My friends wanted to go out to dinner and one of them wanted to go here. I've never heard of this place and I'm not too familiar with Malaysian food. I've only had it once before and I really enjoyed it, so I was looking forward to this place. Getting there: The drive wasn't too bad coming from Tacoma on a Friday afternoon. It's located by a few notable restaurants. Pretty popular area for food in Capitol Hill. But of course with these places in Capitol Hill, parking is horrible. Street parking does exist but it's extremely limited. There is a pair parking lot behind the building, it's about $30. One of my friends is pregnant and I'm not gonna make her walk too far. Ambiance: Upon arrival, you would've never guessed this place was there. It didn't seem like a restaurant and I would easily miss it. Once inside it seems a bit dark inside at first, but your eyes will adjust. They use mostly natural lighting and some overhead lights. There was seating for about 40-50 people. The tables weren't that big and they added a bit if intimacy. Good vibes for a simple date. Service: It wasn't too busy when my group arrived, but we were seated immediately. They do accept reservations. Our server was very friendly and she was quick. She gave us menus, took our orders, and brought us our food in a very timely manner. And as soon as we were finished, she was ready to take all the dishes away. She was really on top of it. Food: We all decided to eat our food family-style. One of us was participating in lent, so we most of us decided to keep it either vegetarian or seafood. My first thoughts were that the food all looked absolutely amazing! We had a beautiful spread and a great variety of dishes. We had nasi lemak, nasi goreng kampung, mushroom pan mee, chicken satay, and roti jala. We started with the roti jala with chickpea curry and chicken satay. The roti was a bit underwhelming but the curry was good. I never had Malaysian roti before, but it was light in flavor and a bit too soft for me. The curry went well with it. The chicken satay was also alright. I didn't the sauce didn't really stand out too much either. The mushroom pan mee is where things started to change. For having no meat, this dish was surprisingly good. The anchovies, fried shallots, and sambal added all sorts of flavor. The greens added some freshness and the poached egg added some creaminess. There was a lot going on but it went well together. Although I would've liked a little bit more sambal, but my friends already thought it was spicy. Maybe I just missed it in my bites. Next comes the nasi lemak, Malaysia's national dish. I really enjoyed this dish. We chose to have it with chickpea curry again, but this one was slightly different from earlier for some reason. It was a little thicker and deeper in flavor. It was really good with the coconut rice, anchovies, and roasted peanuts. I don't even like peanuts, but these were amazing. It was crispy, but not crunchy. It added a really nice texture that completed the dish. The star of the show was the nasi goreng kampung with prawns. This was like the final boss combining flavors from their nasi lemak and their pan mee. All the best parts of each dish, but they added Thai chili and we added prawns to it. I think what I enjoyed most was the spice. It added the depth and complexity to the dish I was missing from the others. I also couldn't get enough of the sambal and I had to add it with every bite. This dish was absolutely delicious and everything I wanted out of my whole experience. I'd definitely get this dish again and again. Final thoughts: Overall, I had a great experience. This place has really open the doors for me in terms of Malaysian food and I'd love to come back. I recommend this place for anyone looking for a nice dinner with a small group of friends or even a date. The total was about $30 per person after you add in the automatic 18% service charge. I think the food and the service was worth it. read more

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Came here without a reservation and got a table right away! That was great. The food was very unique and all of the dishes were delicious. The beverages were also good. I enjoyed the decor and atmosphere, and will be back as this is only of the only places that serves Malaysian food. Yum read more

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Stopped by here with a fairly large group and we were all so impressed with the food. I think our table as a whole had 4 or 5 different people with dietary restrictions, and they were able to handle each one with care. We felt very well taken care of here. read more

Kedai Makan continues to chug along as a cap hill staple. There are lots of hits on the menu, so I am here to give some recommendations. The roti jala is an always-order, and great for sharing. The laksa is really good, and a great option for vegetarians. I personally like the nasi lemak, but just be careful not to add all of the chilis they provide you, as that can really overwhelm the flavor of the dish. The nasi biryani is good -- the beef rendang is wonderfully flavorful but not the most tender rendang I've had. Portions are satisfying, thankfully, since all the entrees are about $20 and up. This place runs like a well-oiled machine. Food comes out quickly and you feel well attended to here. read more

