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Thaihee

3.3 (31 reviews)
Closed • 11:00 am - 9:30 pm

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THAIHEE ATMOSPHERE

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The plane with the kids fried rice
Nancy A.

I just came here yesterday for the very first time. Thaihee was located on the 2nd floor of the Tangram Mall. The whole restaurant was opened to the public and had no doors. It was very green and brightly lit. Very modern wall decor and tables with straw chairs. There was a self kiosk on the side of the restaurant, which is what almost every restaurant has these days. Such a plus having to self order without any interaction. I dined in with my daughter instead and was seated at a two table section in a corner. Luckily there was an outlet next to the table so I charged my battery drained phone. Afterwards, I ordered the top and most popular item, signature roasted beef bibimbap. In addition, I got beef fried rice and kids fried rice for my daughter. Signature Roasted Beef Bibimbap There was mozzarella cheese and it melted into the boiling hot pot making the whole bowl very cheesy. It tasted really good but it was so hot from the hot pot! I had to keep on blowing each portion from burning my tongue! It was a lot of food. The beef was a bit too fatty for me. The rice grains were very fat and big. I expected smaller grains. Beef Fried Rice It tasted and looked like steamed fried rice. Some parts of the rice were crunchy and hard from the hot pot bowl. The whole bowl had bits of beef, corns, carrots, and peas. It only had 2 pieces of broccoli and one tiny tomato sliced in half on the top of the fried rice. The presentation was pretty neat. The fried rice was not oily at all so it was very healthy. Kids Fried Rice It looked very cool sitting in a white bowl on top of a blue plane. The bowl was very cute and cool for my daughter to eat. However my daughter made a mess and luckily I got to remove the white bowl from the blue plane because the wings were in the way and made a mess. There was too much beef and vegetables in the kids fried rice and not enough rice. I wished there was more rice. Besides the rice was a piece of signature king meat floss kimbap. After the entree meals, my daughter and I shared a Mango Snow Ice. It was very big and good for two people. It contained shaved mango ice and jelly balls in the whole bowl. The bowl got a cute face with eyes made out of blueberries and Chex cereal as ears. The hair was made out of whipped cream. Very cute for kids. The waiters were very attentive and nice at taking my order. They kept passing by to refill our cups of water every time they saw the water becoming less. I was very thirsty from the food and they gave a lot of water refills! They were also very nice about my daughter needing a high chair and replaced the regular chair with the high chair. She sat better with it. I couldn't finish the beef fried rice and kids fried rice so I took them to go. The takeout bag was a thermo bag with Thaihee on it to keep the items warm. It was reusable so I loved the bag a lot. The bowls they used had Thaihee on them and couldn't be opened until you rip a tiny flip off the seal. Very sanitary and cool because you couldn't even open the lid off the bowl. I've never seen this technology from other restaurants before. It was over the top with the takeout bowls. Overall, very high tech on the takeout bowls and bag!

Strawberry bing su
Angela P.

Usually when I think of grabbing food at the mall, I think of fast food or pretzels. Who would have thought you could have great hot meals too! If you're looking for a good hot meal at a mall, go to the upper level of Tangram mall. You will find this little Korean fusion spot. (Ngl, based on the name of the restaurant, we initially thought it would be a Thai restaurant instead of a Korean spot) Unfortunately, they didn't take resy. So we went right when they opened so we didn't have to wait. But there was a line forming quite quickly. We ordered: Combo 1. (Signature korean rice cake hot pot +Teriyaki Unagi kimbap + 2 soft drinks + ramen) They gave us a generous amount of stuff for our hot pot and mix that with the yummy broth, it was perfect for this cold winter weather. Combo 3 (Signature roasted beef bibimbap + Seafood Tofu Soup + Yellow Peach kimbap) Soy Garlic Chicken Korean Fried Chicken Strawberry bing su (order it and discover all the nice toppings that they hide on the bottom) Please note, even though the combos are meant for 2 ppl. (It will prob be enough for 3) We were not able to finish our food and they were so sweet to provide us with these single use insulated bags and yakult drinks. The staff were very attentive and efficient. Even though we ordered so much food, the food came really quickly, (which was perfect because we were starving)

Korean Nuna Fried Chicken
Lily L.

