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    Fortune Wok to Table

    4.5 (484 reviews)
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Fortune Wok to Table Photos

    FORTUNE WOK TO TABLE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Fortune Wok to Table

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    Sadie J.

    We enjoyed lunch on their patio. We had their noodles, crispy rolls, and dumplings. They had a pretty simple small menu but everything was great.

    Shrimp fried rice
    Kat C.

    I was not expecting to love the food as much as I did--pleasantly surprised + my toddler loved it too! What I loved most about everything we ordered was how light (not greasy at all), yet flavorful the dishes were. They definitely use quality ingredients. Plus, I appreciate how simple and focused the menu is. The only reason it's not 5 stars for me is the portions...I think they were slightly on the smaller side... What we ordered: - Authentic Chinese Dumpling: we chose pan-fried per the server's recommendation but they also have steamed. Meat-wise, we went with pork. These were so juicy and just flavorful enough to get our appetite going. They came with 6 plump dumplings. Highly recommend. - Shanghainese Noodle Soup with vegetables: my toddler scarfed this down. The broth was light and refreshing, while the noodles were super thin and chewy. Also had a nice amount of veggies. Loved this. - Jasmine Fried Rice with shrimp: if I didn't have to share this with 3 other people, I would have eaten this myself...SO delicious with plump, nicely cooked shrimp. I love shrimp fried rice in general and liked how light this was, yet it maintained the right amount of flavor for my liking. - Shanghainese Street Noodles with beef: my toddler also loved this one. Loved how thin the noodles were with just the right amount of flavor. I don't know how they don't make this greasy, it's pretty amazing. Ambiance was cozy and service was on point. They also have high chairs for your LO! Only thing is on a sunny day (like when we went), there aren't a lot of shaded tables.

    Beef fried rics
    Phyli N.

    Great Chinese comfort food during cold weather. Waitress was kind and welcoming. Restaurant had a home-y feeling to it. We ordered 1) steamed pork dumplings (2x) and it had the vinegar house sauce. Super good that we ordered it twice. 2) beef fried rice - delicious! 3) chicken street noodles - delicious!

    vegetable fried rice
    Adam Y.

    Browsing through the Yelp Best Chinese Restaurant List, found I have never dined at Fortune Wok to Table in Cherry Creek North. Asked around and heard their Shanghai style handmade dumplings and noodles were quite good, so went there and ordered their wonton soup, pan fried pork dumpling and vegetable fried rice. The texture of the wonton and dumplings were pretty good, everything was very tasty. As I was complaining about parking in Cherry Creek North, heard they just opened a second location called Fortune Nong Jia Le in Washington Park (500 E Alameda Ave Denver). For the sake of parking, will certainly go there next time.

    Deborah M.

    Been waiting to try this spot for a while and walked in for lunch. I got the noodles with shrimp and the pork fried dumplings- both were delicious and so flavorful!!!will be back

    Pete V.

    I happened to stumble into Fortune on a recent trip to Denver, and wow, this place is a hidden gem! Very simple menu...dumplings, noodles, fried rice, soup, and a few entrees. My server recommended the pork dumplings and shrimp fried rice. Who was I to argue? Food came out fast, fresh, and hot. Coupled with a glass of IPA I was in heaven! The dining room is cozy and simple. As such, large groups may find it very hard to sit together. The service is super friendly and passionate about the food. Great food, reasonable price, and delightful service. A must visit in Cherry Creek!

    Jaslynn R.

