We came here before a baseball game. Great casual ambiance, friendly staff, and good food. Had Brussel sprouts, deviled eggs, duck fat fries for appetizer. We decorated all of them with the brussels sprouts, being the favorite. For main course, we had crispy chicken thighs, Wagyu cheeseburger, and chicken and rabbit Mole. Everyone really enjoyed their meals. We finished with banana fosters Beignets. Plenty for 5 of us to share. Will definitely come back read more

We went to Salty Sow on a Friday evening. We had a reservation and were promptly sat outside. They have huge fans, so in spite of the heat it was very pleasant. We were excited to try the food, and were hungry. Our server appeared (I can't remember his name but he was a short guy with blond hair). I ordered a cocktail and my husband ordered beer to begin with. He went away and then came back asking my husband if he wanted some whiskey cocktail, and we corrected him that we had asked for a particular beer. No big deal. We then ordered the deviled eggs and shishito peppers, and the red fish and short ribs for entree. A lady brought us the drinks, and the deviled eggs. Our server swung by and then disappeared. We thought the shishito peppers were on their way. We waited for what seemed like a really long time and still no shishito peppers. We also noticed that each table had a carafe of water except ours. We were just given water once, and then our server never bothered to fill the water up. Anyway, we kept waiting since there was no sign of the server. At this point, we felt he might have forgotten the second appetizer and we just did not want it, but he was nowhere to be found. A man (not our server) brought out our entrees. We then told him that we had been waiting for our second appetizer and would just want to cancel it. We asked if we could get the biscuits instead. He brought out the biscuits within a few minutes. Now this is where it really annoyed us. Had our server just come over and said he had forgotten our shishito peppers, it would have been okay. Human. What he tried was act smart and dropped by saying the shishito peppers would be out to which we said that we didn't want an appetizer after an entree and had cancelled it. I almost felt like he was treating us as if he thought we don't really dine out or whatever and he could just make fools of us. This really didn't sit right with me. We asked him for water and he filled it up left. The food was above average. The short ribs were good but my red fish had been hammered! The biscuits were good. The deviled eggs were good as well. Anyway, we finished our meal, and got the check, paid, and were waiting to finish our drinks. The receipt was on our table. Also, note, it was not a particularly busy day with several empty tables. What our server did next was absolutely unacceptable. I think he wanted to see if we had tipped him after his awful service. We did, but not 20% as we always do because of the soddy job he did, not to mention his attitude. We paid 15% which I think was more than what he deserved now. Out of nowhere, and mind you,after being absent for long periods before, he just came by, grabbed the paid up bill from our table to our shock, while we were still sitting and talking, looked at the bill, turned towards us, and muttered something angry under his breath and walked away. I have never seen this level of entitlement and bad behavior. We left right away. We had been really looking forward to this meal but I would not want to go back. The food was good, but not great, and I would not want to put up with such obnoxious behavior as a paying customer. read more

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Sunday evening we stopped by Salty Sow for dinner before heading to a concert at Moody Center and it ended up being one of those meals where everything just hit. We ordered the Prime Rib Sunday special with the twice baked potato, the wagyu burger and fries, and the whipped ricotta with pecan pesto appetizer -- and every single dish was exceptional. The whipped ricotta was an amazing way to start the meal, and the prime rib special was absolutely worth ordering. The burger was also fantastic and cooked perfectly. The vibe inside was rustic but upscale, with warm wood-paneled walls that gave the restaurant a really inviting atmosphere. The service was friendly, attentive, and helped make the whole experience feel relaxed and fun before the concert. Honestly, the hardest part was looking at the rest of the menu knowing there are already several other things I want to come back and try ASAP. Only suggestion: definitely make a reservation. This place is popular for a reason. read more