Service was decent. Food came out really quickly, which is usually my experience here. Tried the mushroom pan mee this time and it was so good! I usually get the chili one, but if you love mushrooms, you should definitely try that one. read more

Kedai Makan - Roti Jala with chicken curry, Mushroom Pan Mee - Malaysian Near Me - Seattle, Washington

I have yet to try any other item on the menu here because the laksa lemak is soooo delicious that I have to order it every time I come! I always get tofu with no bean sprouts, which they happily can remove for me. I love how the waiter made sure I was okay with the egg and fish paste, being mindful of vegan customers. The meal is perfectly spiced and filling so I always take away the second half for leftovers. And it's just as delicious reheated. We did get to try a couple appetizers, including the nuts and the shrimp chips. The shrimp chips came with a tasty dip and were kind of like eating chips and salsa at a Mexican restaurant. I would pass on the peanuts next time just because I didn't like the fishy taste of them. My friends loved the sugar plumerita and ordered seconds. I enjoyed my zero alcohol beer, which I appreciate that they offered. The restaurant was beautiful inside and bigger than I expected! The ambiance was relaxed, with dimmed lighting and pretty lanterns hanging from the ceiling. Street parking only. There is a bathroom here. read more

Kedai Makan - Laksa Lemak with tofu 4.5/5!!! - Malaysian Near Me - Seattle, Washington

Not gonna lie, I was surprised about the heavy door to get to the restaurant but it was pretty cool! The interior of the restaurant was nice and had a good relaxing vibe. There wasn't a wait and we were seated immediately. My table ordered a roti jala w/ chicken curry, nasi lemak w/ beef rendang, and chili pan mee (both entree photos were blurry, sorry). The roti was great, I definitely enjoyed the curry - highly recommend you get that. I had the nasi lemak and I can say that it was good as the combination of flavors were present. However, I wish the sambal was more spicy. I don't think it was mild either. In addition, the beef rendang wasn't as tender as I expected it to be. These are some of my personal thoughts on it - perhaps I might be wrong. I do recommend coming to this place still and I will be back to try out more of the menu. read more

Kedai Makan - Malaysian Near Me - Seattle, Washington

Every dish was amazing, 10/10. We entered flow state as our spoons alternated dipping into each dish. Got the nasi lemak (anchovies/peanut combo was addictive), roti jala (first time having roti like this!), and nasi goreng. Only note was that service was a bit unattentive to our table, notably since the beginning. food was nicely priced compared to other asian spots in seattle, overall highly recommend (: read more

Kedai Makan - Laksa Lemak (Vo, VVo) - Malaysian Near Me - Seattle, Washington

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*Things to Know Before Dining In* Kedai Makan automatically applies an 18% service charge for all dine-in orders, whether you're dining solo or with a group. Takeout orders include a 9% service charge. One small note: the entrance door is quite heavy. The food is served as it's ready. When I visited, the restaurant wasn't particularly busy, yet the food still took a while to come out. It did make me wonder how much longer the wait might be during peak hours when the restaurant is packed. Roti Jala Roti Jala is a traditional net bread made with flour, egg, turmeric, and coconut, served with either chickpea curry or chicken curry. We chose the chicken curry, which included a few pieces of chicken. This was my first time trying Roti Jala, and it turned out to be a great experience. The net bread was light, airy, and had that signature lace-like texture. It's a wonderful dish to share, tearing off pieces and dipping them into the curry made it both interactive and enjoyable. Sayap Ayam Pedas (Chicken Wings) These are fried chicken wings labeled as spicy on the menu, but personally, I didn't find them spicy at all. If you enjoy heat, I'd recommend asking for extra spice. While the wings weren't as crispy as I expected, they were still well-seasoned and flavorful. read more

