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    Kedai Makan

    3.9 (83 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Kedai Makan Takeout or Delivery

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    Business Info

    KEDAI MAKAN ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed
    Outdoor seating

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    Laksa Lemak (GF)
    Moumita G.

    We went there at noon on a Tuesday morning, it was practically empty. The server was nice and friendly and the food came out quickly. We walked to the place, so can't comment about parking, there is not much street parking at bell town. The food was delicious! I have never had Malay food before, I got the nasai lemak, it was delicious! I didn't like the small fish with the peanuts, but the peanuts were delicious!

    Pork pan mee
    Elizabeth L.

    Authentic, tasty Malaysian cuisine in the heart of Belltown! Favorite dishes include the below: - Roti Jala (add chicken if preferred): Tasty appetizer - Tofu Nasi Lemak: We order this nearly every visit - Chicken wings: Incredible flavor, perfectly fried! - Mushroom Chili Pan Mee: Get the mushroom version, better than the pork version - Prawn Nasi Goreng: Fresh and delicious! - Pineapple basil chili salad: Sharp and refreshing Skip: - Laksa: Less authentic, wish it had deeper flavor - Roti Babi (stuffed with pork): Get the roti jala

    Nikita S.

    I visited on a Friday around 7:30 PM and expected a long wait, but we were seated fairly quickly. Parking was challenging, though, and I had to park a few blocks away. I ordered the chili pan mee, which was good and met expectations. The service was decent; staff checked in once during the meal to make sure everything was fine. Note that an 18% gratuity is already included, so additional tipping is not necessary. Overall, it was a decent experience. While I would not go out of my way to return, I would not mind coming back if friends suggested it. It is not a place I would choose on my own.

    Laksa Lemak (Vo, VVo)
    Rocky V.

    We stayed in Belltown for a couple of days and walked past this place a few times before finally deciding to give it a go. Man... this place absolutely delivered lol. We ordered the Nasi Lemak with beef rendang, Laksa Lemak, and the Sayap Ayam Pedas (chicken wings). The nasi lemak was so good and I really liked all the side dishes it came with. The beef rendang was perfect. Super flavorful and tender. That dish was a straight up banger. The Laksa Lemak was also amazing. That deep rich coconut curry broth was crazy flavorful. Definitely one of those dishes where you keep saying "one more bite" and next thing you know the bowl is gone lol. The chicken wings also did not miss. I'm so used to sauced wings or dry rub wings, but these had this sesame topping that just exploded with flavor when you ate it with the chicken. Super unique and addicting. Also gotta shout out Bo and Nat. My fiancée told them it was my birthday and they hooked it up with some ice cream and sang me a song lol. They even took a picture of me with a happy birthday sign which was awesome and made the experience even more memorable. Overall we had an amazing experience at Kedai Makan. The food was absolutely delicious and the service was top tier. Definitely one of our favorite meals from this Seattle trip and we'll for sure pop back in whenever we visit Seattle again.

    Roti Jala
    Harshmeet S.

    Went for the Malaysian restaurant and tried a variety of dishes. We had the nasi manak with chicken curry. Everything was delicious, chicken, coconut rice and peanuts! Everything was delicious. The service was good and we got our order taken and food arrived pretty fast. The place is pretty and with a lot of seating, there was not a long wait. They do charge a 18% fees for dining.

    Nasi Lemak (Vo, VVo, GF)
    Selina H.

    The food here's good but it's a little too expensive on top of the 18% service fee. The laksa didn't taste as authentic and flavorful as i expect from laksa. The roti was a tasty appetizer, as is nasi lemak with beef rendang! I wouldn't come here expecting the food to taste like authentic malaysian food though. Otherwise, our waiter was attentive and quick. The interior is also spacious and pretty :)

    Laksa Lemak (Vo, VVo)
    Farah K.