    Loooove this cute little place! The gentleman at the front was so sweet and friendly. My friends and stumbled across this place after the cherry creek night market looking for some delicious food and we were so happy we found it! Dumplings and green tea are AMAZING! The vibe is so cozy and all the staff were so kind. Can't wait to come back.

    beef with peppers
    Jen M.

    yum, Yum, YUM!!!! decided to try this place while my mother was in town..... and WOWZA!! They are "known for their dumplings" - but everything we tasted was G- double O- D!!! We tried both the pork and the beef dumplings (side note, surprisingly the beef were better), then we switched to the duck street noodles and vegetable fried rice- both had great flavor!! But the real surprise of the evening was the beef with peppers! It was melt in your mouth tender and so light! not heavy like a lot of asian beef!! When i tasted it, i immediately told the table to "SHUT UP!!" and the cutie that she is, my mom came at the plate, chopsticks poised to attack and said, "REALLY??!!??" the look on her face proved it. YES, REALLY!!! haha over all this meal was highly enjoyable and super yummy!! we will certainly be back again!!

    String Beans
    Erin B.

    I ordered a few dishes to go here. The Shanghainese Street Noodles here are pretty dang delicious! I've been looking for noodles like this for a while, and I think I finally found my jam here. While the green beans were seasoned well, I prefer them a little less cooked through. The fried rice was ok, but I doctored it up a little at home. Nothing a little soy sauce can't fix though. While the shrimp in the fried rice was fresh, it was bland and needed seasoning. The dumplings were tasty, but I recommend those be eaten right away as opposed taken home & eaten there. I felt that the serving size was generous, but a little on the pricey side. The restaurant setting is really cute and the woman who helped me was so sweet. I'm a sucker for supporting privately owned businesses managed by nice people so I'll probably be back!

    Beef noodles and shrimp fried rice

    Delicious! What a fantastic little place. The food is exquisite. The restaurant is cozy, intimate, and casual--a perfect stop to warm up on a cold day. The service was ok.

    Duck stir fried Shanghainese noodles
    Aundya A.

    Favorite spot in Cherry Creek to eat. I love their fresh food, and it's always easy to get a table here (especially when it's warm enough to get a table outside). I really enjoyed the Duck stir fried Shanghainese noodles, beef and pork wontons, and the beef fried rice.

    Shrimp Noodles
    Hannah S.

    Fortune Wok to Table /fullandhappybelly/ noun 1. a really cool & cozy place to grab a warm bite on a winter's night "Fortune Wok to Table is often known for bringing together friends, family and co-workers with shared plates of delicious steamed or pan-fried dumplings, yummy noodles or tasty fried rices." The Story Behind the Definition: My co-workers and I dropped into this small dumpling haven after a night out at Cherry Creek Holiday Market. They were a full house when we arrived but the aroma made us want to wait for a seat to come available. We also had a regular in our party who swore this was one of the best dumpling spots in town. You wait if that's truly the case... The sweet server/host told us it'd be 20 minutes, however, I think we were seated in a hot 10. As I stated above, we had a regular with us. He was instantly recognized by one of the staff members who came over for a quick hello. Personally, I love when moments like this happen! It shows how places you dine can become more like a friendly neighbor's home. You instantly get a sense of comfort. You know? The menu is small and absolutely perfect! I appreciated how simple they kept it, because it made figuring out what you wanted so easy. We shared orders of steamed pork, pan-fried beef and pan-fried vegetable dumplings. They were each incredddddd-ible and had their own razzle dazzle. I'll be ordering ALL THREE every time I'm in the building. On top of the dumplings, we had shrimp noodles and vegetable fried rice. Again, they each had their own flare and sass that made you scoop more and more onto your plate. I'll be ordering BOTH again, and again, and again. ***order their hot chili sauce and smother (or dip) it on EVERYTHING*** In all, I think if you are anywhere near this spot. IT IS A MUST-GO. I'm personally setting a goal in 2023 to become a regular. :D

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    7 months ago

    Great food and good cozy place to eat I come here anytime we are in town like tonight! Very simple menu and the staff is nice

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    Great food, very casual comfortable environment. Good spice and flavor, portion size.

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    Page 1 of 13

    Ask the Community - Fortune Wok to Table

    Is the food here halal?

    There were no signs of being kosher or halal. Therefore I would say no. They do have a vegetarian options.

    Is this restaurant open for takeout or delivery during COVID-19?

    Yes!!! Please support them so they make it through this!

