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    Ruby King Bakery

    4.4 (377 reviews)
    ModerateBakeries
    Closed 7:00 am - 5:00 pm

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    Recommended Reviews - Ruby King Bakery

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    Prices (3/4/2026)
    Dorothy L.

    Although the "6 mixed fruit cake was a bit expensive ($28), but after eating it, me and my family members LOVED it! Well worth the price! The cake itself was not dense and was moist, and especially their creme was sooo light and fluffy and tasted great. Ruby King was actually my 2nd choice to buy the cake but the other bakery "N" didn't make the mixed fruit cake in 6". After tasting this cake, I will definitely be buying my cakes from Ruby King from now on! And they made the cake quickly! Ordered it that morning around 9am and was able to pick up during lunch! (Actually she said can pickup anytime tho not sure how quick they can make it, so not sure if you would be able to order, go shopping for a bit and pick up in same trip). We also tried their Pork Floss Bun from here and the "N" bakery to compare, and Ruby King's was better! So, highly recommend this place!

    Curry beef puff
    Austin W.

    Ruby King has hands down the best curry beef puff I've had in my life. The outside crust is buttery and flakey, and the filling on the inside has an intense, aromatic curry flavor. Do not eat one of these in a car like I foolishly did because the pastry will flake absolutely everywhere and you'll be cleaning out crumbs for as long as you own your car. Because I stopped by at 7:45 a.m. on a Wednesday morning, there wasn't a line and I was able to get helped immediately at the counter. Although the curry beef pastries weren't out in the glass case quite yet, the woman behind the register pulled some from the cooling racks in the back kitchen, ensuring I had the absolute freshest pastries. For the insanely low price of $2.25 -- cash-only, the curry beef puff from here is going to be the next social media phenomenon once the fried fish sandwich craze over at Chinese Bakery and Deli in San Leandro has died down. From now on, I will always stop by here to get a curry beef puff if I'm in Chinatown.

    egg tarts
    Melissa Y.

    I always go here for HK pastries instead of nearby Napoleon because there's less of a line, which I'm not sure why because this place is so good. They have a wide variety of items, including their must-try egg tarts. I love their hotdog buns because the bread is on the thicker, firmer side and has a nice chew. Their chicken pies and beef curry pies are really good if you're looking for more savory items. I am also a fan of their sponge cakes and wife cakes. All the other standard HK pastries (pineapple buns, cocktail buns, BBQ buns, etc.) are great too. There are usually a few ladies working at a time, and they do a good job acknowledging and helping customers in order of arrival. I believe they take card but I haven't tested that yet so bring cash to be safe. Ambiance is your standard old-school HK bakery vibes, with elderly folks hanging out at the tables.

    Display case with pastries
    Henry D.

    I come here for the Cocktail Buns. The buns are always warm, nice chewiness, not overly sweet filling and baked to a nice coloring. I've also had a dessert roll with a fruit filling that are light, tasty and not overly sweet either. They have a number of other baked treats which I plan to come back and try along with my usual order of cocktail buns. I think Ruby King Bakery makes one of the better cocktail buns in Oakland Chinatown. If you happen to visit Oakland Chinatown, stop in for some excellent treats.

    Lauren C.

    Best egg tarts in Oakland Chinatown! Perfectly flaky crust filled with a rich and creamy egg filling. Their bbq pork puff also make a great flaky savory treat too. Egg tart prices have definitely risen over the last several years, but their prices here are still a little more reasonable. Current prices are $1.75/egg tart, while bbq pork puffs are $1.65/each.

    Egg Tart
    Anh T.

    On a weekday afternoon, there were people coming in and out of Ruby King Bakery. I received this recommendation from a friend who praised their egg tarts, making me curious about that and their other treats. The servers were quite friendly, and there was as plenty of seating available across from the counters. I grabbed an egg tart and pork bun. The egg tart unfortunately had too strong of an egg taste that I did not enjoy, but the pork bun made up for my disappointment with the tart. The pork bun was crispy and flaky, and the meat inside was warm and delicious! The egg tarts here are not my favorite, but I would love to try their other treats in the near future! Maybe going to stick with the savory treats rather than their sweet ones.

