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    Abigail's Moroccan Cuisine

    4.5 (543 reviews)
    ModerateMoroccan, Salad, Soup
    Closed 10:00 am - 3:30 pm

    Order Abigail's Moroccan Cuisine Takeout or Delivery

    Abigail's Moroccan Cuisine Photos

    ABIGAIL'S MOROCCAN CUISINE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Abigail's Moroccan Cuisine

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    Diane L.

    Group that I'm a part of had a meeting here. To support the business I ordered lemonade and a Mediterranean salad with tuna. The salad was filling and satisfying. The derive was good, the staff was friendly, attentive and welcomed us warmly. I'd return again.

    Couscous, salad , Moroccan tea, saffron rice and delight
    Ramon M.

    This place is not a fancy place but it is the most authentic Moroccan place I have experienced outside of Africa . Our friend Ilham had a birthday and her wish was to be in Morocco for an evening. And I think Abigail accomplished that wish! Terah and her had the saffron rice with chicken and I ordered the couscous special. It came with a small plate of hummus, beets, potatoes and greens. Just like when I spent some time at the foot of Atlas Mountains. But that couscous brought me back to Marrakech, where Ilham's mom makes a delicious couscous every Friday for lunch. The price was very reasonable. I will recommend this place to everyone I know. The view of San Francisco from there is pretty nice too! Oh and the cookies are to die for. We ate them before we realized we didn't take a picture

    Rice with chicken and eggplant
    Sonia H.

    This is a hidden gem we found! It's located in a business building with a great view of the water. Order at the counter first and pick a table to sit indoor or outdoor. I ordered the rice plate with chicken and eggplant which I appreciate that I have the option to choose both. The grilled chicken and eggplant had tasty charred flavor which paired so well with the rice and the salad. It's definitely a great go to place I want to come back again and again!

    Morracco Greek Salad with Roasted Eggplants; humus; Saffron Rice with Kefta & Caramelized Onions
    Catherine L.

    I had Morocco salad with eggplant. I love it. The beet inside was cut fine. The lettuce is outer part the tender part. I also have a side order of hummus, which is delicious. My friend has saffron rice and ketfa with caramelized onion. Delicious!

    Lamb and couscous plate
    One P.

    The view is awesome. The food is basic home cooking, generous portion of Couscous for my lamb shank plate. It is New Year's Day, this place had a special menu and belly dancing last night, perhaps they are in recovery mode.

    Rice salad and meat balls with a crazy good onion compote.
    Pat C.

    You won't drive passed this place by chance, you have to intentionally drive to ballena island. There you will have a choice between a mediocre marina fronted restaurant and Abigail 's restaurant. Choose the latter. Choose tasteful, flavorful savors. Choose a quiet setting. Choose non microwaved. As I mentioned , it is not exactly in a central location , however I have some good news for you - you can door-dash from Abigail's Moroccan kitchen. Treat yourself with flavors.

    Kefta rice plate and chicken rice plate
    Dee H.

    The flavors. It was my first time going to this restaurant. I wanted to try some Moroccan food and the flavors did not disappoint. The view from the restaurant is great. I can't wait to go back with other friends. Definitely a mom and pop vibe. Staff was friendly and clarified any questions we had on menu.

    Chicken with couscous

    Abigail's is a hidden gem. I had my birthday party there on a Saturday night recently. Loved the salads and we tried both lamb and chicken. They were off the bones and the couscous were really good too. They belly dancing was so fun to watch. All the food and entertainment for just $35. Very worth it to make the trek out there.

    Chelsey S.

    Absolutely love this little gem. Their chicken breast plate is my absolute favorite! Can't forget a cup of their hot mint tea. Always so friendly and I love the mother and daughters get to work with each other. So sweet. Such a cozy vibe with a beautiful view of the bay! Try getting your food to go and eating it on the beach by the water across the street!

    Lamb shank tagine with cuscus and fruits

    I recently travelled to Seattle. It was filled with pretty cafes and restaurants at the tourist hot spots and unfortunately some terrible and mediocre food in many of them. This place on the other hand, was an amazing find with some of the most delicious food and excellent service. From the entree to the dessert and tea - the presentation, the quality, the amount and variety were truly phenomenal. The service was also outstanding - attentive, fast, very friendly, accommodating and beyond our expectations. We had various types of lamb shank special and it was amazing. Filled with savory, sweet and delicate flavors. All of my friends loved it.

