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    Kin Len Thai Night Bites

    4.4 (1.1k reviews)
    Open • 11:30 am - 10:00 pm

    Kin Len Thai Night Bites Photos

    Business Info

    KIN LEN THAI NIGHT BITES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Kin Len Thai Night Bites

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    Tom Yum Goong(Spicy)
    Drew F.

    The food here is amazing and truly a 5 star taste the Tum Yum is some of the best I've ever had and could eat it endlessly and be sooo happy. If you're a foodie get ready to enjoy every bite!! ( the rice was hard and undercooked) The restaurant is huge and can take big groups without issue. So why 3 stars and not 5? The staff for the most part is amazing and super friendly I ate here two nights in a row and had a wonderful experience both times until I asked to pay tonight and they tried refusing the Amex card which I had paid with the night before without issue. The person became aggressive and Aggravated that I simply requested to pay with the same form of payment I had the day before. The man was supposedly a manager but with his unfriendly nature they should send him back to training and promote one of the actually really nice and wonderful staff. After he relented he threatened me saying I'll never let you pay with that card again I can refuse any form of payment I want. Really disappointing after an otherwise really positive experience. Apparently if you are planning to use Amex pick a different restaurant!!!!

    Zoe G.

    We came for happy hour after a full day of eating. The entryway is deceiving because there is a ton of seating in the back. The service was fast, nice, and friendly. We grabbed a couple of happy hour drinks, the jerky, and the red curry with crispy chicken. The jerky was hot and bursting with flavor it paired nicely with sticky rice. The curry had bold and warm spices, my partner loved the crispness of the chicken. Personally I think it would be delicious with grilled chicken too, if you're looking for a less heavy option. Definitely a nice spot if you're checking out Fremont.

    Raw squid :(
    Ethan H.

    I've been to Kin Len several times and always enjoyed the food and experience, but my latest experience will probably be my last. We ordered the grilled calamari, and the tentacles were served essentially raw. Unfortunately my dining partner discovered this by eating one, which has since made her feel unwell. The staff did take the dish off the bill which I appreciate, but seemed to have very little concern about the matter, not offering any apology or interest in inspecting the dish themselves. I understand mistakes happen in a high-volume kitchen like this, but I wish concerns of food safety would be given more weight by the serving staff.

    Interior- view from bar seating
    Annie K.

    Came in Wed evening, a tiny bit of a wait but tables were available for everyone. I got bar seating as a single diner. Thought of take out but just decided to dine in. This place was recommended by my air bnb host. Wanted to try the red curry and pad thai but just decided to go with the vegan claypot baked mushroom medley with glass noodles. I got this primarily bc it looked like the healthiest. But i was a bit disappointed that it was very salty, which made it not healthy, even with the veggies. The hot sauce is very strong so would be wary if ur sensitive as i had stomach pain afterwards. Overall, the dish was a sodium bomb to me and i took home leftovers and tried it again in the morning and it was still very salty so i threw it out. Not sure if their other dishes would be better.

    Dining area
    Aditi P.

    Food is amazing!! I love the tofu bomb so much that it inspired me to look for similar recipes to make at home! It's got the kinda spice where it burns a little but it tastes so good that you just keep eating it! Line is long even on weekday nights, so I'd recommend joining the waitlist on yelp while you're otw to avoid waiting in line too long. It's also in a pretty fun area in Fremont so you can kill time at nearby thrift shops and such!! Food is great and pretty affordable too compared to some restaurants in Seattle. The atmosphere is warm and lively and the servers have great recommendations too!!

    Martin F.

    Spent a long weekend in Seattle and had dinner here on our last night. Great food my favorite would be the battered chicken in red curry. We eat Thai food a lot and this is one of the good places we have tried for sure. We'll be back!

    Check in kiosk
    Epi L.

    Wow, the food is *so* good here! Met a friend on a Monday night, and it was hopping! There is a waitlist and they are good at turning over. I had to wait because they only seat full parties but as soon as my friend got there, we got seated pretty quickly. We had the beef and stixky rice, kee Mao with tofu, and red curry chicken with bitter melon. The beef was super unique and the tofu in the kee mao was very flavorful and delicious! Food came out pretty quickly, too. I loved the decor inside. Will definitely be back!

    Battered Chicken & Ginger Rice
    Ha Vi D.