So I originally came to try this place to try their bingsoo because I saw it while passing by and it looked delicious but my eyes were bigger than my stomach so I wasn't able to try it. But that being said, the food was super enjoyable. My fiancé got the Fish Roe Bibimbap with Cheese Paste for us to try and I got the Teriyaki Unagi Kimbap and Korean Nuna Fried Chicken with drink set. On top of this, we also tried the mashed potato side. The mashed potato side was just okay, I am a huge fan of mashed potatoes and I think it just isn't your regular type of mash potatoes so it caught me off guard. We were a little disappointed with how the Korean Nuna Fried Chicken came out because on the menu it looked like it was coated with a spicy sauce, but once we tried it, we both thoroughly enjoyed it. My favorite was the Teriyaki Unagi Kimbap and I love fried ttoek so I was glad it came with the fried chicken. The server was super attentive and the restaurant was a nice cute area to stop by if you're shopping around a get a little hungry. I will be back next time and ready to try their dessert!

Kimchi
Fateha A.

3/5 sundubumyeon ($17)- surprisingly bland, asked for gochujang & the server gave me a fork at 1st, idk how he mistook gochujang for a fork, anyway it was decent after adding the gochujang, really wish they'd deshell the shrimp 5/5 kimchi- crunchy, fresh kimchi, def 1 of the crunchiest I've had, wasn't extremely spicy

Wings
Joseph H.

Definitely not your traditional Korean food but the fusion just simply works! The dishes came out pretty fast and the portions were plentiful. The waiters were super attentive and always refilled our water. The seating area is pretty spacious for what it is inside tangram. I never had cheese in my bibimbap before but it worked really well with the hot bowl. As well as lettuce and corn - this combo for some reason just works. The wings were amazing too, and I heard good reviews from my friends with their dishes too. This is a great addition to tangram and I hope they stay open!! A lot of other eateries have closed down in tangram so let's hope this one survives.

Such a small portion of cold noodles, no ice and too much cilantro
Michelle C.

Wow, this was a huge disappointment for Korean food. We got a bimbimbap and a cold noodle, but there were no veggies in the bimbimbap other than lettuc and corn, and the cold noodle soup was not icy at all - it was tasty but also sickeningly sweet. The good news is that water and free kimchi + seaweed salad came to our table quickly. Portions are extremely small and disappointing.

Coconut Shaved Ice

We had a really nice experience at Thaihee! The service was friendly and attentive, and the food was delicious. But the ice cream was definitely the highlight -- the presentation is absolutely beautiful, almost like a work of art! It's one of those desserts you have to admire for a moment before eating. Definitely a lovely place to enjoy good food and something special for dessert.

Korean Nuna Fried Chicken snack - crispy with sweet soy glaze and fried rice cake, kimchi.  ~$8. Perfect size for me
kristin c.

3.5 Located on the upper level of the Tangram mall. Thaihee has it's own dining area for sitdown service but I chose to take out (got a table inside the foodhall area). Wanted a small bite: from the snack menu @ $7.95, I got Korean nuna fried chicken- 4 pcs of crispy wings with sweet soy glaze, and few pcs of fried rice cake which went well with the kimchi side. They packed my order in a nice insulated takeout bag but they forgot my bottle of water so had to return for it.

Betty Y.

