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    Sabal

    4.8 (44 reviews)
    InexpensiveJapanese, Noodles
    Closed Closed

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    Updated prices as of Aug. 2025
    Angelo Q.

    Finally tried this place for the first time. It was good, I got the rice bowl ($12) with chicken thigh and Korean spicy sauce. Also ordered the WonTons ($8). Will go back

    Sabal Noodle Bowl
    Joyce L.

    Another gem inside Topa building in downtown right next to Komala curry. Sabal offers very limited menu. If I read correctly, you can choose from three items. I chose the noodle bowl and that is dry noodle bowl with fresh made korean style vegetables and you get to choose a protein. Their noodles are from Sun noodle as stated. This is one man operation so there maybe a wait especially during peak lunch hour. If you're conscious about eating healthy lunch, this maybe an option for you for $10.

    Mika O.

    First time to Sabal did not disappoint! There's always food options in downtown, but Sabal is pretty affordable and fast for you lunch break. Located in Topa tower, it is right next to a nice eating spot with tables in AC! You can choose your carb - noodles, rice, or wontons and choice of meat. I love how easy but customizable the menu is. I opted for the noodles with pork and korean miso sauce. The bowl is topped with kimchi and pickled veggies and a soft onsen egg - the ultimate pairing! The portion size is good for the price and the meat is super tender! If you're looking for an easy lunch, stop by Sabal!

    Spicy garlic with pork
    Erica H.

    Delicious!!! I ordered the Sabal Noodle Bowl with spicy garlic chili oil and braised pork shoulder. The flavors were amazing! I saw this spot and just thought it would be typical Ramen, but it is so much more. It's inside of Topa and opens during lunch 11-2. Go check it out!

    Sabal rice bowl with pork shoulder! Yummy
    Jojo M.

    Sabal is a solid downtown lunch spot. Bowls from Sabal are really good and filling. The friendly owner/chef is a one man show cheffin' up protein bowls for lunch during the week on the ground floor of the Topa Financial Building right off Nimitz/Ala Moana Blvd. He has a very simple menu offering noodles, salad, or rice bowls w/ your choice of protein and mild or spicy sauce. He adds kimchee, pickled daikon, cucumbers, tempura flakes, and a poached egg. 1st visit I got my bowl w/ noodles, garlic shoyu, braised chicken thigh, and wontons. 2nd visit I got my bowl w/ noodles, spicy garlic shoyu, and pork shoulder. Now that I've tried all the proteins on the menu (excluding tofu), I highly recommend the wontons.

    Noodle bowl w/won tons
    Rhea A.

    Sabal is one of Downtown Honolulu's hidden gems. It's located in the Topa Tower, next to Komala Curry. It has been open for a few years now owned and managed by chef Jun. He's a one man show, and his food as he explained to me, is a fusion of Japanese and Korean cuisine. The concept is simple (noodle and rice bowls), but the flavor is anything but. You begin by choosing your starch: ramen style rice or noodles, then your protein: braised pork, beef, tofu, chicken, or won tons, then you complete the bowl with your sauce of choice: spicy garlic chili oil (most popular), spicy shoyu oil, or Korean spicy sauce. I've tried all three and all are tasty, but I prefer the spicy garlic chili oil. Each bowl comes with seasoned bean sprouts, kimchi, pickled daikon, green onion, and a perfectly poached egg. My go-to is the noodle bowl with won tons. The won tons are freshly made by Chef Jun himself and they are the perfect addition to the bowl. He has added kimchi to his menu, as well as hot sauce in 10-ounce containers. The lunch line can get long, but the wait is minimal. Unfortunately, when Covid hit, a lot of Downtown food establishments shut down, and with many still working remotely, the lunch crowds aren't what they used to be. However, I'd say that Sabal is here to stay. The bowls pack a flavorful punch, and I will continue to support Chef Jun and locally owned businesses.

    Pork noodle bowl with spicy sauce
    Gillian D.