    One of the best thai restaurants in Seattle. Can't go wrong with any of their dishes. Located in Fremont near the troll so parking can be difficult during busy times. Server was patient as we were figuring out what to order. Wings were fish saucy, sweet, tangy from the tamarind, and surprisingly spicy! Not too bad but it will leave your tongue burning for a bit. Phad See Eiw was good as always. Chicken was flavorful and soft. Noodles were cooked perfectly, soft but not soggy in the sauce. Highlight was the battered chicken. I would come back here just for this. No notes for red curry. But the chicken, crispy AND juicy. I thought it would get soggy from the curry but it was STILL CRISPY after some time. SO good as leftovers! Just airfry the chicken again and it's as good as it was at the restaurant. Overall, cute thai spot for a group of friends or a date!

    Battered Chicken Red Curry and Khao Soi
    Shani V.

    Oh my goshhhhh where do I even start. The flavors here are next level, the portions are HUGE and the service is outstanding. I feel like the level for Thai food in Seattle is already fairly high because we have so many hidden gems but this tops it! The fried chicken was tender, juicy and filled with just enough spice, the rich curry broth added a beautiful creamy flavor to the dish and overall left me craving more once it was gone!

    V-Fresh Pineapple Fried Rice, Khao Soians V-Spicy Tofu Bomb with Sticky Rice

    Long wait time usually but very yummy food. Spicy tofu bomb was very spicy but really tasty. Khao Soi was pretty average

    Pad Thai curry set
    Sharon M.

    Ordered the pad Thai curry set for just $17. Very worth it since it comes with 2 full dishes. Was too full to finish them. The curry had good flavor. The pad Thai tasted good as well, but maybe I should've eaten that first before it got cold and sticky. Lastly, ordered the Thai iced tea, and was pleasantly surprised that it had a good tea ratio, and so it wasn't too milky or sweet.

    Battered Chicken Red Curry
    Zoe F.

    This place was truly amazing. Hands down some of the best Thai curry Ive had. The portions were seriously MASSIVEEEEE, I ate it for breakfast and lunch the next day. The curry was so flavorful, the chicken was so crispy and tender. I would recommend this place to anyone in the mood for thai food. Its affordable for the portions you get and a cute place for dinner.

    Kra-prao with a fried egg
    Megan G.

    Decided to stop by this place in search of quality Thai food and a nice ambiance and it did not disappoint! My friend and I walked in at 9:20 (~40 mins before closing) and got a seat at the bar. They have happy hour from 9pm-close so we ordered the curry from the happy hour menu ($10), kra pao with an egg (~$20), and drinks (lychee martini $9, Thai-Tini $9). Such a great deal!! My favorite thing had to be the yellow curry, it was so creamy and had a nice kick. The kra pao was also very good, we picked spice 2 which was pretty hot but manageable. I would highly recommend making a reservation in advance, we got pretty lucky to get a walk in spot but the place was totally filled. A nice place for an upscale meal with a friend or a date!

    Crab Fried Rice

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    Love the vibes inside the restaurant but also good for pickup/delivery. Great spot if you're looking for Thai in Fremont.

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    Page 1 of 27

    Kin Len Thai Night Bites Reviews in Other Languages

    Ask the Community - Kin Len Thai Night Bites

    Is the durian tiramisu cocktail no longer available?

    Are there gluten free options available?

    Yes, you can enjoy GF & vegetarian options. Great flavors

    Is there dog friendly outdoor seating?

    Hi there! Yes we do have outdoor seating although o… 

    To done in, do I need to make a reservation?

    They don't take reservations, but will give you a buzzer so you know when to check back in... the buzzer reaches pretty far so you can always go visit another place around them while you wait!

    Is there a covered outdoor seating area?

    Unfortunately there is not, we have a pretty large well spaced dining room though. We also have new HVAC system in place to help in keeping everyone safe.… 

    Are they requiring proof of COVID vaccination for dine-in?

    Yes they are.

    Is this place dog friendly?

    Not dog friendly

    Do they take reservations?

    No they don't. But if you get there early you will be seated with no wait time.

    Is there still Happy Hour?

    From what I remember yes but on limited items

    I would like to know about boat beef noodle could you do chicken or pork instead of beef? Because I don't eat beef

    Sorry we only do the beef broth for the soup at this time. Hopefully in the future we will be able to add options ka.… 

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    Essex - gurl cocktail

    Essex

    4.0(84 reviews)
    2.3 mi•Ballard, Phinney Ridge
    •$$

    i know most people come here just waiting for delancey but i might argue this is the better…read moreexperience. beautifully decorated, amazing service. and you can get delancey meatballs here which is the best thing in the menu. cocktails are a touch pricey even for seattle but i'd go back.