    Lamb Set Menu, Moroccan Kefta Sandwich
    Vivian Y.

    Wait Time: No wait (for a late lunch on Sunday.) Not a place to have a 'quick lunch.' Take a seat in the patio and enjoy the view of the SF skyline across the bay. Unique Factor: 2/5 - One of few Moroccan Cuisines in the Bay Area. The menu appears to consist of classic Moroccan dishes along with sandwiches with a Moroccan twist. We ordered a Lamb Set Menu and a Kefta Sandwich. The set menu is a great intro to the cuisine and generous enough for sharing. The Kefta Sandwich had nicely toasted bread filled with flavorful meat patties. Service: Casual, not a lot of service, but also nothing to complain about.

    12/14/23 Cool decor, outside seating
    Lee D.

    Quality/Quantity - Moroccan Saffron Rice with Chicken Breast & Caramelized Onions - Good flavors. Looks like good quantity, but I was actually still hungry when I left. The chicken breast was cut thin, not good or bad, just not enough for me. And I'm a light eater... The rice and salad looked like good portions and had good flavor, but again, I left hungry. Moroccan Saffron Rice with Eggplant, Bell Peppers & Onions - My buddy ordered this and left hungry also. He joked that his eggplant was more filling than my chicken. Specials available, see picture. Atmosphere - Cool decor, especially the outside seating. Cool water views. Plenty of parking, both in the parking lot and in the street. Open 6 days a week from 10am until - See picture or Yelp. Closed Mondays. Service - Family run business, counter service. Everyone seemed nice. Went out of their way to show us the outside mall shared bathrooms. Price - $30 + generous tip. Owner Comment - Congrats on your success since 2010. I can not remember the last time I was here or if there are previous business/owners? Either way, I will be back.

    Vegetarian plate with eggplant

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    2 months ago

    Not too happy with the food and service. Was seated on a table that was not cleaned. Helper was at the back dancing. Would not go back.

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    9 months ago

    Delicious lamb with couscous and very tasty moroccan tea. Friendly service. Amazing view of San Francisco shoreline from the patio tablles.

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    6 months ago

    Fresh. Clever. Wonderful. Subtle flavors. Sweet and savory. And the view of the Bay are all outstanding. Went yesterday. Back again today.

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    6 months ago

    The food always delicious and very big plate the place very friendly the best maroccan place in the bay!!!

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    Page 1 of 14

    Abigail's Moroccan Cuisine Reviews in Other Languages

    Ask the Community - Abigail's Moroccan Cuisine

    Are there Vegetarian options?

    Yes. Vegans too!

    What Covid precautions are in place for indoor dining? Spaced tables? HEPA filter? Door open?

    Are there vegan items on the menu?

    Yes

    Do they have chebakia?

    No Chebbakia.

    Is the meat served halal?

    Yes

    Why is this place closed?

    They're probably on a trip to visit family in Morocco. They don't get to go back often, so when they do, they take some extra time off.

    Is belly dancing for private parties only?

    There is belly dancing every Saturday night around 7:30. It is a good idea to make reservations. Have fun!

    Don’t See Your Question? Ask Away!

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    My wife and I have been loyal Mazra patrons since their original location in San Bruno. To say my…read morewife was elated tp see them open up in Redwood City close to her workplace, is an understatement. She has since brought numerous people tp this location. I also love coming here everytime I'm in town and need to finally revisit the original location since their renovation. On our most current visit, everything wasn't flawless like it usually is, but let me tell you why it didn't hinder our night, nor our reason to constantly come back. As creatures of habit, we humans tend to stick to what we know. I know especially at my age, I know what I want, and don't you dare make me change my order, dang nabbit. So, one of our go to dishes everytime we visit, is their roast chicken. This particular night, they didn't have any available, I believe the rotisserie was being serviced. Though we were a bit disappointed, our server Ben, made everything better. He took care of us, not only in conversation, but with a suggestion of trying the cauliflower. Cauliflower instead of chicken, how does that work? Well for us, it did. Never thought I'd sub cauliflower for chicken, but it was more than satisfying. Though we will always get the chicken, we more than likely will have to add the cauliflower along with it. We also ordered the Arugula Fennel Salad, which was light, and the crisp of the apples gives it a nice crunch. A side of chicken kabob to go with the salad. Fried cheese, it was good, especially drizzling the honey on it. Double kebab plate of chicken and filet mignon. Which I devoured. A refreshing raspberry lemonade. Just tart and sweet enough. If you're lucky to get Ben as your server, you won't regret it and if the server suggests a dish, give it a try, it make change things up for the better.

