Cuisine: 8 Service: 8 Decor: 6 Value: 8 Overall: 8 For most people, Korean food means BBQ meats over a grill, along with all the small side dishes that come with the meal. However, for most Koreans, a more common meal is often soup based. For those in the know, they are a nation of broth. When I have a craving for Korean soups, this is one of my favorite spots, especially for their beef based soups (menu items #1-6). They are all good, but my usual order is #3, Doseolleongtang (ox bone soup with sliced beef shank & tendon). The shank meat is quite tender, while the tendon has the perfect texture. My second choice is #5 Ggogaltang (oxtail & short rib soup). Other non-beef soups I enjoy here include the #7 Soondaeguk (blood sausage soup) and #8 Daeji Gupbak (pork soup). I do also believe they have a very flavorful #16 Bajiraktang due to an abundance of clams. However, there was some sand the last time we had it. Other than soups, they also make good versions of #30 Jokbal (braised pork shank) and #31 Bossam (boiled pork belly w/ cabbage & radish kimchi). Definitely order one of those items for a group gathering. Maybe also add #33 Dogani Muchim (spicy ox knee tendon salad) or #34 Golbaengi Muchim (spicy sea snail salad) or #39 LA Galbi (marinated beef short rib). Lastly, I have tried their #37 Ojingeo Bokkeum (spicy stir fried squid) as well. Though solid, this is not the place I would get this dish. #22 Goon Mandoo (fried dumpling) is decent and their Kimchi Jeon (kimchi pancake) was crispy but a tad bland. As for service, the owner Tesh and his staff are very friendly. They also are attentive without ever being overbearing. I really appreciate their hospitality and pray they are around for a very long time. read more

See all

Sometimes the best restaurants are the ones you just stumble upon -- and this soup spot was exactly that. I was craving something different from my usual Korean BBQ and stumbled across this cozy little place serving amazing soup dishes. The Food: 5/5 I ordered their ginseng chicken stone pot soup and it was everything I needed for a cold winter day -- flavorful, rich, and comforting. They started us off with some tasty little pickled radish and sides, which made the wait feel even shorter. Speaking of which, the food came out in about 15- 20 minutes, piping hot and beautifully served in a huge bowl. The Experience: 5/5 The portions were generous -- like, truly bowl-of-happiness level generous -- and the staff was friendly and quick. Prices ranged around $18-$25, which felt totally fair considering the quality and portion size. You could easily come here with family or friends, order a few soups and some pancakes to share, and leave completely satisfied. All in all, this place feels like a comforting hidden gem near Flushing but at the Murray Hill LIRR. Nothing fancy or pretentious -- just really good food, warm service, and cozy vibes. I left full, happy, and already planning my next visit. read more

Seoul TTukbaegi - Ginseng Chicken - Korean Near Me - Flushing, New York

Wow just tried this place and ordered take out. Got the Doganitang and Bossam. Everything was really good. I really liked also their banchan. Nicely seasoned and tasty! Highly recommend and def want to try out other items on their menu. read more

Seoul TTukbaegi - Doganitang - Korean Near Me - Flushing, New York

See all

Great spot for some hearty, comforting 국밥, deliciously paired with their refreshing 깍두기! The 순대 is also pretty popular, from Ma Youngae which is also sold in Fort Lee, New Jersey. read more

Seoul TTukbaegi - 순대국 - Korean Near Me - Flushing, New York

Was craving some stews and decided to come here for lunch. We ordered Yook gae jang & soondae guk. Everything was good including the side dishes. Service was great. I believe they speak limited English. read more

Seoul TTukbaegi - Yook gae jang & soondae guk - Korean Near Me - Flushing, New York

See all

My family and I came here on a bitterly cold day craving nourishing Korean bone broth stews, and Seoul Ttukbaegi absolutely delivered. The doganitang was deeply rich, comforting, and just as satisfying as the longtime spots known for their giant vats of stew. Portions were very generous, served in large ttukbaegis that stayed piping hot. The bossam was another highlight -- tender, warm pork paired with ice-cold radish salad heaping with fresh oysters. Wrapped in napa leaves, the contrast of temperatures and textures worked beautifully. The sundae was fresh and beautifully-seasoned too. Highly recommend if you're craving warmth, comfort, and true Korean jeong. Will definitely be back. read more