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Another five star experience at Salty Sow starting with the reservation process, which was done via OpenTable. After making the reservation, I messaged the restaurant to let them know that we would have a doggie with us and to make sure that we were able to sit on the patio to allow for said dog. The restaurant had prompt communication back stating they would note the reservation, which I really appreciate it. They were having a private event so part of the patio was taken however they still had ample space for other patrons to enjoy the outdoor area. Part of three our server I didn't catch their name was just OK. They ended up at one point accidentally pouring water into my wine glass for a refill and they did replace the partial glass of wine. Food wise though was on point. Got the whipped ricotta and bone marrow to start then pork shoulder, beef shoulder and fried chicken for the mains. All was delicious with healthy portions for left overs. The original order included Brussels sprouts as well but those didn't make it to the table nor on the ticket. Beverages were fine as well the area of improvement would be to ask if another round would be needed. As mentioned before the service was just ok as we didn't really get checked on often enough. Overall good experience and place to take friends and fur babies! read more

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On a super rainy day, we walked in with reservations for three. We ordered the chicken, liver mousse, the truffle fries, and the Wagyu burger. I asked for the Wagyu burger cooked medium rare plus; however, they only cook burgers medium or medium well at the salty sow, so I asked if they could try to cook it with a little bit of pink in the middle. My favorite meal of the day was the chicken liver mousse, which was an appetizer. It was light and packed with flavor. As for the service, the weight staff was very friendly and helpful. I liked how clean the restaurant was, and I liked that there was ample free parking. I'm excited to save room for dessert next time because I heard the desserts there are pretty amazing from my nephew. read more

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An excellent food establishment in Austin! I recommend making a reservation online for best service. Clean and well polished restaurant! Their foods was amazing! Our order: - biscuits (so flaky and buttery!) - deviled eggs (very strong truffle! So if you don't fancy that keep that in mind) - rosemary fried chicken - pastrami sandwich read more

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Cameron was very attentive and patient. Service was quick and for arrive in a timely manner. We decided on this location because it's convenient to the Moody. I'm so glad we did. The truffled deviled eggs were AMAZING! We also had chicken liver mousse and duck fries. We sat on the back patio. Weather was great for it. Entrees were a hit Red Fish, Fried Chicken, beet Salad and flounder. Everyone enjoyed. I also highly recommend the Cherry Limeade vodka cocktail. There was a spicy mocktail that received mixed reviews from the group but I enjoyed it. Ginger beer, Tabasco were definitely to the forefront in the mix. read more

We chose Salty Sow as our belated valentines date and it was kind of a mixed bag. We were sat right next to a heater and the fire was huge lol. The hostess let us know that if we needed it turned down, we could ask our server. We ended up asking our server if they could turn it down and we were told that wasn't possible because other patrons would freak out. Very confusing but not the end of the world. We ordered the pastrami sandwich and the beef shoulder. I'd like to take this moment to gush about this pastrami sandwich. It's probably the best pastrami I've ever had. I'm usually not a pastrami fan because I've only experienced dry pastrami until now. There was nothing dry about this sandwich. The meat was super moist, the bread was soft without being mushy, and the horseradish cream sauce really took it to another level. HUGE fan of this sandwich! The beef shoulder was so disappointing. There wasn't any part of the dish that was hot or even warm and the flavor was just lackluster. I ended up finding an egg shell and that just sent me over the edge lol. Having a dish made up of mostly soft components and randomly biting into a violently crunchy egg shell is a textural nightmare for me. Unfortunately, it completely turned me off and I couldn't continue to eat :( Overall I probably wouldnt return for a date night, but if I was in the area and needed a quick bite, I would deff stop in for the pastrami sandwich! read more

Salty Sow - Pastrami Sandwich - American Near Me - Austin, Texas

I met up with a longtime family friend and her family for dinner at Salty Sow, and overall it was a nice night. Good company, good conversation, solid drinks, and a cozy vibe. I hadn't been back in years mostly because of the parking situation, but figured I'd give it another shot. The good stuff first. The duck fat fries were great. Super crispy, well seasoned, and actually hot when they hit the table. The drinks were really nice too, and I appreciated seeing Austin Eastciders on the menu for those of us who aren't beer drinkers. Our waiter was attentive without hovering and really helpful throughout the meal. Now the not so great parts. Parking is still wild. There's basically a tiny lot with one handicapped spot and not much nearby once it's full. Even though I live less than 2 miles away, rideshare honestly feels like the safest bet. Just not super convenient. The website also needs some love. I checked the menu ahead of time and didn't realize it was outdated. I went in planning to order the fish and shrimp beignets, but they weren't available. Then I tried for the short ribs and they were sold out. I ended up with the beef and mushrooms and it was just okay. Not bad, just underwhelming. We were seated right by the front door, and with the recent cold weather and the door constantly opening, I was freezing most of the meal. Not the most comfortable spot to sit but I wrapped my legs in my coat. All in, it was a mixed bag. Fun atmosphere, good drinks, great fries, but between the parking, menu inconsistencies, and an average main dish, it didn't totally wow me. I'd probably go back for apps and drinks, just with lower expectations and definitely not driving (or only go when they first open) read more