Kedai Makan - Sayap Ayam Pedas (GF) - Malaysian Near Me - Seattle, Washington

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This is my local friend's top favorite restaurant in Seattle! I was not disappointed at all. The service was friendly, fast and attentive. The inner decor was lively and vibrant. I felt like I was being transported to another country. AND THE FOOD WAS DELICIOUS! We ordered the chicken satay, chili pan mee (noodles), and nasi lemak. For each dish, these are my thoughts: 1. Chicken satay -- 4/5 The chicken was mild and well seasoned with one creamy peanut sauce that contained chopped peanuts. This dish was enjoyable and less flavorful compared to Thai chicken satay dishes. If I were to come again, I'd try their roti instead. 2. Chili Pan Mee -- 5/5 I really enjoyed these noodles that came with fried shallots, green onion, garlic minced pork, anchovies, eggs, and greens. All the flavors blended well together to make each bite flavorful and savory. This was probably my favorite dish! 3. Nasi Lemak with Beef - 4.5/5 The coconut rice mixed with the chili paste, anchovy, and peanuts were a secret weapon combo. The beef was creamy and tasted savory and like it was cooked with coconut. It was very unique to me, and I'd happily eat it again. Overall, I'd definitely recommend coming here for lunch for great service and delicious food! read more

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Went back again and got the Laksa Lemak with prawns. This was definitely the best thing I had there. Very generous portion, and this dish had a nice spice and flavor read more

Kedai Makan - Laksa Lemak with prawns - Malaysian Near Me - Seattle, Washington

This has been my favorite place for years!!!!! Rice and yummy health for food lovers!

This is one of my family's (5 people) favorite restaurants! We have gone here multiple times now and love everything we get. We typically get 2 sides and 3 mains, and it has been the perfect amount of food for all of us. Some of our favorites are the Nasi Lemka with chicken, Malaysia's national dish, which is full of flavor and has a unique flavor profile. Another favorite is always the Laksa Lemak, which is a delicious, rich noodle soup that has a thick, almost peanut like broth and is also full of flavor. Overall, I think the dishes all have unique flavors, textures and are just so full of flavor you'll keep wanting more. My family has always made a reservation ahead of time and has always been seated quickly and the waitstaff is very efficient and attentive. It is a smaller space, but doesn't feel too crowded or loud, which is also nice. If you're going on the weekend, I would making a reservation in advance. read more

Kedai Makan - Roti Jala, Rusuk Kedai, Laksa Lemak - Malaysian Near Me - Seattle, Washington

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THE BIG: Had to do a revisit of this classic spot. Now in a bigger space and still with great dishes and flavors. Located in the Capital Hill area, this is a dope malaysian spot to try out if you're in the area. Street parking and paid lots available. THE BLACK AND WHITE: The wife and I came here right as they opened up (at 11am) on a Saturday morning and it's kind of nice getting in before the lunch rush. For food, we ordered the roti jala, laksa lemak shrimp, chili pan mee and for dessert the bubur hitam. The chili pan mee was so good and the laksa lemak had so much flavor. The roti jala came out first and was a nice appetizer for things to come. The waittress almost forgot about our dessert but then saw that we never got it and ran to the back to grab the dish. It was a nice sweet brown rice with 3 pieces of longan on top. BTW, they already add a 18% gratuity and a 3% worker equity fee THE FINAL BAMBOO: Overall we spent around $83 for all the dishes and had enough food to take home. Definitely a great idea to revisit and Kedai Makan did not disappoint! read more

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Worth going at least once. If you're a fan of curries, fried rice, or spices you'll enjoy this place. Very popular but there wasn't a long wait when we went. Service is fast and it's pretty loud inside so you'll have to speak loudly. Roti was our favorite, the chickpea curry with it was a standout. The nasi goreng(?) fried rice was a little too spicy for me but it had good flavor. The laksa was more thick than I was used to but it had good flavors, a lot of bean sprouts though and the prawns were just pretty little. read more

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I enjoyed trying the food here overall, though it didn't quite stand out for me. The chicken wings were a little on the dry side and could have used more flavor. The roti jala was good, though there was a small mix-up with our order -- we received chickpea curry instead of the chicken curry we ordered. That said, I really enjoyed the nasi lemak and would recommend it. The staff were friendly, service was quick, and the dim ambiance made for a nice dining experience. read more