    View All 3 Questions

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    Star Kitchen

    Star Kitchen

    3.9(1.3k reviews)
    4.1 miSouthwest
    $$

    The food, ambiance and service were great. As soon as we sat down a lady with a cart full of a…read morevariety of foods came by. We tried the short ribs from the cart and they were yummy! Our entrees were beef with ginger and scallions, sweet and sour pork ribs with a side of soup dumplings and water spinach with sliced garlic. The portions were a good size and we had enough to take home for leftovers!

    I have eaten here twice now and it is exactly what I want from a dim sum restaurant!…read more Most recently I came here for a Saturday brunch, be sure to arrive 10 minutes before they open or so to get a table, that first wave of people will already be ready and will fill up the entire restaurant. On these days, we only pull dishes from the cart, never really ordering from the menu. There are a few home, run plates and a couple I could pass on, with the barbecue pork buns, putting a delicious, savory texture and flavor, with the sauce cooked in, versus the regular pork buns are a little more dry and have no sauce. The soup dumplings are also so good, along with the rice cakes, the Ube, sesame, desserts, the duck, steamed the shrimp buns and more. You really have to go for yourself and be willing to try things, I didn't love the duck feet (I think that's what it was?) but you have to at least try it. Always make sure to bring a huge appetite! Definitely will be back

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    Star Kitchen
    Star Kitchen - Shrimp dumpling and crystal leek dumpling

    Shrimp dumpling and crystal leek dumpling

    Star Kitchen - Honey Walnut Shrimp with Mayo Sause

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    Honey Walnut Shrimp with Mayo Sause

    ChoLon Modern Asian - Downtown - French Onion Soup Dumplings (~$16)

    ChoLon Modern Asian - Downtown

    4.1(1.5k reviews)
    3.1 miLodo, Northwest
    $$$

    While visiting Denver, my coworkers and I went to ChoLon downtown. It was restaurant week in Denver…read moreso the menu was limited but we still found a lot of items to try out. The chicken soup dumplings, pork potstickers, and the ice cream was all very good! I wasn't such a huge fan of the tufu pork belly noodles. I'm not really a fan of tofu but I didn't really like the noodle dish in general. The inside of the restaurant is beautiful and well designed. The wait staff was also very friendly. I would like to come back here and try more items from their regular menu.

    If you've read my reviews before, you already know two things about me. I give honest feedback, and…read moreI cannot stand being served cold food. Lately it feels like a lot of restaurants are charging more while giving less, and it's getting harder to find places that actually care about the customer experience. Unfortunately, this was another one of those experiences. We ordered three side dishes and three drinks, and the bill came out to around $100. Two of the three sides were served cold, the dumplings at least came out hot, but they were pretty mediocre and nothing I'd order again and drinks were extremely over priced. The waitress was fine, no real issues there, but it did feel like the food may have been sitting in the kitchen too long before it hit the table even though the place was empty. At the end of the day, it's hard to justify paying that kind of money for cold, underwhelming food, then feeling awkward about the tip because the experience just wasn't good. I won't be back. If I had known this is what the experience was I would have definitely gone somewhere else. As an added bonus I felt like crap afterwords, I think it was because of poor quality ingredients. My aim in writing these reviews is to highlight the restaurants and businesses that truly take care of their customers, to give people a heads up about the ones that clearly do not prioritize quality or the customer experience, and to express myself in a world where it often feels like there is very little room to speak honestly about paying top dollar for mediocre experiences. Very disappointing.

