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    Seattle Dumpling

    3.6 (109 reviews)
    ModerateChinese, Noodles
    Open 10:00 am - 5:00 pm

    Seattle Dumpling Photos

    Business Info

    SEATTLE DUMPLING ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Seattle Dumpling

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    Stoked
    Mallory B.

    Loved this place. It is such a pikes place institution! I got the mushroom dumplings but could kick myself for not trying more. It is pretty much self serve, but you're really there for the food not the experience. I'd highly recommend stopping by just to try this place if you're in the area!

    Karen G.

    The first time I came across this hidden gem was two years ago. My cousin and I were just wandering, exploring every nook and corner of Pike Place Market. It turns out I had bookmarked this spot a while back and found it completely by accident, it was meant to be! Of course, we had to come back this visit because I still think about those fresh dumplings! Consistently delicious, I just couldn't get enough! I'm veggie and they have several options for me, which I love. Hidden just off one of the side corridors of Pike Place, Seattle Dumpling Co. is one of those gems you could easily walk past, but don't. Follow the aroma of freshly steamed dumplings and you'll find this cozy little space tucked by the glass windows leading to a patio with bright umbrellas. Their mushroom dumplings are flavorful, juicy, and packed with umami, exactly the kind of comfort food you want while exploring the Market. I also tried their veggie spring rolls, perfectly crisp on the outside and light on the inside, making them such a great combo with the dumplings. The dipping sauce adds that perfect tangy-savory punch to tie it all together. It's the perfect quick bite between exploring the chaotic market so comforting, delicious, and surprisingly peaceful once you sit by the window or out on the patio. There's a little wait, but I promise it's worth it! Definitely worth stopping by if you're wandering Pike Place and craving something warm, savory, and satisfying!

    Counter
    Karlo G.

    First time trying out Seattle Dumpling and I'm thinking of retrying them again when it's less busy. It was the typical Friday lunch hour rush and the line to order stretched out to the door. This is a very small spot and only has a limited amount of bar top seating. There's available seating in the small plaza just outside the shop and benches in the alley. Their menu is diverse. They have dumplings springs rolls, ramen, pho, banh mi, pork soup xiao long bao, and other items. Pricing is cheap and food is no frills street food. The ordering process is done through a kiosk. I ordered a couple of the 10-piece pork shrimp dumplings and a Coke and waited just outside the door for my number to be called. My order was ready in a just a few minutes. They don't have pre-packaged sauces, however they do have mini sauce cups and a condiment center. I was able to select and mix my own dipping sauce. First bite of the dumplings and they are lukewarm. Flavorful but not heated through. The chili sauce and black vinegar suddenly became the star of the meal. I'm willing to give them another shot. Perhaps during a slower period and see if it's any different.

    Pork dumplings
    Jaynne L.

    Was walking through and decided to try some dumplings. This place was named on a few food network shows. We ordered shrimp and pork dumplings. When you sit down, they have black vinegar, chili crisp, and napkins available. The dumplings were SO flavorful and juicy. Just the right amount of dough to filling. It definitely was one of the best dumplings I've had.

    Mel L.

    What a cute location at the bottom of Pike Place! To order, go to the kiosk located outside. When your order is ready, they'll call your number. There are about 5 seats inside alongside the window, with a few tables for outside dining. Spicy Wonton Soup 4/5: I'm surprised there were lots of wontons. Didn't count but seems like there's at least 10. The wrappers kind of long but it's smooth with a good amount of meat. The soup was kind of bland. Pho 4/5: I'm surprised how good the pho was. Very flavorful! The noodle was smooth and didn't have that old rag smell I usually taste at other place. I don't think it has that authentic pho taste too it but it has the right amount of saltiness/flavor. The downside is there wasn't a lot of meat (see picture).

    Anais A.

    Small little restaurant hidden away. The meat was good, the portions for the price were good and I'd probably be back to try another item on their menu. There was hardly any seating side, it's quite small. Better to grab and go.

    Beef Noodles
    Martin K.

    I stumbled upon this dumpling place around 3 PM on a rainy weekday, craving something hot to warm me up from the rain. It looks like this place rebranded or was taken over by Lin's Handmade Dumplings. The food display immediately caught my eye--especially the beef noodle bowl. It looked incredibly generous, piled high with noodles to the top of the bowl, and convinced me it would be most bang for the buck. However, when the actual beef noodle bowl arrived, I was extremely disappointed. The bowl was only half filled with noodles, with the rest completely taken up by soup. It felt deceptive--like I was cheated out of half my portion. I hope they address this inconsistency, because it really left us feeling hungry. But I do appreciate the branded utensil packet.