Salty Sow - Raspberry mule was nice. - American Near Me - Austin, Texas

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4.5 Stars We had a girl's happy hour here on a Thursday. The menu consists of creative, animal-centric dishes. We were so impressed by the massive portions at happy hour prices (listed below): * Chicken Liver Mousse ($9) - rich and delicious * Honey Rosemary Fried Chicken ($13) - so tender, and fried to a crispy perfection * Catfish Tacos ($14) - I didn't try this one but it looked marvelous, with corn and guacamole on the side Drinks - * Rosemary's Piglet ($12) - a nice and refreshing complement The interior is cute and cozy - nice enough for a date night, but also un-pretentious enough for a casual meeting. There is also a large patio to sit at. The staff were very polite :) read more

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If you're looking for one of the best happy hours in Austin, look no further than Salty Sow. Happy hour runs every day from 4:30-6:30, and it's consistently outstanding. We ordered a mix of favorites to share. The catfish tacos and pork carnitas tacos were packed with flavor and perfectly cooked and the honey fried chicken was crispy and juicy. We also shared the smoked pork shoulder entree which was tender, rich, and incredibly delicious. Dessert sealed the deal. The bread pudding is easily some of the best bread pudding I've ever had- warm, indulgent and perfectly sweet. One thing that really stands out about Salty Sow is the consistency. Everything on the menu feels fresh and thoughtfully prepared, and I can honestly say I've never had a bad meal here. Whether you're coming for happy hour, dinner, or a special night out, Salty Sow always delivers. It's a go-to Austin spot for a reason. read more

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It took years for me to dine at Salty Sow and now it's taken me years to write this review, but here we are so let's get into it. Parking: They have a small lot out front as well as street parking. We took an Uber so we didn't have to worry about the parking situation. Service: We were seated immediately on the covered patio when we arrived. Unfortunately, it took awhile for our server Tarah to come over, but once she did, the speed of service improved. She was very nice. Drink: I had the Blood Orange Frozen Margarita. I don't typically go for frozen cocktails, but it was a warm evening, so it was very refreshing. App: We started with the Truffle Deviled Eggs. I love deviled eggs and our server told us they were the best in the city. While they were good, I wouldn't say they were the best in town. The yolk could have used more seasoning. Entrée: I had the Genuine Blackened Redfish. It had a nice crispy skin and the flavor was good. I enjoyed the lemon butter flavor. Sides: I didn't care for the BBQ Hominy. The Collard Greens were too vinegary for my preference. Overall, the meal was underwhelming. It's been a few years so I would be willing to go back to give them another try. read more

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Overall it's a really cool place. We sat outside but the table was crooked. They did have some heaters out because of the chill in the air and it gave a good atmosphere. We go there right at the end of happy hour but were able to order a drink and the deviled eggs which came very quickly and were tasty. Went with the mash special which was good but I felt like it could have had more meat. Had tons of potato's. If you go, you will put some calories in your daily Intake. This is not a place to eat healthy so be aware. read more

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Guess we couldn't have stayed in a better spot. 8 minute walk from our Air BnB. It's a lot bigger than it looks on the outside For starters we got the pig face dumplings and ricotta. Oh and the broccoli which was so good. I got catfish tacos. Wife got pork shoulder and best friend got beef shoulder. Huge amount of food. I tried some of everyone's and it was all amazing. My friend loves his beef raw. They didn't ask him how to cook it and he was super impressed by how rare it was. Some cool mocktails that I tried. Very good. read more