    My friend really wanted to bring us here and I'm glad he did! The first attempt, the line was super…read morelong so we bailed. The second time, it was much better. You can't make reservations in the evening, but we were able to get a seat after waiting for 20 or so minutes on a Friday evening. We had a dog with us, and they were able to find us a table in the patio out back. They have patio seating in the front, seating in the restaurant proper, and then more seating in the back patio. The ambiance inside looked really nice, but they didn't want our dog (we don't claim ESA) in the main restaurant. The patio out back was also nice, with a water fountain. Our dog was able to sit under the table and take a nap. The restaurant is BUSY, so the crowd volume was loud, but we could still have a conversation. Behind me was another table and I could hear pretty much their whole conversation. The food was all very good. We did family-style, where we shared all the dishes amongst us. I think the roast chicken might be harder to share, because you have to carve it.

    Photos
    Famous Whole Cauliflower
    Famous Whole Cauliflower
    Front Patio/Entrance
    Front Patio/Entrance
    Rotisserie Chicken Plate

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    Rotisserie Chicken Plate
    El Mansour

    El Mansour

    4.2
    (876 reviews)
    11.2 mi
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    Family-owned & operated
    Kid friendly

    The server was fabulous! I unfortunately forgot his name…read more He was so classy and super friendly, Food kept coming... Yummy food... And then, at around 8 PM, a great belly dancer appeared. She was very skilled. Beautiful young woman, balancing a sword, doing all kinds of dances in different costumes, she put a great effort in it. Balancing a whole chandelier of burning real candles on her head. And interacting in a very nice way with the Guests. They happen to be a group of young women celebrating graduation. So we all danced. This is not my first time there. Really love that place. If you haven't been, you should check it out!

    El Mansour gave us something that's been hard to find since we left the East Coast. Why aren't…read morethere more Moroccan restaurants? This has all the atmosphere we wanted. Carpets and cushions everywhere, dim lights and curtained ceilings with beautiful light fixtures. Too bad we can't have hookah smoke anymore. You get to choose among different options for different courses, but mostly everybody gets the same thing except for the main protein. Because I'm pescatarian, The Wife graciously agreed to a veggie bastilla, instead of chicken. We expected the same thing, just without chicken; so egg and nuts. Nope - neither were present. But there was a lot of carrots. There was also a carrot salad, and carrots on the side of my main dish. The salad course was superb. The aforementioned carrot salad, plus a cucumber salad, and an amazing eggplant salad that I kept scooping up in my pita. I had the Moroccan seafood platter, with shrimp and scallops, both very well cooked. The Wife had the chicken kabob, and was very happy. At the end, we had baklava with stylishly poured mint tea. The show is almost as important as the meal. Speaking of which, we were there for the belly dancer Jennifer, and she was excellent. She started with a lit skirt, then came back twice, once with a curved sword on her head and another just alone. Beautiful and friendly, dancing briefly with a gentleman from one party, and for a while with a younger girl from another large family. So sweet.

    Photos
    Chicken w/ Lemon and Olives
    Chicken w/ Lemon and Olives
    Couscous Brochette Kabob
    Couscous Brochette Kabob
    El Baklava. Homemade baklava pastry with fried banana fritters

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    El Baklava. Homemade baklava pastry with fried banana fritters
    Aziza

    Aziza

    4.2
    (2.4k reviews)
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    Locally owned & operated
    Locally sourced ingredients

    Back again to one of our favorite date spots!…read more Mussels are 10/10 for us always. The cauliflower so perfectly spiced and crispy but not too hard. The lamb shank also became one of our new favorites, tender, juicy, and flavorful. Perfectly cooked. Always leaving Aziza with a very happy stomach.

