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Overall, this is a great place for a casual meal. There's a few tables that can be combined for bigger parties and bar seating if you're alone. Staff was nice. They greeted us as we entered and came by to check up on our table throughout our meal. Also we were asked twice if we had any food allergies. There's a good variety on the menu for ramen, even vegetarian options! Broth was delicious and I was wanting more at the end of my meal. Noodles were ok. Prices are a little high, but location is very convenient if you're taking public transportation. They have a stamp card so if you eat there enough times you can get a free meal.
I got the Nostalgic Japanese Shio Ramen and really liked it. The soup base is light but also very flavourful. The noodles and toppings all went well together. Portions aren't very large, best to get an appetizer with your ramen if you're hungry. The service good. You order everything on the app. The food came out quickly. They have a hidden outdoor patio in the back as well!
My friend and I came here today in the evening and there were still spots although they were getting quite full. I got the spicy shoyu ramen with 1/2 noodles, and a seasoned egg. This ramen features original chicken authentic broth combined with soy sauce base. For meats they give one slice of pork cha-shu and one slice of chicken cha-shu. There was also some arugula, bamboo shoots, and white fungus. The broth was thicker than other places but I still very much enjoyed it! It was so rich and flavourful. My friend got the spicy miso ramen and she didn't enjoy it as much but she still finished all the noodles. Service was quite attentive. Only reason why I gave this place 4/5 is because I feel the value could be more for the price. At $17.5, the price doesn't include an egg either and there are extra costs with changing the levels of spice.
Not my favourite ramen spot but definitely good! We ordered the Nostaligic Shio Ramen and Beef Curry. I want to preface this that their broths are chicken based and does not include MSG! I'm not used to chicken broth but it was really yummy, though I definitely still prefer pork! The service was quite fast on a Saturday night and the prices were very reasonable. The noodle was a little more on the al dente side and thin which is where it fell a little short for me - I like them chewy! The portions of the beef curry were a little small and wish it came with the potato and carrots that we're used to having Japanese curry with. Other than that, it was a really good place and would come back if craving ramen around the area again!
Highly recommend the Taiwanese Maze Soba and RYUS Rich Shio Ramen. it was our first time here and we wanted to try their signature Rich Shio Ramen and something a bit different. The Rich Shio Ramen was true to its name with a very rich and intense chicken broth that was full of savoury chicken flavour and a silky creamy texture. The noodles were cooked perfectly and the toppings were all good. I think adding a seasoned egg for $2.50 is a bit pricey. The Taiwanese Maze Soba was very unique to us and I wasn't sure what made it Taiwanese but nevertheless we were very happy with it. There's a free upsize and we got the "hot" spice level. I find that Japanese food isn't usually spicy even when it's called hot, but this one actually had heat! The toppings along with the egg made a super umami sauce that coated the perfectly chewy noodles. Both dishes tasted great and staff were nice and helpful. The location is clean and construction on Broadview means you have to park down the street.
Wow, I am so happy I discovered this gem of a place! I always walk past them since my nail salon is right next to Ryus. I never thought that the ramen here can be so amazing. Spontaneously came here on a Saturday evening looking for a quick bite with my boyfriend. They weren't that busy so we were seated really quickly. The restaurant was small, clean and very cute. The waitresses were very nice and super attentive, they kept refilling our waters and cleaned up our bowls really quick when we finished. We both decided to try their limited edition ramens which were the Maple Butter Shio Ramen and the Garlic Black Oil Rich Shio Ramen. They were both so delicious and I was so surprised with the broth. The broth was a bit thick which coated the noodles so perfectly every bite was so flavourful the arugula in the noodles gave it a fresh bitter taste that help cut down the heaviness and the sous vide chicken breast WAS SO TENDER. Both bowls were so good, I actually UberEats them again the next day.
