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    Bistro 4293

    4.6 (97 reviews)
    Closed Closed
    Updated 2 months ago

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    BISTRO 4293 ATMOSPHERE

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    Recommended Reviews - Bistro 4293

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    Karabakh Lula kebab
    Mark L.

    I never tried Azerbaijani food. I was quite impressed with the dishes. I ordered the lamb kebob and it was excellent. Not gamey at all. The grilled flavor was quite aromatic. It's a bit on the salty side but the red sauce nicely compensated it. We also have the egg plant roll and it was delightful as well. We ordered the Greek salad which was also quite delicious.

    Fried Crunchy Eggplant
    Ahmed H.

    A must try. I would recommend for dates, or even a business meeting and to explore unique food. You'll hear a lot of mmmmmm and omg this is delicious. Best chicken by far and the most fluffiest rice I've ever had and the Lamb chops are a must. The staff were very knowledgeable about the menu and very attentive. The down to earth owner himself makes his rounds with the guests to make sure everything is on point. Reminds me of Rich from Wood Tavern. Bistro 4293 is on the right track with food, flavor, service, and yes a great personality. Extremely clean establishment which is a big plus for me.

    Ruby Foam
    Morgan W.

    I love that there's an Azerbaijani restaurant on Piedmont Avenue! We came during their soft opening as they were likely figuring things out, so service was very slow (even as we were some of the only folks in the restaurant). I know we ask for water refills pretty often, but it was a little tough to get drinks refilled or orders in. (Also, beware - there are two types of still water here - one you pay for and one you don't!) Aside from the minor hiccups and misunderstanding over water, their food was outstanding. My favorites were the lentil soup and Karabakh lamb shank, the Ruby Foam cocktail was lovely, and everything was prepared with skill and care.

    Most amazing food.
    Calvin G.

    Because we were in the mood to explore new foods! What an amazing selection on the menu. Thank you to the staff for preparing such wonderful food. The place is small and intimate but punches above your expectations. I had never had Blav like that before! Yummy crunchy and sweetness all in one. Yeah, stop by this little gem!

    Menu 7/15/25
    Veronica L.

    Ordered the Karabakh Lula Kebab 35 Hand chopped grilled lamb meat served with roasted baby potatoes, red onion, grilled tomato, sumac and parsley. Nice new Azerbaijan restaurant on Piedmont Ave with outdoor and indoor seating. Waitress was nice in helping me pick out what to order. She said her favorites were the meat dolma appetizer, sea bass, khan plov, and the kebab I ordered. Nice extensive wine and spirit list also. I'm glad they ask if you want sparkling, still, or tap water because at Burdell they didn't tell us there was a $9 charge for the house bottle of sparkling water until we got the check. Lamb kebab entree was delicious. The potatoes were roasted perfectly. The salad had some sweet dressing. Lamb was seasoned and cooked well and was tender. Other yelp reviews led me to order the Marash Turkish Ice Cream which came in a block and was really unique and delicious. Highly recommend trying this.

    Mixed Appetizer Plate

    This restaurant feels like eating at your grandmother's house -- the food is wonderful and the welcoming service makes the entire experience so special. If you want to try delicious, different, and overall authentic cuisine, this is the place. The restaurant itself is very clean with memorable art decorating the dining area. We began with the appetizer mixed plate, which I very much recommend if you are willing to try many different, delicious appetizers. I personally had the Sultan's Delight as my entree, a decedent dish of lamb and mashed potatoes. This dish was especially unique in flavor and served on a hot plate that made every bite feel like the first! The owner, Anar, greeted us and was so kind and made the experience that much more memorable. While we do not live in the area, this has definitely become a spot we will frequent when visiting!

    Bistro 4293 mixed plate
    Abigail N.