A small little place in Tangram Mall. Based on the name, I thought we were getting Thai food but based on the menu and its photos, we were getting Korean food. The staff was nice and just attentive enough. To start off, the Kimchi was not bad but it was a bit sweet for my liking. My group ordered the fried rice, Roe bibimbap, bacon bibimbap, beef bibimbap and the nuna fried chicken. My friend and I agree that the Roe bibimbap would have been better with a little more substance to it. Maybe they could have added a little kani or even tuna since the roe did not feel like anything. The bacon bibimbap, it was not bad but it was not good either. It is not a typical choice of bibimbap and that is why I tried it. I think I would have been happier getting something else. I was eyeing the kimbap that was ordered by the girl next to us. It was huge and looked better than my bacon bibimbap. The beef bibimbap was a favorite amongst all of us. Even my picky husband enjoyed it, although, he thought it was too spicy for him to finish. Highly recommended. My picky daughter (only 2.5 years old) loved the fried rice. (My husband liked it too.) Especially with the presentation of it in a big blue airplane! It was perfectly seasoned. Now the Nuna fried chicken, the sauce was a bit too sweet for us but the fried chicken aspect of it was so good. I wish they made fried chicken wings a bigger part of their menu, as a main dish rather than an appetizer. It was perfectly fried. I do not think I enjoyed the rice cakes that came with it too much though. I have had better. Would I eat here again? Yeah, maybe. I am not in Queens a lot and the price point is not very enticing.

Lillian L.

Grand opening for the newest entry into Tangram food court, which brings you bright and fresh Korean food! Though it seems more like a Korean fusion. There's cheese and corn in the Bibimbap. This place was pretty packed with people when we got there. Fortunately there was one table left in the front. The owner kindly let us sit at a table for four even though there was only two of us. Decor: brightly lit with comfortable seating. Bench seating line the walls. They were having promotion sale on Budae Jjigae. A hotpot with three ways to enjoy. But we tried one of their Meal Sets for 2, instead. Stone Pot with Seafood and Tofu Soup: pretty good. Seafood was very fresh. The shrimp with head on, were huge! Soup was quite flavorful. Slurped all of it up. This bowl comes to the table, piping hot so do be careful. You can see it still boiling. Take shrimp out of the pot soon, otherwise they may get overcooked. Comes with different types of tofu, mushrooms, veggie and a bit of cilantro. Simple and delicious! Signature Roasted Beef Bibimbap. A bit on the spicy side. Spiciness is already pre-added. Rather disappointed in this signature dish. Did not wow me. I've had better versions. As a bibimbap, it didn't have that many different ingredients, unlike so many other versions I've had. Also no egg, they add shredded cheese instead. This dish also comes to the table, piping hot and bubbling. I didn't try it, but the Teriyaki Unagi (eel) Kimbap looked good. The table next to me, ordered it. The eel is placed on top of the roll, instead of inside. Note: If you can't eat spicy food, make sure to take note of the teeny tiny red peppers on the menu, that indicate spiciness. Looking forward to coming back and trying some other dishes.

Noshin A.

Food is really good and prices are reasonable. I love that the rice underneath the bowls is crunchy and crispy. Would come back to eat here.

Jessica L.

Came here to try. Food was definitely a little on the bland side and service wasn't that bad. The soup didn't have much flavor. Kimbap wasn't bad. So I came back to get takeout. I ordered two kimbap for takeout yesterday since the food wasn't too bad last time I had it. The wait time for my kimbap was around 25+ minutes which is fine. But the worse part was after I ate the food. Within the next 1-2 hr I started feeling very nauseous. I had to throw up to feel better. I am not sure which kimbap made me sick for takeout. I will definitely not come back here after this experience.

Ryan Y.

We just finished visiting stalls in Tangram, so we decided to try Thaihee for takeout. We ordered via the kiosk in front, which asked for a phone number, but we didn't get a text when or order was ready. We just ended up walking back to the restaurant and had to flag staff down to get our food. But they do a good job separating and insulting orders for takeout. We ordered the: Second Nabe Set Meal for 2 ($45.95), which included Angus snowflake beer hotpot, tuna and seaweed bibimbap, 1 mashed potato scoops, and 2 drinks. The hotpot broth was very savory, so I was actually able to add more vegetables and noodles to create a larger portion size. The bibimbap was a little bland, and it would have been better if some of the vegetables where cut into smaller pieces The mash was odd for me because it was chilled, topped with pork floss and seaweed, and was sweet. Signature King Meat Floss Kimbap ($14.95), which included pickled radish, cucumber, carrots, egg, and is coated in the savory meat floss. This tasted better than expected.