I decided to give it a try seeing it has good reviews. They have a selection of ramen and rice dishes to choose from. Menu is digital, you scan the QR code. They have a loyalty program, purchase 10 bowls, get one free. I ordered the rich shio ramen, their most popular dish. I thought it was average. The broth did not have complex flavour, mostly salty. The noodles were a little on the al dente side. Not very chewy. after tax about $20 for a bowl of ramen, i think it's overpriced for what you get.
Soupy noodles are my comfort food of choice after a long or cold day! The broth, noodles and toppings all combine together harmoniously to make a delicious dish. I actually typically don't order noodle soups when I'm out thought because I'm a baby when it comes to got temperatures. So if I order noodle soups, we are gonna be sitting there for a while as I wait for it to cool down On this day I did decide to get a bowl from Ryu's ! We got the Spicy Miso ramen and either the shio or shoyu ramen (can't remember! This is what happens when I don't write it down). Spicy miso was not bad but I do think I preferred the other one more! Noodles were cooked to perfection without being soggy. Ryu is pretty well known and often listed as one of the best ramen places in Toronto. I'm not a ramen connoisseur so I can't tell you whether its the best, but it is quiet good.
Nestled in a cozy corner of Toronto, this authentic Japanese ramen store offers a delightful culinary journey for ramen enthusiasts. Upon stepping into the warmth of the establishment, one is greeted by the inviting aroma of simmering broth and the promise of a satisfying meal. My recent visit to this quaint eatery left me with mixed feelings, albeit mostly positive. The Nostalgic Japanese Shoyu, priced at $16.25, delivered a rich and flavorful broth that warmed both body and soul. The noodles, cooked to perfection, provided a comforting base for the savory concoction. However, the portion size left something to be desired; considering the price point, a heartier serving would have been appreciated. Opting for the Shio Plum Ramen at $15.95, I embarked on a culinary adventure tinged with nostalgia and innovation. The plum-infused broth offered a unique twist, with each spoonful bursting with tangy sweetness. The noodles, consistent with the store's standard, were impeccably cooked, though, again, a more generous portion would have elevated the experience. In conclusion, while there's room for improvement in portion sizing, the culinary offerings at this establishment undoubtedly stand out in the realm of Toronto's ramen scene. For those seeking a taste of traditional Japanese fare with a twist, this charming spot on Broadview Avenue is well worth a visit. I, for one, look forward to returning and exploring more of their enticing menu offerings. For our full review check out my blog! Link in my bio!
Why is it a 4 instead of a 5 now? Mapo Tofu on Rice (Large) 2/5 For something that costs over $16 with tax, it was REALLY NOT worth it. The pictures looked good and I was curious to try their rice dishes for the first time but the rice was very mushy and not cooked properly at all. The mapo tofu itself tasted okay but not that flavorful. For $3.25 extra, it looked like they just added more rice and no mapo tofu. I would love to try their curry or pork cha-shu, but I was so disappointed in their mapo tofu on rice so I'll have to reconsider. Gyoza 3/5 Again, juicy fillings but the dough is quite thick and the filling is not too much. Paying close to $2 per gyoza is a bit much even for how tasty the filling is. But my friend wanted to try it. Shio Plum ramen 3.5/5 It was good, but not as good as their Rich Shio. Taste was delicate. I'm not sure if someone new started working there but the noodle was a bit soft and clumpy like they overcooked it or let it sit out for too long. The seasoned egg was good but pretty cold. So why is it a 4 star and not lower? Because I still think that their Rich Shio and Garlic Shio (seasonal) that I tried on the same day is still one of the best ramen in Toronto. They have read my reviews before and relayed it to the kirchen so I have hope that they will improve their dish.
I heard rave reviews about this place and decided to give it a try on a windy fall night and I wasn't disappointed at all! But first things first, if you don't know much about Ramen and it's types and flavours, ask your server and they'll be happy to explain what it might taste like. We ordered: Nostalgic Japanese Shoyu Ramen - my personal favourite! Comes with half an egg and chicken. The broth was soupy and runny and so good! Ryu's rich Shio - again one of my favourites! Loved the broth and the flavours! Spicy Miso Ramen - the flavours were not suitable for my tastebuds but the one who ordered it loved it so no complaints! Tan Tan Men - this one's a tricky one. It comes with shrimp powder paste and if you're not okay with it, let your server know/ask your server because you may or may not like the flavour of the dish. I also got their Raamune which is authentic Japanese carbonated Soda or Sprite - loved it!