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We've been here previously with another couple, this afternoon as guests of the good doctor Nyan and his lovely wife, Thanda. I'm told this is actually a representative locale for Burmese fare. It was unfortunate that they only have one server on a Sunday afternoon, but he did very well, managing to be attentive and polite. More than I probably would have. Still, it's very romantic and cozy with dim lighting and modest noise. The place is filled with paper lanterns and lovely colours I immediately noticed the portions being smaller than a few months ago. Something that was echoed by both drs and Mrs. E. The food has been delicious both times. I previously ate the Chili Pan Mee, which was superb, this time out it was the Mushroom Pan Mee which was even better. Many of their creations are either very sweet or hot with heavy curry. Always ask your server if you're not certain what to order. They don't want to return something, uneaten, back to the kitchen just as badly as you don't want to send it back! Most importantly, make a reservation. Especially for dinner or other peak times. This place gets crowded. 06/25 read more

Kedai Makan - The Nasi Lemak also has a Vegetarian or Vegan option. - Malaysian Near Me - Seattle, Washington

Do yourself a favor and get the Roti Jala. It's a net bread that you tear and dip into a curry that is packed with flavor. The lace presentation is so beautiful and it's so satisfying to tear. Delicious! read more

Kedai Makan - Roti Jala - Malaysian Near Me - Seattle, Washington

The new ownership for Kedai Makan feels very different than the previous one. The missus and I showed up on Sunday around 1pm, wasn't very busy (versus coche across the street being packed). We didn't really know what to expect, but the menu is quite simple - drinks on one side, food on the other. Between the two of us, we ordered kaya toast (meh, it wasn't toasted and the poached egg was overcooked yet cold?), Laksa Lemak, and Rusuk Kedai (peanut allergy is a bit limiting here). Honestly, neither of the dishes were memorable. It was definitely less good than it was under previous ownership. Parking is a bit of a mess in cap hill - we parked in the Ramie building since street parking is more expensive. Bathrooms are two single-stall all-gender bathrooms. There's usually a line since the restaurant is huge. read more

I came here a few weeks ago for dinner on a weekend evening, and it was a great experience! The food was all so good, and my favorites were the laksa and wings because they both had a great amount of flavor, and the wings were nice and juicy. I also enjoyed my Milo Dinosaur; it was sweet and tasty. The service was also great. One of the servers noticed my party and I were taking pictures of the food before eating, and he very kindly turned his phone's flashlight on for better food picture lighting. I've been wanting to try Kedai Makan for a while, and my first time here did not disappoint! read more

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Cute spot with decent service. The food came out quick and had good portions. We arrived late Thursday night and there wasn't any wait. We ordered the Nasi Lemak which was a solid dish with rice and protein. I really liked that the rice was made with coconut milk so there was a slight sweetness to it. The Roti Jala was also good, i liked the soft bready texture and how it came with a small bowl of curry. Parking may be hard to find so definitely more of a spot you try to walk to. Solid spot I'd be open to trying again but wouldn't say it's at the top of my list. read more

I really enjoyed the food and I think it was delicious and the side options meant I didnt have to sacrifice anything for something else which I loved but I did find the food to be alittle expensive so this isnt a place id ever choose regularly. for a one time visit it was perfect though and the staff was very friendly and attentive. parking isnt great but you'll have to figure that out. the interior was really cute though and I imagine someone worked hard to create this ambiance so make sure to appreciate what they have if you can read more

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Got sat in the upper floor with the bar and kitchen next to us. Table was small and barely fit 3 plates of food. I think the ambiance and environment downstairs is more spacious and delight esp. at night when the lights are on. Food took it a bit but definitely worth, hard to find parking. Off to the food review! 5/5 - Nasi Goreng - most popular dish and definitely deserves the spot in many ways more than one. Salty, savory with tiny crisped up rice from the pan makes it to die for. Each bite is so flavorful and that's without the added sauce on top. Some cucumber was on the side to reset your taste buds was a nice added touch and crunch. 4.1/5 - Roti Jala - the presentation on this dish alone is more than enough to make it worth the price haha. It's more of a fluffy crepe texture than a flake-y one despite its look. The curry tasted pretty standard, nothing mind blowing. Still full of spices and dipped in makes it one hell of a flavor profile. Wished it was crispier though. 4.0/5 - Laksa Lemak - This dish in particular is savory, sweet, with a hint of sourness. The egg noodles were quite bouncy and easy to slurp up. Feel more of a coconut sweet curry poured in with noodles is the best way to put it. Very good, and has an explosion of flavor if you take in each bite. Overall first time having this cuisine and was not disappointed, definitely should give this a try! read more