Salty Sow - Empty plate - American Near Me - Austin, Texas

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Was wandering around Manor and needed something hearty but not fussy. Salty Sow has been on my list forever, so I finally went in for a late dinner. Atmosphere: Rustic-chic without trying too hard--dim lighting, wood + tile. It reads "date night," but you'll also see big share-table groups digging in. Food: Leaning into the shareables was the right call. The duck-fat fries with the soft egg are exactly what people say--rich, crisp, and better once you break the yolk and toss everything so it coats. Brussels are blistered and a little sweet-tangy, the kind you keep snacking on even when you swear you're done. I also got the steak since I was really hungry. Cooked perfectly medium rare, and the waitress let me replace the duck fat fries with another side choice. Service: Warm, quick with refills, and very attentive. We were sat quickly around 6:30 PM on a sunday, I imagine it may get more crowded on busier days though. Wrap-up: Comfort food with polish, lively room, and service that keeps the wheels greased. If you want a spot that feels a little celebratory without going full white-tablecloth, Salty Sow hits the mark. read more

Salty Sow - American Near Me - Austin, Texas

It's been a minute since I've been to Salty Sow. The atmosphere is great and each room has a different vibe. It smells delicious as soon as you step inside. We had a friendly server. We came just for some shareables. The chicken liver mousse is my favorite and it was delicious, just like I remember it. My friend really enjoyed the salmon pastrami. For some reason, the duck fat fries were a miss. But otherwise, we had a good time and enjoyed our meal. read more

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Excellent food great service nice ambience can't say anything but amazing. We were a larger party so there were different dishes that everybody got no one complained about anything. The biscuits amazing. The Wagyu burger top notch. The chicken dishes were two different ones that folks in our party ordered and described as phenomenal. These were the chicken thighs and the honey rosemary, fried chicken. The beef shoulder dish was so good. Do we recommend absolutely. read more

TLDR: appetizers are amazing. Flavor bombs and sets an extremely high standard for the meal. Unfortunately entrees didn't live up to the standard. Great place for large groups Came here with 14 guys as a welcome dinner in Austin and we weren't sure what to expect. After having the appetizers, everyone was extremely surprised as to how good everything was. There were good portions and all of the guys still talk about this meal after several months. There were several other groups there for happy hour/dinner and the restaurant was very lively. Truffled deviled eggs: 3/5, typical deviled eggs, not too unique Whipped cow's milk ricotta: 4/5, extremely light and flavorful Smoked pastrami salmon (not pictured): 5/5 great flavor Chicken liver mousse (not pictured): 10/5. This was definitely the best entree. It was off putting for some people but after giving it a try, this was a hit. Extremely smooth mousse, a lot of good flavors and perfect with the toast and pickled onions: Duck fat fries: 5/5, amazing french fries fried in duck fat with a nice egg yolk to add an extra layer of umami. Slow-cooked beef shoulder: 2/4, flavor profile wasn't that good once you ate the appetizers. Beef was a bit too lean and was disappointing. read more

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We came here for a happy hour. They do have a small parking lot. They have a lot of indoor and outdoor seating. We appreciated the heaters outside. The staff was very professional and checked on us frequently. They have a good happy hour menu, especially for food. For happy hour, the drinks are $2 off for cocktails and wine and $1 off for beer. My husband's favorite drink is The Blanche and swears it's one of the best margaritas in Austin. I had the Maple Old Fashioned and it was delicious. Our go to happy hour food is definitely the duck fat fries. You can't come to Salty Sow and not get them! Honestly everything on there happy hour menu is good so you can't go wrong. If you are looking for a great happy hour or dinner, Salty Sow is a great option! read more

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We visited The Salty Sow on a Friday night. Parking is limited, but we lucked out and grabbed the last handicap spot. Getting onto the sidewalk was a small obstacle course thanks to the car stops, but we managed. The host was welcoming and found us a spot to wait until a wheelchair-accessible table opened up. (Yes, I made a reservation and specifically asked for accessible seating, but hey, what's a Friday night without a little suspense?) Eventually, we got a great table and an even better waiter--shoutout to Will, who was fast, friendly, and basically a restaurant MVP. We started with the truffled deviled eggs, which were just okay, but the "today's charcuterie board" more than made up for it--it was absolutely delicious. The smoked fish rillette dip, in particular, was phenomenal. For mains, I had the iceberg wedge salad, which was fresh and tasty, while my husband ordered the smoked pork shoulder with cheese grits, and he loved it. Dessert looked amazing, but we were too stuffed to commit. Next time, I'm showing up wearing looser pants. Bottom line: The Salty Sow is totally worth the hype--great food, great service, and only a slight parking workout. We'll be back! read more