Expected quite a lot from this place given it's decent reviews on Yelp and Google. Located in the Danforth area, this place has a cool vibe and you are immediately greeted by enthusiastic servers. They have your typical selection of broths and noodles that you'd find at any other ramen shop. Got the Shoyu Ramen ($16.25) which all in all, was just ok. Really nothing to scoff about. The pork I thought lacked a bit of that rich, charred flavour I like from other ramen spots, and the broth was also a tad lighter than what I'm used to, especially for a Shoyu. Pretty much all I can say about the Shoyu is, meh. Probably wouldn't come back since I've definitely had much better ramen elsewhere not just in Toronto, but around the GTA
No MSG chicken broth? Sign me up! I'm a sucker for ramen, it's probably my favourite food next to sushi. I'm also a sucker for seasonal specials, and the Autumn + Winter special at RYUS was one of them. This dipping ramen was delicious! Sous-vide AAA roast beef, black truffle, bits of pork belly in the miso dipping broth. AND an extra bowl of rice to suck up the extra broth. If there was a perfect dish, it would be this one. Compliments to whoever crafted this dish, and the chef. My boyfriend ordered the nostalgic Japanese Shio ramen, which he said was tasty. We like the non-MSG broths! The bar area was so cute, aesthetically pleasing and cozy. It didn't feel as tight as other ramen shops which I liked. read more
25 days ago
It's a small cozy restaurant and the service was great I was sat quickly and I got my food in less than 15 minutes. I came on a Saturday at 3 and it was pretty busy. The staff was polite and the food was reasonably priced. I got the shio ramen with the seasoned egg. The broth was light and flavourful and the meat was tender and juicy. The noodles were firm at the start and remained a perfect texture throughout. Overall it was a lovely experience. I would recommend! Thank you. read more
It has been 3 years since I came here! Prices may have went up but it's the same great flavors. I absolutely love the broth here. Very drinkable and yes I finished it all. The arugula was more bearable this time around too. Perfect place for those cold winter days. Definitely a solid pick me up option. read more
Overall, this is a great place for a casual meal. There's a few tables that can be combined for bigger parties and bar seating if you're alone. Staff was nice. They greeted us as we entered and came by to check up on our table throughout our meal. Also we were asked twice if we had any food allergies. There's a good variety on the menu for ramen, even vegetarian options! Broth was delicious and I was wanting more at the end of my meal. Noodles were ok. Prices are a little high, but location is very convenient if you're taking public transportation. They have a stamp card so if you eat there enough times you can get a free meal. read more
I got the Nostalgic Japanese Shio Ramen and really liked it. The soup base is light but also very flavourful. The noodles and toppings all went well together. Portions aren't very large, best to get an appetizer with your ramen if you're hungry. The service good. You order everything on the app. The food came out quickly. They have a hidden outdoor patio in the back as well! read more
2 years ago
My friend and I came here today in the evening and there were still spots although they were getting quite full. I got the spicy shoyu ramen with 1/2 noodles, and a seasoned egg. This ramen features original chicken authentic broth combined with soy sauce base. For meats they give one slice of pork cha-shu and one slice of chicken cha-shu. There was also some arugula, bamboo shoots, and white fungus. The broth was thicker than other places but I still very much enjoyed it! It was so rich and flavourful. My friend got the spicy miso ramen and she didn't enjoy it as much but she still finished all the noodles. Service was quite attentive. Only reason why I gave this place 4/5 is because I feel the value could be more for the price. At $17.5, the price doesn't include an egg either and there are extra costs with changing the levels of spice. read more