Seoul TTukbaegi - Bossam and Sundae - Korean Near Me - Flushing, New York

I went with my Yelp friend to try some delicious hot soup around 3 PM! That's right on a hot summer day, we wanted no craved soup! Outside there was a sandwich board stating they had honey ginseng soup and so we walked in to try some. It was perfectly cooked with rice inside and dates in the broth. The flavor was phenomenal. We also got oxtail soup which came with some rice noodles and it was alright. The meal had some banchan, delicious small dishes, like pickled radishes, thin spicy green peppers, kimchi, and ferns. Our waitress was nice and helpful. read more

Came here for lunch and the food was delicious, fresh, and enjoyable. Ordered a soup which was tasty and the broth was natural refreshing and little to no taste of msg. Also ordered blood sausage and it was well made and on spot. Really enjoyed it! Like any other Korean restaurants, this place offers complimentary small appetizers with unlimited potato and green leek refilling read more

See all

Great homey place for nice soups. The kimchi here is also great.all homemade. The seafood pancake is also really good read more

See all

Delicious and well made food! My korean immigrant parents are very particular about korean food and they refuse to go anywhere else for gukbap. They come all the way from CT to grocery shop and eat here (about once a month). The owner seems so kind and you can tell he truly loves his food and cares about using quality ingredients! The soondae guk was really delicious as well as the pork gukbap. We also got the seolleongtang to go. My mom is picky with kimchi and gives this restaurant her stamp of approval. If you want soup that will heal your soul, definitely go here! read more

Fantastic spot for some good ole homey korean food. We tried the gukgap and the stir fried squid. They were both fantastic and the portions were huge, leading to us bringing leftovers home for another meal. The servers are very friendly and always came by to refill our banchan. Highly recommend. read more

Seoul Ttukbaegi has officially become our favorite spot for seollongtang and similar bone broths! I'm very much sticking by my previous review of it being hearty, homey, and delicious. The oxtail soup here is my favorite - it's piping hot, deeply savory, and already well seasoned. I love adding a few scoops of the scallions (provided to you to add to your liking), as well as a bit of black pepper and the spicy paste. The extra $7 compared to the sulleongtang is actually really worth it - they don't skimp on the oxtail pieces (I got 6!). It also comes with glass noodles, whereas the seollongtang has wheat flour noodles. Both are equally delicious - just depends on what you're feeling. The radish & kimchi here are so good - as expected of any seollongtang restaurant. And the best part is having the extra radish refills right next to you! Service is always wonderful here - attentive & kind without being overbearing. The restaurant is always clean and cozy. Prices are super reasonable, and portions are generous. read more

See all

Very authentic korean comfort food. Oxtail soup is sooo good. Large portion with low price. Highly recommended ! read more

Seoul TTukbaegi - Seafood pancake - Korean Near Me - Flushing, New York

See all

Delicious food, friendly staff (although there will be a small language barrier if you don't speak Korean), Clean and hospitable/homey environment. The side dishes we were served were Radish kimchi and Napa kimchi, both of which were delicious. The staff was extremely friendly and would ask us if we wanted refills, cutting the kimchi at our table or scooping more radish out of a jar for us. We ordered soondae (blood sausage) which came with a few other cuts of meat. I'm not personally a fan of soondae, but the people I went with enjoyed it. There are condiments at the table that you can have with your soondae. We also had a seafood pancake which was crispy and filled with green onions and squid, with sauce on the side. I ordered the Dogani-tang (Ox knee bone soup) which is one of my favorite dishes. You season this soup yourself with salt, green onions, and pepper provided at the table. The soup came with plenty of tendons/meat, more generous than a lot of places I've tried in the area. My friends ordered the Samgye-tang (chicken soup) and the Ggogal-tang (oxtail + galbi soup) and everyone absolutely loved their dishes. This is a restaurant I see myself returning to again and again. :) read more