    A nice little bar (Essex), associated with Delancey. It's clear that the wait for a table at…read moreDelancey is frequently long, and they have wisely separated the bar area, and made it independent, so that waiting at the bar (Essex) wouldn't clog the front entrance of Delancey. We ordered munchies and drinks while we waited for our table at Delancey. The bartender / server knew we would be headed to Delancey in 40 minutes or so, and handled things well accordingly. We got a plate of olives (tasty, great finger food) and drinks. The Yonder cider was good, not too sweet. The Martini was tasty. I had two quibbles: The first was with the pricing: the martini was charged as two separate items: 1) gin (I suppose the charge varies by the kind of gin or vodka in your martini) 2) martini (which is apparently the non-vodka or or non-gin part of your drink) While I'm sure this makes it easier to track for the bartender and inventory, as well as for charging, as a customer, it's a little odd to have a mixed drink be a two-part charge. The second was the included 20% automatic gratuity. I don't object to the concept of a standard service charge, I just wish it had been more prominently displayed so that I wouldn't have added a 20% tip on top of that (and my tip was on the amount that included tax, service charge and drinks / food). So, buyer beware ... the service is good, the ambiance is nice, the food and drinks are good -- but the payment / billing is non-standard, and can cause unexpected surprises.

    Photos
    Essex - Cloudburst brew

    Cloudburst brew

    Essex - Housemade Seasonal Shrub

    Housemade Seasonal Shrub

    Essex

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    Sophon - Interior from entrance (2/2/24)

    Sophon

    4.4(139 reviews)
    2.2 mi•Phinney Ridge

    Dinner from Nov 26, 2025 I have been meaning to dine at…read moreSophon in Greenwood/Phinney Ridge area ever since a Cambodian friend raved about them. I am showing my age by saying the restaurant is VERY LOUD, and our table was in a very dark spot in the restaurant. Oddly, they didn't have enough table lamps for all the dark tables. Our server said they "ran out". How does that happen? I stalked a departing table to take their rechargeable lamp. Anyway, my expectations were likely too high going in, and I was annoyed before even ordering, turning on our cellphone light to read the menu. The food is pretty good, though not mind-blowing good like the reviews suggest, and we had one bad dish. They offer varied Khmer dishes beyond noodle varieties, which is a plus. Go if you are looking for variety, skip the fish, bring ear plugs, and hope you have a brighter table than ours. Parking is street only. 3 Stars for the food, minus 1 star for the restaurant environment (unrelated to staff) The Food: k'tiss dip with crudités, $18 - 4 Stars We chose the marrow stone blue oyster mushroom option - p'set. The mushrooms are sautéed in Khmer seasonings, fermented bean curd, and coconut milk. The veggies are mildly pickled. They paired surprisingly well and a unique dish to try. kroeung kumeraage, $15 - 4 Stars This dish has an option of fried chicken or fried mushrooms. We chose the chicken since we already had mushrooms. Kroeung is the Khmer seasoning. Our server said this dish and papaya salad are amongst the most popular. Since we have a veggie dish, we chose this over the papaya salad (which looks great, too). The chicken is lightly fried, not crispy outside, super tender, and paired well with the kroeung aioli. trei chmouy tuk tei omperi, $40 - 1 Star The menu says serves 2 but not really. The is a pan seared fish, make your own fish wrap. We did not know we ordered a DIY dish, which is ok in principle, just not good to be surprised. The menu doesn't say so; the server didn't mention it. Luckily, by this time of the meal, we have acquired the little table lamp, which enabled me to see the long fish bones that had not been removed. FIVE of them. The noodles are a pathetic overcooked limp pile. The best part is the turmeric sauce. Do not order this dish. Epilogue: I happened to walk by Sophon this past weekend. I was surprised to see a sign saying they are temporarily closed to resolve internal issues. (See photo) That is never a good reflection of management. There is now a GoFundMe for the unpaid staff who had to quit their jobs.

    What a fun find! First time trying Cambodian cuisine and we had a group of six, and got to try near…read moreeverything on the menu. Mushrooms and chicken and salad appetizers, steak, fish, noodles, plus dessert. Absolutely fantastic. The drinks were special, the mains were so flavorful. Favorites were the mushrooms, steak and fries, and the salad.