    5*s just for the pancakes. Best I ever ate…read more Now onto everything else....... ***Ambiance: minimalist Moroccan style decor. Loved the large tree in the center, Moroccan style tiles, white walls, black roof, white and black images of horses, and the simple yet solid furniture. ***service: kind of slow but we didn't mind, our waiter was very patient and went through almost all items on the menu describing them in detail. ***Food: not all items were amazing but I tend to rate a place very high if they serve atleast one dish which was mind blowing. In this case it was the pancakes. *pancakes- 5/5- the kind that breaks if you try to lift it off the plate, the kind with more aeration than physically possible, the kind that I didn't believe existed! lol, they were really good. Easily the best I ever ate. I am not a pancake fan but these were fluffy clouds of heaven and with the lemon honey, it was a match made in heaven. *shakshuka-3.5/5- they used chickpeas as the base instead of the regular tomato sauce. It was similar to an Indian style chickpeas curry topped with two egg yellows. *avocado toast-4.5/5- this was the most beautiful avocado toast I laid my eyes on. It was served atop their house made bread. It was hearty and rustic studded with a variety of seeds. The avocado toast was topped with some flower petals and greens and was truly beautiful to look at. *shrimp and grits-4/5- the shrimp was beautifully cooked and had a wonderful char. The grits had a slightly grainy texture. *burrata-4/5- this was another work of art. The cheese came with some tomato jam which was slightly sweet and had an interesting flavor. This came with a slice of the same bread as the avocado toast.

    Photos
    Inside
    Inside
    Burrata on multi-grain bread (bread from Jane the Baker)
    Burrata on multi-grain bread (bread from Jane the Baker)
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    Photo #14,500. Grilled prawns $26.
    Hummus Republic  - Alameda

    Hummus Republic - Alameda

    4.5
    (84 reviews)
    2.5 mi
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    Great spot for lunch if you love quantity! They really loaded my bowl up which was awesome. Their…read morechicken shwarma is very delicious and tender, so I highly recommend that one! Downside is that I felt like everything was too salty so I did struggle finishing my bowl. I'd hope they tone down the saltiness in the near future!

    I was so bummed to find out my favorite fast casual spot in downtown Alameda has closed its doors…read morefor good! I was in the area looking to grab a bite before heading to Southie to catch the Hawks manhandle the Niners. As usual, the restaurant that I always look to forward to visiting is Hummus Republic. Once I found some parking around the corner, I was happily skipping down the block towards the entrance, until... The place was dark, and no one was inside. I had to do a double take to make sure it wasn't one of the scheduled closed days. Sure enough, it was not. There was also no signage on the window or any mention of a vacation or emergency. It was just... closed. As I looked inside, I noticed some furniture and decor had already been removed, so I knew it was beyond the point of no return. In any event, it is indeed a dark time for me, as I frequented Hummus Republic quite often. Yes, I know it is a chain, but the nearest one that I know of now is all the way in Livermore near the outlets. Honestly, it's not completely a shock though, as this particular location was often empty, and I also heard that rent is quite high. There are also alternative Mediterranean shops in the vicinity, such as Tahina and Q's, but none of them combine the level of freshness, convenience and overall value as Hummus Republic. Although it's a lazy comparison used a zillion times before, just think of Hummus Republic as the Chipotle of Mediterranean fare. Depending on who you get serving you, portions can range from large to absolutely gargantuan. It's no exaggeration when I say that a single bowl serving is pretty much enough for both lunch and dinner. Coming from a pig like yours truly, that is saying a lot! Sadly, this exact address also seems to have a high turnover rate, as I have seen a myriad of various businesses sprout up there in recent years. Hopefully the next tenant will provide something to fill the inevitable void. RIP Hummus Republic! You will be sorely missed! The only thing that improved my mood after witnessing this sad news was watching the Hawks absolutely mollywhop the Niners. :‑D

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    Hummus Republic  - Alameda
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    Abigail's Moroccan Cuisine - moroccan - Updated July 2026

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