See all

Ate here today for lunch before going to work seasonally at the US Open with my mom to try this place out for the first time. We both shared and tried 2 different types of soups together which was the chicken soup and ox bone and beef knee soup. Overall, it had tasted really good and delicious that the soup was savory and rich. The service there was also attentive and great. We couldn't agree more. Finally, I definitely would eat and come back again next time. read more

Seoul TTukbaegi - Korean Near Me - Flushing, New York

We came here for dinner on a Sunday night and were immediately seated wherever we liked because there was no one else there at that point although the restaurant did fill up as the night went on. My friend and I ordered the oxtail soup and seollontang with a side of seafood pancake and steamed dumplings... everything was DELICIOUS. We inhaled all of it eventhough we were so full by the end, it truly reminded me of traditional home cooked Korean food. I love that they have spices on the table and bring you a whole bowl of scallions to customize to your liking. Will definitely be coming back and craving this all the time as someone who loves soup :) The service was also really good but I did come with a Korean friend so most of the exchange was in Korean. The restaurant itself is clean and no frills but definitely a hidden gem in Flushing and worth checking out! read more

See all

Pork soup/ dwaeji gukbap. Order here fairly often but last order was just sad. Soup usually comes with broth and pieces of pork meat. This time. All broth and no pork at all, not even one. They did however add in pieces of liver which as a Korean, I know this isn't correct. Y'all need to do better instead of adding incorrect ingredients just because you may have run out of food. read more

Whenever it's raining and cold, soup comes to mind. And if we're talking Korean food, a good solleongtang (ox bone soup) shall heal all. We found this on the whim, so I didn't expect the nice local ambiance. I always take it means the food is going to be good! The service was very friendly. For banchan, they give a whole bowl of the radishes. Their kimchi was very spicy, signs of authenticness. The Seollangtang ($15.99) was served bland, for you to add in seasoning and scallions to your liking. Note there was no ox bone in this soup, just thin slices of dry beef unfortunately. It also did not come with rice. The Kimchi Jeon ($17.99) was not the best I had. Their soy sauce had some wasabi alongside it, which could be an interesting medley of flavors. There was a lot of kimchi to this jeon, and I don't think I'm a fan of bigger sliced kimchi in my pancake. Lastly, the Seoul Bossam ($34.99) was a big dish, with tons of meat. But the bossam was so absolutely bland and unseasoned, you just can't eat this on your own. Adding the radish and cabbage in a wrap completely upgraded the taste. I was really enjoying this flavorful fresh tasting combo, until I started noticing a fishiness. And that's when I discovered the raw oysters in the radish. That was my first time having oyster radish salad, and given the fishiness, that will be my last. Personally, as much as a warm nutritious soup was what I needed, the prices didn't justify the meal. read more

See all

My husband and I discovered this place around a year ago and always make sure to eat here when in flushing. Big portions, good quality of food. The service is great. We've tried a third of the menu so far, and so far no complaints whatsoever. read more

love the homey menu but the food was underwhelming. Doganitang (도가니탕) was all right. Wish scallions were provided. Fair amount of cartilage. Korean pork soup/daeji gukbap (돼지국밥) was thought to be okay by my companion. It was a bit gamey to me but it's expected based on the type of the soup. This went unfinished. Blood sausage/soondae (순대) was all right. Nothing much to say. Not any better or worse than those available at the grocery store. Radish kimchi wasn't peeled well and the hairy/rough texture could be felt in all pieces. Fair service. No fuss, fair ambiance of Korean restaurant. Good for in and out dining. read more

The food is great. The menu is on the smaller side. There aren't much service but it's easy to get their attention when needed. The place is clean and very minimal. read more

See all

i don't want to be dramatic but this place HEALED my soul!!!!!! i love love love gukbap and i've yet to find a place i like in nyc (i would literally go to JERSEY), but now this place will def be a staple spot!!!! the food: i got gukbap + bossam -- the gukbap is clean and hearty, and filled to the brim with toppings. i like to add some spicy paste and LOTS of scallions!! the bossam is also very tender as well, my favorite part was all the raw korean oysters they put in the kimchi :^) the space: had no trouble getting a table on a friday night! the service: kind people !!! read more