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Overall: B // 4 stars Fantastic Asian restaurant that brings the flavors of Malaysia right to Capitol Hill Seattle. Every dish highlighted impressive flavor development and layered textures, showing the command of expertise of the kitchen. The only thing I didn't enjoy about this meal is that the staff kept pestering us every 5 minutes about ordering, finishing, etc as if they really did not want us there. (Chicken Satay: A) - Tender chicken with an addictive sweet peanut sauce; what's not to like! (Roti Jala: A) - Fun dish to eat that gives an egg-heavy roti a showstopping look. There's parts more tender, parts more crispy which adds some loved dimensionality to the dish. The curry adds a pleasant savory note to help bring the roti to life. (Laksa Lemak: A) - If we overlook the dry shrimp, this is a stellar dish that is packed with excitement. From the multitude of noodle-shaped ingredients -- egg omelette, julienned zucchini, bean sprouts -- that all bring a varied texture to this dish, and the spice blend to develop a rich and aromatic soup, every bite just brings a novel joy. (Sour Plum Juice: B) - Covertly mild flavor drink with a pleasant note of plum. Would recommend for those seeking for a soothing note. Food: +1 Presentation: +1 Price: E Atmosphere: E Service: -1 Menu: +1 Overall: 4 stars Insta/Yelp/Beli/TikTok: @amei_eats read more

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Best meal during my week in Seattle. I'd never had Malaysian cuisine before, so I'm not a connoisseur, just someone who loves flavor, trying new dishes, and exploring. The vibe is lively and hip with just the right amount of soft ambiant light. Arriving on a Wednesday night at 7:00pm, every table was full, but we only had to wait 10 minutes for something to open up. Service was prompt and friendly. The only flaw was that our drinks arrived after our food was served. And while we ordered dishes to be shared at the table, the appetizers arrived alongside the main dishes. As such, our meal felt rushed, and unfortunately, my rating reflects that mistake. That said, I would return in a heartbeat. read more

Kedai Makan - Nasi Goreng Kampung - Malaysian Near Me - Seattle, Washington

Pros: food is very flavorful, service is fast, interior decor is pretty and very Malay Cons: restaurant hygiene rating as of 08/02/25 is "Okay", mandatory 18% service charge which is okay but hostess/waitress was very confrontational about it. If you want to use the QR code on the table to pay the bill, there is a 2% platform charge. Here is my bizarre experience with them: When I realized that using the QR code on the table to pay came with a 2% extra charge, I decided to settle my bill with the hostess/waitress (I'm very glad that's an option). When she went over my bill with me, she verified our order one by one verbally. However, without skipping a beat, she clicked next on the handheld terminal and the screen jumped to the grand total. I didn't get to see how my bill became $67 from a beer of $6, a $20 dish, and another $20 dish with $1 extra for prawns. I asked to see the breakdown of my bill as I tapped my phone for payment. The hostess/waitress became very defensive all of a sudden. She said, "You need to sign now, I can't show you the breakdown before you sign." I didn't expect her to react this way since I was only asking to see the breakdown of the bill and I had already tapped so I froze and did not sign my name on the screen right away. She then said to me, "It's okay if you don't sign, you've already paid. You pay when you tap." I told her, " I don't want to make a fuss about the bill, I just want to see the breakdown." She then raised her voice and said, "There is a 18% service charge, we post a sign on the door, and we print it on the menu!" Honestly, I felt really bad for the waitress. Her demeanor felt like trauma response to me. She was very defensive and frazzled when the bill was questioned. I bet she had to answer many patrons about the bill all the time. Her defensiveness soured the whole experience. They didn't present a printed version of the bill, they held the terminal and only showed it to you briefly, they only verbally confirmed the order with you and not wanting you to see the sub total, the added 18%, and the tax. Also, their payment system asks you for additional tip (when the sign on the door says "Tips are not accepted") It was a bad ending to an otherwise decent dining experience. read more

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Came here with no reservation around 12:30 on a Sunday with a group of 5. It was empty when we came, but became full pretty soon after. The food took some time to come out, but everything was amazing. I wasn't too hungry, so I got the Roti Jala, and it was delicious. The Kaya toast was interesting and unique. I probably wouldn't get it again, but it is still worth trying. My friends really liked the rest of the dishes they ordered. I plan to come back here again sometime. The prices are also very reasonable! read more