Not my favourite ramen spot but definitely good! We ordered the Nostaligic Shio Ramen and Beef Curry. I want to preface this that their broths are chicken based and does not include MSG! I'm not used to chicken broth but it was really yummy, though I definitely still prefer pork! The service was quite fast on a Saturday night and the prices were very reasonable. The noodle was a little more on the al dente side and thin which is where it fell a little short for me - I like them chewy! The portions of the beef curry were a little small and wish it came with the potato and carrots that we're used to having Japanese curry with. Other than that, it was a really good place and would come back if craving ramen around the area again! read more
3 years ago
Highly recommend the Taiwanese Maze Soba and RYUS Rich Shio Ramen. it was our first time here and we wanted to try their signature Rich Shio Ramen and something a bit different. The Rich Shio Ramen was true to its name with a very rich and intense chicken broth that was full of savoury chicken flavour and a silky creamy texture. The noodles were cooked perfectly and the toppings were all good. I think adding a seasoned egg for $2.50 is a bit pricey. The Taiwanese Maze Soba was very unique to us and I wasn't sure what made it Taiwanese but nevertheless we were very happy with it. There's a free upsize and we got the "hot" spice level. I find that Japanese food isn't usually spicy even when it's called hot, but this one actually had heat! The toppings along with the egg made a super umami sauce that coated the perfectly chewy noodles. Both dishes tasted great and staff were nice and helpful. The location is clean and construction on Broadview means you have to park down the street. read more
Wow, I am so happy I discovered this gem of a place! I always walk past them since my nail salon is right next to Ryus. I never thought that the ramen here can be so amazing. Spontaneously came here on a Saturday evening looking for a quick bite with my boyfriend. They weren't that busy so we were seated really quickly. The restaurant was small, clean and very cute. The waitresses were very nice and super attentive, they kept refilling our waters and cleaned up our bowls really quick when we finished. We both decided to try their limited edition ramens which were the Maple Butter Shio Ramen and the Garlic Black Oil Rich Shio Ramen. They were both so delicious and I was so surprised with the broth. The broth was a bit thick which coated the noodles so perfectly every bite was so flavourful the arugula in the noodles gave it a fresh bitter taste that help cut down the heaviness and the sous vide chicken breast WAS SO TENDER. Both bowls were so good, I actually UberEats them again the next day. read more
4 years ago
I decided to give it a try seeing it has good reviews. They have a selection of ramen and rice dishes to choose from. Menu is digital, you scan the QR code. They have a loyalty program, purchase 10 bowls, get one free. I ordered the rich shio ramen, their most popular dish. I thought it was average. The broth did not have complex flavour, mostly salty. The noodles were a little on the al dente side. Not very chewy. after tax about $20 for a bowl of ramen, i think it's overpriced for what you get. read more
Soupy noodles are my comfort food of choice after a long or cold day! The broth, noodles and toppings all combine together harmoniously to make a delicious dish. I actually typically don't order noodle soups when I'm out thought because I'm a baby when it comes to got temperatures. So if I order noodle soups, we are gonna be sitting there for a while as I wait for it to cool down On this day I did decide to get a bowl from Ryu's ! We got the Spicy Miso ramen and either the shio or shoyu ramen (can't remember! This is what happens when I don't write it down). Spicy miso was not bad but I do think I preferred the other one more! Noodles were cooked to perfection without being soggy. Ryu is pretty well known and often listed as one of the best ramen places in Toronto. I'm not a ramen connoisseur so I can't tell you whether its the best, but it is quiet good. read more
