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Delicieuse Princesse Bakery

4.2 (251 reviews)
Open • 9:00 am - 5:00 pm

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Dianna H.

Got a custom chiffon cake made for my baby shower and picked up at Delicieuse Princesse Bakery. It's probably easiest if you message her and order via IG (her handle is sweetsbyevo) and pick up at the bakery. There are lots of customization options. I got a vanilla sponge with matcha whip and fresh strawberries. For ~35 guests, she recommended the 10" round cake, and it was the perfect size. In my messages, I provided some inspo pics and she did a great job with the decoration. I'm very happy with how it turned out! Paid $180 for my cake, with 50% deposit upfront (easy payment via Zelle or Venmo) and the remaining 50% at the bakery during pickup.

8 in Strawberry Cake
Shirley Y.

Wow, Evonne's cakes are absolutely beautiful and taste delicious as well. I sent her an inspiration photo, and she recreated it exactly from the subtle yellow frosting tint to the exact piping. The cake tasted so fresh and not too sweet either! I will definitely order more custom cakes in the future.

pandan cake
Alexis M.

Ordered a pandan cake for my mom's birthday since she remembered having it years ago and absolutely loved it. We got a 9" cake for around $45, which honestly felt like a great deal considering how expensive cakes are these days. I called about a week in advance to place the order, and the staff were super friendly and helpful throughout the process. The shop itself is pretty small and mainly set up for grab and go. Definitely want to come back and try their durian cake next time.

Mike L.

Princesse Bakery has been around for decades, and I've gone there for their breads and cakes. I'm pretty sure it is the same family that owns and runs the bakery although it's the younger generations taking a more active role in the past few years. Their pate chaud, pork pate in a puff pastry, is one of their classic favorites and is very good. I'm also partial to their butterfly cookies ever since I was a kid. They have a wide range of cakes that you could order ahead of time, but in my experience they've had different cakes in the case that you could buy right there, although the flavors they have on hand my vary. They have traditional cakes with fresh fruit, or water chestnut or chocolate/mocha but they also have red velvet and unique flavors like durian, my mom likes their durian cake. Princesse Bakery is an solid staple in Downtown Oakland/Chinatown and I still support them when I can.

Coconut Pandan Cake
Angelica S.

I'm a sucker for when it comes to coconut pandan flavored desserts. I'm so glad there is a bakery that has this. I door-dashed an 8in coconut pandan cake. Instead of coconut filling, they use toddy palms. I'm not a big fan of toddy palms but it went well with the cake. I hope they have an option to add coconut strings for the filling one day. All in all, the cake was delicious and not too sweet. This might be my favorite place to order asian cakes.

Spicy chicken banh mi
Tania D.

The bread is perfectly fresh crispy on the outside, soft on the inside. I got the spicy chicken with extra pickled veggies and every bite was packed with flavor. Fresh, crunchy, a little spicy, perfectly balanced. The portions are generous too. Now the Vietnamese coffee? STRONG. Coffee lovers will love it. If you like it sweeter, ask for extra condensed milk. Delicious 10/10. I already want another one.

Cocktail bun - embarrassing amount of filling
Vans C.

Pretty busy even on a rainy day. They have specialty durian and pandan cakes that I don't see very often. They are known for their Pate Chaud which are super delicious. However their other buns are pretty disappointing. The custard bun and cocktail bun had an embarrassing amount of filling.

Monica M.

Reviewing the durian designed cake! Wow! The level of skill to do the buttercream this way is really fantastic. The pandan cake with durian filling was a very nice combination! The durian flavor wasn't overpowering and the cake was soft and fluffy! The shop itself was very cute with lots of different baked goods to choose from. The cake baker serviced me during pick up and was really kind to adjust my pickup time the day of. I hope to do another cake transaction here again in the future! Overall a great experience!

Anniversary cake
Cary L.