Seoul TTukbaegi - Korean Near Me - Flushing, New York

We ordered takeout from here on a whim when I was craving Seolleongtang. We also ordered the Doganitang (Cow Knee) soup and I couldn't have been more surprised, it was delicious! I knew immediately that we would have to go in to the restaurant and try it properly. We were greeted by really friendly staff and decided to try some more dishes on their recommendation. Out of these, the Tofu Kimchi with Spicy Stir-Fried Pork was a true standout. Amazing flavor and texture combinations. This is our new favorite spot! read more

Not a very big place with bright lighting and clean environment. Friendly wait staff & she kept suggesting types of food to order. We ordered the ox knee soup which felt like tendon or muscles in bones broth. Add a pinch of salt & it gets flavorful. Also got the pig feet which comes with an entourage of sides to be used for wrapping. Our friendly server actually teaches us how to prep & eat for the best experience. The kimchi is the best we had so far. read more

See all

Honestly the best Bossam I've ever had! This restaurant is a cozy mom and pop shop. We ordered the bossam, ox tail soup and seafood pancake. Honestly everything was so good and we had to take the bossam and seafood pancake to go because we over ordered. It was my boyfriends first time having bossam and the lady who works there asked if it was his first time and taught him how to eat it! It was so sweet and wholesome! Overall, we will definitely be back! read more

Seoul TTukbaegi - Seafood pancake - Korean Near Me - Flushing, New York

The sulungtang and kimchi here is just right for me. Reminds me of my grandma's. Can't go wrong with a nourishing bone broth + kimchi combo. You season the sulungtang to taste as it is usually done in Korea. I've only been here twice, but can't wait to be back to try the rest of the menu. Friendly attentive staff and comfy atmosphere read more

delicious seollangtang and ox bone soup. I've never dined in but have ordered take out and may consider dining in when I'm in the area. I only order from places that are either 1) convenient or 2) delicious and seoul ttukbaegi is delicious. kimchi is on spicier side and I like the bean sprouts banchan they give you. read more

Looks like the place is run by Korean aunties who are super sweet. Food came out quickly after ordering and was well packaged for takeout. The soondae (blood sausage) was tender and not over filled. A little heavy on the pepper but I kept going for more pieces and before I knew it, had finished the whole thing ! The sausage also comes with innards but I was too full to try them and TBH just not that adventurous. Ggogaltang (oxtail and rib soup) was tasty and a sizeable portion. The oxtail and ribs were meaty, and tender enough to eat without a knife but toothsome. Sullungtang (oxbone soup) was very clean tasting, collagen-y, with little fat and had a generous amount of meat pieces. Between this and the kkogaltang, I liked this soup slightly better just because of it's clean simplicity. Will definitely go back when a craving for blood sausage and soup hits! read more

Seoul TTukbaegi - Blood Sausage, yum! - Korean Near Me - Flushing, New York

A new restaurant that deserves lots of love. My bf was craving authentic korean soup so we decided to give this place a try.. and loved it. Food tasted fresh, healthy, and homemade. The space is clean too. We will be back. read more

Seoul TTukbaegi - Mandu guk and Seolleongtang - Korean Near Me - Flushing, New York

Picked up an order of Sundae Guk to go. While the staff were friendly and the food was well-packed and hot, it was underwhelming as far as taste. The soup was so very bland, and I know that you can add things to the soup such as salt, salted shrimp, red pepper paste to season it - the soup base itself, even without any extra seasoning, should have a deep, flavorful pork broth taste. This was just very bland and watery as opposed to a richer broth that should come from hours of boiling down. A decent amount of meat parts in the soup and they packed the Sundae pieces separately which I appreciated. But again, the Sundae itself was pretty uneventful with its mostly noodle filling and missing much of the savory pasty blood flavor. I see that this place has really great reviews so perhaps it warrants another try, in-house dining and with other menu items but I'm skeptical because this soup is the basic main of this restaurant and they sorely missed the mark for us this time. read more

So good that I forgot to take photos. We ordered Ox bone soup, bossam and ox tail&galbi soup. Everything was delicious! My favorite has to be the ox tail&galbi soup, as it's so meaty and has flavors I've never had before. Adding a huge scoop of scallion to the soup and then putting it on rice - wow - it's the taste of heaven. I'll come back when never I want a feeling of home. read more