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Fast and friendly, Kedai Makan offers the kind of cuisine that I haven't really had since I lived in the southern hemisphere. From lacy rotis to beef rendangs, to the magnificent presence of sambal in many dishes, this is about as authentic a Malayan meal as I have had in over a decade. The place is of reasonable proportions, and despite the size of the space, it manages to create a fair degree of intimacy for diners. The menu is blessedly varied, if not enormous. Both classic southeastern Asian dishes and slight variations thereof are present, but the food offerings are limited to a single page. They also offer a number of alcoholic and non-alcoholic potables, including several signature cocktails (I recommend the lime leaf gin and tonic). The staff are very friendly and efficient. Ordering is quick and, at least for us, dishes arrive with equal celerity. Better still, the food itself is indeed good. The rice and noodle dishes are all first rate; the pork spare ribs I could make a meal by itself. Many of the dishes are also of fairly large. It is not uncommon I think to leave with doggy bags. KM also offers what is starting to become a trend in restauranting: the service charge included in the price of the dishes and refusing tips. Admittedly this is a bit of mental jiu-jitsu, but there is something to be said for not having to agonize about what to leave at the end of a meal. And despite that inclusion, prices at Kedai Makan are pretty reasonable. This alone makes it an attractive option in the Capitol Hill area. Highly recommended. read more

The nasi goreng was so delicious and drizzling the sweet chili sauce over gives it a greater depth of flavor! Very flavorful and i'd order this again if i came back. The chili pan mee was also pretty good. There's a lot of stuff going on in the bowl but that gives it so much texture and flavor, especially with the pork and anchovies. I also tried the laksa which might be a little too sweet for me because of the coconut. The chicken wings were also pretty good -- crispy and tender. Love the peanuts and sesame that came with it for the extra crunch! The interior is nicely decorated and service was quick! Our food came out all together which is nice for a party of 5. They do add on gratuity by default though. read more

Kedai Makan - Chili Pan Mee (mix and enjoy), Nasi Goreng Kampung (Vo, VVo, GF) - Malaysian Near Me - Seattle, Washington

We had a reservation for two on a friday night. The menu is quite extensive and I had some help from a Malaysian friend who recommended some items. The fried chicken was huge and so crispy! I definitely want to come again and try some other menu items. It was quite loud inside but the service was attentive. read more

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Nasi Lemak with chicken was really good. Chicken satay was tasteless. Peanuts were good. Service was average. The interiors is congested. THEY FORCEFULLY ADD 18% GRATUITY TO THE CHECK. DO NOT TIP. read more

Kedai Makan - Chicken Satay - Malaysian Near Me - Seattle, Washington

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Loved this place! A couple vegan options and I got the Laksa which was so flavorful and yummy! not too much of a wait and got seated pretty quick. However it took years to get the check and get out. they also include an automatic 18% tip!! read more

Kedai Makan - Laksa Lemak (Vo, VVo) - Malaysian Near Me - Seattle, Washington

Came by with a friend for a weekend dinner and was VERY full by the end of our meal. We made a reservation in advance and glad we did because this spot seems to fill up; the interior was, however, larger than I thought it was from the outside. We were seated right on time and service was friendly without being too pushy. I do appreciate the menu for being very vegetarian and vegan friendly and when we ordered, our server did ask if I had a seafood or shrimp allergy or if I had dietary preferences for why I was ordering something with a vegetarian preference. My friend and I shared the roti jala with chickpea curry; def savory and good, but larger than we'd anticipated after a day of food and desserts. The mains are not small by any means either and could honestly be shared rather easily. I grabbed the laksa, vegetarian, and it was a heaping bowl with tons of toppings and flavor. Tasty, but would love to try a rice dish next time. They were out of the beef rendang so my friend had the nasi lemak with chicken instead. She enjoyed it but did note that some of the sides were somewhat bitter? We didn't try the drinks but the cocktail menu and the N/A menu both looked interesting! All in all good, a tad pricey but with good portions. Be warrrrned, parking in cap hill can be rather dicey so leave ample time for it! read more