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Arizmendi

4.2 (737 reviews)
InexpensiveBakeries, Pizza, Vegetarian
Closed • Closed
Updated 2 months ago
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Arizmendi Photos

ARIZMENDI ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for kids

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9-18-26:  aaand, here's the chickpea salad.
Carla C.

Here for the Friday pizza. Barely made it before closing at 7pm. Flavors did not disappoint. All that was left were a couple slices of cheese pizza, so that's what we bought, along with a chickpea salad. We sat outside 'til they told us it was time to put away the tables. Good snack to take us through the rest of the evening's activities.

Olivia F.

Grabbed a quick lunch and some treats from Arizmendi over the weekend. Easy to find and they have a parking lot in the back of the building. Spots are tight and there's a skate park behind the parking lot so a lot of people rolling through the lot. There are tables to eat just outside the entrance and a small number of bar seats inside. They have a daily flavor + a cheese pizza each day and it comes in quarter, half or whole sizes, as well as fully cooked or partially. I tried a quarter of the olive, spinach, parm, and garlic pizza - it came out in two large slices wrapped in foil. It was amazing! The sourdough flavor was strong, the crust was crispy, and the flavor was amazing! I definitely want to come back for the arugula, onion, Gorgonzola, and balsamic flavor. I found the flavors of the week on their instagram. I also grabbed a snickerdoodle and cookie brittle from their self serve pastry and bread area. The snickerdoodle was soft and moist, but the cookie brittle was still the star! It's thin, chewy, and not overly sweet - so good! The pastries are about $3-4 each and the quarter pizza was about $7. Decent prices and nice service!

Lisa L.

Got a quarter slice of pizza of the day, it was arugula, red onion & lemon oil, etc. Didn't care for it, got the wrong flavor, I'll have to try a different type, next visit.. You get 2 slices for a quarter size slice.

Cheese pizza
Nasser S.

I was recommended by a friend to go try this place out because they have really good pizza. They also have bakery items like cookies, scones, bread, etc. I even saw in a refrigerated area with some hummus and salads. Now I'm a big time pizza lover. So I love all kinds of different pizza. I will say I thoroughly did enjoy this cheese pizza. I ate a whole large by myself and enjoyed every single bite to be honest. In my humble opinion it is around an 8 out of 10 cheese pizza which is really good in my book. The cookies were also enjoyable. They have only 2 different pizzas everyday, cheese and the vegetarian option of the day which changes everyday. It was my first time there so I only tried the cheese. Next time I will try a different option that they offer. Pro tip: there is parking lot behind the building if you can't find any in front.

Flavor of the day
Stefan T.

Outstanding prices and friendly neighborhood vibes from this bakery. Known for flavor of the day pizza just like Cheeseboard. The prices here are really outstanding. Excellent value pizza by the slice - and I think a small discount if you buy two at a time or a half or whole pie. I went here on Superbowl Sunday and was very impressed with how this were orderly and functioning so well at peak demand. A line of people waiting and another line of people getting ready to order. Self help bread and dessert area that you visit before you reach the cash register. I think the plain bread here is the biggest highlight. Again super good value and very beautiful and fresh. I usually visit the store closer to where I live for getting that if I don't get ACME. The pizza I had by the slice was wrapped in foil very lovingly but I just didn't like the quality of the cheese and it didn't have the crunchy bottom or blackened air bubbles that is my preference. Not saying anything is necessary bad - just not my cup of tea. Nearby is the Oaks Card Club and the tiny but functional skate park and Pixar - other points of interest if your in the area.

Wendy K.

Their pizza never fails to amaze me. Always delicious, fresh ingredients. The cost is less than $4 a slice. I'm usually a meat and veggie pizza person, but I never miss the meat with their slices. Here's What I Think...Definitely make the trip for a wonderfully satisfying slice of pizza.

Arthur G.

Arizmendi is an outstanding bakery that also has phenomenal pizza! What's unique about their pizza is that they make one kind of pizza every day ! ( they're closed Monday & Tuesdays). They also have a wonderful selection of delicious breads, muffins, scones and cookies. Please check their website since they make different breads every day! In addition to their baked goods and pizza, they also sell prepared salads, hummus and homemade soups!

X-roll with carrot and red onion
Sydney J.