    A little confused about some of the negative reviews. I am not super well versed in Malaysian food by any means but I have had it before and the food here tasted fine. While there was a literal flood in front of the restaurant the night we walked in (literally had to circumnavigate couple crosswalks and streets), the food to me was worth it. I got the curry laksa which was perfectly spiced and ample in serving size. Not too spicy though,until you mix in the balacan.. so you control your spice level. My bf got the nasi lemak and also enjoyed his meal. Food didn't take long to get to us at all. A ding because we asked to sit in one of the booths, and they said no they needed it for any four people party that walks in. They sat another two people table in one of the booths who came in after us.

    Roti Babi
    Michelle C.

    We came on a Saturday night, and grabbed a primo spot on the outdoor patio! No wait. It was a beautiful high 60s kinda night- great day for a patio spot. We got the Nasi Lemak- sweet, coconutty curry and great combo of components Roti Babur- yummy little meat pocket, with a mound of pickles on the side Food came out pretty quick! I would say it's squarely $$, but do keep in mind that 18% gratuity will be included in your bill. With that in mind, it was kinda weird that the waiter was on the phone when they were with us, while also talking on the phone.

    Nasi Biryani (Chicken)
    Ingrid C.

    Came here on a Monday afternoon around 3pm... no customers around at this time but they were still happy to seat us wherever we wanted! Got the Nasi Biryani with chicken - I never tried this style of biryani, and it was really good! My friend and I split this portion, but if I was properly hungry I would 100% be able to finish my own plate. The service was fast and friendly, and the waitress was super nice. If you decide to dine in, you will automatically get charged 18% for service fee regardless of your party size. Something to keep in mind! Yummy spot - would recommend :^)

    Lorie G.

    Was in Belltown for a couple of nights and saw this restaurant full of people - I knew I had to try it and am glad I did. I saw from several Yelp reviews that the Roti Jala was really good, so I ordered that with chickpea curry. The roti was soft and different from anything else I have tasted (in a good way). Shout out to all the Yelpers for the great advice. Since there were 2 of us, we also ordered the Nasi Biryani and Sayap Ayam Pedas Spicy fried chicken wings). I have to say - this was the best meal I had while in Belltown. No wonder many people go there to eat. If I ever get a chance to be in Belltown again, I will surely eat here again.

    Monika C.

    I absolutely love Kedai, I went to the other location first and loved it. Came today for Mother's Day and was surprised that we were the first people there. I love this new location lots more space than the other location. Staff was friendly and we even had a chat about my Labubu. Food was absolutely amazing. Seriously not a single thing was anything other than perfect. Juicy meat seasoned to perfection.

    Nasi Biryani (Vo, GF)
    Aaron Y.

    This place is pretty good overall! I don't have Malaysian food very often though. But the flavor of everything was pretty solid! I would lean more towards 4 and a half star. Food wise: We got the 3 items in the picture, everything was put well together. Many different flavors in the dish and a decent portion also. It was slightly on the saltier side? But that might just be me. But if you mix the coconut rice and everything together, the flavor is good. Drinks were fantastic in my opinion! I got the gin and tonic with lime leaf and it was sooooooo gas. My friend got the hibiscus drink and that was amazing too. I would go back solely for the drinks. Service: it was quick and the staff were nice. Nothing crazy special. The birthday ice cream is not free by the way, haha I thought it was complimentary. Ambiance: the vibe was very nice, pretty authentic I feel like. It was a cool place, temperature wise. I feel like it would be a nice spot in the summer.

    Mushroom chili pan mee
    Tammy E.

    The menu is different than the old Kedai Makan in Cap Hill, as I know they changed owners post pandemic. The prices here were quite high, there is little to no parking nearby, and the young woman working there the day I ordered food for pickup seemed aloof, indifferent if there were customers that day or not. I ordered the mushroom chili pan mee, as that is a hard to find me up item. It was good, but highly overpriced. Somewhere on the menu or online I read that locals get a discount but that wasn't an option when ordering online. Oh well.