    We had a delicious meal at Bistro 4293 from the starter to the dessert. Every plate that came to my table impressed, and I saw plates going to other tables that caught our eye and will order next time. The starter we ordered was the Bistro 4293 Mix Plate. We couldn't pick just one starter and the option of sampling a spread was perfect. The plate contained hummus, calamari, fried dushbara (small meat dumplings, about the size of penny gumballs), mangal (a grilled eggplant and peppers spread), fried prawns, tatziki, and a cocktail sauce for the prawns. Our unanimously favorite thing on this starter was the mangal. It has a very bright and smoky flavor and is delicious on pita. It also went well with the tatziki. For drinks we sampled the non-alcoholic menu, even though the alcohol menu was impressive. It had more Georgian vintages than I've ever seen in one place, though to be fair I've never thought to pay attention to that before. I got the hibiscus lemonade. It was very sweet, super refreshing, and ever so slightly carbonated. My boyfriend ordered the Lacish Petals, even though we were unclear going in what that drink would be other than floral. To me, it tasted sort of like a lychee lemonade and it was also very refreshing! We ordered very heavy entrees, so having a bright and acidic drink on hand to cut through every once in a while was a huge boon. Next ordered were two entrees. We ordered the lamb shank and the lamb chops, because we love lamb. The dishes were both totally distinct and didn't feel redundant. Yes, we ate so much red meat that my heart may stop any minute now, but they were wildly different experiences. The lamb shank was so tender! It fell right off the bone. It was in a delicious mash which it went well with. I do very much love when a whole dish comes together to compliment all its elements and this absolutely did that. The lamb chops were also delicious! They were actually flame grilled and had a fantastic char! The lamb for these chops was probably grass fed because the flavor of the lamb was robust. It was served with a good caramelized onion jam. We also ordered the dushbara soup. It was a great comfort food that warms you up inside. The closest thing I could think to compare it to is matzah ball soup, except the dumplings were small and filled with meat. We were totally full after all this food, but our server recommended the house ice cream. We ordered it as soon as she said it was made with goat milk. We love goat cheese and goat milk but have never tried it as ice cream, and it exceeded our already high expectations set by a delicious dinner! The ice cream was rich and velvety and smooth. It also had that tartness of goat milk in a way that totally worked with the sweetness of ice cream. If I could buy a pint of it to take home I would have! This was the soft opening, so there was an exciting air about the place. The owner himself came out to us at the end and thanked us for coming out on such a momentous occasion. He told us that this is the first Azerbaijani restaurant in California!! He also gave us some Azerbaijani baklava to try. Apparently, all the baklava I'm used to (with the pistachio and filo dough) is Turkish in style. Azerbaijani baklava is delicious! Made with walnuts and a thicker pastry crust. In conclusion, the food was delicious and the people were very welcoming. I hope this restaurant succeeds, and next time I come I will order the khan plov because we saw it going to other tables and it was beautiful.

    Aperol spritzer
    Stephanie W.

    Everything was wonderfully tasty. Prompt friendly service. Forgot to take photo of Turkish baklava.

    Tres Leches
    Ari M.

    We came here for my birthday, a few weeks after they had opened! It's a cute little warm and inviting spot. I've never been so conflicted about a restaurant. It was difficult to get our server's attention throughout the meal. He seemed distracted and often with the other staff, which left us waiting too long for water refills and to place our order. The hummus trio was delicious! My favorites were the beet and basil, super earthy and creamy, with just the right amount of lemon. The pita bread it came with was fluffy and fresh. The meat dolmas were delicate and juicy, so soft they practically melted in your mouth. Probably the best dolmas I've ever had. The lamb lollipops were succulent and lightly seasoned, however the roasted asparagus and potato seemed firm and dry. For dessert we got a their take on tres leches, very milky and soaked, almost reminiscent of rasmalai. It wasn't really my taste, but others may like it. Unfortunately, the khan plov was very disappointing. The pastry was doughy, the filling was very cold, and with little saffron or meat, leaving it tasting like mostly plain white rice. When we tried to tell the waiter, he had stepped outside on the phone and it was hard to get help. A manager or chef eventually came out and insisted it was "supposed to be cold" which was frustrating since plov should be served hot. Overall the handling of the situation was awkward and unprofessional.