    Photos
    Sophon - Awaiting its opening back in Sept 2023 (2/2/24)

    Awaiting its opening back in Sept 2023 (2/2/24)

    Sophon - Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

    Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

    Sophon - Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

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    Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

    The Ink Drinker - My mocktail was fantastic.

    The Ink Drinker

    4.2(20 reviews)
    2.0 mi•Ballard

    Delicious cocktails and a cozy place to read a book. What a dream. Can't wait to stop in again.read more

    Worst experience ever at the Ink Drinker. A friend and I wanted a quiet place to meet up and listen…read moreto high end audio gear and found this spot on yelp. Seemed perfect - cocktails, easily accessible, with tasty looking drinks and snacks. When we arrived at 5:30p on a weekend evening , it wasn't that busy, particularly closer to the bar, so we sat at a table with no people close by. In contrast, there were two groups talking in conversationally norm tones closer the entrance and window. After about 20 Min, a server who didn't originally serve us (apparently the owner) told us it was "quiet reading time" and just repeated the phrase in an annoyed, condescending tone when we tried to ask for clarification regarding what that meant (she seemed to intentionally ignore us despite by friend trying to flag her down 4 times ) . We subsequently asked our original server if our modified whisper level was acceptable. She said "yes" And actually kindly asked us about our hobby. However, the purported owner returned 10 min later , targeting just us (not the people up front who were talking louder than us at this point) , saying we were not complying and needed to close our bill (our drinks were not half-finished at that point). We asked if there was anywhere she could recommend for an alternative to converse quietly, and she bluntly and aggressively stated, "Anywhere but here" to by friend's reasonable question. The onwr then charged me double the cost of my 14 dollar drink ($31) , making not effort to reimburse me and stating that it was my fault for not catching this?!? Huh?!? The owner then proceeded made several concerning, microaggressive, racially concerning statements that left myself and my fellow attendee shocked and sick to our stomachs. I was blown away. I actually recorded part of this on video, but won't post it here unless someone wants a clarification. Next, the owner rapidly escorted us out, though my friend was not asked to pay for his drink. She told Me to "Get out!!!" , and mumbled something that I can't mention, as I am not sure I could believe what I heard. I have lived in Seattle for 24 years and have never been treated as such condescending and insolent manner, let alone by the owner of an establishment that frankly I was excited to check out prior to this debacle. I was looking for a place to gather quietly but apparently they expect you to drink in silence , which was never clarified to me. On top of this, the one person that we could tell was reading, didn't seem bothered when we checked in with her. On top of this, the one person that we could tell was reading, didn't seem bothered when we checked in with her. An older group and separate younger were allowed to carry on despite speaking louder than us (still conversationally , but definitely not whispering as we had been trying to do). Neither of these groups were individuals of color- which I bring up, due to the differential treatment we received despite all of us speaking or whispering in similar tones, and due to the words told to me that I'm having a hard time believing I heard - let's just say I felt "profiled" ... if you know what I mean. In summary , DO NOT come here if you value basic human dignity, kindness, or frankly, sanity. I do not write such negative reviews lightly- Feel free to check my other reviews, which generally are favorable to other restaurants and businesses , as I love to support small, privately owned businesses and entrepreneurs. Further, I've been YELP ELITE in years past , so it's not as if I'm not familiar with how to expect to behave and be treated in this community. Mostly I am truly sorry I ever set foot in such a scary, and hateful space.

    Photos
    The Ink Drinker - Cocktails

    Cocktails

    The Ink Drinker - Exterior

    Exterior

    The Ink Drinker - Exterior

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    Exterior

    Brimmer & Heeltap - Grilled Whole Sardines with lemon and gremolata

    Brimmer & Heeltap

    4.3(690 reviews)
    1.3 mi•Ballard
    •$$

    Came with one of my girlfriends, I rarely come to this area so this was a nice find. I'd say this…read moreis a great spot to bring the girls for brunch or dinner, beautiful drinks - and tasty non-alcoholic bevies! We shared everything - I missed taking a pic of their green salad, and this was a good portion for us both. She took home the leftover potates! The tartare was okay - I love tartare so for someone who has a preference, this landed in the intro/standard area. The salad was big and overall pretty standard as well. The potatoes were not my vibe personally - while I like dijon/grey mustard, there was quite a bit on these. I'm also not a potato person. The BEST part was definitely the mushroom agnolotti - it reminded me of a dish i got at a capital hill restaurant, Cornelly's. The sauce was incredible and salty, the filling was delish. My only thing was that the dried mushrooms on top were a little big and dry for me, that being said, i'd still get this again! I think the aesthetic of this place was great, behind us was a table of girlfriends celebrating something, and I just think girls brunch or small bridal celebration of sorts would be so cute here.