Nestled in a cozy corner of Toronto, this authentic Japanese ramen store offers a delightful culinary journey for ramen enthusiasts. Upon stepping into the warmth of the establishment, one is greeted by the inviting aroma of simmering broth and the promise of a satisfying meal. My recent visit to this quaint eatery left me with mixed feelings, albeit mostly positive. The Nostalgic Japanese Shoyu, priced at $16.25, delivered a rich and flavorful broth that warmed both body and soul. The noodles, cooked to perfection, provided a comforting base for the savory concoction. However, the portion size left something to be desired; considering the price point, a heartier serving would have been appreciated. Opting for the Shio Plum Ramen at $15.95, I embarked on a culinary adventure tinged with nostalgia and innovation. The plum-infused broth offered a unique twist, with each spoonful bursting with tangy sweetness. The noodles, consistent with the store's standard, were impeccably cooked, though, again, a more generous portion would have elevated the experience. In conclusion, while there's room for improvement in portion sizing, the culinary offerings at this establishment undoubtedly stand out in the realm of Toronto's ramen scene. For those seeking a taste of traditional Japanese fare with a twist, this charming spot on Broadview Avenue is well worth a visit. I, for one, look forward to returning and exploring more of their enticing menu offerings. For our full review check out my blog! Link in my bio! read more
4 years ago
Why is it a 4 instead of a 5 now? Mapo Tofu on Rice (Large) 2/5 For something that costs over $16 with tax, it was REALLY NOT worth it. The pictures looked good and I was curious to try their rice dishes for the first time but the rice was very mushy and not cooked properly at all. The mapo tofu itself tasted okay but not that flavorful. For $3.25 extra, it looked like they just added more rice and no mapo tofu. I would love to try their curry or pork cha-shu, but I was so disappointed in their mapo tofu on rice so I'll have to reconsider. Gyoza 3/5 Again, juicy fillings but the dough is quite thick and the filling is not too much. Paying close to $2 per gyoza is a bit much even for how tasty the filling is. But my friend wanted to try it. Shio Plum ramen 3.5/5 It was good, but not as good as their Rich Shio. Taste was delicate. I'm not sure if someone new started working there but the noodle was a bit soft and clumpy like they overcooked it or let it sit out for too long. The seasoned egg was good but pretty cold. So why is it a 4 star and not lower? Because I still think that their Rich Shio and Garlic Shio (seasonal) that I tried on the same day is still one of the best ramen in Toronto. They have read my reviews before and relayed it to the kirchen so I have hope that they will improve their dish. read more
Business owner information
Ryuichiro T.
Dear Takeshi,…
4 years ago
I heard rave reviews about this place and decided to give it a try on a windy fall night and I wasn't disappointed at all! But first things first, if you don't know much about Ramen and it's types and flavours, ask your server and they'll be happy to explain what it might taste like. We ordered: Nostalgic Japanese Shoyu Ramen - my personal favourite! Comes with half an egg and chicken. The broth was soupy and runny and so good! Ryu's rich Shio - again one of my favourites! Loved the broth and the flavours! Spicy Miso Ramen - the flavours were not suitable for my tastebuds but the one who ordered it loved it so no complaints! Tan Tan Men - this one's a tricky one. It comes with shrimp powder paste and if you're not okay with it, let your server know/ask your server because you may or may not like the flavour of the dish. I also got their Raamune which is authentic Japanese carbonated Soda or Sprite - loved it! read more
Business owner information
Ryuichiro T.
Dear Ritwika,…
Expected quite a lot from this place given it's decent reviews on Yelp and Google. Located in the Danforth area, this place has a cool vibe and you are immediately greeted by enthusiastic servers. They have your typical selection of broths and noodles that you'd find at any other ramen shop. Got the Shoyu Ramen ($16.25) which all in all, was just ok. Really nothing to scoff about. The pork I thought lacked a bit of that rich, charred flavour I like from other ramen spots, and the broth was also a tad lighter than what I'm used to, especially for a Shoyu. Pretty much all I can say about the Shoyu is, meh. Probably wouldn't come back since I've definitely had much better ramen elsewhere not just in Toronto, but around the GTA read more
Business owner information
Ryuichiro T.