I've been to the Arizmendi Emeryville location many times, so this is the culmination of multiple visits. They sometimes have seasonal or limited time items (often for holidays, such as Ramadan) and a different scone of the day. There is a bathroom customers can use as well. You can park in the parking lot next to the shop. - Date ma'amoul (limited edition item): It reminds me of shortbread or Danish cookies that have jam in them. It was sort of similar to a sugar cookie but it's a semolina butter cookie with powdered sugar; good if you have a sweet tooth. - X-roll with carrot and red onion: I liked it, it was actually a lot cheesier than I expected, so I didn't taste as much of the carrot, but I don't mind that since I prefer the savory flavors of cheese and red onion. - Cauliflower with berbere spice, green onions, feta, mozzarella with crispy chickpeas and olive oil (a pizza flavor): I really liked the chickpeas, but wish there were more. I think having more vegetables would help balance out flavor since overall it mostly tasted like a cheesy bread. - Zaatar focaccia square: It was pretty good, if anything I think it could use more za'atar. You might like it if you would prefer manakeesh to be thicker and fluffier. - Special cheese roll with fennel, corn, spinach: The cheese roll was alright. I wish it was crispier and had more seasoning and spices. - Arugula, gorgonzola, walnut, balsamic vinaigrette, red onion, also known as the "salad pizza" (a pizza flavor that fairly regularly comes up in their rotation): It was quite good the first time I had it - savory, juicy, and the balsamic vinaigrette really added to the flavor without making it unpleasantly sour. I couldn't really taste the arugula. But on two other occasions that I'd tried it, it wasn't as good; one of the times, the bread was undercooked, the arugula was really dried out, and there wasn't enough balsamic vinaigrette, so it seems maybe the consistency could be improved. - Lemon poppyseed muffin: This was vegan, and I felt like it was lacking something - maybe they needed something to make up for the dairy since it was pretty meh. I thought it didn't have enough poppyseed either. - Pear ginger walnut scone: I'm not a fan of the actual ginger pieces because they come off as too strong to me, but overall it was tasty. I liked the sugar and the scone's texture being crunchy but not unpleasantly hard. - Rosemary garlic potato bread roll: This was good, savory, you can taste the herbs. - Apple sage roll: A little sweet, and it didn't really stand out to me flavor-wise. - Corn blueberry muffin: It tasted like a cross between cornbread and a standard blueberry muffin. It was decent but I would not consider it to be among the best cornbreads I've had in my life.

Snagged the last mooncake of the day!
Rick M.

I'm a longtime fan of Arizmendi Emeryville. I keep coming back for everything from their delicious daily pizzas to breads to scones to soups. This coop has great service, friendly, patient worker-owners, and is great for a pit stop inside for coffee and a pastry (seating is limited to barstools but you get to watch the pizzas get made) or equally entertaining to people & car watch from their benches outside that overlook busy San Pablo Avenue out front or the skate park out back. But I'm here now to throw some love towards a more rare Arizmendi sighting that comes for just the briefest time each year: their Mid-Autumn Moon Festival Mooncakes. For a couple of weeks sometime mid-September to early-October, you can find these petit pastries on the shelves at the Emeryville location (although they may also be available at other Arizmendi shops, but I can't confirm). Made with a lotus seed or red bean paste filling surrounded by a thin, flakey, and slightly buttery/oily pastry, Arizmendi mooncakes are yummy, not overly sweet, and they pair beautifully with a tea or coffee. Mooncakes are part of Mid-Autumn Harvest Moon Festival that I celebrate with my husband. Their round, full-moon shape and stamped symbolism helps remind us of unity, harmony, and family. I love any cultural tradition that centers on food, and especially if that food is a pastry. Get your fill while you can, but be warned they sell out fast!

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2 months ago

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5 months ago

Zendaya's favorite Bakery and my favorite pizza today! Arugula, Gorgonzola, walnuts with basalmic vinaigrette - YUM!

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7 months ago

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5 months ago

Y'all hating for no reason. Good peoples, they move quick, lots of flyers for things happening. Great pizza. Zendaya wasnt kidding

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9 months ago

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2 years ago

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2 years ago

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5 months ago

Very delicious Pizza,stop by on a whim and was really surprised...My wife Loved and I didn't expect much but,was pleasantly impressed!!!!

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6 months ago

Love the daily specials and the service is great. The ambiance is improving but still needs some work. The Rose Latte is amazing.