    Sabal might be my new favorite lunch spot in downtown. Located in Topa tower right next to the seating area on the first floor. The menu is concise, but allows you to customize your bowl as you like. Choose from noodles or rice as a base, then a protein (braised pork, chicken, tofu, or wontons) and a sauce (spicy garlic, garlic shoyu, Korean spicy, or ssam miso). I decided on a noodle bowl with pork and spicy garlic chili oil. This meal honestly caught me off guard with how delicious it was. The pork is super tender, the sides are plentiful, and the chili oil ties everything together into a bowl of saucy goodness. The kimchi, cucumber, daikon and egg included were all great too. Mix it all together for maximum enjoyment. One of my favorite things about this spot is that it's so affordable. With lunch prices downtown going up, Sabal is definitely one of the cheaper options out there. I would gladly pay more though to support this small business as much as possible.

    Sabal Noodle Bowl with pork and spicy garlic oil $9
    Nicole I.

    Now that their sauces have that oomph, I change my rating to 5 stars. Awesome service, awesome food, and decent price. $12 for a noodle bowl and I'm left full. I tried the spicy garlic oil again as well as the garlic shoyu and both were delicious.

    Sabal Noodle Bowl with Braised pork belly
    Jeanette S.

    Week 2 of exploring downtown eats and I am glad I stopped at Sabal. The menu may not look like much but the options are definitely plentiful. I didn't know what to order so I listened to what the people ahead of me were ordering. Everyone in front of me ordered a noodle bowl, so guess what I ordered? I ordered the noodle bowl with braised, pork shoulder. OMG! It was so good. The flavors are on point. It came with the pork shoulder daikon, pickled cucumbers, kimchi, soft boiled egg, and tempura flakes, all the noodles were tossed in the garlic shoyu sauce that I wanted. The pickled veggies definitely paired well with the noodles and sauce. I must say that if was really filling as tasty for $9. Will definitely be back to try their other protein choices and sauces.

    Menu options
    Dathan C.

    Inner Monologue: You know we go to the same five restaurants over and over and over for lunch downtown, right? Super Inner Monologue: Why you gotta attack us like that? Not cool bro, not cool. Inner Monologue: I'm just saying that we could try something new for once. Rather than a musubi, poke bowl, burrito, hoagie, or Pad Thai ad infinitum. Super Inner Monologue: Fine. We'll try something new, but if we hate it, it's all on you Inner Monologue. Disney Singing Monologue: Stop fighting you two. Anyways (while putting on a skull mask), What's this? The bowls are lined with kimchee and pickled veggies, braised pork shoulder steaming, everything smells so happy, have I possibly gone daffy? What is this? Why, it's Sabal! Located in Topa towers, right past the Subway and Indian takeout place on the first floor, it's a relatively new rice and ramen bowl location selling wildly affordable yet filling lunches. The menu is extremely simple, offering just a few options. Sabal offers just three main choices of a ramen bowl, rice bowl, or a wonton bowl with protein choice of braised pork shoulder, boneless chicken thigh, tofu, or wontons for the bowls. The wonton bowl comes in pork or vegetarian options. Patrons then are offered four sauce choices of spicy garlic chili oil, garlic shoyu oil (soy sauce for you non-locals), Korean spicy sauce, or Ssam sauce which is Korean miso based. The takeout place is simple, clean, well lit, with a very personable and professional staff. Kimchee by the pound is available for sale as are soda and hot sauce. They share a communal dining area with the other vendors. Parking as always is a mess as it is downtown. I went with the braised pork over ramen with garlic shoyu. Presentation was very nice for takeout place, with pickled vegetables aligned in a pleasing manner, with a very soft-boiled egg in the middle along with tempura puffs for texture. The pork was tender, flavorful, with just the right amount of fat. Sabal gives quite a bit of meat, far more than I expected for a mere $9 including tax. The noodles had the right amount of chew and absorbed the garlic shoyu oil. Breaking the egg allowed for the barely cooked yolk to flavor the rest of the meal. The veggies were quite strongly pickled, but they needed to be to stand up to the pork. I'm not Korean, but the kimchee was solid. It did get a bit messy towards the end, but this is a solid contender for cheap eats downtown and I will be back for more.

