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Persian Nights Restaurant

4.4 (188 reviews)
Closed • 4:30 pm - 9:30 PM
Updated a few days ago

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PERSIAN NIGHTS RESTAURANT ATMOSPHERE

What's the vibe?
Classy
Outdoor seating
Dogs allowed
Good for groups

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Recommended Reviews - Persian Nights Restaurant

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Reviews With Photos

Sheba S.

This place is a staple for our family! Incredible Persian food, and amazing owner/staff. We come here for a lot of our celebratory dinners and have tried most of their menu; everything is really really well done! My favorite is the Tahchin Morgh with a side of mast mosir, and the fesenjan. Mouth watering just thinking of these dishes! Also can't go wrong with any of their kabobs.

Mast-o-Moosir
Karen K.

We walked in and tried to get a table for 2. And the owner asked us if we had reservations. But there was plenty of seating inside and outside. Funny part is, no one walked in after us. We were then seated, the first girl asked if we wanted anything to drink which we did but we never got our drinks til another waitress came and asked us 20mins later. We told her we were ready to order and we had to wait another 10mins for another waiter to order. We got the chive/shallot yogurt, lollipop lamb chops, Koobideh and Joojeh Kabob. The kabeb dishes came with grilled tomato, grilled pepper, rice with tadig on top. They also make this pink butter to put on the rice. Food is good and everything was seasoned well and not over cooked. I want to give this place a try again but they need to work on their customer service. They catered more to other tables and we didn't even get offered the dessert menu like the other tables around us. Also, we had to ask for the check and no one even came to check if we were ready to pay we had to go up there.

Tahchin Morgh
Chad M.

The chicken and rice are awesome. Chicken was juicy and so flavorful. Yogurt and chive appetizer was great. The waitress recommended it and it was way better than I was anticipating. Tachin was something completely different. So many different flavors and textures. Great change up. Wouldn't be my go to. But once in a while I could enjoy it.

Kathleen W.

This was a huge catch up with my partner and his college friends so with that, we had to order the huge platter along with crispy rices, a soup, roasted eggplant and a few other delicious dishes that came with herbs, yogurts and dips. We also ordered a pistachio refresher along with a honey refresher. Food was 10/10, ambiance was great and service was impeccable

Joojeh Kabab
AmirAli S.

I was just here and honestly--hands down--every appetizer and dish was amazing. Everything tasted very authentic and delicious. Great service and Ambience! We ordered the kabob koobideh, jooje kabob, mast-o-musir, kashke badenjan, and I highly recommend their shishlik kabob.

Menu
Elisabeth K.

Good things: food was good. Not the good things: parking is a challenge, bring a coat because depending on the temperature you will be chilly as they just open up their front door and keep it open and it's drafty and cold if you aren't sitting next to one of the 2 heaters that they keep outside (it was actually colder inside the restaurant) and most of all- there seems there is a huge language barrier or maybe there is some odd communication issue with the staff. The menu looks beautiful and classy but is not easily understandable to a new customer. Also the waiters seem to have communication issues, problems to understand questions asked when ordering and about the food. It's is a cute place. Delicious food, cute ambiance, odd waiters.

Kabob Koobideh
Alex Z.

It's tough to find Persian food in the northern part of the Bay, especially that which would be considered authentic. However Persians Nights is a great choice if you're looking to experience traditional Iranian cuisine. To start with the appetizers, the Kashk E Bademjan was killer. A combination of eggplant, fried onions, and olive oil, the rich flavor was a perfect spread for the fresh barbari bread provided. Also great were the Mast O Khiar yogurt spread and Sabzi plate (containing feta cheese, walnuts, and fresh herbs such as mint, cilantro, and dill). The use of mint in both give the dishes a fresh aftertaste and perfectly set you up for the main course. For the entrée the Kabab Koobideh is a must - the beef skewers paired with fragrant saffron rice, tahdig (crispy rice), and tomato were rich in flavor without feeling too heavy. The restaurant itself was adorned with modest Persian decor, and the service was excellent as they were enthusiastic about introducing various Persian drinks, such as chai (Persian tea) and Doogh (a classic yogurt soda). If you're looking for a spot to try traditional Persian cuisine, make sure to hop over and have yourself an excellent 'Persian Night.'

Shirazi salad
Aerielle S.

Came in around 6pm on a Sunday, there was only one other table. The ambiance inside was so peaceful, unfortunately, it was noisy on the street right outside the restaurant so that would be disruptive at times. The owner and servers were really friendly! 5/5 The shirazi salad was way too sour for me. I really like this salad normally but every bite I grimaced because of how sour it was. I could taste a bit of sweetness from the tomatoes but it was mainly drowned out by how sour the overall flavor was. 2/5 The kabob koobideh was well seasoned and juicy. The meat, the rice and the tomato made for a perfect bite. However, the rice was too buttery for me at the end. I would take a bite of the rice then go to the shirazi salad to cut through the oiliness. Which was then too sour therefore an unpleasant cycle. The pepper was yummy and spicy, a nice addition to every bite. 4/5 The lamb chops were a tad bit dry. Wouldn't order this again. 3/5 The pomegranate lemonade was also way too sweet. I had to pour some water in to dilute it. Other than that, the flavor was good but I wasn't really able to taste the pomegranate flavor. 3/5

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Reviews are largely positive. People highlight the authentic Persian food, friendly and attentive staff, and a warm, cozy ambiance.

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1 year ago

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1 month ago

Too expensive for mediocre food and staff. Honestly the worst Iranian food in the Bay Area.

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7 months ago

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2 months ago

The food is incredible. I recommend this restaurant without any reservation. Every dish is outstanding.

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8 months ago

Bring back Bacheesos, the fresh organic veggies, the hot buffet. The sweet deserts. The friendly service

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3 months ago

Only kabobs are good but service is no great . Also with DoorDash , the amount of food delivered was less although price was the same .