    Egg tarts
    Sirina L.

    This is my favorite traditional hk bakery in the bay. Nothing fancy, nothing creative, just your traditional baked goods you would get back in the days in Hong Kong. Our favorite thing here are their egg tarts. They are super flaky, so many layers and the custard is incredible. we love it so much we even bought a hundred of them for our wedding to have as desserts. Some of our other favorites are their pineapple buns, hot dog buns, cocktail buns, corn buns and red bean pineapple buns. Would highly recommend this place. It used to be cash only but I think now you can pay with card without additional fees if your order is more than $10. The only hard part about this place is parking is hard to find. What I typically come with my husband and we will double park and one of us will stay in the car in case we need to move it and the other goes inside and orders. You're in and out in 5 mins with your baked goods and don't have to worry about finding a parking spot.

    Egg tarts
    Michelle T.

    My favorite egg tarts in Bay Area. Honestly I like them better than that OTHER really famous (almost always on vacation) egg tart place in SF. The ones here are not sweet, very custard-y, and always fresh. I love eating them right as they come out of the oven, piping hot! We arrived later in the day, around 2PM, so the selection in the glass case were limited. However, my pro tip is to just ask for the egg tarts or pineapple buns. They have them in the back and don't display them. These are the BEST items in the whole store, and why this place is so popular among Chinese people. However, the bakery items in the case are pretty good too, especially the bbq buns! Egg tarts are amazing. The pineapple cake is amazing as well. I find that at 90% of Chinese bakeries, the top of the pineapple cake always falls off so easily which is soooo annoying. But Ruby King has somehow figured out a way to bake them so that the tops stay on the cake. It is definitely one of my favorite pineapple buns in Bay Area as well. This is in Chinatown, so street parallel parking is a must. Bathrooms available but only for paying customers (locked with a key). There is some seating inside (2-3 tables) and coffee as well.

    Bird nest
    F. S.

    Ruby king cake are very good gotta come early cause it's get packed but the lines move pretty fast. I come here to get birthday cakes .

    Egg tart
    Maggie W.

    Came and got egg tart, ate it while it was still warm. Wow what a bite! The pastry was so flaky and crisp, and the custard part of it blends so well with the pastry. Probably should have gotten some other things to try too -- maybe next trip! They have a fancy machine that ties red string around the box, which is apparently from the 70s! Very cool to watch

    Karen W.

    We came for an event in Chinatown and got there early so we decided to have a cup of coffee and some baked chicken buns. This was my first time here and there's plenty of tables to sit down at and we ordered 3 cups of coffee and 3 baked chicken buns. Coffee was piping hot and just hit the spot. The chicken buns were also good and moist. Now I have a place in Chinatown to have some coffee for only $2.10. One thing that needs improvement is the bathroom as how C Town bathrooms go!

    Egg tarts and pineapple buns
    Emily H.

    Came on a Saturday morning around 9am. We were lucky enough to find a spot on the street right out front as someone was pulling out. As you walk in, it seems like you're transported to a club of elderly Asian grandpas having the time of their life chatting at the tables inside, lol! The ladies at the counter are nice, and took our order. Cash only - and I would caution that you count your change properly before leaving; and also how much your total is. I noticed the first lady told me my total was $14.40 and then the second lady said $14.50. That was only a 10 cent difference so I didn't bother. But after I handed the cash and got my change back, I noticed they gave me $10 less than should have. Good thing I checked and noted this to them as well, and got the correct change. The egg tarts are pretty good and so are the pineapple buns. My husband and I prefer the pastries here over Napolean next door, so we will be coming back.