    Nasi Lemak (Vo, VVo, GF)

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    Our server Bo was super charming and hospitable. I would return for the ribs and coconut rice daily if I could!

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    Biang Biang Noodles

    4.4
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    1.0 mi
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    Locally owned & operated
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    I came here during a trip to Seattle for dinner. Stopped in on a weeknight with no reservation and…read morewow this place is super popular and absolutely packed! There's not too much seating available so I would recommend making a reservation but I was luckily able to snag a table for myself without one. Service was very quick Mala Spicy Beef Dry Mix Noodles (medium spice), 5/5, delicious!! I think the medium was the perfect spice level for me where it wasn't too little or too much and I thought this was quite filling. I was very hungry as I didn't have lunch so I finished the whole bowl but I think if you were eating normally you could have a bit to take away as well! This is an ideal meal for a cold, rainy Seattle day and the restaurant's decor and large fish tank definitely gave it a Chinese restaurant atmosphere

    I officially ALWAYS take people here whenever they visit…read more We always get some variant that's got the mala spicy beef dry mix. One or two big plush noodles plus all the seasonings and oil oil oil to boot. What's not to love. Keep your loved ones close but your Tums closer with this one. The spicy oiliness of it all sends you to heaven and to heartburn. The apps aren't bad either but it's a heaping bowl- I almost always have leftovers (pro tip is to boil more noodles at home and add them so the meal literally keeps giving for a while) Go early or be prepared to wait. The turnover is wicked fast here you literally order and get your noodles like 1 minute later, and it's majorly slurpable so I feel like you finish pretty quick! Also there's a nice fish tank to look at while you're seated.

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    Reckless Noodle House

    Reckless Noodle House

    4.4
    (550 reviews)
    2.4 mi
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    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

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    Xi'an Noodles

    Xi'an Noodles

    4.2
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    4.1 mi
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    As you can see from my two older reviews for this place, I have always been a Xi'an noodles…read moreloyalist and still am. Since my last review the restaurant has closed and reopened, and expanded their menu, to now include more dumplings and varieties of noodles. They also now have a very handy duo of ordering kiosks, which you order at prior to sitting down. I found their kiosks easy to use, which isn't always a given. This being my first visit back in a while, I had to get the spicy cumin lamb biang biang noodles. However I had to try some dumplings, so we shared the lamb dumplings, while my dinner buddy had the spicy cumin lamb rice noodle soup (the same kind of noodles you'd get at a ten second yunnan noodle type of place). They also now have a complimentary side dish bar that has seaweed salad, peanuts, and kimci, as well as some condiment type things like scallions and minced garlic. I helped myself to some seaweed salad to nibble on while waiting for our food, and it was good although food comes out quickly enough that you don't necessarily have to rely on it unless you're really chomping at the bit. The spicy cumin lamb biang biang noodles are just as good as I remember. The biang biang noodles here are perfectly chewy, and the rest of the dish has a lovely flavor aside from just spice. They're generous with lamb and cabbage which add a lot of textural variety to the plate. The lamb dumplings were the sleeper hit of the meal, filled with juicy, tender hunks of lamb surrounded by toothsome clearly hand-rolled wrappers. Absolutely do not skip the lamb dumplings. My dinner buddy really enjoyed her rice noodle soup with spicy cumin lamb, which I think would be a great option on a cold day. Everything is pretty much self serve here, so don't expect full service -- although they did stop by to refill our water once. The food here is so good, though, and prices are so reasonable, that I truly do not care that the experience is pretty bare bones otherwise.

    today I went to place an order to eat when I go home what was my surprise when I found a hair in…read morethe food Disappointed

    Photos
    New sitting arrangement
    New sitting arrangement
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    Azuki Handmade Japanese Udon Noodles

    Azuki Handmade Japanese Udon Noodles

    4.2
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    The udon here is quite good! This place definitely gives the vibe of a hidden gem. Seating was…read moreeasy, parking nearby street is free on Sundays. I ordered the tomato beef udon. The udon were really good but if you let them sit for a long time they get a bit soggy and lose their texture, mainly a concern if you eat really slow though. Broth was also great, just a tiny bit of spice really added to it Overall I'd definitely come back here!