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3 years ago

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Persian Nights Restaurant Reviews in Other Languages

Ask the Community - Persian Nights Restaurant

Is the meat halal?

Yes it is!

Does the hummus contain any soybean, corn, canola, sunflower or safflower oil?

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I loved my time spent here at Lulu's Little Kitchen. Such a dreamy place!…read more The people that worked here are very welcoming & friendly. -excellent service! Especially the person working the front. made my day more brilliant. Such a happy person to be around. -went on a week day, Wednesday, which is fortunately not too crowded. around 11:45am. -delicious food -well-made menu -lovely decor -chill vibes -comfortable seating -self-serving water & utensils station -a few great table books, on the book shelf, to peruse around Drinks & Food: -rose cappuccino with oat milk -knafeh pancake (fave! Even my mom loved it, and said it's not too sweet.) I think it's big enough to share for 2-3 people, depending on how hungry you are. -fennel scented falafel - hot bowl (it had falafels with rice, pickled onions, cabbage slaw, roasted tomato, & green tahini sauce) so good! I also ordered a rose iced latte with oat milk to go. The coffee was that good! that i had to order another one. Overall, i can't wait for my next visit! I wanna try that rose brûlée cappuccino with whole milk, to get that brulee effect. It didn't work out well with the oatmilk. Still was very tasty! Also, I wanna try out their brunch menu on the weekend. Heard that was good, too!

I have to be upfront, this place is super loud. The…read moreacoustics are terrible, and sound from groups resinates in the restaurant space. It's difficult to have an enjoyable meal with all the noise. I do have to add that there was one large group and they appeared to be shouting the entire time. As for the food, I ordered a braised lamb shawarma and it was good but nothing amazing. Presentation-wise it looked really good. The braised lamb was tender but $19 for a lamb wrap seemed a bit too much for me I also had an orange blossom lemonade which was quite refreshing. Not sure I'd come back knowing that it was so hard to have a conversation with those at my table.

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Lulu’s Little Kitchen - View of the entryway from the dining room

View of the entryway from the dining room

Lulu’s Little Kitchen - Chicken Kebab Bowl ($19)

Chicken Kebab Bowl ($19)

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Bistro 4293 - Med-Style Lamb Chops

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4.7(100 reviews)
1.4 mi•Piedmont Ave, North Oakland

Phenomenal! We had…read morecalamari as well as the chicken skewers! They were both absolutely delicious. The restaurant owner is also amazing! 10/10 and would go again!

...I'll start off by saying, "I love Mediterranean food," and I'm always looking for a good spot…read more This one caught my attention as I walked by it. I had to stop and read the menu. My first thought was figuring out when I was coming back to try it out. Well, it happened! I'm glad I did. From the start, the service was great. I was seated quickly, even though I was solo. I felt a little guilty taking up a table in this busy restaurant, but they were very accommodating. Quickly, I asked for a menu along with recommendations. Even though those recommendations sounded amazing, I already had my mind made up from reading the menu the day I discovered the place. I got the Branzino, and yum, it was!!!! As good as it was, the tables next to me and in front of me had the specialty plate. Heck, I almost ordered one to bring home, but I calmed that urge by taking full bites of my fish and creamy mashed potatoes. I love me some Branzino, and they did a good job. I couldn't leave without getting some dessert, so I chose the Azerbaijani Baklava and the Pistachio Baklava with goat's milk vanilla creamy ice cream--this was definitely the way to finish off a lovely dinner. Did I say the service was great? Yes, the service was on point! Good staff, super friendly! The ambiance was moderately perfect for a Piedmont Ave spot. Bottom line--this spot is a Mediterranean restaurant offering a fusion of Turkish, Iranian, and Armenian cuisines. I heard the gyros are really good--next, I'll try those. Go visit and eat there; you will like it! I'm going back soon.

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Bistro 4293 - Bar area

Bar area

Bistro 4293 - The handle of my basket, topped with eggplant puree and a lavender flower.

The handle of my basket, topped with eggplant puree and a lavender flower.

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4.4(92 reviews)
1.2 mi•East Oakland

Was at Sheba again and tried the same thing which I usually get lamb fahsa and fish. The fish I…read morethink is red snapper (not sure) but the flavors are so YUMM. Both were absolutely delicious! The flavors were rich, authentic, and full of that comforting Yemeni spice. The Yemenis top lamb fahsa with hulba (or hilbah), a whipped, frothy green condiment made from soaked fenugreek seeds, garlic, and a spicy chili paste called sahawek. I tried mixing it with fahsa but didn't quite like it. Everything came together beautifully, especially with the traditional fahsa flavors. Definitely a meal I'd recommend if you're looking to try authentic Yemeni cuisine!

Sometimes you try a restaurant and it's a dud. So this was our dud…read more We wanted the Sheba platter for 2, but they were out of the lamb haneeth. So we went for the other items on that platter, which were the beef and chicken galabas. Beef quality was not good. Chewy. The Sheba six mix was alright. It reminded me of a meat frittata. The pepper sauces that came with the food tasted like it was literally just food processed peppers. As in it lacked seasoning and even just salt? Worst was the rashoush bread. We chose it because sounded like an upgrade from the regular flatbread, but it was shockingly unseasoned and dry, like eating a bready saltine cracker. For those 4 items +tip, it was $80 and not worth that pricepoint at all. The seasoning of everything overall was rather bland and uninteresting. We were trying something different, but it made us wish we went for Indian or Mediterranean food instead.

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Sheba Restaurant - Inside!!  Tv, fresh fruits, and free tea !

Inside!! Tv, fresh fruits, and free tea !

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Persian Nights Restaurant - persian - Updated October 2026

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