Dear Bosco,…
*** December 2021 Review *** Ramen | LLBO | Chicken broth Covid protocols are on place. Currently dine in capacity at about 20 people. Yelp waitlist is highly encouraged. Back again since I've tried it a few years ago. Still great flavours and service! "Hot wine" I assumed since it's near Christmas this would be like mulled wine. It came with a cinnamon stick however the flavours of the other ingredients of a mulled wine was lacking. Not very fragrant. Gyoza (pork) Delicious but the bottom could be a bit more burnt and crispier. Angus Roast Beef Ramen (Shio) Thick and creamy soup full of flavor. The roast beef was good, served with truffle oil. Doesn't come with egg or seaweed but it does come with some snow fungus which was interesting. Niboshi Ramen (anchovies clear broth, limited time) Lovely fishy broth. The pork slices were tender but I prefer the roasted style better. Also doesn't come with egg but there is one piece of seaweed. Overall still a great experience, will definitely come back. ****************************************** Cash & debit only | New location (moved) | Ramen | Across from Subway station | LLBO | Take out or dine in New location moved from Baldwin due to fire in June 2017. Now steps away from Broadview station. Still delicious ramen noodles and rich broth. Still great customer service all around. Clean and comfortable seating environment. Bathrooms are downstairs, one men and one women stall. Providing tootpicks, mouth wash and q-tips. Came in Labour Day Monday and they were open. Great summer breeze from open windows and doors. Downfall to that are bees joining me at my table. The server was super nice she kept coming to help me capture and release bees out of the restaurant (however they kept coming back). Hitachino Ale Beer $9.75 Taste like IPA and not available at LCBO. Imported from Japan. Served in their ow branded glass. Angus beef curry dip', noodle $13.75 Delicious sweet Japanese curry dipped noodles. Not a lot of beef in the sauce however. Choice of regular or large size. Pork blaster noodle $17.95 Chose shiyo soup base. Delicious rich broth with noodles and 8 pieces of pork char-siu and a boiled egg. Generous portion; too much for myself to enjoy. Choice of shiyo/shoyu/miso/spicy miso soup base. I'd definitely come back here again. Cash and debit only. read more
Business owner information
Ryuichiro T.
Dear Bonnie,…
Pretty tasty noodles spot in the Danforth. We went here for lunch and got: - Angus Roast Beef Ramen: The beef was on the side with a tasty dipping sauce. The broth was chicken-based which made it a bit less salty (which I liked). The noodles were a bit too thin and not as flavourful as I'd like. The side poached egg was perfect, and the fried tofu added a different texture to the bowl. - Pork Gyoza: Glistening coating that wasn't overly thick. Pork filling was tasty and packed well. Service was friendly and efficient (there's a buzzer to call servers over when you want to order/pay). Overall, a good noodle spot if you're in the area. read more
Business owner information
Ryuichiro T.
Dear David,…
This is one of my favourite places to get ramen. We decided to come here and eat on the patio as we haven't been here in a while. The patio is small and has some heaters around. It was really cold on the day we came so we the heaters didn't help too much. We got the gyoza as an appetizer, the rich shio ramen and the tsukemen. We enjoyed everything we ordered. I love the rich shio broth from here as it's very flavourful. The staff was very friendly and attentive even though we were sitting on the patio. I always have a great time and meal when I come here! read more
Business owner information
Ryuichiro T.