    This feels like a traditional shop the minute you walk in. Very homey and quaint. A small team in…read morethe back and good food. This seems to be an ongoing theme of Japanese food places in the U.S. - the portion sizes of this place is insane. It felt like a basin of soup and the outside table we sat at could barely hold our two bowls plus the salad we ordered. At the counter I ordered the "Tomato Niku-Tama" and poured some water from the self-serve station. The soup base was good and the udon was ok. I wish the noodles had a bit more chew and bounce to it, it felt like my noodles were slightly well done. Appreciated that if you dine in, the udon was served with a complimentary chawan-mushi, pickled cabbage, ginger, & Azuki jelly. The udon bowl was enough food but the sides were a great addition. Staff seem to hear exclamation of the size often and pleasantly giggled at our reactions and of the other patrons. Udon depending on the bowl ranges from $21-$25 each. Eventually will come back to try the other dishes on the menu, very reminiscent of the childhood meals my Dad would make.

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    Kedai Makan

    Kedai Makan

    4.2
    (1.6k reviews)
    1.5 mi
    $$

    We came here for dinner…read more Food: The dish we got with the chickpea and tofu curry was mind blowing. The flavor profile is a mix of Indian and Asian so if you like that type of food, you will definitely love the different taste of food at this restaurant. The quantity was appreciable, one dish is enough for two people to share, which I really appreciate in this market as a lot of other vendors are decreasing the quantity of food. It came with cucumbers and fried peanuts, both which added another taste element to the dish. We also had the coconut curry noodles, also delicious and would be even more amazing on a rainy day. We got both with tofu and vegetarian options. However, I am confident that with chicken or prawns it would be equally if not more delicious. Service: We were seated quickly, they came to get our orders very fast, and the food came promptly as well. Ambience: It is a Malaysian restaurant and the inside decor is really neat and a fun experience. It's a great day spot or also a great spot for families. If you've never tried Malaysian food, this is a great place to start, and if you're a connoisseur, still recommend giving this place a try!

    love Malaysian food, only reason i removed one star is i would have hoped for more flavor. I think…read moreit was tailored to American taste which is probably fine for most people, but as a south asian, I am looking for a higher spice level (and i'm not just taking about heat). Will be back with a big group, more fun to share dishes and try different things! The restaurant can get pretty loud though, so a great spot for celebrating but not great for holding a conversation imo. Parking: street parking in cap hill, recommend walking/public transport.

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    Jufeng Noodle House

    Jufeng Noodle House

    4.2
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    1.5 mi

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    While the name says it is a noodle house, they are also known for their clay pot rice. We went here…read morefor an early dinner and actually it was quite busy, while the restaurant emptied out during the conventionally peak dinner period. We got the preserved meat clay pot rice, salt and pepper fried fish filet, and beef brisket and wonton noodle soup. The clay pot rice was okay - the pricing is fair but the execution could be a bit better. I felt like the rice was a bit lacking in flavor, and they only have the standard soy sauce, not the ones in a sauce tray that is usually a bit sweeter. The salt and pepper fried fish filet was good - definitely recommend that for the taste and value. The noodle soup was also good - the wontons were okay but I loved the beef brisket. Noodles seem to be handmade as the texture is a bit uneven, but I appreciate these types of noodles more. Service is standard for a Chinese restaurant - you just need to flag them down and requests are fulfilled in a timely manner

    Photos
    Preserved meat clay pot
    Preserved meat clay pot
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    Pork rib clay pot and sweet and sour fish filet
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    Sweet and sour fish filet

    Kedai Makan - malaysian - Updated August 2026

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