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Right now they're having a buy one get one free entree special on Monday at dinnertime so of course I had to go. I usually come here for their happy hour specials as all of their food is amazing and the vibe is very cozy and calming. I could sing praises about the rosemary honey fried chicken. This time however, I tried their crispy chicken thighs which weren't as crispy as I would've liked but the potatoes were fried nicely and the gravy added a subtle light flavor. The duck fat fries as an appetizer is great especially with the soft poached eggs on top. I also got the mango spritzer mocktail which was amazing. All in all, not a bad meal but I think I'm going to stick with the fried chicken. read more

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Went to Salty Sow recently with a large group and it was just as good as I remember, if not better. The service was friendly and attentive -- our food came out SO fast. Everything was delicious. You really can't go wrong with anything on their menu. The duck fat fries and deviled eggs are a must. They have two fish dishes on their menu too, I had the red fish and it was unbelievable. They have a rather large parking lot. If it fills up, there's ample street parking. Can't wait to come back! read more

Came here for dinner. Had a reservation and was seated promptly. The vibe is old school in a good way. The food is amazing. We started with some deviled eggs that are so tasty and soft. We got a daily special of Vietnamese style slow cooked short rib and the beef shoulder. They were initially too cold for our taste and we asked them to heat them up more and they were prompt to do that. We got the chocolate cake for dessert and it was amazing. Always good to come back here. read more

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All of our food was super tasty! And the happy hour prices really can't be beat. Those truffle deviled eggs I could eat trays of them!!! my black walnut old-fashioned was so good- complicated and not too sweet and I could really taste the walnut. Our waiter was clearly very experienced and did a great job anticipating our needs. Each room has a totally different vibe we were in the back house section which is brighter and less moody than the front but fancier than either of the porches. If you're looking for a dark cozy date night, ask for the front room when you make your reservation! read more

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It's been 5 years and Salty Sow has just gone to Salty OH-NO for me... returning during happy hour (daily from 4:30 PM - 6:30 PM), the menu offers some top contenders such as the Truffled Devil Eggs, the Triple Fried Duck Fat Fries, and the Rosemary Honey Dipped Fried Chicken. Of course, I had to order all three I just listed. Unfortunately, the Fries fell flat! Instead of being airy as expected, the fries didn't taste fresh and as if they had been sitting out. As for the biscuit that came with the chicken, while I loved the sweetness of the honey that complimented the saltiness of the chicken, the biscuits could have been flakier and lighter. Lastly, the truffled eggs, a little too much truffle which made the deviled eggs a tad too salty. read more

Salty Sow - Outside - American Near Me - Austin, Texas

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This place is truly a great place for friends and family to gather and enjoy the atmosphere and Delish food and drink options! Service is top notch and friendly. I highly recommend the Honey Rosemary Fried Chicken w/ all butter biscuit, and neck bone gravy! Mmmm read more

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It has been years since I have dined at Salty Sow. I met a friend for a happy hour. We were lured in by the $5 margaritas (Blanche - house blood orange frozen margarita and Sow'ritas - lunazul blanco tequila, lime, agave, jalisco orange liqueur) for their 13th year anniversary (5/15-5/17/25 Only). Of the two margaritas we highly recommend the Blanche. We also ordered the triple-fried duck fat fries, smoked fish rillette and rosemary honey dipped fried chicken. All the happy hour selections were good; however, the fried chicken was the standout. First you might ask, what is a sow? I thought it was a pig. According the definition, "A sow is defined as a mature female pig that has had one or more litters of piglets." It is important to note sows are plastered all over the restaurant in homage to the restaurant's name. I didn't realize how many sows you could have. We were ushered to the patio for the happy hour, which is unairconditioned and super casual. They do have a large fan on the patio with that said, there was a swarm flies throughout the entire time we were there. I cannot imagine having such great food where you are in a boxing match with flies. Madelyn was a star server. She offered great menu selections and placed our order pretty quickly. The food was delivered in short order and hot, as appropriate. I might come back again and dine again in the main dining room area. The food was a 4/5 but the flies experience was a 2/5. read more