So sad that they don't do fondant-based cakes anymore..but NOTVto worry!!! Evonne does fantastic work with whip cream-based frosting!!! She and her team create such beautiful works of art!! And you can actually eat the frosting! Unlike fondant which usually ends up in the trash because it's so thick and heavy. Definitely your go-to-place for your festive occasions needing designer custom cakes! Bring in an idea and they work with you to bring it to life!

I've been getting all my cakes from her for the past couple of months, and she never disappoints! Every cake is beautiful, delicious, and exactly what I ask for. Her customer service is amazing too. Highly recommend!

Two the Moon sponge cake
Caryn S.

I couldn't be happier with my son's birthday cake! It was exactly what I wanted--every detail was beautifully done and clearly made with so much care. Not only did it look amazing, but it tasted so yummy too! Moist, flavorful, and not overly sweet--just perfect. Everyone loved it and kept asking where it was from. I highly recommend this place and will definitely be ordering again!

6 in Mixed Fruit Cake: pineapple, peach, and lychee was a great flavor combo. (I added the flowers on my own after pick up)

I've been using this bakery for all my party needs since this fall/winter and they've been amazing! The cakes are always a really soft texture, and the flavor is good without being overly sugary. I've tried their red velvet and mixed fruit cake. The mixed fruit was surprisingly my favorite. The peach, pineapple, lychee combo worked really well together! Their costumer service is great! She always remembers my last order and helps me get the details I may forget when re-ordering. Plus their pricing is really reasonable for custom cakes. They've been a hit at every party I had this season, and I definitely recommend if you're into subtly sweet cakes.

Two-tier pandan cake and one 6-inch taro cake.

Cakes here are always a hit at parties and this is my go-to cake place. Customer service from Evonne is amazing. She pays close attention to details and always follows up and follows through. The cakes are consistently perfectly moist. The pandan cake is my go-to, and the taro and durian flavors are also really good. Highly recommend.

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Ask the Community - Delicieuse Princesse Bakery

Will you be open on December 24th?

Hi there! Yes, we'll be open from 9am - 2pm on Xmas eve!

Do they still sell pate chaud?

Yes

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Basuku - pre-order pick up in palo alto: strawberry mont blanc (06/2025)

Basuku

4.6(33 reviews)
2.3 mi•West Oakland

Bummed that they are no longer operating in the Bay Area, but glad I was able to try Basuku earlier…read morethis year before they moved away. And yes, the cheesecake is great - probably the best rendition of basque cheesecake I've had. I love that it's not too cream-cheese-y in flavor, and the texture is smooth and creamy. Of the flavors we tried, the cookies and cream was my favorite. The coffee had a very strong coffee flavor.

Basuku has the most decadent basque cheesecakes in the Bay Area. I've been a fan for years, and…read morethey recently posted that they'll be leaving the bay to pursue other locations (Japan/Taiwan). If you haven't tried them yet, go before it's too late! I've been lucky enough to try four of their flavors, and each one showcases their signature silky texture and deep flavor. All are not too sweet! My personal favorite is the Kyoto Matcha - the matcha is high-quality, with a vivid green color and rich flavor that balances beautifully with the creamy cheesecake base. The Original is a classic for a reason with deeply caramelized top and creamy interior. I also tried the Iribancha, a roasted green tea flavor. It's intense, smoky, and unique..maybe not one I could finish in one sitting, but definitely memorable and recommend for those who want that earthy/smoky taste. The truffle was also a standout, adding just enough umami to round out the sweetness. Preorders drop via Instagram (@basukucheesecakes) and sell out lightning-fast. Otherwise, plan to line up for slices! Wishing Basuku all the best on their next chapter. Fingers crossed for a return to the Bay someday! Until then, don't miss your chance to try what might be the best cheesecake you've ever had.