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    3 years ago

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    11 months ago

    Excellent Chinese pastries, authentic and friendly service, recommended a hundred percent.

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    8 months ago

    Authentic, inexpensive, and a large variety of Chinese bakery items. Hard to find parking in this area.

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    9 months ago

    Great baked goods at great prices, lots of staff to provide quick service. I love dropping by this place every week for a treat :)

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    Ruby King Bakery Reviews in Other Languages

    Ask the Community - Ruby King Bakery

    Do they have any vegetarian buns? Do they have mushroom buns and Chinese greens bun?

    Yes. They have a coconut Bun, raisin, and likely a few others.

    Does Ruby King offer ready-made birthday cakes, or do you have to order ahead of time?

    They have ready-made ones in the fridge but you can also call them day of to make one. They're pretty fast and accommodating.

    How much in advance would I need to give for bulk orders? ie I want 3 dozen egg tarts, is calling to order a day ahead okay?

    I've ordered 2 dozen without calling in advance...I believe they replenish as they get low and depends on the time of day. I usually get there before 10am Just to be safe I would call the day before to ensure you have the 3 dozen :)

    Hi! Noticed that you offer delivery- what platform do you offer delivery through?

    I think they are open back to regular hours

    Is Ruby King open during the quarantine? What are their hours?

    Ruby King Bakery is open 7am to 4pm, Monday to Sunday, until further notice.

    View All 8 Questions

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    Arizmendi

    Arizmendi

    4.2
    (736 reviews)
    2.4 mi
    $

    This is a true staple of my childhood, and of the Bay Area. Anyone who knows good food and good…read morepizza in the East Bay knows Arizmendi. It's a surprise every day, which pizza they'll make, but it's guaranteed to always be good. The quality of the ingredients is top notch, the kind you can just taste. Even their salads, soups, and baked goods are delicious, it tastes like a quality bakery, for a place that's known for great pizza. This is definitely an if you know, you know spot, the kind you'll come back to for years on end for its consistency, its flavor, its heart. It's a staple of the East Bay for a reason, and even if you're not a vegetarian, you will adore it.

    Great spot for a quick dinner at an affordable price!…read more My partner and I stopped by Arizmendi to check it out and get a daily special on a Sunday. In total, we paid $7.50, which was not bad at all! The space is spacious inside with an ample parking lot, but I would say this is more of a grab-and-go place; there is some outdoor seating. We got a pizza with tomato, olive oil, feta, and olives. The service was quick, straightforward, and we were able to get our slices within 5 minutes and it came out hot which was great! The pizza itself is on the thinner side and has a good ratio of dough to cheese. The crust/base was chewy and light and did in fact, taste healthy (in a good way)! Do I think this place is somewhere you must go to try out? Honestly, no, it is a good value pizza that tastes delicious, but I would say to only stop in if you are around the area.

    Photos
    Arizmendi
    Slice Pizza
    Slice Pizza
    Arizmendi

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    Tarts de Feybesse

    Tarts de Feybesse

    4.2
    (293 reviews)
    1.1 mi
    $$$

    Came on a weekday in the afternoon, so there was not much of a line when I got there. I found this…read morespot on TikTok and the craze drove me right in! It's small and clean inside 5/5, and the staff was patient & informative, plus they heated up my sandwich, which I didn't ask for but it was nice 5/5. Now onto the pastries.. the coconut was so thick, light, and creamy and surprisingly backed with flavor 4.8/5, the mango was phenomenal! The fruit inside was so fresh, and well cooked, and the cream inside was a light addition 4.9/5, the pistachio (even though I was crazy excited about it) was just okay. The pistachio flavor was strong enough, but I just felt it could've been better executed when you're offering options like mango and coconut, 3/5. The apple fritter style pastries was definitely my favorite out of them all. The outside was so buttery and flakey, and the apple filling wasn't overly sweet with a slight tart hint that really put it over the top for me, absolute perfection 4.9/5. The Calamansi Jasmine tea was a delightful little addition to my eats. It was more jasmine flavored than anything, but that's also one of my favorite tea flavors so I may be biased, but either way 4.5/5. Overall, I rate this place a 4.6/5!