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Regardless of what you order, do yourself a favor and get a biscuit - SO good! The Duck Fat Fries were great way to start, but the Honey Rosemary Chicken was the winner. Juicy meat, crunchy/crispy/flaky skin - very good with the honey butter! read more

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We've been here a few times, most recently for my husband's birthday. It's such a great spot for really good, hearty food with unique flavors. The menu has some staples but also changes with the seasons and specials, which keeps things interesting. The meat is super tender and pairs so well with the sides like mashed potatoes and carrots. Everything tastes amazing and you really can't go wrong with any dish. Our server Carlos was great. Very attentive and friendly. The atmosphere is cozy and comfortable, perfect for an easy date night or dinner with friends. Overall just a warm, welcoming place with consistently great food. read more

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As of right now, Salty Sow is hands down my favorite place for happy hour in ATX for FOOD. They have a wonderful variety of delicious and affordable bites. I particularly appreciate the quantity of food for the price. The Brussel Sprouts are a MUST. Even if you aren't a brussel sprout fan, I think you would still like these. Amazing sweet flavor and crispy texture. Highly recommend the pork belly taco. The cheese grits really take it over the edge. The duck fat fries are also great and are perfect for sharing. Last but not least (although not on the HH menu), their Banana Foster Beignet dessert is PERFECTION. Dare I say the best thing I ate this year thus far (certainly the best dessert). 100/10 would recommend. Perfectly crisp, amazing flavor (without being too sweet), and a more than decent quantity. I always have a positive service experience here, and the ambiance is rather cool and unique. Parking can be a little tricky though (not the most expansive lot), so something to keep in mind. read more

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Salty Sow has an amazing happy hour menu. This was my first visit to this establishment and it was easy to make a reservation and parking was prevalent. They were having a buy one get one entree special on Mondays for a period of time which encouraged us to come in and check it out. There are a bunch of great cocktail options on the happy hour menu at a discounted price of $2 off. I tried the mezpal with amaras mezcal verde, aperol, smoked salt rim, freshly squeezed grapefruit and lime margarita and raspberry Moscow mule with vodka, ginger brew, raspberry puree and lime. From the happy hour menu we tried crispy brussels sprouts leaves with golden raisins and pecorino and the leaves were very light and crispy like a chip. The smoked fish rillette with pickled red onions, toasted baguette was a great spread with a rich smoky flavor. I was excited to see bone marrow on the menu with bacon + gruyere crust, toasted baguette. It came to the table piping hot covered in cheese and did not disappoint. For the entrees we tried candied pork belly with southern greens, pot liquor, soy balsamic syrup and slow cooked beef shoulder with mashed potatoes, glazed carrots, fried egg. Both entrees were cooked well with great flavor combinations. I was also visiting during my birthday month and the server brought me a complimentary birthday dessert of bananas foster beignets with vanilla ice cream, sorghum syrup, local honey. It came with a birthday candle and was a lovely sweet and decadent finish to an amazing dining experience. read more

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Yum! This was my second time here, I came with five others and none of us had complaints! I enjoyed a delicious mocktail, while four others had actual drinks that got great reviews. The food here is delicious, and def filling. Three people got the burger, and I was envious of every bite! My sister got the redfish and let me try it and it was very good. Money was our waitress and she did a great job, also joking with the jokester at our table. This can be a date place or good for a night out with friends. It's quiet enough to converse, and laugh loud as we were, but there was also people seated nearby. The bill can add up, but my meal was all off the happy hour menu which was well priced! read more

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I loved this place! I went for Easter dinner and it did not disappoint. The staff was informed and took accountability when they weren't able to offer the entree I'd ordered. I went with my number two (the slow-cooked beef shoulder) and was blown away, so good! The drinks were similar to many other Austin restaurants--still good! And the truffle deviled eggs and biscuits are a must if you're looking for apps. I'll be back again to try that Reuben on the menu read more