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Seoul Tofu

Seoul Tofu

4.4(47 reviews)
0.8 mi•Murray Hill, Flushing

Cuisine: 5 Service: 5…read moreDecor: 7 Value: 7 Overall: 6 The short answer? The food is alright. The service is average too. I came here a few times because they have a precious parking lot. However, I wish they could improve upon their food a tad. The namesake tofu stews all lack depth of flavor and the quality of tofu feels underwhelming. Their accompanying steamed white rice also tastes too firm and not glutinous enough. Together, this restaurant does not make a better soondubu than most of the Korean restaurants around, even though they should specialize in it. Also, they don't offer much in terms of banchans, which seems like a common trend in many Korean restaurants. On the other hand, I would say that their Grilled Mackerel and Grilled LA Galbi is decent. Not good enough that I would go here for those dishes because I have many options for those items. I come for the soondubu and sadly I have given it enough opportunities to impress.

Great dining experience in Flushing where it can feel chaotic and busy…read more Friendly staff and open space. There's parking in the back but not too bad finding street parking. Very comfortable space to dine as a family of four and if you are a larger group, they have a great space on the side for larger parties. The bahn chan was delicious, especially the egg. Tofu was soft and good flavor in the plain broth. Grilled mackerel was delicious. Few places make it less salty without asking and theirs was spot on! Bibimbap had good flavor without needing to add the sauce. Enjoyable meal. Would definitely come back.

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Seoul Tofu - Restaurants's wall mural

Restaurants's wall mural

Seoul Tofu - Soondubu and dolsot

Soondubu and dolsot

Seoul Tofu - Folded - Paper menu first page

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Folded - Paper menu first page

Hahm Ji Bach - Kbbq beef kalbi

Hahm Ji Bach

4.0(1.4k reviews)
1.0 mi•Murray Hill, Flushing
•$$

Cuisine: 7 Service: 7…read moreDecor: 6 Value: 7 Overall: 7 Back in the days, this was the place to go for an all around good Korean meal 24 hours of the day. Known for high quality pork belly barbecue on the charcoal grills, it actually was one of my favorites for soups and stews as well. Decades later, I am thankful that not too much have changed. It is still one of only large restaurants open 24/7 and serving a wide variety of Korean cuisine. My taste buds have changed and I've found my favorite spots for specific items, so it's not exactly fair to say I rarely come to Hahm Ji Bach nowadays because they are not good. Just not the best when I have a specific craving, but still decent for a large family or friends gathering. Here are my thoughts on food from my most recent visit a few weeks ago. Kimchi Jeon / Kimchi Pancake (5.5/10) - It was not crispy at all. Flavor was alright. Sauce was bad. Bibimbap / Mixed Rice (5/10) - This was definitely underwhelming. I didn't like the rice or sauce. Sundubu / Soft Tofu Stew (8/10) - We got a non-spicy seafood version and the tofu was quite smooth while the taste was Seafood-y. Very good. Seoullongtong / Ox Bone Soup Noodle (8.5/10) - Excellent beefy flavored broth and maybe the best item of the night. Kimchi Jjigae / Spicy Kimchi Soup (6/10) - I remember this soup being better here. Average now. Jeyuk Bokkeum / Stir Fried Spicy Pork (7.5/10) - Slightly oily but the spicy and sweet pork really goes well with some white rice. Yangyeom Galbi Gui / Marinated Beef Short Ribs (8/10) - Flavor was savory and sweet. Slightly chewy, but overall delicious. Iberico Pork Sirloin (6/10) - This cut of pork was somewhat dry, but still decent because it's a higher quality pig. Still not worth the extra cost. Iberico Pork Collar (7/10) - Better than the sirloin with more flavor and juiciness in the meat. However, don't feel the necessity to pay for Iberico. Bancahn / Side Dishes (7.5/10) - Great egg soufflé, anchovies & peanuts, and macaroni salad. Good kimchi, fish cake, shredded radish, and marinated pike mackerel. Overall meal was good and enjoyable. Service was friendly and attentive. Space is large and comfortable for our party of eight. I would recommend this old school Korean restaurant if you have a group with diverse taste buds and looking for all the classics.