    Pork Wontons Sabal Noodle Bowl
    Lala C.

    Today was my first time here. It was so worth it. He ran out of chicken and salad choices at 1:30, so just beware. It's popular. Everything is fresh, even his own made wontons. I tried the noodle bowl with pork and wonton combo, with spicy garlic oil and spicy korean sauce. It was delicious, spicy but not too hot, medium, perfect for me. I ate the whole thing too. Pork was tender and the wontons were perfect. He had to make it as we ordered (sold out). The veggies were fresh and crisp. Great quick lunch spot. Nice seating right next to it for the multiple eateries in this lobby. Excellent service, kind and friendly. Made a perfect day. Thanks so much

    Sabal Noodle Bowl with Pork Wontons and pork toppings.
    Maki K.

    Recommend by office friend. Tried Sabal Noodle Bowl with Pork Wontons and pork toppings. Overall pretty good but I wish they use Korean spicy cold noodle (black noodle) and spicy sauce goes well with their toppings! Since they boiled noodle, sauce got watery and spicy sauce doesn't stick well on noodle.... Price is great! Only $9!! Eat in space is next to the store, pretty clean!!

    Kat K.

    I'm so glad I stumbled upon this place and gave it a try. I've gotten take out 3 times since I discover it . It's a small little spot next to Subway and Komala Curry at the Topa Tower. It's not a dine in type of eatery. It is more of a walk up an order type of place. However, there is a shared seating right next to this place where you can sit down and eat. I ordered the noodle bowl with the pork. The noodles are quick boiled when you order and your order is made in front of you. After choosing your bowl (rice or noodle-I think there was another option as well), you would pick your protein (pork, chicken, tofu- beef was on the menu but the times I went, it was always crossed out) then you would pick a spice. I was told the spicy garlic chili is the most popular but isn't that spicy. The worker/owner suggested I mix the spicy garlic chili with the Korean spicy sauce. It was perfect! Just enough heat ! The noodles are cooked perfectly. Not to mushy and not too hard. The noodles looked like a thicker yakisoba type of noodle. The sauce is then poured over the noodles and mixed in. Then the noodles are topped with kimchee, cucumbers, shredded daikon, tempura flakes a soft boiled egg and the protein. Delicious!

    Noodle bowl

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    9 months ago

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    2 months ago

    Great flavor and portion. Chicken was soft not saggy or anything. I will be back!!!!!!!!!!

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    2 years ago

    Good food. I got half rice half salad. Good food for $12 in downtown. Better than a sandwich. The dumplings were food too.

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    3 years ago

    Best tasting noodle bowl I've had. Perfect for lunch. I come here at least 2-3x per week.

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    Sabal Reviews in Other Languages

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    Ginza Bairin Tonkatsu & Yoshoku Bistro

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3
    (4.2k reviews)
    2.8 mi
    $$$
    Free parking
    19 years in business

    This was a very delicious dining experience on our recent Hawaiian trip!…read more It was a short and very pleasant walk along the beach to reach the restaurant from the Hilton Hawaiian Village hotel. I highly recommend making a reservation as this place is very popular and is not very big inside. When you arrive, they have one side to check-in for reservations and one side to check-in for walkups. As I mentioned above, the inside is rather small and a bit cramped. However, the service is very friendly! I had the deluxe pork loin set which includes rice, salad, soup, and curry sauce. The meat was extremely tender, but the coating was a touch oiler than I am used to. The curry sauce was really tasty and was a nice addition to the katsu! I also love that they had fountain soft drinks with complimentary refills. This was a very tasting tonkatsu dining experience in Honolulu!