    Fried Calamari
    Kimberly W.

    My date ran into traffic and was a literal hour late. I was embarrassed, but the servers were so kind-- kept refilling my tea, brought appetizers promptly, and never even batted an eyelash. And then the food was so good! The lamb chops were super tender (I did forget to photo them) and the calamari was nicely crisp and chewy.

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    24 days ago

    Business owner information

    Photo of Anar U.

    Anar U.

    Thanks Anurag!!Appreciate your feedback !!

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    4 months ago

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    1 month ago

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    Anar U.

    Thanks Mark!!We are always glad to see you and be at your service!!

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    1 month ago

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    Anar U.

    Thanks Jonathan!!You are always welcome!!

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    1 year ago

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    3 months ago

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    1 year ago

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    Anar U.

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    15 days ago

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    Anar U.

    Thanks Sasha!Alwaysh glad to host you!!

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    26 days ago

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    Anar U.

    Thanks John!!I do appreciate your good feedback!!

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    18 days ago

    Amazing food and cocktails. Super friendly bartender and server. Very cool decor and bar. Can't wait to go back

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    Anar U.

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    15 days ago

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    Anar U.

    Thanks Maria!!Appreciate your feedback!!Always welcome to host you!!

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    2 months ago

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    Anar U.

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    11 months ago

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    6 days ago

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    Anar U.

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    2 months ago

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    Anar U.

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    1 year ago

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    3 months ago

    The Khan Plov was amazing and very large. We will be going back for more soon. Would also like to try a lamb dish

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    26 days ago

    Unclear why this place isn't packed. Delicious food and friendly folk in a charming space.

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    Anar U.

    Thanks Anthony!!Appreciate your good feedback!!

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    8 months ago

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    2 months ago

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    Anar U.

    Thanks for your appreciation!!You are always welcome!!

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    1 month ago

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    Anar U.

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    10 months ago

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    2 months ago

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    Anar U.

    Hi Sheik!!t is a great honor to host you in our restaurant!!Anar

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    1 year ago

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    9 months ago

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    Page 1 of 3

    Ask the Community - Bistro 4293

    I have allergies to a few spices in international cuisine. Could you please tell me which spices are used in your Azerbaijani spice mix? Thank you.

    Turmeric, pepper, salt, oregano.

    Do they take reservations for party of 6?

    Yes we do!

    Are there adequate choices for vegetarians?

    Hi Suzan!Yes there are!!

    View All 4 Questions

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    Zaytoon Mediterranean Restaurant & Bar

    Zaytoon Mediterranean Restaurant & Bar

    4.3
    (847 reviews)
    5.0 mi
    $$

    All the things I could say…read more.. We love this spot, and it has become our go to when visiting the area (though I do also LOVE Zachary's). Most recently, we dropped in before going to a show at the Ivy Room (another favorite). We got there early so we we could enjoy a leisurely meal. We were e seated in the bar, which worked well as we had great service and I personally like the higher bar tables. We tried the mezzo plate, kofta, a fantastic halumi salad, and the phyllo chicken pie. Everything we had was delicious! Cocktails and wine options were also outstanding. We finished with halva topped scoop of ice cream and delightful coffee! Great spot? Great food! Great service! We love this place!

    Came here with our family of 4 on a Sunday around 6pm with a last-minute OpenTable reservation. The…read morerestaurant was already about half full, but we were seated quickly. The fresh-squeezed mint lemonade was really good, especially for $5. The Arabian Nights cocktail was just okay, so I'd skip the alcohol next time. Of the four entrees we tried, the Maklouba (lamb) was the favorite overall. I personally loved the chicken kabob. The chicken couscous was also very good. The Samakeh (fish) was our least favorite--pretty bland and not very memorable. One thing I noticed was that the carb-to-protein portion felt a bit heavy. We had at least 1/3 of the rice/couscous left over, while all the protein was gone. Overall, a solid meal. I'd definitely come back for the Maklouba and chicken kabob!