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It had been a minute since I've been to the Salty Sow. Waited too long ha. The ambience was great, and comfortable. Lighting was not too dim as experienced at other establishments we had dined at. Real cozy atmosphere. Our server, Chris, was outstanding. He was great on giving us recommendations for starters and the mains as well. He was courteous enough to provide us dessert on the house to celebrate a belated birthday. He was very attentive and provided us information about the rewards program which included several restaurants we went to and are fond of. I could go on and on about Chris. We were very grateful to have him as our server. Now, the food. We started out with the Smoky Fish Rillette with Baguette and pickled onions. I had never had this before, and was impressed. Very flavorful and you could taste the "smokiness" in each bite. Paired with the bread and onions, it was delicious. Next were the Crispy Brussels Sprouts leaves. Oh so good. The right amount of flavoring, yet not overpowering. Though not a huge fan of bone marrow, this Roasted Bone Marrow was actually appealing. With the addition of melted cheese, that enhance the flavor and texture. The slow roasted pork shoulder was very tasty if maybe a tad overcooked. Still, it was worth it. The Candied Pork Belly was the best pork belly I've had to date. Sweet yet savory and tender. Delicious. The dessert was more than we expected having already finished ample portions of food. The beignets were fluffy and lite and the ice cream complemented the banana flavoring making the dish very appealing to the palate. Great experience here at Salty Sow and again kudos to our server Chris. read more

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I'd heard of Salty Sow since I moved to Austin and I finally got to try it. They were running a special on Labor Day with BOGO entrees so it was really worth it. We were seated at a high table next to the window to the kitchen so that was really cool. We ordered many entrees but the ones that stood out to me most were the pork shoulder and fried chicken and biscuit. The other dishes were good too but I think the one we could've skipped was the chicken thighs, as it wasn't really anything special. I was also caught off guard by the beef shoulder being served straight in a pot but that's cool. Our server was very talkative but nice and helpful, and we had a great time. read more

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Wonderful service, drinks, happy hour and main menu. The menu options are outstanding!!

Flew to Austin for bbq at Waylon only to find out its closed. Salty sow was there in its place? Still confused. Food was good. But presentation was off. They served my beef shoulder in a sauce pan? If I wanted that I would have cooked at home. No cappuccino so desert was not fully appreciated. Nothing exceptional here read more

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The Salty Sow has always been mentioned by friends and neighbors as a place to dine. Finally had the opportunity tonight. We had reservations for four, and were seated out back in a covered abba heated tent. All the table in the back were high bar tables. Actually, I think maybe all of the table were tall. The hostess and service were friendly and helpful. The food came out in a timely manner and was seasoned well and the perfect temperature. My faves tonight writer the whipped cow milk ricotta with baguette, and the beef shoulder. Can't wait to return! They have their own parking lot, though it's free. But they do have you register your license plate in their app. read more

Salty Sow - Roasted Organic Beets (12). Yum! - American Near Me - Austin, Texas

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Have a wonderful dinner with a friend from out of town. Larry was an attentive server. We took advantage of happy hour, deviled eggs, and duck fat fries-so good dipping the crisp fries into the soft boiled egg. My friend enjoyed a fried avocado entrée, which was a very generous portion and she thought it was super unique and tasty. I enjoyed the crispy chicken thighs, which was a huge portion with a light gravy and crisp fingerling potatoes. They had a mud cake for dessert which I would like to have been more chocolate forward. Nice selection of cocktails only challenge is the Parking can be a little tight so we had to park on the street. Great ambience throughout the restaurant. read more

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My husband and I came here on Christmas Eve and sat on their dog friendly outdoor patio. The patio is fully covered and has heaters and fans depending on the weather. The staff were very friendly and attentive to us as well as to our pups. The food was amazingggg. To start we had the bone marrow and their duck fat fries. My husband had their prime rib which was their special of the day and I had the chicken and bacon farm salad which was absolutely delicious. He really enjoyed his prime rib and they did not skimp on the protein for the salad and the dressing was so unique. The portion sizes were massive. I loved my experience here and I can't wait to come back. read more