Dear Deanne,…
2 years ago
I've tried many dishes from Ryus Noodle Bar, and overall, the food is exceptional. The broth, made from chicken stock (with a vegetarian option available upon request), is rich, flavorful, and deeply satisfying. My favorite dish is the Miso Ramen with thick noodles, to which I always add bamboo shoots for an extra burst of flavor. The service is consistently fast and friendly, with staff who anticipate my needs before I even express them. As a regular customer, I can confidently say I'll continue returning to this restaurant. read more
3 years ago
Great ramen! I had the Ryus Rich Shio. The way this broth coats the tongue, and this piece of chicken breast is the most tender , clean tasting, and juicy piece of white meat I've ever had. I also tried their sous vide AAA roast beef. This was good, I especially love pairing it with the garlic oil and ginger. read more
Location/Service This place is near the intersection of Bloor and Broadview. There's parking along the street and a Green P available around the block. It's very accessible via TTC. Restaurant is not hard to miss (big store front sign). Inside is modern and bright. Social distance and tracing measurements in place, along with hand sanitizers. I like how they don't offer menus and direct you to go on their website to see what to order. Staff were friendly and mindful. Orders came pretty quick. Food Ordered the Ryus Rich Shio ramen. It's a chicken broth with chicken char shu and thin noodles. Something different as I haven't tried chicken based broth. It was flavourful, but a bit salty. Also a bit fatty too, as if it's not as smooth as a pork based soup. The noodles were a bit soggy (although comforting). But the char shu was tender and soft, not dry at all for chicken. Overall, this place was okay for me. It wasn't that spectacular and I wasn't too impressed on my first try. I like how they are offering takeout, so may prob try again when I'm in the area. read more
Business owner information
Ryuichiro T.
Dear Ivan,…
I've always wanted to visit this little spot whenever I passed by broadview and I finally gotten the chance. My friend and I were looking for a spot that we can eat that can accommodate gluten free meals. Double luck for me, they do have gluten free noodles. We both ordered the shoyu ramen. The broth was absolutely amazing. It wasn't heavy and oil like most ramen broths are. We ate it with ease and was delicious with every bite. Would highly highly recommend this place as this is now our go-to spot for ramen. read more
Convenient location located directly across from Broadview subway station. The inside is cozy and nicely decorated, we were seated at a table that was awkwardly positioned next to a back patio! Would suggest adjusting/removing that table because it seems like a major tripping hazard (almost had water splashed on me). We had the vegetarian gyoza as an appetizer and they were tasty. The star of the show was their Rich Shio Ramen. The chicken broth was SUPER rich, almost akin to a gravy, and is a great fix on a cold day. There were also ample portions of pork and chicken cha-shu (was really pleasantly surprised by how tender the chicken cha-shu was), bamboo shoot, white fungus, and arugula. I found the arugula's bitterness didn't pair well with the intense umami flavour of everything else, but apart from that the Rich Shio is a must-get. Eager to come back to try their other ramen bowls! read more
First time back at Ryu's since their Baldwin location many years ago and the quality is the same! Their Rich Shio Ramen is just so creamy and full of flavour. The noodles also have the right texture and hardness as well. Also tried the gyoza and liked how thin the skin was. Service was also very attentive. read more
Business owner information
Ryuichiro T.
Dear Ryan,…
2 years ago
We liked the nostalgic shoyu ramen and spicy miso ramen. You can adjust the spice level for the spicy miso ramen and neither is a heavy dish for us. read more
I always go to Ryus as it is so close to my work. Everytime you dine there, you will get a 10% off and free topping coupon for next time. They have $15 lunch combo special from Tuesday to Thursday which includes a pop, tofu salad and ramen of your choice. Trying the Taiwanese maze soba this time and love it. Portion is always big and I took half to go. PS - broken egg for $0.50 is a must if they have it available read more
Business owner information
Ryuichiro T.
Dear Carmen,…
3 years ago
Ended up at this place before a concert and it was a pretty good decision. Got the beef curry and it was so delicious and a good serving also. Would come back again and try the ramen next time. read more
Great hidden gem. The chef and staff are Japanese so I was expecting good ramen and they delivered. I got the black garlic rich shio ramen. The broth was amazing. Creamy with just the right amount of garlicky flavor. Noodles were cooked al dente. The toppings went so well. I always like to have bamboo shoots in my ramen and this came with it, which is nice. Meat was sous vide so the texture was heavenly. Overall, the portion was very decent. My bf was surprised that they gave a lot of noodles compared to other ramen spots. Not much to say about the ambiance but expect quick service and friendly staff. Will definitely come back when I crave ramen. read more
4 years ago
Haven't been here for about 3 years due to the pandemic. Happy to be back again! Placed an order for Angus Beef Curry Dipping Noodles. It was extraordinary!!!! The noodles and the broth came separately. There were two halves of a cherry tomato, two halves of an egg and some salad greens on top of the noodles. Love the broth so much. The broth was made of curry, beef, pork, chicken, seafood and vegetables. There were a few chunks of beef inside the broth and they were tender and soft. I requested to have regular level of spiciness. It was just perfect to my taste. The noodles were thick and chewy, a perfect match to the broth. It's really good! read more
Business owner information
Ryuichiro T.