    I live in the neighborhood and love to stop in every now and then. For me, it's a taste of home…read more Having spent my entire childhood in Europe, it's nice to see pâtisseries like this in the States and I've been rooting for them since they announced their plans to open. However, on many recent visits, I've wondered why they offer so many different pastries all at once (20+ split between mousse cakes and viennoiseries) instead of focusing on a smaller rotating selection. It seems difficult to make so many pastries each day with potentially diminishing returns on quality and guest experience. (If it's to showcase their range, that seems unnecessary as we already know that the chefs are very talented at their craft.) In fact, on my visits where I saw the widest selection, all of the pastries I bought turned out dry. I think they would be better off making a smaller selection and ensuring each batch is made to standard.

    Photos
    No Caption just A choice of deliciousness here.
    No Caption just A choice of deliciousness here.
    Lychee iced tea
    Lychee iced tea
    Box

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    Box
    Bake Sum

    Bake Sum

    4.5
    (414 reviews)
    1.6 mi
    $$

    Gluten challenge stop #7. All I can say is WOW! We got the yuzu bun and a pandan bun…read more The yuzu meringue bun was amazing. It's like a morning bun, and the texture of the morning bun is light, fluffy. Lots of sugar on it, it shedded everywhere while eating. The filling is the star. It is a curd and has a strong a prominent yuzu flavor. They filled it VERY generously. You get curd with every bite. We both agreed the meringue on top, while good, was not needed. The yuzu curd is not too sweet, they really lean into the sour so it balances out the sweet bun nicely. The pandan bun is like nothing I've EVER had. It's the strongest pandan flavored anything I've ever had. You can smell the pandan before you even bite into it. It's a lot like a brioche bun (not dissimilar to challah in texture) with a pandan-flavored concha top. It has a cream-style pandan filling which is a SUPER strong pandan flavor. Generously filled, very generously. Will definitely return if I can. Their flavors are on a rotating basis. The woman at the counter was enthusiastic and polite, eagerly answered questions.

    I was ecstatic to try their Yuzu Meringue Bun, but I was quite disappointed with the packaging. I…read moreunderstand it's challenging to find a box that closes securely without ruining the beautiful, photo-worthy presentation, but please consider leaving it open and allowing the customer to close it at their own leisure. Yuzu Meringue Bun -- Spot on with the cruffin and meringue combination. The yuzu flavor was generous, although it leaned a little too tart for my personal preference. I wished there was more meringue -- perhaps having a layer of meringue in the center would have made it absolutely superb! Brown Butter Mochi Bites -- These were alright, but nothing particularly special. They were missing the signature mochi chewy texture, so they didn't quite feel "mochi" enough to truly be called mochi bites. Sesame Cookie -- Unfortunately, it was too hard and crisp for my liking. Crossubi -- A very unique concept and not bad overall. I just wish the interior wasn't quite as hollow; a little more filling would have elevated it.

    Photos
    Inside of Mocha Cake ($3.75) - it's quite sweet and soft, but not really chocolatey.
    Inside of Mocha Cake ($3.75) - it's quite sweet and soft, but not really chocolatey.
    Inside of Hojicha Double Chocolate Cookie ($4) - great, strong hojicha flavor. I still prefer the black sesame snickerdoodle though.
    Inside of Hojicha Double Chocolate Cookie ($4) - great, strong hojicha flavor. I still prefer the black sesame snickerdoodle though.
    Almond Cake ($4) and Hojicha Double Chocolate Cookie ($4)

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    Almond Cake ($4) and Hojicha Double Chocolate Cookie ($4)

    Ruby King Bakery - bakeries - Updated August 2026

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