4/5 Sundubu $16- really good, mild is perfect for me…read more 5/5 squid bokkeum $33- spicy but amazing 5/5 kimchi jeon $22- really good, crispy, spicy 4/5 Daegu maeuntang $25- really spicy but really good 4/5 cinnamon tea- so spicy but so good, too much cinnamon

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Hahm Ji Bach
Hahm Ji Bach - Bibim Naengmyeon

Bibim Naengmyeon

Hahm Ji Bach - Probably steak

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Probably steak

Daori BBQ - Lots of banchan!

Daori BBQ

4.5(64 reviews)
1.0 mi•Murray Hill, Flushing

This place is delicious. My friends and I went there early this year and then my partner and I took…read moreour family there for Mother's Day dinner. They all enjoyed it. The meat was fresh and tender. The service was great. The girl who was serving us, also cooked our meat. She was attentive to her customers at other tables. This Korean BBQ is authentic and I would love to come back again next time.

I haven't hung out in Flushing in years so I asked my friend for a recommendation when I needed a…read moreplace to eat before the Noah Kahan concert at Citi Field. We were a group of 6 and came to Daori for some Korean BBQ. They're located on a residential street but next to several other stores and restaurant. We were surprised to see that they had TV's which was great since the World Cup final was playing. We are told the Iberico pork was the star here. We ordered several other dishes as well. The pork was indeed very good. My only comment was that the waitress seemed very stressed and frazzled. She was stressing about cooking the food and some of it was getting overcooked but also our banchan didn't get refilled because of it. Their English is also not great so there were times when we had a tough time communicating. I would say overall the food was good and we had a good time. It was also very reasonably priced. After tips, it was only $64 per person. We'll definitely come again.

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Daori BBQ
Daori BBQ - Side dishes sans steamed eggs

Side dishes sans steamed eggs

Daori BBQ - Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

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Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

Daesung Korean Noodle

Daesung Korean Noodle

4.5(673 reviews)
1.5 mi•Murray Hill, Flushing
•$$

Popular spot and you'll have to wait on a Saturday night, but they are pretty efficient so it was…read moreonly 30min. Noodles are so homey and chewy, and the portions are giant! I had leftovers to take home the next day. The pajeon looked so buss but as a solo diner I couldn't justify ordering one, so I'll have to be back to try that!

One of my favorite Korean noodle spots in NYC -- delicious food and super kid-friendly!…read more Daesung Korean Noodle is one of those places I keep coming back to. The menu has something for everyone, portions are incredibly generous, and they even have a Pororo kids' bowl and high quality high chairs, which makes dining here with little ones so much easier! - Haemul Pajeon (Seafood Pancake) -- One of my favorite seafood pancakes in NYC! Perfectly cooked with a beautifully crisp exterior and a satisfying amount of seafood. Great for sharing and an absolute must-order. - Haemul Soondubu Kalguksu -- My favorite dish here! If you love soondubu (Korean soft tofu soup) and kalguksu (hand-cut noodle soup), this combines the best of both worlds. You get the comforting, spicy, bubbling tofu stew alongside hearty, chewy noodles. It's the ultimate Korean comfort food. The portions are HUGE -- honestly, two people could easily share two dishes. - Bibim Guksu -- Cold, spicy, tangy noodles that hit the spot on a hot NYC summer day. Refreshing, flavorful, and perfect when you're craving something lighter but still packed with flavor. Between the generous portions, comforting Korean flavors, and family-friendly touches, Daesung is a great spot for a casual meal. **Come hungry, bring the family, and don't skip the Haemul Soondubu Kalguksu or seafood pancake!

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Daesung Korean Noodle - Seating area, there is more seating to the left of the photo that is not shown.

Seating area, there is more seating to the left of the photo that is not shown.

Daesung Korean Noodle - Dak Ulken Sujebi (spicy chicken wide noodle)

Dak Ulken Sujebi (spicy chicken wide noodle)

Daesung Korean Noodle - Haemul Bacon Pajeon

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Haemul Bacon Pajeon

Thaihee - korean - Updated November 2026

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