Dear Veronica,…
3 years ago
Ryus is consistently great! Ever since I went to Japan a few months ago, I've been trying to find a ramen place that reaches the same standard as overseas, and Ryus is definitely there. I've been there four times and my favourite thing to order is the Shio Dip'n Noodle and the Tan Tan Men. I love how the restaurant is casual and the staff is very friendly! read more
This ramen restaurant has one of the BEST flavour profiles in Toronto. Their Tan Tan Ramen is extremely rich in broth and worth the purchase as a first experience and repeating visits! The service is usually good, but when it's busy then its busy and that's not on the fact that it's a small venue. The variety of ramen is also good, and they have different seasonal menus to mix it up! I can't say this enough, but the flavours are really a MUST-TRY! Whatever shortcomings it has for your experience, the flavour makes up for it. Better than most ramen restaurants, and worth every dollar! Overall: highly recommended read more
Business owner information
Ryuichiro T.
Dear Simon,…
Been a stan for this ramen place since it's original location in Baldwin! And honestly, it's still forever my favourite ramen place in Toronto. The flavours are out this world and the amount of umami in everything is chef's kiss . If you're a fan of tsukemen, this is the place for you! Angus and ship dip n'noodles are my ABSOLUTE FAVES. And the food was perfectly delivered and sealed on delivery. This place does not disappoint. They have such variety in their menu and the ramen consistently packs a punch, that it's clear there's so much care in the end to end. 100/100 ramen bowls would recommend and super excited to try out their other menu items. read more
Business owner information
Ryuichiro T.
Dear Andrea,…
4 years ago
Was looking for some ramen places to eat downtown and stumbled across this place. Heard a lot of good reviews about it so I decided to give it a try! Ordered the Miso Ramen, Tan Tan Men, and Beef Gyoza. The best one was probably the tan tan men. The broth was creamy and thick, packing a really strong sesame flavour. The miso ramen and gyoza were a little underwhelming. Gyoza was small and not crunchy for a fried Gyoza! The miso ramen was a bit bland. They had condiments at each table so I was able to add some salt and chilli powder to add some more flavour. Overall, it's a decent ramen place, but you can find better for cheaper in Toronto. read more
Business owner information
Ryuichiro T.
Dear Althea,…
I would like to update my review and say I have gone back to Ryu's Noodle Bar several times since and have had a good experience every time. I now consider Ryu's to be the best ramen in Toronto, what with its rich tasty broth and super chewy and well cooked noodles! read more
Business owner information
Ryuichiro T.
Dear Lilian,…
This is a small noodle bar opposite Broadview Station. If you prefer to drive there is a Green P lot behind Broadview Station. My friend and I came here before a concert at the Danforth Music Hall down the street. It gets quite busy so be prepared to wait for a table. I found the ramen too salty for my tastes even though I wasn't drinking the soup. It was odd to me that the ramen comes with a slice of chicken instead of pork. I believe that there's the option to pay more for pork instead of having chicken. The reviews are generally very good. If I'm ever in the area again I'll have to try something else on the menu. read more
Business owner information
Ryuichiro T.
Dear Wynne,…
4 years ago
Business owner information
Ryuichiro T.
Dear Cybil,…
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More info about RYUS Noodle Bar
786 Broadview Avenue
Toronto, ON M4K 2P7
Canada
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(647) 344-9306
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https://ryusnoodlebar.com
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RYUS Noodle Bar - ramen - Updated July 2026
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