    We have been coming here on our every visit to Hawaii but this time we were so disappointed…read more Service was horrible. We ordered the tofu for appetizer and the every time we poured the soy sauce, little flies came out. We opened the bottle and there were so many dead flies. We told the server and he said he would bring a new one. The new bottle they brought also had flies. So we told the server and he said he would bring another and he never did. By that time, we didn't want the tofu anymore. We lost our appetite and no one apologized. We were so disappointed with the service.

    Photos
    Tonkatsu, katsu-don, gyukatsu
    Tonkatsu, katsu-don, gyukatsu
    Special Katsu-don set
    Special Katsu-don set
    Katasu-don

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    Katasu-don
    Tonkatsu Tamafuji

    Tonkatsu Tamafuji

    4.6
    (2.5k reviews)
    3.8 mi
    $$$

    Oyster and shrimp tonkatsu combo, unlimited cabbage salad, unlimited rice and white clam miso soup…read more Side premium Sapporo beer and a hot sake. YUMMMMMY!!!! Attentive and fast service. The new location is very nice and spacious. Street side meter parking. Make a reservation a month ahead on the first at midnight!!! Will we return? Yes. Oh yes!

    My friend made a reservation here for my birthday and I was unsure how I'd feel considering I never…read morecared for tonkatsu. Parking is available in the garage beneath or if you're lucky you can find street parking along the side. We had a reservation at 5pm and were seated immediately at our scheduled time. There were so many people waiting outside so I already had high expectations for this place. Once seated, we were greeted right away with hot towels and water. We got our sides and our sesame shortly after and I opted for the dish that had 1 of everything of oyster, shrimp tempura, onion, pork loin, and chicken. You also get to choose what kind of rice and soup you want. I went with shiso rice and regular miso tofu soup. I figure I might as well go big! Our food arrived and the first bite had me immediately hooked. The tonkatsu is so airy and didn't feel heavy at all. The rice was nice and fluffy, you can tell they use the good rice. I was never a big fan of tonkatsu but this place changed my mind. I already can't wait for my next time back. Pro tip: MAKE A RESERVATION!!

    Photos
    Inside seating
    Inside seating
    Making the sauce
    Making the sauce
    Mix Katsu Set

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    Mix Katsu Set
    Marugame Udon

    Marugame Udon

    4.5
    (14.1k reviews)
    3.1 mi
    $$

    Absolutely amazing noodle spot! There was a long line when we arrived, but it moved incredibly…read morefast. As soon as we got inside, we knew this place was going to be something special. Being able to watch them make the noodles in the back, combined with the incredible smell throughout the restaurant, made the whole experience even better. I ordered the curry udon, while my wife got the creamy broth, and we also shared the tempura shrimp. Everything was absolutely delicious. Honestly, this was probably our best food stop on the island. I'll be thinking about this restaurant for a long time. Where we're from, there's nothing even close to a place like this. If you're visiting the island, this is definitely a spot you need to try!

    Where do I even begin?!?! This place is an absolute gem!!! Marugame Udon offers some of the…read morefreshest and finest- handmade Sanuki udon on the island! Their noodles are made in-house (following authentic Sanuki traditions from Japan) and cooked daily. Customers order their noodles at the counter, pick their tempura from a self-serve station, and pay at the end. What's even more impressive- patrons can watch the chefs make the food right in front of them (making for a cool dining experience). Highly recommend getting there early- lines are insane! But for the most part, the line moves fast because meals are dished out quickly and guests eat and leave in a timely manner. And prices are relatively low compared to other places. I ordered the #2 Creamy Broth- creamy chicken broth topped with juicy pork chashu and a flavorful seasoned egg 10/10! This was absolute fire!!! My wife ordered the Chicken Katsu- lightly battered, well seasoned and packed with flavor. We also ordered a side of Shrimp Tempura and Potato Croquettes. Both were equally delicious, but the potato croquettes hit the spot with a well seasoned potato mash, encased in a golden deep fried breadcrumb 10/10! It's an absolute must!