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Basuku - Strawberry Mont Blanc Basuku Cheesecake cross-section

Strawberry Mont Blanc Basuku Cheesecake cross-section

Basuku - Strawberry Mont Blanc Basuku Cheesecake

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Bad Walter's Bootleg Ice Cream - $4.75 Kids size Chocolate Chip Cookie Dough {2/1/2026}

Bad Walter's Bootleg Ice Cream

4.6(146 reviews)
3.2 mi•Rockridge, North Oakland

What do you mean there's one vegan option and it's probably one of their best flavors!?!? I'm…read morethere! A funky crafty ice cream shop with flavors your mouth have never seen come together, make this place a destination for any ice cream lover that is tired of the plain flavors. Award winning and you can tell the crew loves what they are doing. Make the trip! Happy Munchies, Jae Greens

I won a Bad Walters gift card in a white elephant exchange. I was initially fighting for artisanal…read moreolive oil but decided to let my uncles have it. They own an apartment in Paris and I didn't want to offend them with my usual guerrilla tactics. I'm known to fight dirty and conspire with others during this game and everybody hates me because of it, and I didn't want to be banned from their apartment, as Paris in the fall is lovely. Thus my journey with Walter began. One thing about me, is I respect a place that knows flavors. I don't want basic vanilla, give me some weird and strange and flavorful that will tantalize my palette and ignite my senses. Give me salty and sweet. Give me TANG. Give me these things and DONT give me gas. Bad Walters cracked the code. All flavor, real dairy, no lactose, no gas. Each week they have a different batch of flavors, so there's always something new to explore. There's like 6 flavors to choose from at once and they let me try them all before I selected my choice hehe. I tried to sample 6 flavors at Cold Stone and they took me out back and shot me, but here, nobody was mean to me. Mr. Potatohead is the flavor I landed on--brown sugar custard with peanut butter swirl and chocolate covered potato chips. The chunks of chocolate covered potato chips were lodged in the ice cream and I felt like an archaeologist excavating ancient rocks as my spoon lifted the potato chocolate chunks out of the creamy custard into my mouth. I bought a pint. The Mick Jagger was another joy, with its salty caramel and Oreo chunks. They're lucky Peaches Christ was sold out because I might've lost my mind for a peach cobbler ice cream! They wouldve had to drag me out by the back of my neck like a rabid dog! Maybe next time. All in all, tasty ice cream. Would recommend.

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Bad Walter's Bootleg Ice Cream - Chocolate badino

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Dessertchu

Dessertchu

4.4(56 reviews)
8.0 mi

My friend got me some desserts for my birthday. Pistachio…read morericotta cake was too sweet for my palate but it is as soft as you would imagine. Almost reminds me of the texture of tres leches. Biscotti brookie was a large portion and also very sweet but a good texture.

I discovered Dessertchu on Apple Maps when looking at what's nearby Zocalo Coffeehouse. Best…read moredecision ever to stop by! I originally came in for Dubai inspired chocolate pistachio cheesecake but was instead greeted so warmly by head pastry chef Nile! She is full of life and so passionate about her baked goods. I almost wanted to buy one of everything after hearing about each item. Desserts: *Blueberry Ube Cheesecake *Pistachio Ricotta Cake *Dubai Pistachio Chocolate Cake with Biscoff Cookie Butter *Red Velvet Cheesecake Cup Nile just baked the Dubai cake and mentioned she would have a slice for herself that night. It was sweet and decadent for sure. Definitely perfect for sharing! I loved the blueberry ube cheesecake and so did Mom! I was looking for my leftovers and they disappeared from the fridge. Creamy and slightly fruity with that thick buttery crust-- amazing! Pistachio Ricotta cake was light and moist. Perfect when you want something delicately sweetened for tea time. Red Velvet cheesecake cup was just ok for me due to the cheesecake frosting. I think I would've preferred a whole slice of cake instead. This bakery kiosk is a part of Turkish-Mediterranean restaurant Moussaka. Interior has the cutest cafe tables and chairs. Love the grey with baby pink + mint green color scheme. Step inside and go directly to the dessert display to place an order. They're also on DoorDash. Can't wait to see what Chef Nile comes up with next!

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Dessertchu - Baklava cheesecake

Baklava cheesecake

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Walnut baklava

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Delicieuse Princesse Bakery - bakeries - Updated October 2026

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