado and we were going to get dim sum in this…read moreplaza but the line was too long. We walked and saw this and I'm so glad we ordered here. It's one of the top Cantonese spots for me for sure. You can tell everything is handmade and our waitress spoke Mandarin, Cantonese and English. At one point in time, she was having a conversation with all three languages with our group. It was clean and neat inside. If you pay cash, you get a discount. They made the zongzi in house and the staff was proud to tell me all about it and told me to come back to try more dishes. I loved my salty fish fried rice, the fish pieces were so flavorful and yummy. The servings are huge for the price point. We all enjoyed our food and I wish I lived closer to come here more often. We shared dishes amongst six people and for the pride, there were leftovers too.

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Hong Kong Barbecue - Dining area

Dining area

Hong Kong Barbecue
Hong Kong Barbecue

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Hong Guan - Orange chicken

Hong Guan

4.1(53 reviews)
15.2 mi

This place is a hidden gem! Enter an enclosed courtyard with lion statues, near Pacific Market…read more You can get dim sum or any sort of Chinese dishes. Go for the "homeland" ones - enough for 2 people, unusual and very tasty. There are fancy decorated tables near the back to impress a friend or two. No little carts with dim sum - you order them from the menu. Servers are very helpful. Rather pricy, but it's a really nice place with excellent food.

Visiting Colorado! Cousins took us to have valentines dinner here last night. Place is located on…read morethe corner of the Great Wall Asian market off Sheridan. Inside is decorated with your traditional Chinese decorations. Clean and open. We receded fairly quickly and water was brought to us. There was a nice and warm vibe although we were the only other table of seven that was there at that time. This place offers dim some and a regular menu. We order some dim sum and we order some items off the regular menu which included beef chow fun a tofu dish, and Chinese broccoli along with some other dim sum items. Overall the place was nice and the prices was okay the portions are a little bit on the smaller side but the taste is pretty good. If you're in the area or haven't tried this place yet I would recommend you trying this out and see how you like it period I would come back and visit if I'm back in town in the future Period

Photos
Hong Guan - Dining room

Dining room

Hong Guan - Shrimp dumplings

Shrimp dumplings

Hong Guan - Shu mai

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Shu mai

Star Kitchen - dimsum - Updated May 2026

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