    How I heard of this place: Not having realized how long the establishment has been around, some…read morefriends suggested we give it a go for our Taste Buds Dinner Club, and we made it happen. Type of cuisine: "We never tire of talking to our guests about how we got our quirky name. Inspired by two British drinking terms, Brimmer & Heeltap seeks to celebrate the moments that exist between the first sip of one's libation and the last drops lingering at the bottom of the glass. Since late 2013 we've delighted in creating an environment that is inviting, lively, and comforting. A sense of playfulness is present in everything we do, from the inventive dishes our culinary team prepares, to the friendly, genuine hospitality we provide. We're a bistro that takes pride in being a neighborhood place - the kind you can escape to at day's end for a delicious meal shared among friends." Ambiance: "Located in the former Le Gourmand space in beautiful Ballard, Brimmer & Heeltap offers an intimate, cozy atmosphere complete with an open kitchen, full bar, and multiple sections to drink and dine in. Our garden patio is one of the best-kept secrets in the city, offering a dreamy place to dine outdoors during Seattle's spring and summer months. We also have a tucked-away back studio that offers the perfect setting for special, private gatherings year-round. Just how many pennies does it take to cover a floor? Just ask Brimmer & Heeltap's proprietress Jen who collected tens of thousands of them from family, friends, and the community to help execute the vision of a cool gathering placed dubbed, naturally, the "Penny Room." This dining room, beloved for both its wall of menus and its shining penny floor, is a favorite place to break bread with loved ones, and plays into the restaurant's blend of nostalgic and contemporary design. The restaurant was designed in collaboration with Sean Sifagaloa of KRFTWRK and local builder Mike Marian, owner of Marian Built. Light, texture, metal, wood, and floral elements are all at play here. This historic building possesses a playful, familiar charm that we wanted to preserve in its latest incarnation." What I ordered: Wishing to sample a little of everything, we were served, family style, two orders of Bread ($9 each) - buttered with salt and pepper; Fritto Misto ($12) - assorted, lightly fried and pickled vegetables with tarragon aioli; Smashed Burrata ($19) - snap peas, preserved lemon, mint, basil, sherry reduction; Carrot & Tahini Dip ($16) - caramelized garlic, feta, pistachio, crudite; two orders of Heirloom Tomatoes ($21 each) - melon, chevre, crispy quino, soft herbs; Crispy Potatoes ($16) - whipped feta, hot honey, mint; Mushroom Agnolotti ($34) - roasted maitakes, chanterelles, whipped ricotta, miso butter, thyme; Roast Chicken ($42) - chickpea, berbere yogurt, marinated cucumber, mint gremolata. To finish off our meals, we shared the Olive Oil Cake ($14) - basil yogurt cremeux, strawberry gel, and the Chocolate Tiramisu ($16) - mascarpone, rum, amaretto, candied hazelnuts. What I loved: Oh man, every dish was delightful. I found something to savor and repeat in each of the dishes we were served. From the sweetness of the heirloom tomatoes, to the creamy burrata, from the crispy potatoes, to the fresh peas and everything in between. Our least favorite, at the table was the mushroom Angnolotti, inconsistent from bite to bite. The presentation of the Carrot & Tahini dip was a bit haphazard compared to the rest of the dishes served, but the flavor was still lovely. Why I loved it: The service was unparalleled, comfortable yet professional and quick to offer recommendations for our larger party. The decorations and quaint spaces truly welcoming, and the food, excellent. Cost: High ($40+ per person)

    Photos
    Brimmer & Heeltap - Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

    Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

    Brimmer & Heeltap - Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

    Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

    Brimmer & Heeltap - Winter Salad: Crisp and local purple kale, shaved kohlrabi, Cara Cara orange wedges and a bright sumac crème fraiche dressing.

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    Winter Salad: Crisp and local purple kale, shaved kohlrabi, Cara Cara orange wedges and a bright sumac crème fraiche dressing.

    Kin Len Thai Night Bites - thai - Updated October 2026

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