    Photos
    Dining room
    Dining room
    Mazza platter and eggplant salat
    Mazza platter and eggplant salat
    Chicken shawarma plate

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    Chicken shawarma plate
    Persian Nights Restaurant

    Persian Nights Restaurant

    4.4
    (180 reviews)
    1.4 mi
    $$

    The chicken and rice are awesome. Chicken was juicy and so flavorful…read more Yogurt and chive appetizer was great. The waitress recommended it and it was way better than I was anticipating. Tachin was something completely different. So many different flavors and textures. Great change up. Wouldn't be my go to. But once in a while I could enjoy it.

    We walked in and tried to get a table for 2. And the owner asked us if we had reservations. But…read morethere was plenty of seating inside and outside. Funny part is, no one walked in after us. We were then seated, the first girl asked if we wanted anything to drink which we did but we never got our drinks til another waitress came and asked us 20mins later. We told her we were ready to order and we had to wait another 10mins for another waiter to order. We got the chive/shallot yogurt, lollipop lamb chops, Koobideh and Joojeh Kabob. The kabeb dishes came with grilled tomato, grilled pepper, rice with tadig on top. They also make this pink butter to put on the rice. Food is good and everything was seasoned well and not over cooked. I want to give this place a try again but they need to work on their customer service. They catered more to other tables and we didn't even get offered the dessert menu like the other tables around us. Also, we had to ask for the check and no one even came to check if we were ready to pay we had to go up there.

    Photos
    Outdoor seating
    Outdoor seating
    Dessert saffron rice pudding & rosewater
    Dessert saffron rice pudding & rosewater
    Persian Nights Restaurant

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    Kamdesh Afghan Cuisine

    Kamdesh Afghan Cuisine

    4.1
    (992 reviews)
    2.0 mi
    $$

    Enjoyed a nice family lunch at Kamdesh. The restaurant is large but we were one of two diners on a…read moreSaturday. The restaurant was pretty warm from the oven and no ac was on, there is a fan near the door. We ordered many appetizers, the best was the potato bolani, and eggplant borani. Unfortunately there was no pakora but they had samosas, which were ok. For mian dishes, we had a variety of meat and vegetables. For veg, I recommend the sabzi challow and green beans. And heard the lamb chops were good. Food came out hot and delicious but it did come out slowly. There was only one cook in the kitchen. Service was friendly, they allowed us to eat an outside cake in the restaurant. Would come back to eat again, maybe take out!

    Recently I hosted a multi-day work event in Downtown Oakland where I was offering lunch each day,…read moreso instead of big chain restaurants or Doordash or EZ Cater, I actually called restaurants and spoke to managers/someone who could work with me on catering orders (talked on the phone? wow, shocking! But working with them directly helps them earn more than when it's through one of the delivery sites). I've always liked Kamdesh, sometimes during a busy lunch rush I've had to wait a little bit, but I felt like getting them a shot. I worked out a menu for a buffet lunch with different items and they delivered to my office in downtown. We had folks with dietary restrictions, and the person I talked to was able to walk me through some options. There were able to work within my price range per person and I could choose different items like kebabs, borani, etc. and they included cooked veggies, saffron rice and salad. It probably ended up being too much food but that's a good problem to have. Everyone enjoyed the meal, and we had leftovers in the fridge for a couple days.

    Photos
    Kamdesh Afghan Cuisine
    Chicken thigh kabob ($16.99)
    Chicken thigh kabob ($16.99)
    Kamdesh Afghan Cuisine

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    Bistro 4293 - mediterranean - Updated August 2026

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