    Photos
    You can watch as they make your food!
    You can watch as they make your food!
    Kake Udon
    Kake Udon
    Dining Room!

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    Dining Room!
    I-NABA

    I-NABA

    4.4
    (807 reviews)
    1.9 mi
    $$

    Came here for Sunday breakfast with the kiddies, and we arrived a little after 8:00 a.m. There was…read moreplenty of parking and seating available, and we were greeted and seated right away. We were promptly served water and hot tea while we looked over the menu. My boys love salmon, so they chose the Grilled Salted Salmon Set. Knowing they probably wouldn't finish their meals, I ordered the TKG Set and added natto and mentaiko on the side. Each set comes with miso soup, rice, and an assortment of delicious sides. Everything was so good! One of my favorite touches was at the end of the meal when our waitress brought out dashi with seaweed, wasabi, and green onions (comes with the Salmon Sets) for us to pour over the remaining rice. It was the perfect way to finish the meal. We cleaned our plates and enjoyed every bite. I'm definitely looking forward to coming back to try more of their breakfast dishes and to experience their lunch and dinner offerings as well.

    My favorite soba restaurant. I love that they offer so many different preparations/toppings/sides;…read morethey can always satisfy whatever I'm in the mood for (hot or cold). They also have excellent tempura and sashimi. My favorite is the 'Hana' (cold soba w/tororo-unu-ikura-wakkame-nori-negi) but add ume & natto, and a side order vegetable tempura. (They also have incredible unagi tempura and a kakiage over hot soba) - plus they have yuzu ginger sorbet!! Service is always polite and friendly which makes it easy to become a regular here. Prices are well worth it for the quality.

    Photos
    I-NABA
    Tempura Zaru soba with edamame rice
    Tempura Zaru soba with edamame rice
    Hana soba

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    Hana soba
    ABURIYA IBUSHI

    ABURIYA IBUSHI

    4.5
    (450 reviews)
    3.7 mi
    $$

    Whenever I passed by this place on Kapahulu, there's always a line, and line's don't lie, right?!…read moreMade reservations (highly recommended) and found street parking as they do not have a dedicated lot. Once inside, you are warmly greeted. It's a little dim inside during the day. No paper menus; you need to scan a QR code to see what you want to order. Our group ordered the teishoku set which came with the main entree, rice, oxtail broth, and 2 appetizers (we opted for tofu and eggplant). We opted for the Aburi flank steak which was very very tasty and the Aburi chicken. The chicken was a touch on the salty side, but it came with a spicy dipping sauce which was phenomenal! All the meats had the delicious smoky flavor from the grill. The oxtail broth was kinda bland. We also ordered the oxtail ramen which was also a hit. Finished off dinner with ice cream + mochi. The mochi is also grilled but know that it's not sweet mochi.

    So thankful for restaurants that open late. We thankfully found street parking and this was the…read moreonly place open. How lucky for us! Customer service was terrific. Since it was late, we noticed the back of house staff help the front. Everyone was so friendly and food comes out fast. The only reason for the 4 stars instead of 5 is because the food was a bit too flavorful - we all agreed that everything was slightly salty. I could also say portion of some items may not match price, but I understand inflation is increasing at an alarming rate. So I'll leave money out of this. Crushed cucumbers were interesting. We couldn't decide if eating it with chopsticks or spoon was better. With chopsticks, you might not get enough sauce. But you could taste the layers of flavor. With a spoon, you get too much saltiness. The spice hits at the end. The tako karaage were a little too chewy for us. Beef tongue was so tender. A definite must order. I dont think it needs rice though. We also ordered the late night nikumiso but it didn't come with an egg, which the menu said it should. We tried handful more items but we'll be back to try the oxtail items, as it sounds like that's their specialties, but takes extra time to prepare.

    Photos
    Storefront... just like we're in Japan!
    Storefront... just like we're in Japan!
    Their famous potato salad.
    Their famous potato salad.
    Potato Salad

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    Potato Salad

    Sabal - japanese - Updated August 2026

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