    Becky K.

    I would say 3.5 but since we can't do half stars - 3 it so. Very limited seating - as in only maybe 6 seats along the window bar. The dumplings were good especially on a cold day. The vibe is little strange because you are sitting a few feet away from the people making the food and it's very quiet except for other customers possibly talking. Maybe it's better to take away and eat on a bench outside (if it's not raining)- But then you don't get all the vinegar/soy sauce etc. So it's a mixed reviews. Good dumplings and it was nice to have a different food option from the other nearby shops.

    Pork and Chive Dumplings
    Sammi H.

    The pork and chive dumplings were hot and delicious, freshly prepared! My daughter had the clear wonton soup and said it was so savory! Highly recommend!

    Chris A.

    After getting off the plane in Seattle then checking into our hotel downtown, it was time for a small late lunch before our anniversary dinner! What was on the menu for a cool, balmy, overcast day? Dumplings of course, of the Seattle kind! Seattle Dumpling Co. is a tiny shop at the back lot of shops on the famous Pike Place. You can almost miss it! The menu is small but focused on two main things - noodles, and of course their specialty, dumplings! Needing some warmth and sustenance wifey & I ordered: -Beef Noodle Soup ('light' spicy) - $13.99 -Chicken Dumpling Noodle - $12.99 -Chive Pork Dumpling - $12.99 There's a few barstools on the inside of the shop, and a couple of small tables right outside for some al fresco dining. We sat outside this time, oh that beautiful air! Took about 15 minutes for our order, enough time to take in that Seattle vibe! Oh boy, you can't fight the quality of Seattle Dumpling Co.'s noodles & dumpling wrap! Can tell they were made in house - not too thick, but still with a nice bite! Noodles were great to slurp on a semi-chilly day! Can't go wrong with a plate of dumplings either! When wifey chose 'light' spicy on her Beef Noodle Soup, she was in for an awakening LOL! Their chili oil added to the broth was spicy indeed! Almost too much for her to finish it all! So be careful if choosing a spice level! Might be better just to add chili oil, vinegar, or soy sauce at your own convenience. All three condiments are available for use. Other than the spiciness she loved the noodles! Beef was nice and tender as well. I on the other hand thrived on adding extra chili oil to my bowl of Chicken Dumpling Noodles. So very good! Noodles were delicious, broth was light but still full of flavor, and a healthy amount of chicken dumplings were included in my bowl. I easily had 6-7 good sized dumplings as a serving! Let's not forget the order of Chive Pork Dumplings as well. Oh my so tasty with a dip into chili oil and black vinegar! UMAMI in a bite! So good with the pork filling AND tons of chives. I LOVE chives! I nearly finished the entire plate of these dumplings myself! We got 10 good-sized dumplings in an order, I easily finished 8 of them like Celine Dion - ALL BY MYSELFFFFF....HA! Value is there at the Seattle Dumpling Co. too - few frills, basically a takeout & eat establishment...unless you eat-in & eat fast LOL! I imaging on a busy lunch hour the place is hoppin'. Good pricing for being on touristy Pike Place! They do specialize in takeout, I think on our next visit there I'll be taking some dumplings home on the plane! If the dumplings even make it to the airport!

    Pork bao, Dan Dan noodles
    Gwen C.

    Stumbled upon this place while trying to escape the long lines and craziness of Pike Place Market. The place is small and can feel a little hectic, but ordering on an outdoor tablet makes it easy to place an order and get out of the way. Ordered the pork bao and Dan Dan noodles. Both were amazing and the wait was only about 10-15 minutes despite being peak hour at the market. Highly recommend!

    Fenny C.

    Seen their sign everytime I walked by the original pike Starbuck store in pike. It's located inside the alley way after starbuck pike store. Restroom is outside. Seating area: limited indoor and outdoor seating. Parking: you know pike place market. Very limited. We ordered: Pork Xiao Long pao Bean paste pork noddle The taste were actually pretty good. Chili sauce, vinegar and soy sauce are ready on the bar seating area inside. The people that serving don't look very happy.

    Best dumplings and chili oil they use is amazing. They come out fast minutes after you order and good price. Love this place

    10 Piece Mushroom Dumplings

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    3 months ago

    Loved the dumplings!! So delicious and well priced. Service is fast too. Perfect spot for a quick bite.

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    5 months ago

    The store is unhygienic and tastes is just okay. I got a stomachache after eating. Tourist trap.