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    ChoLon Modern Asian - Downtown - Dining room

    Dining room

    ChoLon Modern Asian - Downtown - Wok-Tossed Baby Bok Choy (~$8)

    Wok-Tossed Baby Bok Choy (~$8)

    ChoLon Modern Asian - Downtown - Malaysian Noodles w Chicken (~$28)

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    Fortune Nong Jia Le - Shanghainese Street noodles with chicken and beef tenderloin noodle soup

    Fortune Nong Jia Le

    3.9(16 reviews)
    1.6 miSpeer, Southwest

    They are part of one of my favorite restaurants. Fortune wok in cherry creek. It's their second…read morelocation. Dover sole and the 1/2 duck are great. They serve rice wine and we probably had too much. The Prosecco is a must on the patio. It honestly feels like you are in mini botanical garden. Sean our server made us the lowkey and kick back for the table. Not what I was expecting in a good way. It looked like everyone in the restaurant was happy to be outside. We live close by so we are excited visit often with friends. Ps our Cambodian guests who are well traveled already have our next visit planned. Such a great experience.

    I've been fretting for a couple of months about revising my rave review of this place. Now that I…read moresee other folks have had bad experiences here, I think it is appropriate. This is a sister restaurant to Fortune Wok to Table in Cherry Creek North. Clearly there must be at least two chefs to operate two locations. One chef is fantastic, but the second team is a real problem. We thought the food was fabulous on our first visit and several other items on the menu looked interesting, so we paid a second visit after a couple of weeks. It was a disaster. We ordered the dumplings again. They were way overcooked and burned in spots. Very unappealing. Then we made the mistake of ordering the duck. It was horribly burned and nearly inedible. We picked off the bits that we could and choked them down. Absolutely disgusting, especially when we were so excited to try it again. I'm not in the mood to play the lottery about which chef is in the kitchen, so we won't be back. What a missed opportunity!

    Photos
    Fortune Nong Jia Le - East Dining

    East Dining

    Fortune Nong Jia Le - Fried Pork Dumplings

    Fried Pork Dumplings

    Fortune Nong Jia Le - Dining Room

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    Dining Room

    Flower Pepper Restaurant - Beijing zhajiang noodles

    Flower Pepper Restaurant

    4.0(354 reviews)
    26.1 mi
    $

    In a college food court, this place is definitely a good late night college meal spot. The food is…read morepretty good, the amount of peppercorns might be a bit much though. Tried the dry spicy dan dan noodles and the mapo tofu. They were alright, just missing some flavor. It's still a convenient and reasonably priced place to grab a quick meal though!

    The restaurant has been in north Boulder for many years. Their space had been on street front in…read moreground level of the old hospital and medical offices parking garage. The difficulties with are in my previous reviews. Now much of the facility has been torn down and the ongoing construction of the space to be city staff offices and the bigger space to be affordable housing had become impractical to use or eat at the restaurant. The noise was deafening. In January they moved to a food court on the Hill. This is a lower level of a building with other tenants. There are about 6 food kitchens and each time I have been here this summer and fall, this is the busiest at lunch. Since the seating is communal there is always space and it is clean. The staff here have been really nice. If I'm preparing a meal at home or supplementing leftovers, I have stopped by to get a fave vegetable, baby bok choy, steamed and seasoned and at an affordable side dish price. Today my husband and I walked down for lunch and ordered the Tuesday special street crepes some of the owners have continued from the long gone first owners from Beijing. As with other succeeding owners, they too have continued to use lettuce rather than the bok choy in the crepe. It also has some ham, scallions and crispy wonton bits and a nice spread of hoisin. It is topped with a sprinkle of black sesame seeds that I love. Another difference from the original is that the ingredients of the crepe itself are not well mixed together so many large patches of separate egg white and yolk makes it harder to hold together and not as pretty. But it tastes just fine but original years ago was addicting. I will continue to come here try more of the food from the current owner. I love beef noodles and have 2 other places I can get a good version but this is the most walkable for me. They do very nice prep for takeout which is good too. At lunch it is busy with CU affiliated students, staff and faculty alike. Every item I have had at Flower Pepper is hand made and prepared for the customer.

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    Flower Pepper Restaurant - Order counter

    Order counter

    Flower Pepper Restaurant - Vegetarian Beijing

    Vegetarian Beijing

    Flower Pepper Restaurant - Potstickers! Really yummy!

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    Potstickers! Really yummy!

    Fortune Wok to Table - noodles - Updated May 2026

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