I would rlly recommend this place to all! It's new and super homey and the aunties working are too cute. Everything is delicious but I would say the must haves are the bossam and seolleongtang! It wasn't that busy when I went for Saturday lunch and it will definitely work wonders for hangovers read more

Seoul TTukbaegi - Bossam - Korean Near Me - Flushing, New York

See all

I forgot to give a bunch of stars. It was little bit spicy tho, just try!!! You are gonna satisfy with it. And don't forget to have Kkogaltang made by ox tails, it is the signature food in this restaurant. I will visit soon with my family again. read more

Seoul TTukbaegi - Spicy pork with tofu - Korean Near Me - Flushing, New York

They dont have a big menu but the soups here are great. Kimchi here is one of the best ive ever had. Bossam sometimes has bones which i dont like. read more

Delicious new restaurant with precious aunties working!! The bossam was yummmmmy, the seafood pancake was PHAAAAT, seolleongtang hit the spot, AND THEY GAVE US FREE CRISPITY MANDOOS IN THE END!!! Come hungry, leave with full tummies and hearts~~ read more

Seoul TTukbaegi - Bossam and seolleongtang - Korean Near Me - Flushing, New York

我很喜欢这家餐厅！！！她们都很热情！！服务我真的很满意！！食物我也很喜欢！！OX TAIL&GALBI SOUP很不错！汤的味道很好！排骨很大块！足够两个人以上食用！Napa Wrap With Pork很特别的吃法，不油腻我很喜欢！这里的泡菜可以无限自助！也非常的好吃！白米饭或者杂粮饭都很不错，配搭爽口的泡菜，再来碗汤简直不要太舒服啦！！这家餐厅有家的感觉！ read more

See all

I never heard of this restaurant until my brother came for a few days visit. He wanted to eat there because it recently opened. The food was actually good. I ordered the Kalbi ribs since they had no more bulgogi. That kinda disappointed me because I was craving bulgogi. The soup was decent and the pork belly with the lettuce wrap and kimchi was good altogether but the Kalbi ribs I enjoyed eating most. read more

Seoul TTukbaegi - Kalbi Ribs - Korean Near Me - Flushing, New York

Hands down the best food I've had in a while in Flushing. We ordered the bossam, seolleongtang and soondaegook - everything exceeded expectations. Has that mom's homemade touch in the food that's hard to find in a lot of restaurant these days. The seolleongtang comes with a huge bowl of complementary radish kimchi which is also amazing (and it's a LOT so you won't run out!). Their menu is relatively slim but it feels like one of those restaurants where you know the small selection they have, they have it nailed down. Will definitely return to try some of the other dishes. read more

Seoul TTukbaegi - Bossam - Korean Near Me - Flushing, New York

Kko gal tang is a must try. We have never seen kko gal tang, so we had to try it. We were glad we did! The broth is so deep and unique. There were so much meat and the waitress lady kindly cut them for us. It is good on both cold, windy day or on hot day when you need stamina. Their kimchi and radish kimchi is amazing too. Other dishes like soon dae were great too. We will return for more authentic korean food. Highly recommend! read more

Seoul TTukbaegi - Korean Near Me - Flushing, New York

This new restaurant reminds me of real authentic Korean traditional food. Jjin Mandoo - comes in big 8 pieces, filled with vegetables and pork. I liked how they had thin layer and not too salty or stuffy, which was perfect. Soondae - big portion for this price! Clean and fresh, not dried at all. Comes with salt/pepper dipping and shrimp salt dipping. LA Galbi - delicious! not too salty nor burnt. Meat was soft and you hardly had chew much. Dogani Muchim - this was my first time trying Dogani. I was bit afraid to try but I did made a good choice. Never knew that Ox Knee was this good. It has interesting chewy taste but it works well with spicy sause and the Boochu. Spicy enough to make it not too lumpy or oily. Seoul Ggogaltang - Favorite dish of all!!! Forgot the take a pic but it was soooooo good!!! It's the best hangover soup that will beat Pho. Clean broth with bunch of Galbi and Ox tail inside. Soup had real authentic Korean taste, rich and flavorful. Anyone who is tired of Korean fushion taste should try this soup! read more

See all