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11 months ago

Delicious hot pizza -- it's the crust that makes it, fresh herbs and garlic. Never soggy, consistently good. Excellent mocha

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Ask the Community - Arizmendi

How do I find the vagan options on the website or elsewhere for Arizmendi?

On website, at top just underneath the title there's a pull down menu. Select pre-order and you will see the vegan option for the day. In these post covid times the vegan option is low stock. Enjoy!

What are the hours during the shelter in place? I see no phone # and the website is dead. Want to support but not drive out there to just turn around

Their website states, they are temporarily closed until further notice due to SIP.

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June's Pizza - Special: Pepperoni ($36) was just as amazing as the margarita but elevated with thick slices of meaty pepperoni!

June's Pizza

4.4(397 reviews)
1.1 mi•West Oakland
•$$

Came here a few times when they first opened, one of the best pizzas I've ever had…read more But they replaced the margherita with a tomato pie and no longer do specials. Tomato pie was not nearly as good and isn't worth the trip.

The menu is simple, with two choices: red pie or pepperoni. We couldn't decide, so we went…read morehalf-and-half, which turned out to be the perfect move. The crust is incredibly light and crispy, with an artisan style that I don't see in the Bay Area. The toppings are fresh, generously portioned (burrata... yum!), and everything feels thoughtfully put together without being fussy. Both halves were good, but the pepperoni was our favorite. You order at the counter, either for takeout or to eat there. Watching the open kitchen is part of the fun. You can see the whole process, and it runs like a well-oiled assembly line. They were surprisingly busy for a Monday night, but pizzas came out fast and piping hot. The atmosphere is lively and fun. There's a fridge stocked with bottles of beer, wine, and soda, plus red and white wine by the glass (and genuinely good!). There's a small parking lot, but it fills up, so you may need to park on the street. There's plenty of street parking around, although the area can feel a little iffy depending on where you end up.

Photos
June's Pizza - Wood oven

Wood oven

June's Pizza - Margherita ($32) was fantastic! Love the fresh basil and shredded cheese. Crust is fluffy like Neapolitan but slices as large as NY!

Margherita ($32) was fantastic! Love the fresh basil and shredded cheese. Crust is fluffy like Neapolitan but slices as large as NY!

June's Pizza - Margherita pizza

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Margherita pizza

Spinning Dough - Menu (1/2)

Spinning Dough

4.6(504 reviews)
0.9 mi•West Oakland
•$$

I have been wanting to try this place for a while, but it took the news of them closing to get me…read morethere. At least I got to go a couple times before they closed and was able to try all the unique flavors that I wanted to try. The first time I went was with my family. We got a whole Ube pizza. The taste was good, and love the uniqueness of it. Even the dough is purple! There weren't that many people there when we went, so the service was quick. My second visit was closing weekend with a group of friends. I got to try two more flavors recommended by the server during my first visit - blackberry and longanisa. Both were very good in different ways. I think I preferred the blackberry slightly over longanisa. They had a lot of take out orders that day, and we got the last white dough (there were still Ube). Good thing we got what we got. Even though they were super busy, the service was still quick and pizza came out fast. I heard they opened up again in San Francisco but for take out only. So glad they reopened because after having the amazing pizzas right before they closed on Oakland, my friends and I were sad that we didn't go sooner. Can't wait to try again in the future.

So sad that Spinning Dough will be closing their Oakland restaurant on April 20. Had to stop by one…read moremore time for a round of pizzas. Jeff, the owner and pizza maker, is so nice, warmly welcoming us upon arrival and inquired if we'd prefer indoor or outdoor seating. Beautiful day so opted for outdoor on their expansive back patio. Miso mushroom - new to me, savory and bright flavor. Yuzu and lemon acidity cuts into the savory of the mushroom and miso. Might be one of my new favorites. Soppresata - an OG item on the menu and one of my favorites. Simple classic pizza with soppresata topped with scallions and honey. Savory, sweet. The honey is perfect on this pizza. Longanisa - Filipino inspired with longanisa, baked egg, and tomato. Savory and sweet. Heaviest of the three pizzas. Comes with a side of sweet vinegar to drizzle on top. All three of these pizzas easily are favorites for me. They're super large and best to share with 2-3 people. All thin crust. 6 of us had these three pizzas and were able to finish it but were super stuffed. Wishing the best to Jeff and Spinning Dough's next adventure.