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    Ask the Community - Seattle Dumpling

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    A+ Hong Kong Kitchen

    A+ Hong Kong Kitchen

    4.2
    (780 reviews)
    1.1 mi
    $$

    We arrived at about 1pm on a Sunday. The restaurant was full with a 15 minute wait. We put our name…read moreon the list. The table turn over was quick and we were seated in about ten minutes. The restaurant was lively with a moderate noise level. A simple family restaurant that puts out authentic Chinese food. My companions both ordered the Black Mushroom with Chicken Rice in a stone clay pot. Their regular meal at the restaurant. I selected the Braised Beef Brisket with vegetables in a clay pot. The two rice dishes require 20 minutes to prepare hence my Braised brisket arrived first and bubbling hot. The flavors were rich and deeply satisfying. So good that my companions plan to order the Braised brisket next time. The Chicken Stone pot clay rice bowls arrived soon afterward. My friends enjoyed their dishes. Fresh tasting and delicious crispy rice. One ordered a Milk Tea and enjoyed it. Highly recommended for an authentic meal when you are in Seattle's International district!

    A tiny place with big portion and authentic food…read more We came here on a Sunday afternoon, the restaurant was almost fully packed. I had my all time favorite dish at a Hong Kong café cuisine, gon caau ngau ho (乾炒牛河), aka beef chow fun, along with a childhood favorite drink, iced Horlicks. I liked how everything moved at a quick pace here and yet the staff were still friendly. The best part was that no one stopped by to ask how the food was while your mouth was full, because they already knew the food was good. The beef chow fun was just as good as the ones back home. It was savory and full of wok hei (iykyk). The bean sprouts were added at just the right time, so they were still a slightly crunchy. The sliced beef was tender too. If you like adding extra spice, be sure to try the crunchy chili sauce on the table. It was awesome, fragrant, spicy, and full of flavor. Just be careful not to choke on it, I did, and it wasn't fun. I hadn't had Horlicks in twenty years, and the first sip brought back so many memories. Be sure to stir it well and maybe wait until the ice melts a little, otherwise it may be slightly too sweet. My partner is a vegetarian. He looked through the entire menu and said there weren't many things he could order (listen, people, choose your future SO accordingly if you like sharing big meat dishes). He ended up ordering the curry vegetable rice and added a fried egg. He said the curry was delicious. I tried a bite of it and agreed. I think there may have some coconut milk in it because it was rich and creamy. The rice was a little too dry to my liking. Sitting there and listening to the background music from the Hong Kong TV news, I felt like a kid again.

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    Kitchen
    Kitchen
    Black bean sauce spare ribs in clay pot
    Black bean sauce spare ribs in clay pot
    Garlic bok choy

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    Tai Tung Chinese Restaurant

    Tai Tung Chinese Restaurant

    4.0
    (656 reviews)
    1.2 mi
    $$

    If you are in Seattle and love Bruce Lee, this is a must visit spot. The Peking Duck, Beef Chow Fun…read moreand Pea Shoots/Vines with garlic are simply amazing. In fact they are better than the same dishes in California. It's a family run restaurant and the people are so nice. So this is how they rated: Peking Duck 5/5 Beef Chow Fun 5/5 Pea Shoots/Vines 5/5 Oyster Sauce Beef 4/5 Fried Chicken Wings 4/5 Almond Chicken 3/5 Even if you don't like Bruce Lee, I would still recommend eating here. It's a historic venue with a deep history. Anthony Bourdain even ate here. Check it out!

    This old-school Chinese restaurant in Seattle's international district serves up HUGE portions of…read moretraditional dishes like Kung Pao Chicken, Fried Rice and Chow Mein, in a setting that feels stuck in the 1970s. Which is appropriate, considering that Tai Tung is best known as a frequent haunt of the late martial arts star Bruce Lee, who is celebrated with a shrine at his favorite booth. Service during our recent Saturday evening visit was fast and efficient, and each dish was more than large enough for one person. Our son loved the amazing Fried Chicken Wings, while my wife and daughter split an order of Beef Chow Fun. I wanted to love this place, but I was honestly a little disappointed by the lack of flavor in the noodles and the sauces. The Chicken Wings and Kung Pao were excellent, but the Chow Mein honestly underwhelming, and the Fried Rice more than a bit dry. With so many restaurants to choose from in Seattle's International District, I wish we had explored other options before committing to Tai Tung. I've definitely had better Chinese food elsewhere.

    Photos
    Famous Bruce Lee Table in the back
    Famous Bruce Lee Table in the back
    Fortune coockies
    Fortune coockies
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    They make a mean MaiTai

    Seattle Dumpling - chinese - Updated June 2026

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