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Spinning Dough - Menu (2/2)

Menu (2/2)

Spinning Dough - Soppressata pizza

Soppressata pizza

Spinning Dough

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Pizzeria Violetta

Pizzeria Violetta

4.2(39 reviews)
1.4 mi•West Oakland

My daughter and I get an 18-inch pie from this place every other weekend because she loves their…read moresweet little pig pie and pizza in general. I don't know why the pies cost so much, but they are only a few blocks from our place, so I want to support the few restaurants that set up shop in West Oakland. However, I'm starting to sour on this place. I don't mind overpaying for pizza; that's just edible, but on a few occasions, I've been appalled by what these folks try to get away with. A couple of months ago, they gave us a pie that was so burnt I had to call to complain, and they replaced it with a less burnt pie. Perhaps they don't know that extremely burnt food is full of carcinogens. This week, we ordered our usual 18-inch pie. This pie was a Frankenstein pie; half of it tasted like it had been sitting under the lamp all day. A telltale sign is how stiff the cheese is; the old dough feels as if I'm chewing on rubber, and the slices are stiff and salty overall, though some slices taste a bit fresher and crunchier. I was disappointed. If you're going to overcharge for mediocre pizza, the least you could do is give people what they are paying for. If I wanted old, stale pizza, I would've asked for the slices that sit under the lamp all day. Moving forward, if we order from this place, I will walk over, place the order, and wait for it, so we don't get cheated again. This place is a reminder of why certain restaurants often fail. The food is overpriced, and they are inconsistent with their service, if not disrespectful, in how they sometimes treat and feed their customers. We're not pigs; we just like eating the sweet little pig.

A delicious variety of pizzas available in the Prescott Market at Pizzeria Violetta!…read more You can order in person at the counter and enjoy their dine in or market patio seating. Or you can order on your phone and let them know if you're dining in or picking up. We ordered the Sweet Little Pig pizza which has pepperoni, candied bacon, and basil on top! I really liked the tiny pep they used, they curl up when baked. This pizza was the perfect combo of sweet and savory, I bet it would be even better with some balsamic drizzled on it too. We also ordered a side of their blue cheese and basil ranch. I didn't know ranch could get any better than plain ranch. Basil ranch was bright and also creamy. I've been here a few times before to watch a warriors game. They've got tons of seating and of course they stream all of the games. Great community vibes and you get to enjoy delicious pizza and drinks while you're here.

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Pizzeria Violetta - Order counter

Order counter

Pizzeria Violetta - Underside of cheese and pepper shakers.

Underside of cheese and pepper shakers.

Pizzeria Violetta

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Hesher's Pizza - Corner slice, Hesh Law

Hesher's Pizza

4.6(114 reviews)
2.6 mi•Jack London Square
•$$

Was headed home and hungry after a social event on a Friday, but thought it's a good time to give…read moreHeshers a try. Live in Jack London square but haven't tried Heshers since the Crooked City Cider changeover. So glad I gave this a try. While Heshers gives this punk rock, aggro vibe online, inside the staff were warm and super friendly. My bartender helped me find the right drink (a Humboldt blueberry cider at 11% abv) and then I ordered the Meat Fungus pizza (lots of ground meat plus mushrooms). Sat at the bar and enjoyed my cider as well as convo with the other guests and bartender. In about 20 min, my pizza was ready. I took everything to go but was home in minutes. Couldn't wait for the first bite, and was NOT disappointed. Crisp crust pizza... not quite Detroit. Not Sicilian... def not New York style. But absolutely delicious. Came with a few packets of Parmesan and crushed peppers. Added it all and it was too good to leave a single slice for tomorrow. I'll be back, Heshers! Take my money! And thank you!

Decent pizza with a nice crisp crust, and the red sauce is very good----nice tomato flavor with a…read morebit of sweetness. The beer list is abysmal, however; and it appears that they only have ONE wine available----and that's a Pinot Grigio! (No red wine in a pizza joint?) Nice ambience, and friendly, helpful staff. You definitely could do worse. So, with that backhanded compliment, RECOMMENDED.

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Hesher's Pizza - Dining area

Dining area

Hesher's Pizza - Hesh Law Pizza

Hesh Law Pizza

Hesher's Pizza - Hesher's Law quite spicy

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Hesher's Law quite spicy

Arizmendi - bakeries - Updated October 2026

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